Ampalaya Production Per Year

8/10/2019 Ampalaya Production Per Year

1/21

TABLE OF CONTENTS

AMPALAYA

1. GENERAL INFORMATION PAGES

1.1 Commodity Descriptio!!!!!!!!!!!1

1.2 C"#t"r$# M$$%emet!!!!!!!!!!... !&'(

&. PROD)CTION

2.1 *o#"me o+ Prod"ctio!!!!!!!!!!!...,

2.1.1 P-i#ippies!!!!!!!!!!!!.,

2.1.2 I#ocos Re%io!!!!!!!!!!!.

2.1.3Top Te Prod"ci% Pro/ices!!!!..0

2.2 Prod"ctio Are$!!!!!!!!!!!!!.....

2.2.1 P-i#ippies!!!!!!!!!!!.....

&.&.& I#ocos Re%io!!!!!!!!!!.....2

2.3 A/er$%e Yie#d!!!!!!!!!!!!!!!13

2.3.1 P-i#ippies!!!!!!!!!!!....13

&.4.& I#ocos Re%io!!!!!!!!!!!11

4. 5AR*ESTING

3.1 5$r/esti% C$#ed$r!!!!!!!!!!!!11

(. MAR6ETING

(.1 F$rm G$te Price!!!!!!!!!!!!!!.11'1&

(.& Ret$i# Price!!!!!!!!!!!!!!!!.14

(.4 Price Tred!!!!!!!!!!!!!!!!.1('1,

4.4 Dem$d $d S"pp#y!!!!!!!!!!!!..1

4.5 M$r7eti% C-$e#!!!!!!!!!!!!!10

5. COMPETITI*E ANALYSIS OF AMPALAYA

5.1 5y8rid Amp$#$y$!!!!!!!!!!!!!..1

5.2 Ope Po##i$ted *$riety!!!!!!!!!!!12

1


2/21

COMMODITY PROFILE

AMPALAYA

1. GENERAL INFORMATION

1.1 Commodity Descriptio

Ampalaya, scientifically named as Momordica charantia, is grown widely

throughout the Philippines and is considered to be one of the biggest income generating

crops. f the two local !arieties, the green and the white fruited, the green is preferred for

both eating and planting.

"he !ines of this annual herb climb to a length of 3#4 meters, and the plant grows

best in hot, humid areas in altitudes up to 5$$ meters. %itter gourd is adapted to a wide

!ariation in rainfall and soils& howe!er, it prefers loams well#drained, rich, organic types

with ade'uate water retaining capacity. "he plant is cross#pollinated and produces better

when trellised.

(ifty to se!enty days after sowing the immature fruits are ready for har!esting.

"hey are boiled, fried, curried or pic)led. *oa)ing the fruit in salted water remo!es someof the bitter taste. +n comparison to the other cucurbits, the bitter gourd is more nutritious

with higher le!els of !itamin A and calcium. owe!er, they do not store well. "he young

shoots and lea!es, also nutritious, are prepared as a !egetable.

Ma-or pests include fruit flies, fruit worms, and aphids. "he diseases are bacterial

wilt, anthracnose and fusarium wilt.

2


3/21

N"tritio$# Cotets per 133 %r$ms o+ Edi8#e Portio

Amp$#$y$

Le$/es Fr"its P$rt o+ P#$t

$ /2 water 0ml $ 25 calories

5.1 1.2 protein 0g.

$.4 $.2 fat 0g. 12 5 carbohydrate 0g.

$.5 1.$ fibre 0g.

5,$5 11$ !itamin A 0mg. 1$ 5 !itamin 0mg.

.1 $.2 iron 0mg.

24 13 calcium 0mg.

1.& C"#t"r$# M$$%emet

"echnical +nformation

ariety

*ta. 6ita 0strains

Ma)iling

*ta. +sabela

7ade *tar 0A, 8, 98Mayon

Million :reen

*eedling 6ate

2#3 )gs. seeds;ha. direct seeded or transplanted

ulture and Management

8and Preparation

Plow and harrow the field twice to prepare the soil

thoroughly

Ma)e furrows 3 m. apart and apply 5 t;ha. of well#

decomposed animal manure two wee)s before planting

3


4/21

Planting

rac) seedcoat and soa) in water o!ernight or wrap in

cheesecloth before transplanting the neo priming e!ery 2 or 3 days

ar!esting can be done continuously for 2#3 months

Post#har!est

*ort fruits according to mar)et standards, and remo!e

damaged fruits

Place the fruits in bamboo crates 0)aing lined with

newspaper or bamboo lea!es

4


5/21

?nder this condition, fruits can be )ept for 2#3 days or

stored at 4o c for 3 wee)s.

