MILLER & WEBER, INC. 1637 George Street, Ridgewood, NY 11385

Telephone: (718) 821-7110 Fax: (718) 821-1673 email: info@millerweber.com

ASTM THERMOMETERS

Made in strict accordance to the new ASTM Standard E2251

"Standard Specification for Liquid-in-Glass ASTM Thermometers with Low-Hazard Precision Liquids"

Miller & Weber Part #

ASTM #

Range ** has auxiliary ice point Divisions

T-3950/S12C S12C -20 to 102 °C 0.2 °C

T-3950/S12F S12F -5 to 215 °F 0.5 °F

T-3950/S56C S56C 19 to 35 °C 0.02 °C

T-3950/S56F S56F 66 to 95 °F 0.05 °F

T-3950/S59C S59C -18 to 82 °C 0.5 °C

T-3950/S59F** S59F 0 to 180 °F 1.0 °F

T-3950/S62C S62C -38 to +2 °C 0.1 °C

T-3950/S62F S62F -36 to + 35 °F 0.2 °F

T-3950/S63C S63C -8 to 32 °C 0.1 °C

T-3950/S63F S63F 18 to 89 °F 0.2 °F

T-3950/S64C S64C 25 to 55 °C ** 0.1 °C

T-3950/S64F S64F 77 to 131 °F ** 0.2 °F

T-3950/S65C S65C 50 to 80 °C ** 0.1 °C

T-3950/S65F S65F 122 to 176 °F ** 0.2 °F

T-3950/S66C S66C 75 to 105 °C ** 0.1 °C

T-3950/S66F S66F 167 to 221 °F ** 0.2 °F

T-3950/S67C S67C 95 to 155 °C ** 0.2 °C

T-3950/S67F S67F 203 to 311 °F ** 0.5 °F

T-3950/S91C S91C 20 to 50 °C 0.1 °C

T-3950/S116C S116C 18.9 to 25.1 °C 0.01°C

T-3950/S117C S117C 23.9 to 30.1 °C 0.01°C

T-3950/S120C S120C 38.5 to 41.5 °C ** 0.05 °C **This is the commercial ASTM S59F. For the thermometer equivalent to NSN 6685-01-515-2149, please contact us directly.

Only From MILLER & WEBER, INC.

Also available with ISO17025 Accredited

Calibrations

MILLER & WEBER, INC. 1637 George Street, Ridgewood, NY 11385

Telephone: (718) 821-7110 Fax: (718) 821-1673 email: info@millerweber.com

THERMOMETERS IN ASTM* RANGES

The thermometers listed below are made to substitute for the mercury ASTM thermometers listed in ASTM E 1. Miller & Weber Part # Range

** has auxiliary ice point Divisions

T-3950/S5C -38 to 50 °C 1.0° C

T-3950/S5F -36 to 120 °F 2.0 °F

T-3950/S18C 34 to 42 °C 0.1 °C

T-3950/S18F 94 to 108 °F 0.2 °F

T-3950/S19C 49 to 57 °C 0.1 °C

T-3950/S19F 120 to 134 °F 0.2 °F

T-3950/S22C 95 to 103 °C 0.1 °C

T-3950/S22F 204 to 218 °F 0.2 °F

T-3950/S58C -34 to 49 °C 0.5 °C

T-3950/S58F -30 to 120 °F 1.0 °C

T-3950/S121C 98.6 to 101.4 °C ** 0.05 °C

T-3950/S122C -45 to -35 °C 0.1 °C

T-3950/S123C -35 to -25 °C 0.1 °C

T-3950/S124C -25 to -15 °C 0.1 °C

T-3950/S125C -15 to -5 °C 0.1 °C

T-3950/S130C -7 to 105 °C 0.5 °C

T-3950/S130F 20 to 220 °F 1.0 °C

NOTE: We are adding listings each week. If you have a requirement for a thermometer not listed here, please call and we will be happy to quote.

ALL THERMOMETERS ABOVE ARE AVAILABLE WITH ISO 17025 ACCREDITED CALIBRATION.

