An Ag Inclined Newsletter from the desk of Evan Tate ... · Evan Tate County Extension Agent for Ag and Natural Resources Education—Hancock County. US NO 2 YELLOW CORN Bids Change

Cooperative Extension Service Hancock County 1605 US Highway 60 West Hawesville, KY 42348 (270) 927-6618 Fax: (270) 927-1194

An Ag-Inclined Newsletter from the desk of Evan Tate,

County Extension Agent for Agriculture & Natural Resource Education — Hancock County

Greetings,

I have been looking for ways to better communicate with producers and so quarter-

ly I will be producing a newsletter that will be available via email or online

through Facebook of the Hancock County Extension Service Web site. This news-

letter will contain current and upcoming events, market reports as well as articles

that I find pertinent to the time. In an effort to conserve postage we can email this

newsletter to you. If you do not have an email address this can be mailed to you.

If you wish to continue to receive this newsletter, please send or call us with a

working email address or mailing address so that we may put on our list. Even if

you think we may have your email or mailing address, please verify that with us.

You may call our office 270-927-6618 or email Amy Buck at [email protected] to be

put on our mailing list. Furthermore, Don’t forget to register for the Midwest Beef

Summit, August 31st. It will save you $10 by doing so early. Brochure and registra-

tion form are included.

Sincerely,

Evan Tate

County Extension Agent for Ag and Natural Resources Education—Hancock

County

mailto:[email protected]

US NO 2 YELLOW CORN

Bids Change Basis Change

Purchase 3.7675-3.9975 UP 8.5-UP 11.5 -28Z to -5Z UNCH-UP 3

Green River 3.7275 UP 8.5 -32Z UNCH

Pennyrile 3.7975-3.9525 UP 8.5-UP 8.25 -25Z to -20H UNCH

Louisville 3.6475 UP 8.5 -40Z UNCH

Bluegrass 3.9175 UP 8.5 -13Z UNCH

US NO 2 WHITE CORN

Bids Change

Pennyrile 4.4000 UP 9

US NO 1 YELLOW SOYBEANS


Purchase 10.0200-10.0700 UP 14.5 -25X to -20X UNCH

Green River 9.9200 UP 14.5 -35X UNCH

Pennyrile 9.8200-10.0200 UP 14.5 -45X to -25X UNCH

Louisville 9.4600 UP 14.5 -81X UNCH

Bluegrass 9.7700 UP 14.5 -50X UNCH

US NO 2 SOFT RED WINTER WHEAT


Purchase 5.5225-5.5925 UP 0.5-DN 0.5 -12N to -5N DN 2-DN 3

Green River 5.3925 UP 2.5 -25N UNCH

Pennyrile 5.1925-5.4425 UP 2.5 -45N to -20N UNCH

(Milling Qlty) 5.6925 UP 2.5 5N UNCH

Louisville NA NA NA NA

Bluegrass 5.1925 UP 2.5 -45N UNCH

US NO 2 MILO EXTRA HEAVY


Purchase NA NA NA NA

Louisville 4.2175 UP 8.5 17Z UNCH

Pennyrile NA NA NA NA

US NO 2 FEED BARLEY

Bids Change

Pennyrile NA NA

Purchase- Inland elevators west of Tennesse River

Green River- Inland elevators near the Green River

Pennyrile- South west KY East of Tennessee River, west of I-65

Louisville-Elevators near the Louisville area

Bluegrass- Central Kentucky/Lexington area

Source: USDA-KY Dept of Ag Market News Service, Frankfort, KY

Jodee Inman 502-782-4138

www.ams.usda.gov/mnreports/SV_GR110.txt

www.ams.usda.gov/LPSMarketNewsPage

2017 Kentucky Grazing School and KFGA Annual Field Day

FROM: The Forage News, Dr. Ray Smith and Krista Lee, University of Kentucky

The Kentucky Grazing School will be held on September 27-28, 2017 at the Woodford County Ex-

