BREAKFAST BUFFET - marriott.com · marriott suites downers grove 1500 opus place, downers grove, il 60521 t. 630.852.1500 breakfast buffet basic continental | $21 per person

MARRIOTT SUITES DOWNERS GROVE

1500 Opus Place, Downers Grove, IL 60521 T. 630.852.1500

BREAKFAST BUFFET

BASIC CONTINENTAL | $21 PER PERSON

Assortment of Market Style Fresh Fruit

Fresh Baked Pastries

Butter, Margarine, Jams, and Fruit Preserves

DELUXE CONTINENTAL | $23 PER PERSON




Yogurt and House-Made Granola

FULL BREAKFAST BUFFET | $27 PER PERSON




Fluffy Scrambled Eggs

Tennessee Pride Sausage Patties and Crispy Hormel Bacon

Breakfast Potatoes

SOUTHWEST BREAKFAST BUFFET | $27 PER PERSON




Fluffy Western Scrambled Eggs

Tennessee Pride Sausage Patties

Southern-Style Biscuits and Gravy

Southwest-Style Breakfast Potatoes

ALL BREAKFAST BUFFETS INCLUDE: FRESHLY BREWED SEATTLE’S BEST BY STARBUCKS COFFEE (REGULAR AND

DECAFFEINATED), A SELECTION OF PREMIUM TAZO TEAS, AND CHILLED ORANGE, CRANBERRY, AND APPLE

JUICES.

BUFFET PRICE IS BASED ON ONE HOUR OF SERVICE.

BUFFETS REQUIRE A MINIMUM OF 10 GUESTS. ALL MENUS ARE $4 MORE PER PERSON IF GROUP IS LESS

THAN 10 GUESTS.



BREAKFAST PLATED

ALL AMERICAN | $24 PER PERSON

Fluffy Scrambled Eggs with Choice of Bacon or Sausage

CARB-CONSCIOUS | $27 PER PERSON

6 oz. Strip Steak, Fluffy Scrambled Eggs, and Grilled Roma Tomatoes

DOWNERS GROVE | $22 PER PERSON

Poached Eggs in Brioche with Boursin Cheese Hollandaise

BREAKFAST INCLUDES:

Choice of Starter: Fresh Fruit, Dannon Yogurt, or House-Made Granola Parfait

Choice of Potato: Hash Browns, Roasted Breakfast Potatoes, or Lyonnais Potatoes

Variety of Freshly Baked Breakfast Breads and Pastries

Freshly Brewed Gourmet Seattle’s Best by Starbucks Coffee (Regular and Decaffeinated)

Selection of Premium Tazo Teas

Orange Juice

BREAKFAST ENHANCEMENTS

COLD BREAKFAST ENHANCEMENTS

Assorted Berries with Wild Honey Yogurt | $4 Per Person

Assorted Fruit Smoothies | $4 Per Person

House-Made Granola with Wild Honey Yogurt | $3 Per Person

Assorted Fruit Yogurt | $3 Per Person

HOT BREAKFAST ENHANCEMENTS | $4 PER PERSON

Breakfast Burritos

Crème Anglaise French Toast with Caramelized Apples

Croissant Egg Sandwich

Sausage and Egg Biscuit Sandwich

Breakfast Bowl (Scrambled Eggs over Potatoes with Bacon)

French Toast, Belgian Waffles, or Buttermilk Pancakes with Maple Syrup

Eggs Benedict

ADDITIONAL BREAKFAST ENHANCEMENTS | $7 PER PERSON

Smoked Salmon with Cream Cheese, Mini Bagels, Red Onions, Tomatoes, and Capers

Medallions of Beef Tenderloin with Wild Mushroom Sauce

Eggs Benedict (Poached Egg with Smoked Yukon Gold Hash and Served with Poblano Hollandaise)

