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Adopting green innovations: A consumer practice-perspective
Abstract
Firms are increasingly innovating to offer greener products and services. Existing literature has
identified barriers and drivers of such consumer choice within a traditional understanding of
how innovations are adopted. This paper argues that the adoption of green innovations should
be understood as the gradual adoption of interrelated green consumer practices. These practices
involve more than the individual decision maker, encompass a change in habits and routines,
and take place over time. We investigate the adoption of green consumer practices by shedding
light on the case of zero waste (ZW) shopping practices. In three empirical investigations – two
qualitative studies and a field survey of consumers – we reveal barriers and drivers of the
adoption of green innovation, and the clustering of consumer practices. Our findings further the
understanding of green consumer practices in consumer goods markets, and the barriers and
drivers associated with such practices.
KEY WORDS:
Consumer behavior; Innovation; Practices; Sustainability
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INTRODUCTION
Due to growing awareness about environmental problems, firms increasingly address
sustainability concerns in their strategies and business models. Sustainability innovations can
improve the social and environmental footprints in the way companies design, produce,
distribute, and sell products and services. This is not least the case for fast-moving consumer
goods companies, which produce vast amounts of single-use plastics and other packaging.
Greenpeace (2018) reports that “[f]orty percent of all plastics made in 2015 were used in
packaging, the largest of all markets for plastics” Consequently, consumer goods companies
increasingly innovate product and service design and distribution to lower their footprint.
Importantly, such changes in the production and distribution of products often require
comprehensive changes in consumer behavior and practices. According to practice theory
(Warde, 2005), practices are characterized as a routinized type of behavior. When companies
introduce new solutions (e.g. products, services, or distribution systems), they need to facilitate
consumers’ adoption of such practices. Scholars have previously addressed the inability of
existing adoption models to consistently predict green consumption practices (Perera, Auger, and
Klein, 2018). In this paper, we study the adoption of consumer practices related to zero waste
(ZW) shopping. Such shopping implies packaging-free solutions that require consumers to use
reusable bags and containers for refilling and carrying items. The adoption of such practices
usually requires considerable changes in the shopping habits of individuals and households, both
in the store and in the home.
ZW has been defined as “a goal [….] to guide people in changing their lifestyles and
practices to emulate sustainable natural cycles [….]” (Zaman 2015, p. 2). ZW shopping and
lifestyles represent a radical alternative to mainstream shopping and consumer behavior. This
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means that adapting to a ZW lifestyle requires changes at many different levels. First, it requires
considerable behavioral changes at an everyday basis. Changing habits is challenging, and it
often requires substantial self-control and will power (e.g., Verplanken and Wood 2006). Even if
consumers are motivated and positive to a lifestyle change, they generally exhibit considerable
status quo bias and psychological inertia during decision-making.
Moreover, changes of everyday habits and routines influence and involve other actors in
the consumer’s micro-ecosystems. Adopting ZW consumer practices will typically involve
multiple members of a household – it goes beyond an individual decision maker conducting a
consumption decision. For example, waste management in a household may involve all members
in establishing new routines for recycling or composting kitchen waste (Grønhøj, 2006). This
implies that the subject of adoption is often not limited to an individual consumer. In an
ecosystem perspective: “(…) consumer motivations are often embedded in a variety of ordinary,
routine and habitualised behaviours which are themselves heavily influenced by social norms
and practices and constrained by institutional contexts” (Jackson, 2005, p.18).
Since ZW shopping is a matter of lifestyle, the object of adoption takes the form of an
abstract idea (i.e. a sustainable lifestyle), rather than a physical object (a store or a product). ZW
shopping involves new activities and routines, inside and outside the home, which at an
accumulated level constitute the practice of ZW shopping. Consumers adopt such practices
gradually over time, and as such, adoption should arguably be understood as a temporal process
rather than a discrete decision at a given point in time. One might, however, question whether
existing models of adoption are suitable for explaining the adoption of new practices (Perera et
al., 2018). In established adoption models (e.g. theory of planned behavior and theory of
technology acceptance), the object of adoption is a product, service, or technology, whereas
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consumer practices, such as ZW, cannot be delimited in a similar way, but needs to be
understood as more complex adoption processes. Hence, we argue that existing perspectives on
adoption of innovations must be updated, taking into account the complex nature of the object of
adoption of new green practices.
In this article, we adhere to the idea that consumption is comprised of routines and habits
that are embedded in networks of everyday practices (Phipps and Ozanne, 2017). Consequently,
it is important to study how consumption practices change in response to companies’ innovative
solutions to environmental problems. Hence, the company’s offering (e.g. a ZW store or a
packaging-free product) is not regarded as the object of adoption, but as a property that initiates a
series of practices. When studying the adoption of green practices for ZW shopping solutions, we
need to understand the whole set of practices consumers need to change or adopt. Based on two
qualitative studies and three field-surveys, we identify four distinct domains of ZW practices: 1)
shopping practices, 2) practices in the household 3) social practices, and 4) general
environmental practices. This research investigates these practices among current users (i.e. early
adopters), potential users (i.e. transitional adopters), and non-users of ZW solutions.
This paper is structured as follows: First, we outline relevant insights from existing
research, including traditional adoption research and literature on the adoption of green products,
services and practices. Second, we present the methodology and results of our three studies – two
qualitative studies and a field survey. Finally, we discuss our findings and outline their
theoretical and practical implications.
LITERATURE REVIEW
Lessons from Adoption Research
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In the academic fields of information systems research (IS), human-computer interaction (HCI),
and consumer behavior (CB), there are large volumes of research on the determinants of
individual consumers’ adoption of various technologies, products and services. Through the
theoretical lenses of the technology acceptance model (Davis et al. 1989), the unified theory of
acceptance and use of technology (Venkatesh et al., 2012), theory of planned behavior (Ajzen
1991), and theory of trying (Bagozzi et al., 1992), a large body of individual studies and meta-
studies (cf. Schepers and Wetzels, 2007; Blut et al., 2016) inform researchers about the factors
that drive adoption intentions and behaviors.
Also, through various applications and extensions of these adoption models, a wide array
of new adoption antecedents have been identified, including various network factors (Steiner et
al., 2016; Thorbjørnsen et al., 2009), self-confidence (Chaouali et al., 2017), social- and identity-
related factors (Thorbjørnsen et al., 2007), and the role of complementary products (Cenamor et
al., 2013). These new antecedents are important also for understanding adoption behavior in
other settings, because they tap into important factors pertaining to the consumers’ social
network, the role of identity expressiveness, and the role of the extended network of
complementary products, services and platforms available to consumers. For the adoption of
green products and practices, these factors are obviously relevant.
