ARTFUL SAVORY AUTHENTIC - ... ARTFUL AUTHENTIC THE SMALL DETAILS GROUP DINING & EVENTS AT DRAGONFLY

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  • SAVORYA R T F U LA U T H E N T I C

    T H E S M A L L D E T A I L S

    G R O U P D I N I N G & E V E N T S

  • AT D R A G O N F LY R O B ATA G R I L L & S U S H I

    W E A R E PA S S I O N AT E A B O U T C R E AT I N G

    M E A N I N G F U L C O N N E C T I O N S .

    Our group dining packages are

    designed to help you build stronger

    friendships, celebrate memories and

    bring out the very best in your

    group as they gather around the

    table at Dragonfly.

  • 3

    FOR GROUP DINING RESERVATIONS

    Jennifer Ha jenn @dragonflyrestaurants . com

    (407) 988 . 7915

    7972 Via Dellagio Way, Orlando, FL 32819

    P A G E 4

    Looking for a more exclusive experience? Total buyouts, private luncheons & sushi classes are available, please contact us for more details.

    * per person price does not include 20% gratuity and 6.5% sales tax

    Spirited concoctions and unexpected combinations to lighten the mood. Setting the scene for an evening of relaxation, enjoyment and conversation.

    $22 $24 $27 $32

    FOOD MENUS

    BEVERAGE MENU

    D R A G O N F LY T H E S M A L L D E TA I L S - C O N T E N T S

    P A G E 6 P A G E 8

    I Z A K AYA FA M I LY S T Y L E

    Izakaya is a tapas-style dining experience that encourages joy and fulfillment through sharing and conversation.

    4 guest minimum

    $45 $60 $75

    C O C K TA I L R E C E P T I O N

    Light food and beverage service perfect for 2+ hour networking and/or reception styled events.

    Fresh selections from farm and sea prepared Izakaya (family) style. Creating artful flavors. Anchoring your event. Sewing friendships tighter. Bringing your family closer together.

  • 4

    FOR GROUP DINING RESERVATIONS

    Jennifer Ha jenn @dragonflyrestaurants . com

    (407) 988 . 7915

    7972 Via Dellagio Way, Orlando, FL 32819

    S A M U R A I

    wine by the glass beer

    juice or soda + standard spirits

    $24

    $10 each additional hour

    E M P E R O R

    wine by the glass beer

    juice or soda + premium spirits

    + specialty cocktails

    $32

    $12 each additional hour

    S H O G U N

    wine by the glass beer

    juice or soda + standard spirits

    + specialty cocktails

    $27

    $12 each additional hour

    Looking for a more exclusive experience? Total buyouts, private luncheons & sushi classes are available, please contact us for more details.

    * per person price does not include 20% gratuity and 6.5% sales tax

    We extend an invitation. Leading to glasses raised.

    Building meaningful relationships and evenings enjoyed.

    2+ hours

    S TA N D A R D

    wine by the glass beer

    juice or soda

    $22

    $8 each additional hour

    BEVERAGE SERVICE

    D R A G O N F LY B E V E R A G E S E R V I C E

  • 5

    FOR GROUP DINING RESERVATIONS

    Jennifer Ha jenn @dragonflyrestaurants . com

    (407) 988 . 7915

    7972 Via Dellagio Way, Orlando, FL 32819

    W I N E S S P I R I T S

    B E E R S S P E C I A LT Y C O C K TA I L S

    wines listed in italics are premium wines by the glass spirits listed in italics are premium spirits

    Dance of the Lychee

    hananomai junmai saké, lychee nectar,

    lemon, house-made pear liqueur, sparkling wine

    Mugi Down South iichiko shōchū, ancho

    reyes chili liqueur, aloe vera juice, lime, house-

    made grenadine

    Musashi’s Paddle destilador tequila, yuzu, honey, jalapeño tincture

    Saké Blossom

    nigori saké, house-made peach liqueur,

    cranberry, mint

    Sumo Smash broker’s gin, ginger

    syrup, lime, mint

    Secret of the Sakurakai

    cucumber infused vodka, barrow’s intense ginger, cherry blossom

    tea syrup, lemon

    Shōchū Mojito jinkoo imo shōchū, luxardo maraschino

    cherries, mint, lavender syrup, lemon

    V O D K A

    green mark russian vodka

    grey goose vodka

    tito’s vodka

    house-made infusion vodka

    R U M

    don q rum

    bacardi 8 rum

    cruzan single barrel rum

    G I N

    death’s door

    bombay sapphire gin

    hendricks gin

    T E Q U I L A

    destilador tequila

    patron silver tequila

    olmeca altos reposado tequila

    W H I S K E Y

    jack daniels

    crown royal whiskey

    highwest double rye whiskey

    S C O T C H

    dewar’s white label scotch

    johnny walker black scotch

    B O U R B O N

    buffalo trace bourbon

    maker’s mark bourbon

    knob creek bourbon

    J A PA N E S E

    sapporo

    asahi “extra dry”