Pest and >isease Management

+nsect Pests;>iseases 6ecommendation

Aphids *pray with hot pepper e


6/21

&. PROD)CTION

&.1 *o#"me o+ Prod"ctio

2.1.1 Philippines

(rom 2$$$#2$$4, entral 8u=on consistently contributed the highest

a!erage shares of 34 percent to the total gross output of the country in terms of productionof ampalaya followed by A8A%A6@ within 23 percent, +locos 6egion with 1$

percent And agayan alley with / percent. "he rest are shared by other regions with

minimal percentages ranging from less than 1 percent to 5 percent.

"able 1. Ampalaya, olume of Production in Metric "ons, by 6egion,

Philippines, 2$$$#2$$4


7/21

2000 2001 2002 2003 2004

Phi l ippines 44,366 47,124 48,847 74,256 78,640 58,647 100

Growth Rate

CAR 282 276 286 427 424 339 0.58

Ilocos Region 4,467 4,644 4,796 7,599 7,933 5,888 10.04Cagaan !alle 3,877 4,380 5,085 6,886 6,550 5,356 9.13

Central "#$on 15,460 16,829 16,707 25,559 25,372 19,985 34.08

CA"A%AR&'( 9,908 10,566 11,257 16,899 19,779 13,682 23.33

)I)AR'*A 209 217 224 450 462 312 0.53

%icol 929 974 1,042 1,702 1,643 1,258 2.15

+estern !isaas 855 829 896 1,311 1,753 1,129 1.92

Central !isaas 2,214 2,233 2,224 3,621 4,394 2,937 5.01

astern !isaas 595 612 634 1,002 1,026 774 1.32

&a-oanga *enins#la 1,785 1,761 1,790 2,626 2,837 2,160 3.68

(orthern )in/anao 1,336 1,202 1,222 1,987 1,976 1,545 2.63

aao 1,459 1,531 1,581 2,455 2,562 1,918 3.27

'CCARG( 540 612 631 983 1,204 794 1.35Caraga 271 284 297 471 445 354 0.60

% Sha r Ye a r

Av e ra gePart icular

Source: Bureau of Agricultural Statistics (BAS)

2.1.2 +locos 6egion

"able 2. Ampalaya, olume of Production in Metric "ons, by Pro!ince,

+locos 6egion, 2$$4#2$$

2004 2005 2006 2007 2008Ilocos egion 7!"33 8!650 8!677 "!604 10!403 "!053 100

#ro$th ate 9.04 0.32 10.68 8.33 5.67

Ilocos (orte 2,755 2,701 2,686 2,841 2,889 2,774 31

Ilocos #r 1,179 1,218 1,310 1,612 2,010 1,466 16

"a nion 1,097 1,706 1,661 1,925 1,934 1,665 18

*angasinan 2,901 3,024 3,020 3,225 3,571 3,148 35

Year

Particular Average % Share

Source: Bureau of Agricultural Statistics (BAS)


8/21

+n +locos 6egion, the pro!ince of Pangasinan ran)ed first in terms of production

from 2$$4#2$$ sharing about 35 percent to the regional total output followed by +locos

orte with about 31 percent then 8a ?nion with about 1 percent and +locos *ur with 1

percent.

2.1.3 "op "en Producing Pro!inces

"he top three producing pro!inces in the country in 2$$4 were ue!a Bci-a

with 14,23/ metric tons, Cue=on pro!ince with 12,4 metric tons and Pampanga with

,143 metric tons. "he pro!ince of +sabela ran)ed 4 thwith about percent contributionPangasinan, a!ite and +locos orte similarly shared 4 percent to the countryDs tota

aggregate output.

+n terms of production area, Cue=on has the biggest area de!oted to ampalaya

production with producti!ity le!el of .5 mt.;ha. "he second biggest area is the pro!ince ofue!a Bci-a reflecting the highest yield of 15.15 mt.;ha. Ehich is twice higher than the

national yield of .$/ mt;ha.


