BHARATH COMPADV PAPER 1

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    COMPETITIVE ADVANTAGE - TOOLS &TECHNIQUES

    [ Mr.R.SATISHB.Tech., MBA., M.Phil., PGDPM&IR., DIS., [Ph.D.] &

    Mr.S.MUTHUMANI MCS., MBA., M.Phil., [Ph.D.]

    SATHYABAMA DEEMED UNIVERSITY, CHENNAI-119. ]

    ABSTRACT :

    There has been a fundamental change in the marketing scenario inIndia a change from the sellers market to the buyers market . Thereis keen competition not only among Indian manufacturers but also

    from foreign companies having manufacturing operations in India. Asyour prices come down , you can place your products with in the reachof ever expanding markets. Cost control is also necessary forcompeting in export markets. Ratios provide standards of comparisonfor appraising the performance of a business firm. They can be usedfor cost control purposes in two ways. Effective Benchmarking is anever increasing management prerequisite for implementingmeaningful positive change . It is not the latest management fad. InIndia there is not much evidence of concerned efforts by the firms totake advantage of benchmarking. There is also need for conceptualclarity amongst the managers. Training programmes , seminars and

    other forums can provide opportunity for bringing managers togetherfor appreciating and sharing information on vital aspects ofbenchmarking. This paper also highlights the new frontiers of the CRMvision , which makes use of the latest business models based on stateof the art information technology framework [i.e., the internet ] ,encompass a concept which is referred to as electronic customerrelationship management [eCRM]

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    COMPETITIVE ADVANTAGE - TOOLS &TECHNIQUES

    [ Mr.R.SATISH B.Tech., MBA., M.Phil., PGDPM&IR., DIS., [Ph.D.] & Mr.S.MUTHUMANI MCS., MBA., M.Phil., [Ph.D.]

    SATHYABAMA DEEMED UNIVERSITY , CHENNAI-119 ]

    INTRODUCTION

    There has been a fundamental change in the marketing scenario inIndia

    a change from the sellers market to the buyers market . There iskeen

    competition not only among Indian manufacturers but also fromforeign

    companies having manufacturing operations in India. Also due to

    liberalized imports , Indian products have to compete with imported

    products. In developed countries where incomes are high , firms can

    employ non-price factors to beat their competitors but in India andother

    developing countries , where incomes are lower , price seems to be the

    major determinant of demand. While the selling price is not within the

    control of the firm, a reduction in costs is very much within the firms

    control. As your prices come down , you can place your products with

    in

    the reach of ever expanding markets. Cost control is also necessary for

    competing in export markets. Also you can effect more improvementby

    working on the big leaks. Again you have to evaluate your results in

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    order to determine the direction of your efforts.

    Cost control has two aspects . [i] a reduction in specific expenses , and

    [ii]a more efficient use of every rupee spent. For example , if sales canbe

    increased with the same amount of expenditure , say on advertisingand

    salesmen , the cost as a percentage of sales is cut down. In practice,cost

    control will ultimately be achieved by looking into both these aspectsand

    it is impossible to assess the contribution which each has made to the

    overall savings. Potential savings in individual businesses will ,however ,

    vary between wide extremes depending upon the levels of efficiency

    already achieved before cost controls are introduced.

    It is useful to bear in mind the following rules covering cost control

    activities :

    1. It is easier to keep costs down than it is to bring costs down.

    2. The amount of effort put into cost control trends to increasewhen

    business is bad and decreases when business is good; and

    3. There is more profit in cost control when business is good than

    when business is bad. Therefore one should not be slack when

    conditions are good.

    One step that could lead to an improvement in costs is modernizationof

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    plants and equipment and the second step equally important is to

    concentrate on what has come to be known as core competencies.Firms

    may examine to what extent they can vacate certain areas where they

    have lost their cost advantage. Budgeting and standard costing aretwo

    methods that could be easily adopted for cost control.

    The technique of standard costing has been developed to establish

    standards of performance for producing goods and services . These

    standards serve as goals for attainment and as bases of comparisonwith

    actual costs in checking performance.

