A Journey Into A School’s Environmental Improvements: 2007-2009

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A Journey Into A School’s Environmental Improvements: 2007-2009. W.D. Ferris Elementary Richmond School District. An Unique School. Ferris Elementary was first opened in 1960 To date it has undergone 5 additions Each addition has created a new courtyard Largest elementary in Richmond: - PowerPoint PPT Presentation

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  • A Journey Into A Schools Environmental Improvements:2007-2009W.D. Ferris Elementary Richmond School District

  • An Unique SchoolFerris Elementary was first opened in 1960To date it has undergone 5 additionsEach addition has created a new courtyardLargest elementary in Richmond: 550 students and 50 staff

    1977

  • An Unique SchoolFerris Elementary was first opened in 1960To date it has undergone 5 additionsEach addition has created a new courtyardLargest elementary in Richmond: 550 students and 50 staff

  • 19772000GYMChanges at Ferris2005

  • In the last two years we have worked on the following projects: Reviewing our paper recycling Enhancing our blue box program Expanding our compost collection school-wide Exploring our garbage

  • Before we could make these changes we needed to further educate the school: We made PA announcements, posters and bulletin boards We conducted classroom visits We sent home information in the school newsletters

  • We enhanced our blue box recycling program2007 / 2008

    Beverage containersGlassPlastics (#1,2, & 5)Metal

    2008 / 2009

    Beverage containersGlassPlastics (#1,2,4 & 5)MetalMilk cartons

  • We collected and sorted: Twice a week2007 / 2008

    aluminum cans 573plastic water bottle 854glass 15bi metal 49pouch 258Tetra pak 7745Gable 41

    Total collected: 9535Everyday2008 / 2009 (to Jan.)

    aluminum cans 725plastic water bottle 1541glass 43bi metal 57pouch 653Tetra Pak 7151Gable 37Milk 1010

    Total collected:11217

  • We introduced composting to the entire school

    4 additional backyard composters purchased

    We began presenting at assemblies: teaching students/staff of the importance of composting

    Oct. 2007 - 4 classes started collecting compost

    Feb. 2008 - 20 out of 24 classes were collecting

    Sept. 2008 - all classes were collecting compost

  • 2007 / 2008 2008 / 2009

    5 Kg / week 15 Kg / weekCollected Compost(fruit and vegetable)

  • To see how effective our recycling and composting programs were working we needed to explore what was in our schools garbage.

  • To understand the garbage we needed to:

    Get a number of samples on different days, times and from different classes(6 classes - 1/4 of the school) Classify the garbage Measure it

  • Oct. 2007 - 5 KgFeb. 2009 - 3.5 KgWe collected and compared the recess and lunch garbage from 6 classes during two school years.

  • We were amazed at the data:

  • The huge amount of food and potential compost that was being thrown out!

  • Recyclables that were still being thrown out!

  • The amount of non - recyclables that end up in our garbage!

  • While we were disappointed we measured the garbage to see if we had made any progress.2007 / 20082008 / 2009

    40 Kg per lunch25 Kg per lunch

    75 Kg per day55 Kg per day

    ~15 Tonnes / year~11 Tonnes / year

  • We have made some good improvements in reducing the schools ecological footprint, but we have much to improve on.

  • Our plan for the next two years:

    improve our existing compost/recycling programs try encourage students/staff to bring litter-less lunches and reduce our garbage

  • Our plan for the next two years: try other composting methods inside their classes:Vermi-composting (worms) EM Bokashi (anaerobic method of fermenting various food types,including: fruit, vegetables, meat, fish, chicken, cheese, rice, bread)

  • Environmental Stewards: Division Six - Ferris Elementary Science JamRichmond Centre Mall, 25 Feb. 2009

    This is the story of the how the renovation of our schools courtyard led to changes in how we deal with garbage.