1

Wallacetown Agricultural Society Presents

THE 159TH EDITION OF THE WALLACETOWN FAIR

Sept 27, 28 and 29, 2019

Midway – Look for Advance Ride Ticket Sales in stores

across Elgin County in Sept.

www.wallacetownfair.ca

BARN

DOORS

AND

DIRT

FLOORS

2

3

FREESTYLE MOTORCROSS RIDERS AND MINI MONSTER

TRUCKS

Whether it’s the visual of a 10,000-pound machine flying through the air, the unforgettable smell of methanol, the ferocious sounds of a 1200 horse-power motor, the MONSTER MADNESS WORLD TOUR

will overload your senses and blow you away!

And to add to the excitement, some of the best FMX riders in North America who work with Edge Motorsports exclusively, including many daring BACKFLIPPERS! Riders can soar up to 50 feet in the air,

jumping gaps of 70 + feet, from a mechanical take-off to either a dirt or mechanical landing ramp while crafting their own show of daring stunt routines.

Watch out Wallacetown Fair! We are coming to entertain and thrill you!

SATURDAY AT THE GRANDSTAND 3 shows at 1:30, 3:30 and 5:30 pm

MONSTER MADNESS

TRUCK SHOW

4

NO EXTRA ADMISSION FEE FOR DANCE – FREE WITH FAIR ADMISSION Watch Connor’s latest videos at connorwilsoncountry.com

CONNOR WILSON FRIDAY SEPTEMBER 27th

8:00 pm – 12 am

Get your boots on for this authentic

barn dance held in the 4-H Barn.

THE BACK PAGES SUNDAY, SEPTEMBER 29TH at 1:00 pm

Proudly sponsored by Highland Pharmacy

Back Row- Floyd Bobier, Brad James, Wayne Bobier Front Row- Neil Bobier, Terry Vasicek.

5

FRIDAY: 17 and under FREE

Adults $5.00

SATURDAY AND SUNDAY:

Children 6 -17 $3.00

Adults $8.00

AFTER 5 PM on SATURDAY (Mud Bog)

Adults will be $10.00

Weekend Pass - $20.00

Children 5 and Under

Free all Weekend

All Buildings made accessible with

Ramps from Yurek’s Pharmacy.

Please review our

Accessibility Policy on our website at

www.wallacetownfair.com

ADMISSION PRICES

FREE PARKING ON THE GROUNDS OF THE FAIR WITH ADMISSION

The Wallacetown Agricultural Society has a strict “Everyone Pays” Policy. If you do not have a fair pass, you must pay at the gate.

A Big Thank you to all our Gate Volunteers!

6

Get A FREE No Obligation Quote Call Elizabeth or Heather

at (519)- 762-2850

181 Currie Road Dutton, ON N0L 1J0 www.mcneilinsurancebrokerage.com

7

Entry Fee - $25.00 per driver, Additional driver of same vehicle $15.00

Vehicle entry – Truck, Car, Van, Snowmobile and ATV (Absolutely no motorcycles)

Must have valid driver’s license. Seatbelts, Restraints, Helmets and Goggles mandatory.

Preregistration limited to the first 35 vehicles.

Entry is at own risk. Drivers are responsible to hook and unhook to the rescue vehicle.

Promoter reserves the right to approve or reject entries.

For further information please call Ron Ross at 519-762-1120 or go to

www.wallacetownfair.ca for full list of rules.

Saturday, September 28th at 7:30 pm Come get Dirty at

The “Mud Bog”

1

Pictures from 2018 Mud Bog 1

HYPNOTIST JIMMY G

FRIDAY SEPTEMBER 27TH IN THE ENTERTAINMENT BUILDING

7:30 pm (post ambassador speeches)

Be prepared to be mesmerized by Jimmy’s hypnotic powers. His unique comedic hypnotist shows leave

the audience in stitches.

Jimmy has entertained audiences for over 20 years!

Pictures from 2018 Mud Bog

8

Thank you to our 2018 Derby Sponsors Chase Enterprises Inc., Co-Trac Ford, Dan Carr, MacDonald & Sons Transport Ltd

Dave Wheeler Automotive, Dave’s Truck & Auto, Dutton Farm & Auto Ferrell Brick & Stone, Fingal Farm Supply, J & T McCaffery Inc, Dorothy & Greg

Pfeifer, S&B Construction, Small Town Auto, Stan’s Total Tire Tall Tales Café, Trikor and Wire Tie Manufacturing Co. Ltd.

Entry Fee: $25.00 limited to first 40 Amateur Entries. Over $2000 in prizes. See our website at wallacetownfair.ca for rules or call

Harold Ross at 519-808-8882 or Anna Tokarz at 519-762-2617. Rain or Shine – the Derby is a go!

Photography courtesy of Luke Hanson

SUNDAY, SEPTEMBER 29TH AT 1:30 PM - GRANDSTAND

9

AMBASSADOR COMPETITION FRIDAY, SEPTEMBER 27, 2019 AT 7:00 PM

The Ambassador Competition is held in the Entertainment Building shortly after Opening Ceremonies.

I would like to start by thanking the Wallacetown Fair Board, and Agricultural

Society for all their support, and the opportunities they have provided me with this

past year. I would also like to respectively thank the Dutton Lions Club for

sponsoring me, and all the local businesses for their generous donations granted to

myself and the other contestants. Beyond that, the community plays a huge role in

making me so proud to be representing one of the largest and most successful

rural fairs here in southern Ontario. This is no small feat for a tiny town, and the

community supporting our hardworking Fair Board is a vital aspect to such an

achievement.

The Ambassador program has provided with a platform where I have been able to

work on my public speaking skills, specifically within agriculture, but has also left

me with a greater appreciation for the importance of agricultural societies.

Wallacetown’s Society reflects the values within our farming community. District

meetings, Convention, and the CNE gave me a venue to

2018 – 2019 Fair Ambassador

Janine Noorloos

$1000 BURSARY FOR POST-SECONDARY EDUCATION Plus, many prizes from our generous donors.

Must be between 18 and 23 years old as of August 10, 2020. Open to male and female participants. Contestants

must present a 2 – 3-minute speech on topic of own choice and answer an impromptu question.

They will be interviewed by a panel of judges. For more information please contact

Anna Tokarz at 519-762-2617 or email annatokarz1319@gmail.com.

2018 Donors

Ansell’s Awards & Specialties, Antiques & Ice Cream, Bob & Diane Brown, Anything Used, Bonita Spa

Essentials, Century Chocolates, Corner Consignment, Country Seat Upholstery, Crafts Plus, Dutton & District

Lions Club, Dutton Chiropractic & Acupuncture, Dutton Food Market, E & E All Occasion, Eileen VanDerHooft,

Elgin Dairy Producers Committee, Elgin Travel & Cruises, Evelyn’s Sausage Kitchen, Ruth Ferguson, Fernlea

Flowers, In A Jam, Lindt, Knight’s Home Hardware, Kathy Crawford, Mancari’s Restaurant, Milo’s Hair Studio,

Muriel McCallum, John & Sally McIntyre, McNaughton Dodge Chrysler, Municipality of Dutton Dunwich,

Optimist Club of Wallacetown, Greg & Dorothy Pfeifer, Preferred Insurance, Reflections Hair Studio, Ross & Co.

Salon, Team Sabo Custom Embroidery, Pam Silva - Tupperware, Jeff Smith Investor’s Group, Sparta Country

Candles, St. Peter’s Anglican Church, Staples, Tasty Sweets Café & Bakery, Anna Tokarz, Village Crier,

Wallacetown Agricultural Society, Wallacetown’s Women’s Institute, Wayside Dining Lounge, West Elgin

Accounting, West Elgin Pharmacy, West Lorne Foodland, Dave Wheeler Automotive, Yurek’s Pharmacy.

listen and critically think about the future of agriculture; whether that be the growing industry of Agri-tourism, or the

increasing importance of sustainability.

I encourage the future ambassador to fully participate in their upcoming year. The Wallacetown Agricultural Society is

open and willing to listen to new ideas, so please don’t be passive in your position. The Ambassador program is a

position where you will get to learn, be engaged, and make a difference all while having fun.

With my term as the 2018/2019 ambassador ending, I wish everyone luck in the competition this September, and wish

the Wallacetown community and surrounding areas another successful and joyful year at the fair.

Many thanks, Janine Noorloos

10

Join us on Saturday Only for 3 magical performances. Daytime illusions at the Grandstand and one special evening performance in the

Entertainment Building. For a preview go to majinx.com

Campbell Amusements Midway

Pre- Sale Locations

Dutton - Highland IDA Pharmacy

Port Stanley - IDA Highland Drug Mart

St. Thomas - Elgin Travel & Cruises

Wallacetown - Tall Tales Cafe

West Lorne - Ross & Co. Hair Salon

Ticket prices

$1.50 each

20 for $25.00

40 for $40.00

Rides require 2 or

more tickets

HOURS OF

OPERATION

Friday 4 pm - Close

Saturday and

Sunday

11:00 am - Close

RIDE BRACELETS PRE - SALE only $20.00 Ride all day bracelets will be available for presale at the following locations. They

may be used for any ONE day at the fair. Must be purchased by Sept 25th, 2019.

Please note – Ride Bracelets will be $30.00 at the box the weekend of the fair.

LIMITED QUANTITY AVAILABLE – FIRST COME, FIRST SERVE

For further information on Campbell’s Amusements go to campbellamusements.com

BIKE DRAW SATURDAY SEPTEMBER 28TH

4:00 PM

at the Grandstand

Child must be in attendance to win

Tickets to Children Grade 8 and under

Sponsored by CAMPBELL

AMUSEMENTS

Bike Draw Winner 2018

11

OUTDOOR YARD DISPLAY COMPETITION

SPONSORED BY THE WALLACETOWN AGRICULTURAL SOCIETY Prizes 1st - $100, 2nd - $75, 3rd - $50, 4th - $25

Classes: Residential Yard Display and

Business Yard or Window Display Rules & Regulations:

• Open contest to all residents and businesses within 40 kilometers. • Display should represent something you would see at the Fair, i.e. tractor, animal, midway ride, vegetable, etc. • Display must face a public road but must be at least 10 feet back from road allowance. • Display must include a sign that states: Wallacetown Fair with dates of September 27, 28, 29th and preferably visible

from both directions. • Competitors can compete in either Residential or Business Competitions. Prizes will be awarded in each category • Displays are to be fully assembled and ready by 6:00 p.m. on Saturday, September 13, 2019 for judging and remain

as judged until Monday after the fair. • Please indicate the category entered (Residential or Business) • All entries must be received by Thursday, September 11, 2019. Entries may be made by contacting fair

secretary Kim Carder by phone – 519-762-2737 or by email at wallacetownfair@yahoo.ca. • Photographs of the winning displays will be exhibited at the fair and announced on the Friday evening of the Fair in

the Entertainment Building. • Judging Score: Overall appearance 30%, Originality 30%, Identifiable theme 20%, Visibility 20%.

BEER GARDEN HOURS

FRIDAY 7 PM – 12 AM IN THE

4-H BUILDING

SATURDAY – NOON – 1 AM

SUNDAY - NOON – 6 PM

AT THE GRANDSTAND

12

PRESIDENT’S MESSAGE

Sheri Lackey

On Saturday we have demonstrations in the Homecraft and Entertainment Buildings for you to enjoy. Our

exhibits and displays of Flowers, Needlecraft, Culinary, Art, Photography, Wine, Card Table and Group Displays

are fantastic every year and we look forward to an amazing display again.

Thank you to all our Homecraft committees and volunteers. Your commitment to attending meetings,

helping set up and tear down fair weekend, your assistance the day before the fair, and your willingness to always

be ready to help is SO appreciated.

Enjoy the weekend, bring your family, meet your friends, make new friends, eat lots of different fair goodies

and take-home memories to treasure.

See you at the Fair.

You can find all sorts of delights behind the doors of our exhibition barns that are open all weekend. From

baking and handcrafts, photography and art, flowers, wine and displays in the Homecraft building to the crops,

vegetables and student arts and crafts in the Junior Fair barn, the vendors and the entertainment, there is always

something that will catch your attention. Saturday’s beef cattle show, and Sunday’s sheep show showcase many

different breeds of these animals.

Make some new four-legged friends at the Ken Jen Petting Zoo and be sure to greet Fletcher the Ostrich.

Find a seat in the grandstand on Saturday afternoon for the car-crushing Monster Truck show and in the evening

watch our local drivers race through our Mud Bog. Sunday afternoon is another popular event as more drivers

attempt to be last one in the ring of our Demo Derby.

Returning this year is our midway with Campbell Amusements with their rides for all ages.

They say it takes a village to raise a child. This 159-year-old ‘child’ takes more than just a village. Thank you to the

entire community and area around for your support, your sponsorships and donations, your ideas and creativity for

new and exciting things to help fill our displays, and your volunteering. This Fair would not exist and thrive without

these things and the numerous other ways you show your support throughout the year.

A huge thank you to the Board of Directors and Associate Directors. Your countless hours (and sometimes

days and months), your creativity and dedication to bringing this fair into being does not go unnoticed. You are an

amazing group of people!

Here’s to good friends, good times and good weather! See you at the Fair!!

HOMECRAFT PRESIDENT’S MESSAGE

Lin McCann

Welcome everyone to the 159th edition of the Wallacetown Fair as we celebrate

our agricultural roots with “Barn Doors and Dirt Floors”. Wander through the

barn doors of the Sheep Barn on Friday night and party on the dirt floor with

Connor Wilson and his band. Cheer on your favourite contestant as they vie for

Fair Ambassador in the Entertainment Barn.