    The analysis of variance between actual and standard costs will :

    Help fix the responsibility for non-standard performance , and

    Focus attention on areas in which cost improvement should be

    sought by pinpointing the source of loss and inefficiency.

    The principle here is one of control by exception. Instead of attemptingto

    follow a mass of cost data , the attention of those responsible for cost

    control is concentrated on significant variances from the standard. If

    effective action is to be taken ,the cause and responsibility of avariance ,

    as well as its amount must be established. The prime objective of

    standard costs is to generate greater cost consciousness and help incost

    control by directing attention to specific areas where action is needed.

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    RATIO ANALYSIS

    Ratio is a statistical yardstick that provides a measure of therelationship

    between two figures. This relationship may be expressed as a rate( costs

    per rupee of sales ) , as a percent ( cost of sales as a percentage ofsales ),

    or as a quotient ( sales as a certain number of times the inventory ).

    Ratios are commonly used in the analysis of operations because theuse

    of absolute figures might be misleading.

    Ratios provide standards of comparison for appraising theperformance

    of a business firm. They can be used for cost control purposes in two

    ways.

    1. A businessman may compare his firms ratios for the periodunder

    scrutiny with similar ratios of the previous periods. Such a

    comparison would help him identify areas which need hisattention.

    2. The businessman can compare his ratios with the standard ratios

    in his industry. Standard ratios are averages of the resultsachieved

    by thousands of firms in the same line of business.

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    In these comparisons reveal any significant differences , themanagement

    can analyse the reasons for these differences and can take appropriate

    action to remove the causes responsible for increases in costs. Someof

    the most commonly used ratios for cost comparisons are given below:

    Net Profits / Sales

    Gross Profits / Sales

    Net profits / Total assets

    Sales / Total assets

    Production costs / costs of sales

    Selling costs / costs of sales

    Sales / Inventory

    Material costs / Production costs

    Labour costs / Production costs

    Overheads / Production costs

    POSSIBLE BUSINESS BENEFITS LEADING TO COMPETITIVE

    ADVANTAGE ARE

    Improved material efficiency

    Improved product quality

    Improved community relations

    Improved media coverage

    Positive pressure group relations

    Assured present and future compliance ( the license to operate )

    Reduced risk exposure

    Lower insurance premium

    Cheaper finance & Increased staff commitment

    A TOOL FOR COMPETITIVE ADVANTAGE : BENCH MARKING

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    American Productivity Quality Centre ( APQC ) defines benchmarkingas

    the process of identifying , understanding , and adapting outstanding

    practices and processes from organizations anywhere in the world tohelp

    your organization improve its performance.

    One can benchmark performance indicators or business processeswhich

    drive performance indicators. Performance indicators are usually

    expressed in numbers (metrics) , such as :

    Profit margins

    Return on investment

    Cycle times

    Percentage defects

    Service response time

    Sales per employee

    Cost per unit of product or services

    For benchmarking business processes , the study may includesubjects,

    such as :

    How one develops a new product or service

    How one manages customers order or billing or respond to anEnquiry

    How one produces or deliver a product or service

    We took competitive analysis one step further and came up withwhat

    we now call competitive benchmarking. Its an intense , in depth studyof

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    what we think is our best competition. Its a continuing , never-ending

    process , and its an integral part of our new and stronger emphasis on

    quality. We look at how they make a product. How much it coststhem

    to make it How they distribute it , market it , sell it and support it

    How their organization works. What kind of technology they have.

    NEED FOR BENCHMARKING

    To achieve customer satisfaction

    To identify and adapt best practices

    To encourage creating thinking , get out of the box

    To find and comprehend the practices that will help them reachnew standards of performance

    To empower their people to move forward to change existingwork practices

    To base their goals on an external orientation

    To focus the entire organization on the most critical businessgoals.

    BENCHMARKING SHOULD BE DONE WHEN

    More than incremental improvement is required

    The process is new to the organization

    The strategic needs require external analysis

    There is a large technology gap

    The performance of the organization is unsatisfactory

    Improvement seems to stagnate.

