BACKGROUND - Cabbages and Condoms Restaurantcheltenhambycc.co.uk/pdf/MAIN_MENU_CHEL_2015_LR.pdf · BACKGROUND The Population and Community Development Association (PDA) was founded

BACKGROUND The Population and Community Development Association (PDA) was founded in 1974 as a Non-Governmental Organisation with the initial aim to complement the efforts of the Royal Thai Government in promoting family planning in Thailand, especially in areas where knowledge and access to services were scarce. Utilising a participatory, community-based approach, PDA recruited and trained residents of villages and urban neighborhoods to provide information on family planning, including the supervised, non-medical distribution of oral contraceptives. This distribution network covered more than one-third of the country, thus contributing significantly to the decrease in the annual population growth rate from 3.3% in the mid-1970s to 0.6% in 2014. During the same period, the number of children per family fell from 7 to under two. After addressing the immediate family planning needs, PDA expanded its activities to include primary health care, HIV/AIDS education and prevention, water resource development and sanitation,

income-generation, environmental conservation, promotion of small-scale rural enterprise programs, gender equality, youth development and democracy promotion. Most recently, PDA has aggressively approached the problem of rural poverty by empowering the poor through the Village Development Partnership, which establishes a community-owned Village Development Bank for the purpose of microcredit.

Today, PDA is the leading and most diversified NGO in Thailand, employing over 800 staff members and working with over 12,000 volunteers. PDA has 18 regional development centres and branch offices located across 15 provinces in rural Thailand. It also manages operation of the Lamplaimat-Pattana Secondary School, which is revolutionary, private education for the poor.

PDA and its leaders have been recognised internationally by various organisations for their work in making lasting, systemic changes in Thailand

and Southeast Asia. Two of the programs have been recognised as Best Practices by UNAIDS. The PBS television special, “Rx for survival”, highlighted PDA’s pioneering successes in family planning and HIV/AIDS prevention, as well as in the area of changing attitudes and behaviour towards delivering services to the rural poor. Representatives of organisations from nearly fifty countries have come to Thailand to learn about PDA’s successes through PDA’s international training arm. Another acknowledgement of PDA’s key contributions came from the World Bank in 2005, which estimated that seven million lives were saved from HIV/AIDS through the intensive public education and prevention program designed and introduced to the public through PDA. PDA’s Chairman, Mechai Viravaidya, was awarded the Gates Award for Global Health in 2007 for the pioneering work in HIV/AIDS prevention, and the organisation was awarded the 2008 Skoll Award for Social Entrepreneurship

For further information about PDA, please visit WWW.PDA.OR.TH

OUR SUPPORTS Bill & Melinda Gates Foundation, The International Planned Parenthood Federation (IPPF), USAID, GTZ, FreeDoms shop which is a company based in Central London and is back by the NHS.

THE NAMEThe origin of the name Cabbages & Condoms derives from the concept coined by our Chairman Mr. Mechai who said “you can go to any shop around Thailand and you will always find cabbages... condoms should be like cabbages which are ubiquitous and accessible to everyone.” And so the name Cabbages & Condoms (C&C) was conceived. Mr Meechai believed that condoms should not be seen as taboo but as a neccessity, which could save people’s lives from dangerous STIs including HIV/AIDS as well as unwanted pregnancy.

LARB PLA SALMONSpicy grilled Salmon salad

PHAD KEE MAODrunken noodles

PLA NEUNG MA NOWSteamed sea bass with lime sauce

PLA MA KHAMDeep fried sea bass with tamarind sauce

Hot Hotter Hottest V VEGETARIAN OPTIONS available upon request. Please ASK if you are unsure. N CONTAINS / TRACES OF NUTS or SESAME SEEDS. Please ALERT a member of our staff as some dishes can be made without nuts. * PRAWNS or LAMB option available (add £1) ** SEAFOOD option available (add £2)

CHef’s ReCommended 101. ลาบปลาแซลมอน LARB PLA SALMON - Spicy grilled Salmon salad £10.90 salmon seasoned with lime juice, ground roasted rice, dried chilli & Thai herbs.

