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20% service charge and 6% sales tax will be applied to all food and beverage
All Day Meeting Package $34
Morning Break Orange, Apple, and Cranberry Juice, Assorted Gourmet Muffins and Danish, Seasonal Fresh Fruit Display Coffee, Decaffeinated Coffee, and Herbal Tea * $4.00 per person to upgrade hot breakfast buffet
Mid-Morning Break Refresh Coffee, Decaffeinated Coffee, and Herbal Tea. Add Soft Drinks and Bottled Water Luncheon Choices (Choice of One Luncheon Buffet)
New York Deli Buffet Mixed Greens Salad with Dressing, Red Skin Potato Salad, Kettle Chips, Ham, Turkey Breast, and Roast Beef, Cheddar, Swiss and Provolone Cheeses, Assortment of Fresh Breads and Rolls, Assorted Condiments, Iced Tea, and Lemonade *Add Chef’s Soup Du Jour $2.00 Additional per person
Assorted Petite Sandwich Buffet Mixed Greens Salad with Dressing, Red Skin Potato Salad, Kettle Chips, Ham, Turkey Breast, and Roast Beef Sandwiches on Artisan Rolls with Lettuce, Tomato and Assorted Cheeses, served with Assorted Condiments, Iced Tea, and Lemonade
Hot Off the Grill Red Skin Potato Salad, Cole Slaw, Fresh Fruit Salad, Kettle Chips, Sliced Cheeses, Lettuce, Tomato, Onions, and Pickles, Grilled Hamburgers and Sausages, Assorted Condiments, Iced Tea, and Lemonade
South of the Border Fiesta Garden Salad with Cilantro Lime Vinaigrette, Chicken Fajitas, Beef Tacos, Spanish Rice, Tortilla Chips, Sour Cream, Guacamole, Salsa, Shredded Lettuce, Tomatoes, Shredded Cheese, Iced Tea and Lemonade
Little Italy Traditional Caesar Salad, Chicken Parmesan with Marinara, Four Cheese Ravioli with Garlic Cream Sauce, Antipasto Display of Salami, Artichoke Hearts, Roasted Red Peppers, Olives, Pepperoncini, Fresh Mozzarella, Garlic Breadsticks, Freshly Grated Parmesan Cheese, Iced Tea and Lemonade
Country BBQ Mixed Greens Salad with Dressing, Red Skin Potato Salad, Cole Slaw, Corn on the Cob, BBQ Pulled Pork, BBQ Boneless Chicken Breast, Sesame Buns, Iced Tea and Lemonade
Housemade Pizza & Pasta Mixed Greens Salad with Dressing, Garlic Breadsticks, Marinara Sauce, Assorted Pizzas, Parmesan Baked Ziti, Iced Tea and Lemonade * $2.00 per person to add Assorted Dessert Display to Lunch
Afternoon Break Assorted Freshly Baked Cookies, Refresh Coffee, Decaffeinated Coffee, Herbal Tea, Soft Drinks and Bottled Water
* Groups under 20 people, please select a plated lunch entree
20% service charge and 6% sales tax will be applied to all food and beverage
All Day Break Package $20
Morning Break Orange, Apple, and Cranberry Juice, Assorted Gourmet Muffins and Danish, Seasonal Sliced Fresh Fruit Display Coffee, Decaffeinated Coffee and Herbal Tea
Mid-Morning Break Refresh Coffee, Decaffeinated Coffee, and Herbal Tea. Add Soft Drinks and Bottled Water
Afternoon Break Assorted Freshly Baked Cookies, Refresh Coffee, Decaffeinated Coffee, Herbal Tea, Soft Drinks and Bottled Water
Morning Breaks
Continental Break $10 Orange, Apple, and Cranberry Juice, Assorted Gourmet Muffins and Danish, Coffee, Decaffeinated Coffee and Herbal Tea
Executive Continental Break $12 Orange, Apple, and Cranberry Juice, Seasonal Sliced Fresh Fruit Display, Bagels with Cream Cheese, Assorted Gourmet Muffins and Danish, Coffee, Decaffeinated Coffee and Herbal Tea
Deluxe Continental Break $14 Orange, Apple, and Cranberry Juice, Seasonal Sliced Fresh Fruit Display, Bagels with Cream Cheese, Assorted Gourmet Muffins and Danish, English Muffin Sandwiches with Ham, Egg and Cheese, Coffee, Decaffeinated Coffee and Herbal Tea