Assorted Bagels with Cream Cheese | $36 Per Dozen

Assorted Doughnuts | $24 Per Dozen

Omelet Station | $9 Per Person | $75 Attendant Fee



COFFEE BREAKS

COOKIES AND MILK | $16 PER PERSON

Assorted Fresh Baked Cookies

2 % Milk, Fat Free Milk, and Chocolate Milk

BALL PARK | $16 PER PERSON

Fresh Popcorn, and Cracker Jacks Boxes

Pretzel Bites and Mini Corn Dogs

CHOCOLATE, CHOCOLATE, CHOCOLATE | $17 PER PERSON

Chocolate Dipped Strawberries

Chocolate Cheesecake Bites

Chocolate Dipped Pretzels

Double Chocolate Brownies

2 % Milk, Fat Free Milk, and Chocolate Milk

MORNING HEALTH BREAK | $18 PER PERSON

Granola Parfaits

Whole Fruit

Fruit Smoothies

ENERGIZER | $18 PER PERSON

Energy Bars

Yogurt with House-Made Granola

Gatorade

Energy Drinks

AFTERNOON HEALTH BREAK | $18 PER PERSON

Vegetable Crudité with Blue Cheese and Chipotle Ranch Dips

House-Made Guacamole

Roasted Garlic Hummus

Tortilla Chips, Crostini, and Pita Chips

Assorted Sobe Life Waters

JUST BEVERAGES | $12 PER PERSON

Assorted Soft Drinks

Freshly Brewed Seattle’s Best by Starbucks Coffee (Regular and Decaffeinated)

A Selection of Premium Tazo Teas

ALL BREAKS INCLUDE: FRESHLY BREWED SEATTLE’S BEST BY STARBUCKS COFFEE (REGULAR AND

DECAFFEINATED), A SELECTION OF PREMIUM TAZO TEAS, AND ASSORTED SOFT DRINKS (MARRIOTT

PROUDLY SERVES PEPSI PRODUCTS).

BREAK PRICE IS BASED ON ONE HOUR OF SERVICE.



COFFEE BREAKS A LA CARTE

FOOD – A LA CARTE

Breakfast Breads, Pastries, Muffins | $30 Per Dozen

Freshly Baked Cookies | $36 Per Dozen

Chocolate Fudge Brownies | $36 Per Dozen

Jumbo Hot Pretzels with Mustard | $30 Per Dozen

Selection of Miniature Pastries | $30 Per Dozen

BEVERAGES – A LA CARTE

Freshly Brewed Seattle’s Best by Starbucks Coffee | $60 Per Gallon | $30 Per Half Gallon

Freshly Brewed Seattle’s Best by Starbucks Decaffeinated Coffee | $60 Per Gallon | $30 Per Half Gallon

A Selection of Premium Tazo Teas by Starbucks | $60 Per Gallon | $30 Per Half Gallon

Hot Chocolate | $55 Per Gallon

Hot or Chilled Apple Cider | $40 Per Gallon

Lemonade | $33 Per Gallon

Fruit Punch | $30 Per Gallon

Iced Tea | $45 Per Gallon

Orange Juice | $20 Per Carafe

Grapefruit, Tomato, or Cranberry Juice | $20 Per Carafe

Bottled Waters | $4 Per Bottle

Assorted Soft Drinks (Pepsi, Diet Pepsi, and Sierra Mist) | $3 Per Can

LUNCH BUFFET

BBQ BUFFET | $35 PER PERSON

Dill Potato Salad

Macaroni Salad

Relish Tray

Assorted Cheese

Assorted Hamburger/Hot Dog Buns

Baked Beans with Brown Sugar and Molasses

Buttered Corn on the Cob

Hamburgers, and Grilled Chicken Breast

Bratwurst with Sauerkraut

Chef’s Choice of Dessert

CHI-TOWN BUFFET | $37 PER PERSON

Greek Salad (Feta Cheese, Kalamata Olives, Sweet Red Onions, and Balsamic Vinaigrette)

House-Made Chili

Cheese, Sausage, Pepperoni and Vegetable Pizza

Italian Beef Sandwich (Sweet Peppers and Giardinera)

Chicago Style Hot Dogs


COLD SANDWICH BUFFET | $34 PER PERSON

Chopped Salad

House-Made Chips

Tuscan Chicken Sandwich (Spinach, Roma Tomatoes, Red Onions, Pesto Aioli, on Rosemary Focaccia)

Smoked Turkey on Ciabatta (Arugula, Tomatoes, Chipotle Mayonnaise)

Mediterranean Veggie on Tomato Basil Focaccia (Roasted Vegetables, Feta Cheese, Cilantro, Hummus)

Curried Tuna on Croissant (House-Made Curry Tuna Salad, Dried Cherries)


DELI SANDWICH BUFFET | $34 PER PERSON

Assorted Breads and Rolls

Relish Tray

Chicken Noodle Soup

Country Ham, Smoked Roasted Turkey Breast, and Warm Pastrami

Swiss, Cheddar, and American Cheese

Your Choice of Two Sides: Cole Slaw, Egg Salad, Tuna Salad, Chicken Salad, Dill Potato Salad, BLT Salad,

Caesar Salad, Mozzarella and Tomato Salad, California Greens Salad or House Made Chips



THAN 10 GUESTS.