Once again, we are presenting our Annual Fall Fair for everyone to

see what’s new and exciting. Our theme Barn Doors and Dirt Floors was

fun to incorporate in our prize list. We invite you to participate in any or

all of our classes showing your talents and we are proud to display your

entries.

13

Table of Contents

Page

4-H Beef Club Achievement 43

4-H Club Exhibits 43

Admission and Parking 5

Ambassador’s Message & Contest 9

Antiques, Toys, Collectibles Display 57

Archery Tournament 51

Art 41

Baby Show 52

Beef Cattle Show – Elgin County 16

Beer Garden Hours 11

Bike Draw 10

Card Table Display 41

Culinary Arts 27

Dance – Connor Wilson 4

Demolition Derby 8

Directors, Executive 15

Donors 34

Entry Form 33

Farm Toy Show 19

Field Crops 20

Fruits and Vegetables 22

Giant Pumpkin Contest 23

Grain Show 21

Group Display 40

Page

Junior Fair 44

Junior Ambassador Competition 57

Junior Baking Champion 29

Junior Champion 40

Loonie Scramble 54

Market Lamb Auction 17

Messages from President and Homecraft 12

Midway Prices and Times 10

Mud Bog 7

Needlecraft 37

Optizone 48

Outdoor Yard Display Competition 11

Parade 50

Petting Zoo 58

Pet Show 49

Photography 41

Plants & Cut Flowers 25

Poultry Exhibition (Closed Show) 23

Rules & Regulations 14

Sheep Show, Open and Youth 17

Student Art 42

Talent Show 51

Wine Amateur Competition 24

Young Farmers 23

COMMERCIAL RENTAL

Need to promote your product or business?

We have Indoor and Outdoor Space

available. Cost is $7.00 a frontage foot with $25.00 if

hydro is required.

Vendors are asked to remain Friday, Saturday and Sunday of the Fair.

Please contact Carol Campbell at

519-762-3343 for further information or jvanoverbeke@hotmail.ca

Roast Beef Dinner

Silent and Live Auction

Save the date for our annual dinner

and auction at the Dutton

Community Centre

SATURDAY MARCH 21, 2020

TICKETS $15.00

Special Thanks to all the donors in

2019 who gave so generously.

14

RULES & REGULATIONS

1. All persons, upon payment of $5.00 may become members of the Wallacetown Agricultural Society.

Membership does not entitle one to admittance. Membership will not be deducted from prize monies.

2. All individuals obtaining membership numbers must be personally registered. No numbers or prize money will

be issued to farm names.

3. Each exhibitor is responsible for completing their own entry tickets and forms.

4. Entries on entry form must be left at fair office before exhibitor places entries in exhibit hall. If this rule is

not adhered to, no prize money will be paid. Junior Fair Entry Forms to be left in Junior Fair Building.

Livestock exhibitors see rules in livestock classes.

5. No special prize will be awarded when an entry has not been made for same. Tags for specials must be

included.

6. All exhibits to exhibit halls must be in place by 12 noon first day of the fair, Friday, September 27, 2019.

Exhibits can be dropped off on Thursday from 7 – 9 pm and Friday from 9 – 12 noon.

7. Any entries brought into the exhibit buildings on the Friday of the Fair must be picked up along with any prize

money by the end of the fair. Prize money will be paid out at the fair and NOT mailed.

8. Judges are requested to report to the fair office at least one hour before the time of judging is to commence on

the day they are required to judge.

9. Specials donated in cash and for which no entry is made are deemed to be a donation to the fair.

10. Exhibit that is to become property of donor because of a special donation must be picked up by the person

making the donation at 5 p.m. sharp on Saturday for baking or at 4:15p.m. Sunday for all else.

11. All stock must be the bona fide property of the exhibitor at time of entry and all grains, roots, vegetables and

seeds, fruit and dairy products must be the property of the exhibitor, the growth of the present year.

12. All Beef Class and Sheep Class prizes will be paid out in the ring as they are won.

13. All cattle, sheep and horses must meet requirements of the Health and Animal branch. CFIA Tags required.

14. All livestock must be exhibited on the fairgrounds the day of the fair, unless directed otherwise by the board

of directors, to be eligible for prize money.

15. No article to be shown in two sections unless for specials.

16. Should there be but one exhibitor in a class or section, judges can use their own discretion as to awarding

premium.

17. No articles shall be allowed to leave the grounds until the close of the fair, 4:15 p.m. Sunday other than

Baking Products, without permission of the President.

18. One entry in all sections except livestock.

19. Where prizes are given on points, first place will count 3 points, second place 2 points and third place 1 point.

These sections will be considered championship sections and no entry will be necessary.

20. Gift certificates to be redeemed in merchandise only.

21. Upon the discovery of a dishonest practice, either in the preparation, ownership or representation concerning

any article exhibited which may have affected or may have intended to affect the decision of the judges, the board

may have the power to withhold any payment of any prize awarded and may prohibit any such party from

exhibiting for one or more years and may also publish the names of such persons.

22. All protests must be made in writing and must state plainly the cause of the complaint and shall be delivered

to the President or Secretary before 4 p.m. on the last day of the fair. The sum of $25.00 shall be deposited with

the Secretary in each case of protest making the same, to be forfeited if the protest is not sustained.

23. While the Directors will take every precaution under the circumstances to ensure the safety of all articles sent

to the fair, the owners themselves must take the risk of exhibiting and should any exhibit be accidentally injured,

lost or stolen, the directors will give all possible assistance in their power toward recovery but will not make any

payment for the value thereof.

24. The right is reserved by the Board of Directors to reduce the amount of prize money or special awards paid to

exhibitors below the amounts published in the various classes and sections of the prize list, as circumstances and

conditions beyond their control may warrant and can be subject to change without prior notice.

25. Exhibitors responsible for their own liability insurance.

15

Past President: Tracy Trudell (519) 762-2001

President: Sheri Lackey (519) 762-5496

1st Vice President: Joe Mylrea (519) 533-3603

2nd Vice President: Carol Campbell (519) 762-3343

Secretary: Kim Carder (519) 762-2737

Treasurer: Shirley Mullin (519) 762-3520

Bingo Chair: Anna Tokarz (519) 762-2617

Homecraft Division Officers

Chairperson: Lin McCann (519) 859-2534

Vice Chairperson: Elaine Brown (519) 762-3743

Secretary: Marguerite Boyd (519) 762-5302

Culinary Arts Chair: Ida McCallum (519) 762-5095

Treasurer: Grace Campbell (519) 762-5133

Directors: Gerald Boyd, Joe Lorefice, Ron Ross, Helen Van Brenk

Associates: Diane Brown, Bob Carder, Nancy Carroll, Ray and Kate Dymock, Ivan Lackey,

Ian McCallum, Bruce McCann, Brad Reives, Tyler, Evan and Morgan Ross, Rien VanBrenk

For general inquiries contact fair secretary Kim Carder at wallacetownfair@yahoo.ca or

phone 519-762-2737.

For Vendor information contact Carol Campbell at jvanoverbeke@hotmail.ca or

phone 519-762-3343.

For Mud Bog contact Ron Ross at 519-762-1120 or use the contact form under Events at www.wallacetownfair.ca.

For Demolition Derby contact Harold Ross at 519-808-8882.

For Talent Show and Ambassador Contest contact Anna Tokarz at annatokarz1319@gmail.com or phone 519-

762-2617.

For Donations contact fair treasurer Shirley Mullin at shirley.mullin@hotmail.com or

phone 519-762-3520

For all other Committees – please see the Committee Chair information under each class heading.

PLEASE SEE CLASS HEADINGS FOR COMMITTEE MEMBERS

Executive and Directors

16

CLASS 1

ELGIN COUNTY BEEF CATTLE SHOW

Saturday, September 28, 2019- 12:30 pm Exhibitors should carry their own liability insurance.

Committee Chair: Ian McCallum - 519-317-1343

Committee: Josh Englehart, Robert McCallum and Spencer Payne

RULES & REGULATIONS- NEW RULE CHANGE - CFIA TAGS ARE REQUIRED A. Exhibitors shall become members of the Wallacetown Agricultural Society- Membership fee of $5.00.

B. General rules of Wallacetown Fair to govern, except where special rules of the show apply.

C. Cattle must be on the grounds by 10:30 a.m., Saturday of the fair and remain until 4:30 pm that day or forfeit prize money.

D. All animals must be shown on halter. E. Only one entry per section is eligible from such farm or breeding unit, except the fair does authorize two entries per class in a maximum of two sections. Note exceptions in breeder’s herd and get of sire sections.

F. All exhibits must be owned and registered in the name of the exhibitor. G. No vehicle access will be permitted through the front gate of Argyle Street. All vehicles MUST enter by Sifton Street gate only. H. Classes are subject to change upon number of entries. I. $5.00 PER ANIMAL PER CLASS. NO PRIZE MONEY DEDUCTIONS. CLASSES SPLIT UPON ENTRIES BY COMMITTEE.

Prize money: 1st -$100.00; 2nd - $90.00; 3rd - $80.00; 4th - $70.00; 5th - $60.00; 6th - $50.00; 7th - $40.00

Champion male and female will receive ribbons.

PUREBRED BEEF SHOW

1. Bull, calf, born on or after January 1, 2019, minimum 6 months of age on day of judging

2. Bull, yearling, born April 1, 2018 – December 31, 2018 3. Bull, yearling, born January 1, 2018 – March 31, 2018 4. Bull, 2-years-old, born January 1, 2017 – December 31, 2017 5. Female, calf, born on or after January 1, 2019, minimum 6 months of age on day of judging 6. Female, heifer, born April 1, 2018 – December 31, 2018

7. Female, heifer, born January 1, 2018 – March 31, 2018 8. Female, born January 1, 2017 – December 31, 2017, with her own 2019 natural, purebred, tattooed calf at foot.

Female and calf shall be shown as a unit except where the calf is eligible to be shown as a single animal in section 9. Female, born prior to January 1, 2016, with her own 2019, natural, purebred, tattooed calf at foot. Female and calf shall be shown as a unit except where the calf is eligible to be shown as a single animal in section 10. Breeders Herd – a group of 4 animals bred by the exhibitor, both sexes to be represented, must be exhibited in previous classes. The exhibitor must own at least one animal.

11. Grand Champion Bull - $100.00 12. Grand Champion Female - $100.00

Market Cattle: Entry must be made prior to showing and exhibitors must become members of the Wallacetown Agricultural Society

or prize money will be withheld. No animals shown in the purebred class will be eligible to enter sections 13. Market heifer 14. Market steer 15. Grand Champion Market Animal - $100.00

Sponsors Argyle Farms, Joanne Brown, Helen Van Brenk and The Wallacetown Agricultural Society

NEW RULE

CHANGE- CFIA

TAGS ARE

REQUIRED FOR

ALL BEEF SHOWS

INCLUDING 4 – H

17

CLASS 1

ELGIN COUNTY BEEF CATTLE SHOW

Junior Showmanship Special (Pee Wee Class): For children under 10 years of age, no 4-H members.

Entries to be made at the ring, prior to special. Wallacetown Agricultural Society membership not

required. Each exhibitor to receive $5, sponsored by McCallum Brothers.

CLASS 2

SHEEP SHOW

Sunday, September 29, 2019

Youth Show – 9:00 am Open Show – 11:00 am

Committee Chair: Sheri Lackey – 519-762-5496

Committee: Bruce, Dawn and Cody MacKinnon, Ivan Lackey

RULES & REGULATIONS FOR SHEEP SHOW NEW RULE CHANGE- CFIA TAGS ARE REQUIRED FOR ALL SHEEP SHOWS

A. Entries no longer need to be sent prior to show. Please register at office before the Sheep Show on the Sunday

AM. Membership ($5) not retained from previous year’s winnings and must be paid at time of entry. You may also register the morning of the sheep show. B. All entries must be owned and registered in the name of the exhibitor. C. Two animals allowed per exhibitor or breeding unit in a maximum of two single classes in accordance with the

2016 Federal Sheep Classification. D. All sheep must remain on the grounds until 4:30 p.m. or forfeit prize money. E. All vehicles MUST enter by the Sifton Street Gate only. F. The show will be held under the federal classifications. Exhibitors should carry their own liability insurance. G. $1.00 per animal per Class entry fee must be paid with Registration fee of $5.00.

MARKET LAMB AUCTION- Auction to follow the Youth Show

ALL ENTRIES TO BE SENT TO SHERI LACKEY

BY SEPTEMBER 15, 2019

PLEASE CALL: 519 - 762 - 5496 TO REGISTER

**ONLY THE FIRST 6 ENTRIES TO BE REGISTERED

WILL QUALIFY FOR THE AUCTION.

NO LATE ENTRIES WILL BE ACCEPTED**

-MINIMUM OF 90 LBS.-NOT TO BE SHOWN IN SECTION 7 (BEST MARKET LAMB)

Entrants are encouraged to bring a buyer to the auction

Many Thanks

to our Auctioneer

Gary Brien.

Sponsors: Grant & Karen Campbell,

Shirley (Ron) Campbell, Peter & Pauline Donaldson,

Bev & Jerry Galbraith, Steve Hayden, Ivan & Sheri Lackey, Bruce & Dawn MacKinnon

Marion & Jim Rose, Wallacetown Agricultural Society

NEW RULE CHANGE

CFIA TAGS ARE REQUIRED FOR ALL

SHEEP SHOWS INCLUDING YOUTH

18

CLASS 2 YOUTH SHEEP SHOW

Sunday, September 29, 2019 at 9:00 am

9:00 A.M. start **All Youth must be registered at the show by 8:45 a.m. Black and white dress required. NO

membership fee for youth show only. Register at show. If entering in the open show, you must register at the

office, pay the membership fee and obtain an exhibitor number. Prize money will be paid at the end of the class.

