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Breakfast Buffet Options Buffet prices include coffee, tea and juices. 15 person minimum.
entrees (priced per person)
Continental Breakfast
bagels and cream cheese, butter, jellies, assorted danish & muffins, greek yogurt,
fresh fruit, granola, assorted juices, coffee & tea - 15
Hot Breakfast Buffet
continental breakfast set up with scrambled eggs, bacon, sausage, home
fries - 28
*Omelet Station (add to Hot Breakfast Buffet)
made to order omelets, ham, bacon, turkey, onions, peppers, mushrooms,
tomatoes, spinach, cheddar, swiss, provolone - 9
Belgium Waffle Station (add to Hot Breakfast Buffet)
belgium waffles, strawberries, blueberries, bananas, house made whipped cream
and assorted syrups - 8
Brunch Options All prices are per person, 10 person minimum… Park Brunch
simple salad or caesar salad, scrambled eggs, french toast, bacon & sausage,
home fries, penne alfredo. coffee, juice & tea - 22
Alden Brunch
simple salad or caesar salad, scrambled eggs, pancakes, ham, bacon & sausage,
home fries, 3 cheese and meat lasagna, garlic bread, coffee, juice & tea - 28
Harbor Brunch
simple salad or caesar salad, eggs benedict, vegetarian frittata, pancakes, french
toast, bacon & sausage, home fries, chicken parmesan, cavatappi pasta with
marinara , coffee, juice & tea - 35
Sandwich Platters Platter comes with 1 salad choice, 3 sandwich choices & 1 side choice. 10 person minimum.
sandwiches ($18 per person)
Grilled Chicken Caesar Wrap
romaine hearts, parmesan cheese, focaccia croutons, house made caesar dressing
Ham & Cheese Melt
black forest ham, 3 cheese blend, cilantro & jalapeño pesto, roasted tomatoes
Chicken Salad Wrap
lemon chicken, red grapes, greek yogurt, celery, red onion, chive, toasted almonds,
lettuce, tomato
Buffalo Chicken Wrap
romaine hearts, grilled chicken, sriracha sauce, bleu cheese dressing
Buttermilk Fried Chicken
kale & cabbage slaw, swiss, tomato, honey dijon, brioche bun
Turkey BLT
roasted turkey, bacon, lettuce, tomato, onion, smoked gouda, avocado, spicy aioli
BBQ Pulled Pork
cajun fried pickles, onion strings, coleslaw, smoked gouda, molasses bbq, brioche bun
Veggie Wrap
fried brussel sprouts, bean sprouts, roasted corn salsa, lettuce, tomato, garlic aioli
Black N Bleu Wrap
spiced marinated grilled flank steak, crumbled bleu cheese, shredded romaine lettuce, red
onion, roasted cherry tomatoes, bacon aioli
entrees (pasta buffet $30, mix & match $35, entrée buffet $40)
*Roasted Pork loin
slow roasted pork tenderloin, cajun rubbed, pineapple salsa
*Grilled Steak Tips
perfectly grilled steak tips with a house glaze
*Roasted Cod
butter toasted parmesan panko, lemon-herb butter sauce
*Sesame Salmon
sesame encrusted atlantic salmon, soy glaze
*Stuffed Meatloaf
beef, pork, veal blend, stuffed with spinach, roasted red peppers & smoked gouda, herb
tomato glaze
*Stuffed Chicken Breast
roasted chicken breast stuffed with bacon, spinach & cheddar cheese blend, pan sauce
Per person:
prime rib - 9, roasted turkey - 7, ham - 7, filet mignon - 10
*honey ham - 3
eggs benedict - 5
sweet potato chips
*traditional potato salad
*red bliss potato salad
*chef’s choice pasta salad
*sautéed asparagus
*steamed broccoli
*seasonal vegetable medley
*roasted fingerling potatoes
scalloped potatoes
*garlic mashed potatoes
*jasmine rice
*wild rice
*sautéed haricot verts
*roasted vegetables
Plate ware, silverware & staffing available for off site
events at additional costs. *Indicates items that can be served gluten free
pastas
french toast - 4
silver dollar pancakes - 4
a la carte additions (priced per person)
sides
*baked rigatoni
*spinach & ricotta ravioli
*greek penne with chicken
lasagna (meat or vegetarian)
pasta & meatballs, pomodoro sauce
*lobster mac & cheese
cookie platter
cheesecake pops
assorted cup cakes
assorted petifores
assorted small bites
*penne bolognese
*chicken or shrimp scampi
*penne alfredo (add chicken & broccoli)
*pasta primavera
stuffed shells
shrimp & pink cream sauce
dessert additional
raw bar also available (pricing will vary depending on market prices)
salads
*Simple Salad
mixed greens, cucumbers, tomatoes, red onion, shredded carrots, lemon vinaigrette & ranch
dressings
*Traditional Caesar Salad
romaine hearts, parmesan cheese, focaccia croutons, house made caesar dressing
served with our house made parmesan focaccia bread
additional salad - 3
additional side - 3
additional pasta - 6
additional entrée - 14
additional dessert - 3
Lunch & Dinner Buffet Options Includes house made Focaccia bread. 15 person minimum. Pasta Buffet: choose 1 salad, 2 pastas, 1 side, 1 dessert
Mix & Match Buffet: choose 1 salad, 1 pasta, 1 entrée, 1 side, 1 dessert
Entrée Buffet: choose 1 salad, 2 entrees, 1 side, 1 dessert
soups (priced per person)
lobster & shrimp chowder - 4
tomato bisque - 3
butternut & apple bisque - 3
lobster bisque - 5
beef stew - 4
beef barley - 4
lemon chicken and spring vegetable - 3
yellow tomato gazpacho - 3
broccoli cheddar - 3
minestrone - 3
candy bar and chocolate fountain available ($6 per person, 20 person minimum)
Carving stations
160 Colony Place
Plymouth, MA 02360
508.830.6777
www.aldenparkrestaurant.com
LUNCH DINNER COCKTAILS EVENTS
Function menu
From The bar All listed group drinks are priced for 25
people
mimosa/bellini bar - 190
bloody mary bar - 190
red or white sangria - 180
spiked punch bowl - 175
or we can create a specialty cocktail to fit
your event
*we offer open bar, cash bar, beer & wine
and drink ticket options for bar tabs.
AP
for considering Alden Park as the venue for your special occasion.
We pride ourselves in helping you plan and execute successful,
memorable events of every type and size. Our restaurant offers
very diverse options for every palate and budget. Whether you are
looking to host your event at our location or one off site,
Alden Park is the perfect choice for your next event.
Types of events we specialize in:
HOLIDAY PARTIES • CLASS REUNIONS • BIRTHDAYS •
FUNDRAISERS • LUNCHEONS • COMPANY MEETINGS •
BUSINESS DINNERS • BREAKFAST EVENTS • WEDDING
CEREMONIES & RECEPTIONS • REHEARSAL DINNERS •
PRIVATE DINING • PHARMACEUTICAL DINNERS •
GRADUATION CELEBRATIONS • ALUMNI & UNIVERSITY
EVENTS • BABY SHOWERS & CHRISTENINGS •
BEREAVEMENT GATHERINGS
Thank you
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness. More information about the safety of consuming raw food is available upon
request. Please note: If you have specific dietary requirements, allergies or preferences, please ask your server for details.