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COCKTAIL FEATURE FEELIN' FUZZY, $10 Interwater Farms peach-infused Copper & Kings brandy & peach purée, vanilla-honey syrup, BHV "Honey Badger," Edmondson Farms' peach slice FLASKS FOR TWO | CARAFES FOR MORE AGRIPOLITAN FLASK, $20 house citrus-infused Grand Traverse Distillery vodka, Pierre Ferrand Dry Curaçao, lime juice, simple syrup, Guntzviller Farms fresh raspberry juice WHEN MOUNTAINS CRUMBLE FLASK, $22 Dolin "Genepy des Alpes", Mammoth Distillery ‘Old Dam’ gin, Cappelletti, lemon juice, Nikolaihof Elderflower syrup, lemon peel MARGARITA CARAFE, $34 Cimarron Blanco tequila, Pierre Ferrand Dry Curaçao, lime juice, agave nectar, lime squeeze, salted rim good food high spirits franklin favorites cocktails *The Health Department would like you to know that consuming raw eggs may cause illness. We think it makes the drink. Tandem Cider “Bee’s Dream” 2015 ABV 4.7 $9/8 oz, $27/750mL Left Foot Charley “Black Bear” ABV 6.1 $6/pint, $12/1L Left Foot Charley PERRY ABV 6, $9/500mL Left Foot Charley “Cunning Ham” ABV 7.0 $9/500mL Bordatto Extaldea “Basandere” 2014 ABV 6.0, France $8.5/8 oz, $25/750mL Isastegi “Sargardo Naturala” ABV 6.0, Spain $7/375mL Cider & Perry vermouth Fortified wine amari Edition #013 Cocchi Americano & Rosa ITALY, $8 Dolin Dry, Blanc & Rouge FRANCE, $6 Ransom Dry & Sweet OREGON, $10 Atsby ‘Armadillo Cake’ NEW YORK, $10 Carpano Antica ITALY, $9 Priorat Natur SPAIN, $8 Contratto Bianco & Rosso ITALY, $8 Lillet ‘Blanc’ FRANCE, $7 Brengman Brothers LEELANAU, $10 Rare Wine Company ‘Savannah’ MADEIRA, PORTUGAL, $12/3OZ Niepoort TAWNY PORT, PORTUGAL, $8 Lustau ‘Los Arcos’ AMONTILLADO SHERRY, SPAIN, $8 Nonino ITALY, $9 Grand-Quina ‘Bonal’ ITALY, $6 Brengman Brothers LEELANAU, $10 Aperol ITALY, $6 Salers Gentiane FRANCE, $6 Cappelletti ITALY, $8 Campari ITALY, $9 Dolin ‘Genepy des Alpines’ FRANCE, $9 Cynar ITALY, $9 Becherovka CZECH REPUBLIC, $8 Branca Menta ITALY, $9 Zucca ‘Rabarbaro’ ITALY, $9 Cappelletti ‘Sfumato Rabarbaro’ ITALY, $6 Elisir Novasalus ITALY, $6 Fernet-Branca ITALY, $8 Angostura Amargo-Vallet MEXICO, $8 Fernet-Vallet ITALY, $8 fizz our house-made cocktails are built with care using fresh juices & house-made mixers. we appreciate your patience. FERNDALE 75, $12 M. Lawrence ‘‘Green”, Valentine “Liberator” barrel-aged gin, lemon juice, simple syrup, orange bitters, orange twist STEP IN THYME, $5 non-alcoholic thyme water, house-made lime cordial, Northwood’s Soda “Countess of Chinchón” PORT OF TC, $10 Niepoort Tawny Port, Jack Rudy tonic concentrate, Bittercube Orange bitters, flamed orange chip GIN SLING, $10 Valentine “Liberator” gin, lemon juice, house orgeat (contains nuts), Dolin Rouge, Angostura bitters, soda, lemon peel STELLAR OLD FASHIONED, $12.5 Maker’s 46 bourbon, Dolin Rouge, Angostura bitters, orange, house cherry, brown sugar cube, soda OLD OLD FASHIONED, whisk(e)y of choice, brown sugar cube, Angostura bitters, water, lemon peel LONG ROAD TO MILWAUKEE, $11 Edmondson Farms' blackberry-infused Long Road Aquavit, Copper & Kings brandy, lime juice, simple syrup, mint, muddled blackberries PORT OF TC, $10 Niepoort Tawny Port, Jack Rudy tonic concentrate, Bittercube Orange bitters, flamed orange chip CRACK, SNAPPLE, POP, $10 Laird's Applejack brandy, Art In The Age "SNAP" ginger liqueur, lemon juice, LFC "Black Bear" cider, maple syrup, cinnamon & sugar apple SALZBURGER SPRITZ, $11 Stiegl “Radler” beer & grapefruit soda beverage, Campari, orange wheel JUST STOP TALKING, $11 Angostura bitters, Bulleit rye, lemon juice, house orgeat (contains nuts), egg white* DAIQUIRI, $9 Angostura 7-YR rum, lime juice, simple syrup, lime squeeze "MUMS" THE WORD, $11 Valentine “White Blossom” vodka, Yellow Chartreuse, lemon juice, Cocchi Americano PICK YOUR POISON THE STICKS draught features PERFECT NEGRONI $13.50 Two James "Old Cockney" & "Old Cockney Barrel Reserve,"Campari, Zucca Rabarbaro, Contratto Bianco & Rosso, double-helix twist SLIGHTLY SWEET WHITE LOCAL BLEND BOWERS HARBOR VINEYARDS Honey Badger 2013, LEELANAU $7/6oz DRY FRENCH ROSÉ TRIENNES 2015, CÔTES DE PROVENCE, FRANCE $8.50/6oz All libations below priced a 2 ounce pour unless specified. BARREL SELECT GIN from Valentine Distillery in Ferndale, Michigan THIRD BARREL SOUR, $12 Valentine Distillery's exclusive Franklin Cask barrel-aged gin, fresh lemon juice, simple syrup FRANKLIN GIMLET, $12 Valentine Distillery's exclusive Franklin Cask barrel-aged gin, house-made lime cordial, lime squeeze M. Lawrence “Green” REGION: Leelanau STATE: Michigan GRAPE(S): Cayuga & Riesling Dom. Ste. Michelle "Michelle"Brut REGION: Columbia Valley STATE: Washington GRAPE(S): Chardonnay blend Famille Moutard Blanc de Blancs REGION: Burgundy COUNTRY: France GRAPE(S): Chardonnay Stephane Coquillette,$45/375mL REGION: Champagne COUNTRY: France GRAPE(S): Chardonnay/Pinot Noir L. Mawby "Talismøn", $60 REGION: Leelanau GRAPE(S): Vignoles/Pinot Noir/ Pinot Gris/Chardonnay

