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Page 1
Audrain County News
Mary Sobba, Ag Business Specialist
http://extension.missouri.edu/audrain
March 2016
Upcoming Events
Mar. 16 3rd Annual Aber Womack MO Ag Outlook Conference – MU Bradford Farm,
Columbia, MO An excellent opportunity to hear the latest forecasts for
crops and livestock. 10 a.m. to 3 p.m.
Must register – limited space. No fee, Registration form
online http://www.fapri.missouri.edu or call 573-882-3576
Mar. 30 Alliance for Grassland Renewal Class – Columbia, MO MU Beef Research and Teaching Farm.
Focus will be on fescue toxicosis and novel endophytes
9 a.m. to 5 p.m.
Fee (includes lunch): If registered more than a week in
advance - $60 per person or $110 per couple.
If registering later - $75 per person or $125 per couple.
Enrollment limit – 70 people
To register or questions contact Lena Johnson (573)
882-7327 or [email protected]
Apr. 9th Pollinator Seminar and Native Plant Sale – MU Bradford Farm, Columbia, MO Seminars start at 9 a.m. and sale starts at 10 a.m.
No cost to attend.
Jun. 18 Elderberry Workshop – Columbia
MU Bradford Farm. Free. Details available soon.
Ag Site Assessment Tool By Mary Sobba, ag business specialist
MU now has a new mapping website out that can
handle many features. The new site has the capability
for printing reports. The data layers available include:
soils, streams, wetlands and ponds, watersheds,
floodplains, karst geology, legal descriptions,
threatened and endangered species, climatology and
more. If you used the MU CARES maps in the past, I
think you will like this site even better.
The website is: agsite.missouri.edu When you type
that in, it will automatically reroute you to a
communitycommons.org site which is normal. So,
don’t be alarmed and think big brother took over your
computer. The site was built that way to meet rules
and regulations.
sample map using the AgSite tool
Whole Farm Revenue Insurance By Mary Sobba & Joe Koenen, ag business specialists
This is the first year whole farm revenue insurance
(WFRP) is available nationwide. In 2015, it was a
pilot in many states including Missouri. This
product can benefit diversified crop and livestock
farms by providing income protection for everything
produced at a very low cost. WRFP provides a risk
management safety net for all commodities on the
farm under one insurance policy. This insurance
Century Farm Applications
Due May 1, 2016
Qualifications: The same family must have owned the
farm for 100 consecutive years. The line of ownership
from the original settler or buyer may be through
children, grandchildren, siblings, nephews or nieces,
including through marriage or adoption. It must be at
least 40 acres of the original land acquisition and
financially contribute to farm income.
For details call the Audrain Extension Center or get the
application online at
http://extension.missouri.edu/centuryfarm
Page 2
plan is tailored for any farm with up to $8.5 million
in insured revenue, including farms with specialty
or organic commodities.
WFRP basically combines Adjusted Gross Revenue
(AGR) and Adjusted Gross Revenue Lite (AGR-
Lite). The main changes with WFRP include a
wider range of coverage levels, replanting coverage,
livestock and crop coverage and provisions that
increase coverage for expanding operations.
WFRP covers losses from natural causes, like crop
insurance products, as well as unexpected declining
market prices within the production year. A person
may still insure individual crops under traditional
crop insurance programs and use WFRP to provide
a blanket protection (similar to farm owner’s
policies).
There are reporting requirements. A notice of loss
must be submitted within 72 hours of the discovery
that revenue for the insurance year could be below
the insured revenue. Inspections may be required.
Farm taxes must be filed for the insurance year
before any claim can be made. Claims must be
made within 60 days after the date farm tax forms
are submitted to the Internal Revenue Service.
Coverage:
WRFP protects your farm against the loss of
farm revenue a person earns or expects to earn
from:
Commodities produced during the insurance
period, whether they are sold or not
Commodities bought for resale during the
insurance period and
All commodities on the farm except timber,
forest and forest products; and animals for
sport, show or pets
The policy also provides replant coverage:
For annual crops, except those covered by
another policy
Equal to the cost of replanting up to a
maximum of 20% of the expected revenue and
When 20% of 20 acres of the crops needs to
be replanted.
The approved revenue amount is determined on the
Farm Operation Report (form obtained from a crop
insurance agent) and is the lower of the expected
revenue or the whole-farm historic average revenue.
Coverage levels range from 50 to 85 percent.
