Assessment Schedules Preliminary HSC...2020/06/05 · Task 1 Task 2 Task 3 Term 1 Week 10 Friday 3/4/2020 Periods 5 & 6 Term 2 Week 5 Wednesday 29/5/2020 Periods 1 & 2 Term 3 Weeks

Preliminary HSC Assessment Schedules

2020

Updated 5.6.2020

Creative Arts

Drama (updated 5.6.2020)

Preliminary Course Assessment Task Schedule 2020

Course Components

Syllabus Weightings

Task 1

Task 2

Task 3

Term 1 Week 10

Friday 3/4/2020

Periods 5 & 6

Term 2 Week 5

Wednesday 29/5/2020

Periods 1 & 2

Term 3 Weeks 8/9

Assessment Period

Making 40

10

10

20

Performing 30

10

10

10

Critically Studying 30

10

10

10

Total Task Weighting 100

30

30

40

Outcomes Assessed P1.1, 1.2, 1.3, 1.4, P2.1, 2.4, P3.1, 3.2

P1.1, 1.2, 1.3, 1.5, 1.6, P2.1, 3.1

P1.4, 1.5, P2.2, 2.3, 2.4, P3.1, 3.2, 3.3

Type of Task Practical- Group Piece- Impro, playbuilding and

Acting, log work and evaluation of performance

I/C

Practical-Acting- Solo Performance, log work

and evaluation of performance

I/C

Theatrical Traditions and Performance

Styles Final Group Directing,

design and essay I/C

Music


Course

Components Syllabus

Weightings Task

1 Task

2 Task

3

Term 1, Week 9 Monday

23/3/2020 Periods 5 & 6

Term 2, Week 9 Friday

26/6/2020 Period 6

Term 3 Weeks 8/9

Assessment Period

Performance

25 10 15

Composition

25 25

Musicology 25 25

Aural 25 25

Total Task Weighting 100 35 25 40

Outcomes Assessed P1, P2, P4, P5, P6, P7, P9, P10, P11

P2, P3, P5, P7, P8 P1, P4, P6, P7, P8, P9, P10, P11

Type of Task

Popular Music Performance and Musicology Essay

IC/HI

Cuban Composition and Portfolio

IC/HI

Australian or Cuban Performance and Aural

Task I/C

Visual Arts


Course

Components Syllabus

Weightings Task

1 Task

2 Task

3

Term 2 Week 3 Friday

15/5/2020 9am Google Classroom


14/8/2020 Periods 5 & 6

Term 3 Weeks 8/9

Assessment Period

Artmaking 50

20 30

Art Criticism and Art History 50

10 40


Outcomes Assessed P1, P2, P3, P4, P5, P6

P7, P8, P9, P10

P1, P2, P3, P4, P5, P6 P7, P8, P9, P10

Type of Task Artwork/s, VAPD and Critical Analysis

HI

Ceramic Form, VAPD IC

Examination IC

Visual Design Updated 8/4/2020


Course

Components

Syllabus Weightings

Task 1

Task 2

Task 3

Term 2 Week 2

Wednesday 6/5/2020 Period 2

9am Google Classroom

Term 2 Week 10

Wednesday 1/7/2020 Periods 3

Term 3 Weeks 8/9

Assessment Period

Design Making 70 35 35

Critical and Historical Studies 30 30


Outcomes Assessed DM1, DM2, DM3, DM4, DM5, DM6

DM1, DM2, DM3, DM4, DM5, DM6

CH1, CH2, CH3, CH4

Type of Task

Visual Design Project 1+ Visual Design Diary

HI

Visual Design Project 2 + Visual Design Diary

IC

Yearly Exam IC

English

English Advanced


Course Components

Syllabus Weightings

Task 1

Task 2

Task 3

Term 1

Week 10 Monday

30/3/2020

Term 2

Week 10 Thursday 2/7/2020

9am Digital Submission

Term 3

Weeks 8/9 Assessment Period

Knowledge and understanding of course

50 15 20 15

Skills in responding to texts and communication of ideas appropriate to audience, purpose and context across all modes