Open to any youth age 21 and under (do not have to be a 4-H member) Section

1. Commercial (crossbred) current year ewe lamb – 1st - $50; 2nd - $30; 3rd - $20; all others - $5, donated by Grant & Karen Campbell.

2. Senior showmanship – 1st - $25; 2nd - $15; 3rd - $10; all others - $5, sponsored by Bruce & Dawn MacKinnon & Marion Rose - Elgin Travel & Cruises. 3. Junior showmanship – 1st-$25; 2nd - $15; 3rd - $10; all others - $5, sponsored by Bruce & Dawn MacKinnon & Marion Rose – Elgin Travel & Cruises. 4. Novice showmanship – 1st - $25; 2nd - $15; 3rd - $10; all others - $5, sponsored by Bruce & Dawn MacKinnon & Marion Rose – Elgin Travel & Cruises. 5. Under 8 years old -$10 each, sponsored by Ivan & Sheri Lackey. 6. Champion showmanship – top two entries from sections 2, 3, & 4 – grand – rosette; reserve – rosette. 7. Best Market lambs – open to any breed, for exhibitors 21 years and under, one lamb, NO INTACT MALES A) 50 -79 lbs. B) 80 – 110 lbs.

1st - $25; 2nd - $15; 3rd - $10, and $5 for all remaining animals (to be paid at the time of the show) donated by Peter & Pauline Donaldson. NOTE: If on the day of the fair some classes are too low or too high with competitors, changes deemed necessary will be made and will void the classes as outlined above.

CLASS 2

OPEN SHEEP SHOW

Sunday, September 29, 2019 at 11:00 am

PUREBRED SHEEP CLASSIFICATIONS A) Suffolk, B) Oxford, C) Texel, D) Southdown, E) Dorset, F) Long Wool- Lincoln, Leicester,

G) Any other Breed

Dorset, Oxford, Southdown and Suffolk must be shown in short fleece (staple less than 1in/2.5cm) at shows that fall between April – October 15, 2019 inclusive.

Prize Money: 1st - $30; 2nd - $25; 3rd – 20; 4th - $15; all others - $10.

8. Ewe – yearling, 3rd pair of temporary incisors must be in place

9. Ewe – 1st pair of temporary incisors must be in place, registered in the name of the exhibitor 10. Ram - yearling, 3rd pair of temporary incisors must be in place

11. Ram - 1st pair of temporary incisors must be in place, registered in the name of the exhibitor

12. Get of Sire – a group of 3 animals by the same sire, 1st pair of temporary incisors must be in place, born the property of the exhibitor. Both sexes must be represented. Must be shown in ring to receive prize money at judge’s discretion. 13. Breeder’s Flock – a group of 4 animals, bred and owned by the exhibitor, all animals in group to be one breed. Both sexes must be represented. Each animal in the group must have been exhibited in one of the

preceding sections. Must be shown in ring to receive prize money at judge’s discretion.

14. Progeny of Dam–1st - $25; 2nd - $15; 3rd- $10 sponsored by Jerry & Bev Galbraith 15. Best Get of Sire – 1st - $25; 2nd - $15; 3rd - $10

sponsored by Jerry & Bev Galbraith

19

CLASS 2

OPEN SHEEP SHOW

Sunday, September 29, 2019 at 11:00 am 16. Best Flock on Grounds – consisting of 4 animals: ram, yearling ram, ewe, and yearling ewe. One of these must have been shown in one of the preceding sections - 1st - $25; 2nd - $15; 3rd - $10

Sponsored by Jerry & Bev Galbraith 17. Supreme Ram - $50 & Rosette; sponsored by Bruce & Dawn MacKinnon

18. Reserve Supreme Ram - $25 & Rosette; sponsored by Ivan & Sheri Lackey

19. Supreme Ewe - $50 & Rosette; sponsored by Bruce & Dawn MacKinnon

20. Reserve Supreme Ewe - $25 & Rosette; sponsored by Ivan & Sheri Lackey

CLASS 3

Farm Toy Show Competition

Theme: Fall Harvest

Open to all ages. Membership and exhibitor number required.

Display size: 32” wide x 36” long, to be set up on a sheet of plywood Display must include a minimum of 8 pieces of equipment and/or machinery to scale.

Buildings and landscaping are optional Judged on: Originality and creativity; Realism; Authenticity; Neatness; and overall effectiveness

Prizes: 1st - $40; 2nd - $30; 3rd - $20; 4th - $10

20

Field Crop Competition Special- Most Pts Combined for Hay, Soya and Corn To be eligible for this special, competitors MUST PARTICIPATE IN EACH SECTION of the

corresponding categories, respectively, Hay 1, 2, Soya Beans 3, 4 and Corn 5,6, 7

Sponsored by Russtanda Livestock Inc- Overall Winner receives $50

CLASS 4

FIELD CROP COMPETITION

Committee Chair: Joe Mylrea – 519-533-3603

Committee: Bob Carder, Nancy Carroll, Teresa Nesic

All entries must remain in place until 4:15 pm Sunday

Hay: 1. Field scored as judged prior to first cutting: 1st - $12, 2nd - $10, 3rd - $8, 4th - $7, 5th - $6, 6th -10th - $5

2. Minimum 20 lb. of hay, first cutting: 1st - $12, 2nd - $10, 3rd - $8, 4th - $7, 5th - $6. 6th – 10th - $5 Special: Highest score hay (sections 1 & 2) $20 donated by Russtanda Livestock Inc. Soybeans:

3. Field scored as judged in September: 1st - $12, 2nd - $10, 3rd - $8, 4th - $7, 5th - $6. 6th - 10th - $5

4. Sheaf of 5 stalks: 1st - $12, 2nd - $10, 3rd - $8, 4th - $7, 5th - $6, 6th – 10th -$5 Specials: Highest score soybeans (sections 3 and 4) $20 donated by Russtanda Livestock Inc. Husking Corn:

5. Field score as judged in September: 1st - $12, 2nd - $10, 3rd - $8, 4th - 7$, 5th - $6. 6th - 10th - $5

6. 10 ears of corn: 1st - $12, 2nd - $10, 3rd - $8, 4th - $7, 5th - $6. 6th – 10th - $5 7. Sheaf of 10 stalks: 1st - $12, 2nd - $10, 3rd - $8, 4th - $7, 5th - $6. 6th - 10th - $5 Special: Highest score corn (sections 5-7) $20 donated by Russtanda Livestock Inc.

Sponsors

Russtanda Livestock Incorporated, J& T McCaffery and

the Wallacetown Agricultural Society

36312 Talbot Line, Shedden

Decorative Stones, Mulches, Sands, Gravels, Topsoils

Retail Products

“We are YARDS above the competition”

www.sbconstruction.ca 519-764-2617

Pickup or

Delivery Bulk or

Bagged

21

CLASS 5

GRAIN SHOW

Committee Chair: Joe Mylrea – 519-533-3603

Committee: Bob Carder, Nancy Carroll, Teresa Nesic

All exhibits must remain until 4:15 pm Sunday

Prize money: 1st -$8, 2nd - $6, 3rd - $4

Section:

1. 1-quart white winter wheat in a glass jar, named 8. 6 stalks of ensilage corn

2. 1-quart red wheat in a glass jar, named 9. Sheaf of 6 stalks of soybeans

3. 1- quart oats in a glass jar, named 10. ½ bushel corn silage

4. 1- quart barley in a glass jar, named 11. ½ bushel haylage

5. 1- quart shell corn 12. 1 quart any edible bean in glass jar, named

6. 1- quart of soybeans in a glass jar, named 13. 1 quart of black oil sunflower seeds

7. 6 ears of corn, any variety

Sponsors

Krin and Connie Dieleman, Elgin Norfolk Grain Farmers of Ontario, J & T McCaffery and

The Wallacetown Agricultural Society

22

CLASS 6

FRUITS AND VEGETABLES

Committee Chair: Joe Mylrea – 519-533-3603

Committee: Bob Carder, Nancy Carroll, Teresa Nesic

All exhibits must remain on display until 4:15 pm, Sunday

Exhibiting tips: When more than one item in entry, judging done according to uniformity, condition of

vegetable or fruit, form and colour, size and distinction.

Prize money: Sections 1 to 29; 1st - $5; 2nd - $4; 3rd - $3

Section:

1. 5 pickling beets, tops trimmed

2. 5 table parsnips

3. 5 table carrots

4. 5 cooking onions, grown from Dutch sets –

yellow

5. 5 spanish onions- not peeled

6. 5 cherry tomatoes, stems attached

7. 5 plum tomatoes, stems attached

8. 3 tomatoes of any other variety, any colour

9. 2 cucumbers

10. 5 hot peppers

11. 5 banana peppers (hot)

12. 3 sweet peppers, green

13. 2 zucchinis

14. 5 red potatoes, on a plate, named, not

washed

15. 5 white potatoes, on a plate, named, not washed

16. 5 cobs of Indian cornhusks pulled back and tied

17. 3 bulbs of garlic

18. 2 leeks

19. 2 pie pumpkins – 2-inch stems attached

20. 2 field pumpkins – 2-inch stems attached

21. 2 squashes, spaghetti

22. 2 squashes, butternut

23. 2 squashes, pepper

24. 2 eggplants

25. 2 watermelons

26. 2 table turnips

27. 1 sunflower head

28. 5-10 gourds arranged in a basket

29. 3 L basket of any variety of apples

Miscellaneous Produce

1st prize of $10 only awarded in the following categories: Best extreme example of Largest and Smallest vegetable, same type. Example 2 tomatoes from your garden, cherry and beefsteak. (No pumpkins or squash)

30. Longest cob of corn in husk 31. Largest spanish onion 32. Largest zucchini 33. Most unusual shaped vegetable 34. Largest single potato, any variety 35. Most pods on a stalk of soybeans (please pre-count and tag) 36. Tallest sunflower stalk – no roots

Specials 37. Harvest Basket of local Fruit and Vegetables: No more than 20 different fruits or vegetables displayed in any box or container. Arrangement to be no larger than 30 x 24 inches. Decorate in Fair Theme.

1st - $15, 2nd - $10, 3rd - $5

38. Farm in a Wash Tub – Create a Garden Type Farm Display in large Tub. Can have non plant materials

added.

1st - $30, 2nd - $25, 3rd – $20

Sponsors

J & T McCaffery and The Wallacetown Agricultural Society

22

23

CLASS 6

FRUITS AND VEGETABLES

Specials

39. Yard Art: Take old discarded items found collecting around the farmyard and transform into whimsical yard art. Example: old metal sprockets, bicycle tires, tin cans, pieces from old machinery and make into a welcome sign or statuette. Pieces must be secure and can be welded if possible. The more creative, the better.

1st - $50, 2nd - $30, 3rd - $20 40. Farm Sign. Decorate a sign with a farm’s name. Any material

1st - $30, 2nd - $20, 3rd - $10

CLASS 7

YOUNG FARMERS

This is a class to entice young farmers in our area to take pride in their agriculture roots. Entrants must be 21

or under to enter. Age and date of birth to be on the entry tag.

Prizes: 1st – $12.00, 2nd – $10.00, 3rd – $8.00

1. 3 Cobs of Corn, Any Variety

2. 3 Stalks of Corn, Any Variety

3. 3 Sheaves of Soybeans, Any Variety

41. Giant Pumpkin Contest Largest Pumpkin by weight. Pumpkin must exceed 50 pounds to be considered in

competition. Please drop off your pumpkin to the Junior Fair Building from 7 – 9 pm

Thursday, Sept 27th or by noon Friday, Sept 28th.

Prizes:

1st - $100 2nd - $50 3rd - $ 25 4th - $15 5th - $10

6th - $ 9 7th - $8 8th - $7 9th - $6 10th- $5

Sponsor

Maizex Seeds Inc.

24

CLASS 8 AMATEUR WINE MAKERS COMPETITION

Committee Chair: Joe Mylrea – 519-533-3603

Committee: Rosemary Leitch, Donna Mylrea, Lin McCann

RULES & REGULATIONS

A. All exhibitors must become members of Wallacetown Agricultural Society. Memberships ($5) may be

purchased at the fair office when registering entries. Current year membership is not retained from previous year

prize winnings.

B. All exhibits must have securely tied to each container a completed tag appropriate for the category.

C. All exhibits will become the property of Wallacetown Agricultural Society.

D. All general rules of Wallacetown Agricultural Society, which are applicable, will apply. Any rules relating to

date of manufacture of the exhibit will not apply to entries in this class.

E. No single wine may be entered in more than one category. One bottle per category for each exhibitor.

F. Judging will be based on the following criteria: Colour, Clarity, Bouquet and Flavour, Balance and Quality. An

entry not appropriate to its category will be disqualified.

G. Wines must be presented in 700-750ml bottles.

H. Wines will be judged at room temperature. All entries must be received at the fair grounds on the evening

of Thursday, September 26th to ensure even temperature of all entries. No entries will be accepted on the Friday

of the fair.

I. The competition is open to amateur wine makers only. NOTE - The following definitions of types of wines may

be of some help:

Different types are:

Red Wines – should be full red in colour with a lingering aftertaste. Avoid entering wines before their time!

White Wines – white table wines vary from almost colourless through pale gold

Rose Wines – are pink, delicate in bouquet and flavour, light in body, dry to medium dry and medium in alcohol

content.

Country Fruit Wines - they may be dry or sweet and should be used as a social drink and not with a meal.

Prize money: 1st -$15, 2nd -$12, 3rd -$10

Prizes will be awarded for 1st through 3rd places “if entries warrant it.”