9/21

"able 3. Ampalaya, "op "en Producing Pro!inces, Philippines, 2$$4

!ol#-e hare ectarage hare

Ph i l ippine s 78,640 11,087 7.09

(#ea cia 14,239 18 940 8 15.15

#e$on 12,674 16 1,674 15 7.57

*a-anga 7,143 9 630 6 11.34

Isaela 4,603 6 444 4 10.37

*angasinan 2,901 4 341 3 8.51

Caite 2,839 4 289 3 9.82

Ilocos (orte 2,755 4 404 4 6.82

%atangas 2,600 3 395 4 6.58

Ce# 2,108 3 296 3 7.12

&a-oanga Cit 2,098 3 627 6 3.35

Source: Bureau of Agricultural Statistics

Yie l &' t( h aP a rticul a r P ro u ctio n &' t* A re a &h a )*

&.& Prod"ctio

2.2.1 Philippines

"he countryDs har!ested area from 2$$$#2$$4 reflected an a!erage increase rateof /.13. 6eflecting the biggest area is entral 8u=on *haring about 22 percent followed by

A8A%A6@ 1 percent, agayan alley and +locos 6egion with 12 and 11 percent

respecti!ely.

"able 4. Ampalaya, Area Planted in ectarage, by 6egion,Philippines, 2$$$#2$$4

/


10/21

2000 2001 2002 2003 2004

Ph i l ipp ine s 7,939 8,291 8,412 10,622 11,086 9,270 100

Growth Rate 4.43 1.46 56.27 4.37 9.13

CAR 75 74 76 102 102.00 86 0.93

Ilocos Region 955 963 980 1,116 1,145.00 1,032 11.13Cagaan !alle 1,061 1,102 1,132 1,122 1,104 1,104 11.91

Central "#$on 1,785 2,033 1,971 2,188 2,081 2,012 21.70

CA"A%AR&'( 832 864 886 2,225 2,535 1,468 15.84

)I)AR'*A 181 187 196 211 207 196 2.12

%icol 219 234 247 295 286 256 2.76

+estern !isaas 273 264 278 291 313 284 3.06

Central !isaas 776 792 819 661 836 777 8.38

astern !isaas 208 215 219 258 258 232 2.50

&a-oanga *enins #la 502 507 525 808 820 632 6.82

(orthern )in/anao 402 359 366 571 586 457 4.93

aao 315 331 338 385 390 352 3.80

'CCARG( 162 172 180 172 198 177 1.91Caraga 128 130 133 150 155 139 1.50

AR)) 65 64 66 67 70 66 0.72

Source:Bureau of Agricultural Statistics

% Sha r Ye a r

Av e ra gePart icular

.

2.2.2 +locos 6egion

+locos orte had the highest a!erage area planted;har!ested from 2$$4 to 2$$ to

ampalaya with an a!erage of 4$3 hectares or . percent shares to the regional total area

planted; har!ested, followed by Pangasinan with an a!erage of 33 hectares or .3$ percent, la

?nion had an a!erage of 3$1 hectares or 5./$ percent while +locos *ur had only 122 hectares or

2.3/ percent.

1$


11/21

T$8#e ,9 Are$ 5$r/ested to Amp$#$y$ i 5ect$re: I#ocos Re%io &33('&33

I lo c o s r e g i o n 1 !1 4 5 )0 0 1 !1 6 8 ) 0 0 1 !1 8 5 )0 0 1 !2 1 6 )0 0 1 !2 " 2 )0 0 1 !2 0 1 )2 0 1 0 0 )0 0G r o w t h R a t e

Ilocos (or te 4 04 4 0 0 4 0 1 40 4 4 0 8 4 0 3 .40 7 .8 8

Ilocos #r 1 09 1 1 4 1 1 9 12 2 1 4 7 1 2 2 .20 2 .3 9

"a nion 2 91 3 0 3 2 9 7 30 2 3 1 6 3 0 1 .80 5 .9 0

*angas inan 3 41 3 5 1 3 6 8 38 8 4 2 1 3 7 3 .80 7 .3 0A v e r a g e 2 8 6 2 " 2 2 " 6 3 0 4 3 2 3 3 0 0

Sourc e: Bureau of A gr icul tural Stat is t ics

2 0 0 7 2 0 0 8 A v e r a g % S h a r e g io n 2 0 0 4 2 0 0 5 2 0 0 6

&.4 A/er$%e Yie#d

2.3.1 Philippines

"he highest le!el of producti!ity of ampalaya is highest in A8A%A6@ which is1$ metric tons per hectare a!eraged in four years 02$$$#2$$4 which is considerably for hihercompared to the countryDs yield le!el 0.33. +t is followed by central 8u=on which is / metric

tons and +locos 6egion with 5 metric tons.