ALL LUNCHES INCLUDE FRESHLY BREWED ICED TEA. BUFFET PRICE IS BASED ON ONE HOUR OF SERVICE.



LUNCH BUFFET

HOT SANDWICH BUFFET | $34 PER PERSON

BLT Salad

Pasta Salad

Pork Belly Grilled Cheese Sandwich

Tomato and Mozzarella Panini

Blackened Chicken Sandwich (Provolone, Lettuce, Tomato, Red Onion, and Spicy Mayonnaise)

Meatball Sandwich (Marinara, Mozzarella, and Sweet Peppers)


LITTLE ITALY BUFFET | $35 PER PERSON

Tomato Florentine Soup

Caesar Salad

Panzanella Salad

Grilled Flank Steak, Grilled Chicken, and Chilled Shrimp

Hummus and Grilled Flat Bread

Garlic Sticks


MEDITERRANEAN BUFFET | $34 PER PERSON

Caesar Salad

Roasted Vegetables

Penne A La Vodka

Chicken Cacciatore

Tortellini Carbonara

Garlic Sticks


BUFFETS REQUIRE A MINIMUM OF 10 GUESTS.

ALL MENUS ARE $4 MORE PER PERSON IF GROUP IS LESS THAN 10 GUESTS.




LUNCH BUFFET

BIG ITALY BUFFET | $36PER PERSON

Bruschetta, with Grilled Italian Bread

Antipasto Salad With Italian Vinaigrette Dressing

Roasted Mushrooms, and Vegetables

Fettuccine with Pesto Cream Sauce

Three Cheese Stuffed Shells in Marinara

Breast of Chicken Piccata

Garlic Sticks


SOUTHWESTERN BUFFET | $35 PER PERSON

Tortilla Soup

Southwest Caesar Salad (Romaine Lettuce, Roasted Corn, Croutons, Chipotle Caesar Dressing)

Black Bean Salad

Sirloin Beef Fajitas (Sautéed Onions, Green Peppers, and Red Peppers)

Chipotle Marinated Pulled Chicken

Assorted Condiments

Flour Tortillas

Spanish Rice


BUFFETS REQUIRE A MINIMUM OF 10 GUESTS.

ALL MENUS ARE $4 MORE PER PERSON IF GROUP IS LESS THAN 10 GUESTS.




PLATED LUNCHES

PLATED LUNCHES | $34 PER PERSON

ALL ENTREES INCLUDE:

Vegetables

Potato or Rice

Fresh Baked Rolls

Freshly Brewed Iced Tea

STARTERS | CHOOSE ONE

Fresh Mozzarella and Roma Tomato Salad

Soup of the Day

Fresh Sliced Fruit

ENTREES | CHOOSE ONE

London Broil with Sherry Mushroom Sauce and Garlic Infused Mashed Potatoes

Grilled Chicken Breast with Roasted Tomato Garlic Chutney and Basil Cous Cous

Jack Daniels Glazed Salmon and Red Potatoes

Rigatoni Sausage Rapini

DESSERTS | CHOOSE ONE

Key Lime Pie

Carrot Cake

Fresh Berries with Crème Anglaise Sauce

Chocolate Cake

Cheesecake

Strawberries Romanoff

$4 PER EACH EXTRA SELECTION



CHOOSE TWO ITEMS (ADD $2 PER PERSON FOR EACH ADDITIONAL ITEM):

Caesar Salad

Spinach Greens

California Greens

Potato Salad

BLT Salad

Asparagus Salad

Cole Slaw Mushroom Salad


Raisin Almond Rice Pilaf

Basil Cous Cous

Potatoes Au Gratin

Scallop Potatoes

Garlic Infused Mashed Potatoes

Baked Potatoes

Mashed Sweet Potatoes

Rosemary Roasted Red Potatoes

CHOOSE ONE ITEM (ADD $2 PER PERSON FOR EACH ADDITIONAL ITEM):