(All PerformaTherm® ASTM thermometers are available with Report of Calibration. The items listed below are certified at the

ASTM Calibration and Verification Temperatures found in ASTM E 2251)

Miller & Weber Part #

ASTM #

Range ** has aux ice pt

Divisions With Report of Calibration at: In Case

T-7950/S12CFC S12C -20/102 °C 0.2 °C -20, -10, 0, 10, 20, 30, 40, 50, 60, 70, 80, 90 & 100 °C Y T-7950/S56CFC S56C 19/35 °C 0.02 °C Every 2° from 19 °C Y T-3950/S62CFC S62C -38/+2 °C 0.1 °C -37, -30, -20, -10 & 0 °C N T-7950/S62CFC S62C -38/+2 °C 0.1 °C -37, -30, -20, -10 & 0 °C Y T-3950/S63CFC S63C -8/32 °C 0.1 °C -7, 0, 10, 20 & 30 °C N T-7950/S63CFC S63C -8/32 °C 0.1 °C -7, 0, 10, 20 & 30 °C Y T-3950/S64CFC S64C 25/55 °C ** 0.1 °C 0, 25, 35, 45 & 55 °C N T-7950/S64CFC S64C 25/55 °C ** 0.1 °C 0, 25, 35, 45 & 55 °C Y T-3950/S65CFC S65C 50/80 °C ** 0.1 °C 0, 50, 60, 70 & 80 °C N T-7950/S65CFC S65C 50/80 °C ** 0.1 °C 0, 50, 60, 70 & 80 °C Y T-3950/S66CFC S66C 75/105 °C ** 0.1 °C 0, 75, 85, 95 & 105 °C N T-7950/S66CFC S66C 75/105 °C ** 0.1 °C 0, 75, 85, 95 & 105 °C Y T-3950/S67CFC S67C 95/155 °C** 0.2 °C 0, 100, 110, 130 & 150 °C N T-7950/S67CFC S67C 95/155 °C** 0.2 °C 0, 100, 110, 130 & 150 °C Y T-7950/S6266C NA °C Set (S62C thru S66C) 0.1 °C All Y T-7950/S91CFC S91C 20/50 °C 0.1 °C 20, 30, 40 & 50 °C Y T-3950/S116C S116C 18.9/25.1 °C 0.01 °C Every 1° from 19 to 25 °C N T-3950/S117C S117C 23.9/30.1 °C 0.01 °C Every 1° from 24 to 30 °C N

T-7950/S120CFC S120C 38.6/41.4 °C** 0.05 °C 0, 40 & 41 °C Y T-7950/S12FFC S12F -5/215 °F 0.5 °F -5, 15, 32, 60, 85, 110, 135, 160, 185 & 210 °F Y T-7950/S56FFC S56F 66/95 °F 0.05 °F Every 4° from 66 °F including 95 °F Y T-3950/S62FFC S62F -36/+35 °F 0.2°F -35, -15, 0, 15 & 32 °F N T-7950/S62FFC S62F -36/+35 °F 0.2°F -35, -15, 0, 15 & 32 °F Y T-3950/S63FFC S63F 18/89 °F 0.2°F 20, 32, 50, 70 & 88 °F N T-7950/S63FFC S63F 18/89 °F 0.2°F 20, 32, 50, 70 & 88 °F Y T-3950/S64FFC S64F 77/131 °F ** 0.2°F 32, 80, 95, 115 & 130 °F N T-7950/S64FFC S64F 77/131 °F ** 0.2°F 32, 80, 95, 115 & 130 °F Y T-3950/S65FFC S65F 122/176 °F ** 0.2°F 32, 125, 145, 160 & 175 °F N T-7950/S65FFC S65F 122/176 °F ** 0.2°F 32, 125, 145, 160 & 175 °F Y T-3950/S66FFC S66F 167/221 °F ** 0.2°F 32, 168, 185, 200 & 220 °F N T-7950/S66FFC S66F 167/221 °F ** 0.2°F 32, 168, 185, 200 & 220 °F Y T-3950/S67FFC S67F 203/311 °F ** 0.5 °F 32, 205, 240, 275 & 310 °F N T-7950/S67FFC S67F 203/311 °F ** 0.5 °F 32, 205, 240, 275 & 310 °F Y T-7950/S6266F NA °F Set (S62F thru S66F) 0.2°F All Y

