Breakfast | Breakfast Buffet - marriott.com · Grilled Portabella Mushrooms, Onion Marmalade and Savory Butter AIRPORT MONTAGE $13 Per Person International and Domestic Cheese, Seasonal

Breakfast | Breakfast Buffet

THE AMERICAN BREAKFAST BUFFET$27 Per PersonSelection of Fresh Chilled JuicesDisplay of Sliced Fresh Seasonal Melons, Fruits and BerriesIndividual Fruit Flavored and Plain YogurtFarm Fresh Scrambled Eggs with ChivesHouse Baked Biscuits and GravyButtermilk Pancakes with Vermont Maple SyrupApplewood Smoked Bacon, Country Sausage Links or Turkey SausageBreakfast Potatoes with Fresh HerbsBreakfast Pastries including:Freshly Baked Danish Muffins and Croissants with Sweet Butter, Margarine and Assorted PreservesFreshly Brewed Starbucks® Coffee & Tazo® Tea Selection

SUNRISE BUFFET$23 Per PersonSelection of Fresh Chilled JuicesDisplay of Sliced Fresh Seasonal Melons, Fruits and BerriesWhole Bananas, Assortment of Breakfast Cereals and GranolaWhole and Skim MilkFarm Fresh Scrambled Eggs with ChivesBreakfast Potatoes with Fresh HerbsApplewood Smoked Bacon, Country Sausage Links or Turkey SausageBreakfast Pastries including:Freshly Baked Danish, Muffins and Croissants with Sweet Butter, Margarine and Assorted PreservesFreshly Brewed Starbucks® Coffee & Tazo® Tea Selection

BREAKFAST ENHANCEMENTSYogurts with Berries - $4.00Bottled Water- $4.00Assorted Pepsi® Products - $4.00Oatmeal - $4.00House Baked Biscuits & Gravy - $5.00Sausage Biscuits - $4.00Breakfast Burrito - $4.00Sausage and Egg Biscuits - $6.00Ham and Cheese Croissants - $6.00Egg and Bacon Croissant Sandwich - $6.00Spinach or Bacon Quiche - $6.00Banana Pecan Pancakes - $6.00Eggs to Order - $6.00 (Plus attendant fee)Smoked Salmon & Bagel - $8.00

OMELET STATION$6 Per PersonOmelets are made to order with choice of:Onions, Bell Peppers, Spinach, Sauteed MushroomsHam, Bacon, Tomatoes and Cheddar Cheese(Egg Whites and Egg Beaters are available upon request)

St Louis Airport Marriott - 10700 Pear Tree Lane - St. Louis, Missouri 63134 - (314) 423-9700

4

Breaks | Breaks

BEVERAGE BREAK$10 Per PersonFreshly Brewed Regular & Decaffeinated CoffeeSelection of Tazo® Fine Teas, Assorted Soft Drinks & Bottled WaterOne Hour

AM/PM BEVERAGE BREAK$20 Per PersonFreshly Brewed Regular & Decaffeinated CoffeeSelection of Tazo® Fine Teas, Assorted Soft Drinks & Bottled WaterOne hour each break

CONTINUOUS BEVERAGE BREAK$25 Per PersonFreshly Brewed Regular & Decaffeinated CoffeeSelection of Tazo® Fine Teas, Assorted Soft Drinks & Bottled Waterin room all day

CHILL OUT$14 Per PersonAssorted Ice Cream NoveltiesFreshly Brewed Regular & Decaffeinated CoffeeAssorted Soft Drinks and Bottled Water

COOKIES AND MILK$15 Per PersonAssorted Freshly Baked Jumbo Cookies, Brownies and BlondiesChilled Milk 2%, Whole and Chocolate MilkFreshly Brewed Regular & Decaffeinated CoffeeSelection of Fine Teas, Assorted Soda and Bottled Water

TAILGATE BREAK$17 Per PersonMini Hot Dogs with Assorted CondimentsPopcorn, Cracker Jacks, Jumbo Hot Pretzels with Pommery Mustard,Classic Cheese Nachos, Assorted Soda and Bottled Water

CHOCOLATE LOVERS$19 Per PersonChocolate Chunk Cookies, Double Fudge BrowniesChocolate Dipped StrawberriesChocolate Fondue with Diced Fresh Fruit for DippingFreshly Brewed Regular & Decaffeinated CoffeeAssorted Soft Drinks

SPIRIT OF ST. LOUIS$19 Per PersonA true taste of St. Louis classics to include:Individual Ted Drewes Frozen CustardToasted Ravioli with Marinara SauceHouse Baked Assorted CookiesAssorted Fitz's Soda and Bottled Water


7

Lunch | Plated Lunch

BEEFRoast Sirloin of Beef - $29.00Sliced and Served with Bordelaise SauceGrilled Sirloin Steak - $33.00Topped with Herb ButterChar-grilled Flat Iron Steak - $33.00with Merlot Sauce and Blue Cheese GritsRoasted Peppered Filet of Beef - $35.00with Cabernet Demi-Glace

