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CHASE ANDREW WEBER I DSGN 470 I RESTAURANT RE-DESIGN A L I B I WHISKEY CIGAR LOUNGE

Alibi Process

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Page 1: Alibi Process

CHASE ANDREW WEBER I DSGN 470 I RESTAURANT RE-DESIGN

A L I B IW H I S K E Y C I G A R L O U N G E

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For the addicts of the t aste of high -qual i ty whisky, combined with the smoke of f ine c igars , this Cigar and Whiskey Lounge wi l l be the pr ime dest inat ion to get away af ter a long day. The Lounge wi l l have a unique, upsca le fee l wi th hand-made premium cigars complimented by f ine spir i t s and c igar accessor ies . I t wi l l feature pr ivate humidors and lockers , p lush leather seat ing, and pr ivate

rooms. The des ign and layout i s p lanned so that groups or indiv iduals can comfor tably gather in one p lace and interact with one another or s i t wi th f r iends in pr ivate conversat ion. The most notable feature the lounge of fer s the c igar fanat ic i s an exc lus ive , member ’s only, pr ivate smoking area .

ALIBI WHISKEY & CIGAR LOUNGE I PROPOSITON

A L I B I

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For the addicts of the t aste of high -qual i ty whisky, combined with the smoke of f ine c igars , this Cigar and Whiskey Lounge wi l l be the pr ime dest inat ion to get away af ter a long day. The Lounge wi l l have a unique, upsca le fee l wi th hand-made premium cigars complimented by f ine spir i t s and c igar accessor ies . I t wi l l feature pr ivate humidors and lockers , p lush leather seat ing, and pr ivate

rooms. The des ign and layout i s p lanned so that groups or indiv iduals can comfor tably gather in one p lace and interact with one another or s i t wi th f r iends in pr ivate conversat ion. The most notable feature the lounge of fer s the c igar fanat ic i s an exc lus ive , member ’s only, pr ivate smoking area .

A L I B I

ALIBI WHISKEY & CIGAR LOUNGE I INSPIRATION

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ALIBI WHISKEY & CIGAR LOUNGE I INSPIRATION

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ALIBI WHISKEY & CIGAR LOUNGE I LOGO I FIRST DIRECTION

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ALIBI WHISKEY & CIGAR LOUNGE I LOGO I SECOND DIRECTION

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ALIBI WHISKEY & CIGAR LOUNGE I LOGO I THIRD DIRECTION

aW H I S K E Y C I G A R L O U N G E

W H I S K E Y C I G A R L O U N G E

W H I S K E Y C I G A R L O U N G EW H I S K E Y C I G A R L O U N G E aW H I S K E Y C I G A R L O U N G E

W H I S K E Y C I G A R L O U N G E

W H I S K E Y C I G A R L O U N G EW H I S K E Y C I G A R L O U N G E aW H I S K E Y C I G A R L O U N G E

W H I S K E Y C I G A R L O U N G E

W H I S K E Y C I G A R L O U N G EW H I S K E Y C I G A R L O U N G E

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ALIBI WHISKEY & CIGAR LOUNGE I FINAL LOGO SOLUTION I COLOR OPTIONS

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ALIBI WHISKEY & CIGAR LOUNGE I LOGO I T YPE TREATMENTS

Goudy Old Style Handwriting Imprint

Lucida BrightLucida B. Bold Jellyka

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ALIBI WHISKEY & CIGAR LOUNGE I LOGO I FINAL SOLUTION

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M E N U I N F L U E N C E S / D E S I G N

A L I B IW H I S K E Y C I G A R L O U N G E

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ALIBI WHISKEY & CIGAR LOUNGE I MENU I MENU INSPIRATION

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ALIBI WHISKEY & CIGAR LOUNGE I MENU I MENU INFO.

Whiskey Flights

B O U R B O N

Ancient Age

Baker ’ s 7 Year Old

Black Maple Hi l l 16yr

Bas i l Hayden’s 8 Year Old

Blanton’s

Booker ’ s

Je f fer son’s Reser ve

Jef fer son’s Smal l Batch

Knob Creek

Old Grand Dad 114, 114 Proof

Pappy Van Winkle 13 Year Old

Pappy Van Winkle 23 Year Old

Wild Turkey 101

Wild Turkey Kentucky Spir i t

Wild Turkey Tradit ion

Woodford Reser ve

A M E R I C A N W H I S K E Y

Gentleman Jack

High West Bour ye

Jack Danie l ’ s

Jack Danie l ’ s S ingle Barre l

Seagram 7

Stranahan’s Colorado

Virg inia Lightning

S C O T C H

Caol I la 25yr

Johnny Walker Red

Lagavul in 16yr

Tal i sker 10yr

A M E R I C A N R Y E

Pappy Van Winkle , 13 Year Old

Rye One

Rit tenhouse 25yr

Vintage Rye 23yr

B O U R B O N 2 5

Russe l l Reser ve , Knob Creek , Buf fa lo Trace , Old Forester, Je f fer son’s

K E N T U C K Y P R E M I U M 3 0

Four Roses Smal l Batch, Wild Turkey Rare Breed, Blanton’s S ingle Barre l ,

Woodford Reser ve , Wild Turkey Kentucky Spir i t

T E N N E S S E E W I T H M O O N S H I N E 3 0

Gent leman Jack , George Dickel Barre l Se lect , Jack Danie l ’ s S ingle Barre l ,

Pr ichard’s Double Barre led, Moonshine choice of Dixie Dew or Georgia Moon

S I N G L E M A L T S C O T C H 4 0

Glenmorangie , Laphroaig , The Balvenie DoubleWood, The Macal lan (12 -Year ) , Oban

W H I T E F L I G H T { W H I T E W H I S K E Y } 3 5

Ver y young whiskey that i s not barre led. This unruly spir i t i s unknown to most dr inkers

in i t s lega l form. Five forms from the f i r st bout ique dist i l ler y located in Chicago

T H E W H E A T E R S 4 5

A wheated bourbon i s one in which the f lavor gra in i s wheat instead of r ye . The

typica l bourbon mashbi l l i s 75% corn, 15% r ye & 10% malt .