102. แกงคั่วสับปะรดกุ้ง GANG KUA SUPPAROT GOONG - Pineapple red curry with Thai king prawns £9.90 slow cooked mild red curry with fresh pineapple & king prawns.

103. ผัดเนื้อกรอบ PHAD NUA KROB - Golden beef stir-fried £8.00 Beef deep-fried until golden& stir-fried with chilli oil, onions, peppers & ginger.

104. มะเขือผัดเปรี้ยวหวาน PRIEW WAN MAKUER - Sweet & sour aubergine £6.90 Thai style sweet & sour with fried aubergine, sweet peppers, onions & pineapple.

105. มะเขือสามรส MAKUER SAM ROD - Three-flavoured Aubergine £6.90 Crispy fried aubergine stir-fried with sweet & sour chilli sauce.

sPeCIAL dIsHes 65. ปลานึ่งมะนาว PLA NEUNG MA NOW - Steamed sea bass with lime sauce £16.90 Whole steamed sea bass with fresh chillies, lime juice & spices.

66. ปลานึ่งซีอิ้ว PLA NEUNG SE-EW - Steamed Sea bass with soy sauce £16.90 Whole sea bass steamed with fresh ginger, spring onion specially prepared soy sauce.

67. ปลามะขาม PLA MA KHAM - Fried sea bass with tamarind sauce £16.90 deep fried sea bass with tangy tamarind chilli sauce.

68. ปลาราดพริก PLA RAD PRIK - Fried sea bass with special sweet & sour chilli sauce £16.90 Crispy deep fried fish with sweet & sour fresh chilli sauce.

69. เป็ดกรอบ PED KROB - Crispy Aromatic Duck £13.00 Aromatic duck served with cucumber and finely sliced spring onion served with special duck sauce as well as freshly steamed pancakes.

sTARTeRs1. สะเต๊ะไก ่SATAy GAI - Chicken Satay £5.50 Chicken specially marinated with our blend of herbs and spices.

1A. สะเต๊ะกุ้ง SATAy GOONG - Prawn Satay £6.50 Prawns specially marinated with our blend of herbs and spices.

2. กุ้งชุบแป้งทอด GOONG CHOOP PANG TOD - King prawn tempura £6.50 Golden fried King prawns dipped in batter.

3. ถุงทอง TOONG TONG - Golden sacks £5.50 minced chicken with carrots, peas and sweet corn wrapped in rice paper sacks.

4. ทอดมันข้าวโพด TOD MUN KHAO PORD - Corn cakes V £4.90 Lightly seasoned corn cakes served with sweet dipping sauce.

6. ทอดมันปลา TOD MUN PLA - Thai fish cakes N £6.00 fish blended with curry paste, lime leaves and beans served with cucumber and peanut sauce.

7. ปอเปี๊ยะทอด PO PIA TOD - Deep-fried Spring Rolls V £4.90 Vegetables with vermicelli glass noodles wrapped in pancake.

8. ขนมปังหน้ากุ้ง KANOM PUNG NA GOONG - Prawns on toast £5.90 minced prawns & chicken marinated with garlic, herbs & spices on bread.

9. กุ้งห่มผ้า GOONG HOM-PA - Prawns wrapped in a blanket N £6.50 Prawns marinated with Thai herbs, peanuts and spices wrapped in rice pancake.

10. ซาโมซ่า KAREE PUFF - Thai Samosa V £4.90 Crispy golden Thai style samosa with light curry vegetable filling.


11. ซี แอนด์ ซี รวมอาหารว่าง C&C MIx STARTERS £12.00 mixed selection of satay, prawns on toast, golden sacks, spring rolls & prawns wrapped in a blanket.

11A. ซี่โครงหมู SEEK KRONG MOO - Thai garlic spare-ribs £5.90 stir-fried spare-ribs marinated with garlic & Thai herbs.