B s Ct G F t C M t s - Off the MAP Hospitality · Momo 2013 REGION: Marlborough COUNTRY: New Zealand GRAPE(S): Pinot Noir ... HOFBRÄU “Dunkel” munich dArk Germany ABV 5.50 iBu

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CoCktail FeatureFEELIN' FUZZY, $10

Interwater Farms peach-infused Copper & Kings brandy & peach purée, vanilla-honey syrup, BHV "Honey Badger,"

Edmondson Farms' peach slice

Flasks For two | CaraFes For MoreAGRIPOLITAN

FLASK, $20house citrus-infused

Grand Traverse Distillery vodka,

Pierre Ferrand Dry Curaçao, lime juice,

simple syrup, Guntzviller Farms

fresh raspberry juice

WHEN MOUNTAINS CRUMBLE FLASK, $22Dolin "Genepy des Alpes", Mammoth Distillery ‘Old Dam’

gin, Cappelletti, lemon juice, Nikolaihof

Elderflower syrup, lemon peel

MARGARITA CARAFE, $34

Cimarron Blanco tequila,

Pierre Ferrand Dry Curaçao, lime juice,

agave nectar, lime squeeze,

salted rim

good food

high spirits

franklin favorites

cocktails

*The Health Department would like you to know that consuming raw eggs may cause illness. We think it makes the drink.