However, what traditional adoption research within IS, HCI and CB have in common is a
narrow focus on the single individual consumer as the subject of adoption, and the single
technology or products/services as the object of study. With the exception of the effects of social
norms, traditional technology adoption models treat both the consumer and the adopted
technology as islands, free of influence from their environment and the complex set of networks
and services surrounding them. Noticeable exceptions do exist though, and more recent
6
investigations of technology adoption explicitly deal with the complex dependencies between
networks, platforms and complementary products (cf. Steiner et al., 2016). The complex markets
and settings described by Steiner et al. (2016) and others seem to have much in common with the
heterogeneous markets, -platforms and value chains that characterize green consumption.
Still, as the object of study in consumer adoption studies is limited to the technology,
product or service itself and the subject to the individual consumer, one has to look outside the
IS, HCI and CB literatures to get a more nuanced and realistic perspective on the adoption
process. A natural place to look is the organizational innovation adoption literature (cf.
Frambach and Schillewaert, 2002; Mirvis et al., 1991; Martin et al., 2016). Organizational
contexts are richer, and in some aspects perhaps also more similar to, the complex network of
actors to which a ZW consumer has to relate. For instance, in deciding to adopt ZW shopping,
the consumer may have to convince and onboard the rest of the family or household, much in the
same manner as a manager needs to onboard his/her co-workers in adopting a new technology.
As described in institutional theory, the behaviors of individuals within organizations
(such as within a household) are significantly influenced by prevailing norms, values and culture
(e.g. Scott 2008). Adopting ZW shopping may therefore be far more difficult for the consumer if
the remaining parts of the family goes ‘on strike’. Also, by the same token, the ZW consumer has
to change habits and ‘work’-processes, in the same manner as do new technology adopters in
organizations. Hence, key theories of adoption at the firm level, including the
technology-organization-environment (TOE) framework and institutional theory might be
fruitful to apply in understanding new green consumption practices. Trying to map out and
understand the organizational and environmental contexts of the adoption seems particularly
7
relevant for adoption contexts wherein the individual adopter is dependent on and influenced by
others (Tornatzky and Fleischer, 1990; Martin et al., 2016).
Adoption of green practices
Object of adoption
There is an extensive literature on barriers and drivers of individuals’ adoption of sustainability-
oriented goods and services. The object of adoption in these studies is sustainable offerings, such
as low-carbon transport vehicles (Stryja and Satzger, 2018; Ozaki and Sevastyanova, 2011),
green electricity (Ozaki, 2011), smart grid technology (Toft and Thøgersen, 2015), green food
and household goods (Vermeir and Verbeke, 2006), and sustainable travel (Carasuk et al., 2016).
Other studies investigate barriers and drivers of more general categories of sustainable behaviors,
regardless of specific market offerings. These behaviors include waste behavior (Taylor and
Todd, 1997; Echegaray and Hansstein, 2017), energy use (e.g., Wang et al., 2014), sustainable
mobility behavior (Schoenau and Muller, 2017), and diets (e.g., Cadario et al., 2018; Roberto
and Kawachi, 2014). Some of the latter studies are relevant to our inquiry, because they deal
with the adoption of practices rather than offerings.
Although most studies do not take into consideration the complexity of interrelated
practices that needs to be changed or adopted, some scholars have argued that green
consumption should be studied more holistically, taking a practice perspective. For example,
Lim (2017, p. 70) discusses the need for a more holistic approach to the study of sustainable
consumption: “Although academics and practitioners from various disciplines (…) have
explored ways to encourage consumers to choose more sustainable products, scholarship still
lacks understanding of how to encourage more sustainable patterns of consumption, especially
8
for the society at large”. Shove (2003, p. 395) argues that green consumption “is bound up with
routine and habit and with the use as much as the acquisition of tools, appliances, and household
infrastructures”. According to this perspective, the object of adoption is physical offerings or
infrastructures, but the consumption patterns reflected in everyday routines and habits. Since
sustainable consumption is manifested in an interrelated set of consumer choices (e.g. electrical
vehicles, sustainable food, etc.), consumption habits (e.g. reusable shopping bags, refill
solutions, asset sharing etc.), post-consumption and lifestyle habits (e.g. recycling, reuse, etc.),
green consumption is arguably a complex set of practices and lifestyle habits.
Subject of adoption
Most studies on adoption of green offerings investigate the likelihood of a single consumer’s use
of a product or service at a discrete point in time. However, some scholars focus on the network
of actors that are involved in sustainable consumption. For example, Grønhøj (2006, p. 491)
criticizes the individualistic approach in research on sustainable consumer practices, as “many
green consumer practices involve more than one member of a household, who may suggest,
support, question, oppose, or in other ways influence household participation in these practices.”
Therefore, to carry out the lifestyle changes, “several family members need to agree on changing
established consumption habits” (Grønhøj 2006, p. 492).
In a sharing/collaboration economy perspective, adoption of new behavior occurs in a
network of peer-to-peer interactions. An important motivational factor for consumers to engage
in sharing practices is to maintain a more sustainable lifestyle (Hamari et al., 2016). Examples
include food-sharing practices (Morone and Navia, 2018), car sharing (Bardhi and Eckhardt,
2012) and asset sharing and access-based consumption more broadly (Belk, 2014). Whereas
9
studies on adoption of sharing practices per definition account for practices involving more than
one consumer, they generally do not investigate the broader range of practices involved in using
a service. Put differently, the literature on the sharing economy accounts for the network of
actors, but not for the network of practices. Like for sharing services (such as car-sharing or
other asset sharing), the adoption of ZW-consumption involves behavioral change and new
practices also for other actors of the consumers’ micro eco-system (i.e. household, friends,
family). Adoption models should thus also incorporate these factors when trying to explain and
predict adoption decisions.
Adopting social practices
Social practices are facilitated by three elements: 1) material things (e.g. technology or products),
2) motivations and emotions (embedded in social meanings, values and norms), and 3) know-
how and competence (Jaeger-Erben et al. 2015). When companies innovate to facilitate
sustainable consumption, then, they aim to facilitate “alternative practices or new variations of
practices which differ substantially from established or mainstream routines” (Jaeger-Erben et
al., 2015, p. 785). Hence, an evolutionary process underlies the adoption of new green practices,
and in order to better understand the adoption of such practices, these factors need to be taken
into account.
Jackson (2005) furthermore argues that understanding the adoption of practices implies
going beyond models of individual agency and instead understanding the collective nature of
such practices. As pointed out by Jackson (ibid.), such an understanding also emphasizes the
existence and the importance of social norms in human behavior. Crucially, adoption then needs
10
to be understood in a social context, embedded in an ecosystem of actors in and outside the
household.