Categories:

1. Red table wine - from grapes or concentrate/kit

2. White table wine - from grapes or concentrate/kit

3. Still rose table wine

4. Country wine – dry or sweet, can be 95 % non – grape.

5. Special: Best of show

Sponsor

The Wallacetown Agricultural Society

6. Wine Label Competition

Create your own wine label

Label should show creativity, type of wine and crafter's logo or name- Affix to empty wine bottle.

1st - $10.00, 2nd - $7.00, 3rd - $5.00

25

CLASS 9

PLANTS & CUT FLOWERS

Committee Chair: Lin McCann – 519-859-2534

Committee: Bonnie Cowan, Rosemary Leitch, Denise Barber and Jan Zettler

All exhibits must remain in exhibit hall until 4:15 pm, Sunday of the fair. Judging is carried out according to

“Ontario Judging and Exhibiting Standards.” Copies are available for $6.00 from the Ontario Horticulture

Association.

Rules: 1. Supply own container for all flowers including Rose Show. 2. Check all tickets for name and number- fasten securely. 3. Membership fee not retained from prize money. Membership fee to be paid before entries accepted. Entry forms must be left with fair secretary prior to placing exhibits in exhibit hall.

No entry form – no prize money. 4. First place automatically receives “special”. 5. Any bud showing colour counts as a bloom.

Section: 1 – 20 - 1st - $5.00, 2nd - $4.00, 3rd - $3.00

1. Dahlias, 1 bloom – 6” – 10”

2. Dahlias, small, 5 blooms

3. Aster, 5 stems

4. Marigolds, French, 5 blooms

5. Marigolds, African, 5 blooms

6. Snapdragons, 3 spikes, any colour

7. Cosmos, 5 blooms

8. Gladiolas, 3 spikes

9. Hydrangea, 1 fresh bloom

10. Salvia, 3 stems, any colour

11. Geranium, 1 cut bloom, any colour with own foliage

12. Zinnias, 3 stems under 2 inches, flower same

colour and variety

13. Zinnias, 3 stems over 2-inch flower

14. Any other annual not mentioned above, 3 stems

15. Coneflower, 3 stems

16. Flowering houseplant, in pot, no larger than 12”

across

17. Sunflowers, 3 stems, decorative, any colour, not

grown for birdseed

18. One Cactus plant

19. Flowering Sedum, at least 3 varieties

20. Collection of Hosta Leaves

• Water well the night before you cut the flower • Cut in the morning, 2 days before you need it (i.e. Wednesday before the Fair) • Fill the container with water right up to the base of the flower and store in a cool, dark place. If you use half

water and half 7-up, this will help keep them for a longer period • Choose a container to enhance the flower specimen, even though the container itself is not judged

• Only display the number of blooms requested

• Arrangements should include foliage attached

• A spray is one stem with flowering growth

• No use of artificial material unless called for in section

• Flowers of same size, variety and colour score higher points.

•

Mike & Bonnie Cowan, Connie & Krin Dieleman,

Dutton Dunwich Horticultural Society, Rose & Bob Leitch,

Jan & Denis Zettler and Jacqueline and Brodie Golem and Wallacetown Agricultural Society

26

CLASS 9

PLANTS & CUT FLOWERS

Arrangements: Section 23 to 34 Prizes 1st - $6.00, 2nd - $5.00, 3rd -$4.00 23. “Pitcher Me”-an arrangement of garden flowers in a pitcher 24. “Summers Bounty”-an arrangement containing dried flowers and dried foliage 25. “Autumn Beauty”-featuring flowers 26. “Egging you on whole design in an egg cup, “not” to exceed 10 inches in any direction 27. An arrangement using one colour of flower of your choice, foliage permitted 28. “Roadside Ramble”-an arrangement using roadside flowers & grasses 29. Red and White arrangement 30. “Around the World” design depicting a country, accessories allowed 31. “Don’t Squash Me” arrangement in a squash, not to exceed 12 inches 32. “Second Time Around”-design in a recycled container 33. “Coffee Time”- mug arrangement 34. Theme of the current year’s Fair-an arrangement. Accessories allowed

21. SPECIAL – Sponsored by The Dutton Horticultural Society – ADULTS ONLY

A plant or plants in a farm – related container that has been re-purposed.

Prizes: 1st - $15.00, 2nd - $10.00, 3rd - $5.00

22. SPECIAL – Sponsored by The Dutton Horticultural Society – JUNIORS ONLY – 12 AND UNDER

A plant or plants in a farm – related container that has been re-purposed.

Prizes: 1st - $15.00, 2nd - $10.00, 3rd - $5.00

Rose Show: Please supply your own container. Prize money: 1st-$5, 2nd-$4, 3rd-$3

35. 1 specimen bloom, red

36. 1 specimen bloom, pink

37. 1specimen bloom, yellow

38. 1 specimen bloom, orange

39. 1 specimen bloom, bicolour

40. 1 specimen bloom, white

41. 3 Hybrid Tea, fragrant, any colour

42. 1 most, fragrant, any colour

Specials:

43. To Winner sec. 25 - $10. Sponsored by Cowan Farm Drainage

44. To Winner sec. 29 - $10. Sponsored by Cowan Farm Drainage

45. To Winner sec. 31 - $10. Sponsored by Cowan Farm Drainage

46. To Winner sec. 34 - $10. Sponsored by Jan Zettler

47. To Winner sec. 23 - $10. Sponsored by Jan Zettler

48. To Winner sec. 27 - $10. Sponsored by Jan Zettler

49. Judge’s Choice – Best in Show – Rosette and Certificate

All Buildings made

accessible with Ramps

from Yurek’s

Pharmacy. Please review our Accessibility

Policy on our website at www.wallacetownfair.ca

27

CLASS 10

CULINARY ARTS

Committee Chair: Ida McCallum – 519 -762-5095

Committee: Grace Campbell

RULES & REGULATIONS: Please Read

A. All culinary arts entries to be made by the

exhibitor.

B. Doors close at 12 noon, Friday and all exhibits must remain in the hall until Saturday 5 pm.

Judging will commence at 1 pm sharp on the Friday

of the fair.

C. The committee will not be responsible for entries

left after 5:15 pm, Saturday including all specials.

D. Membership fee of $5 must be paid to enter.

Entry forms must be left with fair secretary prior to

placing exhibits in buildings. If there is no entry

form, there will be no prize money awarded.

E. One entry only in a section and positively no

entries accepted after judging has commenced. Entry

tickets will not be changed or exchanged after

closing date.

F. Bread to be baked in standard loaf pan

approximately 8”x4”x3” (20cmx10cmx8.5cm).

Previous day’s bread desirable.

G. No sticky icings or frostings on cakes. No

commercial mixes.

H. Buns are joined – rolls are separate.

I. Pies are to be shown on foil plates approximately

8” (20cm) in diameter. Foil should be tempered at 400° F for 15 minutes to ensure proper baking of

bottom crust.

J. No baking cup papers on muffins.

K. All entry tags to be scotch taped or securely

fastened to the outside of each exhibit opposite the

open end and open end to be securely closed with

zip lock, twist tie, etc. When returning exhibits to

exhibitors, committee members will not remove

these tickets.

L. Food items must be covered. Use clear plastic

bags where possible, otherwise clear plastic wrap.

M. If recipes are required, please be sure they are

with the exhibit. Note: all first prize recipes from

Country Bakeoff contest will be retained by the fair

board to be forwarded to the corresponding sponsor.

Please note items shown in sections 1-40 may not be

shown in any other section including specials.

BAKING PRODUCTS SECTION:

Prizes: 1st -$5.00, 2nd - $4.00, 3rd - $3.00

1. Loaf white bread 2. Loaf 60% whole wheat bread 3. 6 yeast doughnuts (iced)

4. Rolls (5)

5. Cinnamon Buns (6) 6. Cheese Tea Biscuits (5) 7. Date Loaf, not yeast 8. Banana Loaf, plain, not yeast 9. Variety of cookies – 3 kinds, 3 of each; peanut

butter, chocolate chip, oatmeal raisin 10. Chocolate Brownies (5) with nuts 11. 1 pint (500 ml) jar homemade granola with recipe 12. Gluten Free Quick Bread 13. Gluten Free Chocolate Cake, iced 14. Carrot cake iced

15. Dark fruit cake, approx. 6 “x 6” or 15 x 15 cm

16. Light fruit cake, approximately 6”x6” or

15 cm x 15cm

17. Tarts – 5 butter tarts with fruit

18. Apple pie -double crust, not spiced

19. Raspberry pie, lattice top

20. Bumble berry (3 fruit) pie, double crust

21. Raisin pie

22. Bran muffins with fruit – 5

23. 3 ways with pineapple

(display tray not to exceed 15”x15”/38cmx38cm)

24. 3 ways with carrots

(display tray not to exceed 15”x15”/38cmx38cm)

Prizes for Sections 25 & 26

1st - $12.00, 2nd - $8.00, 3rd - $5.00

25. Best Johnny cake

26. Iced Cake - Fair Theme

Sponsors

Bernardin, Kim Carder, Crisco, Tony Fisler, Robin Hood

and Donor Sponsors

28

CLASS 10

CULINARY ARTS CANNED PRODUCTS: Modern type canning jars to be used (pint size), new snap lid and ring. No paraffin wax to be used

on jams but jars must be sealed. Jars that are not sealed will be disqualified.

Prizes: 1st - $5.00, 2nd - $4.00, 3rd - $3.00

27. Applesauce

28. Peaches

29. Pears

30. Raspberry Jam

31. Strawberry Jam

32. Grape Jelly

33. Sweet Pickles, your choice

34. Pickled Beans

35. Pickled Beets

36. Fruit Salsa

37. Chili Sauce

38. Dill Pickles

39. Corn Relish

40. One dozen hen’s eggs (not cooked), shown in regular

egg carton, largest uniform size to count)

41. Most points in Culinary Arts – sections 1-40 inclusive. Dutton Foodland 1st $20 gift card, 2nd $10 gift card. Bernardin of Canada Limited Special: Entries must be in Bernardin mason jars with two-piece metal snap

lids (Regular gold Bernardin snap lids or Bernardin Collection Elite snap lids). Unsealed jars are unacceptable. Canning Containers MUST USE BERNARDIN LIDS AND JARS. 42. Bernardin Best of Show Award - Prize will be awarded to the exhibitor with the most points in canning

sections 27-39 inclusive. One prize – $30 gift certificate Winner: Picture at 4:30pm Saturday of the fair. 43. Bernardin Jam/Jelly Award: Qualifiers must make one entry of jam and one entry of jelly. Entries must be in

pint size Mason-type jars and sealed with Bernardin snap lids – no wax. Jam and jelly must be made with a

Bernardin Fruit Pectin product. Pectin product package or label to accompany the entry (CERTO is not a

Bernardin product). One prize – $20 gift certificate Winner: Picture at 4:30pm Saturday of the fair. 44. Bernardin Gift Pack: Winner is to be present at 4:30 pm, Saturday of the fair for photo. Must include at

least 3 filled mason jars sealed with Bernardin lids. Must be submitted in an appropriate container, not necessarily

a basket. Entry may be decorated with Fair Theme in mind. Judges select the winner based on creativity, quality

of home canned product, perceived value and appropriateness of presentation. One prize –$20 gift certificate and

a chance to win at national level (grand prize $100 and two runners-up of $25 each) 45. Bernardin Craft: Best decorative or functional homemade craft using a Bernardin Mason Jar(s) and/or 2-piece

snap lid. One prize –$20 gift certificate Winner: Picture at 4:30pm Saturday of the fair.

47. Party plate of homemade candy (3 different fancy kinds)

Prizes: 1st - $25, 2nd - $15, 3rd - $10 48. Refreshments for child’s party using the fair theme Prizes: 1st - $15; 2nd -$10; 3rd - $5

donated by the Homecraft Division of the Wallacetown Agricultural Society

46. CANNING SPECIAL – Sponsored by Tony Fisler

Products become Donor Property

1st prize of $10.00 only awarded

A. Mustard Pickles

B. Pickled Beets

C. Pickled Asparagus

D. Corn Relish

E. Pickled Onions

29

CLASS 10

CULINARY ARTS

COUNTRY FAIR BAKE OFF SPECIALS: All 1st prize winners are requested to be present at the display area at 4:30 pm on Saturday of the fair for a photo session. As well, all 1st prize winners of the Country Fair Bake-Off Competition are requested to sign

a release form at this time. All entrants of the Country Fair Bake-Off Competition must submit entries that were

made using the sponsor’s product. A PRODUCT LABEL MUST ACCOMPANY EACH ENTRY, AS PROOF OF PURCHASE and THE RECIPE MUST BE ATTACHED TO THE ENTRY. All entries will be judged on appearance, taste, texture, & creativity of recipe & presentation. Judge’s decision will be final.

49. Robin Hood Flour - Best Family Favourite Recipe- Zucchini Loaf: 1st -$25 product certificate and chance at National Contest, 2nd - $10 product certificate 50. Robin Hood Flour Best Lunchbox Snack – Best Family Recipe- 12 Squares - 1st - $15 and chance at National Contest 51. Crisco Family Favourite – 12 Tarts - 1st-$25 product certificate & eligible for National Contest, 2nd-$10 product certificate

Men’s and Ladies Only Contest Sponsored by Dave Mancari, Mancari’s Pizza

First prize entries from sections 52 to 55 to become property of Wallacetown Agricultural Society and will be auctioned off Friday night in the Entertainment

Building at the Ambassador Contest.

MEN’S ONLY BAKING CONTEST

1st prize only of $50

52. Best Carrot Cake- 2- layer cake with buttercream icing 53. Best Apple Pie

LADIES ONLY BAKING CONTEST

1st prize only of $50 54. Chocolate angel food cake, light glaze of your choice

55. Pecan Pie

56. Tart Special - Sponsored by: Kim Carder

Prizes: 1st – 25; 2nd - $15; 3rd - $10 Winning Entry property of donor

3 different types of tarts. All tarts must have homemade pastry. 6 tarts of each flavour.

