Analysis Charts

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    1. Vision and Purpose Top Management

    1 Sees new possibilities to take the organization to a higher

    realm

    5 4 3 2 1

    2 Optimistic. Sees everything with a positive outlook 5 4 3 2 1

    3 Creates and communicates compelling vision or direction 5 4 3 2 1

    4 Inspires and motivates others with enlightened insights 5 4 3 2 1

    0

    1

    2

    3

    4

    5

    6

    7

    1 2 3 4 5

    Sees new possibilities to take the

    organization to a higher realm

    Optimistic. Sees everything with a

    positive outlook

    Creates and communicates compelling

    vision or direction

    Inspires and motivates others with

    enlightened insights

    1. Vision and PurposeTop Management

    Y Axis:

    No. of responses

    X Axis:Rating(1 ~ 5)

    Rating Scale

    Sees newpossibilities to

    take theorganization to a

    higher realm

    Optimistic.Sees

    everythingwith a positive

    outlook

    Creates and

    communicatescompelling vision

    or direction

    Inspires and

    motivates otherswith enlightened

    insights

    1 0 0 0 0

    2 0 0 0 0

    3 1 0 0 0

    4 3 0 2 0

    5 3 7 5 7

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    2. Developing people

    1 Assembles strong teams 5 4 3 2 1

    2 Empowers and trains people 5 4 3 2 1

    3 Provides rewards, feedback and recognition 5 4 3 2 1

    4 Communicates effectively with people 5 4 3 2 1

    Rating Scale

    Assembles

    strong teams

    Optimistic. Seeseverything with

    a positiveoutlook

    Providesrewards,

    feedback andrecognition

    Communicating

    effectively withpeople

    1 0 0 0 0

    2 0 0 0 0

    3 0 0 0 0

    4 0 0 3 0

    5 7 7 4 7

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    3. Values and ethics

    1 Aligns employees with company values 5 4 3 2 1

    2 Adheres to code of conduct of the company 5 4 3 2 1

    3 Ensures that the standards and specifications of the desired

    level of output are kept

    5 4 3 2 1

    4 Rewards right behaviors and exceptional performance 5 4 3 2 1

    3. Values and ethicsTop Management

    Y Axis:

    No. of responses

    X Axis:

    Rating (1 ~ 5)

    Rating Scale

    Aligns employees

    with companyvalues

    Adheres to code of

    conduct of thecompany

    Ensures that the

    standards andspecifications of

    the desired level of

    output are kept

    Rewards right

    behaviors andexceptional

    performance

    1 0 0 0 0

    2 0 0 0 0

    3 0 0 0 0

    4 0 0 0 0

    5 7 7 7 7

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    4. Commitment

    1 Widely trusted among all employees 5 4 3 2 1

    2 Takes ownership on the assigned responsibilities 5 4 3 2 1

    3 Impartial and fair in exercising the responsibilities and

    powers entrusted

    5 4 3 2 1

    4 Delivers results on commitment 5 4 3 2 1

    Rating ScaleTrust building

    among all

    employees

    Takes ownershipon the assigned

    responsibilities

    Impartial and fairin exercising the

    responsibilitiesand powers

    entrusted

    Delivers resultson commitment

    1 0 0 0 0

    2 0 0 0 0

    3 0 0 0 0

    4 0 0 0 0

    5 7 7 7 7

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    5. Performance

    1 Sets and achieves ambitious goals: self and departments/

    functions

    5 4 3 2 1

    2 Drives for continuous improvement 5 4 3 2 1

    3 Ensures that health, safety and social objectives are

    integrated into business activities

    5 4 3 2 1

    4 Gets results consistently 5 4 3 2 1

    Rating Scale

    Sets and achievesambitious goals: self

    and departments/functions

    Drives forcontinuous

    improvement

    Ensures that

    health, safety andsocial objectives

    are integrated intobusiness activities

    Gets results

    consistently

    1 0 0 0 0

    2 0 0 0 0

    3 0 0 3 0

    4 2 0 1 0

    5 5 7 3 7

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    1. Basic knowledge and information Middle Management 1

    1 Command of basic facts: Understand the business and

    have sound knowledge of basic facts surrounding the

    business such as short and long term goals, product\service

    knowledge and the roles and relationships between variousdepartments.

    5 4 3 2 1

    2 Relevant professional knowledge: Know the background

    of management principles including planning, organizing

    controlling and directing

    5 4 3 2 1

    Rating Scale

    Command of basic facts:

    Understand the business and haveknowledge of basic facts,

    product\service knowledge

    Relevant professional

    knowledge: Know thebackground of

    management principles.

