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Since 1996 Above and Beyond Organics

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Since 1996 ™

Above and Beyond Organics™

MicroSoil®’s Life Enriching Agriculture Products ● MicroSoil® ● MacroFoliage® ● TripleRich™ ● EnRich™ N48

● PureFulvic™ Trace Minerals & Elements ● Fresh Wash

Energetics: (the physics of energy and its transformations,

is the fundamental basis of all physiology, (all life processes).

Above and Beyond Organics™

Grown with MicroSoil®

For Higher NutrientRich™ Values in all Fruits & Vegetables

PLUS Increase Your Seasonal Crop Production Volumes

~ BRIX VALIDATED ~

BRIX Testing: is the GOLD STANDARD for measuring Plant Quality

Ideal for enhancing Homeopathic, Vegetarian, Natural and Paleolithic Recipes & Diets

TM

GMO FREE Above and Beyond Organics™ PRG FREE

1. Food crops (Fruits & Vegetables) to be grown using MicroSoil® Products, Soil Analysis & Protocols.

2. Growers are to use BRIX meters during harvesting to determine NutrientRich™ Quality of crops.

3. Food Brokers to evaluate, grade, label & package for distribution, if not previously arranged.

4. Optional/or as negotiated: Demonstrators at the grocery store Food Section, using BRIX meters will

validate to customers the actual BRIX nutrient values of produce Grown with MicroSoil®.

5. Packaging and produce are to display the NutrientRich™ Grown with MicroSoil® decals.

OUR MISSION

To provide the products and knowledge growers need to increase crop production,

while elevating the nutrient values of the foods we all are feeding our families.

Since ™

The Above and Beyond Organics™ Program

Above and Beyond Organics™

NutrientRich™ Grown with MicroSoil® ~ BRIX VALIDATED ~

Enriched Quality & Higher Nutrient Content in All Foods

NutrientRich™ Grown with MicroSoil®

Enriching the QUALITY of food with

BRIX VALIDATION BRIX Meter

Since 1996, our MicroSoil®’s Life Enriching Products & TailorMade™ Fertilization Programs have been

helping create healthy dynamic eco-systems which beget NutrientRich™ food crops. Our synergistic

agriculture concepts, products and farming methods replicate nature’s basic principles, rhythms, and processes

for elevating and maintaining soil fertility, which is so vital for increasing the quality and uniformity of true

NutrientRich™ Grown with MicroSoil® foods.

Our NutrientRich™ Grown with MicroSoil® program seeks to validate and verify the quality of those

crops being grown by our customers and sold to the public are high quality, nutrient rich foods.

Features & Benefits include:

More nutritious foods – more vitamins & minerals, higher protein content

Higher Brix – higher sugar content & nutrient density – up to 30%

Better flavors – sweeter tasting juicier fruits & vegetables, hotter peppers

Uniform color and size – more attractive display & presentation of produce

Longer lasting – fruits & vegetables stay fresh longer without spoiling

Enhanced aromas & colors in flowers – PrettyPlants™ Grown with MicroSoil®

Biomassters Global, Inc. SINCE 1996 4894 West Lone Mountain Road Suite 191 Las Vegas, Nevada 89130 USA

Telephone: (+1) 702-645-1390 Fax: (+1) 702-656-2305 Email: [email protected]

Agriculture Website: www.biomassters.com Ethanol Website: http://home.earthlink.net/~test-results2/

Above and Beyond Organics™

Biomassters Global, Inc. SINCE 1996 4894 West Lone Mountain Road Suite 191 Las Vegas, Nevada 89130 USA

Telephone: (+1) 702-645-1390 Fax: (+1) 702-656-2305 Email: [email protected]

Agriculture Website: www.biomassters.com Ethanol Wehttp://home.earthlink.net/~test-results2/

NutrientRich™ Grown with MicroSoil®

From its earliest beginnings, the organic movement was supported by consumer alarm over toxic residues from

farm chemical fertilizers, food additives, and the huge impact of industrial agribusiness with their GMO’s &

PBR’s on global economies and ecologies. The cause is simple and historical: declining soil quality and

increased processing and refining has led to major declining mineral and vitamin content of our foods, which

has led to a nutrient-poor diet and rising chronic sickness and degenerative diseases.

Today, more and more people are demanding higher-quality, better-tasting food. At Biomassters Global, our

goal is not only to guarantee authentic, safe foods in the marketplace, but to implement agriculture practices that

offer a new and higher standard of quality – superior foods that are NutrientRich™ (nutrient dense).