An entry must be made in each category. Total number of points to count.

Prizes – 1st - $50, 2nd - $30, 3rd -$20, all others - $5

Categories:

a) Quick banana bread

b) 1 light cake iced, decorated with Fair Theme

c) 1 apple pie, not spiced

d) 1 large decorated cookie (your choice)

e) Blueberry Muffins – 6

57. JUNIOR BAKING CHAMPION Open to all genders ages 10 - 21 inclusive

Please Visit our Sponsor’s Websites

for recipes and baking hints:

Robin Hood Flour: www.robinhood.ca

Crisco www.criscocanada.com and

Bernardin: www.bernardin.ca

30

CLASS 10

CULINARY ARTS

58. Special – 8 Plain Chocolate Chip Cookie (NO NUTS)

OAAS Competition

Open to youth up to 15 years (as of December 31 of current year) Fair Competition Prizes: 1st - $5, 2nd - $4, 3rd - $3

59. OAAS Butter Tarts Competition- no fruit, no nuts, no raisins, no pecans

Fair Competition Prizes: 1st- $5, 2nd - $4, 3rd - $3

Entry must be made solely by the person entering competition. (including pastry)

Competition is open to all exhibitors.

Rules for District Competition: 1. The entrant must have won the butter tart competition at the local Fair/Exhibition to be eligible to enter the District

Competition.

2. The size of the tarts must be full size tarts. (no mini or bite size tarts)

2. A total of 6 tarts will be required to be shown. - UPDATED

3. Tarts must not contain fruit or nuts (i.e.., no raisins, no pecans) - UPDATED

4. Tarts must be on a clean, sturdy plate (no paper plates) inside of a clear plastic bag with the exhibitor’s name and

address using the entry tag provided. - UPDATED

5. Prize money to be paid by the District.

Rules for Provincial Competition

11. The entrant must have won the District Competition to be eligible to enter the Ontario Association of Agricultural

Societies Competition at the convention.

12. In the case where the District winner is unable to send an entry to the convention then the 2nd prize district winner

will be eligible to enter.

13. The size of the tarts must be full size tarts. (no mini or bite size tarts)

14. A total of 6 tarts will be required to be shown. - UPDATED

15. Tarts must not contain fruit or nuts (i.e.., no raisins, no pecans) - UPDATED

16. Tarts must be on a clean, sturdy plate (no paper plates) inside of a clear plastic bag with the exhibitor’s name,

address, and District represented using the entry tag provided.

17. 1st, 2nd, and 3rd place entries will not be returned to exhibitor but will be placed for auction at the convention.

Provincial Prize Money – 1st $50.00 2nd - $30.00 3rd - $20.00, donated by Gay Lea Foods Co-Operative

Rules: District Competition

1. The winner from each Fair/Exhibition will be eligible to enter at the District Competition.

2. District entry must consist of 8 cookies displayed on a clean, sturdy plate (no paper plates) inside of a clear plastic

bag with the exhibitor’s name and address using the entry tag provided. - UPDATED

3.. Plain chocolate chip cookies, with no nuts, must be no larger than 3" (6.75 cm) and no smaller than 2" (5 cm).

4. Prize money to be paid by the District.

Provincial Competition

1. The entrant must be the winner from the District Competition.

2. In the case where the district winner is unable to send an entry to the convention, then the 2nd place District winner

will be eligible to enter.

3. The entry for the District must consist of 8 cookies displayed on a clean, sturdy plate (no paper plates) inside of a

clear plastic bag with the exhibitor’s name, address and District represented using the entry tag provided. - UPDATED

4. Plain Chocolate Chip Cookies, with no nuts are to be no larger than 3" (6.75 cm) and no smaller than 2" (5 cm).

Provincial Prize Money: 1st - $20.00 2nd - $15.00 3rd - $10.00 with 12 prizes of $5.00

31

DONOR SPECIALS:

The Wallacetown Agricultural Society will award a second and third prize of $4 and $3. Donors are requested

to pick up their specials by 5 pm on Saturday. The committee will not be responsible for items left past 5:15

pm on the Saturday of the fair.

60. Apple Pie - $25.00- Bob & Janice Brearly

61. Raisin Pie - $25.00 – Bob & Janice Brearly

62. Pecan Pie - $25.00 –Hugh & Georgie Breen

63. Cherry Pie - $25.00 – Matt & Beth Breen

64. Raisin Pie - $25.00 – Anne Campbell

65. Raisin Pie - $ 25.00 – Grant & Karen Campbell

66. Cherry Pie - $25.00 – Grace Campbell

67. Angel Food Cake - $25.00- Grace Campbell

68. Dozen Butter Tarts - $50.00- Stephen Stebel

from Campbell Amusements

69. Cherry Pie - $25.00 – Heather & Jon Collard

70. Peach Pie - $25.00 – Heather & Jon Collard

71. Raspberry Pie - $25.00 - Krin & Connie

Dieleman

72. Pecan Pie - $25.00 – Krin & Connie Dieleman

73. Pecan Pie - $25.00 – Diane & Bob

Drummelsmith

74. Blueberry Pie – $30.00- George Drummelsmith

75. Date Squares –$25.00- 8 x 8 in pan – Kate

Dymock

76. Dozen Butter Tarts- $25.00- Kate Dymock

77. Strawberry Rhubarb Pie - $25.00 – Ruth

Ferguson

78. Raisin Pie - $30.00 – Jerry Galbraith

79. Peach Pie - $30.00- Jerry Galbraith

80. Apple Pie with Crumble Top - $30.00 – Bev

Galbraith

81. Blueberry Pie - $25.00- Rick & Dawn Hentz

82. Elderberry Pie - $25.00- Rick & Dawn Hentz

83. Apple Pie, spiced - $25.00 – Justin & Diane

Kosir

84. Diabetic Apple Pie -$30.00 – Sheri & Ivan

Lackey

85. Diabetic Raspberry Pie - $30.00 – Sheri & Ivan

Lackey

86. Maple Syrup Pie –$30.00 – Ron & Margaret

Lackey

87. Elderberry Pie - $30.00- Ron & Margaret

Lackey

88. Strawberry Rhubarb Pie - $25.00- Ron Lackey

89. Double Crust Cherry Pie - $25.00- David & Ida

McCallum

90. Dozen Butter Tarts - $25.00 – David & Ida

McCallum

91. Dozen Monster Cookies - $30.00- Keith &

Cassandra McCallum

92. Chocolate Chip Cookies – Dozen –$30.00

Mike McCallum & Kacey

93. Double Crust Raspberry Pie - $25.00 – Muriel

& Neil McCallum

94. Iced Carrot Cake - $25.00 – Muriel & Neil

McCallum

95. Dozen Chocolate Chip Brownie Cookies

$30.00- Robert & Callista McCallum

96. Light Fruit Cake - $25.00- Bruce & Lin

McCann

97. Light Fruit Cake - $25.00 – Nab it, Teresa

McCann

98. Cherry Pie - $25.00- Bob & Nancy McKillop

99. Pecan Pie - $25.00 – Bob & Nancy McKillop

100. Light Fruit Cake - $30.00 – Duncan & Eileen

McTavish

101. Dark Fruit Cake - $30.00- Duncan & Eileen

McTavish

102. Raisin Pie - $20.00- Duncan & Eileen

McTavish

103. Elderberry Pie - $20.00- Duncan & Eileen

McTavish

104. Peach Pie - $25.00- Dawn & Dennis

Markowski

105. Pecan Pie - $25.00- Dawn & Dennis

Markowski

106. Pecan Pie - $25.00- Marion & Don Page

107. Raspberry Pie - $25.00- Marion & Don Page

108. Cherry Pie - $25.00- Sean Payne and Brie

109. Pecan Pie - $25.00 – Spencer & Danielle

Payne

110. Cherry Pie - $25.00 – Lexy & Mike Pinder

111. Maple Syrup Pie - $25.00 – Evan Ross

112. Dozen Raisin Cookies - $25.00 – Phil & Jane

Smith

113. Raisin Pie - $25.00 – Phil & Jane Smith

114. Butter Tarts with Raisins –Dozen- $50.00

Phil & Jane Smith

115. Pecan Pie - $25.00- David Thwaits & Lynette

Brown

116. Raspberry Pie - $25.00- David Thwaits &

Lynette Brown

117. Apple Pie - $25.00 –Barb & Randy Trudell

118. Date Squares – 8 x 8 -inch pan

$30.00- Helen VanBrenk

119. Dozen Butter Tars with Raisins

$30.00 – Helen VanBrenk

120. Apple Pie – $25.00 – Tracy Trudell

32

2019 PAVILION FUND DONORS

GOLD

SPONSOR

$5000 Plus

The Ellis Sifton Pavilion Project

BRONZE

SPONSOR

$1000 and under

SHIRLEY E CAMPBELL (RON)

ZONE 3 EGG PRODUCERS

The Wallacetown Agricultural Society would like to recognise our donors for their continued

commitment of fundraising efforts to build a new pavilion with wheelchair accessibility.

warooms.

FRED AND JOANNE GROCH

DRAW TICKETS AVAILABLE AT THESE

LOCATIONS

Dutton: Mancari’s Restaurant, Highland IDA

Pharmacy

Wallacetown: Tall Tales Restaurant

West Lorne: Ross & Co Hair Salon

Tasty Sweets

Or any Fairboard Member

3000 tickets printed. Winner takes 50 % of the

profits. Draw to be held Sunday of the Fair at the

Demolition Derby. This draw is year-round so

purchase as many tickets and as often to raise the pot.

Good Luck!

Lottery License # M762288

33

WALLACETOWN FAIR ENTRY FORM I make the following entries in good faith, carrying all responsibility myself and will not hold the Society liable for theft or damage of any kind and degree to be governed by the Rules and Regulations of the Society as contained in the Prize List.

Exhibitor’s Name ____________________________________________Exhibitor’s Number _________________

Junior Fair Only – Grade as of Sept_________________________School_________________________________

Address: ____________________________________________________________________________________

City: ___________________________________PostalCode_________________Phone#___________________

Please check if you would like to receive notification of Advance Prize List, Prize book and Events by Email

Email: ______________________________________________________________________________________

CLASS SECTION DESCRIPTION

Holds Harmless Agreement: I, as named above, shall indemnify and Hold Harmless, the Wallacetown Agricultural Society, their members, agents and employees for and against all claims, losses, costs, damages, suit or proceedings by any third parties that may arise out of, or may attribute to, all operations performed by or carried out by the Wallacetown Agricultural Society, its agents, employees or volunteers, or anyone whose acts it may be held liable, howsoever caused.

Signature: ________________________________________________________________________________________

Please check box if you would like copy of prize book mailed to you. A charge of $5.00 will be

necessary to cover the increase in postage. This will be payable at time of registration.