CERTIFIED ASTM THERMOMETERS

MILLER

& W

EBER

, INC

.1637 G

eorge Street, Ridgew

ood, NY 11385

Telephone: (718) 821-7110 Fax: (718) 821-1673 email: info@

millerw

eber.com

ISO/IEC 17025 Accredited Certificate # AC-1209

Manufactured to ANSI/SAMA Z 236.1 Mercury Thermometer Specifications

Item Number Description ANSI/SAMA Tolerance

T-3900S/S110CT 12" -20/110°C, 0.5°, Total Immersion ±0.5 °C full scale

T-3940S/S110CP 12" -20/110°C, 0.5°, 76 mm Immersion ±1 °C full scale

T-3970S/S230FT 12" 0/230°F, 1°, Total Immersion ±1 °F full scale

T-3905S/S230FP 12" 0/230°F, 1°, 76 mm Immersion ±2 °F full scale

T-3900/SCT40 18" -1/51°C, 0.1°, Total Immersion ±0.3 °C full scale

T-3900/SCT45 24" -1/101°C, 0.1°, Total Immersion ±0.3 °C full scale

T-3900/SCT50 24" -1/201°C, 0.2°, Total Immersion ±0.4 °C up to 100°C, ±0.5 °C above 100°C

T-3920/SCP40 18" -1/51°C, 0.1°, 76 mm Immersion ±1 °C full scale

T-3920/SCP45 24" -1/101°C, 0.1°, 76 mm Immersion ±1 °C full scale

T-3920/SCP50 24" -1/201°C, 0.2°, 76 mm Immersion ±1 °C up to 100°C, ±1.5 °C above 100°C

T-3925/SFT40 18" 30/124°F, 0.2°, Total Immersion ±0.5 °F full scale

T-3925/SFT45 24" 30/214°F, 0.2°, Total Immersion ±0.5 °F full scale

T-3925/SFT50 24" 30/394°F, 0.5°, Total Immersion ±1 °F up to 212 °F, ±2 °F above 212 °F

T-3926/SFP40 18" 30/124°F, 0.2°, 76 mm Immersion ±2 °F full scale

T-3926/SFP45 24" 30/214°F, 0.2°, 76 mm Immersion ±2 °F full scale

T-3926/SFP50 24" 30/394°F, 0.5°, 76 mm Immersion ±2 °F up to 212 °F, ±3 °F above 212 °F

Non-Mercury Precision Thermometers

MILLER & WEBER, INC. 1637 George Street Ridgewood, NY 11385

Telephone: (718) 821-7110 Fax: (718) 821-1673 Email: info@millerweber.com

MMIILLLLEERR && WWEEBBEERR,, IINNCC.. NNoonn--MMeerrccuurryy CCaalliibbrraatteedd

TThheerrmmoommeetteerrss

1637 George Street Ridgewood, NY 11385 Telephone: (718) 821-7110 Fax: (718) 821-1673 Email: info@millerweber.com

ISO/IEC 17025 Accredited Certificate # AC-1209

ALL ITEMS SUPPLIED IN PLUSH LINED CASES AS PICTURED ABOVE.

Catalog # Length Temperature Range Divisions Immersion Temperatures

Calibrated

T-7900S/S110CTFC 12” (305mm) -20 to 110 °C 0.5 °C Total 0, 37, 56 & 100 °C

T-7940S/S110CPFC 12” (305 mm) -20 to 110 °C 0.5 °C 76 mm 0, 37, 56 & 100 °C

T-7970S/S230FTFC 12” (305mm) 0 to 230 °F 1 °F Total 32, 122 & 212 °F

T-7905S/S230FPFC 12” (305 mm) 0 to 230 °F 1 °F 76 mm 32, 122 & 212 °F

T-7900/SCT40FC 18” (460 mm) -1 to 51 °C 0.1 °C Total 0, 10, 20, 30, 37, 40 &

50 °C

T-7900/SCT45FC 24” (610 mm) -1 to 101 °C 0.1 °C Total 0, 10, 20, 30, 37, 40, 50, 60, 70, 80, 90

& 100 °C

T-7900/SCT50FC 24” (610 mm) -1 to 201 °C 0.2 °C Total 0, 20, 40, 60, 80, 100, 120, 140, 160,

180 & 200 °C

T-7920/SCP40FC 18” (460 mm) -1 to 51 °C 0.1 °C 76 mm 0, 10, 20, 30, 37, 40 &

50 °C

T-7920/SCP45FC 24” (610 mm) -1 to 101 °C 0.1 °C 76 mm 0, 10, 20, 30, 37, 40, 50, 60, 70, 80, 90