Healthy Choice Break $14 Orange, Apple, and Cranberry Juice, Seasonal Sliced Fresh Fruit Display, Housemade Granola, Dried Cherries, Pecans, Assorted Lowfat Yogurt, Coffee, Decaffeinated Coffee and Herbal Tea
Breakfast Buffet (20 Guest Minimum)
$3.00 Additional per Person for Groups under 20
Hilton Breakfast Buffet $16 Chilled Orange Juice
Seasonal Sliced Fresh Fruit Display Fluffy Scrambled Eggs
Smoked Bacon and Breakfast Sausage Links Breakfast Potatoes
Assorted Gourmet Muffins and Danish Coffee, Decaffeinated Coffee, and Herbal Tea
(Buffet Add on Choices per person)
Cold Cereal and Milk $2.00 Omelet Station $2.75 plus $75 chef fee Assorted Yogurt $2.25
Waffle Station with Assorted Toppings $2.75 plus $75 chef fee Biscuits and Sausage Gravy $2.25 Smoked Salmon with Condiments $3.00
20% service charge and 6% sales tax will be applied to all food and beverage
Plated Breakfast Entrées
American Breakfast $12 Chilled Orange Juice, Scrambled Eggs, Smoked Bacon or Breakfast Sausage Links, Breakfast Potatoes, Assorted Muffins, Coffee, Decaffeinated Coffee and Herbal Tea Sunrise Breakfast $12 Chilled Orange Juice, English Muffin Sandwich with Ham, Egg and Cheese, Breakfast Potatoes, Coffee, Decaffeinated Coffee and Herbal Tea Housemade Frittata $12 Chilled Orange Juice, Assorted Muffins with Your Choice of: Broccoli and Cheddar, Bacon, Onion, and Swiss, or Ham, Mushroom, and Swiss Frittata, Coffee, Decaffeinated Coffee and Herbal Tea
Afternoon Breaks
How Sweet It Is $9 Freshly Baked Assorted Cookies and Dessert Bars, Soft Drinks, Bottled Water, Coffee, Decaffeinated Coffee and Herbal Tea Cookies & Milk $5 Freshly Baked Assorted Cookies with Skim and 2% Milk Energizer Break $10 Fresh Whole Fruit, Assorted Granola Bars, Assorted Cheese Display, Red Bull and Bottled Water Antipasto $10 Salami, Artichoke Hearts, Roasted Red Peppers, Olives, Pepperoncini, Fresh Mozzarella, Garlic Crostini, Soft Drinks and Bottled Water Cheese & Vegetable Display $9 Imported and Domestic Cheese Display, served with Assorted Crackers, Fresh Vegetable Display with Dip, Soft Drinks, and Bottled Water Gourmet Dip Trio $9 Tomato Bruschetta, Olive Tapenade, and Roasted Red Pepper Hummus with Garlic Crostini, Soft Drinks and Bottled Water
20% service charge and 6% sales tax will be applied to all food and beverage
Break Items
Sweets n’ Treats
Gourmet Danish $22 per dozen
Gourmet Muffins $22 per dozen
Bagels and Cream Cheese $22 per dozen
Assorted Fruit Yogurt $2.25 each
Whole Fresh Fruit $1.25 per piece
Freshly Baked Cookies $22 per dozen
Assorted Dessert Bars $22 per dozen
Chocolate Brownies $22 per dozen
Lemon Bars $22 per dozen
Assorted Candy Bars $28 per dozen
Granola Bars $16 per dozen
Munchies
Kettle Chips and Onion Dip $15 per pound
Tortilla Chips and Salsa $16 per pound
Classic Trail Mix $16 per pound
Mixed Nuts $18 per pound
Mini Pretzels $10 per pound
Gardetto’s Pub Mix $15 per pound
Beverages
Freshly Brewed Coffee $32 per gallon
Freshly Brewed Decaffeinated Coffee $32 per gallon
Hot Herbal Teas $32 per gallon
Fruit Juice $13 per carafe
Hot Chocolate Packet $1.25 per packet
Apple Cider Packet $1.25 per packet
Red Bull $5 per can
Soft Drinks $2.25 per can
Bottled Water $2.25 per bottle
Iced Tea $15 per pitcher
Lemonade $15 per pitcher
Milk $2 per ½ pint
20% service charge and 6% sales tax will be applied to all food and beverage
Cold Sandwiches, Wraps, and Salads