There are additional rules and tables that take into
account the number of commodities and eventually
determine any subsidy towards the premium. Those
details can be determined by your local crop
insurance agent. The crop insurance agent is going
to need five consecutive years of your Schedule F
tax forms. (Beginning farmers have slightly
different rules – consult your crop insurance agent.)
WFRP can be purchased alone or with other buy-up
level (additional) crop insurance policies. If an
individual purchases additional crop insurance, the
WRFP premium is reduced due to the coverage
provided by the other policy. Catastrophic
(commonly called CAT) does not qualify towards
reducing premium.
There is more required paper than the typical crop
insurance. WFRP paperwork includes five years of
Schedule F tax forms and also farm inventory. The
producer will also need to figure expected expenses
and expected revenue.
It is not anticipated this will be widely used, but it
may provide a tool for some operations, especially
those with nontraditional enterprises. The deadline
is close, but it may be worth doing some research
and consider in 2017l
This is a new insurance tool and another opportunity
for coverage. The purchase deadline is March 15th
the same as the major crop insurance products.
More information can be found on the USDA Risk
Management Agency website
http://www.rma.usda.gov/policies/wfrp.html
Happy Easter
Happy St. Patrick’s Day
Volume 3, Number 3 March 2016
Agritourism—Is it Right for Me?
Agritourism can be defined as the intersection of tourism and agriculture. It may
include visits to working farms, ranches, wineries and agricultural industries.
Agritourism offers a variety of entertainment, education, relaxation, outdoor adventures,
shopping and dining experiences. It is one of the fastest growing areas of the tourism
industry. Agritourism offers a chance for smaller farms to stay competitive, increase
income, and to be passionate about the industry. The drawbacks include increased
liability, more interaction with the public (could be a positive or negative depending on
your personality), and infringement on family time during off hours.
Sources of income from agritourism may include:
1. Admission fee 7. Class/skill-building fee
2. Tour fee 8. Tasting fee
3. Sales of fresh farm products 9. Facility rental
4. Sales of processed farm products 10. Show fee
5. Craft/souvenir sales 11. Farm lodging
6. Activity fee 12. Food service
If considering an agritourism enterprise, some preparation is needed. A written business
plan communicates with key people the purpose and details of the business, and is
necessary to secure financing. As part of the plan development, research may be needed
to learn more about the enterprise and competition.
Some of the specific items addressed in the plan should include a market analysis,
required business licenses, insurance coverage, sales tax application, financial analysis,
and business structure. Employee considerations include amount of labor needed, type
of skills needed, benefits, and payroll taxes.
Once the business plan is completed, startup considerations include: Location. Most consumers are willing to drive 20-40 miles for the experience.
Signage. Helps direct customers to the business, where to park, and where to go after
parking (including restrooms). Good signage can also minimize labor requirements.
Payment options. Consider accepting alternative forms of payment such as debit/credit
cards as most customers carry a very limited amount of cash. This is especially true if
additional products are offered. For example, a u-pick blueberry farm may offer the
option of buying pre-picked blueberries, blueberry muffins, blueberry jam, etc.
Posted business hours. Post hours across all marketing venues and abide by them. Doing
so will keep customers coming back and allow for a balance between work and family.
If one has the passion for agritourism, an experience others will pay for, within a
reasonable driving distance and have a business plan, then an agritourism business may
have potential.
Source: Darla Campbell, ag business specialist
For more information
please contact your
MU Extension Center:
Adair
(660) 665-9866
Audrain
(573) 581-3231
Boone
(573) 445-9792
Callaway
(573) 642-0755
Chariton
(660) 288-3239
Clark
(660) 727-3339
Howard
(660) 248-2272
Knox
(660) 397-2179
Lewis
(573) 767-5273
Linn
(660) 895-5123
Macon
(660) 385-2173
Marion
(573) 769-2177
Monroe
(660) 327-4158
Pike
(573) 324-5464
Putnam
(660) 947-2705
Osage
(573) 897-3648
Ralls
(573) 985-3911
Randolph
(660) 269-9656
Schuyler
(660) 457-3469
Scotland
(660) 465-7255
Shelby
(573) 633-2640
Sullivan
(660) 265-4541
Northeast Missouri
Ag Connection
an equal opportunity / ADA institution
Your local link to MU for ag extension and research information http://agebb.missouri.edu/agconnection
2
Early Spring Garden Tips
Seeds of warm-season vegetables should be started in
mid-March for planting in May. Use grow lights or other
bright light sources for growing seedlings. Poor light
will result in spindly plants. By the end of March, decide
which cool-season vegetables to plant and start
preparing the garden or containers for planting. Clear off
plant debris from the garden and incorporate 2-4 inches
of compost or decomposed manure into the soil. Cool-
season crops such as lettuce, spinach, broccoli, cabbage
and kale can be planted the last week of March through
the second week of April which allows for harvest in
mid to late May before the heat of summer. Carrots,
sugar snap peas, beets, cauliflower, Brussels sprouts,
cabbage, potatoes and any other cool-season vegetable
should be planted by mid-April in northeast Missouri.