Taken together, then, the adoption of green consumer practices involves decision-making
and behavior change that goes beyond the individual and is instead interpersonal and social; it
encompasses a behavior more complex and multifaceted than the mere choice of using a single
product or service; and it involves an intertemporal process of gradual and increasing change in
consumption and post-consumption habits in the store and in the home. As outlined above,
existing models of adoption only partially captures such aspects of the adoption process of green
consumer practices.
In the current paper, we aim at developing an adoption model that a) integrates new
consumer practices as drivers of behavioral intentions, b) takes into account practices that also
are social and involve other members of the household, c) can be applied at different stages of
adoption (pre, during and post) and d) builds on established theoretical relationships from
adoption research (i.e. the theory of planned behavior). In doing this, we first report on two
qualitative studies to identify and investigate green consumption practices. The first study
investigates the perceptions of the green practices associated with ZW shopping from the
perspective of focus groups of consumers in four different segments. The second study
investigates the perceptions of such green practices associated with ZW shopping from the
perspective of ZW store-owners. Using insight from these two qualitative studies, we develop an
adoption model of green practices and empirically test this through three related field studies
(Study 3). These field studies are conducted among non-users, transitional (potential) users and
early adopters (current users) respectively, to try to capture the intertemporal processes of green
consumption practices adoption.
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STUDY 1
The purpose of study 1 was to investigate consumer perceptions of ZW solutions and the drivers
and barriers associated with adopting such shopping practices. We conducted focus group
interviews with 20 consumers in four different segments on their perceptions of various refill-
based solutions when shopping for consumer goods. Focus groups allow for data collection
through group interaction on a topic determined by the researcher (Morgan, 1996; Kitzinger,
1995), and for identifying experiences and perspectives that can be explored in more depth using
additional methods (Stewart and Shamdasani, 1990). We conducted four focus groups in Bergen,
Norway, in the spring of 2018. Four segments were included in the study: young female adults
(aged 22-23), young male adults (aged 25-27), adults with children (aged 30-45) and middle-
aged and elderly female adults (aged 57-75).
We selected soap and detergent products in single-use packaging as the case for the focus
groups. As part of the conversation, focus group participants were exposed to four different
prospective distribution solutions that can reduce the plastic footprint of the consumption and use
of such products. These solutions are prospective solutions developed by a corporate partner in
the research project from which this data is derived – a large Norwegian FMCG company. The
four solutions are illustrated in Figure 1, and are, respectively, (1) a big-bag product for home
refill, (2) a refill station in the store, (3) home delivery of refill via e.g. Amazon Key, and (4)
home delivery of refill via online grocery shopping. We structured the conversation around the
characteristics and practicalities of the selected product category, which made it easier to
compare the findings across focus groups (cf. Morgan, 1996).
[ADD FIGURE 1 HERE]
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Results
Generally, the participants did not spend much time and effort on purchase decisions for liquid
soaps and detergents, and their shopping behavior was habit-driven. A “hassle-free” shopping
experience was generally regarded as the main concern, although there was some awareness
related to “the plastic problem” of using single-use containers.
Participants were exposed to the various refill solutions outlined in Figure 1, and
emphasized price, environmental friendliness, effort, and the functionality of the solutions.
Current refill packages were judged as being too expensive, when taking into account the effort
required by consumers to refill the containers at home. Many participants experienced making a
mess when trying to refill the containers, and saw them as requiring different behavior when
preparing for, and carrying out, shopping activities.
Several participants argued that bringing containers to the store for refill would be very
difficult to do in practice. One parent explained that “it would be like the reusable grocery bags
that they buy, but keep forgetting at home”. Female students and the senior citizens were less
concerned with this, i.e. there was variation in the assessment of difficulty and effort.
Many participants across segments expressed an unwillingness to change current
shopping practices, and there was little interest for refill solutions in the store or comparable
solutions. Participants were moreover skeptical their functionality: “They are not going to be
easy enough to use”, argued a 30-year old female. Several adult consumers feared making a mess
and the danger of mixing products. Such functional risks in the household were emphasized.
In addition, various types of physical risks were pointed out. Parents disliked storing
large quantities of soap products in the home, due to the risk for their children. Young female
students similarly felt that there were risks associated with home delivery. Such privacy concerns
13
were shared by many, except the young male students, who were more favorable. They however
emphasized that for such solutions to be attractive, it would need to be part of a larger
transformation of the way they shopped all types of product categories.
The insights from the focus groups revealed that consumers were skeptical to refill and
ZW shopping due to the lack of a coherent system for such shopping, i.e. the barriers were not
related to products (as objects), but to the broader ecosystem. The challenges related to
transportation, storage and waste handling from the store and in the house was also challenging.
Furthermore, the adoption of such solutions required coordination in the household, and
functional or privacy risks for household members beyond the “shopper” were emphasized.
Finally, since these products were habit-driven and alternative solutions required a larger
transformation of how shopping was organized, consumers found it burdensome. Thus, the
consumers expressed concerns that are relevant to our understanding of what is the object of
innovation, who is the adopter, and to what is the broader process of adoption of a ZW lifestyle.
STUDY 2
The purpose of study 2 was to investigate the perceptions of the ZW store owners of the nature
and characteristics of ZW shopping and barriers and drivers thereof. We conducted semi-
structured interviews with the owners of the three biggest ZW stores in Norway, Mølleren Sylvia
in Oslo, Råvarene in Bergen, and Unwrapped in Arendal. All of them are relatively small stores
with a limited scope of products – that is, customers cannot carry out their entire grocery
shopping in these stores alone. The interviews were conducted individually with each of the
three owners, henceforth referred to as Subject 1, 2 and 3. The interviews were conducted in the
fall of 2018 by two members of the research team – one interviewer and one note-taker.
14
Results
The store owners argued that the typical ZW customer was a relatively young female, who cares
about the environment and lives in the city. The early adopters shop almost all groceries in the
ZW store, are driven by environmental concerns and altogether avoid plastic. Subject 3 stated
that “the customers bring their own containers (...) and often stay for quite some time.”
Subject 3 emphasized that “...identity is absolutely important, it becomes more and more
important for people to communicate who you are [through shopping practices]”. Subject 2
described how “many people use this visit almost as a kind of ‘meditation’”. According to the
shop owners, ZW customers accept that groceries cost a little more, both in monetary terms and
in terms of time used. Subject 1 elaborated: “It requires a little more planning, and it is kind of a
barrier for customers to make all the food from scratch – it takes more time and is more
cumbersome in a hectic everyday life.” All subjects described early adopters as people who are
willing to make substantial changes in their habits and planning. Subject 2 claimed that “the
disadvantage [of ZW] is that you have to plan better. (...) There may also be a mental barrier,
because you have to bring more things”. In sum, she argued, “There are many steps you need to
take to get there, which might prevent people from trying in the first place.”
