ar

Hand Crafted Cocktails 18

Agrumi Smash Ketel One, Citrus Mostarda & Mint

A Midtown Russell’s Reserve 10yr, House-made Vermouth, Burnt Sugar & Sour Cherry

Witch’s Britches Bombay Sapphire, Strega, Fresh Pressed Apple, Honey, Allspice

Quality Cup Ketel One, Barolo Chinato, Fresh Strawberry

The 57 Spritz Aperol, Fresh-Pressed Grapefruit, Prosecco & Pomegranate Molasses

Tricolore Margarita El Tesoro Platinum, Fresh Lime, Calabrian Chili-Infused Honey, Tricolore Cube

Crowd Pleaser St~Germain, La Croix, Perry’s Tot Gin, Fresh Lime

Cocktails on tap 18

Quality Mule Tito’s Vodka, House Made Ginger Beer, Lime

Nitro Negroni Campari Negroni served from a Nitro Faucet

Pitcher of Negroni 45

Campari, Cinzano 1757, Your Choice of Dry Gin

Draught Beer

Peroni Lager 8 Rome, Italy

LIC Beer Project “High Burnin” IPA 11 Long Island City, New York

Bottles & CANS

CRAFT

Half Acre “Vallejo” IPA 11 Chicago, Illinois

Left Hand “Nitro” Milk Stout 10 Longmont, Colorado

Victory “Prima Pils” Pilsner 11 Downingtown, Pennsylvania

Argus Cidery “Ciderkin” 10 Austin, Texas

Baladin Isaac Wheat Beer Ale 11 Piozzo, Italy

CLASSIC

Amstel Light Lager 7 Zoeterwoude, Netherlands

Heineken Lager

7 Zoeterwoude, Netherlands

Budweiser Lager 7 St. Louis, MO

CHAMPAGNE

Jean-Marc Sélèque “Solessence” NV Brut 95 Jean-Marc Sélèque is one of the brightest young stars in the region

Moët-Chandon Imperial NV Brut Réserve 96 Moët-Chandon Grand Vintage Rosé 2009 180 There are 17 miles of aging caves located beneath the winery!

Krug “Grande Cuvée” NV Brut (375 ml) 110 Krug 2000 Brut 595 Joseph Krug founded the House of Krug in Reims, back in 1843

Pierre Péters “Cuvée de Réserve” Blanc de Blancs 125 This Estate is situated in the heart of the “Côte des Blancs” in the village of Le Mesnil-sur-Oger and has been producing Grand Cru Champagne since 1919

Pierre Gimonnet & Fils “Paradoxe” 1er Cru 2008 130 One of the leaders of the “Grower Champagne” movement

Chartogne Taillet 2007 Brut Rosé Merfy 135 Established by Fiacre Taillet, winegrower in Merfy, in 1485

Vilmart & Cie “Grand Cellier’’ 1er Cru Brut 150 One of the greatest grower-estates in the region that practices organic farming

Billecart-Salmon Rosé NV Brut 175 Our owner – Michael Stillman – his favorite bottle of pink bubbles

Ruinart Blanc de Blancs NV Brut 178 Ruinart was the first established Champagne house in 1729

Perrier-Jouët “Belle Époque” 2007 Brut 350 “La Belle Époque” saw the rise of Art Nouveau

Dom Perignon 2006/09 Brut 400 Dom Perignon improved much about winemaking in the 1600s

Armand de Brignac “Ace of Spades” Blanc de Blancs 950 Armand de Brignac “Ace of Spades”Brut Rosé 950 Finally, a Champagne that has something in common with a Mötorhead song

Louis Roederer “Cristal” Rosé 2006 1000 Cristal is the flagship cuvée created in 1876 for Alexander II, tsar of Russia

Salon 2002 “Le Mesnil” Blanc de Blancs Brut 1250 One of the pioneers in the single vineyard Champagne movement

ITALIAN SPARKLING WINES

Pasqua Prosecco NV Spumante Veneto 65 This light and refreshing aperitif wine is produced with the Glera variety

Ferrari NV Brut Trento 68 A staple winemaker of champagne method sparkling wine in Italy

Ca’del Bosco “Cuvée Prestige” NV Franciacorta Lombardy 92 Franciacorta is Italy’s answer to Champagne

AMERICAN SPARKLING WINES

Schramsberg “Blanc de Noirs’’ 2013 Brut Napa, California 105 The largest wine cave in California – spanning 2 miles underground!

Under the Wire “Alder Springs’’ 2013 Brut Mendocino, California145 Single vineyard, single vintage, and made in the Champagne method!

WINE BY THE GLASS

SPARKLING

Pasqua Prosecco NV Spumante Veneto, Italy 13 This light and refreshing aperitif wine is produced with the Glera variety

Ferrari NV Brut Rose Trentino, Italy (Poured from 375ml bottle) 19 This delicate sparkling rosé is made in the traditional Champagne Method

Moët-Chandon Imperial NV Brut Réserve Champagne, France 24 There are 17 miles of aging caves located beneath the winery!