Wheaters subst i tute wheat for the r ye . F ive forms.

T a s t i n g s o f f i v e d i s t i n c t i v e w h i s k e y s .

Whiskeys

3

17

14

6

7

7

6

4

6

8

22

8

5

5

15

8

6

8

4

6

4

10

6

26

5

12

8

6

7

22

17

6

30

25

10

16

12

10

7

14

16

40

20

8

8

28

14

12

14

7

12

7

18

11

50

8

22

15

12

13

40

30

1 O z / 2 O z

WHISKEY FLIGHTS:

Whiskey Flights

B O U R B O N

Ancient Age

Baker ’ s 7 Year Old

Black Maple Hi l l 16yr

Bas i l Hayden’s 8 Year Old

Blanton’s

Booker ’ s

Je f fer son’s Reser ve

Jef fer son’s Smal l Batch

Knob Creek

Old Grand Dad 114, 114 Proof

Pappy Van Winkle 13 Year Old

Pappy Van Winkle 23 Year Old

Wild Turkey 101

Wild Turkey Kentucky Spir i t

Wild Turkey Tradit ion

Woodford Reser ve

A M E R I C A N W H I S K E Y

Gentleman Jack

High West Bour ye

Jack Danie l ’ s

Jack Danie l ’ s S ingle Barre l

Seagram 7

Stranahan’s Colorado

Virg inia Lightning

S C O T C H

Caol I la 25yr

Johnny Walker Red

Lagavul in 16yr

Tal i sker 10yr

A M E R I C A N R Y E

Pappy Van Winkle , 13 Year Old

Rye One

Rit tenhouse 25yr

Vintage Rye 23yr

B O U R B O N 2 5

Russe l l Reser ve , Knob Creek , Buf fa lo Trace , Old Forester, Je f fer son’s

K E N T U C K Y P R E M I U M 3 0

Four Roses Smal l Batch, Wild Turkey Rare Breed, Blanton’s S ingle Barre l ,

Woodford Reser ve , Wild Turkey Kentucky Spir i t

T E N N E S S E E W I T H M O O N S H I N E 3 0

Gent leman Jack , George Dickel Barre l Se lect , Jack Danie l ’ s S ingle Barre l ,

Pr ichard’s Double Barre led, Moonshine choice of Dixie Dew or Georgia Moon

S I N G L E M A L T S C O T C H 4 0

Glenmorangie , Laphroaig , The Balvenie DoubleWood, The Macal lan (12 -Year ) , Oban

W H I T E F L I G H T { W H I T E W H I S K E Y } 3 5

Ver y young whiskey that i s not barre led. This unruly spir i t i s unknown to most dr inkers

in i t s lega l form. Five forms from the f i r st bout ique dist i l ler y located in Chicago

T H E W H E A T E R S 4 5

A wheated bourbon i s one in which the f lavor gra in i s wheat instead of r ye . The

typica l bourbon mashbi l l i s 75% corn, 15% r ye & 10% malt .

Wheaters subst i tute wheat for the r ye . F ive forms.

T a s t i n g s o f f i v e d i s t i n c t i v e w h i s k e y s .

Whiskeys

3

17

14

6

7

7

6

4

6

8

22

8

5

5

15

8

6

8

4

6

4

10

6

26

5

12

8

6

7

22

17

6

30

25

10

16

12

10

7

14

16

40

20

8

8

28

14

12

14

7

12

7

18

11

50

8

22

15

12

13

40

30

1 O z / 2 O zWHISKEY:

C H U R C H I L L ’ S S I G N A T U R E - 1 9 3 2 2 4

A t asty smoke that impar ts some sweet wood f lavors with a leather y f inish

R O C K Y P A T E L 1 9 9 0 - C H U R C H I L L 1 7

Mild to medium bodied, this b lend of rare aged tobacco has a per fect ba lance of f lavor

C O R O N A S H O Y O D E T R A D I C I O N 1 2 Cof fee , spice , caramel and wood f lavors culminate to a balanced, complex smoke

A R T U R O F U E N T E - D O N C A R L O S N O . 3 1 8 This smooth, even draw produces a ver y sweet smoke with an ear thy, f rui ty f inish

P A D R O N S E R I E S 1 9 2 6 - N I C A R A G U A 3 2 A ful l lush draw that loads the palate with r ich impress ions of espresso bean and cocoa

M A N O ’ W A R R U I N A T I O N - B E L I C O S O 1 7 This b lend i s incredibly r ich with f lavors ranging f rom ear th and leather to hints of oak

A R T U R O F U E N T E 1 6 This b lend i s r ich with f lavors . The most popular brand in the United States

C A O A M E R I C A - T O R P E D O 2 2 Blended with three di f ferent tobaccos f rom the U.S. , the smoke has wel l - rounded notes

of espresso and chocolate in the ful l -bodied f inish

C O H I B A P U R O D O M I N I C A N A 3 1 The per fect ly ba lanced c igar, COHIBA Puro Dominicana i s made to ful f i l l a c igar smoker ’ s

des ire for a superbly -craf ted c igar with a smooth, ul t ra - re f ined t aste

E X C A L I B U R P R E N S A D O 2 4 A superb embodiment of Honduran craf t smanship, admired for i t s unique

f lavor and Connect icut shade wrapper

M O N T E C R I S T O E D M U N D O 2 0 Spicy, r ing gauge: 52, length: 4 .3 inches/11.00 cm

E x p e r i e n c e t h e f i n e r t h i n g s i n l i f e .

