Authentic Italian Cuisine

F R E D D I( c o l d )

Antipasto Della Casa A classic selection of Italian meats, complemented with bread and olives

(1) 9.95 (2) 15.95Antipasto Vegetarian (V)

Roasted peppers, courgettes, sun dried tomatoes, artichokes and Scamorza cheese(1) 8.95 (2) 14.95

Bufala Caprese Finest bufala mozzarella served with sliced tomatoes, fresh basil and pine nuts

8.95Pate

Homemade chicken liver pate served with toasted bread6.95

Beef CarpaccioThinly sliced beef with rocket, olive oil and parmesan shavings

8.25Cornetto Salmone

Smoked salmon rolled with prawns topped with marie rose sauce8.50

C A L D I( h o t )

Soup of the day 4.95

Prawns & Chillies King prawns with white wine, chilli and cherry tomatoes

8.95Polpette Della Casa

Oven baked meatballs in a rich tomato sauce6.95

Calamari FrittiDeep fried tender squid rings served with garlic mayo dip

7.95Mushrooms & Haggis

Deep fried mushrooms stuffed with haggis covered in peppercorn sauce 7.95

Cozze alla MarinaraFresh mussels in a garlic, white wine and tomato sauce

8.20Salsiccia e Fagioli

Italian sausage with cannellini beans in a rich tomato sauce 7.75

Capesante AgrodolcePan seared scallops wrapped in pancetta in a white wine, fennel and cherry

tomato sauce10.95

Fritto Misto PesceMixture of fried sea bass, sea bream, calamari, king prawn and scallops

(shared starter for 2)26.00

Antipasti

B R E A D SFresh Bread

With olive oil and balsamic vinegar 3.50

Bruschetta Toasted bread with tomatoes, basil, garlic, olive oil

4.95Crostino Caprino

Toasted Italian bread topped with mixed roast peppers and goat’s cheese6.95

Garlic Bread3.50

Garlic bread with Cheese 3.95

F O C A C C I A( p i z z a b r e a d )

Garlic & Rosemary 4.95

Focaccia Rossa 4.95

Focaccia BruschettaWith fresh tomatoes and basil

6.95Focaccia with cheese

6.95Focaccia Bufala Rucola

Focaccia topped with fresh bufala mozzarella, rocket & parmesan7.50

Fritelle Deep fried pizza dough balls served with a tomato and a tomato chilli dip

5.95

P I Z Z AMargherita (V)

Tomato and mozzarella9.95

Diavola Tomato, mozzarella, fresh chillies, pepperoni

12.00Prosciutto e Rucola

Cured parma ham, tomato, basil, rocket and parmesan shavings13.50

Quattro Formaggi Mozzarella, dolcelatte, provolone, mascarpone cheese

11.50Quattro Stagioni

Ham, peppers, mushrooms and black olives 11.50

Montagnola Chicken and mushrooms

11.00Carnivora

Chicken, ham, sausage, pepperoni and salami12.50

Napoli (no cheese) anchovies, black olives and tomato

11.00Vegetariana/Vegan (V)

Mixed vegetables, cheese is optional 11.45

Tropicale Mozzarella, ham and pineapple

11.45Mare

Mixed seafood with mozzarella and tomato13.50

Prosciutto e FunghiHam and mushrooms

11.00Calzone

Folded pizza with mozzarella, mushrooms, ham, chicken and salami 13.45

Salmone MascarponeSmoked salmon with mascarpone

12.45Gamberetti

With North Atlantic prawns 11.45

Mains S I D E S & S A L A D S

P A S T APenne Norcina

Italian sausage and peppers, cooked in a tomato and chilli sauce with a hint of cream11.25

Spaghetti PolpetteSpaghetti with meatballs in a garlic and tomato sauce

10.50Spaghetti Mare

Spaghetti with a fabulous mix of seafood in a white wine and cherry tomato sauce 14.95

Gamberoni Salmone Spaghetti with smoked salmon and king prawns in a creamy sauce

11.75Spaghetti Vegetariana (V)

Tomato sauce and mixed vegetables10.45

Ravioli Porcini (V) Ravioli with mixed wild mushrooms with a touch of cream

14.95

O L D F AV O U R I T E S( s p a g h e t t i o r p e n n e )

Carbonara Egg, pancetta, parmesan and cream

9.50Amatriciana

Onion, pancetta in a tomato sauce9.50

BologneseMinced beef in a rich tomato sauce

10.50Arrabbiata (V)

With tomatoes & fresh chilli9.50

Lasagna al Forno Layered pasta with beef, tomato and a cheese sauce

10.95Aglio e Olio (V)

Garlic, olive oil and chilli9.50

R I S O T T OFunghi Salsiccia (V)

Mixed with wild mushrooms in a red wine and tomato sauce13.95

Ortolano (V)Mixed with vegetables in a light tomato sauce

12.95Alla Pescatora

Mixed seafood including langoustines 14.95

Asparagi e Salsiccia Asparagus and italian sausage

13.45Crema Di Scampi

With langoustines, cream, tomato and brandy 14.95

F I S HNasello Acqua Pazza

Hake in a mussel, white wine, basil and cherry tomato sauce 16.95

Spigola Limone Sea bass in a white wine, lemon and rosemary sauce

16.95Seabream Orata

Pan fried on a bed of peas, pancetta and saffron rice 18.95

Fritto Misto di Pesce Deep fried mixture of sea bass, sea bream, calamari, king prawn

and scallops (can be a shared starter)