Subject 3 pointed out that ZW shopping is considered an “extreme” behavior, and her
goal was to make it “a common and widely accepted way of shopping.” Counterintuitively, she
argued that ZW can actually help consumers save both time and money, as long as you “get into
a good routine for how to shop and consume food”. For instance, Subject 3 argued, you can
reduce the waste generated in your household “when you only buy the amount you need”.
Subject 1 argued that ZW could become “mainstream”, but that change is happening
quite slowly. She emphasized the peer effects involved in new adopters being influenced by
15
early adopters, who are “proud to live like this.” She moreover pointed out that ZW stores are
also almost like “lifestyle hubs” or “information centers” for consumers who want to live a more
sustainable life.
The shop owners believed that there were technological barriers for ZW, which made it
more difficult to adopt. Subject 2 explained: “You must first weigh the empty jar so you don’t
have to pay for the weight of the container, then you must fill it up with the goods that you want,
and then you have to weigh it again and subtract the weight of the empty jar.” She predicted
scanning technology in the dispensers that identified the exact amount the customer had taken,
which would make it easier for consumers.
Overall, the store-owners described shopping practices that are still a niche phenomenon
of highly committed shoppers. However, they were seeing a steady expansion of the scope, i.e.
the type of customers who tried ZW solutions. They also believed that integrating ZW solutions
into “traditional” grocery stores could make it easier for consumers to adopt such practices, since
it would be in the context of their familiar shopping routines. The perceptions of these key
informants problematized whether the adoption of ZW necessarily becomes more burdensome,
but had a keen understanding of how such barriers led consumers to avoid ZW. This was due
both to the necessity of adopting planning and coordination practices that spanned from the store
to the home, and because adopting ZW requires a shift in mindset in order to be effective.
According to the informants, this relates to shopping, storing and making food in the house, and
managing waste, as well as the more symbolic and identity-related dimensions of adopting such
practices. Thus, they believed that rather than being a straightforward adoption of solutions in the
store, ZW implied a comprehensive transition into a new set of lifestyle practices.
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STUDY 3
The purpose of study 3 was to develop and test a new adoption model of green consumption
practices. Based on existing research and the qualitative insights from study 1 and study 2, we
conceptualized five broad categories of consumer practices involved in ZW-shopping adoption;
1) shopping practices, 2) household practices for preparing and storing food, 3) household
practices for managing waste, 4) social practices and 5) general environmental practices. Both
actual and perceived changes in these five categories of practices likely influence consumers’
beliefs and adoption intentions. Moreover, we integrated these practices as drivers/antecedents in
a well-established adoption model, namely the theory of planned behavior (Ajzen, 1991).
Consumer practices will potentially influence key constructs in this model; attitudinal beliefs,
behavioral control and behavioral intentions. Our suggested adoption model is depicted in
Figure 2.
[ADD FIGURE 2 HERE]
Moreover, to try to capture the intertemporal and dynamic process of green practices
adoption, we empirically tested this model across three different samples: Non-adopters (i.e.
consumers with no experience with ZW shopping), transitional adopters (i.e. consumers who had
displayed an interest in ZW and environmentally sustainable shopping, but not adopted the
practice) and early adopters (i.e. current users of ZW shopping). The purpose of this was
twofold: First, to see if our model and measures fit both non-users, potential users, and actual
users. Second, to explore the temporal dimension of practices adoption by investigating
differences in model paths (driver pattern) across different stages of the adoption process. As
also argued by scholars in green adoption; non-users and actual users of an innovation likely
17
have different perceptions of the practices and behaviors involved in adoption, and these
perceptions will influence behavioral intentions. For instance, and as suggested by the two
qualitative studies; a non-user may envision the ZW-shopping process to be cumbersome and
unpractical, whereas an established users may perceive it as a pleasant experience. Consequently,
perceived changes in shopping practices may be a negative antecedent of behavioral intentions
for non-users, but a positive driver for existing users. By the same token, several of the perceived
barriers towards adoption revealed in study 1 above may apply to non-users and transitional
users, but not to actual users in which have integrated new practices to their everyday life.
We therefore conducted three related field surveys for non-adopters, transitional adopters
and early adopters. The surveys comprise nine overarching topics (see Table 1). First, we
developed measures of the five broad categories of consumer practices that could be expected to
be influenced by the adoption of ZW solutions. These were based in part on our review of prior
studies and in part on insights from the two qualitative studies. We asked participants to assess to
what extent they believed that ZW shopping would influence these practices. Second, we
included measures from the theory of planned behavior (Ajzen, 1991), capturing attitudinal
beliefs, social norm and behavioral intentions related to ZW shopping solutions. Finally, we
measured socio-demographic characteristics.
[ADD TABLE 1 HERE]
Sample characteristics
We conducted three field surveys in the fall of 2018. First, 171 current non-adopters of ZW
solutions were interviewed at two different shopping malls outside Norway’s capital Oslo. The
18
second sample consisted of 276 transitional adopters. We recruited these respondents online
through special interest forums for the Norwegian ZW community. Third, we surveyed 205 early
adopters of ZW solutions in one of the ZW stores mentioned above and through the same special
interests forums online. Respondents in the non-adopter study and the transitional adopter study
self-reported not to have adopted ZW shopping.
Note that the wording in the items in the surveys were slightly modified to account for
whether or not respondents had experience with ZW solutions or not (e.g. by changing the
present tense to the future tense in questions about adopting such practices; cf. Table 1). In total,
the sample consisted of 652 participants in three different groups. In the non-adopter group,
65.29% of respondents were female (mean age = 52, min = 18, max = 86), while the percentage
of female respondents was 85.71% for early adopters (mean age = 32, min = 17, max = 87), and
87.55% for transitional adopters (mean age = 34, min = 16, max = 74). Though the distribution
of age and gender seems to be different across our three groups, a robustness check shows that
age and gender have no significant effects on behavioral intentions and any other structural
relationships of our interest when they were included as control variables in our main model.
Results
Measurement model
As we are interested in substantive cross-group comparisons, we need to first test whether our
measurement model is invariant across groups (Kline, 2010). According to Steenkamp and
Baumgartner (1998), measurement invariance is tested at four different levels. The first level
involves the test for configural invariance to see whether we have the same factor patterns across
groups. In the second level, we test weak/metric invariance (i.e. invariance of factor loadings) to
19
see if the meaning of latent factors is similar across groups. In the third level, strong/scalar
invariance (i.e. invariance of factor loadings and item intercepts) is tested to check if the scores
on the latent constructs are comparable across groups. Finally, the test of strict measurement
invariance (i.e. invariance of factor loadings, item intercepts, and error variances) is implemented
to see if items are equally reliable across groups. Previous research suggests that if metric
invariance is met, it is valid and meaningful to further test structural invariance (e.g., comparing
structural relationships between groups) (e.g., Babin et al., 2016; Kline, 2010; Steenkamp and
Baumgartner, 1998).