Be prepared to cover plants with row cover or some
other type of protection if temperatures dip below
freezing, although these plants can tolerate a light frost.
Delay planting the
vegetable garden if the soil
is too wet. Working wet
soil can cause compaction.
If the soil is dry enough for
planting, go ahead and
work it up and plant cool-season vegetables.
Homeowners often have wood ash to dispose of this
time of the year. Wood ash is safe to apply to vegetable
gardens. If used sparingly it can be beneficial. Due to
the fine particle size it reacts rapidly and blends
completely with the soil. One of the major benefits of
ash is as a liming agent in the soil. Wood ash also
supplies nutrients to the crop. It is important to spread
ash evenly over the garden. It is also a good idea to
know the soil’s pH before adding ash. Wood ash can
raise the pH above the ideal soil pH for vegetables
which is between 6.0-6.8.
Fruit trees and small fruit plants like grapevines,
brambles and blueberries should be pruned while still
dormant. Prune out dead, diseased or broken branches
and branches crossing or rubbing against one another.
Prune trees to develop a strong framework and allow for
good light penetration and air circulation which is
important to minimize disease. Take off tree wraps used
for winter protection. If left on, they can harbor disease
organisms and insects, causing the bark to become soft,
leading to other issues. Dormant oil can be applied now
for control of scale insects, mites and aphids. Do not
apply oil during freezing weather. This can cause the
emulsion to break down and produce uneven coverage.
Do not apply oil if the tree is wet or rain is likely. March
is the time to recall what pests were a problem the
previous season and take steps in controlling them. For
example, peach leaf curl is a common fungal disease of
peach and nectarine trees appearing in May. It causes
leaves to curl, pucker and even turn a pinkish-red. For
control, apply a fungicide containing chlorothalonil to the
trees before bud swell in late winter or early spring. Do
not remove mulch from strawberries too soon. Late
spring freezes can kill strawberry crowns. Early April is
usually the best time to remove mulch from strawberry
beds.
After months of dealing with winter weather, crocus,
daffodils, snowdrops, hyacinths and many other spring
flowers make their appearance in the landscape by the
end of March. Pansies, snapdragons, dianthus and
ornamental cabbage are annual flowers available at
garden centers and local greenhouses in early spring.
They are cold-tolerant and can take light frosts and even a
little snow. Plant them in flower beds or containers at the
end of the month. For more information on gardening,
contact your local University of Missouri Extension
center.
Source: Jennifer Schutter, horticulture specialist
Fine-Tuning Planter
Performance
With today’s planter monitors,
keeping tabs on planter
performance is easier than ever
before. Though physically
double-checking planter operation during the season can
maximize performance, the following is a list of items to
be checked.
Planter Levelness
An improperly-leveled planter can inhibit the action of
the row unit’s parallel-bar linkage, potentially leading to
non-uniform seeding depth. Check this while the planter
is stopped and engaged in the soil. The planter’s tongue
and the row units’ parallel-bar linkages should be nearly
level (parallel) with the ground. Symptoms of an unlevel
planter can include inconsistent seed spacing and depth.
A severely unlevel planter may have difficulty closing the
seed furrow.
Down Force
Many planters have springs or air bags in the parallel-bar
linkage. These devices transfer weight from the planter’s
frame to the row unit to help disk opener and residue
clearing/cutting coulter (if equipped) penetrate the soil
and minimize unit bounce in rough conditions. Row unit
down force should be adjusted when adding or removing
row unit attachments, if there is a significant change in
soil conditions (texture, moisture, tillage) or if the row
units are bouncing when planting. Pay particular
attention to row units following tractor tire tracks as they
may require additional down force. Too little down force
can result in row unit bounce and, subsequently, shallow
seed placement. However, too much down force could
accelerate wear on the row units’ ground-engaging
components and could negatively affect early plant
development.