Croissant Sandwich $13 Your Choice of Ham & Cheddar, Turkey & Provolone, or Chicken Salad on a Fresh Croissant with Lettuce and Sliced Tomato. Served with Potato Salad, Pickle, Iced Tea and Lemonade Spinnaker Club Wrap $13 Shaved Turkey and Ham with American Cheese, Bacon, Lettuce, Tomato, and Mayonnaise wrapped in a Flour Tortilla. Served with Kettle Chips, Pickle, Iced Tea and Lemonade Chicken Caesar Wrap $14 Grilled Chicken Breast, Romaine Lettuce, Parmesan Cheese and Caesar Dressing wrapped in a Flour Tortilla. Served with Kettle Chips, Pickle, Iced Tea and Lemonade Southwestern Chicken Wrap $14 Southwestern Grilled Chicken Breast, Shredded Romaine Lettuce, Tomatoes, White Cheddar Cheese and Sante Fe Ranch Dressing wrapped in a Flour Tortilla. Served with Kettle Chips, Pickle, Iced Tea and Lemonade Vegetarian Wrap $13 Roasted Vegetables, Romaine Lettuce, Parmesan Cheese and Pesto Aioli wrapped in a Flour Tortilla. Served with Kettle Chips, Pickle, Iced Tea and Lemonade Boxed Lunch (To Go Only) $16 Smoked Turkey Breast and Provolone
or Deli Ham and Cheddar
On Whole Wheat Bread with Lettuce and Tomato, Individual Potato Chips or Pretzels, Whole Fresh Fruit, Fresh Baked Cookie, Soft Drink or Bottled Water Chef’s Salad $14 Iceberg Lettuce, Roasted Turkey, Smoked Ham, Hickory Bacon, Cheddar Cheese, Roma Tomatoes, and Hardboiled Egg. Your Choice of Dressing. Served with Warm Rolls and Butter, Iced Tea and Lemonade Grilled Chicken Cobb Salad $14 Grilled Chicken layered over Romaine Lettuce with Hard Cooked Egg, Tomatoes, Crumbled Bleu Cheese and Bacon Served with Warm Rolls and Butter, Iced Tea and Lemonade Grilled Chicken Caesar Salad $14 Romaine Lettuce, Croutons, Parmesan Cheese, tossed with a Creamy Caesar Dressing and topped with Grilled Chicken Breast. Served with Warm Rolls and Butter, Iced Tea and Lemonade
20% service charge and 6% sales tax will be applied to all food and beverage
Luncheon Entrées All Entrées include Mixed Greens Salad or Caesar Salad, Warm Rolls and Butter, Chef’s Selection of Fresh Vegetable,
Potato, Pasta or Rice, Iced Tea and Lemonade Herb Chicken $15 Herb Seared Chicken Breast with Roasted Mushroom Cream Sauce
Chicken Romano $16 Parmesan Crusted Chicken Breast with Lemon Caper Cream Sauce
Chicken Parmigiano $16 Parmesan Crusted Chicken Breast with Marinara Sauce and Parmesan Cheese
Caribbean Chicken $16 Spice Rubbed Chicken Breast with Mango Salsa
Braised Top Round $16
Slow Roasted and Sliced with Vegetable Beef Gravy
Herb Porkloin $16 Herb Rubbed Pork Loin with Michigan Apple Cider Demi
Caribbean Cod $16 Spice Rubbed Cod Fillet with Mango Salsa
Citrus Salmon $17 Bay of Fundy Salmon with Citrus Cream
Shrimp Skewers $17 Herb Grilled Shrimp Skewers with Citrus Cream
Kobe Sirloin $19 Grilled Kobe Sirloin with Red Wine Demi
Duo Luncheon Entrée $20 With your choice of two of the following: Bay of Fundy Salmon with Citrus Cream Grilled Chicken Breast with Roasted Mushroom Cream Grilled Shrimp Skewer with Citrus Cream Grilled Kobe Sirloin with Red Wine Demi Spice Rubbed Cod Fillet with Mango Salsa
* $3.00 per person to add your choice of plated dessert
Choice of Dessert Double Chocolate Cake Peanut Butter Cream Pie Carrot Cake with Cream Cheese Frosting Key Lime Bistro Pie Cheesecake Drizzled with Chocolate and Caramel Sauce
20% service charge and 6% sales tax will be applied to all food and beverage
Luncheon Buffets
(20 Guest Minimum)
$3.00 Additional per Person for Groups under 20