11B. เผ็ด เผ็ด ปีกไก่ทอด PED PED PEEK GAI - Thai style chicken wings £5.90 deep-fried chicken wings with chilli & salt served with sweet chilli sauce.

11C. เผ็ด เผ็ด ปลาหมึกชุบแป้งทอด PED PED PLA MUEK - Squid with chilli & salt £6.50 deep-fried squid with chilli & salt served with sweet chilli sauce.

11D. สาหร่ายชุบแป้งทอด SA LAI TOD - Seaweed roll tempura £5.90 seaweed rolled with minced chicken and prawns marinated with garlic and herbs dipped in batter, served with sweet chilli sauce.

11E. ข้าวเกรียบกุ้ง THAI PRAWN CRACKERS £2.90 Thai prawn cracker served with sweet chilli sauce.

11F. มันฝรั่งทอด CHIPS £2.90

GOONG HOM-PAPrawns wrapped in a blanket

soUPs12. ต้มยำ ไก่ / กุ้ง / ทะเล TOM yUM GAI - Classic hot & spicy soup (Chicken*, prawns or seafood**) £5.90 Traditional hot and sour soup with lime leaves, lemongrass, coriander & fresh chilli.

13. ต้มข่าไก่ TOM KHA GAI - Spicy Thai Coconut Soup (Chicken*, prawns or seafood**) £5.90 Coconut milk soup with chicken lime leaves, lemongrass and fresh galangal.

14. แกงจืดวุ้นเส้นไก่สับ GANG jERD WOONSEN GAI SUB - Clear Soup with glass noodle £5.50 Clear soup with seasoned mince chicken, vermicelli glass noodles & fresh coriander.

TOM TUM GOONGClassic hot & sour soup with king prawns

sALAds15. ยำ เนื้อย่าง / แกะย่าง yUM NUA - Thai spicy salad (Beef or lamb*) £9.90 Pan-grilled beef with Thai fresh herbs, lemon juice and roasted chilli.

16. พล่ากุ้ง PLA GOONG - Grilled prawns salad £10.50 Grilled prawns mixed with Thai herbs with shallots and lemongrass hot dressing.

17. ส้มตำ ไทย SOM TUM THAI - Papaya salad N £7.50 The classic papaya salad with cherry tomatoes, fresh garlic, long beans, lime juice and fresh chilli.

18. ยำ เป็ดกรอบ yUM PED KROB - Crispy duck salad £10.50 Crispy duck mixed with C&C special sauce.

19. ยำ วุ้นเส้น yUM WOON SEN - Vermicelli glass noodle salad £7.90 Thai hot & sour glass noodle salad with king prawns and minced chicken.

20. ลาบ ไก่ / หมู LARB GAI - Northern style salad (Chicken or pork) £7.90 seasoned with lime juice, ground roasted rice, chilli & Thai herbs.

21. น้ำ ตก เนื้อ / แกะ NAAM TOK - Spicy salad (Grilled beef or lamb*) £9.90 Grilled beef or lamb with shallots, lime, ground roasted rice, chilli & Thai herbs.

22. ยำ ทะเล yUM TALAy - Seafood salad £9.90 mixed seafood seasoned with lemongrass, lime leaves, coriander & fresh chillies.


KHAO PHADFried rice with pork

GANG MASSAMAN GAIMassaman curry with chicken

PHAD KHINGStir-fried pork with ginger

GANG PHED PED yARNGRoasted duck curry

CURRy23. แกงเขียวหวาน ไก่ / เนื้อ / แกะ / กุ้ง GANG KEOW WAN - Thai green curry (Chicken, beef, lamb* or prawns*) £8.50 Green curry using fresh green chillies and Thai herbs cooked in coconut milk with aubergines, lime leaves and chicken, beef or prawn.