Understanding Brix – The Gold Standard for Measuring Plant Quality

You cannot buy or grow good food until you can first identify good food! Backed by 20+ Years of Results

Used as a standard in the agriculture industry, Degrees Brix (°Bx) is a measure of sugar content (1 degree Brix

= 1 gram of sucrose) and represents the strength, or nutrient density of plants. Plants with high-Brix (12 or

higher) have greater mineral density and taste better (even animals instinctively prefer them), plus they are even

help create insect and disease resistant growing conditions. Plants with low-Brix (less than 12) are nutrient poor,

and attract insects, fungi and diseases. For example, today’s average 2-3 Brix greenhouse tomato has virtually

no aroma and is nearly tasteless.

The crop with the higher Brix will have higher sugar content, higher mineral content, higher protein content,

and a greater density. This adds up to a sweeter tasting, more nutritious food with lower nitrate and water

content, lower freezing point, and better storage attributes.

Biological agriculture focuses on soil fertility management as primary in growing crops with higher yield, more

nutrients, fewer chemical fertilizers, and greater disease and pest resistance. By improving their soils, farmers

and growers are able to produce better tasting, nutrient dense high-Brix crops. Crop nutritional quality and plant

nutrient density can be routinely monitored by taking Brix readings with a simple hand-held refractometer.

Other Features & Benefits

Biomassters Global, Inc.

NutrientRich™ For Enriched & Higher Nutrient Content in All Foods

~ BRIX VALIDATED ~ MicroSoil®’s TailorMade™ Customized Nutrient Packages

For growers of food crops using our CCOF Approved MicroSoil®

line of products throughout USA, Europe, Mexico and Canada.

Understanding BRIX and its True Value

Brix is the GOLD Standard for measuring plant quality

The BRIX Meter is used as a standard in the agriculture industry for determining the Degrees of

Brix (°Bx), which is a measure of sugar content (one degree Brix = 1 gram of sucrose) and

represents the strength, or nutrient density of plants. High-Brix plants have greater mineral

density, taste better (even animals instinctively prefer them), and they are insect and disease

resistant. Plants with low-Brix (less than 12) are generally considered to be nutrient poor, and

therefore tend to attract insects, fungi and diseases. For example, today’s average 2-3 Brix

greenhouse tomato has virtually no aroma and is nearly tasteless.

The MicroSoil® Life Enriching Agriculture Products and TailorMade™ Protocols are totally

synergistic with nature’s basic principles, rhythms, and processes for elevating soil fertility,

which is so vital for increasing the quality and production of true NutrientRich™ foods.

MISCELLANEOUS SIGNS OF HIGH QUALITY

CITRUS: A thinner rind indicates HIGHER QUALITY

CITRUS: Top quality citrus has five points at the calyx (stem end).

PEARS: A boxy shape is better.

STONE FRUITS: A split pit indicates poor quality and mineral insufficiency.

GRAINS: Dry grain QUALITY is relative to unit weight, i.e., if you weighed bushels of 2

equally dry wheat’s, the heavier bushel is HIGHER QUALITY. For instance, top quality

wheat from mineral-rich soil can be 70+ pounds per bushel. On the other hand, mineral poor

wheat can be as little as 60 or less pounds per bushel. The grain elevators pay meaningful

premiums when they can find higher quality wheat or other grains.

JUICES: Have your restaurant juice served over ice. HIGH BRIX juice will not taste watery.

VEGETABLES: A natural waxy coating is good. Packers, processors, and stores try to

duplicate this effect by mechanically waxing poor quality vegetables.

VEGETABLES: Any hollowness indicates a mineral deficiency (probably boron).

POTATOES: Sunken eyes signify lower quality (probably short on manganese).

MATURING GRAIN FIELDS: Dr. Skow says that a golden color is much to be desired.

ANY ITEM: Bright pure color, whether in cut flowers or cut watermelons suggests higher

quality.

ANY ITEM: Slime or mold can be washed off the surface, but it has grown throughout the

item. Reject such food. Remember that high brix produce will not rot in storage, therefore

rotting in storage is a sign of poor quality.

The below scenario occurs more often than you might think.

Are there Brix detractors? But of course there are! What should you expect if something

so simple came along and shook YOUR toxic chemical agriculture house of cards to its

very foundation?

For instance, several years ago a California State University researcher conducted a

"fair" evaluation of Brix in regards to grape leafhopper control. His conclusion: "no

difference."

Interestingly, even a high-school teenager could read his paper and notice that he

conducted his "tests" at 9 Brix. He failed to mention that all Brix advocates insist you

must maintain 12 Brix in the leaf to gain leaf sucking insect control.

University "research" programs have been bought, lock, stock, and barrel, by the toxic

chemical industry. Would YOU pay for a report that could cost you billions of dollars in

sales?

Are you serious about this? "High BRIX plants won't rot in storage" talk?