& 100 °C

T-7920/SCP50FC 24” (610 mm) -1 to 201 °C 0.2 °C 76 mm 0, 20, 40, 60, 80, 100, 120, 140, 160,

180 & 200 °C

T-7925/SFT40FC 18” (460 mm) 30 to 124 °F 0.2 °F Total 32, 52, 72, 92, 112 &

122 °F

T-7925/SFT45FC 24” (610 mm) 30 to 214 °F 0.2 °F Total 32, 52, 72, 92, 112, 132, 152, 172, 192

& 212 °F

T-7925/SFT50FC 24” (610 mm) 30 to 394 °F 0.5 °F Total 32, 70, 120, 170, 220, 270, 340 & 390

°F

T-7926/SFP40FC 18” (460 mm) 30 to 124 °F 0.2 °F 76 mm 32, 52, 72, 92, 112 &

122 °F

T-7926/SFP45FC 24” (610 mm) 30 to 214 °F 0.2 °F 76 mm 32, 52, 72, 92, 112, 132, 152, 172, 192

& 212 °F

T-7926/SFP50FC 24” (610 mm) 30 to 394 °F 0.5 °F 76 mm 32, 70, 120, 170, 220, 270, 340 & 390

°F

ISO17025 Accredited, NIST Traceable Report of Calibration supplied with each of these general purpose PerformaTherm® thermometers. Total immersion thermometers have tolerances and uncertainties of mercury thermometers. Partial immersion thermometers will repeat with tolerances and uncertainties of mercury thermometers when emergent stem temperature corrections are performed. All partial immersion thermometers supplied with emergent stem temperature data, formulae and coefficients of thermal expansion.

Walls are made of heavy glass Use as a stirring rod! 10mm O.D. Glass Reinforced tips 305 MM Overall Length Blue liquid on white background Calibrated for 76 mm Immersion Tolerance ±1 scale division (same as mercury!)

Ask about our mercury thermometer exchange program!!

Miller & Weber Part # Description

T-3975/JumboA -20 to 110 °C, 1° Divisions

T-3910/JumboA -4 to 230 °F, 2° Divisions

Only from Miller & Weber, Inc.

MILLER & WEBER, INC. 1637 George Street

Ridgewood, NY 11385 Telephone: (718) 821-7110 Fax: (718) 821-1673

Email: info@millerweber.com

CCAALLOORRIIMMEETTRRYY TTHHEERRMMOOMMEETTEERRSS HHAAAACCPP TTHHEERRMMOOMMEETTEERRSS

SSAAMMAA PPRREECCIISSIIOONN TTHHEERRMMOOMMEETTEERRSS PPAAIINNTT && CCOOAATTIINNGG TTHHEERRMMOOMMEETTEERRSS

NNOOWW AALLLL AAVVAAIILLAABBLLEE WWIITTHH

PPeerrffoorrmmaaTThheerrmm®® LLiiqquuiidd!! NNoo MMoorree HHaazzaarrddss!! NNoo MMoorree MMeessss!!

PPiiccttuurree ffrroomm MMiilllleerr && WWeebbeerr,, IInncc.. BBooootthh

PPIITTTTCCOONN 22000022

PLEASE READ BEFORE USING YOUR NEW

PERFORMATHERM®

THERMOMETER

GENERAL INSTRUCTIONS FOR USE

Since PerformaTherm® thermometers react very quickly to changes in temperature being measured, it is important that when running the liquid from a higher temperature to a lower temperature (in the down direction) you do not surpass a rate greater than 20° per minute. When going from a lower to a higher temperature there is no restriction on rate of rise. PerformaTherm® thermometers react to temperature similarly to mercury thermometers. Once at desired temperature, leave thermometer in medium being tested three minutes before reading.

ICE POINT READINGS Place the thermometer in a beaker of room temperature water. GRADUALLY add chopped ice to the water so that the liquid moves no faster than 20° per minute. As the liquid approaches the Ice Point, then place the thermometer directly into a prepared ice bath. Allow the thermometer to remain in the ice bath three minutes before reading temperature.