Tandem Cider “Bee’s Dream” 2015 ABV 4.7 $9/8 oz, $27/750mL

Left Foot Charley “Black Bear” ABV 6.1 $6/pint, $12/1L

Left Foot Charley PERRY ABV 6, $9/500mL

Left Foot Charley “Cunning Ham” ABV 7.0 $9/500mL

Bordatto Extaldea “Basandere” 2014 ABV 6.0, France $8.5/8 oz, $25/750mL

Isastegi “Sargardo Naturala” ABV 6.0, Spain $7/375mL

Cider & Perry

vermouth

Fortified wine

amari

Edition #013

Cocchi Americano & Rosa itAly, $8Dolin Dry, Blanc & Rouge frAnce, $6Ransom Dry & Sweet oregon, $10

Atsby ‘Armadillo Cake’ new york, $10Carpano Antica itAly, $9Priorat Natur spAin, $8

Contratto Bianco & Rosso itAly, $8 Lillet ‘Blanc’ frAnce, $7

Brengman Brothers leelAnAu, $10

Rare Wine Company ‘Savannah’ mAdeirA, portugAl, $12/3oz

Niepoort tAwny port, portugAl, $8Lustau ‘Los Arcos’ AmontillAdo sherry, spAin, $8

Nonino itAly, $9Grand-Quina ‘Bonal’ itAly, $6Brengman Brothers leelAnAu, $10Aperol itAly, $6 Salers Gentiane frAnce, $6Cappelletti itAly, $8Campari itAly, $9Dolin ‘Genepy des Alpines’ frAnce, $9 Cynar itAly, $9

Becherovka czech repuBlic, $8Branca Menta itAly, $9Zucca ‘Rabarbaro’ itAly, $9Cappelletti ‘Sfumato Rabarbaro’ itAly, $6Elisir Novasalus itAly, $6Fernet-Branca itAly, $8Angostura Amargo-Vallet mexico, $8Fernet-Vallet itAly, $8

f i z z

our house-made cocktails are built with care using fresh juices & house-made mixers.

we appreciate your patience.

FERNDALE 75, $12M. Lawrence ‘‘Green”,

Valentine “Liberator” barrel-aged gin, lemon juice, simple syrup,

orange bitters, orange twist

STEP IN THYME, $5non-alcoholic

thyme water, house-made lime cordial,

Northwood’s Soda “Countess of Chinchón”

PORT OF TC, $10Niepoort Tawny Port,

Jack Rudy tonic concentrate, Bittercube Orange bitters, flamed orange chip

GIN SLING, $10Valentine “Liberator” gin, lemon juice, house orgeat

(contains nuts), Dolin Rouge, Angostura bitters, soda, lemon peel

STELLAR OLD FASHIONED, $12.5Maker’s 46 bourbon,

Dolin Rouge, Angostura bitters, orange, house cherry,

brown sugar cube, soda

OLD OLD FASHIONED,whisk(e)y of choice, brown sugar cube,

Angostura bitters, water, lemon peel

LONG ROAD TO MILWAUKEE, $11Edmondson Farms'

blackberry-infused Long Road Aquavit, Copper & Kings brandy, lime juice,

simple syrup, mint, muddled blackberries

PORT OF TC, $10Niepoort Tawny Port,

Jack Rudy tonic concentrate, Bittercube Orange bitters, flamed orange chip

CRACK, SNAPPLE, POP, $10Laird's Applejack brandy,

Art In The Age "SNAP" ginger liqueur, lemon juice, LFC "Black Bear" cider,

maple syrup, cinnamon & sugar apple

SALZBURGER SPRITZ, $11Stiegl “Radler”

beer & grapefruit soda beverage, Campari, orange wheel

JUST STOP TALKING, $11Angostura bitters,

Bulleit rye, lemon juice,house orgeat (contains nuts),

egg white*

DAIQUIRI, $9Angostura 7-yr rum, lime juice,

simple syrup, lime squeeze

"MUMS" THE WORD, $11Valentine “White Blossom” vodka,

Yellow Chartreuse, lemon juice, Cocchi Americano

PICK YOUR POISON the stiCks

draught features

PERFECT NEGRONI $13.50

Two James "Old Cockney" & "Old Cockney Barrel Reserve,"Campari, Zucca Rabarbaro, Contratto Bianco & Rosso, double-helix twist

SLIGHTLY SWEET WHITE LOCAL BLENDBOWERS HARBOR VINEYARDS Honey Badger 2013, leelAnAu $7/6oz

DRY FRENCH ROSÉTRIENNES 2015, côtes de proVence, frAnce $8.50/6oz

All libations below priced a 2 ounce pour unless specified.