All Entrée Selections include Warm Rolls and Butter, Chef’s Selection Fresh Vegetable, Potato or Rice, Iced Tea and Lemonade
Hilton Lunch Buffet Salads (Choice of two)
Mixed Greens Salad Classic Caesar Salad Citrus Quinoa Salad
Italian Pasta Salad
Redskin Potato Salad Fresh Fruit Salad Caprese Baby Spinach & Arugula
Entrée Selection
Herb Chicken ~ Herb Seared Chicken Breast with Roasted Mushroom Cream Sauce Chicken Romano ~ Parmesan Crusted Chicken Breast with Lemon Caper Cream Sauce Caribbean Cod ~ Spice Rubbed Cod Fillet with Mango Salsa Chicken Parmigiano ~ Parmesan Crusted Chicken Breast with Marinara Sauce and Parmesan Cheese Braised Top Round ~ Slow Roasted and Sliced with Vegetable Beef Gravy Herb Porkloin ~ Herb Rubbed Pork Loin with Michigan Apple Cider Demi Citrus Salmon ~ Bay of Fundy Salmon with Citrus Cream Caribbean Chicken ~ Spice Rubbed Chicken Breast with Mango Salsa
Choice of Two Entrées $19 or Choice of Three Entrées $25 (Add Freshly Baked Cookies & Dessert Bars for $3 per person) * Add a Chef Attended Carving Station, Choice of One with Artisan Rolls:
Rosemary Garlic Prime Rib Au Jus, Horseradish Sauce (serves 40) $325 BBQ Rubbed Pork Loin, Apple Chutney, Dijon Mustard (serves 40) $150
Honey Dijon Glazed Bone-in Ham, Whole Grain Mustard (serves 50) $200 Herb Roasted Turkey, Cranberry Relish (serves 40) $150
*$75.00 Chef Fee per Station applies per 100 Guests
20% service charge and 6% sales tax will be applied to all food and beverage
Themed Luncheon Buffets
New York Deli Buffet $16 Mixed Greens Salad with Dressing, Red Skin Potato Salad, Kettle Chips, Ham, Turkey Breast, and Roast Beef, Cheddar, Swiss and Provolone Cheeses, Assortment of Fresh Breads and Rolls, Assorted Condiments, Iced Tea and Lemonade *Add Chef’s Soup Du Jour $2 Additional per person Assorted Petite Sandwich Buffet $16 Mixed Greens Salad with Dressing, Red Skin Potato Salad, Kettle Chips, Ham, Turkey Breast, and Roast Beef Sandwiches on Artisan Rolls with Lettuce, Tomato and Assorted Cheeses, served with Assorted Condiments, Iced Tea and Lemonade Little Italy $18 Traditional Caesar Salad, Chicken Parmesan with Marinara, Four Cheese Ravioli with Garlic Cream Sauce, Antipasto Display of Salami, Artichoke Hearts, Roasted Red Peppers, Olives, Pepperoncini, Fresh Mozzarella, Garlic Breadsticks, Freshly Grated Parmesan Cheese, Iced Tea and Lemonade Housemade Pizza & Pasta $16 Mixed Greens Salad with Dressing, Garlic Breadsticks, Marinara Sauce, Assorted Pizzas and Parmesan Baked Ziti Iced Tea and Lemonade Hot Off the Grill $16 Red Skin Potato Salad, Cole Slaw, Fresh Fruit Salad, Kettle Chips, Sliced Cheeses, Lettuce, Tomato, Onions, and Pickles, Grilled Hamburgers and Sausages, Assorted Condiments, Iced Tea and Lemonade South of the Border $17 Fiesta Garden Salad with Cilantro Lime Vinaigrette, Chicken Fajitas, Beef Tacos, Spanish Rice, Tortilla Chips, Sour Cream, Guacamole, Salsa, Shredded Lettuce, Tomatoes, Shredded Cheese, Iced Tea and Lemonade Country BBQ $17 Mixed Greens Salad with Dressing, Red Skin Potato Salad, Cole Slaw, Corn on the Cob, BBQ Pulled Pork, BBQ Boneless Chicken Breast, Sesame Buns, Iced Tea and Lemonade
20% service charge and 6% sales tax will be applied to all food and beverage
Cold Hors D’oeuvres
Chilled Shrimp Cocktail with Housemade Cocktail Sauce and Lemons $240 for 100 pieces
Tomato Bruschetta with Garlic Crostini $135 per 100 pieces
Hand Dipped Chocolate Strawberries $200 per 100 pieces