24. แกงแดง ไก่ / เนื้อ / กุ้ง GANG DANG - Thai red curry (Chicken, beef or prawns*) £8.50 Red curry using fresh red chillies and Thai herbs cooked in coconut milk with bamboo shoot, lime leaves & chicken, beef or prawn.

25. แพนง ไก่ / หมู / เนื้อ / แกะ / กุ้ง GANG PANANG - Panang curry with (Chicken, pork, beef, lamb* or prawns*) £8.50 dry thick curry cooked in coconut cream garnished with chilli & fine lime leaves.

26. แกงเผ็ดเป็ดย่าง GANG PHED PED yARNG - Roasted duck curry £10.50 mild roasted duck cooked in coconut milk with tomato & pineapple.

27. แกงมัสมั่น ไก่ / เนื้อ / กุ้ง GANG MASSAMAN - Massaman curry with (Chicken, beef, lamb* or prawns*) N £9.50 The classic southern ragout with chicken, beef, prawns or lamb in mild curry with peanuts & potato.

28. ฉู่ฉี่กุ้ง CHU CHEE GOONG - King prawn chu chee curry £12.50 extra large king prawns with chu chee curry paste in coconut milk garnished with shredded lime leaves.

29. แกงป่า ไก่ / เนื้อ / แกะ / กุ้ง / มังสวิรัติ GANG PA - jungle curry (Chicken, beef,, prawns* or vegetarian) V £8.50 Jungle curry cooked in clear broth with lesser galangal, bamboo shoots, aubergine & long beans.

30. แกงกะหร่ี ไก่ / เนื้อ / กุ้ง / มังสวิรัติ GANG KAREE - yellow curry (Chicken, beef, prawns* or vegetarian) £8.50 slow cooked mild yellow curry cooked in coconut milk with potatoes & tomatoes.


mAIn CoURses31. ผัดกะเพรา ไก่ / หมู / เนื้อ / แกะ / กุ้ง PHAD KRAPROW (Chicken, pork, beef, lamb* or prawns*) £8.00 Wok fried with fresh chillies & holy basil.

32. ผัดเปรี้ยวหวาน ไก่ / หมู / แกะ / กุ้ง PHAD PRIEW WAN - Sweet & sour (Chicken, pork, lamb* or prawns*) £8.00 Thai-style sweet & sour stir-fried with green pepper, onion and pineapple, available with chicken, pork, or prawn.

33. ผัดขิง หมู / ไก่ / แกะ / กุ้ง PHAD KHING - Stir-fried ginger & onion (Pork, chicken, lamb* or prawns*) £8.00 Pork, chicken or prawn fried with shredded ginger, onions & spring onion.

34. ผัดน้ำ มันหอย ไก่ / หมู / เนื้อ / แกะ / กุ้ง PHAD NAHM MUN HOI (Chicken, pork, beef, lamb* or prawns*) £8.00 Thai style stir-fried with vegetables, mushroom and oyster sauce.

35. ไก่ผัดเม็ดมะม่วงหิมพานต์ GAI PAD MAMUANG HIMMAPARN - Chicken with cashew nuts N £8.00 Wok fried chicken with cashew nuts, sun-dried roasted chilli, peppers & spring onion.

36. ทอดกระเทียมพริกไทย ไก่ / หมู / เนื้อ / กุ้ง / แกะ KRATIEM PRIK THAI (Chicken, pork, beef, prawns* or lamb*) £8.00 Choice of meat sauteed with garlic and pepper.

37. เป็ดมะขาม PED MAKKARM - Duck with tamarind sauce £10.50 succulent roasted duck breast with our special tangy tamarind sauce.

38. เสือร้องไห้ SUER RONG HAI - Weeping Tiger (Beef) £10.50 special char-grilled sirloin steak served with tangy tamarind dipping sauce.

39. ผัดมะขามทะเล MAKKARM TALAy - Seafood in tamarind sauce £10.50 mixed seafood stir-fried with our special tamarind sauce.

