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Get set for a career in BAKERY South Green Park, Mattishall, Dereham, NR20 3JY | www.poultec.co.uk PTL0203 A 1 year course aimed at 16-18 year olds interested in a career in Bakery. Course starts on 5 th September 2016 and is delivered on Mondays, Tuesdays & Wednesdays, 9am-4pm. Course covers... l Select/weigh/measure bakery ingredients l Prepare and mix dough l Divide/mould/shape dough l Produce laminated pastry l Decorate celebration cakes l Fill and close pastry products l Display product techniques l Food hygiene/Health & Safety/HACCP City & Guilds Level 2 NVQ Diploma in Baking Industry Skills For further information call 01362 850983 or email [email protected]

BAKERY - · PDF filel Select/weigh/measure bakery ingredients l Prepare and mix dough l Divide/mould/shape dough l Produce laminated pastry ... l Fill and close pastry products

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Page 1: BAKERY - · PDF filel Select/weigh/measure bakery ingredients l Prepare and mix dough l Divide/mould/shape dough l Produce laminated pastry ... l Fill and close pastry products

Get set for a career in

BAKERY

South Green Park, Mattishall, Dereham, NR20 3JY | www.poultec.co.uk

PTL020

3

A 1 year course aimed at 16-18 year olds interested in a career in Bakery. Course starts on 5th September 2016 and is delivered on Mondays, Tuesdays & Wednesdays, 9am-4pm.

Course covers...l Select/weigh/measure bakery ingredientsl Prepare and mix doughl Divide/mould/shape doughl Produce laminated pastryl Decorate celebration cakesl Fill and close pastry productsl Display product techniquesl Food hygiene/Health & Safety/HACCP

City & Guilds Level 2 NVQ Diploma in Baking Industry Skills

For further information call 01362 850983 or email [email protected]

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