POULTRYChicken Imperial - $27.00Pan Seared Breast of ChickenServed with a Lobster Basil Cognac Sauceover Asparagus and Wild Mushroom Rissoto

Marinated Grilled Chicken Breast - $26.00with Creole Mustard Sauce

Roasted Chicken - $27.00Shallot Demi-Glacewith Woodland Mushroom Medleyand Fresh Rosemary

Chicken Florentine - $29.00Stuffed with Spinach and Asiago CheesePicante Red Pepper Coulis

PORKGrilled Boneless Pork Loin Chops - $27.00Topped with a Parmesan Herb Topping

Dry Rubbed Loin of Pork - $31.00with Classic Apple Sauceand Armagnac Demi-Glace

SEAFOODPan Seared Salmon - $28.00Balsamic Reduction

Tilapia - $27.00with Roasted TomatoesMushrooms and Smoked Gouda

PASTAPenne Pasta - $23.00with Basil and Olive OilTossed with Asparagus, Mushrooms and Julienne Bell PeppersAdd grilled chicken - $4.00Add grilled shrimp - $6.00


13

Lunch | Buffet Lunch

FROM THE HILL$32 Per PersonMarriott Salad, Caesar SaladTomato and Buffalo Mozzarella SaladAntipasto DisplayPan Seared Chicken with Herb Tomato and Roasted GarlicGrilled Pesto Salmon with Creamy PolentaCheese Tortellini with Roasted Vegetables, Olive Oil and Garlic Saffron BrothArtisan Breads and Garlic BreadTiramisu & Cannolis

AMERICAN BUFFET$30 Per PersonTangle of Mixed Greens with Two DressingsRoasted Yukon Potato Salad with Green Onions, Eggsand Chipotle Ranch Dressing, Fresh Fruit SaladHamburgers (Turkey and Boca Burgers available on request)Grilled Boneless Chicken BreastBaked Beans, Corn on the Cob, Steak Fries and Kaiser RollsSliced Tomatoes, Market Basket of Local LettuceSelection of sliced Cheeses, Bermuda Onions and Kosher Style PicklesApple Pie, Pecan Pie

SOUTHWEST BUFFET$34 Per PersonRoasted Corn, Black Bean and Jicama Salad with Citrus Cumin DressingSouthwest Mixed Salad with Avocado, Cucumber, Peppers and Tortilla StripsFajita Chicken and Beef with Grilled Peppers and OnionsBaja Tilapia with Lime and Tequila GlazeSoft Flour Tortillas, Southwest Style RicePico de Gallo, Shredded Lettuce, Jalapeno, Sour Cream, Guacamoleand Grated Monterey and Cheddar CheesesKey Lime Cheesecake, Charros Dusted with Cinnamon and Powdered Sugar

DELI BUFFET$27 Per PersonFeatured Soup of the DayTossed Mixed Greens and Seasonal Accompaniments and House DressingPenne Pasta Salad, Vegetable Slaw with Crème Fraiche & Mustard DressingRoasted Yukon Potato Salad with Green Onions, Eggswith Chipotle Ranch DressingSliced Virginia Ham, Roasted Smoked Turkey BreastRoast Peppered Sirloin of Beef, Volpi Aged Salami, Sliced Emmenthal Wisconsin Cheddar and Smoked Provolone CheesesMarket Basket of Local Lettuce, Sliced Tomatoes, Bermuda Onions and Kosher Style Pickles, Pommary and Grain Mustards and MayonnaiseRustic French and Italian Bread PresentationJumbo Baked Cookies and Brownies


15

Dinner | Plated Dinner

POULTRYChicken Capri - $37.00Broiled Chicken Breast with a Smoked Goudaand Wild Mushroom Sauce Dauphinoise Potatoes

Pecan Crusted Chicken - $37.00Marsala Cream Sauce, Sweet Mashed Potatoes and Chives

Breast of Chicken - $37.00Pan Seared, Herb Marinated with Roasted Shallot Demi-Glace Woodland Mushroom Medley and Fresh RosemaryRoasted Red Potatoes

Chicken Mudega- $37.00Breast of Chicken, Char-Broiled and Topped with Onion, Mushrooms, Bacon and Cheese, Herb Orzo

Chicken Florentine - $37.00Stuffed with Spinach and served with Picante Red Pepper Coulis and Basmati Rice

Chicken Wellington - $40.00Boneless Breast of Chicken in Flaky Puff Pastry with Mushroom Duxelle, Light Merlot Sauce

VEGETARIANPolenta Napoleon - $34.00Layers of Grilled Veggies, Spinach, Fontina CheeseMushroom RagouT

Stuffed Portobello - $34.00filled with Curried Couscous, Grilled Vegetables& Herbs Red Pepper Coulis

BEEFRoasted Sirloin of Beef - $44.00with Five Peppercorn Blend

Grilled New York Strip Steak - $49.00

Oven Roasted Beef Tenderloin - $49.00with Merlot Demi-Glace

Grilled Filet Mignon - $52.00Mushroom Bordelaise Sauce

Beef Wellington - $55.00with Mushroom Duxelle and Perigordine Sauce

PORK AND VEALRoasted Pork Loin - $42.00with Granny Smith Apple and Raisin ChutneyDauphinoise Potatoes

