Bacteriology 102 - Enrichment and Isolation (Official Page)

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    Bacteriology 102:

    Principles of Enrichment and

    Isolation of Bacteria

    YOU ARE HERE:

    John L's Bacteriology Pages>

    Bact.102 WebsiteFall 2006>

    Enrichment & Isolation Principles

    Page Last

    Modified:

    5/27/05

    This has been the bacterial enrichment & isolation web resource page for Bacteriology 102 at UW-Madison to supplement the material in the

    then-current lab manual. Outside visitors to this page may find a number of things that may be of value. Websites which post old (circa 2000)

    copies of this and related web pages perform no useful service and should be avoided; these pirated pages are not authorized and generally

    have broken links, missing images and outdated course information.

    References herein to the writing of lab reports and posters were current through Fall Semester, 2006. Since then, report guidelines for any

    current semester are in the present lab manual for Microbiology 102. However, even though this website for our old Bacteriology 102

    course (splammo.net/bact102) was "retired" as of the end of Fall Semester, 2006, subject matter details throughout the site are

    still current, and questions asked on this page are generally worth pursuing regarding isolation of microorganisms, lab reports on suchexperiments, and examinations.

    I. GENERAL INTRODUCTION

    This page on our Bacteriology 102 websiteexpands on the material given in the introduction to Experiment 11in the manual and also serves to

    summarize major points regarding the following specific isolation experiments: 11.1(purple non-sulfur photosynthetic bacteria), 11.2(Bacillus), 11.3

    (N2-fixers), 10.2(Streptomyces) and 9.3(bacteriophages). Even though bacteriophages are not bacteria but, rather, viruses which infect bacteria,

    many of these general principles will apply.

    In this course, the selective enrichment/isolation concept applies not only to the isolation of the organisms indicated in the above-named experiments,

    but wherever we are isolating a certain type of organism from a natural source. This includes gram-negative bacteria from hamburger (Exp. 4), lactic

    acid bacteria from sauerkraut (Exp. 12), Staphylococcus aureusfrom the body (Exp. 13.1) and coliforms from water (Exp. 15). The basic principles

    also apply to the isolation and identification of the mixed unknowns (Exps. 7.2, 14.1 and 17).

    The generalized procedure for the isolation and identification of any particular type of bacteria can be represented in the following flow chart:

    ENRICHMENT AND ISOLATION PURE CULTURE WORK

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    I often put a multiple-true/false

    question like this on a quiz or final. We

    expect all statements to be false and

    sincerely hope no one teachessuch heresy.

    To isolate a certain kind of organism

    from a natural source, utilizing the

    enrichment and isolation principles we

    learned about in our experiments:

    We can examine a sample from

    anywhereto find any kind of organism,as bacteria do tend to get around and

    SOURCE

    MATERIAL

    BROTH

    ENRICHMENT

    PLATING FOR

    ISOLATION

    STOCK

    CULTURES

    CHARACTERIZATION

    & IDENTIFICATION

    Consider inoculum: what organisms may or

    may not be present.

    May pre-treat inoculum, e.g., by heat-

    shocking.

    Usually is

    selective.

    May be skipped

    altogether.

    Usually selective or selective-differential

    but not always!!

    Throughout procedure, appropriate media and incubation conditions must be considered.

    In these experiments, we show how this general plan is applied productively to several specific, naturally-found groups of organisms.

    Students who took our Bacteriology 320course from the mid-1970s through the 1990s will recognize this approach and recall the dozen or so

    different kinds of bacteria we obtained from a variety of natural sources intestinal and otherwise. Naturally the successful isolation of the small set of

    organisms in either course will not make us experts in the isolation of all kinds of bacteria nor has this author ever claimed to be such an expert(!)

    but we can appreciate the general plan and how samples, media and incubation conditions can be chosen appropriately for each type of

    organism such that the desired growth is enhanced with the inhibition of as many other kinds of organisms as possible. So, we provide

    the basic frameworkupon which we can hang the specifics of a given isolation situation, and such can be kept in mind out in the real world if the

    student encounters an entirely new isolation project. The author has applied this concept in the isolation of Edwardsiella(with appropriatepH-based

    differential media) and thepurple non-sulfur photosynthetic bacteria both of which have been great fun and may possibly consider iron-oxidizing

    bacteriahis third area of expertise in bacterial isolation.