WHITE

Caposaldo 2016 Pinot Grigio Veneto, Italy 13 Pinot Grigio is referred to as Pinot Gris in Alsace and the US

Planeta “La Segreta Bianco” 2016 Grecanico Blend Sicily, Italy 15 A light & crisp white blend from Planeta’s oldest vineyard site

Sella & Mosca “La Cala” 2016 Vermentino Sardinia, Italy 16 A natural marine salinity in this wine is credited to its Mediterranean location

Antinori “Bràmito della Sala” 2016 Chardonnay Umbria, Italy 19 An old world chardonnay that delivers both structure and elegance

Guillerault-Fargette “Les Panseillots” 2016 Sancerre, France 20 The limestone and rocky soils give this wine a unique freshness and nerve

Jordan 2015 Chardonnay Alexander Valley, California 27 Founded by Tom Jordan in 1972 after a blocked bid to Château Margaux

ROsé

Jean-Luc Colombo “Cape Bleue Rosé” 2016 Provence, France 15 Dry, round, refreshing and full of finesse with notes of fresh berries

Red

Mandrarossa “Costa Dune” 2016 Nero d’Avola Sicily, Italy 13 Nero d’Avola is Nero d'Avola is the most important red wine grape in Sicily

Tenuta di Arceno 2014 Chianti Classico Tuscany, Italy 16 This historical winery situated near the medieval village of San Gusme

Michele Chiarlo “Le Orme” 2015 Barbera d’Asti Piedmont, Italy 17 An impressive wine made by this iconic Barolo producer

Oberon 2014 Cabernet Sauvignon Napa, California 18 Oberon Wines was started by the Michael Mondavi family in 2005

Esmonin “Les Genévrières” 2016 Pinot Noir Burgundy, France 19 This is a lovely Bourgogne Rouge from Gevrey Chambertin

Coppo 2011 Barolo, Piedmont, Italy 24 A generous Barolo that shows great aged character and mature fruits

Quilt by Caymus 2015 Cabernet Sauvignon Napa (Poured from Magnum)

30

The newest Napa project from Chuck and Joe Wagner

Gaja Ca’Marcanda “Magari” 2015 Tuscany, Italy 30 Magari is a rich and exuberant wine that faithfully reflects Gaja’s signature

4/25/18

CHARDONNAY: California

Emblem 2015 Sonoma Coast 85 This wine is made by siblings Rob Mondavi Jr. and Dina Mondavi

Rombauer Vineyards 2016 Carneros 95 This remarkable Chardonnay was first produced in 1982

Cakebread 2015 Napa 100 Chardonnay was the first wine made at this great Napa Vineyard

Jordan 2015 Alexander Valley 105 Founded by Tom Jordan in 1972 after a blocked bid to Château Margaux

Hanzell “Sebella” 2014 Sonoma County 110 Bob Sessions has been the winemaker here for over 30 years!

Grgich Hills 2014 Napa 115 Grgich Hills Estate was founded in 1977 by Miljenko “Mike” Grgich and Austin Hills

Tyler Winery “Bien Nacido” 2013 Santa Maria Valley 120 Only 258 cases of this wine were produced

HdV “Hyde Vineyard” 2010 Carneros 144 A marriage of Napa’s Hyde family Burgundy’s de Villains

Lioco “La Marisma Vineyard” 2014 Sonoma Valley 145 From California “negociants” Kevin O'Connor and Matt Licklider

Staglin Family 2012 Napa 168 Reminiscent of Grand Cru Burgundy, this wine benefits from cave-aging

Paul Hobbs “Ross Station” 2015 Russian River Valley 182 Paul Hobbs’ first sip of wine was a 1962 Chateau d’Yquem, served by his father

Aubert “Larry Hyde & Sons” 2014 Carneros 185 Mark Aubert started his winery while head winemaker of Colgin Cellars

Kistler “Vine Hill Vineyard” 2014 Russian River Valley 190 The closest thing to Burgundy from California

Peter Michael “Mon Plaisir” 2014 Napa 195 This winery was established on a square mile of rocky volcanic ridges

Marcassin “Marcassin Vineyard” 2012 Sonoma Coast 440

Cult-leader/wine-maker Helen Turley’s “home” winery

chardonnay: burgundy

Domaine Bernard Moreau 2015 Chassagne-Montrachet 195 Bernard Moreau has been making terroir-driven wines since 1977

Bruno Clair “En la Rue de Vergy” 2014 Morey-St-Denis 200 White Morey St-Denis is one of the rare white wines of the Côte de Nuits

Colin-Morey “Narvaux” 2015 Meursault 225 Colin-Morey “La Maltroie” 1er Cru 2015 Chassagne-Montrachet 250 Pierre-Yves is considered a star in Côte de Beaune

Paul Pillot “Les Grandes Ruchottes” 2015 Chassagne-Montrachet300

A 1er Cru wine that perfectly reflect the finest terroirs of the region

Large formats

MAGNUM (1.5l)

Fontanafredda 2012 Barolo, Piedmont 195

Faust 2014 Cabernet Sauvignon, Napa 240

Dante Rivetti “Bricco del Neueis” 1997 Barbaresco, Piedmont 475

Fontodi “Vigna del Sorbo” 2006 Chianti Classico Riserva, Tuscany495

Silver Oak 2013 Cabernet Sauvignon Oakville, Napa 650

Elio Altare “Arborina” 2011 Barolo, Piedmont 580

Aldo Conterno “Cicala” 2012 Barolo, Piedmont 650

Dominico Clerico “Ciabot Mentin Ginestra” 2001 Barolo, Piedmont 775

Gaja 2007 Barbaresco, Piedmont 850

Sassicaia 1997/2000 Super Tuscan, Bolgheri 1500

Ceretto "Cannubi San Lorenzo" 2005 Barolo, Piedmont 1800

Bruno Giacosa "Le Rocche del Falletto" 2000/08 Barolo Riserva2100

Romano Dal Forno 2003 Amarone, Veneto 2200

JEROBOAM (3L)