40. ผัดทะเล PHAD TALAy - Stir-fried seafood in curry sauce £10.50 mixed seafood including king prawns, squids, mussels with spicy curry paste.


PED MAKKARMDuck with tamarind sauce

KHAO OBB SUPPAROTPineapple rice

PHAD SE-EW MOOPork stir-fried noodle with soy sauce

SOM TUM THAIThai papaya salad

PLA GOONGGrilled prawns salad

RICe & noodLe41. ข้าวอบสับปะรด KHAO OBB SUPPAROT - Pineapple rice N £10.50 Baked rice with king prawns, carrot, bell pepper, onion and cashew nuts served in a pineapple.

42. ข้าวผัด หมู / ไก่ / เนื้อ / กุ้ง KHAO PHAD - Fried rice (Pork, chicken, beef or prawns*) £8.00 Thai style special fried rice.

43. ผัดไทย ไก่ / หมู / เนื้อ / กุ้ง PHAD THAI (Chicken, pork, beef or prawns*) N £7.50 Popular Chanburi rice noodle fried with peanuts, beansprouts and egg. Choice of chicken, pork, beef or prawns.

44. ผัดซีอิ้ว ไก่ / หมู / กุ้ง PHAD SE-EW - Stir-fried noodle with soy sauce (Chicken, pork or prawns*) £8.00 stir-fried flat rice noodle with garlic, soy sauce and green kale.

45. ผัดขี้เมา ไก่ / หมู / เนื้อ PHAD KEE MAO - Drunken noodles (Chicken, pork or beef) V £8.00 fried rice noodles with fresh peppercorns, baby corns, fresh chilli & basil leaves.

46. ข้าวสวย KHAO SUAy £2.50 steamed jasmine rice.

47. ข้าวเหนียว KHAO NIOW £2.50 sticky rice.

48. ข้าวกะทิ KHAO KA-TI - steamed coconut rice £2.90 Rice steamed with coconut milk.


VeGeTARIAn49. ต้มยำ เห็ด TOM yUM HED - Spicy mushroom soup £4.90 Classic Thai hot & sour spicy soupe with fresh chillies, lime juice, lemongrass, lime leaves & coriander.

50. ต้มข่าเห็ด TOM KHA HED - Mushrooms with coconut soup £4.90 mushrooms cooked in coconut milk, fresh galangal, lemongrass & lime leaves.

51. แกงเขียวหวาน GANG KIEW WAN PAK - Vegetarian green curry £6.90 Blended green chillies with coconut milk cooked with lime leaves, mixed vegetables, mushrooms & tofu.

52. แกงแดง GANG DAENG PAK - Vegetarian red curry £6.90 Blended red chillies and Thai herbs cooked in coconut milk with Thai aubergines, limes leaves, mushroom & tofu.

53. แพนงเห็ด GANG PANANG HED - Thai panang curry with mushrooms £6.90 dry thick curry cooked in coconut cream with tofu and mushroom, garnished with chilli and shredded lime leaves.

54. ผัดกะเพราเห็ด PHAD KRA PAO HED - Stir-fried mushrooms with holy basil £6.90 mushroom and tofu stir-fried with fresh chillies & holy basil.

55. ผัดเปรี้ยวหวาน PHAD PRIEW WAN - Sweet & Sour Tofu £6.90 Tofu stir-fried with sweet & sour sauce.

56. เต้าหู้สามรส TAO HU SAM ROD - Three-flavoured Tofu £6.90 Crispy fried tofu with sweet & sour tangy chilli sauce.

57. เต้าหู้ผัดมะม่วงหิมพานต์ TAO HU PAD MAMUANG HIMMAPARN - Stir-fried tofu with cashew nuts N £6.90 Tofu with cashew nuts, sun-dried roasted chilli, sweet peppers & spring onion.