50 15 20 15


Outcomes Assessed EA11-1 EA11-4, EA11-5, EA11-9

EA11-4, EA11-5, EA11-7, EA11-8

EA11-1, EA11-3, EA11-5, EA11-7, EA11-8

Type of Task

Creative Writing Reading to Write

Imaginative Writing and Reflection

HI

Multimodal Presentation Module A

H/I

Reading task and Analytical Response

Module B I/C

English Studies


Course Components

Syllabus Weightings

Task 1

Task 2

Task 3

Term 1 Week 9 Tuesday

24/3/2020 Periods 3 and 4

Term 2 Week 10 Thursday 2/7/2020


Term 3 Week 8

11/9/2020 9am Brauer Hall

Knowledge and understanding of course content

50 15 20 15

Skills in: - comprehending texts - communicating ideas - using language accurately, appropriately and

effectively

50 15 20 15


Outcomes Assessed ES11-1, ES11-2, ES11-5, EN11-8

ES11-4, ES11-6, ES11-7 ES11-4, ES11-6, EN11-7,

Type of Task

Achieving through English

Short answer and extended response

I/C

Multimodal Presentation Module

H/I

Portfolio of Work H/I

English Extension


Course

Components Syllabus

Weightings Task

1 Task

2 Task

3

Term 1

Week 10 Monday


Term 3 Week 1

Wednesday 22/7/2020


Term 3

Week 8/9 Assessment Period

Knowledge and Understanding of texts and why they are valued

50 15 20 15

Skills in complex analysis composition and investigation

50 15 20 15


Outcomes Assessed EE11-2, EE11-3, EE11-6

EE11-1, EE11-2, EE11-3, EE11-4, EE11-5

EE11-1, EE11-2, EE11-3, EE11-5

Type of Task

Imaginative Response and Reflection

H/I

Multimodal Presentation Individual Research

Project H/I

Analytical Responses I/C

English Standard


Course Components

Syllabus Weightings

Task 1

Task 2

Task 3

Term 1

Week 10 Monday

30/3/2020

Term 2 Week 6

Thursday 4/6/2020


Term 3


Knowledge and understanding of course

50 15 20 15

Skills in responding to texts and communication of ideas appropriate to audience, purpose and context across all modes

50 15 20 15


Outcomes Assessed EN11-1, EN11-3, EN11-4, EN11-5

EN11-2, EN11-4, EN11-7, EN11-9

EN11-1, EN11-3, EN11-4, EN11-7

Type of Task

Creative Writing Reading to Write

Imaginative Writing and Reflection

HI

Module A Multi-Modal presentation

H/I

Reading Task and Analytical Response

I/C

HSIE

Ancient History


Course

Components

Syllabus

Weightings

Task

1

Task

2

Task

3

Term 1 Week 10 Monday

30/3/2020 Period 3

Term 2 Week 6

Wednesday 3/6/2020

9am Brauer Hall

Term 3 Weeks 8/9

Assessment Period

Knowledge and understanding of course content 40 10 30

Historical skills in the analysis and evaluation of sources and interpretations

20 10 10

Historical inquiry and research 20 5 15

Communication of historical understanding in appropriate forms

20 5 5 10


Outcomes Assessed AH11-6 AH11-7 AH11-9 AH11-10

AH11-3 AH11-4 AH11-5 AH11-6

AH11-8 AH11-9

AH11-1 AH11-2 AH11-6 AH11-7

AH11-9

Type of Task Source Task

IC

Historical Investigation

HI

Preliminary Exam

IC

Business Studies

Preliminary Assessment Task Schedule 2020

Course

Components Syllabus

Weightings Task

1 Task

2 Task

3

Term 1

Week 7

Tuesday

10/3/2020

9am Brauer Hall

Term 2

Week 6

Wednesday

3/6/2020

9am Brauer Hall

Term 3 Weeks 8/9

Assessment Period


40 5 15 20

Stimulus-based skills 20 10 10

Inquiry and research 20 10 10

Communication of business information, ideas and issues in appropriate forms

20 10 10


Outcomes Assessed P2, P6, P7, P8, P9 P1, P3, P4, P8, P9, P10 P1, P2, P3, P4, P5, P6, P9, P10