Contesa 2011 Montepulciano d’Abruzzo Riserva, Abruzzo 400

Argiolas “Turriga” 2012 Cannonau Blend, Sardinia 450

Le Macchiole “Paleo” 2007 Super Tuscan, Bolgheri 900

Il Poggione “Vigna Paganelli’’ 2010 Brunello di Montalcino, Tuscany 1500

Luciano Sandrone “Cannubi Boschis” 2001 Barolo, Piedmont 1500

Gaja “Sperss” 1996 Langhe, Piedmont 3000

Bruno Giacosa "Asili" 2011 Barbaresco Riserva, Piedmont 3400

Bruno Giacosa "Le Rocche del Falletto" 2007 Barolo Riserva 3600

IMPERIAL (6L)

Stag’s Leap Wine Cellars “Artemis’’ 2014 Cabernet, Napa 1500

BALTHAZAR (12L)

Stag’s Leap Wine Cellars “Artemis’’ 2014 Cabernet, Napa 3000

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The Sorting table

***A carefully curated hodge-podge. This “sorting table” exemplifies wines of merit meant for your drinking pleasure.

WHITE

Caposaldo 2016 Pinot Grigio Veneto, Italy 50 Pinot Grigio is referred to as Pinot Gris in Alsace and the US

Planeta “La Segreta Bianco” 2016 Grecanico Blend, Sicily 55 A light & crisp white blend from Planeta’s oldest vineyard site

Selbach “Incline” 2015 Riesling Mosel, Germany 58 Named for the impossible slope from which the grapes are harvested

Lieu Dit 2014 Chenin Blanc Santa Ynez Valley, California 65

From old Chenin vines planted in the early 80's on very sandy soils

Matthiasson 2013 Ribolla Gialla Napa, California 85 Steve started by tending the vines at Stag’s Leap’s “SLV Vineyard”

Arbe Garbe 2015 White Blend Napa, California 92 This wine is a blend of Malvasia, Tocai Friulano, and Ribolla Gialla

ROSÉ

Jean-Luc Colombo “Cape Bleue Rosé” Provence, France 60 Dry, round, refreshing and full of finesse with notes of fresh berries

Clos Saron “Tickled Pink” 2014 Lodi, California 95 This skin-contact and aromatic rosé is made from Syrah/Graciano/Verdelho

RED

Mandrarossa “Costa Dune” 2016 Nero d’Avola Sicily, Italy 50 Nero d’Avola is Nero d'Avola is the most important red wine grape in Sicily

Giacomo Fenocchio 2016 Dolcetto d’Alba, Piedmont, Italy 57 Giacomo is a fifth generation Fenocchio making fine wines in Barolo

Terrasen 2016 Gamay Noir Finker Lakes, New York 70 This is the new project of Thomas Pastuszak and his wife Jessica Brown

Palmina 2013 Barbera Santa Barbara County, California 70 Winemaker Steve Clifton first produced these wine in his basement

Rostaing “Ampodium” 2012 Côte-Rôtie, Rhône Valley (375ml) 75 Champion of the “classicists’, Rostaing creates benchmark Côte-Rôtie

Sixteen 600 “Severson Vineyard” 2014 Sonoma, California 75 All of these grapes have been certified organic and biodynamic

Château de Beaucastel 2013 Chateauneuf du Pape, Rhône (375ml)80 Beaucastel includes all 13 grape varieties that are traditionally part of the blend

Matthiasson 2013 Refosco Napa, California 125 Steve started by tending the vines at Stag’s Leap’s “SLV Vineyard”

Bedell Cellars “Musée” 2010 North Fork, New York 130 Owner Michael Lynne also produced the Lord of the Rings movies

Bacio Divino Cellars 2011 Red Blend Napa, California 152 This master blender of Napa specializes in mixing Sangiovese in his wines

Achaval Ferrer “Finca Mirador” 2011 Malbec Mendoza, Argentina155 The Malbec vines from this single vineyard are over 80 years of age!

SAUVIGNON BLANC

Provenance 2016 Napa, California 65 A wine from one of Napa Valley's premier sub-regions, the Rutherford AVA

Guillerault-Fargette “Les Panseillots” 2015 Sancerre, France 79 The limestone and rocky soils give this wine a unique freshness and nerve

Cakebread 2016 Napa, California 90 Their families were bakers of “cake brede” from England

Pascal Cotat “La Grande Côte” 2016 Sancerre, France 200 This winery is located in Chavignol, which is an stellar cru of Sancerre

Italian whites: AROUND THE COUNTRY

Ronchi di Cialla 2016 Ribolla Gialla, Colli Orientali, Friuli 62 The signature producer of arguarbly Friuli’s greatest white varietal

Ancilla Lugana “1909” 2015 Lugana, Veneto 65 This bight and mineral wine is made from the l

Occipinti “SP68” 2016 Zibbibo/Albanello, Sicily 66 Arianna Occhipinti has become a seminal figure for a new generation

Claudio Mariotto “Cavallina” 2014 Timorasso Colli Tortonesi,

Piedmont 68 The timorasso varietal makes mineral, aromatic white wines

Livio Felluga 2015 Pinot Grigio, Collio, Friuli 69 Founded in 1956, After Livio Felluga relocated from his native Istria

Villa Bucci 2015 Verdicchio dei Castelli di Jesi Classico, Marche 70 The Bucci family has made wine in the Castelli di Jesi area since the 1700s

Foradori “Fontanasanta” 2016 Manzoni Bianco, Trentino 70 100% Manzoni Bianco, a crossing variety of Riesling and Pinot Bianco

Pio Cesare 2016 Cortese di Gavi, Piedmont 75 This crisp and refreshing white wine is made by the historic Barolo producer

Antinori “Bràmito della Sala” 2016 Umbria 77 An old world chardonnay that delivers both structure and elegance

Santa Margherita 2016 Pinot Grigio, Alto-Adige 80 An international sensation!