tension office and the Oran C. Little Research Center in Versailles, KY. This two-day program in-

cludes hands-on exercises, such as building temporary paddocks and watering systems, and assessing

pasture production. Classroom discussions will cover topics including forages, animal management,

and grazing systems. Enrollment is limited, so apply early. Past participants range from new to experi-

enced grazers and all have gained new information and skills to implement on their operations. Pre-

register for the grazing school as enrollment is limited to the first 45. The $50.00 registration fee in-

cludes all materials, grazing manuals, breaks, and lunch both days. Partially funded through the Gov-

ernor’s Office of Agriculture Policy. For more information, contact Zach Workman, 859-257-7512,

[email protected] or visit the UK Forage Website.

The KFGC Annual Field Day- August 7- Daviess County: Tim Taylor will host the 2017 Kentucky

Forage and Grassland Council Annual Field Day Mon, August 7th on his farm in Daviess County.

Registration begins at 4:45 with Farm tour and Educational sessions at 5:30 and a meal at 7:30. Topics

include Grazing Corn, Annual Forage Systems, Pasture Re-Establishment and Maximizing Beef Profit

Per Acre. Farm address is 8706 Hwy 81, Owensboro, KY To register, call 270-685-8480.

Recent Vaccine Research May Improve High-Risk Stocker Health

Michelle Arnold, DVM (Ruminant Extension Veterinarian, UKVDL), University of Kentucky

Bovine Respiratory Disease (“BRD”), better known as pneumonia, continues to be the most common

cause of feedlot death loss despite significant improvements in the vaccines and antibiotics available

today. Although countless research dollars have been spent studying this disease, death rates are basi-

cally the same or even worse than ever before. The economic impact of BRD goes beyond death loss

to include costs of treatment and prevention, production losses, and reduced carcass value. Now con-

sumers are demanding the beef industry reduce antimicrobial use in the production of wholesome

beef. Prevention of disease by vaccination should be the answer to improving animal health but the

current vaccination recommendations are not meeting the challenge. However, recent research into de-

layed vaccination administration as well as new immune stimulants may prove useful to reduce sick-

ness and death loss.

Any discussion of vaccination protocols must begin with a basic understanding of immunity. Think of

the immune system as the army fighting a war against foreign invaders into the lungs including the vi-

ruses and bacteria that cause BRD. The front line of active defense is the innate or “native” immunity

comprised of the white cells known as neutrophils, monocytes and macrophages. These cells act

quickly to get out of the bloodstream and into lung tissue to destroy as many abnormal cells and bacte-

ria as they encounter but they often cannot finish the job alone. The reinforcements come in the form

of “acquired” immunity. These are the disease-fighting cells (antibodies) developed after vaccination

or natural exposure that recognize and destroy specific bacteria or viruses based on memory. Unfortu-

nately, it may take days or even weeks to develop these memory cells and an effective antibody re-

sponse in healthy cattle. But what about vaccinations given to high risk, highly stressed calves?

Many of the physiologic stress effects associated with weaning, handling, commingling, castration/

dehorning, and transportation will increase the stress hormone cortisol in the blood, which can effec-

tively shut down the immune system. Despite this fact, a full array of vaccines is typically adminis-

tered to calves on arrival at the feed yard, the backgrounding facility or is completed at the yards be-

fore trucking to a feeding facility. All manufacturers of modified-live virus (MLV) vaccines recom-

mend that the vaccine be given before risk of disease exposure and only to healthy cattle. This is the

reason preconditioning programs insist on pre-weaning vaccination against BRD. However, very few

calves arriving at auction barns have ever seen a vaccine besides blackleg and oftentimes calves begin

incubating respiratory disease prior to the sale while waiting in the yards. Whether vaccination on ar-

rival is due to tradition, convenience or an unknown health history, it is unlikely to be effective in a

highly stressed calf.