    Generally speaking, it would be unthinkable to streak out a plate of an all-purpose medium from a

    sample and then examine all of the resulting colonies to find what we are after. (That is the literal

    "looking for the needle in the haystack" approach.) Most likely, the desired type of organism would be totally

    overgrown. In looking for some obscure organism in the environment for example,Edwardsiella tarda

    from a swimming beach one would never be expected to have generated a list of genera or species in that

    environment that were encountered on the way to finding theE. tarda. You don't have to be an expert on

    the microbial flora in the environment that's a separate issue for those who care to do that. Using selective

    procedures you would be inhibiting or killing most of them anyway in your attempt to recover (more easily)

    the desired organism.

    Hopefully for our experiments, we will have a variety of samples from various probable habitats of these

    organisms. (Note the admonition in the manual to bring in your own samples!) Habitats from which the

    samples are taken are not homogenous and will vary considerably from each other, and they will themselves

    vary over time. We must never expect to replicate exactly anyone else's results or any supposed "typical"

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    can be found everywhere .

    It is best to utilize an all-purpose

    mediumto isolate as many different

    kinds of bacteria as possible. Then we

    can study all of the colonies obtained

    and choose which ones we want tocontinue with.

    We always wish to compare our

    results to a general keyto find out if

    we isolated the correct strains and got

    the correct determination of CFUs per

    gram of the sample.

    We always try to duplicate theoriginal habitatof the organisms in the

    laboratory as much as possible such

    that all organisms in any sample can

    continue to grow in the laboratory as

    they did out in their normal habitat.

    We can expect to find a pure

    culturegrowing in any selective

    enrichment.

    In the experiment on purple non-

    sulfur photosynthetic bacteria, we

    expect each different kind of colony on

    a plate to represent a different genus.

    result! There is no "key" to tell us if we are "correct" when we isolate anything that is, there is no tally of

    specific genera or species to check off for any given source!For any of our experiments, we may

    isolate representatives of several genera from one sample and several species of only one genus from

    another. We may spot a "trend," and we may isolate a new species; these are things that are fun to follow up

    on. At least we will come up with some new strains as we define that term here.

    Sooner or later in your lecture course you will learn about lithotrophic organismssuch as the iron-oxidizing

    bacteria which we really should be including in our lab course. (A few views of a habitat in which they are

    found are shown here.) Similarly we could do something with the symbioticnitrogen-fixers, but at least

    we get an appreciation of what "special" medium can help sort out free-livingnitrogen-fixers from other soil

    organisms, and we have demonstration materials that feature the effects ofRhizobium, a genus of organisms

    that fix nitrogen whilst in symbiosis with leguminous plants.

    Here are some items to consider as you collect, analyze and present your data and observations:

    Taking notes in lab of various observations can be greatly facilitated by the use of tableswhich are

    also valuable in reports and posters. Also, flow chartscan summarize procedures in a general way

    and can be used to great advantage in posters and in day-to-day preparation for lab. The set-up of

    flow charts and tables is discussed here.

    The blank table found herecan be a valuable study guide once it is filled in.

    During the course of the various isolation experiments, ask yourself some questions. Many of these

    questions follow the general theme of "what am I doing and why?" We hope to see a good

    understanding of these things on quizzes, tests, reports and posters!In the highlighted box above, we show a six-part multiple-true/false question. Be sure you

    understand why each of the six statements is false.

    Questions are posed below in Sections III and Vconcerning the setup of the various

    experiments and what we hope to find out about the cultures we isolate.

    Also, look over the relevant quiz questions in Appendix Xof the lab manual. They test basic

    understanding of the general concept of isolating bacteria as well as major points about the

    specific kinds of organisms we are looking for.

    Be sure to go over the requirements for reports and postersassociated with these experiments. Some questions to think about are found

    on this page.

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    Reference materialconcerning the isolation of various organisms can include some professionally-produced web pages, a good textbook (such as

    recent editions of Brock) and also these items:

    The Prokaryotes, a multi-volume set. The updated on-line editionis found hereand is the primary source of reliable information I

    recommend when questions keep pouring in about how to isolate whatever. As stated above, I do not claim to be an expert on such things or

    a general consultant, for that matter. But The Prokaryotesis where the experts on specific kinds of bacteria hang out. As an example of how

    one can begin to use The Prokaryotes on-line, type "Edwardsiella AND isolation" in the search box (without the quotes), and you might find a

    surprise.

    Bergey's Manual of Systematic Bacteriology, a multi-volume set. The first volume of the new, 2nd edition is out now and includes

    photosynthetic bacteria. The second volume to appear as three separate "sub-volumes" should begin to appear in June, 2005.

    The latest (9th) edition of the one-volume Bergey's Manual of Determinative Bacteriologyis mainly for identification and has become very

    outdated in that respect.