    Creates and

    communicatescompelling vision or

    direction1 0 0 0

    2 0 0 0

    3 2 0 1

    4 3 5 1

    5 4 4 7

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    2. Skills and attributes

    1 Continuing sensitivity to events: Aware of what is going on

    and is perceptive and open to information; hard information

    such as figures and facts, and soft information such as feeling of

    seniors, peers and subordinates

    5 4 3 2 1

    2 Analytical, problem solving and decision-making skill:

    Weigh the pros and cons in an uncertain and ambiguous

    situation, calling for a high level of judgment or taking an

    appropriate independent decision without much delay

    5 4 3 2 1

    3 Social skills and abilities: Develop, negotiate, resolve, conflict,

    persuade, use and respond to authority and power so as to get

    the work done

    5 4 3 2 1

    4 Emotional resilience: Deal with emotional stress and strain that

    arises as a consequence of working situations of authority,

    leadership, power, targets and deadlines as well as manage the

    subordinates

    5 4 3 2 1

    5 Pro-activity: Respond to the needs of the instant situation, but

    while making such a response that considers the long-term goals

    and impact of immediate decision

    5 4 3 2 1

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    Rating Scale

    Continuing

    sensitivity toevents:

    Awareness,perceptive and

    open toinformation

    Analytical,

    problem solvingand decision-

    making skill

    Social skills

    and abilities:Develop,

    negotiate,resolve, conflict

    Emotional

    resilience:Deal with

    emotionalstress and

    strain

    Pro-activity:

    Respond tothe needs of

    the instantsituation

    1 0 0 0 0 0

    2 0 0 0 0 0

    3 0 0 0 0 2

    4 5 0 5 1 3

    5 4 9 4 8 4

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    3. Meta Qualities

    1 Creativity: Come up with unique ideas or solutions

    either ones own ideas or ideas from another source

    5 4 3 2 1

    2 Mental agility: Grasp problems quickly, think aboutseveral issues at once, understand the whole situation

    quickly and think on ones feet

    5 4 3 2 1

    3 Balanced learning habits and skills: Use a range of

    learning process including use of inputs like teaching,

    discovery from ones own personal experiences and

    reflections

    5 4 3 2 1

    4 Self-knowledge: Aware of ones own beliefs, goals,

    values, feelings, behaviors and the part they play in

    influencing their actions

    5 4 3 2 1

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    Middle Management (Group 1) 3. Meta Qualities

    0

    1

    2

    3

    4

    5

    6

    7

    8

    9

    1 2 3 45

    Creativity

    Mentalagility: Grasp

    problems quickly, thinkabout

    several issuesat

    once, understand the whole

    situationquickly and think on

    onesfeet

    Self-knowledge: Aware of

    ones own

    beliefs,goals, values, feelings,

    behaviors

    Y

    xis

    .

    res

    ses

    X

    xis

    Rati g (1 ~ 5)

    Rating Scale

    Creativity

    Mental agility:Grasp problems

    quickly, thinkabout several

    issues at once,understand the

    whole situation

    quickly and thinkon ones feet

    Balanced learning

    habits and skills:

    Use a range oflearning process

    Self-knowledge:Aware of ones

    own beliefs, goals,values, feelings,

    behaviors

    1 0 0 0 0

    2 0 0 0 0

    3 0 0 0 0

    4 0 0 0 0

    5 9 9 9 9

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    1. Basic knowledge and information Middle Management 2

    1 Command of basic facts: Understand the business and

    have sound knowledge of basic facts surrounding the

    business such as short and long term goals, product\service

    knowledge and the roles and relationships between variousdepartments.

    5 4 3 2 1

    2 Relevant professional knowledge: Know the background

    of management principles including planning, organizing

    controlling and directing

    5 4 3 2 1

    3 Creates and communicates compelling vision or

    direction

    5 4 3 2 1

    Rating Scale

    Command of basicfacts

    Relevant professionalknowledge

    Creates and communicatescompelling vision or direction

    1 0 0 0

    2 0 0 0

    3 0 0 0

    4 1 0 7

    5 6 7 0

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    2. Skills and attributes