Barrel seleCt Ginfrom Valentine Distillery in Ferndale, Michigan

THIRD BARREL SOUR, $12Valentine Distillery's exclusive Franklin Cask barrel-aged gin,

fresh lemon juice, simple syrup

FRANKLIN GIMLET, $12Valentine Distillery's exclusive Franklin Cask barrel-aged gin,

house-made lime cordial, lime squeeze

M. Lawrence “Green” REGION: Leelanau STATE: Michigan GRAPE(S): Cayuga & Riesling

Dom. Ste. Michelle "Michelle"BrutREGION: Columbia Valley STATE: Washington GRAPE(S): Chardonnay blend

Famille Moutard Blanc de BlancsREGION: Burgundy COUNTRY: France GRAPE(S): Chardonnay

Stephane Coquillette,$45/375mLREGION: Champagne COUNTRY: France GRAPE(S): Chardonnay/Pinot Noir

L. Mawby "Talismøn", $60REGION: Leelanau GRAPE(S): Vignoles/Pinot Noir/Pinot Gris/Chardonnay

w i n e

beerbeerbeer

w i n e w i n e

IF YOU LIKE PINOT GRIGIOLeft Foot Charley 2016 REGION: Old Mission GRAPE(S): Pinot Blanc

Alexandria Nicole “a Squared” 2016 REGION: Horse Heaven Hills STATE: Washington GRAPE(S): Pinot Gris

Moraima 2015 REGION: Rías Baixas COUNTRY: Spain GRAPE(S): Albariño

Maison Chanzy “Clos de la Fortune” 2015, $65REGION: Burgundy COUNTRY: France GRAPE(S): Aligoté

THE BEST WHITE WINE ON EARTHBrengman Brothers 2012 REGION: Leelanau GRAPE(S): Dry Riesling

Black Star Farms "Arcturos" 2016 REGION: Old Mission GRAPE(S): Dry Riesling

Smith-Madrone 2013, $50REGION: Spring Mnt.-NapaSTATE: California GRAPE(S): Riesling

OAK IN VARYING DEGREESFoncalieu “Le Versant” 2015 REGION: Pays d’Oc COUNTRY: France GRAPE(S): Chardonnay

J & J Cellars “Juliet Fiero” 2015 REGION: Paso Robles STATE: California GRAPE(S): Chardonnay

Bret Brothers “Viré-Clessé” 2014, $70 REGION: Bourgogne COUNTRY: France GRAPE(S): Chardonnay

Paul Hobbs 2014, $100 REGION: Russian River Valley-Sonoma STATE: California GRAPE(S): Chardonnay

SWEETbigLITTLE “Mixtape” 2016REGION: Leelanau GRAPE(S): Riesling/Pinot Gris/Pinot Noir

Santa Cristina “Casasole” 2014 REGION: Orvieto COUNTRY: Italy GRAPE(S): Classic blend

Massolino 2014 $21/375mLREGION: Asti COUNTRY: Italy GRAPE(S): Moscato

IF YOU LIKE SAUVIGNON BLANCBrumont 2016 REGION: Gascogne COUNTRY: France GRAPE(S): Gros-Manseng/Sauvignon Blanc

Quinta do Ferro "Ferro" 2015REGION: Vinho VerdeCOUNTRY: PortugalGRAPE(S): Arinto & Avesso

Ulacia 2015 REGION: Getariako COUNTRY: Spain GRAPE(S): Txakolina

Garcia & Schwaderer 2012 REGION: Casablanca Valley COUNTRY: Chile GRAPE(S): Sauvignon Blanc

Rove Estate "Gewürz/Gris" 2016 REGION: Leelanau GRAPE(S): Gewürztraminer/Pinot Gris

