Evolution in time and space to farming

Coordonator : Mihai Daniel Fumuselu

Student : Baba Razvan

TABLE OF CONTENTS :

1. The notion of agriculture 2. Historical 3. Factors affecting agriculture 4. Bibliography

1. The notion of agriculture

Agriculture : branch of economics that uses soil as the main natural resource that performs a wide range of products : vegetable and animal use in human nutrition and that raw materials for certain industries

• .Agriculture

Systematic growth of

certain plants

Livestock

The notion of agriculture comes from Latin: Agri = FieldCultivation = Culture

2. Historical

A) Ancient Period Agriculture was the main civilizations since the

beginning of activity . It provides most of the food ; materials for clothing

B) Period industrialiala Expansion of agricultural lands and their

exploitation with tools to more perfected resulted in a significant demographic and Growth of an increase in labor productivity , which allowed obtaining a significant surplus products. Under these conditions, a part of the population left the agricultural activities , orienting itself towards new occupations. Appeared up new socio -professional categotii

.

4. Factorii that intluenteaza agriculture

On the basis of agricultural development are three categories of factors : a) natural factors ; b ) economic and technical factors ; c ) human

Water

Soila) natural factors

b) economic factors and techniques: The emergence and development of the

industry has contributed to the development of agriculture . The mechanization of agriculture , production increases by 20-25 % and by administering chemical fertilizers c) human factor:

• This factor plays an imprtant role on this stage (agriculture ) Since we most countries have programs for training specialists needs of agriculture .

Bibliography

http://earth.unibuc.ro   http://dili.ro