58. ผัดผักรวมมิตร PHAD PAK RUAM MIT - Stir-fried mixed seasonal vegetables N £6.90

59. ผัดบล๊อคคอรี่เห็ดหอม PHAD BROCCOLI HED HOM - Stir-fried broccoli with Shitake mushrooms £6.90

60. ผัดมะเขือยาว PHAD MA-KUER yAO - Aubergine fried with fresh chillies £6.90 flame fried aubergine with fresh chillies & basil.

61. ข้าวผัดเจ KHAO PHAD jAy - Vegetarian fried rice £6.90 Vegetarian fried rice.

62. ผัดไทยเจ PHAD THAI jAy - Vegetarian Pad Thai N £7.00 Popular Chanburi rice noodle fried with tofu, peanuts, beansprouts and egg.

63. ข้าวผัดสับปะรด KHAO PHAD SUPPAROT - Vegetarian pineapple fried rice N £7.50 Baked rice with raisins, cashew nuts served in a pineapple.


MAKUER SAM RODThree flavoured aubergine

PLA RAD PRIKSea bass with sweet chilli sauce

PHAD PAK RUAM MITStir-fried mixed seasonal vegetables

seT menU MENU A £20.90 per person (Minimum for 2 people)

ซี แอนด์ ซี รวมอาหารว่าง - C&C MIx STARTERS

แกงเขียวหวานไก - GANG KEOW WAN GAI (Thai green curry with chicken) ผัดขิงกุ้ง - GOONG PAD KHING (Stir-Fried ginger & onion with prawns)

เนื้อน้ำ มันหอย - NUA PHAD NAHM MUN HOI (Beef stir-fried with oyster sauce) ผัดหมี่ - PHAD MEE (Stir-fried egg noodle with beansprout)

ข้าวสวย - KHAO SUAy (Steamed jasmine rice)

MENU B £24.90 per person (minimum for 2 people)


แกงกระหรี่ไก ่- GANG KAREE GAI (Thai yellow curry with chicken, beef or vegetarian) เป็ดมะขาม - PED MA KAM (Duck with tamarind sauce)

ผัดทะเล - PHAD TALAy (Stir-fried seafood with curry sauce) ผัดผักรวมมิตร - PHAD PAK RUAM MIT (Stir-fried mixed seasonal vegetables) V

ผัดไทย - PHAD THAI (Vegetarian) N ข้าวสวย - KHAO SUAy (Steamed jasmine rice)

MENU C £29.90 per person (minimum for 2 people)


ต้มยำ กุ้ง - TOM yUM GOONG (Spicy prawns soup)

แกงมัสมั่นเนื้อ - GANG MASSAMAN NUA (Massaman curry with beef) N ปลาราดพริก - PLA RAD PRIK (Deep-fried fish with special sweet chilli sauce)

ผัดผักรวมมิตร - PHAD PAK RUAM MIT (Stir-fried mixed seasonal vegetables) V ไก่ผัดเม็ดมะม่วงหิมพานต์ - GAI PHAD MAMUANG HIMMAPARN (Chicken with cashew nuts) N

ผัดไทย - PHAD THAI (Vegetarian) N ข้าวสวย - KHAO SUAy (Steamed jasmine rice)

MENU VEGETARIAN £19.90 per person (minimum for 2 people)

ซี แอนด์ ซี รวมอาหารว่าง - C&C MIx STARTERS V

แกงเขียวหวานผัก - GANG KEOW WAN PAK (Thai green curry with vegetable) ผัดเปรี้ยวหวาน - PHAD PRIEW WAN (Sweet & sour tofu)

ผัดมะเขือยาว - PHAD MAKUER yAO (Aubergine fried with fresh chillies) ผัดหมี่ - PHAD MEE (Stir-fried egg noodle with beansprout)

ข้าวสวย - KHAO SUAy (Steamed jasmine rice)


Documents

BACKGROUND - Cabbages and Condoms Restaurantcheltenhambycc.co.uk/pdf/MAIN_MENU_CHEL_2015_LR.pdf · BACKGROUND The Population and Community Development Association (PDA) was founded