Astrolabe 2015, $60 REGION: Marlborough COUNTRY: New ZealandGRAPE(S): Sauvignon Blanc

PINKVerterra 2016REGION: Leelanau STATE: Michigan GRAPE(S): Cabernet Franc

Clos Cibonne 2015 REGION: Côtes de ProvenceCOUNTRY: France GRAPE(S): Tibouren

IF YOU LIKE PINOT NOIR Momo 2013 REGION: Marlborough COUNTRY: New ZealandGRAPE(S): Pinot Noir

Domaine Rochette 2015 REGION: Beaujolais COUNTRY: France GRAPE(S): Gamay Noir

Jean-Marc Millot “Aux Faulques” 2014, $65REGION: Cotes de Nuits-Villages COUNTRY: France GRAPE(S): Pinot Noir

Anne Amie “Two Estates” 2014, $65REGION: Willamette Valley STATE: Oregon GRAPE(S): Pinot Noir

Brys Estate 2015, $60REGION: Willamette Valley fruit GRAPE(S): Pinot Noir

CAN’T MISS MISFITJoan d’Anguera “Altaroses” 2015 REGION: Montsant COUNTRY: Spain GRAPE(S): Garnacha

Paolo Conterno “A Mont” 2014 REGION: Langhe COUNTRY: Italy GRAPE(S): Nebbiolo

Villa Rubini 2011 REGION: Friuli COUNTRY: ItalyGRAPE(S): Schioppettino blend

IF YOU LIKE MERLOT/MALBEC Chateau de Pennautier 2014REGION: Languedoc COUNTRY: FranceGRAPE(S): Cabernet Sauvignon/Merlot/Grenache/Syrah

Ernesto Catena “Padrillos” 2016 REGION: Mendoza COUNTRY: Argentina GRAPE(S): Malbec

Black Star Farms “Arcturos” 2013, $60REGION: Leelanau GRAPE(S): Merlot

PEPPER, TOBACCO & EARTH, OH MY!Domaines Astruc 2009 REGION: Limoux COUNTRY: FranceGRAPE(S): Carignan

Dom. de l’Espigouette "Vieilles Viques" 2015 REGION: Côtes du Rhone COUNTRY: France GRAPE(S): Grenache-based blend

Dom. Saint André de Figuière“Première de Figuière” 2014, $65 REGION: Côtes de Provence COUNTRY: France GRAPE(S): Mourvèdre/Syrah

Dominio del Cuco 2010, $55 REGION: Ribera del DueroCOUNTRY: SpainGRAPE(S): Tempranillo

IF YOU LIKE CABERNET SAUVIGNONLe Monde 2015 REGION: Friuli COUNTRY: Italy GRAPE(S): Cabernet Franc

Torres “Gran Coronas” 2012 REGION: Penedès COUNTRY: Spain GRAPE(S): Cabernet Sauvignon

Cliff Lede 2013, $150 REGION: Napa Valley STATE: CaliforniaGRAPE(S): Cabernet Sauvignon

A BUCKET OF RIPE FRUITGarcia & Schwaderer “Bravado” 2014 REGION: Itata Valley COUNTRY: Chile GRAPE(S): Red Blend

Hesketh “Usual Suspects” 2012 REGION: McClaren Vale COUNTRY: Australia GRAPE(S): Shiraz

Dom. Força Réal“Mas de la Garrigue” 2014 REGION: Côtes du Roussillon-VillagesCOUNTRY: France GRAPE(S): Grenache-based blend

$8.50/6oz$32/bottle

$10.50/6oz$42/bottle

by the bottle only

made in Michigan

draughtL E G E N D

Enjoy a draught flight of four priced at 4 oz. accordingly.