Caprese Skewers Baby Mozzarella, Fresh Basil and Grape Tomato Drizzled with Balsamic Vinaigrette $200 for 100 pieces
Dill Cream Cheese Cucumbers Rounds of English Cucumber topped with Dilled Cream Cheese $175 for 100 pieces
Ahi Tuna Wonton Sesame Seared Ahi Tuna, Cucumber Slaw on a Crispy Wonton with Soy Reduction $250 for 100 pieces
Smoked Salmon Tartlet Smoked Salmon Mousse in a Crispy Tartlet Shell $250 for 100 pieces
Fresh Vegetable Display Assortment of Fresh Vegetables and Dip $3 per person
Fresh Fruit Seasonal Sliced Fresh Fruit Display $3.25 per person
Imported and Domestic Cheese Display with Assorted Crackers $3.50 per person
Fiesta Layered Dip with Tortilla Chips, Sour Cream, Guacamole, and Salsa $3 per person
Gourmet Dip Display Tomato Bruschetta, Olive Tapenade, and Roasted Red Pepper Hummus with Garlic Crostini $3 per person
Mini Dessert Display with Freshly Baked Cookies and Dessert Bars $4 per person
Hot Hors D’oeuvres
(Prices per 100 pieces)
Chicken Quesadilla with Sour Cream and Salsa $200
Vegetable Spring Rolls with Sweet and Sour Sauce $175
Chicken or Beef Teriyaki Satay $270
Bacon Wrapped Scallops $225
Crab Rangoons with Sweet and Sour Sauce $250
Pork Potstickers with Soy Dipping Sauce $150
Wild Mushroom & White Cheddar Tartlets $175
Chicken Thai Spring Rolls Sweet Sour Sauce $225
Mini Beef Wellington with Bearnaise Sauce $350
Mini Crab Cakes with Red Pepper Aioli $350
Meatballs BBQ, Swedish or Sweet and Sour $155
Spanakopita $165
20% service charge and 6% sales tax will be applied to all food and beverage
Plated Dinner Entrées All Entrée Selections include Fresh Garden Salad or Caesar Salad, Warm Rolls and Butter, Chef’s Selection Fresh
Vegetable, Potato or Rice, Dessert, Coffee, Decaffeinated Coffee and Iced Tea
Herb Chicken $22 Herb Seared Airline Chicken Breast with Roasted Mushroom Cream Sauce
Chicken Romano $22 Parmesan Crusted Chicken Breast with Lemon Caper Cream
Chicken Parmigiano $22 Parmesan Crusted Chicken Breast with Marinara Sauce and Parmesan Cheese
Caribbean Chicken $22 Spice Rubbed Chicken Breast with Mango Salsa
Herb Pork Loin $22 Herb Rubbed Pork Loin with Michigan Apple Cider Demi
Braised Top Round $22
Slow Roasted with Vegetable Beef Gravy
Cranberry & Sage Chicken $24 Cranberry & Sage Stuffing with Michigan Apple Cider Demi
Artichoke & Spinach Chicken $24 Artichoke & Spinach Stuffing with Chicken Pan Jus
Citrus Salmon $24 Bay of Fundy Salmon with Citrus Cream
Caribbean Cod $24 Spice Rubbed Cod Fillet with Mango Salsa
Shrimp Skewers $24 Herb Grilled Shrimp Skewers with Citrus Cream
Kobe Sirloin $26 Grilled Kobe Sirloin with Red Wine Demi
Filet Mignon $38 Herb Seared Beef Tenderloin with Red Wine Demi
Duo Luncheon Entrée $27 With your choice of two of the following: Bay of Fundy Salmon with Citrus Cream, Grilled Chicken Breast with Roasted Mushroom Cream, Grilled Shrimp Skewer with Citrus Cream, Grilled Kobe Sirloin with Red Wine Demi, Spice Rubbed Cod Fillet with Mango Salsa
Choice of Dessert Double Chocolate Cake, Carrot Cake with Cream Cheese Frosting, Cheesecake Drizzled with Chocolate and Caramel Sauce, Peanut Butter Cream Pie, Key Lime Bistro Pie
20% service charge and 6% sales tax will be applied to all food and beverage
Hilton Grand Dinner Buffet (20 Guest Minimum)
$3.00 Additional per Person for Groups under 20
All Entrée Selections include Warm Rolls and Butter, Chef’s Selection Fresh Vegetable, Chef’s Selection Potato or Rice,
Coffee, Decaffeinated Coffee, and Iced Tea and Assorted Dessert Display