Type of Task Media File and Written report

HI

Small Business Plan

HI

Examination

IC

Geography Updated 21.5.2020


Course

Components Syllabus

Weightings Task

1 Task

2 Task

3

Term 2 Week 2 Tuesday 5/5/2020




Term 3 Weeks 8/9

Assessment Period

Knowledge and Understanding of course content

40 10 10 20

Geographical tools and skills

20 5 10 5

Geographical inquiry and research, including fieldwork 20 5 10 5

Communication of geographical information, ideas and issues in appropriate forms

20 10 10


Outcomes Assessed P1, P2, P3, P6, P7, P8 P7, P8, P9, P10, P11, P12

P7, P8, P9, P10, P11, P12

Type of Task

Hand In Biophysical Interactions

Senior Geography Project

Written Report

Yearly Examination

Legal Studies Updated 27.4.2020


Course

Components Syllabus

Weightings Task

1 Task

2 Task

3



Term 3 Week 5

Wednesday 19/8/2020

9am Brauer Hall

Term 3 Weeks 8/9

Assessment Period


40 5 15 20

Analysis and evaluation 20 5 5 10

Inquiry and research 20 20

Communication of legal information, ideas and issues in appropriate forms

20 5 5 10


Outcomes Assessed P5, P6, P7, P8, P9 P10

P1, P2, P3, P4 P1, P2, P3, P4, P5, P6, P7, P9,

Type of Task

Research Law Reform

HI

Law in Practice

HI

Preliminary Exam

Modern History


Course

Components Syllabus

Weightings Task

1 Task

2 Task

3

Term 1 Week 7


Term 2 Week 7

Thursday 11/6/2020

9am Brauer Hall

Term 3 Weeks 8/9

Assessment Period


40 5 5 30

Historical skills in the analysis and evaluation of sources and interpretations

20 10 5 5

Historical inquiry and research 20 10 10

Communication of historical understanding in appropriate forms

20 5 10 5


Outcomes Assessed MH11-6, MH11-7, MH11-9, MH11-10

MH11-5, MH11-6, MH11-7, MH11-8, MH11-9

MH11-1, MH11-2, MH11-3, MH11-4, MH11-5, MH11-9

Type of Task Source Analysis I/C

Historical Investigation HI

Preliminary Exam I/C

Society and Culture


Course

Components Syllabus

Weightings Task

1 Task

2 Task

3



Term 2 Week 9

Wednesday 24/6/2020

9am Brauer Hall

Term 3 Weeks 8/9

Assessment Period


50 10 15 25

Application and evaluation of social and cultural research methods

30 10 10 10

Communication of information, ideas and issues in appropriate forms

20 10 5 5


Outcomes Assessed P1, P6, P9, P10 P1, P2, P3, P5, P8, P10 P1, P2,P3, P4, P5, P6, P7, P8,P9, P10

Type of Task

Social and Cultural World Hand in task

Personal and Social Identity

Hand in task

Yearly Examination

Japanese Continuers

LOTE

Japanese Continuers Preliminary Course Assessment Task Schedule 2020

Course Components

Syllabus Weightings

Task 1

Task 2

Task 3

Term 1 Week 9

Wednesday 25/3/2020

Periods 5 & 6

Term 2 Week 7

Wednesday 10/6/2020

Periods 5 & 6

Term 3 Weeks 8/9

Assessment Period

Speaking Outcomes 1 and 4

20 10 10

Listening & Responding Outcome 3

30 20 10

Reading & Responding Outcomes 1 and 3

30

20

10

Writing Outcome 2

20 10 10


Outcomes Assessed 1.1, 1.2, 1.3, 1.4, 3.1, 3.2, 4.1 2.1, 2.2, 2.3, 3.1, 3.2, 3.5, 4.1 1.1, 1.2, 1.3, 2.1, 2.2, 2.3, 3.1, 3.2, 3.3, 3.4, 3.5, 3.6, 4.1

Type of Task

Respond to a spoken text & present an oral text

Personal world family and friends IC

Respond to a written text in Japanese

Personal world Daily routine and Home/neighbourhood

IC

Preliminary Exam

I/C

Mathematics

Mathematics Advanced Amended 27.3.2020


Course

Components Syllabus

Weightings Task

1 Task

2 Task

3




26/6/2020 Period 2

Term 3 Weeks 8/9

Assessment Period

Understanding, Fluency and Communicating

50

20

10

20

Problem Solving, Reasoning and Justification

50

10

20

20


Outcomes Assessed MA11-1, MA11-2, MA11-8, MA11-9

MA11-1, MA11-5, MA11-8, MA11-9

MA11-1, MA11-2, MA11-3, MA11-4, MA11-5, MA11-6, MA11-7, MA11-8,

MA11-9 Type of Task

HI

Investigation Learning Journal-

Introductory Calculus + I/C Validation task

Examination (Assessment period)

Mathematics Extension 1 Updated 7.4.2020


Course Components

Syllabus Weightings

Task 1

Task 2

Task 3

Term 2 Week 2

Wednesday 6/5/2020

9am Google Classroom Submission and

Online Validation to be completed on the day.