    1 Continuing sensitivity to events: Aware of what is going

    on and is perceptive and open to information; hard

    information such as figures and facts, and soft information

    such as feeling of seniors, peers and subordinates

    5 4 3 2 1

    2 Analytical, problem solving and decision-making skill:

    Weigh the pros and cons in an uncertain and ambiguous

    situation, calling for a high level of judgment or taking an

    appropriate independent decision without much delay

    5 4 3 2 1

    3 Social skills and abilities: Develop, negotiate, resolve,

    conflict, persuade, use and respond to authority and power

    so as to get the work done

    5 4 3 2 1

    4 Emotional resilience: Deal with emotional stress and

    strain that arises as a consequence of working situations of

    authority, leadership, power, targets and deadlines as well

    as manage the subordinates

    5 4 3 2 1

    5 Pro-activity: Respond to the needs of the instant situation,

    but while making such a response that considers the long-

    term goals and impact of immediate decision

    5 4 3 2 1

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    Rating

    Scale

    Continuing

    sensitivity toevents

    Analytical, problem

    solving and decision-making skill

    Social skills

    and abilities

    Emotional

    resilience

    Pro-activity: Respond

    to the needs of theinstant situation

    1 0 0 0 0 0

    2 0 0 0 0 0

    3 0 0 0 0 0

    4 0 0 0 0 0

    5 7 7 7 7 7

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    3. Meta Qualities

    1 Creativity: Come up with unique ideas or solutions

    either ones own ideas or ideas from another source

    5 4 3 2 1

    2 Mental agility: Grasp problems quickly, think aboutseveral issues at once, understand the whole situation

    quickly and think on ones feet

    5 4 3 2 1

    3 Balanced learning habits and skills: Use a range of

    learning process including use of inputs like teaching,

    discovery from ones own personal experiences and

    reflections

    5 4 3 2 1

    4 Self-knowledge: Aware of ones own beliefs, goals,

    values, feelings, behaviors and the part they play in

    influencing their actions

    5 4 3 2 1

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    Creativity:

    Come up withunique ideas or

    solutions

    Mental agility:

    Grasp problemsquickly, think

    about severalissues at once,

    understand thewhole situation

    quickly andthink on ones

    feet

    Creates and

    communicatescompelling

    vision ordirection

    Balanced

    learning habitsand skills

    Self-

    knowledge

    1 0 0 0 0 0

    2 0 0 0 0 0

    3 0 0 1 0 0

    4 1 0 1 6 0

    5 6 7 7 1 7

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    1. Personal competencies Middle Management 3

    1 Assertiveness: Able to state ones opinion firmly and

    positively

    5 4 3 2 1

    2 Integrity: Gain trust and confidence by interacting withfairness, honesty and truthfulness

    5 4 3 2 1

    3 Self- sufficiency: Exercises the professional duties

    without assistance

    5 4 3 2 1

    4 High emotional stamina: Relaxed & poised. Maintain

    effectiveness even under pressure

    5 4 3 2 1

    Assertiveness: Able

    to state onesopinion firmly andpositively

    Integrity: Gaining trust

    and confidence byinteracting with fairness,honesty and truthfulness

    Self- sufficiency:

    Exercising theprofessional dutieswithout assistance

    High emotional stamina:

    Relaxed & poised.Maintain effectivenesseven under pressure

    1 0 0 0 0

    2 0 0 0 0

    3 0 0 0 0

    4 0 2 13 0

    5 16 14 3 16

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    2. Knowledge level competencies

    1 Command of basic facts: Understand the business

    holistically and have a sound knowledge of the basic facts

    of Millipore business

    5 4 3 2 1

    2 Quality consciousness: Work always with quality

    awareness

    5 4 3 2 1

    3 Organizational awareness: Have wide knowledge about

    the organization, its departments and functions

    5 4 3 2 1

    4 Knowledge on standards and specifications 5 4 3 2 1

    Command of basic

    facts: Understandthe business

    holistically

    Quality

    consciousness:Work always with

    quality awareness

    Organizational awareness:

    Have wide knowledge aboutthe organization, its

    departments and functions

    Knowledge on

    standards andspecifications

    1 0 0 0 0

    2 0 0 0 0

    3 0 0 0 0

    4 0 0 10 0

    5 16 16 6 16

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    3. Job related skills/competencies

    1 Presentation skill: Able to present ideas, concepts, plan

    and procedures clearly to the target group

    5 4 3 2 1

    2 Analytical and problem solving skill: Weigh the pros

    and cons in an ambiguous situation and takes appropriate

    decision without delay

    5 4 3 2 1

    3 Concern for excellence: Work with burning desire to

    perform outstandingly

    5 4 3 2 1

    4 Negotiation skill: Discuss and share opinions so as to

    arrive at a constructive agreement.