F o r t h e u l t i m a t e c i g a r e n t h u s i a s t .

Fine Cigars

T h e p e r f e c t c o m p l i m e n t .

Connoisseurs

C U B A N S A N D W I C H 1 0

S low roasted pork , Ham, Swiss Cheese , Di l l P ickles , Di jon, pressed to per fect ion

C A L A M A R E S F R I T A S 9

Fresh fr ied Calamari with a pepper y Mango Lime Mayo

W I L D S A L M O N 1 2

Curr y Masa Dough, Ci lantro, Tomato, Green Onion, Serrano Chi les , f r ied to per fect ion

O Y S T E R S O N T H E H A L F S H E L L 1 4

1/2 Dozen ser ved with cockta i l sauce

H U M M U S P L A T E 1 0

Roasted red pepper hummus ser ved with warm pit a bread, cucumbers , & fet a

P O T A T O S K I N S 1 3

Golden brown skins f i l led with jack , cheddar, bacon bi t s , green onions & sour cream

P U L L E D P O R K S L I D E R S 1 2

Slow cooked pul led BBQ pork topped with apple coles law

Appetizers

F U E N T E O P U S X - P E R F E X I O N ‘ A ’ - 1 0 0

Perhaps the rarest and highest rated brand in the world, OpusX has a world - renowned

reputat ion for qual i ty and c lass . I t i s e lus ive to a lmost ever y enthusiast

because of i t s l imited product ion

P A D R O N - 1 9 2 6 - N I C A R A G U A 5 2

As the rarest c igar made by Padron, the Anniversar y 1926 i s a fu l l bodied powerhouse

that i s made with specia l ly aged and se lected tobaccos f rom Nicaragua

Only 16,000 of these are produced each year

CIGARS:

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ALIBI WHISKEY & CIGAR LOUNGE I MENU I MENU INFO CONT.

C H U R C H I L L ’ S S I G N A T U R E - 1 9 3 2 2 4

A t asty smoke that impar ts some sweet wood f lavors with a leather y f inish

R O C K Y P A T E L 1 9 9 0 - C H U R C H I L L 1 7

Mild to medium bodied, this b lend of rare aged tobacco has a per fect ba lance of f lavor

C O R O N A S H O Y O D E T R A D I C I O N 1 2 Cof fee , spice , caramel and wood f lavors culminate to a balanced, complex smoke

A R T U R O F U E N T E - D O N C A R L O S N O . 3 1 8 This smooth, even draw produces a ver y sweet smoke with an ear thy, f rui ty f inish

P A D R O N S E R I E S 1 9 2 6 - N I C A R A G U A 3 2 A ful l lush draw that loads the palate with r ich impress ions of espresso bean and cocoa

M A N O ’ W A R R U I N A T I O N - B E L I C O S O 1 7 This b lend i s incredibly r ich with f lavors ranging f rom ear th and leather to hints of oak

A R T U R O F U E N T E 1 6 This b lend i s r ich with f lavors . The most popular brand in the United States

C A O A M E R I C A - T O R P E D O 2 2 Blended with three di f ferent tobaccos f rom the U.S. , the smoke has wel l - rounded notes

of espresso and chocolate in the ful l -bodied f inish

C O H I B A P U R O D O M I N I C A N A 3 1 The per fect ly ba lanced c igar, COHIBA Puro Dominicana i s made to ful f i l l a c igar smoker ’ s

des ire for a superbly -craf ted c igar with a smooth, ul t ra - re f ined t aste

E X C A L I B U R P R E N S A D O 2 4 A superb embodiment of Honduran craf t smanship, admired for i t s unique

f lavor and Connect icut shade wrapper

M O N T E C R I S T O E D M U N D O 2 0 Spicy, r ing gauge: 52, length: 4 .3 inches/11.00 cm

E x p e r i e n c e t h e f i n e r t h i n g s i n l i f e .

F o r t h e u l t i m a t e c i g a r e n t h u s i a s t .

Fine Cigars

T h e p e r f e c t c o m p l i m e n t .

Connoisseurs

C U B A N S A N D W I C H 1 0

S low roasted pork , Ham, Swiss Cheese , Di l l P ickles , Di jon, pressed to per fect ion

C A L A M A R E S F R I T A S 9

Fresh fr ied Calamari with a pepper y Mango Lime Mayo

W I L D S A L M O N 1 2

Curr y Masa Dough, Ci lantro, Tomato, Green Onion, Serrano Chi les , f r ied to per fect ion

O Y S T E R S O N T H E H A L F S H E L L 1 4

1/2 Dozen ser ved with cockta i l sauce

H U M M U S P L A T E 1 0

Roasted red pepper hummus ser ved with warm pit a bread, cucumbers , & fet a

P O T A T O S K I N S 1 3

Golden brown skins f i l led with jack , cheddar, bacon bi t s , green onions & sour cream