Row Cleaners (if equipped)
Row cleaners, trash wheels, or trash whippers are
designed to sweep residue out of the path of the opener
and, as such, must be adjusted to just touch the ground.
Row cleaners adjusted too high will not rotate and will
leave residue in the path of the opener. Adjusted too low
and they may move too much soil which could affect
seeding depth and cause the seed to be planted in cool,
damp soil. Long residue can wrap around the row
cleaners. In this case, a lead coulter may be needed to
cut the residue before it can be moved out of the way by
the row cleaner.
Tire Pressure
On planters ground-driven by pneumatic tires, tire
pressure should be checked daily. The tires need to be
properly inflated to ensure an accurate seeding rate. An
under-inflated tire will reduce the gear reduction of the
drive leading to a higher seeding rate. The opposite is
true for an over-inflated tire.
Checking Seed Population
To check population, pick a couple of row units to
monitor for a repeated measurement. Release the closing
wheel down force and use a chain or strap to restrain the
closing wheels so they do not touch the ground. Plant
long enough so the planter is at operating speed and
allows a distance to ensure the observed population will
be representative of the rest of the field.
Next, measure the length of the row representing
1/1000th of an acre. Use the table below to determine
how far to measure for a specific planter setup. After
measuring the correct distance corresponding to 1/1000th
of an acre, count the number of seeds found in that
distance. To find the population, simply multiply the
number of seeds counted by 1000. For example, if
planting 30-inch rows and 32 seeds are counted in 17 ft.
5 in., then the seed population will be 32,000 seeds per
acre. Since seeds can be difficult to see in the furrow, it
is recommended to do this test over two rows to get a
good idea of the actual seed population.
* This number can also be used for twin-rows planted on 30
-inch centers.
Planting Speed
The effect of planting speed on planter performance is
well known. Manufacturers have worked to design
planters to operate at higher speeds, but seed singulation
and depth control still become more difficult at higher
planting speeds. Keep in mind, slowing down may
improve planter performance.
Checking these items may be time consuming, but can
ensure one’s planter is operating at its maximum
performance.
Source: Kent Shannon, natural resource engineering specialist
Economic Thresholds for Early-
Season Insects
The economic threshold (ET) is the pest density or level
of crop injury at which controls should be applied to
prevent an increasing pest population from reaching the
economic injury level. The ET represents a pest density
lower than that of the Economic injury level (EIL) so that
the producer has time to implement the control measure
before the EIL is reached. The ET is often set arbitrarily
at 80 percent of the EIL to buffer the producer from
preventable economic yield loss. This definition came
from the MU Extension IPM1006 available online
at http://extension.missouri.edu/explorepdf/agguides/pests/ipm1006.pdf
The following are ET’s for early-season insects in several
crops:
Aphids in Wheat – 50 or more per linear foot of row
during the seedling stage, 100 or more during the 3- to 6-
Planting distance needed to cover 1/1000th of an acre for
each row. First measure the correct distance for your
planter setup, then count the number of seeds in the
furrow and multiply by 1000 to convert to seeds/acre.
Planting width (in) Distance
15* 34 ft. 10 in.
20 26 ft. 1 in.
30 17 ft. 5 in.
3
inch stage, and 300 or more during the
6- to 10-inch stage. (March through
May)
Alfalfa Weevil – One or more larvae
per stem. (Through first cutting)
True Armyworm in Grass Pastures or
Wheat – 4 or more half-grown or larger
larvae per square foot. (April through
end of June)
True Armyworm in Corn – 25% or more of corn
seedlings significantly damaged through foliage feeding
by larvae. (April through end of June)
Black Cutworm in Corn – 2-4 percent of corn seedlings
cut below ground and 6-8 percent of seedlings fed upon
or cut above ground. (March-July)
Black Cutworm in Soybean – 20 percent of plants cut,
plant stand gaps are greater than 12 inches, and live
larvae are present. (April-July)
European Corn Borer – 50 percent of whorl-stage plants
have damaged foliage and live larvae are present or 50
percent of later-stage plants infested with larvae and
egg masses above and below ear. (May through
August)
Cereal Leaf Beetle in Wheat – One or more larvae per
plant stem. (April through June)
Source: Joni Harper, agronomy specialist