    kirin ichiban

    kirin light

    I M P O R T E D

    guinness

    stella artois

    heineken

    corona extra

    C R A F T

    cigar city florida cracker

    cigar city maduro

    cigar city invasion

    D O M E S T I C

    blue moon

    bud light

    michelob ultra

    miller lite

    R E D W I N E

    10 span pinot noir

    restivo malbec

    ironstone cabernet sauvignon

    kenwood yalupa pinot noir

    amalaya by bodega colome malbec

    benziger family winery merlot

    smith & hook cabernet sauvignon

    W H I T E W I N E

    tenute pinot grigio

    the seeker sauvignon blanc

    robert weil riesling

    movendo moscato

    lincourt unoaked chardonnay

    acrobat pinot gris

    st. supery sauvignon blanc

    thomas schmitt riesling kabinett

    picket fence chardonnay

    All beverages must be purchased from Dragonfly Robata Grill & Sushi. All packages are based on 2-hour service.

    D R A G O N F LY B E V E R A G E S E R V I C E

  • 6

    FOR GROUP DINING RESERVATIONS

    Jennifer Ha jenn @dragonflyrestaurants . com

    (407) 988 . 7915

    7972 Via Dellagio Way, Orlando, FL 32819

    Chicken Karaage 3 japanese style crispy chicken

    Snow Crab Wontons 3 peach-apricot sauce

    Faroe Islands Salmon 3 wrapped in cucumber with togarashi-chili ponzu sauce

    Roasted Chicken 7 tare

    Braised Short Ribs 10 soy dashi jus, shiitake, pickled carrots

    Faroe Islands Salmon 10 miso

    Black Cod 14 miso

    Spicy Tuna Kobachi 3 with crispy wonton

    Crispy Tofu 3 red miso, carrots & bok choy

    Shrimp Ceviche 3 roasted red pepper, corn, miso & lime juice

    Seared Rib Eye on Pita 3 red onion jam, bleu cheese & honey wasabi

    Seared Hokkaido Scallop 5 roasted garlic jalapeño sauce

    Crispy Jumbo Shrimp 4 garlic-yuzu mousseline, candied walnuts

    Snake River Farm Wagyu Tataki 6 daikon oroshi, scallions, ponzu, kaiware

    Baby Bok Choy 5 sautéed in garlic

    Local Brussel Sprouts 5 togarashi, parmesan, balsamic, bonito flakes

    Robata Grilled Corn 5 yuzu-togarashi butter, parmesan, shiso

    Roasted Potatoes 5 shiso butter, japanese herbs

    Wild Mushroom & Udon Noodles 5 miso cream sauce

    Vegetable Fried Rice 5 carrots, scallions, onions, green cabbage, bean sprouts

    with chicken or shrimp 8

    Vegetable Yakisoba Noodles 5 green cabbage, bean sprout, aonori, beni shoga, scallions

    with chicken or shrimp 8

    H O R S D ’ O E U V R E S - B U T L E R PA S S E D

    H O T F O O D S TAT I O N S

    ($pp per item)

    ($pp per item)

    Relaxing conversations mingle beautifully with butler

    passed hors d’oeuvres and savory food stations create meaningful

    networking events.

    20 guests minimum $35 per person minimum

    RECEPTION/LOUNGE

    D R A G O N F LY R E C E P T I O N / L O U N G E M E N U

  • 7

    FOR GROUP DINING RESERVATIONS

    Jennifer Ha jenn @dragonflyrestaurants . com

    (407) 988 . 7915

    7972 Via Dellagio Way, Orlando, FL 32819

    C H E F A C T I O N S TAT I O N S

    ($pp per item)

    S U S H I S TAT I O N S

    ($pp per item)

    D E S S E R T S TAT I O N

    ($pp per item)

    Roasted Prime Rib 20 with wasabi horseradish & au jus

    Pulled Pork Steamed Buns 10 with pickled vegetables

    & red pepper sauce

    *can be made vegetarian

    Sushi Chef Station for Handrolls 12

    with assorted fresh fish selections

    Sushi Chef Station

    for Sashimi/Nigiri 15 with assorted fresh fish selections

    Robata Grill Chef Station 8

    (choose 3)

    chicken breast or thigh cherry tomatoes

    bacon wrapped enoki mushrooms bacon wrapped asparagus

    with skirt steak 9 with white prawns 12

    Big Boss Roll 8 tuna, salmon, yellowtail, avocado, scallion, spicy sauce

    “The Bomb” Roll 8 tuna, tempura shrimp, snow crab delight, avocado, tempura flakes, eel sauce, spicy sauce

    Spicy Roll 6 choice of salmon, big eye tuna or yellowtail

    Cobra Kai Roll 8 snow crab delight, red onion, tomato, tempura flakes, lemon, salmon, garlic-shiso pesto, aged balsamic

    Select Two Seasonal Desserts 3

    Select Three Seasonal Desserts 4

    Gator Roll 6 salmon, big eye tuna, avocado & cream cheese

    Godzilla Roll 8 smoked eel, snow crab, cream cheese, cucumber, scall