P U L L E D P O R K S L I D E R S 1 2

Slow cooked pul led BBQ pork topped with apple coles law

Appetizers

F U E N T E O P U S X - P E R F E X I O N ‘ A ’ - 1 0 0

Perhaps the rarest and highest rated brand in the world, OpusX has a world - renowned

reputat ion for qual i ty and c lass . I t i s e lus ive to a lmost ever y enthusiast

because of i t s l imited product ion

P A D R O N - 1 9 2 6 - N I C A R A G U A 5 2

As the rarest c igar made by Padron, the Anniversar y 1926 i s a fu l l bodied powerhouse

that i s made with specia l ly aged and se lected tobaccos f rom Nicaragua

Only 16,000 of these are produced each year

HIGH END CIGARS:

C H U R C H I L L ’ S S I G N A T U R E - 1 9 3 2 2 4

A t asty smoke that impar ts some sweet wood f lavors with a leather y f inish

R O C K Y P A T E L 1 9 9 0 - C H U R C H I L L 1 7

Mild to medium bodied, this b lend of rare aged tobacco has a per fect ba lance of f lavor

C O R O N A S H O Y O D E T R A D I C I O N 1 2 Cof fee , spice , caramel and wood f lavors culminate to a balanced, complex smoke

A R T U R O F U E N T E - D O N C A R L O S N O . 3 1 8 This smooth, even draw produces a ver y sweet smoke with an ear thy, f rui ty f inish

P A D R O N S E R I E S 1 9 2 6 - N I C A R A G U A 3 2 A ful l lush draw that loads the palate with r ich impress ions of espresso bean and cocoa

M A N O ’ W A R R U I N A T I O N - B E L I C O S O 1 7 This b lend i s incredibly r ich with f lavors ranging f rom ear th and leather to hints of oak

A R T U R O F U E N T E 1 6 This b lend i s r ich with f lavors . The most popular brand in the United States

C A O A M E R I C A - T O R P E D O 2 2 Blended with three di f ferent tobaccos f rom the U.S. , the smoke has wel l - rounded notes

of espresso and chocolate in the ful l -bodied f inish

C O H I B A P U R O D O M I N I C A N A 3 1 The per fect ly ba lanced c igar, COHIBA Puro Dominicana i s made to ful f i l l a c igar smoker ’ s

des ire for a superbly -craf ted c igar with a smooth, ul t ra - re f ined t aste

E X C A L I B U R P R E N S A D O 2 4 A superb embodiment of Honduran craf t smanship, admired for i t s unique

f lavor and Connect icut shade wrapper

M O N T E C R I S T O E D M U N D O 2 0 Spicy, r ing gauge: 52, length: 4 .3 inches/11.00 cm

E x p e r i e n c e t h e f i n e r t h i n g s i n l i f e .

F o r t h e u l t i m a t e c i g a r e n t h u s i a s t .

Fine Cigars

T h e p e r f e c t c o m p l i m e n t .

Connoisseurs

C U B A N S A N D W I C H 1 0

S low roasted pork , Ham, Swiss Cheese , Di l l P ickles , Di jon, pressed to per fect ion

C A L A M A R E S F R I T A S 9

Fresh fr ied Calamari with a pepper y Mango Lime Mayo

W I L D S A L M O N 1 2

Curr y Masa Dough, Ci lantro, Tomato, Green Onion, Serrano Chi les , f r ied to per fect ion

O Y S T E R S O N T H E H A L F S H E L L 1 4

1/2 Dozen ser ved with cockta i l sauce

H U M M U S P L A T E 1 0

Roasted red pepper hummus ser ved with warm pit a bread, cucumbers , & fet a

P O T A T O S K I N S 1 3

Golden brown skins f i l led with jack , cheddar, bacon bi t s , green onions & sour cream

P U L L E D P O R K S L I D E R S 1 2

Slow cooked pul led BBQ pork topped with apple coles law

Appetizers

F U E N T E O P U S X - P E R F E X I O N ‘ A ’ - 1 0 0

Perhaps the rarest and highest rated brand in the world, OpusX has a world - renowned

reputat ion for qual i ty and c lass . I t i s e lus ive to a lmost ever y enthusiast

because of i t s l imited product ion

P A D R O N - 1 9 2 6 - N I C A R A G U A 5 2

As the rarest c igar made by Padron, the Anniversar y 1926 i s a fu l l bodied powerhouse

that i s made with specia l ly aged and se lected tobaccos f rom Nicaragua

Only 16,000 of these are produced each year

APPETIZERS:

*One section of the menu will have two high-end, high-dollar cigars that are very rare.Also wanted to have an appetizer section with food that compliments cigars and whiskeys.

Page 15: Alibi Process

Whiskey Flights

B O U R B O N

Ancient Age

Baker ’ s 7 Year Old

Black Maple Hi l l 16yr

Bas i l Hayden’s 8 Year Old

Blanton’s

Booker ’ s

Je f fer son’s Reser ve

Jef fer son’s Smal l Batch

Knob Creek

Old Grand Dad 114, 114 Proof

Pappy Van Winkle 13 Year Old

Pappy Van Winkle 23 Year Old

Wild Turkey 101

Wild Turkey Kentucky Spir i t

Wild Turkey Tradit ion

Woodford Reser ve

A M E R I C A N W H I S K E Y

Gentleman Jack

High West Bour ye

Jack Danie l ’ s

Jack Danie l ’ s S ingle Barre l

Seagram 7

Stranahan’s Colorado

Virg inia Lightning

S C O T C H

Caol I la 25yr

Johnny Walker Red

Lagavul in 16yr

Tal i sker 10yr

A M E R I C A N R Y E

Pappy Van Winkle , 13 Year Old

Rye One

Rit tenhouse 25yr

Vintage Rye 23yr

B O U R B O N 2 5

Russe l l Reser ve , Knob Creek , Buf fa lo Trace , Old Forester, Je f fer son’s

K E N T U C K Y P R E M I U M 3 0

Four Roses Smal l Batch, Wild Turkey Rare Breed, Blanton’s S ingle Barre l ,

Woodford Reser ve , Wild Turkey Kentucky Spir i t

T E N N E S S E E W I T H M O O N S H I N E 3 0

Gent leman Jack , George Dickel Barre l Se lect , Jack Danie l ’ s S ingle Barre l ,