Roberto Anselmi “Capitel Croce” 2013 Soave, Veneto 80 100% Garganega aged in French Oak

Montenidoli “Carato” 2012 Vernaccia di San Gimignano, Tuscany82 Vernaccia di San Gimignano in Tuscany was Italy’s first official DOC in 1966

Radikon “Slatnik” 2015 Chardonay/Tocai Friulano, Venezia-Giulia95 This natural aromatic ‘orange’ wine sees a short period of skin contact

Pieropan “La Rocca” 2015 Soave, Veneto 99 This single vineyard is named “La Rocca” after the medieval fortress in Soave

Jermann Vintage Tunina 2013 White Blend, Friuli 155 A blend of Sauvignon, Chardonnay, Ribolla Gialla, Malvasia and Picolit

Gravner “Breg Bianco” 2005 White Blend, Venezia-Giulia 175 This aromatic ‘orange’ wine get its seductive color from a long period of grape

skin contact as the wine ages in amphorae vessels

Querciabella “Batar” 2012 Tuscany 180 Named for the owner’s passion and love of Batard-Montrachet

Meat Market

If there were any cardinal rules in our “Meats and Potatoes” business, the phrase “Steak goes best with Cabernet” would probably be one of them. This may have been true when our founder, Alan Stillman opened Smith & Wollensky in the 1970’s, when his cellar might be limited by what was available in the market back then. However, much has happened in the world of wine since then. So this begs the question: Is this Steak=Cab rule still the golden rule? In this section named “Meat Market,” our team has hand-picked a short but diverse list of wines outside of the Cabernet domain which are dedicated to:

SYRAH

An extremely food friendly grape variety, from the coast of California to the

vineyards of Italy, Syrah can flourish. Due to its bold red fruity & earthy flavors and long lasting finish, these wines will pair greatly with our great cuts

of beef.

Copain “Hawks Butte” 2013 Yorkville Highlands, California 95 Whole cluter fermentation addes a rustic elegance to the palate

Clos Saron “Kind of Blue” 2013 Sierra Foothills, California 125

“Stone Soup” 2013 Sierra Foothills 150 Way up in the northern reaches of the Sierra Foothills, Gideon Beinstock and his wife, Saron Rice, produce small batches of wines that are unlike anything else coming out of California. Using traditional techniques and strict organic methods both in the vineyard and the cellar, they make tiny amounts of wine

Piedrasassi “Rim Rock Vineyard” 2013 Arroyo Grande, California145

Part of an emerging culture in Californian winemaking, Piedrasassi works in cooler climate growing regions, a tribute to more traditional northern Rhône Syrah.

CCGP by Scott Sampler “Captain Kierk” 2013 Santa Barbara 175

“Twilight Idol” 2013 Grenache 175 The Central Coast Group Project (CCGP) sources only the highest quality fruit from world-class Santa Barbara County vineyards that farm organically and/or sustainably to their particular specifications. in the cellar, Scott takes a natural approach, using modern means to enhance ancient techniques that gently build flavor, structure, texture and balance from the grapes themselves.

Reynvaan “In the Hills” 2014 Walla Walla Valley, Washington 180

A small family winery that produces Rhône-style red and white wines from two vineyard properties in the Walla Walla Valley. From the first vintage in 2007, the wines have been remarkable with a consistent complexity, depth of flavor, finish and distinctive terroir.

Luigi d’Alessandro Manzano “Miglaria” 2009 Tuscany 185

The d’Alessandro family first planted Syrah in the area back in 1988 as an experiment to see what the soil was capable of in the area. At the time the locals were only producing mostly blended wines. Through hard work and development, they paved the road to what would be the first D.O.C. for Syrah in all of Italy. They are to Tuscan Syrah what Nirvana is to Seattle grunge music.

Sine Qua Non “Male” 2013 Syrah California 700

Sine Qua Non “Dark Blossom” 2011Grenache California 750 Manfred Krankl has reached superstardom with his tiny production and even harder to find wines. Robert Parker rated this “unicorn” at 100 points but that doesn’t even begin to scratch the wow factor of this Syrah from the former sommelier.

