Addis in Cape Menu

7/31/2019 Addis in Cape Menu

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www.addisincape.co.za

SOUTH AFRICA

TANZANIA

Were in Dar es Salaam

Were in Cape Town

ETHIOPIA


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Cuisine

PLEASE NOTE THAT:

Our food is gluten free.

We do not serve pork at Addis in Cape.

We are Halaal friendly.

Our vegetarian menu is fully vegan.

MildSpicy

Dishes used in Set Menu


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Non Vegetarian

Doro Wot drumsticks / llet R95

Chicken marinated with fresh lime juice and simmered

in a mixture of freshly chopped onions, garlic and ginger,

with Berbere and a hint of Kibe.

Doro Alicha Wot R95

Slow cooked chickenllet with freshly chopped garlic,

ginger, onions and turmeric with a touch of Kibe for aroma

and taste.

Doro Tibs R85Fillet of chickenbreast, cut into cubes and stir fried with

cardamom.

Kai Sega Wot R90Beefcubes slowly cooked with Berbere, onion and other

ingredients for a tender stew full of rich avor.

Tibs R110Juicy beef llet stir fried with rosemary, onions and the

miraculous Kibe. A most fragrant and delicious meal.

Tibs 2002 R110Fillet of beef cut into cubes and stir fried with

Berbere and Kibe for a delectable and juicy delicacy.

Kitfo R90Kitfo is a delicacy favoured by Ethiopian meat lovers.

It is a beef tartar mixed with Kibe and a touch of chili,

cardamom and other herbs. It can be served raw, rare,

medium or well done.

Yebeg Alicha Wot R110

Lamb sauted and then slow cooked with

chopped garlic, ginger, onions and turmeric

until the meat is soft and buttery to the touch.

Prawns Addis in Dar R105

In Ethiopia we do not have prawns. However,

in Addis in Dar on the Swahili coast of Tanzania,

where our rst restaurant is located, this dish,

served in a mild and subtle sauce is one of our

customers favorite.

Prawns Alicha R105

Those that prefer it mild will enjoy this tasty prawn

dish served in a smooth ground chickpea sauce.

Fish Addis in Dar R85

Fish stir fried with onion, sweet pepper,

cardamom and a dash of lemon.

Fish in Berbere R90Fishllet cut into tender cubes and stir fried

in a piquant Berbere paste and Kibe.

Yenkulal Wot R80

Eggs. Simple and tasty,

served in a thick Berbere sauce.

Set menu per person R190Try our carefully selected set menu for your functions, romantic meals or group events.Includes a starter and a main course of 8 different non vegetarian and vegetarian dishes followed by dessert and coffee.

Combo per person R100Variety and sharing are integral to Ethiopian cuisine, feel free to make your own combination

of any two items on the menu.


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Vegetarian and Vegan

Set menu per person R190Try our carefully selected set menu for your functions, romantic meals or group events.Includes a starter and a main course of 8 different vegetarian dishes followed by dessert and coffee.

Combo per person R100Variety and sharing are integral to Ethiopian cuisine, feel free to make your own combination

of any two items on the menu.


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Hot Drinks

Ayeb Begomen R40

Homemade cottage cheese

blended with sauted spinach.

Azifa R40

A blend of lentils served with our

chefs unique salad dressing.

Ayeb R30

Homemade cottage cheese with a

slight hint of spices.

Gomen R40

Spinach sauted with onions,

garlic, herbs and spices that

give it its unique Ethiopian avour.

Seasonal vegetables R40

Tomato salad R35

Ethiopian style salad made

with our chefs special dressing.

Karia Sineg seasonal R25

Stuffed hot chilies ranging from

mild to hot.

Yogurt R12Plain yoghurt to accompany

your meal.

Side Dishes


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Beverages


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Key Sega Wot

Beefcubes slowly cooked with Berbere, onion and other

ingredients for a tender stew full of rich avor.

Doro Wot drumsticks / lletChicken marinated with fresh lime juice and simmered

for several hours in a mixture of freshly chopped onions,

garlic and ginger, with Berbere and a hint of Kibe.

Doro Alicha Wot

Slow cooked chicken llet with freshly chopped garlic,

ginger, onions and turmeric with a touch of Kibe for aroma

and taste.

Prawns Addis in Dar

In Ethiopia we do not have prawns. However, in Addis

in Dar on the Swahili coast of Tanzania, where our rst

restaurant is located, this dish, served in a mild and

subtle sauce is one of our customers favorite.

Prawns Alicha

Those that prefer it mild will enjoy this tasty prawn

dish served in a smooth ground chickpea sauce.

Fish Addis in Dar

Fish stir fried with onion, sweet pepper, cardamom

and a dash of lemon.

Fish in BerbereFish llet cut into tender cubes and stir fried in

a piquant Berbere paste and Kibe.

LUNCH Non Vegetarian Platter per person R70Try our carefully selected platter menu with a variety of 6 main course dishes.

Doro Wot Fillet, Doro Alicha Fillet, Mushroom Wot, Misir Wot, Kek Alicha Wot & Tomato Salad.

LUNCH Combo: Non Vegetarian per personR60Variety and sharing are integral to Ethiopian cuisine, feel free to make your own

combination of any two items on the menu.

Lunch

LUNCH MENU


9/10Lunch

LUNCH Vegetarian Platter per person R70Try our carefully selected platter menu with a variety of 6 main course dishes.

Misir Wot, Shimbera Asa Wot, Mushroom Wot, Kek Alicha Wot, Den Misir Alicha & Tomato Salad.

LUNCH Combo: Vegetarian per person R60Variety and sharing are integral to Ethiopian cuisine, feel free to make your own

combination of any two items on the menu.

Add any one of these side dishes to your selection eachR20.

LUNCH MENU


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Documents

Addis in Cape Menu