HOME TEST: For far too many years we have tolerated commercial "food" that quickly rots on trucks, shelves,

in storage areas and in our kitchens. This erroneous information has led us to believe and think that all produce

is supposed to rapidly decompose, however, the contrary is the “Real Truth”, actually high brix foods last and

store for a much longer period of time and low NRIX foods deteriorate much more rapidly.

When potatoes, peppers, oranges, even lettuces are set in the direct sun light, they tend to simply shriveled up as

they dry, however, tomatoes are an exception. It is believed that the water activity along with the increase in

mineral content plays a role in this. When Low BRIX fruits & vegetables are put in identical conditions, they

rapidly begin to decay and decompose.

Quality, Quality, Quality: this, indeed, is the needed revolution in Agriculture.

BRIX website for more information:

http://www.crossroads.ws/brixbook/BBook.htm

http://highbrixhome.com/what-is-brix.html

Poor Average Good Excellent Poor Average Good Excellent

FRUITS VEGETABLES

Apples 6 10 14 18 Asparagus 2 4 6 8

Avocados 4 6 8 10 Beets 6 8 10 12

Bananas 8 10 12 14 Bell Peppers 4 6 8 12

Blueberries 10 14 16 20 Broccoli 6 8 10 12

Cantaloupe 8 12 14 16 Cabbage 6 8 10 12

Casaba 8 10 12 14 Carrots 4 6 12 18

Cherries 6 8 14 16 Cauliflower 4 6 8 10

Coconut 8 10 12 14 Celery 4 6 10 12

Grapes 8 12 16 20 Corn Stalks 4 8 14 20

Grapefruit 6 10 14 18 Corn (Young) 6 10 18 24

Honeydew 8 10 12 14 Cow Peas 4 6 10 12

Kumquat 4 6 8 10 Endives 4 6 8 10

Lemons 4 6 8 12 English Peas 8 10 12 14

Limes 4 6 10 12 Escarole 4 6 8 10

Mangos 4 6 10 14 Field Peas 4 6 10 12

Oranges 6 10 16 20 Green Beans 4 6 8 10

Papayas 6 10 18 22 Hot Peppers 4 6 8 10

Peaches 6 10 14 18 Kohlrabi 6 8 10 12

Pears 6 10 12 14 Lettuce 4 6 8 10

Pineapple 12 14 20 22 Onions 4 6 8 10

Raisins 60 70 75 80 Parsley 4 6 8 10

Raspberries 6 8 12 14 Peanuts 4 6 8 10

Strawberries 6 10 14 16 Potatoes, Irish 3 5 7 8

Tomatoes 4 6 8 12 Potatoes, Red 3 5 7 8

Watermelons 8 12 14 16 Potatoes, Sweet 6 8 10 14

GRASSES Romaine 4 6 8 10

Alfalfa 4 8 16 22 Rutabagas 4 6 10 12

Grains 6 10 14 18 Squash 6 8 12 14

Sorghum 6 10 22 30 Sweet Corn 6 10 18 24

Turnips 4 6 8 10

Within a given species of plant, the crop with the higher refractive index will have a higher sugar content, higher mineral content,

higher protein content, and a greater specific gravity or density. This adds up to a sweeter tasting, more minerally nutritious food

with lower nitrate and water content, lower freezing point, and better storage attributes.

Refractive Index of Crop Juices - Calibrated In % Sucrose Or oBrix

This Chart was originally developed by Dr. Carey Reams.

High Brix Home1160 Vierling Dr, Suite 194

Shakopee, MN 55379

Brix Meter ● Extraction ToolSoil Testing ● RemineralizingNutrient Drench ● Foliar SprayFood Processing Equipment

www.HighBrixHome.comToll Free: 800-519-8615

Phone: 952-487-4434Fax: 952-446-3399

The Food and Agriculture Organization of the

United Nations (FAO) has declared 2015 as the

“International Year of Soils – Healthy Soils

for a Healthy Life” in order to increase

awareness and understanding of the importance of the soil for food security and essential ecosystem functions.

http://www.fao.org/soils-2015/en/

José Graziano da Silva, FAO Director-General:

“We speak a lot about the importance of sustainable food

systems for healthy lives. Well, it starts with soils. Soils are our

silent allies in food production. Soils are essential for growing

our food, yet they have no voice and few people speak out for

them. Soils constitute the foundation of vegetation and

agriculture. Forests need it to grow. We need it for food, feed,

fiber, fuel and much more. We need healthy soils to achieve our

food security and nutrition goals, to fight climate change and to

ensure overall sustainable development. We now have adequate platforms to raise awareness on the importance

of healthy soils and to advocate for sustainable soil management. Let us use them.”