Herb Pork Tenderloin - $40.00Herb Demi-Glace, Creamy Polenta

Roast Loin of Veal - $52.00with a Lemon Roasted, Garlic Apple Sauce and Savory Rissoto


18

Dinner | Buffet Dinner

WESTERN BUFFET$45 Per PersonTangle of Baby Lettuce and Garden Greens with Tomatoes & CucumberRoasted Yukon Potato Salad with Green OnionsEggs, and Chipotle Ranch DressingSignature Vegetable Slaw with Creme Fraiche and Mustard DressingCornbread, Jalapeno Muffins and BiscuitsBBQ Brisket of Beef with Grilled Onions & MushroomsHerb Basted Roast Chicken with Chipotle Butter, Baby Back RibsLyonnaise Potatoes, Baked Beans, Corn on the CobBread Pudding, Strawberry ShortcakeAssorted Sliced Melon and Whole Strawberries

AIRPORT BUFFET$44 Per PersonMixed Greens with Roasted Red Peppers, Shaved Parmesan CheeseArtichoke Hearts with Sundried Tomato DressingMarinated Tomato, Red Onion and Cucumber SaladSeafood Pasta SaladCaesar Salad with Garlic CroutonsRoasted Sirloin of Beef with Five Peppercorn BlendGrilled Pacific Salmon with Chardonnay CreamChicken Caprice with Lemon Butter, Mushrooms and Artichoke HeartsDauphiniose Potatoes, Wild RiceFresh Steamed Green Beans with Roasted Red PeppersChef’s Dessert Table

DINNER AT THE HILL BUFFET$43 Per PersonBaby Spinach and Arugula Salad with Grilled Vegetables and Italian Balsamic DressingBuffalo Mozzarella, Sliced Roma Tomatoes, Chiffonade of Basil and Basil DressingAssorted Antipasto to include: Assorted Tapenade,Crostini, Marinated Olives, Italian Cured Meats and Assorted Breads and RollsGrilled Pesto Marinated Chicken with Pan Juices and MushroomsPenne Pasta with Italian Sweet Sausage & Marinara SauceEggplant ParmesanPistachio-Crusted Pan Seared Salmon Filet with Wilted GreensChef's Selection of Italian-style VegetableArtisan Bread DisplayItalian Cannoli's, Tiramisu, New York Cheesecake

THE BIG EASY$47 Per PersonSeafood GumboBayou Garden Greens with Honey Habanero DressingBayou Chicken with Pecan GlazeCornmeal Crusted Catfish with Bacon Corn RelishRed Beans and RiceSeafood Etouffe, Louisiana Vegetable MedleyPecan Pie, Bread Pudding with Vanilla Sauce


22

Receptions | Stations

CRUDITES$6 Per PersonA Seasonal Assortment of CrispFresh Vegetables with Ranch and Spinach Dip

FRESH FRUIT DISPLAY$6 Per PersonSeasonal Fresh Sliced Fruits, Berriesand Melons with Fruit Yogurt Dipping Sauce

CHEESE DISPLAY$7 Per PersonAssorted Cheeses with Dried Fruit and NutsCrackers and French Breads

ANTIPASTO$9 Per PersonImported Italian Meats and Cheeses, Olives, Marinated Artichoke HeartsGrilled Marinated Vegetables, Crisp Pizza Squares, Olive Dipping OilArtisan Bread Display and Focaccia

BAKED and MASHED POTATO BAR$13 Per PersonButtermilk Mashed Potatoes and Whole Baked Potatoes with an assortment of toppings:Bacon Pieces, Green Onions, Sour Cream, Cheddar Cheese, Diced TomatoesGrilled Portabella Mushrooms, Onion Marmalade and Savory Butter

AIRPORT MONTAGE$13 Per PersonInternational and Domestic Cheese, Seasonal Fruits, Grilled Marinated Vegetables, Dried Fruits, Cured Meats, FrenchBread and a Variety of Fruit and Vegetable Dips Served with appropriate condiments, Lavosh and Water Crackers

BIG PIZZA PIE$15 Per PersonAssorted Pizzas with Toppings to include:Sweet Italian Sausage, PepperoniMushrooms, Red and Green PeppersFresh Mozzarella Cheese, Fresh BasilOlive Oil Sprinkled with OreganoGrated Parmesan Cheese and Red Pepper Flakes

ITALIAN TRATTORIA$15 Per PersonPenne, Tortellini and Orecchiette PastaPrepared to Order by our Chef with your Choice of Sauces (Choice of two)Marinara, Pesto Cream, Alfredo and Fresh Herb Olive OilPrepared with Assorted VegetablesItalian Sausage, Shrimp and Chicken BreastToppings: Grated Parmesan CheeseRed Pepper Flakes, Basil ChiffonardServed with Garlic Bread and Focaccia


25

Documents

Breakfast | Breakfast Buffet - marriott.com · Grilled Portabella Mushrooms, Onion Marmalade and Savory Butter AIRPORT MONTAGE $13 Per Person International and Domestic Cheese, Seasonal