    The Manual of Clinical Microbiologyand the Bacteriological Analytical Manual("BAM") also include isolation procedures; those in thelatter work are intended to standardize procedures in the food industry.

    II. TAILORING THE ENRICHMENT/ISOLATION PLAN TO SPECIFIC TYPES OF ORGANISMS

    Many specific kinds of microorganisms can be obtained from their natural habitats (soil, water, etc.) by the creation in the laboratory of an artificial

    environmentwhich will enhance their growth over competing organisms. We would not get far by replicating exactly the habitat from which a

    sample was taken.Morphological and/or physiological characteristics of the desired organisms which can give them special advantages over others

    are exploitedin the formulation of culture media, the choice of incubation conditions, and any special treatment of the original source material itself.We want to inhibit as many "undesirable" organisms as possible so they do not interfere with the isolations of the desired organisms, and we want to

    satisfy the nutritional requirements of the desired organisms such that they grow well.

    To help us detect and isolate a certain kind of organism and minimize interference by other organisms, the following considerations are made:

    Choice of suitable source materiallikely to contain the desired organism. Also, one can consider where the desired organism may occur as a

    significant contaminant. As mentioned elsewhere, purple non-sulfur photosynthetic bacteria have been found in samples of snow, ice and rain

    surely not to be considered as habitatsfor microorganisms.

    Whether or not any special treatment of the source materialcan be helpful. Some examples: Drying of a soil sample can assist in the

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    isolation of dessication-resistant organisms such asBacillusand Streptomyces both of which would have produced spores as a response to

    nutrients becoming less available as the soil dries out. In the isolation of the endospore-formerBacillus, we can heat a suspension of soil to kill

    off vegetative cells and reproductive spores of a wide variety of organisms, leaving only endosporesto serve as possible colony-forming units.

    The more "selection" that is done at this initial stage of the isolation process, the less selective the subsequent isolation medium

    needs to be. Also consider the filtration procedure in the isolation of bacteriophages.

    Should we plate the sample directly or begin with an enrichment?Often the source material is inoculated directly into a brothmedium which will encourage the proliferation of the desired organism; this is

    called an enrichment. When an enrichment is formulated to suppress the growth of undesired competitors, it is then a selective

    enrichment. A selective enrichment (such as what is utilized in Experiments 11.1 and 11.3) increases the probability that colonies of

    the desired organism will be isolated upon subsequent streak-platingand not crowded out by others. Selective enrichment media

    are useful in recovering organisms which are in very low numbers, and they are often formulated like their corresponding isolation media.

    Selective enrichments can also be used for certain organisms that are not necessarily in low numbers; the "most probable number"

    method of quantitation involves their use as we shall find out in the water analysis experiment (Exp. 15).

    When plate counts are to be performed and/or when the desired organism is relatively abundant, no enrichment is made and the source

    material is plated directly (as in Experiments 10.2 and 11.2).Water samples can be passed through a filter which is then placed on the appropriate selective plating medium. This method is useful in

    the direct plating of samples containing low numbers of the desired organism and is discussed further and illustrated here.

    Suitable formulation of the isolation medium. By "isolation medium" we mean the plating medium upon which you obtain isolated colonies,

    having practiced this numerous times! Usually a selectivemedium is employed "selection" being achieved by either (1) adding a selective

    agentto "poison" undesired organisms (as in MacConkey Agar) or (2) making the medium restrictiveby including a nutrient only certain

    organisms can use or by leaving something out. More considerations about media are in Section III(below) and a general discussion is given in

    Appendix Dof the manual which is reproduced here.

    Utilization of suitable incubation conditions i.e., consideration of the following:

    Temperature: How high or low can we go without inhibiting or killing the desired organism?

    Oxygen or no oxygen?

    Does the desired organism need an increased-CO2atmosphere?

    Is light necessary?

    We should enhance the detection of desired organismsas early in the process as possible. Some microbial groups have recognizable

    cultural and/or morphological characteristics which aid in their detection. There is more about this in Section IV, below.

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    Note how the blank table on this pagecan be filled in to summarize the above points for the organisms we are isolating in these

    experiments.

    III. ENRICHMENT AND ISOLATION MEDIA

    Essential medium components can be manipulated (these are items from Appendix D

    ):

    Carbonsource: As an example, one can leave organic compounds outof the medium to allow for the growth of autotrophswhich can

    obtain their carbon from atmospheric CO2which diffuses into the medium.

    Nitrogensource: For example, one can leave nitrogenous compounds outfor the growth of "nitrogen-fixers" which can obtain

    atmospheric nitrogen (N2). The so-called "nitrogen-free media" are indeed free of nitrogenous compounds but not N 2which diffuses in from the

    air.