Salads (Choice of two)
Mixed Greens Salad Classic Caesar Salad
Baby Spinach & Arugula Citrus Quinoa Salad
Italian Pasta Salad Redskin Potato Salad
Fresh Fruit Salad Caprese
Entrée Selection Herb Chicken ~ Herb Seared Chicken Breast with Roasted Mushroom Cream Chicken Romano ~ Parmesan Chicken Breast with Lemon Caper Cream Caribbean Chicken ~ Spice Rubbed Chicken Breast with Mango Salsa Chicken Parmigiano ~ Parmesan Chicken Breast with Marinara Sauce and Parmesan Cheese Braised Top Round ~ Slow Roasted with Vegetable Beef Gravy Herb Pork Loin ~ Herb Rubbed Pork Loin with Michigan Apple Cider Demi Citrus Salmon ~ Bay of Fundy Salmon with Citrus Cream Caribbean Cod ~ Spice Rubbed Cod Fillet with Mango Salsa
Choice of Two Entrées $29 or Choice of Three Entrées $34
* Add a Chef Attended Carving Station, Choice of One with Artisan Rolls: Rosemary Garlic Prime Rib Au Jus, Horseradish Sauce (serves 40) $325 BBQ Rubbed Pork Loin, Apple Chutney, Dijon Mustard (serves 40) $150
Honey Dijon Glazed Bone-in Ham, Whole Grain Mustard (serves 50) $200 Herb Roasted Turkey, Cranberry Relish (serves 40) $150
*$75.00 Chef Fee per Station applies per 100 Guests
20% service charge and 6% sales tax will be applied to all food and beverage
Themed Dinner Buffets (20 Guest Minimum)
$3.00 Additional per Person for Groups under 20
Themed Dinner Buffets to include:
Coffee, Decaffeinated Coffee, and Iced Tea and Assorted Dessert Display
Little Italy $26 Traditional Caesar Salad, Chicken Parmesan with Marinara, Four Cheese Ravioli with Garlic Cream Sauce, Antipasto Display of Salami, Artichoke Hearts, Roasted Red Peppers, Olives, Pepperoncini, Fresh Mozzarella, Garlic Breadsticks and Freshly Grated Parmesan Cheese
Hot Off the Grill $24 Red Skin Potato Salad, Cole Slaw, Fresh Fruit Salad, Kettle Chips, Sliced Cheeses, Lettuce, Tomato, Onions, and Pickles, Grilled Hamburgers, Bratwurst and Assorted Condiments
South of the Border $26 Fiesta Garden Salad with Cilantro Lime Vinaigrette, Chicken Fajitas, Beef Tacos, Spanish Rice, Tortilla Chips, Sour Cream, Guacamole, Salsa, Shredded Lettuce, Tomatoes and Shredded Cheese
Country BBQ $26 Mixed Greens Salad with Dressing, Red Skin Potato Salad, Cole Slaw, Corn on the Cob, BBQ Pulled Pork, BBQ Boneless Chicken Breast and Sesame Buns
Housemade Pizza & Pasta $23 Mixed Greens Salad with Dressing, Garlic Breadsticks, Marinara Sauce, Assorted Pizzas and Parmesan Baked Ziti
20% service charge and 6% sales tax will be applied to all food and beverage
Beverage Services Our beverage department will provide a fully stocked bar with your choice of items. Cocktail service is available upon
request for smaller groups. A $40.00 per cocktail server fee applies
Hosted Bar Charges are applied to group’s account
House Brands $4.50 Call Brands $5.50 Premium Brands $6.25 Cognacs and Liqueurs $7.50
House Wine (by the glass) $5.50 Domestic Beer $3.75
Imported Beer $4.50 Assorted Soft Drinks $2.00
Charges are based on the actual number of beverages ordered. All prices are subject to 20% service charge and 6% sales tax Cash Bar Guests are responsible for paying for their own charges
House Brands $5.00 Call Brands $6.00
Premium Brands $7.00 Cognacs and Liqueurs $8.00
Wine (by the glass) $7.00 Domestic Beer $4.00
Imported Beer $5.00 Assorted Soft Drinks $2.00
Michigan Beer $6.00
A $40.00 bartender fee applies to all cash bars
House Wine
Woodbridge Estates House Wine @ $22.00 per bottle, White Zinfandel, Chardonnay, Merlot, Cabernet Sauvignon, and Riesling
