Slide 2 Bella Roma Rustic & Contemporary Italian Food Slide
3 Slide 4 Slide 5 Slide 6 Slide 7 Slide 8 Deli Slide 9 Slide 10
Slide 11 Slide 12 CREME di FRUTTA Cream of Apricot & Saffron
Eat with: Fresh Cheese or Dark Chocolate Cream of Spacy Chilly Eat
with: Fresh Cheese or Dark Chocolate Cream of Peach & Cardamom
Eat with: Soft Cheese or Breack Fast Cream of Green Tomato &
Vaniglia Eat with: Braised Meat, Freash Cheese Cream of Caramelized
Pear & Cinnamon Eat with: Ricotta, Grilled Cheese or chocolate
Dessert Gelatin of Red Onion & Balsamic Vinegar Eat
With:Breised Meat or Aged Cheese Cream Caramelized Strowberry &
Cardamom Eat with: Fresh Ricotta, Breack Fast or Chocolate Cream of
Figs-Honey & Ginger Eat with: Pecorino Cheese Buon Gusto Slide
13 Caprino is an Italian cheese traditionally made from whole or
skim goat's milk. The name of the cheese derives from the Italian
word for goat, capra. With modern methods of production the cheese
is made from cow's milk as well or a combination of both cow's milk
and goat's milk. The two major styles of caprino are fresco (fresh)
and stagionato (seasonedItaliancheese Formaggi Alta Langa Products
Buche\Blanche- caprino Caprino Cheede Caprino Fresco Alta Langa
Goat Cheese Tume di capra 240g caprino cheese La Tur Caprino made
Goat, Cow, Sheep Milk Crutin Al Tartufo Caprino with back truffle
inside Caprino Di Brais Caprino Mixed Chopped Herbs Slide 14 Bella
Roma Philosophy Slide 15 Slide 16 Slide 17 Slide 18 Slide 19 Out
Side Deck Area Slide 20 Slide 21 Slide 22 Slide 23 Slide 24 Slide
25 Slide 26 Slide 27 Slide 28 Slide 29 CIAO
