BIO-DATA

NAME : ARINDAM MONDAL

FATHER ’S NAME : LATE AROBINDU MONDAL

DATE OF BIRTH : 04.08.1975

ADDRESS : 25, BAKHRA HAT ROAD

THAKURPUKUR BAZAAR, KOLKATA-700063

RELIGION : CHRISTIANISM

NATIONALITY : INDIAN

SEX : MALE

CONTACT NO. : 8017209570

E-MAILID : arindam041975@yahoo.in

EDUCATIONAL QUALIFICATION :

EXAM PASSED NAME OFBOARD/UNIVERSITY YEAR OF PASSING PERCENTAGE

I.C.S.E. DELHI BOARD 1993 60%

H.S. W.B.C.H.S.E. 1995 55%

MARITAL STATUS : SINGLE

LANGUAGES KNOWN : BENGALI, ENGLISH, HINDI.

PROFESSIONAL QUALIFICATION : 1) UNDERGONE APPRENTICESHIP TRAINING

FROM TAJ BENGAL, CALCUTTA IN THE

TRADE STEWARD IN THE FOOD &

BEVERAGE DEPT. IN THE YEAR 1995-1997

2) UNDERGONE SPECIALIZED TRANING IN

JOHNIE WALKER BLACK LABEL

BARTENDER’S TRAINING PROGRAMME

INDIA 1996 BY BOB BURTON, RITZ HOTEL

LONDON.

3) UNDERGONE WORKSHOP CUM

AWARENESS PROGRAMME ON “GHP/GMP

HACCAP CERTIFICATION INCLUDING FOOD

SAFETY IN FOOD INDUSTRY”.

4) ATTENDED THE BACARDI BAR LEAGUE

KOLKATA 2006.

WORK EXPERIENCE : 1)WORKED IN SOHAR BEACH HOTEL .OMAN

AS A F&B SUPERVISOR FROM 2012 TO 2014.

2) WORKED IN RED HOT CHILLI PEPPER AS

A REST. MANAGER, FROM 2004 TO 2011.

3) WORKED IN GUJRAL’S HOTELS &

RESTAURENTS PVT. LTD. AS A SUPERVISOR

FROM 2001-2004.

4) WORKED IN THE THE REGENT MUMBAI,

BANDRA LANDSEND AS A STEWARD FROM

2000-2001.

4) WORKED IN THE AMBASSADOR MUMBAI

AS A ASST. STEWARD FROM 1997-2000.

Date :-

Place :- Kolkata

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