Bar Enhancements See one of our Sales Managers for Pricing
20% service charge and 6% sales tax will be applied to all food and beverage
Hosted Hourly Bar
Our beverage department will provide a fully stocked bar with the following:
Domestic and Imported Beer, House Wine, Mixed Drinks, and Assorted Soft Drinks
House Call Premium
Three Hour $17.00 $21.00 $25.00
Four Hour $21.00 $26.00 $31.00
Each Additional Hour $5.00 $6.00 $7.00
Charges based on final event guarantee. Should the number of guests in attendance exceed your guarantee; charges will
be based on the actual number of guests attending. All prices are subject to 20% service charge and 6% sales tax
Liquor House Call Premium
Bourbon/Whiskey Early Times Jim Beam Gentleman Jack
Black Velvet Jack Daniel’s Makers Mark
Scotch Clan MacGregor Cutty Sark Dewar’s
Vodka Gordon’s Smirnoff Absolut
Gin Gordon’s Bombay Beefeaters
Rum Castillo Bacardi Appleton Estate
Captain Morgan Captain Morgan
Tequila Rosita Suaza Jose Cuervo
Liquor Café Lolita Kahlua Bailey’s
Domestic Beer Premium Beer
Budweiser Blue Moon
Bud Light Heineken
Miller Lite Corona
Coors Light Sam Adams
Labatt Blue/Labatt Light Michigan Micro Brews
Non-Alcoholic: O’Doul’s
Punch Station
Punch bowls are sold by the gallon and serve approximately 20 cups per gallon * Minimum purchase of three gallons Punch Attendant is available upon request, a $40.00 fee applies
Citrus Fruit Punch (Fruit Punch, Orange Juice and Ginger Ale) $26.00
Sparkling Lemonade Punch (Lemonade and Ginger Ale) $26.00
Seasonal Fruit Punch (Apple Cider, Cranberry or Pineapple Juice and Ginger Ale) $26.00
Champagne Punch $60.00
*Additional Varieties Available Upon Request
20% service charge and 6% sales tax will be applied to all food and beverage
Audio-Visual Rental Equipment Hilton Grand Rapids Airport offers quality Audio Visual equipment for rental. Rental prices are charged per day.
All AV equipment is subject to 20% service charge and 6% sales tax
*Screen Package $75.00
Required when providing own projector—Includes 6 ft. or 8 ft. Screen, Draped Cart, Power and Set up
*Screen Package $175.00
Includes LCD Projector, 6 ft. or 8 ft. Screen, Draped Cart, Power and Set up
Audio Equipment Lavaliere Wireless Microphone $85.00 Podium w/ Microphone $45.00
Handheld Wireless Microphone $85.00 Channel Mixer $40.00
Standing Wired Microphone $40.00 6 Channel Mixer $55.00
Table Top Microphone $45.00 Direct Box (laptop audio) $35.00
Patch Fee for Sound (1 device) $45.00
Patch Fee for Sound (2-4 devices) $85.00
Projection Equipment *35 mm Wireless Slide Projector $85.00 *Bright Overhead $95.00
*LCD Projector $150.00 DVD Player $55.00
*LCD Hi-lumen Projector $375.00 25” Monitor w/cart and cables $95.00
Computer Cabling $10.00 Camcorder / Tripod $135.00
VGA DA Splitter $45.00
Miscellaneous 6FT/8FT Screen $35.00 Laser Pointer $35.00
10FT Screen $95.00 Easels $15.00
Flipchart with Markers $35.00 Presentation Remote/Clicker $40.00
Post-It Flipchart with Markers $45.00 Power Strip $5.00
4’ x 6’ Whiteboard $85.00 Extension Cord $5.00
3’ x 5’ Whiteboard $30.00 Speaker Phone $45.00
31” AV Cart w/ Power Cord $15.00 Conference Phone $90.00
48” AV Cart w/ Power Cord $25.00
AV Technicians Monday – Friday Monday – Friday Sundays & Holidays
7:00 am-6:00 pm 6:00 pm-12:00 am $150.00 per hour
$85.00 per hour $95.00 per hour
Hilton Grand Rapids Airport is not responsible for equipment, cables or the set up of equipment that is not
supplied/rented from Hilton