Pr ichard’s Double Barre led, Moonshine choice of Dixie Dew or Georgia Moon

S I N G L E M A L T S C O T C H 4 0

Glenmorangie , Laphroaig , The Balvenie DoubleWood, The Macal lan (12 -Year ) , Oban

W H I T E F L I G H T { W H I T E W H I S K E Y } 3 5

Ver y young whiskey that i s not barre led. This unruly spir i t i s unknown to most dr inkers

in i t s lega l form. Five forms from the f i r st bout ique dist i l ler y located in Chicago

T H E W H E A T E R S 4 5

A wheated bourbon i s one in which the f lavor gra in i s wheat instead of r ye . The

typica l bourbon mashbi l l i s 75% corn, 15% r ye & 10% malt .

Wheaters subst i tute wheat for the r ye . F ive forms.

T a s t i n g s o f f i v e d i s t i n c t i v e w h i s k e y s .

Whiskeys

3

17

14

6

7

7

6

4

6

8

22

8

5

5

15

8

6

8

4

6

4

10

6

26

5

12

8

6

7

22

17

6

30

25

10

16

12

10

7

14

16

40

20

8

8

28

14

12

14

7

12

7

18

11

50

8

22

15

12

13

40

30

1 O z / 2 O z

C H U R C H I L L ’ S P A D I L L A S I G N A T U R E - 1 9 3 2 2 4

A t asty smoke that impar ts some sweet wood and chocolate f lavors with a leather y f inish

R O C K Y P A T E L V I N T A G E 1 9 9 0 - C H U R C H I L L 1 7

Mild to medium bodied, this b lend of rare aged tobacco has a per fect ba lance of f lavor.

C O R O N A S H O Y O D E T R A D I C I O N - H O N D U R A S 1 2 Cof fee , spice , caramel and wood f lavors culminate to a balanced, complex smoke

A R T U R O F U E N T E - D O N C A R L O S N O . 3 1 8 This smooth, even draw produces a ver y sweet and nutty smoke with an ear thy, f rui ty f inish

P A D R O N S E R I E S 1 9 2 6 - N O . 2 - N I C A R A G U A 3 2 A ful l lush draw that loads the palate with r ich impress ions of espresso bean and cocoa

M A N O ’ W A R R U I N A T I O N - B E L I C O S O 1 7 This b lend i s incredibly r ich with f lavors ranging f rom ear th and leather to hints of oak

A R T U R O F U E N T E 1 6 This b lend i s r ich with f lavors . The most popular brand in the United States

C A O A M E R I C A - T O R P E D O 2 2 Blended with three di f ferent tobaccos f rom the U.S. , the smoke has wel l - rounded notes

of espresso and chocolate in the ful l -bodied f inish

C O H I B A P U R O D O M I N I C A N A 3 1 The per fect ly ba lanced c igar, COHIBA Puro Dominicana i s made to ful f i l l a c igar smoker ’ s

des ire for a superbly -craf ted c igar with a smooth, ul t ra - re f ined t aste

E X C A L I B U R P R E N S A D O 2 4 A superb embodiment of Honduran craf t smanship, admired for i t s unique

f lavor and Connect icut shade wrapper

M O N T E C R I S T O E D M U N D O 2 0 Spicy, r ing gauge: 52, length: 4 .3 inches/11.00 cm

E x p e r i e n c e t h e f i n e r t h i n g s i n l i f e .

F o r t h e u l t i m a t e c i g a r e n t h u s i a s t .

Fine Cigars

T h e p e r f e c t c o m p l i m e n t .

C U B A N S A N D W I C H 1 0

Slow roasted pork , Ham, Swiss Cheese , Di l l P ickles , Di jon, pressed to per fect ion

C A L A M A R E S F R I T A S 9

Fresh fr ied Calamari with a pepper y Mango Lime Mayo

W I L D S A L M O N 1 2

Curr y Masa Dough, Ci lantro, Tomato, Green Onion, Serrano Chi les , f r ied to per fect ion

O Y S T E R S O N T H E H A L F S H E L L 1 4

1/2 Dozen ser ved with cockta i l sauce

H U M M U S P L A T E 1 0

Roasted red pepper hummus ser ved with warm pit a bread, cucumbers , b lack ol ives & fet a

P O T A T O S K I N S 1 3

Golden brown skins f i l led with jack , cheddar, bacon bi t s , green onions & sour cream

P U L L E D P O R K S L I D E R S 1 2

Slow cooked pul led BBQ pork topped with apple coles law

Appetizers

F U E N T E O P U S X - P E R F E X I O N ‘ A ’ - 1 0 0

Perhaps the rarest and highest rated brand in the world, OpusX has a world - renowned reputat ion

for qual i ty and c lass . I t i s e lus ive to a lmost ever y enthusiast because of i t s l imited product ion