Italian Reds: from north to south

FRIULI

Ronchi di Cialla 2006 Refosco, Colli Orientali del Friuli 117

Refosco is a dark-skinned grape used in Slovenia, Croatia, and northern Italy

TRENTINO

Foradori “Sgarzon” 2014 Teroldego 135

Foradori “Granato” 2007 Teroldego 175

This unique wine made by Elisabetta Foradori is aged in Anfora

VENETO

Masi "Costasera" 2012 Amarone della Valpolicella 135

This historic estate was founded by the Boscaini family in the XVIII century

Allegrini 2013 Amarone della Valpolicella 175

This wine has imposing structure, depth and generous mature fruit presence

Maculan “Fratta” 2013 Cabernet Blend 185

Producing one of Italy’s most sought after wines

Romano Dal Forno 2009 Valpolicella 220

Romano Dal Forno 2008 Valpolicella 230

The great richness of these wines is derived from the extremely low yields

Bertani

2007 Amarone della Valpolicella 225

1980 Amarone della Valpolicella 650

1975 Amarone della Valpolicella 650

1960 Amarone della Valpolicella 650

Arguably Amarone’s most recognizable producer

Campania

De Conciliis “Donnaluna” 2015 Aglianico 68

De Conciliis “Naima” 2009 Aglianico 115

Bruno De Conciliis has a cult following for his expressive red wines

Lonardo “Vigne d’Alto” 2007 Taurasi Aglianico 150

From the prized subzone of Taurasi called Case d’Alto

Feudi di San Gregorio “Serpico” 2009 Aglianico 185

Campania’s premier winemaking estate

SICILY

Graci 2015 Etna Rosso 75

Graci “Barbabecchi” 2013 Etna Rosso 300

Alberto Graci remains steadfast in his respect for local traditions

Planeta “Dorilli” 2014 Cerasuolo di Vittoria Classico 80

Diego Planeta is credited with starting the Sicilian winemaking renaissance

Tasca d’Almerita 2011 Cabernet Sauvignon 145

One of the first houses in Sicily to produce 100% Cabernet Sauvignon

Pinot Noir: CALIFORNIA

Emeritus “Hallberg Ranch” 2014 Russian River Valley 87 Emeritus aims to make a wine that is balanced, elegant and charming

Brewer-Clifton 2014 Sta. Rita Hills 99 Founder Greg Brewer helped mapping the Sta. Rita Hills appellation in 1997

Domaine Anderson 2013 Anderson Valley 100 This rich and naturally complex wine is aged in selected French Oak barrels

Hartford Court 2015 Pinot Noir Russian River Valley 105 This family winery was founded in 1994 by Don and Jennifer Hartford

Flowers 2016 Sonoma Coast 115 Walt and Joan Flowers were former nursery owners in Bucks County, PA

Etude “Grace Benoist Ranch” 2015 Carneros 125 Established in 1982, Etude continues to make exemplary Pinot Noir

Withers “Peters Vineyard” 2014 Sonoma Coast 136 Winemaker David Low - founder of acclaimed Anthill Farms Winery

En Route “Les Pommiers” 2015 Russian River Valley 142 From the Nickel family of Nickel & Nickel and Far Niente

Peay “Pomarium” 2015 Sonoma Coast 150 Balanced Pinot made from vineyards a football toss away from the Pacific

Hirsch Vineyards “San Andreas Fault” 2015 Sonoma Coast 165 Hirsch Vineyards is the birth ground of great pinot noir on the Sonoma coast

Littorai “Les Larmes” 2016 Anderson Valley 170

“Savoy” 2015 Anderson Valley 200 Owner Ted Lemon is one of California's most highly-respected winemakers

Ceritas “Hacienda Secoya” 2016 Anderson Valley 145 “Elliott Vineyard” 2015 Anderson Valley 175

John Raytek searches out vineyards from the most remote regions of California

Calera “Reed” 2003 Mount Harlan 210

Calera “Mills” 2001 Mount Harlan 225 Made in a seven-tiered, gravity fed winery

Kosta Browne 2016 Sta. Rita Hills 230 The original Pinot garage winemakers from California

Marcassin “ Marcassin Vineyard” 2012 Sonoma Coast 400 Winemaker Helen Turley is known for producing the country’s best Pinot

Pinot Noir: OREGON

Bergström “Cumberland Vineyard” 2014 Willamette Valley 110 One of the first vineyards in the Yamhill-Carlton AVA

Penner-Ash “Estate Vineyard” 2015 Yamhill-Carlton 150 This expressive Pinot Noir comes from volcanic soils

Antica Terra “Botanica” 2015 Willamette Valley 178 Made by Maggie Harrison, the former assistant winemaker at Sine Qua Non

Italian Reds: TUSCANY

Super-tuscan

Marchesi Mazzei “Philip” 2012 110 Filippo Mazzei was an Italian physician and close friend of Thomas Jefferson

Col d’Orcia “Nearco” 2013 120 A big, smooth Merlot/Cabernet/Syrah blend from a famed Brunello producer

Gaja Ca’Marcanda “Magari” 2015 140 Magari is a rich and exuberant wine that faithfully reflects Gaja’s signature

Castell’in Villa “Santacroce” 2008 150 Santa Croce is a famous Basilica in Florence

Argiano “Solengo” 2014 165 Solengo is a modern, well-balanced and full-bodied wine

Tenuta Sette Ponti “Oreno” 2014 172 Located in a secret valley in the heart of the Chianti region

Grattamacco “Grattamacco” 2009/11 175 Grattamacco was founded in 1977 in the prestigious Bolgheri DOC

Brancaia “Il Blu” 2010 195 This Merlot/Sangiovese-blend reveals the elegance and complexity

Tenuta di Biserno “Il Pino” 2014 145 “Biserno” 2008/2009 290 A project drawn up between Marchese Lodovico & Piero Antinori