11


12/21

"able . A!erage Field of Ampalaya, Philippines, 2$$4#2$$

2000 2001 2002 2003 2004

Phi l ippines 5.59 5.68 5.81 6.99 7.09 6.23

CAR 3.76 3.73 3.77 4.19 4.15 3.92Ilocos Region 4.68 4.82 4.89 6.81 6.93 5.63

Cagaan !alle 3.65 3.97 4.49 6.14 5.93 4.84

Central "#$on 8.66 8.28 8.48 11.68 12.19 9.86

Calaar$on 11.91 12.23 12.71 7.60 7.80 10.45

)I)AR'*A 1.15 1.16 1.14 2.13 2.23 1.56

%icol 4.24 4.16 4.22 5.77 5.74 4.83

+estern !isaas 3.13 3.14 3.22 4.51 5.60 3.92

Central !isaas 2.85 2.82 2.72 5.48 5.26 3.83

astern !isaas 2.86 2.85 2.89 3.88 3.98 3.29

&a- oanga * enins #la 3.56 3.47 3.41 3.25 3.46 3.43

(orthern )in/anao 3.32 3.35 3.34 3.48 3.37 3.37

aao 4.63 4.63 4.68 6.38 6.57 5.38'CCARG( 3.33 3.56 3.51 5.72 6.08 4.44

Caraga 2.12 2.18 2.23 3.14 2.87 2.51

AR)) 2.75 2.72 2.62 4.13 4.01 3.25

Source:Bureau of A griculture Statistics

AveragYe a r

Par t icular

2.3.2 +locos 6egion

"he pro!ince +locos *ur has the highest a!eraged yield from 2$$4#2$$ with 11.

metric tons while the pro!ince of 8a ?nion has the lowest yield at 5.5$ metric tons. +locos *ur

dominated the highest yield for 2$$4#2$$, followed by Pangasinan at an a!erage of .42 metric tons.

"able G A!erage yield of Ampalaya, +locos 6egion, 2$$4#2$$

12


13/21

I lo c o s r e g i o n 6.93 7.41 7.32 7.90 8.05 7 )5 2 1 0 0 )0 0

G r o w t h R a t e

Ilocos (or te 6.82 6.75 6.70 7.03 7.08 6 .8 8 0 .13

Ilocos #r 10.82 10.68 11.01 13.22 13.67 1 1 .88 0 .23

"a nion 3.77 5.63 5.59 6.37 6.12 5 .5 0 0 .11

*angas inan 8.51 8.62 8.21 8.31 8.48 8 .4 2 0 .16

A v e r a g e 7 8 8 " " 8

Sourc e: Bureau of Agr icul tural Stat is t ics

2 0 0 7 2 0 0 8 A v e r a g % S h a r e g io n 2 0 0 4 2 0 0 5 2 0 0 6

3. 5$r/esti%

4.1 5$r/esti% C$#ed$r

+t can be noted that planting and har!esting of Ampalaya in +locos orte,

Pangasinan and 8a ?nion are year#round while +locos *ur reflect a small staggered

planting and har!esting.

PLANTING AND 5AR*ESTING OF AMPALAYA: ILOCOS REGION

P ro vin ce +a n , e- . a r Ap r . a / +u n +u l Au g S ep ct o v e c

P l a n t i ngIlocos (orte

Ilocos #r

"a nion

*angasinan

a rve sting

Ilocos (orte

Ilocos #r

"a nion

*angasinan

4. MAR6ETING

4.1 F$rm%$te Prices

13


14/21

"he price of ampalaya at the farm le!el in 2$$/ was highest in +locos *ur which

placed at P3. per )ilo higher than the a!erage in the region which is P31.4 per )ilo.

"he pro!ince of +locos orte commands the lowest price of ampalaya per )ilo at

P24.4, while 8a ?nion and Pangasinan had P34.34 and P2/./4 per )ilo respecti!ely.

