BLOOMINGTON PUBLIC SCHOOLS 2013 MEAL …...Mini-cini’s or Frudels Mix it Up! Alternates with: 1. Scrambled Eggs, Sausage Link (P), Tri-tators 2. French Toast Sticks w/ Sausage Link

Monday Tuesday Wednesday Thursday Friday





®, TM, ©, 2013 Kellogg NA Co.The U.S. Department of Agriculture (USDA) prohibits discrimination against its customers. If you believe you experienced discrimination when obtaining services from USDA, participating in a USDA program, or participating in a program that receives financial assistance from USDA, you may file a complaint with USDA. Information about how to file a discrimination complaint is available from the Office of the Assistant Secretary for Civil Rights. To file a complaint of discrimination, complete, sign and mail a program discrimination complaint form, available at any USDA office location or online at www.ascr.usda.gov, or write to: USDA Office of the Assistant Secretary for Civil Rights, 1400 Independence Avenue, S.W. Washington, D.C. 20250-9410. Or call toll free at (866) 632-9992 (voice) to obtain additional information, the appropriate office or to request documents. Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay service at (800) 877-8339 or (800) 845-6136 (in Spanish). USDA is an equal opportunity provider, employer and lender. Persons with disabilities who require alternative means for communication of program information (e.g., Braille, large print, audiotape, etc.) should contact USDA’s TARGET Center at (202) 720-2600 (voice and TDD).

HIGH SCHOOL MENUMEAL PRICING

DAILY OFFERINGSa variety of snacks and beverages are available daily

BLOOMINGTON PUBLIC SCHOOLSDISTRICT 87

Breakfast Menu

Lunch Menu

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“Our breakfast is first class... make it your first class.”

*Denotes Whole grain B (Beef) P (Pork) C (Chicken) T (Turkey) V (Vegetarian)

• Breakfast Pizza (P)• Bacon OR Sausage, Egg & Cheese Muffin*

(P)

• Biscuits & Gravy with Sausage Link (P)

Rotating Special: Mini-cini’s or Frudels

Mix it Up! Alternates with: 1. Scrambled Eggs, Sausage

Link (P), Tri-tators2. French Toast Sticks w/

Sausage Link3. Breakfast Burrito (T)

4. Cinnamon Rolls5. Apple Bosco Sticks

• Rice* Bowl of the day** with Stir Fry* (C)

• Veggie Stir Fry (V) Rotating Special: • Egg Rolls & Rice

Asian

• Taco Salad (B) • Soft Shell Tacos* (B)

• Fish Tacos (V)Mexican

• Pasta Bar with Alfredo Sauce, Meat Sauce (B), or Marinara Sauce (V)

• Chili Mac (B)• Breadstick

Italian

• Nachos Grande* (B)• Refried Black Beans

Mexican

• Chicken Fajita (C) with Spanish Rice

• Cheese Quesadilla* (V) Rotating Special:

• Enchilada Casserole (V)Mexican

*Stir-fry of the day rotates between:

Hunan, Teriyaki, General Tso, Beef & Broccoli, Sweet & Sour

Kung Pao, Szchewan

*Student’s Choice Pizza: BBQ Chicken Pizza (C), Buffalo Chicken Pizza (C), Meat Lover’s Pizza (B,P), Ham (T)/Hawaiian (T), Bacon (P), Taco (B), &

Other Student Favorites!

• Honey Pork Rib BQ* (P)

• Tri-Tators

• Hamburger* (B) •Cheeseburger* (B) • Garden Burger* (V) • Chipotle Burger*(B)

• French Fries

• Hot Dog* (B) • Chili Dog* (B)

• Polish Sausage* (B) • Chips

• Garlic Romano Grilled Chicken Sandwich* (C) • Grilled Cheese* (V) &

Tomato Soup• Buffalo Potatoes

• Chicken Patty Sandwich* (C)

• Hot & Spicy Chicken Patty Sandwich* (C)

• French Fries

Sausage (P) Cheese Pizza (V)