Tenuta San Guido

“Guidalberto” 2014 125 “Sassicaia” 2005 400 “Sassicaia” 2003 425 “Sassicaia” 2000 475 “Sassicaia” 1999 395 “Sassicaia” 1996 625

Sassicaia is the Super-Tuscan that started it all

Antinori “Tignanello” 2014 195 “Tignanello” 2001 365 “Tignanello” 2000 340 “Tignanello” 1999 375 “Tignanello” 1998 385 “Guado al Tasso” 2009 260 Tignanello is mostly made with Sangiovese and aged in new French barriques

Tenuta dell’ Ornellaia “Le Serre Nuove” 2014/2015 165 “Ornellaia” 2013 420 “Ornellaia” 2007 500 “Ornellaia” 2005 500 “Ornellaia” 2004 475 “Ornellaia” 2000 600 “Ornellaia” 1998 700 “Ornellaia” 1996 625 “Ornellaia” 1995 680 The Ornellaia Estate was created in 1981 in Bolgheri

Masseto “Masseto” 1996 1900 “Masseto” 2005 1500 “Masseto” 2014 1250 Referred to affectionately as the ‘Italian Petrus’ due to its similar use of Merlot

Pinot Noir: france

Burgundy: côte de nuits

GEVREY-CHAMBERTIN

Frédéric Esmonin “Les Genévrières” 2016 75 This is a lovely Bourgogne Rouge from an under the radar producer

Trapet 2013 130 From family-owned vineyards in Gevrey since the 1870s

Pierre Bourée “Champeaux” 2000 225 These 1er Cru wine is vinified in a very traditional style

Dom. Fourrier “Les Cherbaudes” 2010 575 This Premier Cru is consistently one of Jean-Marie’s best wines

C. Roumier “Charmes-Chambertin” 2008 750 Aromatically complex, silky, seductive.. and Grand Cru!

MOREY-SAINT-DENIS

Pierre Bourée “Les Baulets” 2001 200 These 1er Cru wine is vinified in a very traditional style

nuits-SAINT-georges

Jacques-Frédéric Mugnier “Clos de la Marechale” 2011 235

Jacques-Frédéric Mugnier “Clos de la Marechale” 2010 255 According to Frédéric Mugnier this vineyard has been a monopole since 1827

ÉCHÉZEAUX

Dom. Anne Gros “Les Loachausses” Grand Cru 2013 600 Anne took over her father's Burgundy estate at age 22

richebourg

Domaine de la Romanée Conti 2011 Grand Cru 2100 Richebourg is situated within the commune of Vosne-Romanée

LA TÂCHE

Domaine de la Romanée Conti 2013 Grand Cru 2600 La Tâche is a monopole of the winery Domaine de la Romanée-Conti

Burgundy: côte de BEAUNE

volnay

Colin-Morey “Pitures Dessus” 1er Cru 2015 Volnay 300 Pierre-Yves is considered a star in Côte de Beaune

Italian Reds: TUSCANY

BRUNELLO DI montalcino

Collemattoni 2008 130

This impressive estate is located in the village of Sant’Angelo in Colle

Col d’Orcia 2012 140 Col d’Orcia 1997 340 One of the first organic producers in Montalcino

Antinori 2012 “Pian delle Vigne” 160

Antinori 2009 “Pian delle Vigne – Ferrovia” Riserva 320

Legendary Tuscan family produces approachable and complex Brunello

Casanuova della Cerbaie 2006 165

Casanuova della Cerbaie 2001 Riserva 235

This traditional wine is aged in large Slovenian oak barrels

Il Poggione 2012 185

Il Poggione has some of the oldest vines in the Montalcino

Gaja “Santa Restituta” 2012 215

A stellar Brunello from the famed Barbaresco Producer

Lisini “Ugolaia” 2010 275

The Lisini family won their estate after helping the Medici reclaim Montalcino

Giodo 2011 280

From the personal vineyard of famous consulting enologist Carlo Ferrini

Casanova di Neri “Tenuta Nuova” 2011 315

Owner Giacomo Neri has made three 100-point wines in the last ten years!

Poggio di Sotto 2008 325

This winery is located just outside the town of Castelnuovo dell’Abate

Valdicava 2004 350

This exceptional Brunello is all about balance between body and perfume

Biondi-Santi “Il Greppo” 1970 Riserva 700

Il Greppo vineyards are planted to a clone of the Sangiovese Grosso: BBS11

Soldera 2003 Riserva 800

Soldera 2006 Riserva 970

Gianfranco’s minute vineyard plots are Case Basse and Intistieti

CHIANTI

Tenuta di Arceno 2014 Chianti Classico 64

This historical winery situated near the medieval village of San Gusme

Brancaia 2012 Chianti Classico Riserva 105 This Tuscan leading producer has vineyards in Castellina, Radda and Maremma

TOSCANA ROSSO – SANGIOVESE

Casanova della Spinetta “Sassontino” 2004 178

Aging the wine for you: it spends ten years aging before release

Felsina “Fontalloro” 1994 225

This wine is made from old vines planted in three top vineyards in Chianti

cabernet & blends: france

BORDEAUX: Left bank

Saint-Estèphe

Château Tronquoy Lalande 2005 125 This four-centuries-old winery was given a complete renovation in 2006

Château Lafon-Rochet 2010 175 Lafon-Rochet constructed its Château in the 20th century

Château Cos d'Estournel 2005 550 The name Cos (with the S pronounced) refers to a "hill of pebbles"