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    Benchmarking is a valuable management tool because it provides a

    disciplined , logical approach for objectively understanding andassessing

    an organizations strengths and weakness in comparison to the best of

    the best.

    CLASSIFICATION OF BENCH MARKING

    1. PARTNER [ AGAINST WHOM TO BENCHMARK ]

    Internal

    Competitive

    Functional

    Generic

    2. SUBJECT- [ WHAT IS TO BE BENCHMARKED ]

    Performance

    Strategic

    Process

    BENCHMARKING PROCESS

    SLNO

    PHASE OBJECTIVES RELEVANT QUESTIONS

    1 PLANNING To prepare a plan forbenchmarking

    1. What is the subjeto be benchmarked

    2. Who are the becompetitors ?

    3. What is the best dacollection method ?

    2 ANALYSIS To understandcompetitors strengths

    and to assess theirperformance against thesestrengths

    4. What is the currecompetitive gap ?

    5. What is the projectcompetitive gap ?

    3 INTEGRATION To use the data gatheredto define the goalsnecessary to gain ormaintain superiority andto incorporate these goals

    6. How are the resuof the analycommunicated ?

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    into companies formalplanning processes

    4 ACTION The strategies and actionplans established throughthe benchmarking process

    are implemented andperiodically assessed withreports of companiesprogress in achievingthem.

    7. What are the negoals ?

    8. What is the acti

    plan ?

    5 MATURITY To determine when thecompany has attained aleadership position and toassess whetherbenchmarking hasbecome an essential ,

    ongoing element of itsmanagement process

    9. Is the compaachieving its plan ?

    10. What is the plan frecalibration ?

    SUCCESS FACTORS FOR BENCHMARKING

    SEVEN TIPS that can help make benchmarking teams more successful

    are :

    Management commitment to benchmarking

    Openness and willingness to change

    Do the study quickly

    Choose a broad and-shallow or narrow and-deep scope

    Integrate critical success factors

    Do not fall for the best-in-class fallacy

    Manage the change from start

    CRM : ANOTHER TOOL FOR COMPETITIVE ADVANTAGE

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    From ancient times , a phrase like Customer is God has beenaround

    in the business world . What your customers think about the product or

    services you sell , the people who represent you or your company as a

    whole , is the ultimate measure of your success at the market place. A

    relatively new discipline called Customer Relationship Management

    [CRM] is primarily concerned with improving the effectiveness and

    efficiency of business operations. The new frontiers of the CRM vision ,

    which makes use of the latest business models based on state of theart

    information technology framework [i.e., the internet ] , encompass a

    concept which is referred to as electronic customer relationship

    management [eCRM]

    PRIMARY REASONS FOR ADOPTING CRM ARE

    Rising cost of sales

    Increased global competition

    Dwindling margins

    Constant need for more information

    Ineffective sales/Account management

    Productivity

    Customer Care

    Changing Paradigms

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    CONCLUSIONS

    Our policy is to reduce the price , extend the operations, andimprove

    the article. You will note that the reduction of price comes first. Wehave

    never considered any costs as fixed. Therefore , we reduce the price toa

    point where we believe more sales would result. The new price forces

    costs down (by forcing) everybody in the plant to the highest point of

    efficiency. Training programmes , seminars and other forums can

    provide opportunity for bringing managers together for appreciatingand

    sharing information on vital aspects of benchmarking.

    In todays increasingly complex environment , customer relationship

    management is critical to corporate success. To be successful , a

    business must fulfil the client-vendor relationship throughout the

    customer life cycle to ensure that their customers as well as the

    organization receive the benefits expected.

    REFERENCES :

    1. Zaire M [1998] , Effective Management of Benchmarking

    Projects , Butterworth-Heinemann , Oxford.2. Ajay Pandit & Khanna [1999], Benchmarking A tool for

    competitive advantage , productivity . Vol 40, No.2 , July 1999.3. Ajay Pandit & Saini [2002], CRM A tool for competitive

    advantage , productivity . Vol 43, No.1 , Apr 2002.4. R.L.Varshney [2003], cost control competitive advantage ,

    productivity . Vol 52, No.24 , Jan 2003.

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