34

ELITE DONORS - $1000

PLUS

County of Elgin

Dr. Nehal Al Tarhuni of Dutton

Dentistry

Municipality of Dutton Dunwich

OMAFRA

Optimist Club of Wallacetown

West Elgin Mutual Insurance

PLATINUM DONORS

$500-$999

Argyle Farms

Cameron Lodge AFAM

Shirley E (Ron) Campbell

Co-Trac Ford

Dutton & District Lions Club

Elgin Norfolk Grain Farmers of

Ontario

Kongil Trucking

J & T McCaffery

McNeil Insurance

DIAMOND DONORS

$250 - $499

Brown, Joanne

Chase Enterprises

Donaldson, Peter & Pauline

Elgin Travel & Cruises

Ferguson, Ruth

Herman Minnema Farms

Highland IDA Pharmacy

Lackey, Ivan & Sheri

Lidster, Bill & Jacquie

MacDonald & Sons

Transport

Trikor Construction

Van Brenk, Rien & Helen

Anderson, David

Arn Funeral Home

Brown, Murray & Elaine

Campbell, Carol

Campbell, Grant & Karen

Carr, Dan

Dave’s Truck & Auto

Dieleman, Krin & Connie

Dietrich, Mike

Drouillard, Pete & Amarilis

Drummelsmith, Diane & Bob

Dunn, Jeremy & Coralee

Dutton Building Products

Dymock, Kate & Ray

Fingal Farm Supply

Ford, Karen & Don

Foster, Martha

Galbraith, Jerry & Bev

Grice, Ruth

Hayden, Steve & Renee

Hentz, Joe & Ashlee

Hentz, Mike & Ingrid

Keane, Gord

Lackey, Ron & Margaret

Lamb, Barbara

Leitch, Bob & Rosemary

Lethbridge, Andrew and Tara

McCallum, Muriel & Neil

McTavish, Duncan & Eileen

McWilliam, Cameron &

Anne Marie

McWilliam, Rob & Susan

MacKinnon, Bruce & Dawn

PJ Gangle Insurance

Ross, Harold & Cindy

Ross, Matt & Carrie

Russtanda Livestock Inc

Seven Star Farms

Smith, Phil & Jane

Stan’s Total Tire

Tall Tales

West Elgin Accounting

Whittington, Dianne & Jim

Wire Tie

STAR DONORS

$100 - $249

FAIR DONATIONS- Monetary donations only from July 1, 2018 to June 1, 2019

35

MONDAY TO FRIDAY

8:00 AM - 5: 30 PM

SATURDAY

BY APPOINTMENT ONLY

36

•

Allied Accounting & Tax

Services

Barber, Jim & Denise

Bobier, Robert & Elaine

Boyd, Gerald & Marguerite

Boyd, Grant

Boyd, Travis

Brearly, Bob & Janice

Breen, Georgie & Hugh

Breen, Matt & Beth

Brown, Bob & Diane

Campbell, Anne

Campbell, Grace

Campbell, Mike & Cindy

Carder, Kim & Bob

Caughell, Donna

Caughell, Shawn & Wanda

Clark, Adam

Collard, Heather & Jon

Cowan, Mike & Bonnie

Crafts Plus

Drouillard, Kevin & Bev

Drummelsmith, George

Dutton Dunwich Horticultural

Society

E & E All Occasion

Evelyn’s Sewing & Things

McCann, Lin & Bruce

McKillop, Allan & Nancy

McKillop, Bob & Nancy

McKillop, Lillias

McLandress, Robert & Beth

McWilliam, Ella

Page, Marion & Don

Payne, Sean and Brie

Payne, Spencer & Danielle

Pinder, Lexy & Mike

Price, Jennifer & John

Ross, Evan

Stebel, Stephen - Campbell

Amusements

Sutton, Joyce

Swan, Wendy

Tait, Annie

Thwaits, David & Lynnette

Brown

Tokarz, Anna

Trudell, Randy & Barb

Trudell, Tracy

Van Brenk, Katrina

Weerts, Fons

Whalls, Darren

Wheeler, Dave

Woolley, Barbara

Zettler, Jan & Dennis

Fisler, Tony

Ford, Ed & Grace

Golem, Jacqueline & Brody

Good, Meagan

Gordon, Tracy – And Sew it

Seams

Henry, Katie

Hentz, Rick & Dawn

Jones, Steve

Kalita, Dave & Sheila

Keith, Rob & Karen

Kosir, Justin & Diane

Leitch, Jacqueline

Leith, Steve & Carla

Littlejohn, Sarah & Peter

Littlejohn, Jamie

Loveland, Ken & Susan

Mairleitner, Ruth

Markowski, Dawn & Dennis

Mullin, Ron & Shirley

McCallum, Adam

McCallum. David & Ida

McCallum, Debbie & Duncan

McCallum, Dorothy

McCallum, Keith & Cassandra

McCallum, Mike & Kacey

McCallum, Robert & Callista

FRIENDS OF THE FAIR DONORS - $1 - $99

Mike & Pat Zavitz Tel: 519-289-2128

Or 519-289-2127 Fax: 519-289-2128

6642 Longwoods Rd Melbourne, ON N0L 1T0

Bush Hog – Hyland Seeds – Country Farm Seeds

Market Augers Hardware – Bearings & Seals –

Sprockets & Belts – Baldwin Filters

THANK YOU The Wallacetown

Agricultural Society would like to thank all our patrons, sponsors,

volunteers and everyone who has supported us at the fair and fundraising

events. We hope you enjoy the

fair!

37

CLASS 11

NEEDLECRAFT

Committee Chair: Lin McCann – 519- 859-2534

Committee: Marguerite Boyd, Elaine Brown,

Phyllis McNeil and Ella McWilliam

All entries remain on display until 4:15 pm Sunday of the fair. Rules:

1. Doors will close for entries at 12 noon sharp Friday,

2. The exhibitor will be allowed only one entry per section. 3. Membership fee not retained from prize money. Membership fee must be paid prior to entry.

4. Only new and up-to-date work will be judged. 5. In case of no competition, prizes may be withheld if work is unworthy.

6. Score: workmanship-50, design & colour-20, material-15, general appearance-15.

7. Quilt exhibitors – write on back of tag if quilt has already been “Best of Show” winner. Quilt Hints: A few helpful hints to qualify for the Ontario Association of Agricultural Societies (OAAS) Annual Championship Quilt Competitions. (Hand quilted and Machine quilted Competitions.)

• Quilts are sponsored by the OAAS. For the prize-winning hand -quilted competition-the winner will receive $500 and keep their quilt. For the machine quilted competition a Grand Prize will be awarded and keep their quilt. Please check OAAS website for complete rules.

• Entries must be solely made, and hand quilted by the exhibitor. Machine quilted must be solely made and machine quilted by the exhibitor on a short arm machine.

• Entry hand quilts must be a minimum of 324 inches measured on the perimeter. Smaller quilts will

be eligible in their categories at the fairs but will not be judged for the OAAS. Machine quilt to be measured on the perimeter.

• Only the first-place quilts at the local fairs will be eligible for competition at the district level. • Binding must be a separate piece of material, not quilt back turned over. Watch for pencil lines,

blood spots, threads caught on back or top piece before putting it together. Keep quilt square. Don’t show dark in seam allowance, meet lines at intersection, take selvage off before making quilt.

OAAS Quilts - please be prepared to allow your quilt to advance in the competition if you are the

winner: 1st - $20.00 and 2nd - $17.00 A. Quilt, pieced / hand appliqued, name attached, hand quilted

B. Quilt, machine quilted, name attached PLEASE NOTE: SECTIONS 1-13 CAN BE ANY SIZE:

Section 1 – 3 1st - $20.00, 2nd - $17.00 and 3rd - $15.00 1. Quilt, pieced, named, hand quilted

2. Quilt, hand or machine appliquéd, hand quilted or home sewing machine quilted 3. Quilt-short or long arm machine quilted

Section 4 – 9 – 1st- $15.00, 2nd - $12.00, 3rd - $10.00

4. Quilt –Top handmade by an individual, quilted by a group 5. Quilt tied 6. Quilt using a “Log Cabin” pattern 7. Quilt made from your scrap material

Sponsors:

Kate and Ray Dymock, Evelyn's Sewing and Things, Bruce and Lin McCann, Barb Trudell,

Crafts Plus, And Sew It Seams – Tracy Gordon and The Wallacetown Agricultural Society

8. Quilt, your choice, regular sewing machine not

short or long arm 9. Quilted wall hanging, workmanship judged

38

CLASS 11

NEEDLECRAFT

Section 10 – 16 – Prizes 1st – 8.00, 2nd - $6.00, 3rd - $4.00

10. Quilt top only, workmanship judged

11. Child’s quilt, pieced

12. Child’s quilt, panel

13. Quilt suitable for boy’s or girl’s room

14. One quilt block, mounted

15. Afghan - crocheted

16. Afghan – knitted

17. Special: To winner of sec. 1 - $25.00 gift certificate (on material), sponsored by Evelyn’s Sewing & Things

18. Special: To winner of sec. 7 - $10.00 gift certificate (on material), sponsored by Evelyn’s Sewing & Things

19. Special: To winner of sec. 11 - $10.00 gift certificate (on material), sponsored by Evelyn’s Sewing & Things

Family and Home Accessories:

Sections 20 - 55 Prizes: 1st - $5.00, 2nd - $4.00, 3rd - $3.00

20. Kitchen finger towel 21. Hot dish pad 22. Pair of potholders 23. 2 dishcloths, different patterns

24. Adult winter accessory, knitted 25. Handmade headband for baby 26. Vest your choice, ex: knitted, crocheted, material

27. Fingerless/ texting gloves

28. Handmade tote 29. Daycare nap blanket / Quilt or pillow, your choice of method 30. Article for baby shower, hand made 31. Child / Youth sweater knitted or crocheted 32. Novelty decorative item using old barnboard, maximum 18 inches x 18 inches

33. Arm / Finger knitting – Chunky Cowl Scarf (can find the video on you tube)

34. Fashion Scarf

35. NEW- Birdhouse, hand crafted

36. NEW – Homemade soap, 2 bars

37. NEW – Homemade bath bombs, 2 bombs 38. Article of winter wear 39. NEW – Pallet sign, ready to hang, not larger than 2 feet x 2 feet

40. Baby Shawl or Blanket, knit or crochet 41. Article made from denim OR camouflage 42. Slippers, knitted or crocheted 43. Prayer Shawl, knitted or crocheted

44. 2 matching items - hat, scarf, pair of mitts 45. NEW – Table skirt playhouse, sewn - SEE PINTEREST

46. NEW - Vertical standing sign, hand decorated, no taller than 6 feet 47. Tea Cozy displayed on a teapot 48. NEW – Barn Door Decoration 49. Doily, knit or crochet or tatted, maximum 12” - “SECURELY MOUNTED ON CARDBOARD” 50. Cross stitch picture, not less than 5”x7” 51. Something useful from something useless 52. NEW- Lap cover 53. NEW – Advent Calendar

54. Child’s fabric story book, handcrafted 55. A pair of mug rugs

39

CLASS 11

NEEDLECRAFT

Miscellaneous:

Section 56 – 83 – 1st- $5.00, 2nd - $4.00, 3rd - $3.00 56. Any other handcrafted item not listed 57. Miniature, exhibitor’s choice

58. Handmade Gift in a Jar (not food) 59. NEW – Floor Mat, handmade 60. Greeting cards, no envelopes, handcrafted 3

different for Wedding, displayed in large plastic

bag 61. Greeting cards, no envelopes, handcrafted 3

different for Christmas, displayed in large plastic

bag 62. Greeting cards, no envelopes, handcrafted 3

different for Birthday, displayed in large plastic bag 63. Greeting cards, no envelopes, handcrafted 3 Different your choice, displayed in large plastic

bag 64. Wooden item, your choice 65. Wooden item, handmade 66. Wooden turned item

67. Handmade walking stick

68. NEW – An article using wood burning technique 69. Handcrafted garden decoration 70. NEW – An item made from recycled jewellery

71. NEW – Craft made from corks 72. Handmade Pinterest item 73. Decorative wreath/swag, creativity judged

74. NEW – Create an ugly Christmas Sweater

75. NEW – Sand Art in a glass container 76. NEW – Handmade Cat Bed

77. NEW – Handmade Fan Pull 78. Collection of sewing buttons, mounted on any medium, 8 x 10 in or less 79. NEW – Picture/ Design using nuts and bolts 80. Winter/Christmas – display item, handcrafted

81. Spring – display item, handcrafted 82. Summer/ Canada Day- display item,

handcrafted, creativity judged 83. Fall/ Halloween– display item, handcrafted

DONATION SPECIAL – All winner’s items will be donated to

The Dutton Daffodil Auxiliary Welfare.

Prizes: 1st - $5.00, 2nd - $4.00, 3rd - $3.00

84. Scarf – knitted or crocheted

85. Hat – knitted or crocheted

86. Mitts – knitted or crocheted

DONATION SPECIAL – All winner’s items will be donated to

our local Fire Department

Prizes: 1st - $5.00, 2nd - $4.00, 3rd - $3.00

87. 2 Finger Puppets – Check for patterns on Internet or Pinterest

DONATION SPECIAL – All ENTRIES will be donated to Bobier

Villa or other Nursing Homes

Prizes: 1st - $10.00, 2nd - $8.00, 3rd - $6.00 and all others receive $3.00

88. Sensory / Fidget Blanket or Muff, can be any size. Please check

internet for what is appropriate to use.

COMFORT CLASSES – GIVING BACK TO THE COMMUNITY

SPONSORED BY: KATE AND RAY DYMOCK

No Membership Required but Exhibitor Number Needed

40

CLASS 11

NEEDLECRAFT

89. SPECIAL – Decorated Cupboard Door or Small Window

Sponsored by Barb Trudell

Prizes: 1st – $15.00, 2nd – $13.00, 3rd – $12.00

90. SPECIAL – Hard Shelled Gourd

Sponsored by Lin and Bruce McCann

Prizes: 1st. $10. 2nd. $8. 3rd. $6.

A hard shelled gourd – your choice of type of gourd, your choice of method example- painted, carved, wood

burning. Workmanship and creativity judged. Membership required. Exhibitor number required.

91. SPECIAL- Sponsored by Crafts Plus, Dutton to winner of Section 26 - $10.00 Gift Certificate

92. SPECIAL- Sponsored by Crafts Plus, Dutton to winner of Section 50 - $10.00 Gift Certificate

93. SPECIAL- Sponsored by Crafts Plus, Dutton to winner of Section 77 - $10.00 Gift Certificate

94. JUNIOR CHAMPION

Theme: “On the Farm”

Prizes: 1st - $20.00, 2nd - $15.00, 3rd - $12.00

Please note – a point system to be used to determine overall winners.

Rules:

1. All exhibits must remain in place until 4:15 pm Sunday of the fair.

2. Open to boys and girls age 14 and under 3. All entries to be the work of the exhibitor

4. May use commercial mixes if baking 5. Exhibits of baking to be on disposable plates

6. One display per person

7. No membership required but an exhibitor’s number is needed

A. 1 Large Decorated Cookie B. 5 Complete Leaves, pressed, mounted and labelled

C. Farm Animal made from Vegetables D. Photo of a barn, suitably mounted E. Your choice

Sponsor: Ray and Kate Dymock

General Exhibits Building

95. GROUP DISPLAY Sponsored by: Homecraft Division Theme: “Barn Dance” Homecraft Chairperson, Lin McCann 519- 859-2534 Exhibit must be in place by 12 noon, Friday of the fair and remain in the exhibit hall until 4:15 pm Sunday of the fair.

Each entry will receive $30.00 Groups to arrange their own display and are responsible for:

• getting exhibit to the fair

• each group exhibit arranged as in previous years – 4’ deep by 8’

• no membership fee is required, but a number is needed

10 items or more, items to be labelled

41

CLASS 11

NEEDLECRAFT

CLASS 12

ART and PHOTOGRAPHY

Committee Chair: Marguerite Boyd – 519 -762- 5302

Committee: Elaine Brown and Lin McCann

Rules:

1. Please put entry tag on lower right-hand corner of entries in all sections. 2. One entry per person per section. 3. Membership fee not retained from prize money – Membership fee must be paid prior to placing entries. 4. All entries remain on display until 4:15 pm on Sunday of the fair.

