Appetizers

Soup of the day with rolls - Cup $2.95 Bowl $3.95

Hot Wings or BBQ Wings $8.50 Reuben Tater Tots $7.95

Curry Cheese Chips $6.95 - Fries smothered in curry and cheese, topped with scallions

Garlic Cheese Chips $6.95 - a serving of fries topped with garlic sauce

Mozzarella Sticks with Marinara $6.50 Irish Sausage & Chips $7.50

Wednesday BBQ Ribs

Full Slab $21.50 / Half Slab $13.50

Tender pork ribs slow-cooked to perfection, smothered in

a tangy barbecue sauce. Served with coleslaw and baked

potato or fries. *full slab includes a cup of soup.

Sunday Chicken Piccata $13.95

Breaded breast of chicken with lemon-caper sauce & fresh parsley.

Served with roasted vegetables and choice of baked or mashed potato.

Thursday Bone-in Pork Chops $14.95

10oz. French-cut bone-in pork chop char-grilled

to perfection. Served with choice of potato,

vegetable of the day and apple sauce.

Soup or salad included.

Friday Fish Fry $10.25

French Fried Shrimp or Brewer Battered Cod

1/2 & 1/2 (Cod & Shrimp)

Fried Chicken

Served with fries and coleslaw

Saturday Steak & Shrimp $14.95

An 8oz. New York Strip cooked to your liking with

3 breaded jumbo shrimp. Served with choice of

potato and a cup of soup.

Goat Cheese Salad $9.95

On a bed of mixed leaves, toasted walnuts topped

with goat cheese and a red wine reduction.

Caesar Salad $7.95

Cos lettuce, bacon, croutons, parmesan

shavings, tossed in Caesar dressing.

Add grilled chicken $10.95

Cajun Chicken Salad $10.95

Mixed leaves, tomato, peppers & onion.

Homemade dressing with Cajun chicken breast.

Smoked Salmon Salad $11.95

Slices of salmon served with brown bread,

dill Mayo, capers, sliced onion and a lemon wedge

Salads

Daily Specials

Fish & Chips with Mushy Peas $12.25 Two 4oz. Fillets of cod, dipped in our home-made Harp lager batter,

golden fried and served with chips (fries) and a salad garnish.

Cod Mornay $16.95

8oz. Of baked Cod topped with 3 prawns & cheddar cheese, white wine sauce

Grilled Salmon $15.95

Grilled Salmon with fresh lemon-butter sauce, served with vegetables and your choice of baked or mashed potato and soup du jour.

Filet Mignon $24.95

An 8oz. Filet cooked to your liking on a bed of mashed potatoes topped with your choice of

pepper sauce or garlic butter.

Sirloin Steak $17.95

8oz. of sirloin cooked to your liking on a bed of mashed potatoes with mushroom & onion sauce.

Rack of Lamb $18.95

4 lamb chops cooked to your liking on a bed of mashed potatoes with

rosemary thyme Au Jus.

Shepherd’s Pie $10.25 A blend of seasoned ground beef sautéed with diced onions, carrots and mushrooms

and topped with mashed potatoes. With melted cheddar cheese on top add .50¢

Chicken Curry $10.25 Marinated and simmered in a spicy curry

sauce, served on a bed of white rice. (half fries/half rice optional)

Carraig Chicken Supreme $11.95

Grilled chicken breast on bed of rice topped with home made fajita sauce.

Supreme Stuffed Chicken $13.95

8oz. Breast of chicken stuffed with spinach and mushrooms, topped with garlic sauce served

on a bed of mashed potatoes

Entrees

Carraig Burger $10.50

1/2 lb. grass-fed American Angus chuck steak cooked to your liking on a sesame seed bun.

Garnished with lettuce, tomato and raw onion.

Add grilled onions, mushrooms or bacon - $1 extra Add Mozzarella, Swiss, American or Parmesan Shavings - .50¢ each

Celtic Steak Sandwich $11.50

A 6oz. New York Strip topped with peppers, mushrooms and pepper jack cheese, served on a French roll.

Cajun Chicken Sandwich $11.95

6oz. Breast, Cajun seasoning, grilled and topped with pineapple & mozzarella cheese.

Sandwiches

Fish

Chicken Tenders (2) $5.25 Irish Sausages (3) $4.95 Grilled Cheese Sandwich $4.95

Kid’s Hamburger $4.95 Kid’s Cheeseburger $5.25 Kid’s Menu