Term 2 Week 8


Term 3



50

20

10

20


50

10

20

20


Outcomes Assessed ME11-5, ME11-6, ME11-7

ME11-1, ME11-2, ME11-6, ME11-7

ME11-1, ME11-2, ME11-3, ME11-4, ME11-5, ME11-6, ME11-7

Type of Task

Investigation Task HI- Google Classroom

Validation task - Completed Online on

day

Test I/C Examination (End of Preliminary

Course assessment)

Mathematics Standard


Course

Components Syllabus

Weightings Task

1 Task

2 Task

3


20/3/2020 Period 4 (all classes)

Term 2

Week 10 Thursday 2/7/2020 Period 5

Term 3



50

15

15

20


50

15

15

20


Outcomes Assessed MS11-1, MS11-2, MS11-5, MS11-6,

MS11-8

MS11-2, MS11-7, MS11-9, MS11-10

MS11-1 to MS11-10

Type of Task

Test I/C Statistics Assignment/ Investigation

I/C (5 periods)

Examination (End of Preliminary

Course assessment)

PDHPE

Community and Family Studies Updated 27.4.2020


Course

Components

Syllabus

Weightings

Task

1

Task

2

Task

3



Term 3 Week 1

Wednesday 22/7/2020

9am Brauer Hall

Term 3



40

5

15

20

Skills in critical thinking, research methodology, analysing and communicating.

60

25

15

20


Outcomes Assessed P1.1, P3.2, P4.1, P4.2, P5.1, P6.1, P7.1, P7.2

P2.1, P2.2, P2.4, P4.1,

P4.2, P6.1, P7.3

P1.1, P1.2, P2.2, P2.3, P2.4, P3.1, P3.2, P4.2, P6.1, P6.2

Type of Task

Wellbeing and Groups in Context Research Report

HI

Families and Communities Questionnaire and Report

HI

Preliminary Examination

IC

PDHPE Updated 19.5.2020

Preliminary HSC Course Assessment Task Schedule 2020

Course

Components

Syllabus

Weightings

Task

1

Task

2

Task

3


9am Brauer Hall

Term 2 Week 7

Wednesday 10/6/2020


Term 3 Weeks 8/9

Assessment Period


40

10

10

20

Skills in critical thinking, research methodology, analysing and communicating.

60

20

20

20

Total Task Weighting 100

30

30

40

Outcomes Assessed P1, P2, P6, P15

P7, P8, P9, P10, P11,

P16, P17

P1, P2, P3, P4, P5, P6, P7, P8, P9, P10, P11, P12, P15, P16,

P17 Type of Task

Research Report

Meanings of Health Report

HI

Short Answer Responses

HI


IC

Catholic Studies and Studies of Religion

Studies in Catholic Thought

Preliminary Course Assessment Task Schedule 2020 (updated 21.2.2020)

Course Components

Syllabus Weightings

Task 1

Task 2

Task 3

Term 1 Week 9

Thursday 26/3/2020

9am Brauer Hall



Term 3 Week 6 Thursday 27/8/2020

9am Brauer Hall

Who is the Human Person? 30 30

The Trinitarian God and Humanity 35 35

Re-imaging of Creation 35 35


Outcomes Assessed 11.1 11.2 11.3 11.6 11.7

11.10

11.1 11.2 11.3 11.6 11.7

11.8 11.9 11.10

11.1 11.2 11.4 11.5 11.6 11.7

11.10 Type of Task

Research Report

HI

Research Report

HI

Multimedia presentation

HI

Studies of Religion 1


Course

Components Syllabus

Weightings Task

1 Task

2 Task

3



Term 2 Week 9

Thursday 25/6/2020

9am Brauer Hall

Term 3 Weeks 8/9

Assessment Period

Knowledge and understanding of course content 40 10 10 20 Source-based skills 20 10 10