RE-JOINING LIQUID SEPARATIONS All thermometers, including PerformaTherm®, experience occasional separations, especially during transit. In order to obtain true and accurate readings; please follow the re-joining instructions below that apply to your thermometer. The particular identification will be found on the back of your PerformaTherm® thermometer. S62C & S62F This low-range thermometer is normally joined in one of the two upper chambers. If the separation is in the lower part of the scale, run the liquid down (no faster than 20° per minute) using dry ice and alcohol. When all the liquid is in the bulb, tap the bulb gently so the separations re-join. Allow the thermometer to stand at room temperature while the liquid rises. DO NOT TOUCH THE BULB WITH YOUR HAND AS THIS MAY CAUSE THE BULB TO BREAK! Allow thermometer to reach room temperature before using. If the separation is below the first chamber above the scale, the liquid must be run up into the chamber and the thermometer tapped gently until the separations are joined. If the separation is slightly above the first chamber, dip the bulb into plain chopped ice until all liquid is in the chamber. Continue to tap the thermometer until the liquid is at the bottom of the bottom chamber. SLOWLY run the liquid in the bore into the chamber (tapping the

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bulb, if needed, to keep the liquid in the chamber at the bottom of the chamber). When both liquids meet, tap the thermometer gently until they join. Allow the thermometer to reach room temperature before using. If the separation is between the chambers, using regular chopped ice, bring the liquid slowly into the lower chamber and join the two liquids following the instructions above. If the separation is in the top chamber, prepare a cup of boiling water and a cup of warm water. Place the TOP of the thermometer, including the top chamber, into boiling water for at least two minutes—until the liquid joins together into the bottom of the chamber. Now, place the thermometer’s bulb into the warm water so the liquid in the bore rises and joins together with the separation in the top chamber. Gentle tapping may be required to re-join. Maintain the thermometer in warm water and allow to cool naturally until it reaches the lower chamber temperature. S63C & S63F This low range thermometer may be joined in the bulb or the top chamber. If the separation is below the top chamber, slowly draw the liquid down into the bulb using a mixture of dry ice and alcohol. When all the liquid is in the bulb, tap the thermometer gently. This should cause the separation to join. Allow the thermometer to warm up naturally to room temperature before using. DO NOT TOUCH THE BULB WITH YOUR HAND AS THIS COULD CAUSE THE BULB TO BREAK. If the separation is in the top chamber, prepare a cup of boiling water and a cup of warm water. Place the TOP of the thermometer, including the top chamber, into boiling water for at least two minutes until the liquid joins together in the bottom of the chamber. Now place the thermometer into the warm water so the liquid in the bore rises and joins together with the separation in the top chamber. Gentle tapping may be required to re-join. Maintain the thermometer in warm water and allow to cool naturally until it reaches room temperature. S64C & S64F, S65C & S65F, S66C & S66F These three ranges can be joined the same as previously explained. They each have a contraction chamber between the ice point and the first line and a chamber at the top of the thermometer. If the separation is between the bulb and ice point, draw the liquid into the bulb using a mixture of dry ice and alcohol. When the liquid is in the bulb, tap the thermometer gently until the liquid is joined. Allow the thermometer to warm to room temperature naturally. DO NOT TOUCH THE BULB WITH YOUR HAND AS THIS COULD CAUSE THE BULB TO BREAK. If the separation is between the contraction chamber and the top line of the thermometer range, draw the liquid down into the bottom of the contraction chamber using either a mixture of dry ice and alcohol or chopped ice. Warm the bulb so the two liquids join together. Allow the thermometer to cool down to room temperature naturally. If the separation is above the scale or in the top chamber, prepare a cup of boiling water and a warm water bath. Place the TOP of the thermometer, including the top chamber, into boiling water for at least two minutes until the liquid joins together into the bottom of the chamber. Place the thermometer into the warm bath (bulb down) so the liquid in the bore rises and joins together with the separation in the top chamber. Gentle tapping may be required to re-join. Maintain the thermometer in the warm bath and allow to cool naturally until it reaches room temperature.

Please contact us if you require further information or technical assistance:

MILLER & WEBER, INC. 1637 George Street Ridgewood, NY 11385

Telephone: (718) 821-7110 Fax: (718) 821-1673 Email: info@millerweber.com

Visit our website at: www.millerweber.com PerformaTherm is a registered Trademark of Miller & Weber, Inc.

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