Corn on the Cob

Baby Carrots

Green Beans with Almonds

Asparagus

Zucchini Provencal

Cauliflower and Broccoli au Gratin

Oven Roasted Vegetables

Wild Mushroom Risotto


Sara Lee Cheesecake

Key Lime Pie

Carrot Cake

Fresh Berries Crème Anglaise

Chocolate Cake

Pineapple Upside Down Cake

Strawberries Romanof

DINNER BUFFET

MAINSTREET BUFFET | $55 PER PERSON



DINNER BUFFET CONTINUED


Chicken Asiago (Chicken Breast Stuffed with Asiago Cheese and Herbs)

Chicken Picata (Sautéed Chicken Breast Served with Lemon Caper Sauce)

Stuffed Chicken Florentine (Chicken Breast Stuffed with Spinach, Mozzarella, and Sun Dried Tomatoes)

Roast Pork Loin (Served with Smothered Onion Beer Sauce)

Adobo Marinated Pork Loin (Served with Pineapple Salsa)

Roast Pork Loin (Served with Green Peppercorn Sauce)

Horseradish Crusted Pork Loin

Grilled London Broil (Served with Sherry Mushroom Sauce)

Honey Glazed BBQ Ribs

Slow Roasted Beef Brisket

Homemade Meat Loaf

Jack Daniels Glazed Salmon

Salmon with Tomato, Artichoke, and Ragout

Swordfish Parmesan

BUFFET INCLUDES: FRESHLY BREWED SEATTLE’S BEST BY STARBUCKS COFFEE (REGULAR AND

DECAFFEINATED), A SELECTION OF PREMIUM TAZO TEAS, AND FRESHLY BREWED ICED TEA.

BUFFET PRICE IS BASED ON ONE HOUR OF SERVICE.


THAN 10 GUESTS.



PLATED DINNERS

ALL ENTREES INCLUDE:

Choice of One Starter

Choice of Potato or Rice

Fresh Vegetables

Fresh Baked Dinner Rolls

Choice of One Dessert

Freshly Brewed Seattle’s Best by Starbucks Coffee

Freshly Brewed Iced Tea

CHOOSE ONE STARTER

Caesar Salad

Fresh Mozzarella and Roma Tomato Salad

Butter Lettuce with Pear and Goat Cheese

House Salad

Soup of the Day

Fresh Sliced Fruit

CHOOSE ONE DESSERT

Sara Lee Cheesecake

Key Lime Pie

Carrot Cake

Fresh Berries Crème Anglaise

Chocolate Cake

Pineapple Upside Down Cake

Strawberries Romanof

ENTRÉE CHOICES

Stuffed Chicken Florentine | $42 – Spinach, Sun-Dried Tomatoes, Mozzarella, and Pine Nuts over

Cabernet Rice

Parmesan Crusted Swordfish | $42 – Served with Garlic-Mashed Potatoes

Horseradish Crusted 12 oz. Strip Steak | $50 – Served with Garlic-Mashed Potatoes

Broiled 8 oz. Filet | $55 – Served with Pinot-Noir Reduction and Dauphinois Potatoes

Twin Grilled Lamb Chops with Mint Sauce | $50 – Served with Yukon Gold Mash

Grilled Chicken Breast with Mango Pineapple Salsa | $40 – Served with Rice Pilaf

Sautéed Chicken Breast Topped with Wild Mushroom Sauce | $40 – Served with Quinoa Pilaf

Chef’s Choice of Vegetarian Option | $38

RECEPTION

HOR D’OERUVRES PER DOZEN

$45 | DOZEN

Crab Claws

Oysters

$70 | DOZEN

Sushi

$26 | DOZEN

Meatballs with Marinara

Baked Artichoke Puffs

Sesame Chicken with Plum Sauce

Melon Prosciutto

Ham Pinwheel

Cherry Tomato with Julienne Vegetables

Peapods Filled with Boursin Cheese

Watermelon Tomato Gelee with Sea Salt

$32 | DOZEN

Vegetable Egg Rolls

Raspberry and Brie in Phyllo

Crab Ragoons

Beef Skewers with Teriyaki

Chicken Satay with Peanut Sauce

Chicken Quesadilla with Salsa

Buffalo Wings with Blue Cheese

Chicken Cashew Egg Rolls

$38 | DOZEN

Crab Cakes with Cajun Remoulude

Mini Lamb Chops with Mint Pesto

Beef Tenderloin with Pickle

Baby Shrimp and Cream Cheese





RECEPTION

HOR D’OERUVRES

Vegetable Crudités Display – Fresh Seasonal Vegetables and Assortment of Dips | $6 PER PERSON