Investigation and research 20 10 10

Communication of information, ideas and issues in appropriate forms 20 5 5 10


Outcomes Assessed P1, P2, P6, P8

P4, P5, P6, P7, P8, P9

P1, P2, P3, P8, P9

Type of Task

Nature of Religion Video Presentation

HI

Religious Tradition Study 1 Research Report

HI

Nature of Religion Religious Tradition Study 2

Exam IC

Studies of Religion 2 Updated 15.5.2020


Course

Components Syllabus

Weightings Task

1 Task

2 Task

3



Term 2 Week 7

Thursday 9/6/2020

9am Brauer Hall

Term 3


Knowledge and understanding of course content 40 5 15 20 Source-based skills 20 10 5 5

Investigation and research 20 5 10 5

Communication of information, ideas and issues in appropriate forms 20 5 10 5


Outcomes Assessed P3, P4, P5, P6, P7, P8, P9

P3, P4, P5, P6, P7, P8, P9

P1, P2, P4, P5, P8, P9

Type of Task

Religious Tradition Study 1 Video Presentation

HI

Religious Tradition Study 2

Research Essay HI

Nature of Religion and

Beliefs Religious Tradition Studies 2&3

Religions of Ancient Origin Examination

IC

Science

Biology


Course Components

Syllabus Weightings

Task 1

Task 2

Task 3





Term 3 Weeks 8/9

Assessment Period

Skills in Working Scientifically

60 20 30 10

Knowledge and Understanding of Course Content

40 5 5 30


Outcomes Assessed BIO11/12-3 BIO11/12-4 BIO11/12-6 BIO11/12-7

BIO11-8

BIO11/12-1 BIO11/12-2 BIO11/12-3 BIO11/12-4 BIO11/12-5 BIO 11/12-7

, BIO11-11

BIO11/12-2 BIO11/12-4 BIO11/12-5 BIO11/12-6 BIO11/12-7

BIO11-8, BIO11-9, BIO11-10,

BIO11-11

Type of Task

Modelling processes in Biology

HI

Depth Study Portfolio of Ecological Problem.

H/I

Examination

IC

Chemistry


Course

Components Syllabus

Weightings Task

1 Task

2 Task

3

Term 1 Week 10 Monday

30/3/2020 Period 1


16/6/2020 Period 1

Term 3 Weeks 8/9

Assessment Period


60 15 35 10


40 10 5 25


Outcomes Assessed CH11/12-5 CH11/12-6 CH11/12-7

CH11-8

CH11/12-1 CH11/12-2 CH11/12-3 CH11/12-4 CH11/12-6 CH11/12-7

CH11-9

CH11/12-1 CH11/12-2 CH11/12-3 CH11/12-4 CH11/12-5 CH11/12-6 CH11/12-7

CH11-8, CH11-9, CH11-10,

CH11-11 Type of Task

Research and Modelling Task HI

Depth Study IC

Examination IC

Earth and Environmental Science


Course

Components Syllabus

Weightings Task

1 Task

2 Task

3

Term 1 Week 6

Wednesday 4/3/2020

Periods 3 and 4

Term 2 Week 10

Wednesday 1/7/2020

9am Brauer Hall

Term 3 Weeks 8/9

Assessment Period

Skills in Working Scientifically 60 20 30 10


40 5 5 30


Outcomes Assessed EES11/12-3 EES11/12-6 EES11/12-7

EES11-8

EES11/12-1 EES11/12-2 EES11/12-3 EES11/12-4 EES11/12-5 EES11/12-6 EES11/12-7

EES11-11 or EES 11-8 or

EES 11-9

EES11/12-2 EES11/12-4 EES11/12-5 EES11/12-6 EES11/12-7

EES11-8, EESH11-9, EES11-10, EES11-11

Type of Task Practical Task IC

Depth Study H/I

Examination IC

Investigating Science


Course Components

Syllabus Weightings

Task 1

Task 2

Task 3

Term 1 Week 10

Friday 3/4/2020

9am Brauer Hall



Term 3 Weeks 8/9

Assessment Period

Skills in Working Scientifically 60 20 30 10


40 10 10 20


Outcomes Assessed INS11/12-1 INS11/12-2 INS11/12-3 INS11/12-4

INS11-8

INS11/12-1 INS11/12-2 INS11/12-3 INS11/12-4 INS11/12-5 INS11/12-6 INS11/12-7

INS11-8 INS11-9 INS11-10

INS11/12-1 INS11/12-2 INS11/12-3 INS11/12-4 INS11/12-5 INS11/12-6 INS11/12-7

INS11-8 INS11-9

INS11-10 INS11-11

Type of Task

Plan and conduct an investigation.