Scrapbooking: Section 1 – 3, Prizes 1st - $4.00, 2nd - $3.50, 3rd - $3.00

1. A Vacation, one page

2. Summer Fun, one page

3. Your Choice, one page

NEW - Adult Art: Sections 4 – 7, Prizes 1st - $4.00, 2nd - $3.50, 3rd - $3.00

4. Oil

5. Acrylic

6. Watercolour

7. Pencil, Pen, Charcoal or Pastel

Photographs: Please be advised that photos will be openly displayed. Sections: 8– 11 Prizes 1st - $4.00, 2nd - $3.00, 3rd - $2.00 8. NEW - “Then and Now” 1 archival print of a barn and 1 new photo of a barn,

mounted on 12”x12” sheet of cardboard 9. 2 colour photos using the Fair Theme, mounted on 12” x 12” sheet of cardboard 10. 4 colour photos of Winter in Elgin County- mounted on 14”x14” sheet of cardboard

11. “People in Action”, 3 colour photos, mounted on 14” x 14” sheet of cardboard

Five items from yesteryear and 5 corresponding present-day items, labelled.

Example: Hand beater and mixette, salter and salt mill.

96. CARD TABLE DISPLAY- “YESTERYEAR AND NOW”

Membership required. Exhibitor number required.

Each entry to receive $10.00

Sponsors

Marguerite & Gerald Boyd, Di’s Photography and the Wallacetown Agricultural Society

=

42

CLASS 12

ART and PHOTOGRAPHY

ALL PICTURES TO BE MOUNTED ON 8 “X 8” MAT IN SECTIONS 12 – 45, PLACE ENTRY TAG IN LOWER

RIGHT HAND CORNER. Photographs: Please be advised that photos will be openly displayed

Sections 12– 45 Prizes: 1st - $3.50, 2nd - $2.50, 3rd - $2.00

12. Animal Portrait

13. NEW - Roadside Flower

14. NEW -Yellow flower

15. A Garden

16. Object(s) with a shadow(s)

17. Butterfly or moth

18. After a storm

19. Bug

20. A morning sky

21. A Favourite Pet

22. Clouds

23. Fun at the farm

24. “What a Mess!”

25. One barnyard animal

26. Fireworks

27. Rural landscape

28. An emotion

29. NEW – A Combine

30. Bird(s) in flight

31. Barnyard fowl

32. A river or stream

33. An event at last year’s fair 2018

34. Anything that makes you proud to be a Canadian

35. A horse in action

36. A sleeping child

37. NEW – A Bank barn

38. Siblings

39. Historic architecture

40. In the forest

41. Sepia, your choice

42. Black and white portrait of antique farm equipment

43. NEW- Black and white, fields

44. NEW - Black and white, inside a barn

45. Black and white, your choice

STUDENT ART - GRADES 9-12 ART-WORK MUST BE ENTERED BY THURSDAY EVENING OF THE FAIR.

NO FEE, MEMBERSHIP NUMBER REQUIRED

Student will be allowed only one entry per section

SECTIONS 47-54: Prizes 1st - $5.00 2nd - $4.00 3rd - $3.00

47. Landscapes Canadian – acrylic

48. Masks – Plaster or acrylic

49. Print Making – Reliefs

50. Print Making – Mono prints 51. Photo Realism

52. Sculpture – Clay or Mixed Medium

53. Oil Pastel

54. Photography – Black & White Still Life, no larger than 8” x 10”

46. SPECIAL- A Photo Story

4 photos that tell a story without words,

mounted horizontally on 8” x 31” matting.

1st - $10.00

2nd - $6.00

3rd - $4.00

Sponsored by Marguerite and Gerald Boyd

Photo Special by Di`s Photography Best print in the show to receive a 16x20 photo enlargement of the winning photo.

43

CLASS 14

4-H

CLASS 13

West Elgin 4-H Beef Club Achievement Program

Saturday, September 28th, 2019- 10:30 am

Leaders: Dave McKillop and Cassie Taylor

Exhibitor number necessary

1. Junior heifer calves, born January 1, 2019 and after

2. Senior heifer calves, born between Jan.1 – Dec.31, 2018

3. Champion breeding heifer – top 2 entries from sec. 1-2

4. Market heifer

5. Market steer

6. Champion market animal – top 2 entries from sec. 4-5

7. Senior showmanship

8. Intermediate showmanship

9. Junior showmanship

10. Champion showman – top 2 entries from sec. 7, 8 & 9

Specials: Most Improved Member (2018 winner ineligible) -$100.00 sponsored by Dutton & District Lions Club

Top Member - $100.00 sponsored by Sheri and Ivan Lackey

Committee Head: Sheri Lackey – 519-762-5496

Committee: Ivan Lackey

4-H Clubs and Youth Leader Exhibits:

Entries must be made to Sheri Lackey at (519) 762-5496, in advance please. All displays MUST have completed

entry tag attached noting section (club or youth leader exhibit). No Wallacetown Ag. Society membership is

required, BUT entry forms must be submitted to the office. Please supply your own tables (card table size per exhibit). All exhibits must remain in place until 4:15 pm Sunday of the fair. 1. Club Exhibits: open to 4-H clubs in Elgin County displaying an exhibit from the fall of 2018 and 2019 projects.

All entries will receive $20. 2. Youth Leader Exhibits: open to 4-H members in Elgin County displaying a Youth Leader exhibit from the Fall of

2018 and 2019 projects. All entries will receive $20. Completed tags MUST be attached (name, address). 3. Exhibits to be placed Thursday evening of the fair between 7-9 pm, then removed at 4:15 pm, Sunday of the fair. 4. $10 total to each member completing their achievement program.

SPONSORS

Joanne Brown, Dutton and District Lions Club

Ivan and Sheri Lackey, Ontario Limousin Association and

The Wallacetown Agricultural Society

All animals must meet

requirements of Health

and Animal Branch. All

animals must remain until

4:30 pm or forfeit prize

money. CFIA Tags

Required

SPONSORS

Dutton & District Lions Club and The Wallacetown Agricultural Society

44

CLASS 15

JUNIOR FAIR

Committee Chair: Tracy Trudell 519-494-9884

Committee: Diane Brown, Carol Campbell, Kim Carder, Liz Clark, Sue Hull,

Jennifer McCallum, Shirley Mullin, Deb Page and Nikki Ross

RULES and REGULATIONS

A. Open to any child currently in Grade 8 and under as of September of the current school year

B. A membership number is required (no fee) but an entry form must be filled out before any prize money can be

forwarded

C. On the Entry Tag, enter the child's name and Membership Number.

D. All entries must be the child's own work with a limit of one entry per Section per child. A child may enter his or

her age category and higher age group categories if wishes.

E. Exhibits must not be removed until Sunday at 4:15 p.m. except baking, which can be removed on Saturday at

5:00 p.m. Please make arrangements for someone to pick up your entry. If the entry is not picked up, it will be

discarded.

F. The entry form is to be left at the Junior Fair building when dropping off the entry.

Entry time closes at 12:00 p.m. sharp on the Friday of the fair in order for the judging to commence. No entries can

be accepted after the judging has started

G. Entries may be brought to the fair on Thursday from 7:00 pm to 9:00 pm and Friday from 8:00 am to noon.

H. Please be advised that Prize Money will be distributed at the Fair on Sunday at 4:15 pm when picking up items.

Please make arrangements for someone to pick up your child’s entries and money if you are not available to do so.

Parents will be required to sign for the amount at this time to ensure validity.

TALLEST CORN STALK

Tallest Corn Stalk Contest - Open to Junior Kindergarten to Grade 8 children as of September of the current

year. One entry per child. The corn stalk is to be brought to the Junior Fair building by 12:00 p.m. Friday in time to

be measured. Cornstalks can be brought on Thursday evening from 7:00 to 9:00 p.m.

Prizes: 1st - $10, 2nd - $7, 3rd - $5, all others - $2

VEGETABLES - OPEN CLASS (all ages can enter)

Prizes: 1st - $3, 2nd - $2, 3rd - $1

1. Any common vegetable or fruit - most

unusual shape

2. 3 potatoes (same variety)

3. 2 butternut squashes

4. 3 field tomatoes with stems attached

5. 2 cucumbers

6. 3 spanish onions

7. 1 zucchini

8. A sunflower - head only with seeds

9. 3 green peppers

10. 1 head of cabbage

11. 2 pie pumpkins

12. 5 cherry tomatoes with stems attached

13. 5 beets with stems no longer than 3 inches

14. 5 carrots with 1inch top left on

15. 3 sweet potatoes

16. Arrangement of root vegetables, stems

included, in a basket

17. 5 hot peppers on a plate

18. 3 garlic bulbs

SPONSORS

Hugh & Georgie Breen, Bob & Diane Brown, Donna Caughell, Shawn & Wanda Caughell,

Amarilis & Pete Drouillard, Dutton & District Lions Club, Ed & Grace Ford,

Dave & Sheila Kalita, Ivan & Sheri Lackey, Jacquie & Bill Lidster, Ron & Shirley Mullin,

The Optimist Club of Wallacetown and The Wallacetown Agricultural Society

45

CLASS 15

JUNIOR FAIR

FLOWERS - OPEN CLASS (all ages can enter)

Prizes: 1st - $3, 2nd - $2, 3rd - $1

19. 1 hydrangea bloom (any colour)

20. 3 gladiolas, any colour

21. 1 rose in full bloom, any colour

22. 1 geranium in bloom, any colour (stem only)

23. Petunias, no less than 3, any colour

24. 3 dahlia blooms, any colour

25. Marigolds, any type, no less than 3, any

colour

26. 5 chrysanthemum blooms, any colour and size

27. 5 Asters, any colour

28. Black eyed Susan (five)

29. One Hosta leaf – any type

30. Arrangement of flowers in a colourful jar

31. 5 flowers of choice (all must be same colour

and type)

32. 1 flowering kale or cabbage, potted or cut

33. Sedum – 3 sprigs

FARM PRODUCTS - OPEN CLASS

Prizes: 1st - $5, 2nd - $4, 3rd - $3

34. 5 ears of Field Corn

35. 500 ml of Shelled Field Corn

36. 500 ml of Wheat

37. 500 ml of Soybeans

PRESCHOOL- any child not yet entered into the Junior Kindergarten Level

Prizes: 1st - $3, 2nd - $2, 3rd - $1

Crafts:

38. Painted stones –3 on a pie plate

39. Handprint in any medium, plaster of paris, mud, paper, etc.

40. Create a collage of pictures using the Fair Theme. Size ½ a sheet of Bristol board.

41. Make your own Country Christmas ornament

JUNIOR and SENIOR KINDERGARTEN

Crafts:

Prizes: - 1st - $3, 2nd - $2, 3rd - $1

42. Decorated Horseshoe

43. Any craft made with a grand friend

44. Create a collage of pictures using the Fair Theme.

Size ½ a sheet of Bristol board.

45. Handprint decorated as an animal

Extra Specials:

Prizes: - 1st - $5, 2nd - $4, 3rd - $3

46. Decorated Ear of Corn

47. Paper Towel Roll Rocket

48. Any craft – can be made from a store-bought kit.

Flowers:

Prizes: -1st - $5, 2nd - $4, 3rd - $3

49. An Arrangement of weeds and flowers using a container no larger than a 48-oz. juice can

50. Fair Theme Arrangement

Baking:

Prizes: - 1st - $5, 2nd - $4, 3rd - $3 4th - $2

51. Teddy Bear Oreos – 3

52. Farm Animal Cupcakes – 3

53. Decorate a hard-boiled egg – country theme

46

CLASS 15

JUNIOR FAIR

GRADES ONE and TWO

Crafts:

Prizes: - 1st - $4, 2nd - $3, 3rd - $2

54. Ripped paper picture

55. Create a collage of pictures using the Fair Theme.

Size ½ a sheet of Bristol board.

56. Pinecone Animal

57. Styrofoam creature

Extra Specials:

Prizes: - 1st - $5, 2nd - $4, 3rd - $3

58. Decorated picture frame

59. Cardboard box barn

60. Animal mask – any medium

GRADES THREE and FOUR

Crafts:

Prizes: 1st - $4, 2nd - $3, 3rd - $2

66. Popsicle/Clothespin Stick Dragon Fly

67. Create a Collage using the Fair Theme.

Size ½ a sheet of Bristol board.

68. Hanging Bee – made from any medium

69. Sock puppet – any farm animal

Extra Specials:

Prizes: - 1st - $5, 2nd - $4, 3rd - $3

70. Button Art – in 8 x 10-inch frame

71. Decorated coasters – 4

72. Something useful from something useless

GRADES FIVE and SIX

Crafts:

Prizes: 1st - $5, 2nd - $4, 3rd - $3

78. Make a Pinata

79. A gift for a friend or relative

80. Tie Dye T-Shirt

81. Create a collage using Fair Theme.

Size 1/2 sheet of Bristol Board.

Extra Specials:

Prizes: 1st -$5, 2nd - $4, 3rd - $3

82. Wind Chimes from recycled materials

83. Decoration for the Flower Bed

84. Decorate a tacky tie

Flowers:

1st - $5, 2nd - $4, 3rd - $3

61. Make an autumn arrangement of weeds and flowers

using a container no larger than a 48-oz. juice can.