Haut-médoc

Château Sociando-Mallet 2000 250

Sociando-Mallet makes makes one of finest and classic wines in Haut-Médoc

margaux

Château Brane-Cantenac 2003 260 The Baron de Branne was the first estate owner of Château Mouton-Rothschild

Château Palmer “Alter Ego” 2010 300 Famed estate Château Palmer makes this modern expression of their terroir

Pessac-Léognan

Château Haut Bailly 1999 275 Owned by an American banker, Robert Wilmers of MTD bank

Pauillac

Château Bahans Haut Brion 1998 310 The second label of Thomas Jefferson’s favorite wine, Château Haut Brion

Château Lynch-Bages 2005 645 One of Bordeaux’s top vintages from the last century

BORDEAUX: right bank

saint-émilion

Château Simard 2006 92 Pierre Rolland is the cellar master at this estate

Château Tertre Roteboeuf 2011 200 François Mitjavile is one of the most respected winemakers in the region

italian Reds: PIEDMONT

Barbaresco

Pertinace 2012 90 A classic wine made with grapes from the villages of Treiso and Barbaresco

Cantina del Pino “Albesani” 2013 125 The warm southern vineyard exposure gives this wine structure and ripeness

Roagna “Pajé” 2007 340 Founded in the late 19th Century, predating the official term “Barbaresco”

Paitin

“Sori’ Paitin” 2013 125

“Sori’ Paitin” 2010 250

“Sori’ Paitin” 2008 200

“Sori’ Paitin” 2004 250 This exceptional single Cru comes from Serraboella in the south of Neive

Gaja 2000 475

1999 500

1998 525

“Costa Russi” 2003 Langhe 650

“Sorì Tildìn” 2003 Langhe 650

“Sorì Tildìn” 1996 Langhe 795

“Sorì Tildìn” 1988 795

Angelo Gaja is one of the most influential winemakers in Italy

NEBBIOLO

Travaglini 2013 Gattinara 75 The Gattinara appellation is the only place where Nebbiolo grows on volcanic soil

Bruno Giacosa 2014 d’Alba 100 One of Langhe’s greatest winemakers, Bruno started his career in 1961

BARBERA

Michele Chiarlo “Le Orme” 2014 Barbera d’Asti 68 An impressive wine made by this iconic Barolo producer

BLENDs in Langhe

Gaja 1999 “Darmagi” Cabernet Blend Langhe 575 Angelo Gaja is one of the most influential winemakers in Italy

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cabernet & blends: USA

washington

Col Solare 2013 Columbia Valley 147 A collaboration between the Antinori Family and Chateau Ste. Michelle

Andrew Will “Sorella” 2013 Horse Heaven Hills 155 Famous for Bordeaux Blends, Columbia Valley is a well-respected region

california

Oberon 2014 Napa 72 Oberon Wines was started by the Michael Mondavi family in 2005

Smith & Wollensky 2014 Napa 79 Handcrafted by Girard Winery: our founder Alan Stillman’s favorite winery

Duckhorn “Decoy” 2015 Red Blend 80 Meritage: a combination of the words merit & heritage

Emblem 2014 Napa 85 This wine is made by siblings Rob Mondavi Jr. and Dina Mondavi

Ramey 2013 Napa 92 David Ramey’s classmates at Davis include Cathy Corison and John Kongsgaard

Whitehall Lane 2014 Napa 99 A small family owned winery in Napa Valley's historic Rutherford appellation

Sequoia Grove 2014 Napa 100 Founded in 1979, one of Napa’s early pioneers

Stonestreet 2014 Sonoma 105 These vineyards stand on the western ridge of the Mayacamas Mountains

Markham 2014 Napa 115

Markham owns 350 acres of vineyards located in the best growing regions of Napa

Antica 2013 Napa Valley 135 The name Antica originates from the words Antinori and California

Jordan 2013 Alexander Valley, Sonoma 138 Founded by Tom Jordan in 1972 after a blocked bid to Château Margaux

Michael David “Rapture” 2014 Lodi 140 Similar to 1st growth Bordeaux, Rapture is only produced on exceptional vintages

Mount Brave 2012 Mt. Veeder 159 Named out of respect for the land held by the Wappo: “The Brave Ones”

Cakebread 2014 Napa 160 Their families were bakers of “cake brede” from England

Italian Reds: PIEDMONT

barolo

Coppo 2011 95 A generous Barolo that shows great aged character and mature fruits

Prunotto 2012 125 “Bussia” 2011 195 “Bussia” 2010 230 “Bussia” 2009 210 In 1994, Antinori assumed full control of this legendary estate

Elvio Cogno 2013 “Cascina Nuova” 130

Located in “Ravera” the most well-known cru of the Novello commune

Luigi Einaudi 2010 175

2010 is simply an incredible vintage in Piedmont

Ceretto “Bricco Roche Brunate” 2000 425 One of the more traditional producers using large Slavonian oak “Botti”

Luciano Sandrone “Le Vigne” 2000 475 This iconic winemakers started to learn viticulture at the age of 14

Bruno Giacosa “Le Rocche del Falletto” 1998 500 One of Langhe’s greatest winemakers, Bruno started his career in 1961

Aldo Conterno “Bussia” 2013 200 “Cicala” 2012 310 “Colonnello” 2012 310 “Bussia” 2000 460 “Gran Bussia” 1995 550 In 1969, Aldo decided to go it alone and founded Poderi Aldo Conterno