Fresh Fruit Display – A Selection of Fruits with Wild Honey Yogurt | $5 PER PERSON

Domestic Cheese Board – Assortment of Crackers, Cheese, and Fresh Fruit | $6 PER PERSON

Imported and Domestic Cheese Board – Dried Fruits, Nuts, Quince Paste,

and Assortment of Breads | $7 PER PERSON

CARVING STATIONS

Beef Tenderloin | $325 – Whole Roasted Beef Tenderloin Served with Chipotle Aioli, Stone Ground Mustard,

Horseradish Cream, and Silver Dollar Rolls French Cut (Serves 20 People)

Turkey Breast | $225 – Served with Cranberry Mayonnaise, Mustard, and Mini Kaiser Rolls (Serves 20

People)

Honey Glazed Ham | $225 – Served with Mustard, Mayonnaise, and Silver Dollar Rolls (Serves 30 People)

A SERVICE FEE OF $100.00 WILL BE ADDED FOR EACH CARVING STATION.

APPETIZER PASTA STATIONS | $9 PER PERSON

CHOOSE TWO OF THE FOLLOWING:

Penne Pasta

Sea Shell Pasta

Bow Tie Pasta

Three Cheese Tortellini

TOSSED WITH YOUR CHOICE OF TWO SAUCES:

Marinara

Pesto

Alfredo

FOR AN ADDITIONAL $8 PER PERSON ENHANCE WITH THE FOLLOWING: GRILLED CHICKEN, ITALIAN

SAUSAGE, OR MEATBALLS

A SERVICE FEE OF $50.00 WILL BE ADDED FOR EACH PASTA STATION.



BEVERAGE

WELL BAR

LIQUOR

Beefeater Gin

Cruzan Aged Light Rum

Smirnoff Vodka

Dewar’s White Label

Jim Bean White Label

Canadian Club Whiskey

Korbel Brandy

Jose Cuervo Especial Tequila

BEER

Budweiser, Bud Light, Miller Lite

Sam Adams, Goose Island

Heineken, Heineken, Amstel Light

PACKAGES

One Hour Premium | $16 PER PERSON

Two Hour Premium | $22 PER PERSON

Three Hour Premium | $27 PER PERSON

Four Hour Premium | $32 PER PERSON

HOSTED OR CASH BAR PRICING

Well Liquor per Drink | $10

Call Liquor Per Drink | $9

House Wine by the Glass | $9

Premium Bottled Beer | $9

Regional Craft Beer | $9

Domestic Bottled Beer | $8

Soft Drink by the Glass | $5

Juice by the Glass | $6

Bottled Water | $6

Cordials | $9

A $125 BARTENDER FEE UP TO FOUR HOURS WILL BE APPLIED TO ALL BAR FUNCTIONS.

A $125 CASHIER FEE UP TO FOUR HOURS WILL BE APPLIED TO ALL CASH BARS.

ALL CASH BAR PRICING IS INCLUSIVE OF SERVICE CHARGE AND SALES TAX.

CALL BAR

BEVERAGE

LIQUOR

Absolut Vodka

Tanqueray Gin

Bacardi Rum Superior

Maker’s Mark Bourbon

Johnnie Walker Red Label

Seagram’s V.O.

Courvoisier V.O.

1800 Silver

Captain Morgan Spiced Rum

Jack Daniel’s

BEER

Budweiser, Bud Light, Miller Lite

Sam Adams, Goose Island

Heineken, Amstel Light

PACKAGES

One Hour Premium | $18 PER PERSON

Two Hour Premium | $24 PER PERSON

Three Hour Premium | $29 PER PERSON

Four Hour Premium | $33 PER PERSON

HOSTED OR CASH BAR PRICING

Well Liquor per Drink | $10

Call Liquor Per Drink | $9

House Wine by the Glass | $9

Premium Bottled and Regional Craft Beer | $9

Domestic Bottled Beer | $8

Soft Drink by the Glass | $5

Juice by the Glass | $6

Bottled Water | $6

Cordials | $9

A $125 BARTENDER FEE UP TO FOUR HOURS WILL BE APPLIED TO ALL BAR FUNCTIONS.

A $125 CASHIER FEE UP TO FOUR HOURS WILL BE APPLIED TO ALL CASH BARS.

ALL CASH BAR PRICING IS INCLUSIVE OF SERVICE CHARGE AND SALES TAX.