62. Fair theme arrangement.

Baking:

Prizes: - 1st - $5, 2nd - $4, 3rd - $3, 4th - $2

63. 3 cupcakes decorated as sheep

64. Any drop cookie- 3

65. Decorated Cake as a country pond- round cake or no

larger than 9 x 13

Cake Prizes: - 1st - $20, 2nd - $15, 3rd - $10, all other

entries receive $2

Flowers:

Prizes: - 1st - $5, 2nd - $4, 3rd - $3

73. Autumn arrangement of weeds and flowers using a

container no larger than a 48-oz. juice can

74. Fair Theme Arrangement

Baking: Prizes: 1st - $5, 2nd - $4, 3rd - $3, 4th - $2

75. Make an edible nest – decorated

76. 3 moose track cookies, decorated

77. Best Decorated Cake –Farm Scene - round cake or no

larger than 9 x 13

Cake Prizes: - 1st - $20, 2nd - $15, 3rd - $10, 4th - $5,

all other entries receive $2

Flowers:

Prizes: 1st -$5, 2nd - $4, 3rd - $3

85. An autumn arrangement of weeds and flowers

using a container no larger than a 48-oz. juice can

86. Fair Theme Arrangement.

Baking:

Prizes: 1st - $5, 2nd - $4, 3rd - $3, 4th - $2

87. Any loaf, banana, zucchini, carrot (no bread)

88. 5 Brownies on a plate – no nuts/ non iced 89. Best Decorated Cake – Barn Quilt – Round/ No

larger than 9 x13.

Cake Prizes: 1st - $20, 2nd - $15, 3rd - $10, 4th -

$5, all other entries receive $2

47

CLASS 15

JUNIOR FAIR

GRADES SEVEN and EIGHT

Crafts:

Prizes: 1st - $5, 2nd - $4, 3rd - $3

90. Beach glass/ stone art in an 8 x 11 frame

91. Sewn article of your choice

92. Colouring – 8 x 11-inch page

93. Yarn wrapped cardboard letter

Extra Specials:

Prizes: 1st - $7, 2nd - $5, 3rd - $4

94. Picture of a Barn Quilt with story attached

95. Painted wooden clock face

96. Homemade bird house

DECORATED BOOT

Prizes: 1st - $5, 2nd - $4, 3rd - $3

Decorate any farm boot, cowboy boot, etc.

102. JK/SK

103. GR 1&2

104. GR 3&4

105. GR 5&6

106. GR 7&8

112. OPEN CLASS –Any Age- COMFORT KIT

Make a Comfort Kit for a child. All kits will be donated to local shelters.

Comfort kit will be used by a child entering a shelter. Items such as stuffed animal, book, backpack, etc.

Prizes: 1st - $10, 2nd - $8, 3rd - $5

LEGO – NEW – ADULT AND CHILD

Prizes: 1st – $10, 2nd - $5, 3rd - $4

All Lego Scenes must be mounted or contained in a box easy for transfer and

viewing. Use fair theme. Child and adult to make together

107. JK/SK

108. GR 1&2

109. GR 3&4

110. GR 5&6

111. GR 7&8

Flowers:

Prizes: 1st - $5, 2nd - $4, 3rd - $3

97. Weeds and Flowers Arrangement

98. Fair Theme Arrangement

Baking:

Prizes: 1st - $5, 2nd - $4, 3rd - $3, 4th - $2

99. 6 decorated oatmeal cookies

100. Homemade fudge – 6 small pieces

101. Best Decorated Cake –Board Game

No larger than 9 x 13-inch pan.

Cake Prizes: - 1st - $20, 2nd - $15, 3rd - $10, 4th -

$5, all other entries receive $2

48

CLASS 15

JUNIOR FAIR

YOUTH FAIR POSTER COMPETITION Prizes: 1st - $5, 2nd - $4, 3rd - $3

116. PHOTO COMPETITION - JR FAIR Open to all ages within the Junior Fair category.

Please have 4 x 6-inch photos only mounted on a letter size (22 x 28 cm) construction paper or Bristol board. The picture is to be taken by the child. Conventional or digital cameras can be used. Most points in photo competition receive $25.00. Prizes: 1st - $5, 2nd - $3, 3rd - $2

113. JUNIOR - Entries for youth up

to and including Grade 4 inclusive

114. INTERMEDIATE - Entries for

youth from Grades 5 – 8 inclusive

115. SENIOR - Entries for youth from Grades 9 - 12 inclusive

A. Black and White – your choice

B. Baking with Grand Friend

C. Holidays

D. My Pet

E. Selfie

F. Water

G. Friends

H. Nature

I. Rainbow

J. Action

K. Barn Door

L. Family

M. Fence

N. Any Season

O. Lanes and Paths

P. Tree

Q. Farm Equipment

R. Sunrise or Sunset

S. Dirty Feet

T. Close Up

Entry Rules

1. “Promoting Your Fair” – Name and date of fair must be clearly

shown on poster.

2. Must be hand drawn.

3. Poster size: Minimum – approximately 22cm X 28cm, without

border Maximum –approximately 28cm X 44cm, without border

4. Each entry must be centered on a CARDSTOCK or BRISTOL

BOARD exposing approximately a 5.5cm border on all four sides.

5. Name of fair, district #, contact person, owner of poster, complete

mailing address must be clearly labeled on the back of each entry.

6. The winning poster from each class at each fair will be eligible to

enter the district competition. District winners are eligible to enter at

the provincial competition.

49

CLASS 16

PET SHOW

Saturday, September 28, 2019 at 10:00 am

In 4 – H Building

Committee Chair – Helen VanBrenk – 519-762-6454

Bob Bobier, Virginia Good, Jackie Lidster, Linda Williston

RULES & REGULATIONS

1. Entries to be in the 4-H building by 9:30 am, Saturday of the Fair, judging to begin at

10:00 am sharp.

2. Prize money to be paid Saturday morning at the Pet Show.

3. Only domesticated animals to be shown as pets. No wild animals.

4. Pets to be the property of the exhibitor must be shown by the exhibitor.

5. Open to preschoolers, pupils to grade 8.

6. No entry fee.

7. One entry per child per section.

8. Please supply cages.

Prize money: 1st-$3; 2nd-$2; 3rd-$1, all others 50¢

Cats

1. Longest hair

2. Cat with biggest paw

3. Kitten with biggest paw

4. Wisest looking cat

5. Cat with shortest tail

6. Kitten with shortest tail

7. Best decorated basket of kittens

8. Shortest hair

Dogs

9. Largest dog

10. Smallest dog

11. Longest tail

12. Oldest dog

13. Dog with the cutest trick

14. Dog with the longest hair

15. Dog with the shortest hair

16. Dog most like owner

17. Dog with the floppiest ears

18. Dog with curliest hair

19. Dog to sit and take a treat from the judge

Birds

20. Best Budgies

21. 1 duck, any variety

22. 1 rooster, any variety

23. Rooster with biggest comb

24. Most colourful bird in cage

Rabbits

25. Rabbit, any colour

26. Mother rabbit with most babies

27. Meat rabbit with shiniest coat

Other

28. Pet with curliest hair or fur

29. Smallest pet

30. Best decorated cage

31. Guinea pig

32. Hamster

33. Pet with the best Fair Theme

1st $10, 2nd $6, 3rd $3

34. Most unusual pet

1st $10, 2nd $5,3rd $5

SPONSORS

Kevin & Bev Drouillard

and the Wallacetown Agricultural Society

50

CLASS 17

PARADE

Saturday, September 28, 2019

12 pm on the track

Committee Chair: Carol Campbell – 519-762-3343

Committee: Joe Mylrea, Tracy Trudell, Bruce McCann, Nancy Carroll

Fair Theme is “Barn Doors and Dirt Floors – Down home on the Farm!” Imagine the possibilities to

decorate your float! Get together with friends, family, sports teams, etc. and enter the parade!

Floats to enter through the back-entrance gate from Sifton Street proceeding to the track and turning left on the

track. Parade will assemble at the fairgrounds, on the track on the backstretch of the racetrack and infield.

Entries to be in place before 11:00 am with judging to commence at 11:00 am SHARP.

No registration is needed at the office.

PLEASE SEE PARADE COMMITTEE AT THE REGISTRATION AREA ON THE BACKSTRETCH.

Floats – 1st - $100, 2nd - $75, 3rd - $50

A. Commercial Float – Decorated for Fair Theme B. Non- Commercial Float- Decorated for Fair Theme

C- G - 1st - $30, 2nd - $25, 3rd - $ 20 C. Decorated Bike, Pedal or Battery Powered Toy Vehicle decorated for Fair Theme

D. Decorated Lawn Tractor, 4 – wheeler – Fair Theme E. Individual Adult Walking – 14 years or older – Fair Theme F. Individual Child Walking – under 14 years – Fair Theme G. Best Horse and Rider Dressed in Fair Theme

SPONSORS

The Cameron Lodge No 232, Wallacetown Agricultural Society

ROYAL SCOTS PIPE BAND

Thanks to the generous donation

of the Cameron Lodge, The

Royal Scots Pipe Band will be

playing on the grounds directly

after the parade

(weather permitting.)

51

BILL SANTAROSA MEMORIAL ARCHERY TOURNAMENT

Sunday September 8, 2019 at 10:00 am at the Wallacetown Fairgrounds Divisions for Men, Women, Youth & Four Member Teams

$30 includes A BBQ Lunch

For Rules and Registration go to

wallacetownfair.com under Upcoming Events

In memory of Bill who

loved all shooting sports and promoted the

lifestyle.

All Bows Welcome! Compound, Crossbow &

Longbow Call, Text or Email

Joe at 519-533-3603 jmylrea@trilliummutual.com

Sponsor Brad & Joanne Reives West Elgin Gun Show

52

BABY SHOW SATURDAY, SEPTEMBER 28TH AT 11:00 AM

Entrants must be from 1 day to 24 months of age. There will be a first prize only awarded unless

otherwise stipulated. 1st, 2nd and 3rd awarded to fair theme costume entrants only.

No registration for this event. Held in the ENTERTAINMENT BUILDING

W

1. Baby with the curliest hair

2. Chip off the old block (parent & child)

3. Most rolls on legs

4. Chubbiest Cheeks

5. Wildest Hair Doo

6. Sweetest Smile

7. “Western” Costume - 1 day to 6 months

8. Judge’s favourite

9. Dancing Child

10. Longest Eyelashes

11. Tuckered out

12. “Western” Costume – 7 – 12 months

13. Dimples Galore

14. “Western” Costume – 13 – 24 months

15. Wee Queen – Youngest Baby Girl

16. Wee King – Youngest Baby Boy

Proudly co-sponsored by Dianne Whittington of

Winner of each division shall have their picture taken and provided with a free 8 x 10 print of their child courtesy of Di’s Photography.

CHECK OUT OUR

DEMONSTRATIONS IN THE

ENTERTAINMENT BUILDING ON

SATURDAY AFTERNOON

53

CUSTOM FEED

MELBOURNE ONT

519-289-1333

1950 ELIZABETH STREET MELBOURNE, ONT

hathawaycustomfeed@live.ca

519-476-0396

CUSTOM FEED MIXES FOR HORSES, BEEF & SHEEP, BULK LIQUID MOLASSES.

COMPLETE LINE OF SHUR-GAIN LIVESTOCK FEEDS, HOMESTEAD POULTRY, DUCK, TURKEY &

RABBIT FEED, CUSTOM POULTRY & SWINE FEED AVAILABLE

IMPACT PIG STARTER & EXCEL HOG GROWER, OUR OWN HCF 13% CUSTOM BEEF FEED

HCF 13% CUSTOM SWEET HORSE FEED, WHOLE OR ROLLED OATS

WHOLE OR CRACKED CORN, MIXED CHOP, LIVESTOCK SALT, MINERAL & MINERAL TUBS

COMPLETE LINE OF TOP CROP BIRD FEED, BIRD FEEDERS AND PET SUPPLIES

OPEN MONDAY TO FRIDAY

8:00AM – 5:30PM

SATURDAY 8:00AM – 12:30

DELIVERY AVAILABLE

CONTACT US FOR A CUSTOMIZED BALANCED RATION

TAILOR MADE FOR YOUR LIVESTOCK

54

LOONIE SCRAMBLE SATURDAY, SEPTEMBER 28TH

Proudly sponsored by McNeil Insurance

2018 participants

$100 up for grabs at each time slot 11:00 am – 2 – 6 yrs. of age

12:30 pm – 7 – 12 yrs. of age 1:30 pm - 2- 6 yrs. of age

2:30 pm – 7 – 12yrs of age 3:30 pm – open to 2- 12 yrs. of age free for all

Look for the Loonie Scramble in

Entertainment Alley

55

Pharmacists Tam Mettias and Phil Rumble

20 % Off Wednesday For Seniors

FREE Local

Delivery 519-782-3324

56

57

Show Times 1:00 pm and 3:00 pm

PJ Gangle Insurance Brokerage 233B Graham Road West Lorne N0L 2P0 Email: gangle@cmmgbrokers.com

THE JUNIOR AMBASSADOR CONTEST Proudly sponsored by PJ GANGLE INSURANCE

SATURDAY, SEPTEMBER 28TH

AT 10:30 AM Open to Boys and Girls ages 5-10

$50.00 to Winner and $25.00 to Runner Up

Child is asked to bring an object or picture and tell what it is and why it is important to them. Parents or an escort are asked to remain with the child on stage for encouragement if needed. Casual clothes

will be the dress code or child can dress up to match the theme.

Winners are encouraged to be part of the parade on Saturday at Noon by riding in a vehicle.

EVERY CHILD WHO PARTICIPATES GETS FREE

ENTRY FOR SUNDAY TO THE FAIR Please contact Fair Secretary Kim Carder for

questions: 519-762-2737

2018 Winner Liam McCaffery

Runner Ups

Piper and Colby McCaffery

Antique Cars,

Collectibles, Toys and

Tractor Show

Saturday, September 28th

on the Infield

Contact Bruce McCann for further info

at 519-857-5234

Anyone can enter Committee: Brad Reives & Nancy Carroll

58

59

60