IC /HI

Depth Study - Model of a Scientific process

IC and HI


IC

Physics


Course Components

Syllabus Weightings

Task 1

Task 2

Task 3

Term 1 Week 10 Thursday 2/4/2020 Period 2



Term 3 Weeks 8/9

Assessment Period


60 25 30 5


40 5 10 25


Outcomes Assessed PH11-8 PH11/12-2 PH11/12-3 PH11/12-4 PH11/12-5 PH11/12-6

PH11-9 PH11/12-1 PH11/12-2 PH11/12-3 PH11/12-4 PH11/12-7

PH11/12-1 PH11/12-2 PH11/12-3 PH11/12-4 PH11/12-5 PH11/12-6 PH11/12-7

PH11-8, PH11-9, PH11-10,

PH11-11

Type of Task Motion Analysis HI & IC

Depth Study HI

End of Year Examination

TAS

Agriculture


Course

Components

Syllabus Weightings

Task 1

Task 2

Task 3

Term 1

Week 9

Friday

27/03/2020

Period 3

Term 2

Week 6

Monday

18/06/2020

Period 3

Term 3 Weeks 8/9

Assessment Period


40 10 10 20

Knowledge, understanding and skills required to manage agricultural production systems

40 15 10 15

Skills in effective research, experimentation and communication 20 5 10 5


Outcomes Assessed P1.1, P2.1, P2.3, P3.1, P5.1 P2.2, P3.1, P5.1 P1.1, P2.1, P2.2, P2.3,

P3.1,P4.1, P5.1 Type of Task

H/I H/I I/C

Food Technology Updated 29.4.2020


Course

Components Syllabus

Weightings

Task

1

Task

2

Task

3

Term 1 Week 9

Wednesday 25/3/2020

Period 5 & 6



Practical: Term 3 Week 7

Wednesday 2/9/2020

Period 5 & 6 Theory: Term 3, Week 10

Monday 21/9/2020

9am Brauer Hall

Knowledge and understanding of course content 40 10 20 10

Knowledge and skills in designing, researching, analyzing and evaluating

30 20 10

Skills in experimenting with and preparing food by applying theoretical concepts

30 5 10 15


Outcomes Assessed 2.1, 3.1, 3.2, 4.3, 5.1 1.1,1.2,4.2 2.2, 3.2, 4.1, 4.4

Type of Task

Nutrition Task & Practical HI & IC

Extended Response HI

Food Quality Task & Practical HI & IC

Industrial Technology – Timber Products & Furniture Technologies Updated 28.5.2020


Course Components

Syllabus Weightings Task 1 Task 2 Task 3

Term 1

Week 11 Wednesday

8/4/2020 Period 5

Term 3 Week 2


Term 3


Knowledge and understanding of course content 40 10 10 20

Knowledge and skills in the management, communication and production of projects 60 10 30 20