Pepperoni (P,B) Cheese Pizza (V)

Student’s Choice Pizza*

Cheese Pizza (V)

Sausage/Pepperoni (P,B) Cheese Pizza (V)

Student’s Choice Pizza*

Cheese Pizza (V)

• Chicken Nuggets (C) • Regular & Spicy

Green Beans• Mashed Potatoes

& Gravy

• Chicken Tenders (C) • Assorted Hot

Vegetables• Mashed Potatoes

& Gravy

• Oven Fried Chicken (C)

• Biscuit• Corn

**Chef’s Special**

• California Blend w/ Cheese Sauce

• Cheese Stuffed Breadsticks with Marinara

Cup (V)• Macaroni & Cheese (V)

• Soup of the Day• Tossed Salad

• Hot Apple Slices



20132014

• Meatball Sub Sandwich (B)

• Deli Meat Designer Sandwiches (Turkey (T),

Roast Beef (B), & Ham (T) Choice of 2 Meats

• Tuna Salad (V) Sandwich

• Choice of 3 Boxed Specialty Salads including vegetarian

A La Carte Items:• Low Fat Soft Serve Ice CreamA La Carte Feature of the Day:

• Breaded Cheese Sticks w/ Marinara (V)

• Mini Turkey Corndogs (T)

MONDAY - Assorted Cookies

TUESDAY - Baker’s Choice

WEDNESDAY - Pie

THURSDAY - Brownies

FRIDAY - Assorted Cookies



• Specialty Wraps**

• Italian Beef (B)



• Big Cookies

• Baked Potato/Sweet Potato Bar (V)


Roast Beef (B), & Ham (T)Choice of 2 Meats

• Chicken Salad (C) Sandwich



• Popcorn Chicken (C) • Regular & Hot

• Garlic Romano Grilled Chicken (C)



• Chicken Salad (C) Sandwich


A La Carte Items:• Low Fat Soft Serve Ice

CreamA La Carte Feature of the

Day: • Big Cookies

• Chicken Tenders Wrap (C) • Deli Meat Designer

Sandwiches (Turkey (T), Roast Beef (B), & Ham (T)

Choice of 2 Meats • Tuna Salad (V) Sandwich



• Ice Cream Sundae Bar • Chicken Tenders Wrap (C)

STUDENT BREAKFAST ..........ADULT BREAKFAST ..............STUDENT LUNCH ...................ADULT LUNCH .......................

SNACKSNATURE VALLEY GRANOLA BARS, KASHI® TRAIL MIX

BARS, NUTRIGRAIN BARS, ASSORTED CRACKERS, BETTY CROCKER BARS, J&J CHEWY BARS, CEREAL

TO GO, KEEBLER® GRIPZ®, BEEF JERKY, BAKED CHIPS, KETTLECORN

BEVERAGES100% JUICE, WATAAH, BOTTLED WATER (8 OZ, 16 OZ, 23.7 OZ), NESTLE FLAVORED WATER, CRYSTAL

LIGHT, GATORADE/G2

$1.75$2.00$2.70$3.50

DAILY OFFERINGSAssorted Cereals & Toast*, 4 oz. Yogurt and Toast*, Muffins* (Apple Cinnamon, Blueberry, Chocolate Chip, Banana), Bagels, Cinnamon Bagels/Toast, Grilled Cheese Bagels, Yogurt Parfaits, Tasty Grain Bars* (Berry, Trail-mix), J&J Bars* (Oatmeal Raisin, Oatmeal Chocolate Chip, Banana Chocolate Chip, Apple Cinnamon), Breakfast Cookie*, Cinnamon Sun Chips Breakfast Mix, Pop-tarts® (Strawberry, Hot Fudge Sundae, Smores, Brown Sugar Cinnamon, Blueberry) , PBJ Uncrustables*, Fresh Fruit & Juice, Assorted Milk Flavors

Raider Favorites“Raider Favorites” will serve

popular entrée items being served in the cafeteria that day.