Bovine respiratory disease is definitely known as a stress-associated infectious disease caused by an

interaction between host susceptibility, pathogens (disease-producing viruses and bacteria), and the

environment. Mannheimia haemolytica serotype A1 is the most common bacteria found in respiratory

disease during the receiving period and the most important cause of death. This organism is an oppor-

tunist, gaining access to the lungs when host defenses are low. But is all stress the same? Acute or

short-term stress typically occurs in well-managed calves on the home farm during routine vaccination

procedures, whereas chronic stress is encountered more often in high-risk calves during initial pro-

cessing at stocker or feedlot facilities. The protective vaccine response is actually good for cattle expe-

riencing short-term stress, but chronically stressed cattle will have too much replication of the modi-

fied live virus resulting in nasal shedding of vaccine virus. Over-production of modified-live vaccine

virus in chronically stressed calves may cause them to show more symptoms of BRD and receive

more treatments. Killed vaccines, on the other hand, do not have enough antigens to stimulate a pro-

tective response in stressed calves. So what is the answer? Recent studies have demonstrated that de-

laying the 5-way modified live respiratory vaccination to 21-30 days post-arrival will give high-risk

cattle the opportunity to overcome stress-induced immune dysfunction and mount a strong protective

vaccine response to the later administration. Intranasal respiratory vaccines that stimulate immunity in

the nose can safely be used on arrival for protection from viruses during the delay.

SV_GR110

Frankfort, KY Thu, Jul 20, 2017 USDA-KY Dept of Ag Market News

Kentucky Daily Grain Elevators Bids:

Bids as of 4:00 est, cash prices by elevators/mills to producers:

US NO 2 YELLOW CORN Bids Change Basis Change

Purchase 3.6600-3.7100 UP 8.5-UP 6.5 -25U to -20U UNCH-DN 2

Green River 3.7100 UP 6.5 -20U DN 2

Pennyrile 3.8600-3.9600 UP 8.5 -5U to 5U UNCH

Louisville 3.6200-3.7000 UP 7.5-UP 8.5 -29U to -21U DN 1-UNCH

Bluegrass 3.6900-3.7500 UP 9-UP 8.5 -22U to -16U UP 0.5-UNCH

US NO 2 WHITE CORN

Bids Change

Pennyrile NA NA

US NO 1 YELLOW SOYBEANS


Purchase 9.9325-9.9625 UP 10.5-UP 9.5 -20Q to -17Q DN 3-DN 4

Green River 9.9325 UP 13.5 -20Q UNCH

Pennyrile 9.6325-9.7325 UP 13.5 -50Q to -40Q UNCH

Louisville 9.5225-9.9925 UP 13.5-UP 18.5 -61Q to -14Q UNCH-UP 5

Bluegrass 9.7300 UP 13 -40.25Q DN 0.5

US NO 2 SOFT RED WINTER WHEAT


Purchase 4.9075 UP 2.75 -15U UNCH

Green River 4.8075 UP 2.75 -25U UNCH

Pennyrile 4.7075-4.7575 DN 2.25-UP 2.75 -35U to -30U DN 5-UNCH

(Milling Qlty) 5.0075 UP 2.75 -5U UNCH

Louisville 4.4775-5.0175 UP 2.75-UP 1.75 -58U to -4U UNCH-DN 1

Bluegrass 4.6300-4.7575 UP 3-UP 2.75 -42.75U to -30U UP 0.25-UNCH

US NO 2 MILO EXTRA HEAVY


Purchase NA NA NA NA

Louisville NA NA NA NA

Pennyrile NA NA NA NA

US NO 2 FEED BARLEY

Bids Change

Pennyrile NA NA

------------------------------------------------------------------------------

Opening Contract Prices for New Crop delivery

Feeder Heifers Medium and Large 2-3 Head Wt Range Avg Wt Price Range Avg Price

24 260-296 281 120.00-155.00 136.88

24 302-349 331 120.00-145.00 136.75

88 350-395 374 111.00-150.00 136.04

91 400-445 422 113.00-144.00 132.25

124 450-498 473 115.00-145.00 133.53

82 500-545 521 105.00-141.00 128.54

108 550-597 572 102.50-140.50 128.91

48 605-645 620 109.00-134.00 124.99

27 650-695 674 96.00-130.00 116.40

32 700-745 725 100.00-124.00 113.55

16 760-797 775 89.00-124.00 112.09

10 800-840 805 80.00-115.00 108.63

7 850-890 865 70.00-115.00 90.32

Slaughter Cows Breakers 75-80

Head Wt Range Avg Wt Price Range Avg Price

24 955-1195 1135 60.00-77.00 70.74

12 985-1175 1088 60.00-73.00 68.89 Low Dressing

152 1200-1595 1386 58.00-78.50 69.25

29 1215-1585 1428 65.00-83.00 74.11 High Dressing

55 1200-1580 1378 57.00-74.50 68.65 Low Dressing

34 1600-1980 1708 58.50-74.00 67.13

7 1605-1765 1663 65.50-79.00 72.96 High Dressing

8 1600-1835 1691 53.00-71.50 64.41 Low Dressing

Slaughter Cows Boners 80-85


82 952-1195 1099 61.50-75.50 68.58

44 875-1195 1092 63.50-82.50 75.00 High Dressing

48 865-1195 1086 55.00-74.00 63.76 Low Dressing

139 1200-1670 1338 60.00-98.00 68.66

102 1200-1770 1338 67.00-88.50 74.92 High Dressing

31 1200-1570 1321 57.00-73.50 65.29 Low Dressing

Slaughter Cows Lean 85-90


16 760-840 800 54.00-68.00 61.52

14 770-845 811 40.00-66.00 56.55 Low Dressing

187 850-1195 1028 52.50-75.00 63.82

45 870-1175 1008 60.00-84.00 73.10 High Dressing

88 855-1195 1010 47.00-65.50 57.84 Low Dressing

31 1200-1420 1260 57.00-70.00 62.25

10 1200-1750 1311 52.00-61.50 56.02 Low Dressing

Slaughter Bulls Y.G. 1-2


35 1080-1490 1337 83.00-101.00 93.36

10 1205-1495 1369 90.00-111.00 96.64 High Dressing

27 1025-1475 1274 73.00-93.50 85.06 Low Dressing

92 1500-2220 1764 80.00-102.50 93.69

86 1505-2300 1845 74.00-111.00 100.97 High Dressing

22 1505-2295 1714 70.00-95.50 88.24 Low Dressing

Source: USDA-KY Dept of Ag Market News Service, Frankfort, KY

Jodee Inman, 502-782-4139

www.ams.usda.gov/mnreports/SV_LS145.txt

Other means of intervention to positively impact calf health are currently under development. A new

product recently marketed by Bayer Animal Health is Zelnate®, a DNA immunostimulant given on

arrival to activate the innate immune system to fight

BRD pathogens, especially M. haemolytica, at the

time of stress and disease challenge. A recent

study* published in 2016 investigated the use of

Zelnate® and delayed MLV vaccination on feedlot

health, performance, and carcass merits of auction-

market derived feeder heifers. Briefly, the trial in-

cluded 5,179 six-weight heifers from Oklahoma and

Texas received in a feedlot August to October. The

heifers were divided into 4 treatment groups; Group

One received MLV vaccine on arrival and again 30

days later, Group Two received Zelnate® and MLV

vaccine on arrival and vaccine again 30 days later,

Group Three received one dose of MLV vaccine 30

days after arrival, and Group Four received Zelnate®

on arrival then MLV vaccine 30 days after arrival.