Outcomes Assessed

P1.2, P3.1, P3.2, P3.3, P5.1, P5.2

P1.2, P2.1, P2.2, P3.2, P4.1, P4.2, P4.3, P5.1, P5.2, P6.1,

P6.2

P1.1, P1.2, P2.1, P3.1, P4.3, P6.1, P6.2, P7.1, P7.2

Type of Task

Project Design H / I

Project Progress H/I & I / C

Written Exam I / C

VET

VOCATIONAL EDUCATION & TRAINING

(VET) Course Assessment 2020-21

Assessment in Vocational Education and Training (VET) courses occur throughout the 240 hour course (over two years). Assessment is primarily competency-based , using a range of assessment tools, such as questioning, observation, portfolios and structured activities to determine a student’s competency against set industry standards. Standards referenced assessment is used to assess a student’s understanding of the underpinning course knowledge and concepts. Such assessment typically occurs during the Preliminary and Trial HSC examinations. Competency achievement will be reported on in the academic reports. Student competency achievement is also progressively recorded in teacher assessment registers and the NESA online portal, which provide for regular and systematic feedback on student performance. Successful achievement of ALL course competencies will attain the student the AQF qualification. Successful achievement of some course competencies will attain the student a Statement of Attainment towards the AQF qualification. In order to satisfactorily complete NESA requirements, students must undertake a minimum of 70 hours structured work placement over the 240 hour (2 year) course, with 35 hours to be completed in each year of study. Students who meet specific benchmarks may apply for Recognition of Prior Learning (RPL) to have their qualifications/current work used to demonstrate completion of some competencies and/or to meet the mandatory work placement hour requirements. The HSC examinable units of competency for each VET course are in bold print as listed on the following pages. The external HSC examination is optional , but during Year 12, students are required to complete the Trial HSC Examination task to ensure that an estimated mark can be submitted to NESA to safeguard against misadventure during the HSC examinations. Students will have the opportunity to finalise their intention towards the optional HSC examination in their VET course following the Trial HSC examinations in 2021.

CONSTRUCTION 2020-21 Competency Task Assessment Schedule:

Task Name Safe Industry Measures

Bang it Up All Framed Up Brick & Concrete Shoes

School Based Project

Task Timing Term 1, Week 11 Thursday, 9/4/2020

Term 2, Week 10 Friday 3/7/2020

Term 4, Week 1 2020

Term 1, Week 10 2021

Term 3, Week 7 2021

Competencies Assessed

CPCCWHS1001

CPCCOHS2001A

CPCCCM1015A

CPCCCA2002B

CPCCCA2011A

CPCCCM1014A

CPCCCM2001A CPCCCM1012A

CPCCBL2001A CPCCBL2002A CPCCCO2013A CPCCCM2006B

CPCCCM2005B CPCCCM1013A CPCCCM2004A

Competency Assessment

2020-21 Standards Referenced Assessment Schedule:

Task Name Preliminary Examination Trial HSC Examination

Task Timing Term 3, Week 8-9 2020

Term 3, Week 3-5 2021

Competencies Addressed

See table below See table below

Standards Referenced Assessment

AQF QUALIFICATION: CPC20211 Certificate II in Construction (Pathways) The units of competency delivered and assessed over the 2 years for the achievement of the HSC and Certificate II in Construction are listed below.

Unit Code Unit Title CPCCWHS1001 CPCCWHS2001A CPCCCM1014 CPCCCM1015 CPCCCA2011A CPCCCA2002B CPCCCM2001 CPCCCM1012 CPCCCM2006 CPCCCO2013A CPCCCM1013 CPCCCM2005B CPCCBL2001A CPCCBL2002A CPCCCM2004A

Prepare to work safely in the construction industry Apply OHS requirements, policies & procedures in the construction industry Conduct workplace communication Carry out measurements and calculations Handle carpentry materials Use carpentry tools and equipment Read and interpret plans and specifications Work effectively & sustainably in the construction industry Apply basic levelling procedures Carry out concreting to simple forms Plan and organise work Use construction tools and equipment Handle and prepare bricklaying and blocklaying materials Use bricklaying and blocklaying tools and equipment Handle construction materials

All units are assessed through competency based tasks and must be achieved for the attainment of the

Certificate II in Construction (Pathways)

Units (in bold) are examinable for the Preliminary, Trial HSC and HSC Examination.

PRIMARY INDUSTRIES 2020-21 Competency Task Assessment Schedule:

Task Name Safe Boundaries Livestock Working on the Farm

Rip it Up

Task Timing Term 2, Week 3 Thursday 14/5/2020

Term 4, Week 9 Tuesday 8/12/2020

Term 3, Week 2 2021

Term 3, Week 7 2021


AHCWHS201 AHCWRK205 AHCINF201 AHCINF202

AHCWRK204 AHCLSK202 AHCLSK204 AHCLSK205 AHCLSK209 AHCLSK211

AHCWRK201 AHCPMG202 AHCPMG201 AHCWRK209 AHCCHM201

AHCMOM202 AHCMOM203 AHCBIO201





Term 3, Week 3-5 2021




AQF QUALIFICATION: AHC20116 Certificate II in Agriculture The core units of competency delivered and assessed over the 2 years for the achievement of the HSC and Certificate II in Agriculture are listed below. Unit Code Unit Title AHCWHS201 AHCWRK209 AHCCHM201 AHCWRK201 AHCWRK204 AHCLSK202 AHCPMG202 AHCWRK205 AHCINF201 AHCINF202 AHCLSK204 AHCLSK205 AHCBIO201 AHCLSK211 AHCMOM202 AHCMOM203 AHCPMG201 AHCLSK209