    Energysource: For example, photosynthetic bacteria utilize light as their ultimate source of energy, and any compounds that can

    serve as energy sources for other types of organisms can be left outof the medium.

    Compounds which can be used as growth factors(vitamins, amino acids, nucleic acid bases, fatty acids, etc.) and other special mediumingredients can be added as needed.

    Here are some questions about specific medium components and procedures:

    Regarding purple non-sulfur photosynthetic bacteria: What is the "magic" of succinate? Why use it as the carbon source?

    What do we really mean when we say "non-sulfur" regarding the very metabolically-diverse group of photosynthetic bacteria we are working

    with? If we were to look for various kinds of photosynthetic bacteriathat can grow autotrophically, why might one include a sulfide compound

    in the medium?Regarding Streptomyces: What kind of compound serves as the primary source of carbon and energy (and nitrogen)? What does an

    organism need to producein order to utilize such a compound? Why is it beneficial to re-streak our initial colonies on an all-purpose medium?

    Regarding the nitrogen-fixers: Why is there so much sugarin the enrichment and isolation media? Is it possible for non-nitrogen-fixers to grow

    in our enrichments and on our plates? How do we really know that we are isolating nitrogen-fixers?

    Why don'twe need a selectivemedium when isolatingBacillusfrom soil?

    Why does the combination of (1) heating the initial soil suspension to 80C and (2) aerobic incubation assure us of having virtually onlyBacillus

    on our isolation plates? What twogenera would we expect if we were to incubate the isolation plates anaerobically?

    When we get to Experiment 12 on the lactic acid bacteria, consider why the combination of (1) a "rich" plating medium with sodium azide and

    (2) aerobic incubation conditions assures us of having virtually only aerotolerant anaerobeson the plates.

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    IV. DETECTION OF THE DESIRED ORGANISMS DURING THE

    ENRICHMENT AND ISOLATION PROCESS

    The following gives a few examples of recognizable cultural and/or morphological characteristics of certain organisms which aid in their detection

    during enrichment and/or isolation. Click on the highlighted text for images and further explanation.

    Recognizable appearance of colonies produced by Streptomyces.

    Pigmentation seen in enrichments and colonies of purple non-sulfur photosynthetic bacteria. A mass of reddish color seen in enrichments (and in

    the natural habitat on occasion) is called a "bloom."

    Peculiar cell shapes seen for certain genera of photosynthetic and nitrogen-fixing bacteria. Specifically,RhodospirillumandRhodomicrobium

    are especially recognizable among isolates of purple non-sulfur photosynthetic bacteria, and AzotobacterandBacilluscan be identified by theirmicroscopic appearance in the nitrogen-fixer experiment.

    Endosporesseen microscopically in older cultures ofBacillusand other endospore-formers.

    A generally off-white appearance for colonies ofBacillus. (Beyond this similarity, the many species ofBacillustend to produce a wide variety

    of different colony types.)

    Plaquesproduced bybacteriophagesinfecting a suitable host culture of bacteria.

    When we get to the enrichment procedure for coliforms in Experiment 15, consider how gas production in appropriately-selective, lactose-

    containing broth media serves to signal their presence.

    V. CHARACTERIZATION AND IDENTIFICATION OF OUR ISOLATES

    We have neither the time nor the materials necessary to identify any of our bacterial isolates to the specieslevel. Find a copy of Bergey's Manual

    and see what it takes to identify the dozens of species for the various genera we consider in our isolation experiments. A little more about bacterial

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    identification is given here.

    We can at least run some tests on pure culturesof our isolates to see if they follow the general pattern of what is expected for the genus or type of

    organism under consideration. And we can perform some "special" tests which are not essential to identify anything to the genus level, such as testing

    Streptomycesisolates for the ability to produce antibiotics andBacillusisolates for the production of amylase.

    For the organisms in Experiments 10.2 and 11, consider the following:

    Exp. 10.2 (Streptomyces):How did we recognize probable Streptomycescolonies, and what do the cells look like microscopically? Should

    we expect all Streptomycesisolates to be able to produce an antibiotic? What is our official definition of antibiotic?

    Exp. 11.1 (purple non-sulfur photosynthetic bacteria):For each different type of pigmentedcolony which we could isolate, we observed

    a wet mount (for morphology and probable genus identification and also to test phototaxis) and inoculated two tubes of melted Succinate

    Agar in the manner that we inoculated Thioglycollate Medium in Exp. 5.1 to determine oxygen relationships. (Keep in mind that the only reason

    for anaerobic growth in Thioglycollate Medium is fermentation which does not apply in Exp. 11.1, and the only reason for anaerobic growth in a

    tube of Succinate Agar is due to anoxygenic phototrophy. See the summary of what is associated with an organism's ability to grow

    anaerobically here.)