Configural invariance
Following Shukla and Purani (2012), we first conduct confirmatory factor analysis (CFA) for
each group to check if our studied latent concepts are psychometrically valid within each group
of participants. Three different group-level CFA models are run for early adopters, transitional
adopters, and non-adopters using Lavaan package version 0.6-3 in R (Rosseel, 2012). The
maximum likelihood estimator robust to nonnormal and missing data (i.e., MLR estimator) are
used. Results show that the Satorra-Bentler’s (SB) scaled chi-square values are significant for all
groups, giving preliminary evidence against the model. However, given that the is often
overly sensitive to sample size, we focus on other approximate fit indices instead (Bagozzi and
Yi 2012). As shown in Table 2, the scores of CFI (Comparative Fit Index), TLI (Tucker Lewis
Index) are all above the recommended threshold value of .90 (Hair et al. 2010; Shukla and
Purani, 2012). In addition, RMSEA (Root Mean Square Error of Approximation) and SRMR
(standardized root mean square residual) values are all below .07, suggesting adequate fit
20
between the model and the observed data (Bagozzi and Yi 2012; Hu and Bentler 1998; 1999).
Overall, the results suggest that our measurement model is valid for all three groups.
[ADD TABLE 2 HERE]
Furthermore, all items significantly load on the expected latent variables and most of
their standardized factor loadings are all higher than .5 (see Table 2), providing high evidence for
convergent validity (Bagozzi and Yi, 1991; Hair et al., 2010). One exception is one item of
attitudinal beliefs in groups of transitional adopters (.47) and non-adopters (.49) that shows
moderately high and significant factor loadings. We keep this item to remain the full meaning of
the corresponding concept and avoid capitalization on chance (Xie et al., 2015). The values of
average variance extracted (AVE) range from .43 to .87, while those of composite reliability
(CR) range from .62 to .93, indicating high convergent validity. Following Bagozzi and Yi
(1991), we assess discriminant validity by checking whether any two latent constructs are
perfectly correlated, meaning that they are not discriminant. Previous research suggests that this
can be done by checking if the 95% confidence intervals of the correlation estimates for each
pair of latent constructs contain 1.0 (Sharma, 2010; Xie et al., 2015). An examination of the
correlation matrix between latent factors shows that all of our latent constructs meet this
requirement (see Appendix 1). In addition, we perform a series of Chi-square difference tests to
see if the unconstrained model is significantly better than a constrained model in which a specific
correlation coefficient between two latent constructs is set to 1. The results again confirm that
discriminant validity is achieved in our study.1
1 Details are available on request.
21
Next, we run a multi-group CFA constrained to test configural invariance. This M1
model provides adequate global fit measures: SB scaled 564 = 920.971, p < .001, CFI =
.935, TLI = .920, RMSEA = .054 (90% CI: [.048, .060]), and SRMR = .056. Thus, configural
invariance is supported.
Metric invariance
In this step, we constrain all factor loadings to be equal across groups in order to test whether we
can establish metric invariance with our data. This M2 model yields reasonably good global fit
measures: SB scaled 594 = 953.610, p < .001, CFI = .935, TLI = .924, RMSEA = .053
(90% CI: [.047, .059]), and SRMR = .060. To compare models M2 and M1, we conduct a scaled
chi-square difference test based on Satorra and Bentler (2001). Results show that the difference
between M2 and M1 is not significant: ∆ 30 = 33.25, p = .31 > .05, suggesting that the full
metric invariance model is not significantly worse than the configural invariance model (see
Appendix 2 for more details). In other words, metric invariance is supported, and it is valid to
compare structural relationships among latent constructs between groups.
Scalar invariance
We also attempt to test for scalar invariance by constraining the item intercepts to be equal
across groups (M3 model). However, the scaled chi-square difference test shows that the M3 is
significantly worse than M2: ∆ 30 = 145.65, p < .05 (see Appendix 2). In addition, the global
fit measures of this M3 model are also worse than M2: SB scaled 624 = 1094.451, p < .001,
CFI = .915, TLI = .905, RMSEA = .059 (90% CI: [.053, .064]), and SRMR = .066. Therefore,
22
we conclude that scalar invariance is untenable and it is not valid to compare means of latent
constructs across groups.
Structural model
As our measurement model is metric invariant across groups, we can examine if structural paths
are also invariant across groups. First, we perform a multi-group structural equation model
(SEM) in which all structural coefficients are freely estimated between groups. This “totally
free” structural model yields good global fit measures: SB scaled 708 = 1160.801, p < .001,
CFI = .921, TLI = .907, RMSEA = .054 (90% CI: [.049, .060]), and SRMR = .072. As shown in
Figure 3, we find significant positive effects of attitudinal beliefs on behavioral intentions in all
three groups. The positive effect of behavioral control on behavioral intentions is significant for
early adopters, and marginally significant for transitional adopters and non-adopters. The details
of model estimates are shown in Appendix 3.
[ADD FIGURE 3 HERE]
For early adopters, shopping practices, household practices (food), and general
environmental practices have significant direct effects on behavioral intentions. Moreover, social
practices and general environmental practices have significant indirect effects on behavioral
intentions through attitudinal beliefs, while only general environmental practices have significant
indirect effect on behavioral intentions through behavioral control. The fact that shopping
practices have a positive effect on behavioral intentions for those who already have adopted is
interesting, and in contrast to both transitional adopters and non-adopters (see below). Whereas
23
early adopters seemingly have integrated these new shopping habits into their daily life to the
extent that it positively drives behavioral intentions, for non-users the same model path is
negative. Hence, and as mentioned above, non-users likely perceive ZW shopping practices as
cumbersome and unfamiliar, and this is reflected in these practices as a negative antecedent of
behavioral intentions. For early adopters, household practices (food) and social practices have,
respectively, direct and indirect (via attitudinal beliefs) negative effects on behavioral intentions.
Although speculative at this point, this finding may suggest that ZW shoppers have a hard time
onboarding the rest of their household to the ZW practices pertaining to food storage, preparation
and cooking. Evidently, for early adopters, there is something pertaining to household practices
and social practices that leads to a negative influence on intentions of continued ZW
consumption.
For transitional adopters, no practices have significant direct effect on behavioral
intentions. However, both social practices and general environmental practices have significant
indirect effects on behavioral intentions through attitudinal beliefs and behavioral control.
