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discovermbg.files.wordpress.com · best all-purpose flour. These blends, with exact varieties and per- centages, are trade secrets. About seven-eighths of the U.S. wheat crop is fall-sown

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Page 1: discovermbg.files.wordpress.com · best all-purpose flour. These blends, with exact varieties and per- centages, are trade secrets. About seven-eighths of the U.S. wheat crop is fall-sown
Page 2: discovermbg.files.wordpress.com · best all-purpose flour. These blends, with exact varieties and per- centages, are trade secrets. About seven-eighths of the U.S. wheat crop is fall-sown
Page 3: discovermbg.files.wordpress.com · best all-purpose flour. These blends, with exact varieties and per- centages, are trade secrets. About seven-eighths of the U.S. wheat crop is fall-sown
Page 4: discovermbg.files.wordpress.com · best all-purpose flour. These blends, with exact varieties and per- centages, are trade secrets. About seven-eighths of the U.S. wheat crop is fall-sown
Page 5: discovermbg.files.wordpress.com · best all-purpose flour. These blends, with exact varieties and per- centages, are trade secrets. About seven-eighths of the U.S. wheat crop is fall-sown
Page 6: discovermbg.files.wordpress.com · best all-purpose flour. These blends, with exact varieties and per- centages, are trade secrets. About seven-eighths of the U.S. wheat crop is fall-sown
Page 7: discovermbg.files.wordpress.com · best all-purpose flour. These blends, with exact varieties and per- centages, are trade secrets. About seven-eighths of the U.S. wheat crop is fall-sown
Page 8: discovermbg.files.wordpress.com · best all-purpose flour. These blends, with exact varieties and per- centages, are trade secrets. About seven-eighths of the U.S. wheat crop is fall-sown
Page 9: discovermbg.files.wordpress.com · best all-purpose flour. These blends, with exact varieties and per- centages, are trade secrets. About seven-eighths of the U.S. wheat crop is fall-sown
Page 10: discovermbg.files.wordpress.com · best all-purpose flour. These blends, with exact varieties and per- centages, are trade secrets. About seven-eighths of the U.S. wheat crop is fall-sown