P A D R O N - 1 9 2 6 A N N I V E R S A R Y - N I C A R A G U A 5 2

As the rarest c igar made by Padron, the Anniversar y 1926 i s a fu l l bodied powerhouse

that i s made with specia l ly aged and se lected tobaccos f rom Nicaragua

Only 16,000 of these are produced each year

Connoisseurs

ALIBI WHISKEY & CIGAR LOUNGE I MENU I FINAL SOLUTION

Page 16: Alibi Process

L E T T E R H E A D / B U S I N E S S C A R D / E N V E L O P E

A L I B IW H I S K E Y C I G A R L O U N G E

Page 17: Alibi Process

ALIBI WHISKEY & CIGAR LOUNGE I LETTERHEAD I POSSIBLE DIRECTIONS

Page 18: Alibi Process

ALIBI WHISKEY & CIGAR LOUNGE I LETTERHEAD I FINAL DIRECTION

ALorem ipsum,

Dolor s i t amet , consectetur adipisc ing e l i t . Maecenas lobor t i s matt i s congue. Al iquam et nul la lacus . Donec condimentum ornare ul lamcorper. Quisque quam

magna, consectetur ac interdum non, dapibus nec magna. Class aptent t ac i t i soc iosqu ad l i tora torquent per conubia nostra , per inceptos himenaeos . Maecenas

nibh dui , d igniss im eu ornare in , tempor at ipsum. Mauris pe l lentesque molest ie diam eget egest as . Fusce non est urna. Nunc ve l diam nibh, eget imperdiet

nis l . Et iam dui l ibero, dictum vel vulputate s i t amet , e lementum a purus . Maecenas et erat eget diam susc ipi t tempor blandit ve l est .

Cras vehicula odio non sapien susc ipi t ut t incidunt quam euismod. Et iam purus purus , tempor id feugiat a t , matt i s eu lorem. Maecenas pharetra consectetur

pulv inar. Fusce fermentum nul la ut fe l i s laoreet condimentum. Mauris eget neque ac diam mol l i s congue. Cum soci i s natoque penat ibus et magnis dis par tur i -

ent montes , nascetur r idiculus mus. Morbi sed lacus nec est conval l i s t incidunt eu quis quam. Pel lentesque tempor magna ve l quam condimentum venenat i s .

Integer lobor t i s augue a te l lus e le i fend vehicula . Sed laoreet semper posuere . Aenean placerat nis i vehicula nis i a l iquet adipisc ing. Donec ve l turpis arcu. Sed

nis i eros , f r ingi l la ut mol l i s s i t amet , rutrum sed neque. Morbi consectetur, dolor v i t ae consectetur a l iquam, neque nis i gravida orc i , a iacul i s mauris orc i sed

dolor. Nul lam bibendum egest as tor tor quis por ta . Cras in nunc diam, ve l u l t r ic ies ve l i t .

Mauris malesuada l ibero ve l lacus dictum ul lamcorper. Vest ibulum rutrum fe l i s non nunc sodales por ta . Vest ibulum ante ipsum primis in faucibus orc i luctus

et u l t r ices posuere cubi l ia Curae ; Proin venenat i s interdum eros , in congue sem laoreet eu. Vivamus blandit semper sapien at pret ium. Phase l lus ut mauris erat ,

non lobor t i s ipsum. Al iquam erat volutpat . Aenean l igula lorem, sag i t t i s eget p lacerat et , posuere quis nunc. Proin lobor t i s iacul i s pe l lentesque.

Praesent interdum fermentum mauris quis tempor. Fusce tempus tempus semper. Curabi tur fac i l i s i s urna a augue adipisc ing vehicula . Donec consequat est in

magna sce ler i sque fr ingi l la . Sed dolor r i sus , vehicula v i t ae vulputate eu, susc ipi t a urna. Nam lectus r i sus , a l iquet v i t ae egest as nec , matt i s et eros . Vest ibulum

nec nis i neque, non gravida purus . Vest ibulum ante ipsum primis in faucibus orc i luctus et u l t r ices posuere cubi l ia Curae ; Class aptent t ac i t i soc iosqu ad l i tora

torquent per conubia nostra , per inceptos himenaeos . Cras posuere sem in dolor por ta sol l ic i tudin non sed nis l . Maecenas ul tr ices laoreet enim. Nul la fac i l i s i .

Vest ibulum nec nis i neque, non gravida purus . Vest ibulum ante ipsum primis in faucibus orc i luctus et u l t r ices posuere cubi l ia Curae ; Class aptent t ac i t i

soc iosqu ad l i tora torquent per conubia nostra , per inceptos himenaeos . Cras posuere sem in dolor por ta sol l ic i tudin non sed nis l . Maecenas ul tr ices laoreet

enim. Nul la fac i l i s i .

S incere ly,

J IM WINCHESTER

Founder/Owner

ALIBI WHISKEY & CIGAR LOUNGE

1114 HARRIS AVE BELLINGHAM, WA 98225

360.386.1885 WWW.ALIBI.COM

Page 19: Alibi Process

INFORMATION:

LOUNGE NAME: ALIBI WHISKEY / CIGAR LOUNGE

OWNER: JIM WINCHESTER

ADDRESS: 1114 HARRIS AVE. BELLINGHAM WA 98225

PHONE #: (360) 386-1885

POSSIBLE COLOR CHOICES:

POSSIBLE SHAPE CHOICES:A

ALIBI WHISKEY & CIGAR LOUNGE I BUSINESS CARD I INFORMATION

*Possibly coaster for business card

Page 20: Alibi Process

ALIBI WHISKEY & CIGAR LOUNGE I BUSINESS CARD I FIRST DIRECTIONS

Page 21: Alibi Process

W H A T S Y O U R S ?

J I M W I N C H E S T E R1 1 1 4 H A R R I S A V E B E L L I N G H A M W A 9 8 2 2 5

3 6 0 . 3 8 6 . 1 8 8 5

w w w . a l i b i . c o m

j i m w @ c o m c a s t . n e t

J I M W I N C H E S T E R

p h o n e

e m a i l

3 6 0 . 3 8 6 . 1 8 8 5

j i mw @ c o m c a s t .

n e t

w e bw w w . a l i b

i . co m

1 1 1 4 H a r r i s A v e .