Similar to the early adopters, the indirect effect of social practices on behavioral intentions is
negative, suggesting that perceptions related to changes in household social coordination induced
by ZW shopping is a show-stopper for their adoption intentions. General environmental practices
are on the other hand the single strong positive driver of behavioral intentions for these
transitional adopters.
For non-adopters, shopping practices have a marginally negative significant direct effect
on behavioral intentions, while the direct effect of general environmental practices is strongly
significant and positive. Similarly, only shopping practices and general environmental practices
have significant indirect effects on behavioral intentions through attitudinal beliefs. In addition,
24
general environmental practices have significant indirect effect on intentions through behavioral
control. Finally, the effect of social norm on intentions is only significant for transitional
adopters, while it is insignificant for early adopters and non-adopters.
Next, we perform a fully constrained structural model in which all structural parameters
(regression coefficients) are set to be equal across groups. This model yields worse global fit
measures: SB scaled 744 = 1225.034, p < .001, CFI = .916, TLI = .906, RMSEA = .055
(90% CI: [.049, .060]), and SRMR = .078. More importantly, the scaled chi-square difference
test shows that the fully constrained structural model is significantly worse than the “totally free”
one: ∆ 36 = 63.75, p < .01. In other words, the structural paths are not fully invariant
between groups, suggesting that some relationship(s) might be moderated by the grouping
variable (i.e., early adopters, transitional adopters, and non-adopters).
We further check for this by constraining structural parameters one by one and only for
two groups at a time. The constrained model is then compared against the totally free structural
model. We compare 18 relationships for each pair of groups and only five of them have
significant SB scaled chi-square difference test with 1 degree of freedom. In particular, as shown
in Table 3, results show that the effect of shopping practices on behavioral intentions is positive
and stronger for early adopters (b = .51, p <.01) than for non-adopters (b = -.24, p = .06 < .10).
The effect of shopping practices on attitudinal beliefs is however stronger and negative for non-
adopters (b = -.31, p < .05) than for both early adopters (b = .10, p > .10) and transitional
adopters (b = .31, p > .10). In addition, the effect of social practices on behavioral control is
negative and stronger for transitional adopters (b = -.40, p < .01) than for non-adopters (b = -.17,
p > .10). Finally, the effect of social norm on behavioral intentions is positive and larger for
transitional adopters (b = .07, p < .05) than for early adopters (b = -.03, p > .10).
25
[ADD TABLE 3 HERE]
GENERAL DISCUSSION
This study offers new perspectives on how consumers’ adoption of green innovations could be
studied. First, while established theories of adoption assumes that the object of adoption is a
technology, object, or service, the current research proposes that consumer practices should be
regarded as the focal object of adoption. Our suggested adoption model explicitly conceptualizes
changes in consumer practices as antecedents to the traditional TPB variables. Second,
traditional adoption models do not take into account the complex role of social networks in the
adoption processes. Obviously, many adoption decisions influence the lives of other members of
the household (or organization), and adoption models should explicitly take this into account.
The findings in study 3 on negative influences on adoption intentions from perceived
changes in household- and social practices clearly point to the importance of social networks in
adoption decisions. We have argued that adoption practices should be understood not in
isolation, but in relation to other individuals’ attitudes and behaviors. Thus, the subject of
adoption is not an individual consumer, but a network of actors. Finally, adoption of green
practices is likely to be a function of time. Therefore, instead of studying adoption in a discrete
point in time, adoption should be regarded as a process of implementing new habits and routines
(i.e. practices). In trying to accommodate this, we have surveyed the different phases of
adoption, from non-adoption, via transitional adoption, to early adoption – and tested model fit
and -interpretation across phases.
Our study demonstrates that a consumer practice-perspective is a useful approach to
understanding adoption of green innovations, like ZW shopping. The focus group interviews
26
(study 1) showed that barriers and drivers were related to various aspects of the adoption process.
The study showed that consumers had concerns related to the influence of new shopping
practices on the broader set of actors in the household. Moreover, they believed that for refill (or
ZW) solutions to be attractive, a broader set of solutions would have to be available and adopted
in concert. This led the participants to believe that ZW was something to potentially adopt in the
future, when such comprehensive solutions were available. The interview study (study 2)
suggested that ZW is still a relatively niche phenomenon, with a dedicated subculture of people
embracing the lifestyle. Study 2 moreover showed that the dedicated ZW shoppers had embraced
new practices, but also an overarching mindset that led them to change the nature of their
shopping as well as household practices, related to cooking, waste handling and beyond. Since
such lifestyle changes are less likely for less enthusiastic shoppers, the findings suggest that the
mainstream adoption of ZW would require innovation in the ZW solutions, technologies and the
ecosystem of products and services that could reduce the burden on the “ordinary” consumer.
Informed by the findings from the first two studies, the field surveys from Study 3 lend
empirical support to the proposed green practice adoption model. Multi-group invariance testing
shows that the parameters of our measurement model are equivalent across the three groups:
early adopters, transitional adopters, and non-adopters. Hence, we can conclude that our
measurement model is valid, and that the structural model is replicable across settings (Chin et
al., 2014). Results therefore confirm that consumers distinguish between a set of various
practices in relation to ZW shopping, and that these practices influence the intention to (continue
to) use ZW, either directly, or indirectly through attitudinal beliefs about ZW and/or behavioral
control.
27
The fact that there are differences between the three groups in terms of how the practice
categories influence attitudinal beliefs, behavioral control and intentions supports the idea that
adoption should be regarded as a process that occurs and changes over time. Although a
longitudinal design would be a proper test of the temporality function of adoption, the difference
between the three groups in our research resemble different stages in an adoption process: from
early to late adoption.
CONCLUSION
The nature of ZW shopping – the product and service offerings of companies aiming to facilitate
such shopping – is likely to change over time. Similarly, consumer preferences also gradually
evolve, and environmental concerns will perhaps shape consumer behavior and practices to a
larger extent in the future. Our study sheds light on three dimensions of green consumer practices
that are insufficiently captured in existing models of adoption. First, we have expanded on the
object of innovation, by conceptualizing green consumer practices along several distinct, but
related dimensions of consumer practice in the store, in the household and beyond. Second, we
go beyond an understanding of the subject of innovation, i.e. “the adopter”, as an individual.
Instead we suggest that adoption should be understood as taking place in a web of related actors.
Finally, we have investigated the temporal process of such adoption, albeit not longitudinally.
Instead, we have compared three groups of consumers: early adopters of ZW, transitional
adopters and non-adopters, in order to shed light on the varying influence of their beliefs about
ZW on their attitudes and behavioral intentions.