"able . A!e. Monthly (armgate Priceof Ampalaya Per Hg., by Pro!ince,

+locos 6egion, 2$$/

Ilocos orte Ilocos Sur a nion Pangasinan #I

:an#ar 20.51 34.89 34.46 30.96 28)6"

;er#ar 12.65 34.20 31.48 25.92 23)58

)arch 15.87 34.79 28.61 23.24 23)05

Aril 16.34 34.76 29.81 17.48 20)03)a 16.99 35.10 35.73 32.29 26)33

:#ne 32.53 35.97 35.63 34.53 33)"2

:#l 31.16 31.34 27.55 19.19 24)44

A#g#st 15.03 35.29 29.20 27.40 28)76

ete-er 18.30 31.20 30.61 34.59 31)"4

'ctoer 52.74 82.94 44.11 56.79 64)62

(oe-er 42.02 47.34 41.33 32.29 42)36

ece-er 23.97 26.24 43.53 24.60 2")"8

Average 24)84 38)67 34)34 2")"4 31)48

Province.onth


(.& Ret$i# Price

"able shows that the pro!ince 8a ?nion ha!e the highest a!erage retail price at P5.4

per )ilo followed by +locos orte at P52.42 per )ilo.

"he pro!ince of Pangasinan commands the lowest a!erage price of ampalaya at P4/.1

per )ilo by a small fraction to the retail price of +locos *ur at P4/.3 per )ilo.

14


15/21

"able . 6etail Priceof Ampalaya Per Hg., by Month, +locos 6egion, 2$$/

Ilocos 1orte Ilocos Sur a nion Pangasinan #I1

:an#ar 52.77 39.62 48.31 49.08 46.82

;er#ar 46.17 41.50 50.17 39.16 42.62

)arch 54.31 43.45 51.29 41.19 46.01

Aril 52.17 41.55 51.08 41.94 44.89

)a 56.92 57.36 64.84 47.83 55.57

:#ne 74.92 64.10 60.38 51.64 61.06

:#l 57.29 44.09 58.50 49.93 51.16

A#g#st 48.77 40.27 49.15 42.42 43.97

ete-er 46.31 43.27 47.92 44.12 44.92

'ctoer 85.23 129.52 77.38 77.82 95.33

(oe-er 84.46 69.90 66.46 72.17 72.64

ece-er 64.00 48.36 59.25 50.68 53.43

Average 60)28 55)25 57)06 50)67 54)53

Year.onth


(.4 Price Tred

15


16/21

21.82 24.43 24.1930.28 31.48

1

20

400

2005 2006 2007 2008 2009

28.69

23.58

23.05

20.03

26.33

33.92

24.44

28.76

31.94

64.62

42.36

29.98

0

10

20

30

40

50

60

70

Jan. Feb. Mar. Apr. May Jun. Jul. Aug. Sept. Oct. N!. "ec.

1


17/21

39.1 43.71 43.1451.08 54.53

1

20

400

2005 2006 2007 2008 2009

46.82

42.62

46.01

44.89

55.57 61.06

51.06

43.97

44.92

95.33

72.64

53.43

0

20

40

60

80

100

120

Jan. Feb. Mar. Apr. May Jun. Jul. Aug. Sept. Oct. N!. "ec.

(.4 S"pp#y $d Dem$d

1


18/21

"able /. >emand and *upply, by Pro!ince, +locos 6egion, 2$$/

Ilocos egion "!860 7!248 2,612

Ilocos (orte 2,809 1,275 1,534

Ilocos #r 1,791 868 923

"a nion 1,845 1,153 692

*angasinan 3,415 3,952


19/21

M$r7eti% C-$e#s $d Price Tr$c7i% o+ Amp$#$y$ i I#ocos Re%io

"he )ey players in the mar)eting of ampalaya produced in +locos 6egion are the

cooperati!es, local wholesaler;retailers and retailers which supply the re'uirements of the

wholesaler;retailers in Metro Manila who in turn sell to end#consumers.

5. COMPETITI*E ANALYSIS OF AMPALAYA: ILOCOS REGION: &313

1/

FARMER

P43

ASSEMBLER;

DISTRIB)TOR

P4,

INSTIT)TIONAL

B)YER

P(&


20/21

2010

.an

a/

1 "aor Cost 60!600

A) an Preparation "!000)00

1. *lowing 1st assing 1 .15?s@- 1,500.00

>2n/ assing 1 .15?s@- 1,500.002. harrowing1st assing2n/ 3r/


21/21

2010

.an

a/

1 "aor Cost 60!600

A) an Preparation "!000)00

1. *lowing 1st assing 1 .15?s@- 1,500.00

>2n/ assing 1 .15?s@- 1,500.00

2. harrowing1st assing2n/ 3r/

Documents

Ampalaya Production Per Year