26.00

M E A TPollo Cacciatora

Chicken strips with roasted peppers, onions, mushrooms, black olives, rosemary in a red wine and tomato sauce

15.95Pollo Dragoncello

Pan fried chicken breast with a mushroom, tarragon and cream sauce 15.95

Pollo Peperoncino Chicken breast in a white wine, lemon and chilli sauce

15.95Pollo Capretto

Chicken breast with red onion, goat’s cheese, black olives in a tomato and cream sauce

16.50Vitello Milanese

Breaded veal with spaghetti Napoli 16.95

Vitello Marsala e funghi Veal escalopes in a marsala and wild mushroom sauce

16.95Vitello Saltimbocca

Veal topped with Parma ham in a white wine and sage sauce 16.95

Vitello Piccata Veal in a lemon, garlic and caper sauce

16.95Agnello Miele e Menta

Lamb chop served with mint, cherry tomatoes, honey and brandy 20.95

S T E A KFiletto Mare Monte 8oz

Fillet medallions with king prawn and wild mushroom sauce 30.95

Filetto Vino Rosso 8ozFillet steak topped with scamorza cheese in a red wine and rosemary

reduction 28.50

Sirloin Steak 10oz 25.95

Fillet Steak 8oz 26.95

Add sauce Peppercorn, Gorgonzola with cream and honey, Porcini, Diane

2.95

S I D E S & S A L A D SRocket & Parmesan Shavings

4.50Tomato & Onion

3.95Asparagus & butter

3.95Mixed Salad

3.50Hand cut chips

3.50Sauteed Potatoes

3.50Vegetable of the day

3.50Sauteed mushrooms or onions

3.50Mixed marinated olives

3.95

D E S S E R T SSorbetto

Choice of lemon or orange sorbet 4.50

Gelati Misti Selection of Italian ice creams

4.50Coppa Fragola

Stawberry and vanilla ice cream with fresh strawberries, Melba sauce and whipped cream

5.75Coppa Croccantino

Ice cream covered in crushed nuts, laced with chocolate sauce and whipped cream 6.25

Coppa Amaretto Crunchy ameretti biscuits with ice cream, splashed with Amaretto liquer, covered in

chocolate sauce and whipped cream 6.50

Cannolo Siciliano Tubed shape shells of fried pastry dough, filled with a sweet creamy ricotta cheese

5.25Profitteroles

Soft choux pastries filled with cream and covered with a rich chocolate sauce, served with ice cream

5.75Tiramisu

Classic Italian dessert with mascarpone cheese, cream and sponge 6.25

Affogato Vanilla ice cream with a shot of espresso

5.95Bombolini

Sweet Italian donut bites with Nutella and butterscotch sauce 6.95

Belgian waffle Sweet, warm waffle served with banana, Nutella and ice cream

6.25Italian cheeseboard

Dolcelatte, Provolone, Fontina, Taleggio served with grapes and oatcakes 8.95

F R E D D I ( c o l d )

Antipasto Della Casa A classic selection of Italian meats, complemented with bread and olives

(1) 9.95 (2) 15.95

Antipasto Vegetarian Roasted peppers, courgettes, sun dried tomatoes, artichokes and Scamorza cheese

(1) 8.95 (2) 14.95

Bufala Caprese Finest bufala mozzarella served with sliced tomatoes, fresh basil and pine nuts

8.95

PateHomemade chicken liver pate served with toasted bread

6.95

Beef CarpaccioThinly sliced beef with rocket, olive oil and parmesan shavings

8.25

Cornetto SalmoneSmoked salmon rolled with prawns topped with marie rose sauce

8.50

C A L D I( h o t )

Soup of the day 4.95

Prawns & Chillies King prawns with white wine, chilli and cherry tomatoes

8.95

Polpette Della Casa Oven baked meatballs in a rich tomato sauce

6.95

Calamari FrittiDeep fried tender squid rings served with garlic mayo dip

7.95

Mushrooms & Haggis Deep fried mushrooms stuffed with haggis covered in peppercorn sauce

7.95

Cozze alla MarinaraFresh mussels in a garlic, white wine and tomato sauce

8.20

Salsiccia e FagioliItalian sausage with cannellini beans in a rich tomato sauce

7.75

Capesante AgrodolcePan seared scallops wrapped in pancetta in a white wine, fennel and cherry tomato sauce

10.95

Fritto Misto PesceMixture of fried sea bass, sea bream, calamari, king prawn and scallops

(shared starter for 2)26.00

T E A & C O F F E EEspresso

2.00Cappucino

2.25Americano

2.00Latte

2.50Mocha

2.80Hot Chocolate

2.80Tea for 1

2.00Speciality teas

2.40

L I Q U E U R C O F F E EItalian

With ameretto 5.95

Highland With Malt whisky

6.95Gaelic

With scotch whisky 5.95

Parisienne With grand marnier

6.50Calypso

With tia maria 5.95

Crème With baileys

5.95Skye

With Drambuie 6.95

Royale With Brandy

6.95