CDFA’s OIM Program is now accredited as ISO

Two of Biomassters Global products, MicroSoil® and Pristine™ Soil Supplement

Concentrate, are certified by the California Department of Food and Agriculture (CDFA) as

Organic Input Materials (OIM) in the State of California, meaning that California growers

are able to use them as input materials for growing their certified organic produce. CDFA’s

OIM program is also recently accredited to the International Organization for

Standardization (ISO) 17965 requirements. The official announcement reads:

The California Department of Food and Agriculture (CDFA) is pleased to

announce the Feed, Fertilizer and Livestock Drugs Regulatory Services

(FFLDRS) Branch’s Organic Input Material (OIM) program was accredited

in March 2015 to the International Organization for Standardization (ISO)

17065 requirements. The United States Department of Agriculture

(USDA) – Agriculture Marketing Services accreditation confirms the CDFA’s OIM program is a reputable third

party entity capable of evaluating OIMs that are to be used in organic crop and food production.

Fertilizing materials distributed in California that are suitable for use as an OIM must be registered with

CDFA. In order to be registered as an OIM, CDFA must review the product and determine that it meets USDA

– National Organic Program (NOP) standards. The program currently has reviewed and approved over 1,200

OIMs for use in California. The public may check of the status of any fertilizing product by accessing the

programs web site at http://www.cdfa.ca.gov/is/ffldrs/fertilizer_OIM.html. A list of approved products is also

available on the program’s website. The legislation was designed to address concerns about integrity of

fertilizing materials marketed for use in certified organic growing. In accordance with the Food and Agricultural

Code, OIM products cannot be distributed in California unless they are registered with the CDFA.

Our Global Organic Certifications

Can GMOs Be Used in Organic Products?

The use of genetic engineering, or genetic modified organisms (GMOs), is prohibited in certified organic

products. This means an organic farmer can’t plant GMO seeds, an organic cow can’t eat GMO alfalfa or corn,

and an organic soup producer can’t use any GMO ingredients. To meet the organic regulations, farmers and

processors must show they aren’t using GMOs and that they are protecting their products from contact with

prohibited substances, such as GMOs, from farm to table. (USDA – United States Department of Agriculture)

http://blogs.usda.gov/2013/05/17/organic-101-can-gmos-be-used-in-organic-products/

Since 1996, Biomassters Global has taken all precautions that our products are MADE WITHOUT THE

USE OF GMO INGREDIENTS. All of our Organic Certification Agencies (CCOF, CDFA, OKOP,

Organic Certifiers) prohibit the intentional use of GMOs. DISCLAIMER: Biomassters Global, Inc. hereby

attests that conscientious precautions are taken to ensure that all products are manufactured without the

intentional use of GMO and PGR ingredients.

All of Biomassters Global agriculture products are CCOF approved, meaning that growers can

use the MicroSoil® product line as input materials for growing their produce labeled "CCOF

Certified Organic". The CCOF label and CCOF approved produce are recognized in the USA,

Canada, Mexico and the European Union. (California Certified Organic Farmers, est. 1973,

http://ccof.org)

Two of Biomassters Global products, MicroSoil® and Pristine™, are certified by the CDFA as Organic

Input Materials (OIM) in the State of California, meaning that California growers are able to use them as

input materials for growing their certified organic produce. Biomassters Global developed these two

unique formulas with special labels carrying the CDFA stamp of approval that are ONLY FOR SALE in

California. (California Department of Food and Agriculture, est. 1919, http://cdfa.ca.gov)

The CCOF and the CDFA are governed by the Authority of the USDA National Organic Program (NOP)

standards. CDFA’s OIM program is also recently accredited to the International Organization for

Standardization (ISO) 17965 requirements.

All of Biomassters Global agriculture products are OEKOP approved meaning that they are

certified to be used as input materials in the organic agriculture in all 28 European Union

countries. (OEKOP Certification GmbH, est. 1992, http://www.oekop.de)

Biomassters Global’s MicroSoil® and Pristine™ products, registered by CDFA as “organic input

materials”, are accepted by Organic Certifiers as “certified organic products” for use in organic certified

agriculture farming. (Organic Certifiers, est. 1996, http://www.organiccertifiers.com/)

Biomassters Global is a member of the Bionutrient Food Association, which is focused on

improving food quality and increasing crop nutrient content, while helping farmers and growers

make their operations more lucrative and sustainable. (Bionutrient Food Association, est.

2009, http://bionutrient.org)

Biomassters Global supports the Non-GMO Project, a non-profit organization committed to preserving

and building sources of non-GMO products, educating consumers, and providing verified non-GMO

choices. (Non-GMO Project, est. 2005, http://www.nongmoproject.org/)

What the World Needs Most?

What the World Needs Most?

NutrientRich™ Grown with MicroSoil®

Above and Beyond Organics™