Participate in WHS processes Participate in environmentally sustainable work practices Apply chemicals under supervision Observe and report on weather Work effectively in the industry Care for health and welfare of livestock Treat plant, pests, diseases and disorders Participate in workplace communications Carry out basic electric fencing operations Install, maintain and repair farm fencing Carry out regular livestock observation Handle livestock using basic techniques Inspect and clean machinery for plant, animal and soil material Provide feed for livestock Operate tractors Operate basic machinery and equipment Treat weeds Monitor water supplies


Certificate II in Agriculture

Units (in bold) are examinable for the Preliminary, Trial HSC and HSC Examination.

HOSPITALITY - FOOD & BEVERAGE

2020-21 Competency Task Assessment Schedule:

Task Name Safe & Hygienic Workplaces

Kitchen Skills Hospitality Industry

Food & Beverage Skills

Task Timing Term 1, Week 11 Thursday 9/4/2020

Term 4, Week 1 Friday 16/10/2020

Term 3, Week 2 2021

Term 3, Week 7 2021


SITXWHS001 SITXFSA001 SITXFSA002

SITHKOP001 SITHCCC001 SITHCCC003 SITHCCC002

SITHIND002 SITXCOM002

SITHFAB004 SITHFAB005 SITHFAB007 BSBWOR203 SITXCCS003 SITHIND003





Term 3, Week 3-5 2021




AQF QUALIFICATION: SIT20316 Certificate II in Hospitality The core units of competency delivered and assessed over the 2 years for the achievement of the HSC and Certificate II in Hospitality are listed below. Unit Code Unit Title BSBWOR203 SITXFSA001 SITHCCC001 SITHKOP001 SITHFAB004 SITHFAB005 SITHFAB007 SITXWHS001 SITHCCC003 SITHCCC002 SITXFSA002 SITHIND002 SITHIND003 SITXCOM002 SITXCCS003

Work effectively with others Use hygienic practices for food safety Use food preparation equipment Clean kitchen premises and equipment Prepare and serve non-alcoholic beverages Prepare and serve espresso coffee Serve food and beverage Participate in safe work practices Prepare and present sandwiches Prepare and present simple dishes Participate in safe food handling practices Source and use information on the hospitality industry Use hospitality skills effectively Show social and cultural sensitivity Interact with customers


Certificate II in Hospitality

Units (in bold) are examinable for the Preliminary, Half Yearly, Trial HSC and HSC Examination.

FITNESS

2020-21 Competency Task Assessment Schedule:

Task Name Safety in the Fitness Industry Working in the Fitness Industry

Task Timing Term 3, Week 5 Friday 21/8/2020

Term 3, Week 7 2021


HLTWHS001 BSBRSK401 SISXFAC001 SISXFAC002 HLTAID003 #

SISFFIT001 SISFFIT004 SISFFIT005 SISFFIT006 SISXCAI004 SISXCCS001 SISXIND001


# This unit of competency may be delivered and assessed by an external RTO.

AQF Qualification: SIS30315 Statement of Attainment in Certificate III Fitness The units of competency delivered and assessed over the 2 years for the achievement of the HSC and SOA towards Certificate III in Fitness are listed below.

SISFFIT001 Provide health screening and fitness orientation

SISFFIT004 Incorporate anatomy and physiology principles into fitness programming

SISFFIT05 Provide healthy eating information

SISCCS001 Provide quality service

SISXFAC001 Maintain equipment for activities

SISXIND001 Work effectively in sport, fitness and recreation environments

BSBRSK401 Identify risk and apply risk management processes

HLTAID003 # Provide first aid

HLTWHS001 Participate in workplace health and safety

SISFFIT006 Conduct fitness appraisals

SISXFAC002 Maintain sport, fitness and recreation facilities

SISXCAI004 Plan and conduct programs # This unit of competency may be delivered and assessed by an external RTO.

Documents

Assessment Schedules Preliminary HSC...2020/06/05 · Task 1 Task 2 Task 3 Term 1 Week 10 Friday 3/4/2020 Periods 5 & 6 Term 2 Week 5 Wednesday 29/5/2020 Periods 1 & 2 Term 3 Weeks