They were fed for an average of 209 days (to slaugh-

ter weight) and results are summarized below:

1. Calves receiving the delayed MLV vaccine re-

quired less treatment. No difference was observed

among the four groups in the percentage of calves

treated once for BRD. However, across all pens, the chance of receiving retreatment was 37.05% for

calves receiving delayed viral vaccine vs 43.97% for calves administered vaccine on arrival. 2. The incidence of chronics was the same in the four groups. 3. Overall death loss was less for cattle receiving the immunostimulant (Zelnate®). No differences in final gain performance, dry matter intake or feed conversion were observed among

groups.

In this study, delaying the administration of MLV vaccine for 30 days resulted in a significant de-

crease in the number of calves requiring more than one treatment for BRD. The authors suggested the

delay may have provided the opportunity for treated cattle to respond to antibiotics more effectively

because the “interaction between stress and MLV antigens was not a factor”. Additionally, the im-

munostimulant Zelnate® consistently reduced overall death loss. One of the most important take-

home messages from this research is that no vaccine or treatment reduced the number of calves treat-

ed only once for respiratory disease. Why didn’t the vaccine given on arrival reduce the number of

pulls? Simply stated - timing. Newly-purchased calves are often incubating disease and usually break

around day 10-14 after arrival but protection from the vaccine may take up to 28 days to occur so the

timing is just not right.

It is time to re-think how health is managed in high-risk stocker calves. A majority of calves are mar-

keted through sale barns, weaned on the trailer, commingled and are at considerable risk for BRD.

Examining ways to stimulate the immune system is the new frontier currently under exploration to

hopefully reduce sickness, death loss and antimicrobial use. Preconditioning programs like CPH 45

that require pre-weaning vaccinations and weaning on the farm for at least 45 days are still the best

way to keep calves healthy at marketing and all the way through to finish.

*Rogers KC, Miles DG, Renter DG, Sears JE, Woodruff JL. Effects of delayed respiratory viral vaccine and/or inclusion of an immunostimulant

on feedlot health, performance, and carcass merits of auction-market derived feeder heifers. Bovine Practitioner 2016; 50: 154-162.

Southern Rust of Corn Confirmed in Kentucky

Carl Bradley, Extension Plant Pathologist and Kiersten Wise, Extension Plant Pathologist

Southern rust of corn, caused by the fungus Puccinia polysora, was confirmed by the University of

Kentucky Plant Disease Diagnostic Laboratory (PDDL) this week on samples from Caldwell Coun-

ty and Graves County. This is the first confirmation of southern rust in Kentucky in 2017, and the

impact of this finding for Kentucky corn farmers will depend on current crop growth stage. UP-

DATE: Three more counties were added on July 20: Fulton, Hickman, and Christian.

Fields that are between tasseling (VT) and milk (R3) growth stages may benefit from a fungicide

application if southern rust is present. If fields have already received a fungicide application, they

should be scouted to determine disease severity prior to a second application. More details on symp-

toms and signs of southern rust and recommendations for fungicide use can be found in a previous

Kentucky Pest News (KPN) article that can be accessed here.

If you suspect you have southern rust in your field, work with local county Extension agents to sub-

mit samples to the PDDL for proper identification. Confirmations will be posted on the Integrated

Pest Information Platform for Extension and Education (iPiPE) as discussed in a previous KPN arti-

cle that can be accessed here. On the map, red counties/parishes indicate that southern rust has been

confirmed by university/Extension personnel.