Allergy AlertIf your child has a food allergy and requires dietary modification, please make sure you have submitted the Physician Statement for Food Substitution Form to the School Nutrition Office.

Don’t forget to visit us after school for snacks!

Watch for the Raider Healthy Choice logo in the cafe... it will lead you to items lower in saturated fat and sodium!

“Our last customer of the day has the same choices as our first customer of the day.”

• McRaider Sandwich (P) *(pancake, sausage

or bacon, egg & cheese)

*Thursday Chef Special: Mostaccioli (B); Chicken (C)/Tuna (V) Noodle

Casserole, BBQ Turkey (T), Sloppy Joes; Monte Cristo (T); Ravioli; Student Choice

(New items to taste test)

**Specialty Wraps: • Cobb Salad

• Santa Fe Chicken• Greek Chicken• Chicken Picnic

• Deli Meat Designer Sandwiches may be served on Hoagie Buns, Pretzel Rolls, or

Sandwich Bread

• Boxed Specialty Salads rotate

between Chicken (C), Ham (T), Turkey (T).

Vegetarian Daily.

Daily Offerings: • Hummus Plate

• Ropp Cheese Plate • Yogurt, Cheese Plate

• Yogurt Parfait

Bloomington Public Schools, District 87300 E. Monroe | Bloomington, IL 61701 | www.district87.org

20132014

HIGH SCHOOL MENUBLOOMINGTON PUBLIC SCHOOLS

DISTRICT 87

BLOOMINGTON PUBLIC SCHOOLS, DISTRICT 87 SCHOOL CALENDAR 2013-2014

BLOOMINGTON HIGH SCHOOL 828-5201 | 1202 East Locust St., 61701 Ideas or Questions? contact: Julie McCoy email: [email protected] 309-827-6031 ext 229

Check

cash

MyLunchMoney provides you with a direct link to your student’s school wherever you have internet access. Some of the benefits of using MyLunchMoney include: Make checks payable to District 87 Foodservice.

Include the student’s name(s) and ID numbers(s) on the check, and if splitting among multiple students, the amount to post to each account.

Cash may be brought to any cafeteria in the district for deposit to any student’s account, or students may pay with cash on a daily basis.

SPENDING HISTORY: Parents can view a 7-day history of student purchases.

LOW BALANCE E-MAIL NOTIFICATION: Parents can receive email notification when their student’s account balance is low.

SMART PAY: Set accounts to automatically replenish.

EXPIRED CREDIT CARD NOTIFICATION: Parents can receive email notification prior to credit card expiration.

MEAL CONTROL SETTINGS: Parents can select “meals only” and/or “a la carte” meals for their students.

SPENDING LIMIT SETTINGS: Parents can set daily and weekly spending limits for their students.

MULTI-STUDENT FUNDING: Parents can fund multiple students at the same time.

Symbol CodeInstitute Days*...........................................First Half Day of School.............................Holidays*....................................................End of Grading Period................................Parent Teacher Conference*.....................School Improvement Days*......................Testing.......................................................1/2 Day of Attendance...............................Last Day of School early dismissal...........Emergency Days........................................Non Attendance Day*................................

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* = NO STUDENT ATTENDANCE

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OCTOBER ‘13S M T W T F S

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NOVEMBER ‘13S M T W T F S

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JANUARY ‘14S M T W T F S

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DECEMBER ‘13S M T W T F S

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FEBRUARY ‘14S M T W T F S

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MARCH ‘14S M T W T F S

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APRIL ‘14S M T W T F S

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JUNE ‘14S M T W T F S

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MAY ‘14S M T W T F S

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We always welcome menu suggestions or questions! Please contact Julie McCoy MS, RD, LDN

with more questions! Email: [email protected]; Phone: 309-827-6031 ext 229

Documents

BLOOMINGTON PUBLIC SCHOOLS 2013 MEAL …...Mini-cini’s or Frudels Mix it Up! Alternates with: 1. Scrambled Eggs, Sausage Link (P), Tri-tators 2. French Toast Sticks w/ Sausage Link