    5 4 3 2 1

    Presentation skill: Ability

    to present ideas, concepts,

    plan and proceduresclearly to the target group

    Analytical

    and

    problemsolving skill

    Concern for

    excellence: Work with

    burning desire toperform outstandingly

    Negotiation skill: Discuss

    and share opinions so as

    to arrive at a constructiveagreement.

    1 0 0 0 0

    2 0 0 0 0

    3 0 0 0 0

    4 0 7 4 15

    5 16 9 12 1

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    4. Communication and interpersonal competencies

    1 Listening skills: Listen to others views with patience 5 4 3 2 1

    2 Precision in communication: Listen to others and express

    the idea with clarity and precision

    5 4 3 2 1

    3 Persuasiveness: Able to move others in getting things

    done

    5 4 3 2 1

    4 Sensitivity: Aware of what is going on in the work place

    and responds in a suitable manner to situations as they

    arise

    5 4 3 2 1

    Listening skills:

    Listen to othersviews with patience

    Precision in

    communication

    Persuasiveness:

    Able to moveothers in getting

    things done

    Sensitivity:

    Aware of what isgoing on in the

    work place andresponds

    1 0 0 0 0

    2 0 0 0 0

    3 0 0 0 0

    4 2 9 7 4

    5 14 7 9 12

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    1. Personal competencies Lower Management

    1 Stress tolerance: Cope up with work strains that arises as

    a consequence of working situations of targets, deadlines,

    work load and pressure from superiors

    5 4 3 2 1

    2 Self starting and proactive: Respond to the needs of the

    instant situations voluntarily

    5 4 3 2 1

    3 Detail consciousness: Explore into the necessary details,

    so as to get the exact information needed

    5 4 3 2 1

    4 High energy level: Operate and maintain fast pace and

    tempo at the work place

    5 4 3 2 1

    Stress tolerance: Cope up

    with work strains thatarises as a consequence

    of working situations oftargets

    Self starting and

    proactive: Respondto the needs of the

    instant situationsvoluntarily

    Detail consciousness:

    Explore into thenecessary details, so

    as to get the exactinformation needed

    High energy

    level: Operateand maintain fast

    pace and tempoat the work place

    1 0 0 0 0

    2 0 0 0 0

    3 1 0 0 0

    4 3 4 4 0

    5 7 7 7 11

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    2. Knowledge level competencies

    1 Operational knowledge: Know each and every details of

    the business process

    5 4 3 2 1

    2 Numerical interpretation: Comfortable with numericalfacts and exercises quantitative reasoning effectively to

    derive suitable solutions

    5 4 3 2 1

    3 Identifying bottlenecks and rectifying them: Recognize

    situations that retards wok progress and gives immediate

    attention and rectification to the problem

    5 4 3 2 1

    4 Knowledge on business concepts, standards and

    specifications

    5 4 3 2 1

    Operational knowledge:

    Know each and every

    details of the businessprocess

    Numerical interpretation:

    Comfortable with

    numerical facts andexercises

    Identifying bottlenecks and

    rectifying them: Recognize

    situations that retards wokprogress

    Knowledge on

    business concepts,

    standards andspecifications

    1 0 0 0 0

    2 0 5 0 0

    3 0 5 0 0

    4 0 1 2 0

    5 11 0 9 1

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    3.Job related skills/ competencies

    1 Information collection: Gather relevant data from

    different sources that are needed to perform the job

    5 4 3 2 1

    2 Analytical skill: Use relevant facts, data and analytical

    tools to draw accurate and meaningful conclusion

    5 4 3 2 1

    3 Creativity: Come up with unique ideas, insights and

    solutions

    5 4 3 2 1

    4 Technical expertise: Know in detail about the technology

    used for various purposes

    5 4 3 2 1

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    Information

    collection: Gatherrelevant data from

    different sources

    Analytical skill Creativity: Come

    up with uniqueideas, insights and

    solutions

    Technical

    expertise: Knowin detail about

    the technologyused for various

    purposes1 0 0 0 0

    2 0 0 0 0

    3 0 0 0 0

    4 0 0 7 0

    5 11 11 4 11

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    4. Interpersonal and leadership skills/competencies

    1 Precision in communication: Express the ideas with

    clarity and precision

    5 4 3 2 1

    2 Organizing: Arrange tasks systematically and provides

    structure and order to various tasks assigned

    5 4 3 2 1

    Precision in communication:

    Express the ideas with clarity andprecision

    Organizing: Arrange tasks

    systematically and providesstructure and order to various

    tasks assigned

    1 0 0

    2 0 0

    3 1 0

    4 5 0

    5 5 11