Feeder Bulls Medium and Large 2-3


11 250-295 274 127.50-162.50 140.76

41 300-347 320 124.00-159.00 148.23

71 350-395 369 120.00-158.00 143.31

79 403-448 429 117.50-155.00 137.23

80 450-496 478 115.00-151.00 139.40

101 500-548 531 110.00-147.00 133.56

65 550-595 570 110.00-144.00 126.88

72 600-647 625 108.00-139.00 122.89

24 650-698 675 100.00-125.00 114.26

22 700-745 729 85.00-125.00 108.03

12 750-785 762 90.00-124.00 109.78

Feeder Heifers Large 1


9 450-495 478 130.00-148.00 139.88

7 515-545 528 125.00-142.00 132.46

Feeder Heifers Medium and Large 1-2


16 210-240 233 140.00-180.00 156.33

39 250-295 276 134.00-169.00 154.08

111 300-348 326 133.00-168.00 151.39

230 350-398 377 130.00-163.00 148.17

260 400-449 432 120.00-157.50 147.10

27 400-444 424 140.00-156.00 149.86 Value Added

397 450-498 472 130.00-157.00 144.49

86 452-497 487 147.00-165.00 152.32 Value Added

578 500-548 521 125.00-154.50 142.38

116 500-548 531 139.00-153.00 146.18 Value Added

539 550-599 573 123.00-155.50 140.58

86 592 592 158.75 158.75 Fancy

202 550-595 562 128.00-157.00 150.59 Value Added

246 600-648 622 119.00-146.00 132.91

9 600-610 601 140.00-147.00 145.45 Fancy

296 601-645 632 134.50-154.80 147.09 Value Added

282 650-697 678 115.50-156.00 134.84

255 662-693 681 127.00-153.25 143.90 Value Added

24 687 687 134.00 134.00 Yearlings

142 700-747 723 105.00-142.00 128.42

141 704-735 713 130.00-149.25 147.02 Fancy

32 708-739 734 133.00-137.00 135.51 Value Added

29 750-785 762 110.00-136.00 122.23

251 750-790 769 127.50-140.75 137.52 Value Added

30 800-840 815 105.00-137.00 115.30

62 816 816 136.25 136.25 Fancy

7 800 800 135.75 135.75 Thin Fleshed

18 860-892 875 90.00-118.00 105.26

22 857 857 127.90 127.90 Value Added

Feeder Heifers Small and Medium 1-2


26 694 694 136.50 136.50 Value Added

https://www.kygrains.info/blog/2017/6/20/update-on-southern-rust-ofcorn

https://www.kygrains.info/blog/2017/7/12/track-southern-rust-of-corn-observations-on-theipipe

