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SIGNATURE MENU COLLECTIONA Responsible Dining Experience

While ordering please inform our associate in case you are allergic to any of the following ingredients:

Cereals containing gluten - i.e., wheat, rye, barley, oats, spelt or their hybridized strains and products of these | Crustacean and their products | Milk & milk products | Egg and egg products |Fish and fish products |

Peanuts, tree nuts and their products | Soybeans and their products | Sulphites in concentrations of 10mg/Kg or more.

Our chef would be delighted to design your meal without them.

Vegetable Oil | Butter | Desi Ghee used in preparations

An average adult requires 2000 Kcal energy per day, however calorie needs may vary.

Gourmet Couch presents the culinary legacy and finest cuisine offerings from the signature brands and award-winning kitchens

at ITC Hotels.

A curated menu from globally acclaimed restaurants brings alive exquisite epicurean delights, with curated signature preparations to suit discerning palates. Authentic recipes crafted with utmost

hygiene and care ensure your wellbeing and a safe dining experience.

HYGIENE AND SAFETY MEASURES

DIETARY INDICATORS

CONTAINS SUGARCONTAINS MILK &MILK PRODUCTS

CONTAINS NUT CONTAINS GLUTEN CONTAINS EGG

From the Indian Kitchen

Paneer TikkaFresh co�age cheese marinated in fresh cream, gram flour, ajwain and yellow chilies, skewered and grilled in the “Earthen Oven”

Tandoori SaladOnions, capsicum, tomato wedges, fresh co�age cheese and pineapple seasoned with yellow chilies, garam masala, black cumin and malt vinegar, arranged on skewers and grilled in the “Earthen Oven”

Paneer MakhaniCo�age cheese batons tossed in a tomato, creamand cashew gravy, garnished with ginger juliennes and a swirl of cream

Dal BukharaA harmonious blend of black len�ls, tomatoes, ginger and garlic simmered overnight on slow charcoal fire and finished with cream, served with a dollop of unsalted bu�er

Tandoori AlooScooped potato stuffed with potato mash, raisins, cashew nuts, chopped green chilies and green coriander skewered and roasted in the “Earthen Oven”

Murgh Malai KebabCreamy kebab of boneless chicken blended with cream cheese, malt vinegar, green chili and coriander, grilled in the tandoor

1150

1150

1150

950

1150

1650

All Government Taxes are included in prices. All prices are in Indian Rupees. We levy no service charges.

FRONTIER FLAVOURS

Contains Milk & Milk Products

Contains Nuts Contains Egg

All Government Taxes are included in prices. All prices are in Indian Rupees. We levy no service charges.

Murgh MakhaniChicken �kka, tossed in tomato and cashew nut gravy served with ginger juliennes and a swirl of cream

Murgh TandooriThe “king of kebab”, whole chicken marinated in a mixture of yoghurt,malt vinegar, ginger garlic paste, lemon juice, yellow chilies, turmeric powder and garam masala, skewered and cooked in a tandoor

Seekh KebabTender lamb mince mixed with ginger, green chilies and coriander spiced with royal cumin and saffron, skewered and grilled in a tandoor

Sikandari RaanWhole leg of spring lamb, braised in a marinade of malt vinegar, cinnamon, black cumin, red chili paste and finished in the tandoor

1650

1650

1650

2950

FRONTIER FLAVOURS

NAAN (BREADS)order any bread for INR 225

Pudina ParanthaBu�er Naan| Onion Kulcha| Bharwan Kulcha

Gulab JamunReduced milk dumplings stuffed with pistachios and cardamom, deep fried and doused in sugar syrup

PhirneeA light dessert of milk and Basma� rice, flavoured with cardamom, set in earthen mould, garnished with pistachios

500

500

MEETHA (DESSERT)

Contains Milk & Milk Products

Contains Nuts Contains Sugar Contains Gluten

Available from weekdays: 1900 hrs to 2300 hrs and weekends: 1230 hrs to 1445 hrs and 1900 hrs to 2345 hrs.

To place your order, please reach out to us on : 080 61401227, 080 61401205or email us at asif.ahamed@itchotels.in or mytable.itcwindsor@itchotels.in

Please inform our associate in case you are allergic to any specific foodingredient.

Minimum Order Value for free delivery up to a radius of 10 kilometres fromthe hotel is INR 5000.

To confirm your order, you are requested to pay through the Secure Link sentto you via SMS, WhatsApp and Email. Please select your preferred mode andcomplete payment.

Once order is confirmed, please allow us 45 minutes to prepare your orderfor collec�on / departure from the hotel. Addi�onal �me may be indicatedfor specific dishes and bulk orders.

Your order shall be delivered to the farthest point with car access. Youare requested to collect the food from this point. Our delivery agents aretrained to follow safety protocols and maintain low contact delivery.

The food must be consumed within 2 hours of prepara�on.

Please re-heat the food to 75˚C before consump�on.

No raw food accompaniments are being provided with your food.

All prices are in Indian Rupees and inclusive of Government taxes andsubject to change as applicable at the �me of payment.

We levy no service charge.

For your convenience, we recommend placing your order in advance.

Terms and Condi�ons apply.

Windsor Square, Golf Course Road,Bengaluru, Karnataka, 560052