WINE LIST

BEVERAGE



SWEET AND OFF-DRY WHITE/BLUSH WHITE

Beringer, White Zinfandel, California | $34

Chateau St. Michelle, Riesling, Columbia Valley | $36

LIGHTER INTENSITY WHITE WINES

Pighin, Pinot Grigio, Friuli Grave, Friuli-Venezia | $40

Brancott, Sauvignon Blanc, Marlborough, New Zealand | $40

Kenwood Vineyards, Sauvignon Blanc, Sonoma County, California | $38

Stone Cellars by Beringer, Pinot Grigio, California | $33

FULLER INTENSITY WHITE WINES

Clos du Bois, Chardonnay, North Coast, California | $36

Sterling Vineyards, Chardonnay, “Vintners Collection”, Central Coast, California | $38

Century Cellars by BV, Chardonnay, California | $36

Chateau St. Jean, Chardonnay, Sonoma County, California | $40

Starmont, Chardonnay, Napa Valley, California | $52

Stone Cellars by Beringer, Chardonnay, California | $44

LIGHTER INTENISTY RED WINES

La Crema, Pinot Noir, Sonoma Coast, California | $40

Mark West, Pinot Noir, California | $44

Century Cellars by BV, Merlot, California | $36

Stone Cellars by Beringer, Merlot, California | $40

Clos du Bois, Merlot, North Coast, California | $40

St. Francis Vineyards, Merlot, Sonoma County, California | $50

Estancia, Cabernet Sauvignon, “Keyes Canyon”, Paso Robles, California | $40

Century Cellars by BV, Cabernet Sauvignon, California | $42

Stone Cellars by Beringer, Cabernet Sauvignon, California | $40

FULLER INTENSITY RED WINES

Aquinas, Cabernet Sauvignon, Napa Valley, California | $44

Seven Falls, Cabernet Sauvignon, Wahulke Slope, Washington | $56

Columbia Crest, Cabernet Sauvignon, “H3”, Horse Heaven Hills, Washington | $60

SPARKLING WINES AND CHAMPAGNE

Freixenet, Blanc de Blancs, Brut, Cava, Catalonia, Spain | $33

Mionetto, Prosecco, Organic, Veneto, Italy | $45

Mumm Napa, Brut, “Prestige Chefs de Caves”, Napa Valley, California | $50

Moet and Chandon, Brut, “Imperial”, Champagne, France | $90

TECHNOLOGY AUDIO VISUAL

COMPUTER DATA PROJECTION

XGA LCD Projector 3000 ansi lumens | $500

XGA LCD Projector 5000 ansi lumens | $600

Overhead Transparency Projector | $60

PROJECTION SCREENS

8’ X 8’ Tripod | $90

10’ X 10’ Cradle | $150

Projection Cart/Table | $20

AV PACKAGES

Presenter Support Package 1 | $175 – 8’ X 8’ Tripod Screen, Power Strip, Extension Cord, Electricity,

Projection Table, Taping All Cords to the Floor, Set Up, Tear Down


Projection Table, Taping All Cords to the Floor, 2 6ft Truss, 4 Par 56 LED light fixtures, Set Up, Tear Down


Projection Table, Taping All Cords to the Floor, 2 6ft Truss, 4 Par 56 LED light fixtures, 20 Ft of Black Velour

Drape, Set Up, Tear Down

Backdrop and Lighting Package | $200 – 20 ft. of Black Velour Pipe and Drape Accented with Four Par 56

LED Lights (Choice of Color)

LED Gobo Light with Company Logo | $200 for First One, $80 Each Additional (Must Be Ordered Three

Weeks in Advance)

VIDEO EQUIPMENT

Camcorder with Tripod | $150

DVD Player or VHS VCR | $75

VGA Extension Cable | $20

VHS VCR with 27” Monitor and Cart | $200

Video Switcher | $250

VGA Distribution Amplifier | $45

STAGING

Black Pipe and Drape | $15 PER FOOT

TELECONFERENCE

Conference Speaker Phone | $155

Outside Line | $50

Dial in Direct Phone Line (With Phone Number) | $125

AUDIO

4 Channel Mixer | $100



CD Player | $75



MEETING ACCESSORIES

Flipchart with Markers | $55

Whiteboard | $30

Laser Pointer | $40

Slide Advancer | $50

Easel | $20

Power Strip | $15

Blank CD or DVD | Call for Pricing

OFFICE EQUIPMENT

Laser Printer | Call for Pricing

Fax Machine | Call for Pricing

Laptop Computer | $400

LIGHTING

Lighting Packages are Custom Tailored to Fit Your Specific Need. Please Call for a Quote.