In doing so, we have furthered the understanding of an emergent phenomenon in
consumption, namely refill-based and ZW shopping practices. This rapidly developing
phenomenon has been scarcely studied, and our empirical investigation sheds light on its nature
28
and characteristics, and is suggestive of conditions and developments that will determine its
future growth and diffusion.
Our study contributes to the theoretical understanding of the adoption of sustainable
consumer behavior, and we extend the theory of planned behavior (TPB) by applying a
consumer practice perspective. Specifically, we demonstrate that consumer practices can be
integrated into TPB as antecedents of attitudinal beliefs about a green innovation (e.g. ZW),
perceived behavioral control, and intention to use the green innovation in the future. These
findings can inform future studies of such consumer behavior and practices, and such extensions
of this work are necessary to further the understanding of how sustainable consumer practices
can be facilitated. Moreover, the finding that practices, attitudes and behaviors of other actors
(here: members of the household) significantly influences the adoption process, suggests that
institutional theory and theories of adoption at the firm level, such as the technology-
organization-environment (TOE)-framework may provide valuable insight for understanding
adoption at the consumer level as well.
Future studies would benefit from longitudinal research designs through which the
temporal dimension can be investigated more properly. Moreover, experimental approaches that
investigate behavioral interventions or nudges that can reduce the identified barriers for green
consumer practices will be valuable.
Our study also has practical implications for companies that aim to introduce ZW or
refill-based solutions for consumer goods and other products, as well as for governments and
regulatory bodies that aim to facilitate such consumer practices. First, knowledge about the
various sets of practices associated with ZW shopping and the drivers and barriers associated
with them can inform the design of such solutions. Moreover, the varying degrees to which early
29
adopters, transitional adopters and non-adopters perceive changes in such practices to be
burdensome suggests that there is a need for differentiated product and service design to
stimulate such consumption. The design and communication of such solutions could for instance
be tailored to address the specific concerns of various segments. Moreover, our findings suggest
that complete solutions across product categories are likely to increase the inclination of
consumers to adopt ZW practices. Finally, from a government and regulatory perspective,
various incentives can be considered in order to lessen the burden on consumers who adopt ZW
shopping. Examples are tax breaks of the sort that are offered in some countries for services
related to the repair of products.
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Table 1: Measures used in the study Variable Perceived changes in shopping practices (ShP) (1 = to a very small extent, 7 = to a very large extent)
ShP1 How I have to plan the shopping ShP2 What I buy in the store ShP3 How much I buy ShP4 How many different stores I shop in
Perceived changes in household practices (Food) (HPF) (1 = to a very small extent, 7 = to a very large extent)
HPF1 The way I store food products at home HPF2 The way I cook HPF3 What types of ingredients I use HPF4 How much food I make “from scratch”
Perceived changes in household practices (Waste) (HPW) (1 = to a very small extent, 7 = to a very large extent)
HPW1 The way I store waste HPW2 The way I get rid of waste
Perceived changes in social practices (SoP) (1 = to a very small extent, 7 = to a very large extent)
SoP1 Who in my household will do the shopping SoP2 What tasks the different members of my household have with regard to shopping, cooking, etc. SoP3 Who in the household will do the cooking
Perceived changes in general environmental practices (OEP) (1 = to a very small extent, 7 = to a very large extent)
GEP1 How I show my environmental commitment to others GEP2 How likely I am to recycle products and other waste GEP3 How environmentally friendly my method of transportation is GEP4 How eco-friendly (non-food) products I buy
Attitudinal beliefs (1 = completely disagree, 7 = completely agree)
AB1 Packaging-free shopping is beneficial for the environmentAB2 Packaging-free shopping saves me moneyAB3 I generally see many benefits with packaging-free shopping
Behavioral Control (BC) (1 = completely disagree, 7 = completely agree)
I would not have had any trouble understanding how packaging-free shopping works Social Norm (1 = completely disagree, 7 = completely agree)
I care about what others think about packaging-free shopping Behavioral Intentions (BI) (1 = completely disagree, 7 = completely agree)
BI1 I am going to shop packaging-free going forward BI2 I am more likely to shop packaging-free than most others
35
Table 2: Factor loadings, reliability, validity, and fit measures
Construct Early adopter Transitional adopter Non-adopter FLa CRb AVEc FLa CRb AVEc FLa CRb AVEc
Shopping practices (ShP) .75 .43 .74 .43 .80 .50 ShP1 .599 .555 .558 ShP2 .729 .795 .816 ShP3 .663 .603 .713 ShP4 .632 .635 .728 Household practices (food) (HPF) .82 .54 .86 .60 .88 .65 HPF1 .570 .662 .753 HPF2 .771 .811 .792 HPF3 .811 .849 .838 HPF4 .758 .771 .847 Household practices (waste) (HPW) .91 .84 .89 .81 .93 .87 HPW1 .904 .937 .894 HPW2 .930 .861 .970 Social practices (SoP) .88 .72 .87 .70 .87 .69 SoP1 .829 .784 .725 SoP2 .876 .860 .894 SoP3 .839 .863 .869 General environmental practices (GEP) .83 .55 .84 .56 .83 .55 GEP1 .590 .612 .686 GEP2 .821 .813 .801 GEP3 .727 .751 .665 GEP4 .798 .804 .793 Attitudinal beliefs (AB) .69 .43 .71 .47 .73 .49 AB1 .622 .654 .692 AB2 .532 .472 .488 AB3 .796 .868 .870 Behavioral intentions (BI) .62 .46 .71 .55 .84 .72 BI1 .755 .753 .872 BI2 .586 .727 .821 Fit Measures
289.029 (188), p < .001 337.239 (188), p < .001 292.607 (188), p < .001
/ 1.537 1.794 1.556 RMSEA .051; 90% CI : [.039, .062] .054; 90% CI : [.045, .062] .057; 90% CI : [.044, .069] CFI .938 .934 .935 TLI .923 .919 .920 SRMR .051 .054 .066 N 205 276 171 a FL: Standardized factor loading; b CR: Composite reliability; c AVE: Average variance extracted.