B e l l i n g h a m , W A 9 8 2 2 3

A L I B IW H I S K E Y C I G A R L O U N G E

J I M W I N C H E S T E R1 1 1 4 H A R R I S A V E B E L L I N G H A M W A 9 8 2 2 5

3 6 0 . 3 8 6 . 1 8 8 5

w w w . a l i b i . c o m

j i m w @ c o m c a s t . n e t

ALIBI WHISKEY & CIGAR LOUNGE I BUSINESS CARD I FINAL DIRECTIONS

Page 22: Alibi Process

ALIBI WHISKEY & CIGAR LOUNGE I BUSINESS CARD I FINAL DIRECTION

W H A T S Y O U R S ?

J I M W I N C H E S T E R1 1 1 4 H A R R I S A V E B E L L I N G H A M W A 9 8 2 2 5

3 6 0 . 3 8 6 . 1 8 8 5

w w w . a l i b i . c o m

j i m w @ c o m c a s t . n e t

J I M W I N C H E S T E R

p h o n e

e m a i l

3 6 0 . 3 8 6 . 1 8 8 5

j i mw @ c o m c a s t .

n e t

w e bw w w . a l i b

i . co m

1 1 1 4 H a r r i s A v e .

B e l l i n g h a m , W A 9 8 2 2 3

A L I B IW H I S K E Y C I G A R L O U N G E

J I M W I N C H E S T E R1 1 1 4 H A R R I S A V E B E L L I N G H A M W A 9 8 2 2 5

3 6 0 . 3 8 6 . 1 8 8 5

w w w . a l i b i . c o m

j i m w @ c o m c a s t . n e t

Page 23: Alibi Process

ALIBI WHISKEY & CIGAR LOUNGE I ENVELOPE I ENVELOPE DESIGN + ELEMENTS

W H I S K E Y C I G A R L O U N G E

1 1 1 4 H A R R I S A V E

B E L L I N G H A M W A 9 8 2 2 5

ENVELOPE FLAP TEXTURE:

ALIBI STAMP:

Page 24: Alibi Process

ALIBI WHISKEY & CIGAR LOUNGE I EXTRAS

W H I S K E Y B O T T L E / C I G A R B A N D S / C I G A R B O X

A L I B IW H I S K E Y C I G A R L O U N G E

Page 25: Alibi Process

ALIBI WHISKEY & CIGAR LOUNGE I EXTRAS I INFLUENCES

Page 26: Alibi Process

ALIBI WHISKEY & CIGAR LOUNGE I WHISKEY BOTTLE

W H I S K E Y B O T T L E W R A P

Design is intended to be classy and sophisticated. 1.1.11 stands for the companies opening date as well as the house whiskey that will be sold in the restaurant that has been aged for 11 years. There is a description on the bottle of how it has been made, as well

as the batch and bottle number. The bottle is 750ML and is 40%ALC/VOL.

B O T T L E S T I C K E R

The sticker was an added element which is more for design sense, and has a saying about introducing the bourbon to others.

WEST Highland MALTBOURBON

A L I B IK E N T U C K Y S T R A I G H T W H I S K E Y

9LIMITED EDITION 40% ALC/VOL

1.1.11 SMALL batch750MLaged elevenyears

YEAR ‘1 1 BATCH 33BOTTLE #6

Made for the true connoisseur, this ultra-premium, small

batch bourbon is made in limited quantities. Aged for

eleven years, each bottle delivers strong, rich flavors and

aromas. Alibis whiskey embodies the bold flavor that has

made Kentucky famous for bourbon. It strikes the senses

with a maple sugar aroma, distinctive sweetness and rich,

full-bodied flavor. There are more than a couple ways to

enjoy our Bourbon. With using a recipe from over 60

years ago, Alibi is a one of a kind. Some may argue that

neat is the most proper, others lean towards rocks or a

splash of water, but truth is, they’re all excellent.

Drink up.

PR

EM

IUM IMPORTED AND

BOTTLED BY: A L I B I C O . D I S T I L L E R S

80 PR

OO

F

APPROVED BY:

750ML. 40% ALC./VOL.

I , AS AN ALIBI BOURBON WHISKEY CONSUMER, DO

PLEDGE TO INTRODUCE THOSE WHO HAVE NOT YET

HAD THE PLEASURE (POOR SOULS) TO THE SMOOTH

TASTE OF ALIBI . TO HELP FRIENDS UNDERSTAND,

APPRECIATE AND SAVOR WHAT HANDMADE BOURBON

IS ALL ABOUT. DRINK UP.

J im Win c h e s t e r

PR

EM

IUM

IMPORTED AND BOTTLED BY: A L I B I C O . D I S T I L L E R S

80 PR

OO

F

APPROVED BY:

750ML. 40% ALC./VOL.

I , AS AN ALIBI BOURBON WHISKEY CONSUMER, DO PLEDGE

TO INTRODUCE THOSE WHO HAVE NOT YET HAD THE

PLEASURE (POOR SOULS) TO THE SMOOTH TASTE OF ALIBI .

TO HELP FRIENDS UNDERSTAND, APPRECIATE AND SAVOR

WHAT HANDMADE BOURBON IS ALL ABOUT. DRINK UP.

J im Win c h e s t e r

Page 27: Alibi Process

ALIBI WHISKEY & CIGAR LOUNGE I WHISKEY BOTTLE TAG

A L I B I L O G O I S A R E G I S T E R E D T R A D E M A R K . © 2 0 1 1 A L I B I C O .