    As we incubated one tube of Succinate Agar in the dark and one in the light, which tube shows the pigmented phototrophic growth?

    Where do you see it? (Aerobically or anaerobically?)

    As we expect most purple non-sulfur bacteria to be "facultative phototrophs," do you see any growth in the tube incubated in the dark?

    (Aerobically or anaerobically?) Is there corresponding growth in the "light" tube?

    Click hereto see the appearance of a "facultative phototroph" in this test.

    Exp. 11.2 (Bacillus):For each of three isolated colonies from our plates from the "heat-shocked" soil suspension, we performed the

    endospore stain and set up tests for glucose fermentation, catalase and amylase.Why do we expect virtually any isolate from these plates to be a member of the genusBacillus? If you don't see endospores for any

    isolate, what might you do with the isolation plates in order to see endospores eventually? (It's hinted at in the lab manual!)

    As we have mentioned a number of times, some species ofBacillusare strictly aerobic and the others are facultatively anaerobic. How

    does this relate to the tests for catalase and glucose fermentation? Recall what we did in Experiment 7 to show the oxygen relationships

    of the twelve known cultures without the use of Thioglycollate Medium.

    Must we expect all isolates ofBacillusto give positive results for the amylase test? Remember in Experiment 7 that we tested only three

    of the dozens ofBacillusspecies.

    Exp. 11.3 (nitrogen-fixers):For each of our chosen isolated colonies on N-free Agar, we made a wet mount and/or gram stain and we alsoinoculated a slant of N-free Agar and a slant of an all-purpose medium.

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    Do not be concerned if you did not isolate anything resemblingAzotobacter.Other nitrogen-fixers are possible, but they would be a bit

    harder to identify with what little we did in lab. A non-motile gram-negative rod might suggestKlebsiella.SometimesBacillus

    (identifiable if endospores are apparent) is isolated. Why would we notexpect Clostridium on our plates? (Think about the incubation

    conditions of the plates.) Just characterize each isolate the best you can, and do not go beyond the recommendations and

    precautions mentioned in the latter part of Experiment 11.3, although some semesters we have media available to see whether or

    not any non-motile gram-negative rod is aKlebsiella.If you can't identify anything to genus based on the observations made, don't go

    sleepless about it! At least you can indicate whether or not each one was a nitrogen-fixer or a non-nitrogen-fixer.

    As for the slants we inoculate our isolatesonto: Would you expect nitrogen-fixers to grow on the all-purpose medium? (Why not?)

    Would you expect a non-nitrogen-fixer to grow by itself on the N-free medium? (Why?) For there to be any growth on the N-free

    medium, the growth has to be initiated by a nitrogen-fixer, so a pure culture inoculated onto such a medium which grows (without any

    "help" from another organism) is considered by us to be a confirmed nitrogen-fixer. We always strive to inoculate any of our test media

    with a pure culture and this test is no exception. Furthermore, if a mixed/contaminated culture were to be inoculated onto an N-free Agar

    slant and it subsequently grew, there must have been a nitrogen-fixer included in the mixed inoculum. But at this point in the semester, let's

    not expect to be rampant contaminators any more what with our aseptic technique skills which had better not be deteriorating!

    VI. A FEW GENERAL WORDS OF CAUTIONespecially to those not taking Bact. 102 at UW-Madison

    The growth of cultures from natural sources (soil, water, human body, etc.) can be a dangerous undertaking and should only be done in a for-real

    microbiology lab. One can never tell if the growth of pathogensis being enhanced. Make sure all cultures are handled with the utmost care and

    are completely sterilized before they are discarded!

    I cannot advise about laboratory techniques (such as learning the various bacteriological manipulations) via e-mail or even the phone. Take the

    coursein the appropriate laboratory environment at a college or university and get your techniques certified.

    GO TO:

    Supplement to this page

    Selected Groups of Bacteria

    Bacteriology 102 Website

    Site Outline of related pages

    Return

    Pages on this Bacteriology 102 site have copy right by John Lindquist

    and found their permanent s anctuary on www.splammo.netin 2001.

    Copies found elsewhere are neither authorized nor up to dat e.

    See statement (in red)regarding internet p iracy here.

    This page was last modified on 5/27/05 at 4:15 PM, CDT.

    Caveat on top of page expanded on 12/15/10 at 9:00 PM, CST.

    John Lindquist, Department of Bacteriology,

    University of Wiscons in Madison

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