7 965-995 981 110.00-124.00 115.45

54 950 950 145.25 145.25 Value Added

130 1006-1010 1008 140.00-140.60 140.25 Value Added

59 1058-1093 1064 111.00-132.25 130.58

Feeder Steers Small 1-2


12 724-730 725 119.50-135.00 120.80

Feeder Steers Medium and Large 2-3


7 200-230 220 145.00-160.00 153.44

19 305-345 320 130.00-157.00 148.30

40 350-397 378 128.00-166.00 147.51

31 400-445 416 131.00-160.00 148.86

53 450-495 475 120.00-163.50 142.62

51 502-545 526 111.00-153.00 138.03

67 550-597 570 115.00-150.00 136.89

24 600-648 628 116.00-135.00 128.99

34 650-695 674 109.00-141.00 127.43

12 700-745 722 113.00-132.00 126.77

13 755-795 783 104.00-136.00 125.09

7 850-870 864 105.00-125.00 120.87

Feeder Holstein Steers Large 3


9 300-310 301 74.00-120.50 115.18

20 365-386 380 86.00-124.00 102.91

8 400-442 432 70.00-117.00 105.94

15 460-492 486 101.00-116.00 113.32

19 502-535 528 70.00-115.50 94.90

27 550-597 578 88.00-111.00 104.99

9 650-699 687 85.00-103.75 100.87

30 700-728 721 85.00-109.25 106.61

10 750-775 773 75.00-104.50 101.64

57 876 876 95.10 95.10 Value Added

60 934 934 98.40 98.40

Feeder Bulls Medium and Large 1-2


17 250-295 270 140.00-189.00 165.48

81 300-348 330 140.00-176.00 156.18

8 308-330 314 161.50-174.00 166.21 Fancy

167 350-395 375 140.00-177.00 161.20

252 400-447 429 135.00-172.50 156.62

12 411-435 420 156.00-167.00 161.75 Fancy

265 450-498 470 134.50-169.00 149.21

22 453-495 461 152.00-171.00 157.58 Fancy

315 500-548 521 123.00-166.00 146.03

13 516-542 527 151.00-164.00 155.49 Fancy

15 522 522 150.50 150.50 Value Added

204 550-598 576 122.00-159.00 141.23

12 556-595 563 148.00-161.00 159.61 Fancy

157 600-646 627 120.00-153.50 136.23

17 613-641 618 135.00-157.00 138.62 Fancy

16 614 614 140.00 140.00 Yearlings

79 650-690 664 111.00-146.00 132.94

63 700-747 723 110.00-136.00 122.55

43 750-785 759 100.00-126.00 122.02

12 802-845 812 96.00-118.00 106.02

9 903-947 928 94.00-115.00 100.54

8 950-955 951 90.00-102.00 98.87

Frankfort, KY Mon Jul 17, 2017 USDA-KY Dept of Ag Market News

Kentucky Weekly Livestock Summary for the week of Jul 10-Jul 15, 2017

Receipts This Week Last Week Last Year

20,745 No Report 19,623

There was no report available for comparison due to July 4th holiday closings.

In the feeder supply, steers made up approximately 42 percent and heifers approximately 39 percent.

Feeder cattle over 600 lbs totaled approximately 48 percent.

Feeder Steers Large 1


8 450-468 464 152.00-154.00 152.49

Feeder Steers Medium and Large 1-2


7 200-245 217 157.00-205.00 184.61

29 250-299 282 152.50-185.00 172.35

30 300-347 324 136.00-175.00 159.84

128 350-396 371 142.00-174.00 161.93

123 400-448 429 144.00-175.00 159.55

11 400-440 431 164.00-172.00 168.92 Value Added

236 450-498 473 140.00-174.00 160.83

10 450-490 480 152.50-166.00 157.36 Value Added

336 500-549 525 140.00-169.00 156.92

129 509-536 532 156.00-175.00 166.11 Fancy

97 500-544 526 152.00-174.50 168.75 Value Added

327 550-597 572 134.00-164.00 154.58

12 582 582 165.00 165.00 Fancy

178 550-587 584 149.00-167.75 165.78 Value Added

368 600-648 622 126.00-165.00 148.78

85 611-640 612 151.00-162.60 162.39 Fancy

257 605-643 629 140.00-169.00 159.90 Value Added

169 650-695 671 134.00-159.00 146.74

57 654-687 681 151.00-156.50 155.57 Fancy

143 650-697 684 145.00-158.50 152.08 Value Added

186 700-748 725 122.00-154.00 141.73

136 706-734 718 155.85-158.10 156.86 Fancy

106 705-743 717 135.00-159.50 147.38 Value Added

242 750-798 777 122.00-153.25 145.10

65 765 765 157.75 157.75 Fancy

150 750-786 776 143.50-152.20 149.26 Value Added

19 779 779 145.00 145.00 Yearlings

217 800-848 832 122.00-147.75 143.62

14 820-821 821 129.75-133.00 129.98 Fleshy

215 808-848 825 140.75-152.50 147.02 Value Added

61 803 803 150.25 150.25 Yearlings

202 850-885 864 121.00-146.50 142.76

11 891-892 892 137.00-139.00 138.27 Fancy

395 853-899 884 139.25-154.00 148.24 Value Added

130 901-919 917 129.00-139.25 138.26

109 920-938 929 144.90-145.00 144.95 Fancy

168 908-943 926 134.00-136.00 135.01 Value Added

Documents

An Ag Inclined Newsletter from the desk of Evan Tate ... · Evan Tate County Extension Agent for Ag and Natural Resources Education—Hancock County. US NO 2 YELLOW CORN Bids Change