LIGHT BEER WHEAT BEER

MISCELLANY

UNITED COLORS

BUCKLER non-Alcoholic lAger Holland ABV 0.5 – $3.5/12oz AMSTEL LIGHT pAle lAger Netherlands ABV 3.5 iBu 21 – $4/12oz

SHORT’S “Das Lokal” AmericAn lAger Bellaire ABV 4.0 iBu 6 – $5/16oz SCHLITZ AmericAn lAger Wisconsin ABV 4.7 iBu 33 – $3/12oz

LAGUNITAS “Pils” czech style pilsner CA & IL ABV 6.0 iBu 35 – $5/12oz

STROH’S BohemiAn-style pilsner Detroit ABV 4.6 iBu 33 – $5/16oz HOFBRÄU “Dunkel” munich dArk Germany ABV 5.50 iBu 26 – $5/11.2oz BITBURGER pilsner Germany ABV 4.8 iBu 33 – $5/16oz

GREEN’S gluten free AmBer Belgium ABV 6.0 iBu 32 – $11/16.9oz ANDERSON VALLEY “Boont” AmBer CA ABV 5.8 iBu 16 – $6/12oz RIGHT BRAIN “Northern Hawk Owl”AmBer Traverse City ABV 5.8 iBu 22 – $6/16oz

ROGUE ALES “Hazelnut Brown Nectar” Brown OR ABV 6.2 iBu 33 – $7/16oz

DARK HORSE “Boffo Brown” Brown Marshall ABV 6.5 iBu 26 – $5/16oz RIGHT BRAIN “Chubby Squirrel”spiced AmBer TC ABV 5.5 iBu n/A – $6/12oz

HOEGAARDEN wit Belgium ABV 4.2 iBu 15 – $5/11.2oz

ST. BERNARDUS “Wit” witBier Belgium ABV 5.5 iBu 10 – $9/11.2oz

SCHNEIDER WEISSE “Original” hefeweizen Germany ABV 5.4 iBu 14 – $9/16.9oz

WEINHESTEPHAN hefeweizen Germany ABV 5.4 iBu 14 – $7/16.9oz

SCHNEIDER WEISSE “Edel-Weisse” orgAnic hefeweizen Germany ABV 6.2 iBu 20 – $9/16.9oz

BEND IT LIKE BELGIUM VAN STEENBERGE “Monk’s Cafe” flemish sour Belgium ABV 5.5 iBu 25 – $10.5/11.2oz

STORMCLOUD “B. Sirius” duBBel Frankfort ABV 8.0 iBu 19 – $5/12oz

d’ORVAL trAppist Ale Belgium ABV 6.9 iBu 32 – $10/11.2oz

VIVANT “Undertaker” BelgiAn dArk Grand Rapids ABV 6.7 – $6/16oz

SALZBURGER STIEGL “Radler” Beer & grApefruit sodA Austria ABw 3.2 – $7/16.9oz

SHORT’S “Soft Parade” fruit rye Bellaire ABV 7.5+ IBU 15 – $6/12oz

SIERRA NEVADA “Bigfoot” BArely wine California ABV 9.6 iBu 90 – $8/12oz, 2012DOGFISH HEAD “SeaQuench Ale” session sour Delaware ABV 4.9 iBu 10 – $5/12oz

I

I

AMERICAN ENGLISH

THE WORKSHOP “Ball Peen” esB Traverse City ABV 5.3 iBu 27 – $7/16oz ST. PETER’S “Old-Style” porter United Kingdom ABV 5.1 iBu 21 – $11/16.9oz

BELL’S porter Comstock ABV 5.6 iBu 27 – $5/16oz

FOUNDERS porter Grand Rapids ABV 6.5 iBu 45 – $5.25/12oz FOUNDERS “Nitro Oatmeal Stout” stout Grand Rapids ABV 4.5 iBu 38 – $5/16oz

HOPPED UP GREENBUSH “Starchicken Shotgun” ipA Sawyer ABV 6.8 iBu nA – $6/16oz

STONE “Ruination 2.0” douBle ipA CA & VA ABV 8.5 iBu 100+ – $9.25/12oz

SHORT’S* “Stellar” dry-hopped pAle Bellaire ABV 5.3 iBu 75 – $5.5/16oz *We will donate one dollar from each Stellar Ale purchased to Hickory Hills, T.C.’s very own ski hill.

FOUNDERS “All Day” session ipA Grand Rapids ABV 4.7 iBu 42 – $5.5/16oz

RIGHT BRAIN “Concrete Dinosaur” Brown rye ipA Traverse City ABV 7.2 iBu 60 – $5/12oz