36
Table 3: Structural relationship comparisons between groups
Relationship Comparison ∆ p-value Note
ShP BI Early adopters vs. Non-adopters
8.68 (1) .003 Effect is larger and positive for early adopters
ShP Attitudinal beliefs
11.65 (1) .001 Effect is larger and negative for non-adopters
Social norm BI Early adopters vs. Transitional adopters
5.73 (1) .017 Effect is larger and positive for transitional adopters
SoP BC1 3.56 (1) .059 Effect is larger and negative for transitional adopters
ShP Attitudinal beliefs
Non-adopters vs. Transitional adopters
3.52 (1) .061 Effect is larger and negative for non-adopters
1 BC: Behavioral control.
37
Figure 1: Four distribution solutions for reduced plastic packaging
38
Figure 2: Conceptual model
Behavioral Intentions
Attitudinal Beliefs
Behavioral Control
Shopping practices
Household practices (Food)
Household practices (Waste)
General environmental
practices
Social practices
Social Norm
39
Figure 3: Estimation Results for “Totally Free” Structural Model
Behavioral Intentions
Attitudinal Beliefs
Behavioral Control
Shopping practices
Household practices (Food)
Household practices (Waste)
General environmental
practices
Social practices
Social Norm
.74***.51***
-.25**
.17***.23**
.34***
-.14**
.35**
Early Adopter
Behavioral Intentions
Attitudinal Beliefs
Behavioral Control
Shopping practices
Household practices (Food)
Household practices (Waste)
General environmental
practices
Social practices
Social Norm
.95***
.09*
-.27***
.38**
Transitional Adopter
.07**
.29***
-.40***
40
Behavioral Intentions
Attitudinal Beliefs
Behavioral Control
Shopping practices
Household practices (Food)
Household practices (Waste)
General environmental
practices
Social practices
Social Norm
.75***
.10*
.63***
Non-Adopter
.46***
-.24*
.38***
-.31**
41
Appendix 1: Correlation matrix between latent constructs
Early Adopter ShP HPF SoP GEP AB BI HPW
ShP 1
HPF 0.686 (0.074) 1
SoP 0.543 (0.076) 0.663 (0.063) 1
GEP 0.299 (0.090) 0.520 (0.083) 0.432 (0.085) 1
AB 0.087 (0.104) 0.108 (0.096) -0.044 (0.095) 0.355 (0.086) 1
BI 0.344 (0.111) 0.189 (0.093) 0.095 (0.101) 0.433 (0.092) 0.818 (0.083) 1
HPW 0.476 (0.077) 0.558 (0.073) 0.428 (0.087) 0.588 (0.067) 0.140 (0.087) 0.209 (0.086) 1
Note: Standard errors are in brackets
Transitional Adopter ShP HPF SoP GEP AB BI HPW
ShP 1
HPF 0.790 (0.045) 1
SoP 0.415 (0.082) 0.556 (0.072) 1
GEP 0.459 (0.067) 0.532 (0.062) 0.409 (0.077) 1
AB 0.144 (0.078) 0.043 (0.071) -0.179 (0.099) 0.295 (0.075) 1
BI 0.312 (0.089) 0.252 (0.079) 0.033 (0.100) 0.476 (0.072) 0.797 (0.054) 1
HPW 0.345 (0.075) 0.554 (0.059) 0.333 (0.075) 0.593 (0.063) 0.129 (0.068) 0.278 (0.072) 1
Note: Standard errors are in brackets
Non-Adopter ShP HPF SoP GEP AB BI HPW
ShP 1
HPF 0.618 (0.062) 1
SoP 0.425 (0.096) 0.609 (0.079) 1
GEP 0.382 (0.092) 0.479 (0.091) 0.514 (0.106) 1
AB -0.206 (0.110) -0.008 (0.102) 0.002 (0.111) 0.311 (0.085) 1
BI -0.210 (0.101) -0.055 (0.099) 0.064 (0.127) 0.411 (0.090) 0.737 (0.063) 1
HPW 0.179 (0.090) 0.467 (0.088) 0.417 (0.094) 0.428 (0.086) 0.193 (0.090) 0.093 (0.092) 1
Note: Standard errors are in brackets
42
Appendix 2: Fit measures for invariant models Model AIC BIC ∆ p-valueConfigural model (M1) 49625 50794 Metric model (M2) 49601 50636 M2 vs. M1 33.245 (30) .312 Scalar model (M3) 49687 50587 M3 vs. M2 145.647 (30) < .001
43
Appendix 3: Parameter Estimates on Structural Paths
Early Adopters Dependent Variable Independent Variable β SE t-value
Behavioral intentions
Attitudinal beliefs .736*** .154 4.779 Behavioral control .174*** .046 3.811 Shopping practices .511*** .145 3.527 Household practices (food) -.246** .116 -2.121 Household practices (waste) -.046 .060 -.760 Social practices -.020 .072 -.276 General environmental practices .225** .113 1.992 Social norms -.028 .031 -.911 R2 .850
Attitudinal beliefs
Shopping practices .099 .140 .710 Household practices (food) .000 .131 .001 Household practices (waste) -.043 .053 -.808 Social practices -.143** .069 -2.056General environmental practices .341*** .101 3.371 R2 .206
Behavioral control
Shopping practices -.039 .249 -.157 Household practices (food) .168 .255 .660 Household practices (waste) -.080 .102 -.781 Social practices -.144 .146 -.982 General environmental practices .354** .165 2.144 R2 .059
Transitional Adopters Dependent Variable Independent Variable β SE t-value
Behavioral intentions
Attitudinal beliefs .947*** .152 6.224 Behavioral control .089* .052 1.702 Shopping practices .058 .191 .305 Household practices (food) .051 .163 .311 Household practices (waste) .005 .054 .100 Social practices .014 .084 .166 General environmental practices .136 .101 1.345 Social norms .066** .032 2.055 R2 .690
Attitudinal beliefs
Shopping practices .310 .346 .896 Household practices (food) -.195 .284 -.685 Household practices (waste) .018 .069 .264 Social practices -.268*** .086 -3.109 General environmental practices .294*** .095 3.078R2 .332
Behavioral control
Shopping practices .586 .721 .813 Household practices (food) -.425 .591 -.719 Household practices (waste) .063 .159 .395 Social practices -.397*** .143 -2.773 General environmental practices .380** .187 2.034 R2 .164
44
Non-Adopters Dependent Variable Independent Variable β SE t-value
Behavioral intentions
Attitudinal beliefs .748*** .128 5.825 Behavioral control .103* .056 1.845 Shopping practices -.237* .127 -1.867 Household practices (food) -.046 .130 -.353 Household practices (waste) -.085 .063 -1.362 Social practices .068 .106 .643 General environmental practices .383*** .133 2.885 Social norms .054 .059 .906 R2 .619
Attitudinal beliefs
Shopping practices -.310** .139 -2.236 Household practices (food) .022 .144 .152 Household practices (waste) .062 .060 1.031 Social practices -.140 .128 -1.098 General environmental practices .463*** .117 3.977 R2 .251
Behavioral control
Shopping practices -.044 .209 -.213 Household practices (food) -.364 .253 -1.438 Household practices (waste) -.059 .090 -.659 Social practices -.171 .238 -.717 General environmental practices .627*** .209 2.997 R2 .132
Note: Table reports unstandardized coefficients. * p < .1; ** p < .05; *** p < .01.