MICROPHONES

Microphone, Wired | $50

Microphone, Wireless Hand Held or Lavaliere | $140

PZM Recording Microphone | $50

House Patch | $50

SOUND SYSTEMS

Tabletop Powered Speaker | $40

JBL Eon 300 Watt Powered Speaker System | $150

With Additional Speaker | $200

DJ Speaker System | $250

INTERNET ACCESS

Basic Internet Access (For Emailing and Browsing) 5 MBPS | $15 PER USER

High Speed Internet Access (For Steaming and Downloading) 12 MBPS | $20 PER USER, $50 FOR

NETWORK SETUP

TECHNOLOGY AUDIO VISUAL



TECHNOLOGY

MONDAY – FRIDAY 7:00AM – 5:00PM | REGULAR TIME | $80

MONDAY – FRIDAY 5:00PM – 10:00PM | OVERTIME | $90

MONDAY – FRIDAY 10:00PM – 7:00AM | OVERTIME | $90

SATURDAY AND SUNDAY 7:00AM – 10:00PM | OVERTIME | $90

TECHNICIANS – HOLIDAYS | $120

ALL PRICES ARE PER HOUR AND REQUIRE A FIVE-HOUR MINIMUM.

MARRIOTT SUITES DOWNERS GROVE IS PROUD TO OFFER THE FINEST AUDIO VISUAL EQUIPMENT, SERVICES

AND SUPPORT TO OUR GUESTS.

OUTSIDE AUDIO VISUAL COMPANIES WILL BE SUBJECT TO A $10 PER PERSON ALLOCATION PER DAY. THIS

ALLOCATION MAY BE OFFSET BY THE RENTAL OF IN-HOUSE AUDIO VISUAL EQUIPMENT AT STANDARD RATES.

PLEASE ALLOW MINIMUM 24-HOURS FOR CANCELLATION. PRICES DO NOT INCLUDE 22% SERVICE CHARGE

OR APPLICABLE TAXES.

LABOR (OPERATOR RATE – PER HOUR)



GENERAL EVENT INFORMATION

PARKING

On-Site Parking – Complimentary

Off-Site Parking – Contact Hotel for Details

SERVICE CHARGES AND TAXES

A 25% taxable service charge and an 8.25% sales tax will be added to all Food and Beverage and Event

Technology Prices.

GUARANTEES

A final guarantee of the number of people anticipated will be required 72 business hours in advance of all meal

functions or the expected number will be used. This number will be your guarantee and is not subject to

reduction. We will be prepared to serve 3% over the guaranteed number.

PAYMENT

Terms of payment will be established in your confirmation agreement. Advanced deposits and/or payment in

full may be required. Payment by person check must be received 72 business hours prior to event.

SMOKING

The Marriott Suites Downers Grove is a smoke free environment. This includes all guest rooms, meeting rooms,

public areas, pool, lounge and restaurant.

SIGNAGE

All signage to be placed in the Hotel must be professionally printed and approved in advance through Event

Manager.

SHIPPING

Please have boxes addressed to your Event Manager and marked properly with the name and date of your

event. A nominal fee will be charged for materials and supplies delivered to the hotel.

MEETING SPACE

The Hotel reserves the right to change room locations specified in your contract should your attendance change

or as deemed necessary by the hotel.

ELECTRICAL/ENGINEERING

Electrical needs will be assessed and charges vary on your specific electrical needs. Electrical charges or

decorators, entertainers, production, audio visual companies, etc. will be applied to your account unless

specified in the vendor’s contract.

ADDITIONAL SECURITY

The hotel cannot assume liability or responsibility for damage or loss of personal property or equipment left in

any function room. If you require additional security, your Event Manager can assist with these arrangements.

All security personnel to be utilized during your Event are subject to Hotel approval.

OUTSIDE FOOD AND BEVERAGE

Food or beverage may not be brought into the Hotel by any patron or attendee from an outside source.

Documents

BREAKFAST BUFFET - marriott.com · marriott suites downers grove 1500 opus place, downers grove, il 60521 t. 630.852.1500 breakfast buffet basic continental | $21 per person