D I S T I L L E R S , I N C . ,B E L L I N G H A M , W A U S A

W W W . A L I B I . C O M , A L I B I K E N T U C K Y S T R A I G H T B U R B O N W H I S K E Y ,

4 0 % A L C . / V O L .

IMPORTEDAND BOTTLED BY:

ALIBI CO. DISTILLERS

DRINK UP.

J .W.J I M W I N C H E S T E RF O U N D E R / O W N E RA K E N T U C K Y S T R A I G H T B O U R B O N

A L I B I

A L I B I B O U R B O N W H I S K E Y I S M A D E B Y H A N D I N S M A L L

Q U A N T I T I E S - J U S T U N D E R 1 7 B A R R E L S P E R B A T C H . S L O W L Y

H A N D C R A F T I N G B O U R B O N T A K E S D E D I C A T I O N . W E M O V E A L L O U R

B A R R E L S D U R I N G A G I N G , E N S U R I N G T H A T E V E R Y O N E A G E S T H E S A M E W A Y . T H E C O L D , H A R D

F A C T I S T H E R E A R E A L L S O R T S O F W A Y S T O M A K E A B O U R B O N S O U N D O R L O O K P R E M I U M . A T A L I B I W E M A K E O N E B O U R B O N

B A S E D O N O N E R E C I P E C R E A T E D O V E R 6 0 Y E A R S A G O , M A K I N G T H I S B O U R B O N D I S T I N C T I V E

A M O N G A L L E L S E . I T I S W H A T Y O U V E A L L B E E N W A I T I N G F O R .

O U T S I D E : I N S I D E :

W H I S K E Y B O T T L E T A G

The bottle was something extra just for fun. It shares how the whiskey was made and tells you a little about the company in general.

Page 28: Alibi Process

ALIBI WHISKEY & CIGAR LOUNGE I CIGAR BANDS

C i g a r sA l i b i C i g a r sA l i b i

C I G A R B A N D S

Idea was to have a very clean looking cigar staying with the upscale theme of the restaurant. Keeping the colors and putting the Alibi thumbprint on the bands kept it simple yet visible around each cigar. Band size = 3” x 1 “.

Page 29: Alibi Process

ALIBI WHISKEY & CIGAR LOUNGE I FINAL ELEMENTS

A L I B I L O G O I S A R E G I S T E R E D T R A D E M A R K . © 2 0 1 1 A L I B I C O .

D I S T I L L E R S , I N C . ,B E L L I N G H A M , W A U S A

W W W . A L I B I . C O M , A L I B I K E N T U C K Y S T R A I G H T B U R B O N W H I S K E Y ,

4 0 % A L C . / V O L .

IMPORTEDAND BOTTLED BY:

ALIBI CO. DISTILLERS

DRINK UP.

J .W.J I M W I N C H E S T E RF O U N D E R / O W N E RA K E N T U C K Y S T R A I G H T B O U R B O N

A L I B I

A L I B I B O U R B O N W H I S K E Y I S M A D E B Y H A N D I N S M A L L

Q U A N T I T I E S - J U S T U N D E R 1 7 B A R R E L S P E R B A T C H . S L O W L Y

H A N D C R A F T I N G B O U R B O N T A K E S D E D I C A T I O N . W E M O V E A L L O U R

B A R R E L S D U R I N G A G I N G , E N S U R I N G T H A T E V E R Y O N E A G E S T H E S A M E W A Y . T H E C O L D , H A R D

F A C T I S T H E R E A R E A L L S O R T S O F W A Y S T O M A K E A B O U R B O N S O U N D O R L O O K P R E M I U M . A T A L I B I W E M A K E O N E B O U R B O N

B A S E D O N O N E R E C I P E C R E A T E D O V E R 6 0 Y E A R S A G O , M A K I N G T H I S B O U R B O N D I S T I N C T I V E

A M O N G A L L E L S E . I T I S W H A T Y O U V E A L L B E E N W A I T I N G F O R .

C i g a r sA l i b i

PR

EM

IUM IMPORTED AND

BOTTLED BY: A L I B I C O . D I S T I L L E R S

80 PR

OO

F

APPROVED BY:

750ML. 40% ALC./VOL.

I , AS AN ALIBI BOURBON WHISKEY CONSUMER, DO

PLEDGE TO INTRODUCE THOSE WHO HAVE NOT YET

HAD THE PLEASURE (POOR SOULS) TO THE SMOOTH

TASTE OF ALIBI . TO HELP FRIENDS UNDERSTAND,

APPRECIATE AND SAVOR WHAT HANDMADE BOURBON

IS ALL ABOUT. DRINK UP.

J im Win c h e s t e r

WEST Highland MALTBOURBON

A L I B IK E N T U C K Y S T R A I G H T W H I S K E Y

9LIMITED EDITION 40% ALC/VOL

1.1.11 SMALL batch750MLaged elevenyears

YEAR ‘1 1 BATCH 33BOTTLE #6

Made for the true connoisseur, this ultra-premium, small

batch bourbon is made in limited quantities. Aged for

eleven years, each bottle delivers strong, rich flavors and

aromas. Alibis whiskey embodies the bold flavor that has

made Kentucky famous for bourbon. It strikes the senses

with a maple sugar aroma, distinctive sweetness and rich,

full-bodied flavor. There are more than a couple ways to

enjoy our Bourbon. With using a recipe from over 60

years ago, Alibi is a one of a kind. Some may argue that

neat is the most proper, others lean towards rocks or a

splash of water, but truth is, they’re all excellent.

Drink up.