Elio Altare “Ceretta” 2009 250 “Ceretta” 2008 250 “Ceretta” 2007 250 Elio Altare’s exceptional wines are all about structure and power

Paolo Scavino “Bric del Fiasc” 1995 340 “Bricco Ambrogio” 2006 300 One of Italy’s great estates dedicated to make some of the finest Crus in Barolo

Conterno Fantino

“Vigne del Gris” 2001 395 “Sori Ginestra” 2001 400 Considered a “modernist” for his use of smaller French oak barrels

Giacomo Conterno “Cerretta” 2012 600 Located in Serralunga Conterno is one of the greatest names in all of Piemonte

Gaja “Sperss” 2011 Langhe 500 “Sperss” 2010 Langhe 600 “Sperss” 2009 Langhe 550 “Sperss” 2007 Langhe 600 “Sperss” 2004 Langhe 625 “Sperss” 1998 Langhe 650 “Sperss” 1995 Barolo 700 Angelo Gaja is one of the most influential winemakers in Italy

cabernet & blends: USA

CALIFORNIA

Animo 2014 Napa 170

This vineyard is situated in the Foss Valley, a subzone of the Atlas Peak AVA

Caymus 2015 Napa 185

Caymus 2014“Special Selection” Napa 475

Making Napa Valley Cab since 1972, now focusing entirely on this varietal

Nickel & Nickel “Branding Iron” 2014 Oakville, Napa 190 Single vineyard and single varietal all of the time!

Dominus “Napanook” 2012 Napa 200

Dominus 2008 Napa 500

Dominus 2006 Napa 500

Dominus 2003 Napa 500

The owner, Christian Moueix, is one of Bordeaux’s greatest winemakers

Shafer “One Point Five” 2014 Napa 205

Shafer 2002 Napa 325

Shafer 2012 “Hillside Select” Napa 800

One of Napa’s premier wines from the famed Stag’s Leap District

Peter Michael “L’Esprit des Pavots” 2014 Sonoma 215

Peter Michael “Au Paradis” 2014 Sonoma 410

In 1982, Sir Peter Michael purchased 630 acres of volcanic ridges in Knights Valley

J. Davies 2013 Diamond Mountain District, Napa 250 The Davies family is also the proprietor of Schramsberg Vineyards in Napa

Ad Vivum 2011 Napa 300 Chris Phelps names his wine as an homage to being struck by lightening

Araujo “Altagracia” 2014 Napa 335

Araujo “Altagracia” 2012 Napa 335

Araujo “Eisele Vineyard” 2013 Napa 575

This celebrated estate from Calistoga was founded by Bart and Daphne Araujo

Far Niente 2015 Oakville, Napa 350

Far Niente “Cave Collection” 2011 Oakville, Napa 375

Far Niente “Cave Collection” 2010 Oakville, Napa 375

Far Niente “Cave Collection” 2009 Oakville, Napa 375

Far Niente was founded in 1885 by world traveler and entrepreneur, John Benson

cabernet & blends: USA

CALIFORNIA

Ridge “Monte Bello” 2013 Santa Cruz Mountains 350 The Monte Bello vineyard ranges in elevation from 1300′ to 2700′ above sea level

Spottswoode 2013 Napa 355 This is a family-owned estate located on the western edge of St. Helena

M by Michael Mondavi 2014 Napa 375 The M starts with Cabernet Clone 4, which produces well-structured wines

Chateau Montelena 2007 Calistoga, Napa 400

Chateau Montelena 2005 Calistoga, Napa 400

Chateau Montelena 2004 Calistoga, Napa 400

Chateau Montelena 2003 Calistoga, Napa 400

Winner of the white wine section of the historic "Judgment of Paris" competition

Meteor Vineyard “Perseid” 2007 Coombsville, Napa 420 These vineyards have unique combination of elevation and rich volcanic soils

Continuum 2013 Napa 450 Continuum 2014 Napa 450 Tim Mondavi was the actual winemaker for the Robert Mondavi Winery

Pahlmeyer 2007 Yountville. Napa 460 The first vintage of this cult-wine was 1986

Vérité “La Joie” 1998 Sonoma 465 Pierre Seillan is the winemaker of this Bordeaux-inspired cult-wine

Accendo Cellars 2013 Cabernet Sauvignon Napa 600 This is Bart and Daphne Araujo’s new project in Napa

Opus One 2010 Napa 750

Opus One 2008 Napa 650

Opus One 2007 Napa 700

The realized dream of Robert Mondavi and the Baron Philippe de Rothschild

Lokoya 2010 Mt. Veeder, Napa 650 The Veeder Peak estate vineyard sits at 1,800 feet in elevation on volcanic soil

Colgin “Cariad” 2003 St. Helena, Napa 695

Colgin “Cariad” 2003 St. Helena, Napa 695 Colgin was founded by Anne Colgin and husband Fred Schrader in 1992

Paul Hobbs 2012 “Beckstoffer To-Kalon” Napa 750 Paul Hobbs’ first sip of wine was a 1962 Chateau d’Yquem, served by his father

Hundred Acre 2013 “Ark Vineyard” Howell Mountain, Napa 1000 This ultra-premium cult wine is a project of Jayson Woodbridge

Screaming Eagle 2009 Oakville, Napa, California 2500

Screaming Eagle 2006 Oakville, Napa, California 2750 The annual production for this unicorn-cult-wine ranges from 400 to 750 cases