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A framework to assess national level vulnerability from theperspective of food security: The case of coral reef fisheries
Sara Hughes a,1,*, Annie Yau a,2, Lisa Max b, Nada Petrovic c,3, Frank Davenport d,Michael Marshall d,4, Timothy R. McClanahan e, Edward H. Allison f,5, Joshua E. Cinner g
aBren School of Environmental Science and Management, University of California, Santa Barbara, CA 93106, USAbDepartment of Ecology, Evolution and Marine Biology, University of California, Santa Barbara, CA 93106, USAcDepartment of Physics, University of California, Santa Barbara, CA 93106, USAdDepartment of Geography, University of California, Santa Barbara, CA 93106, USAeWildlife Conservation Society, Marine Programs, Bronx, NY 10460, USAfWorldFish Center, P.O. Box 500, GPO, 10670 Penang, MalaysiagARC Centre of Excellence for Coral Reef Studies, James Cook University, Townsville, QLD 4811, Australia
e n v i r o n m e n t a l s c i e n c e & p o l i c y 2 3 ( 2 0 1 2 ) 9 5 – 1 0 8
a r t i c l e i n f o
Published on line 21 August 2012
Keywords:
Adaptive capacity
Exposure
Resilience
Sensitivity
Developing countries
Social-ecological systems
Climate change
a b s t r a c t
Measuring the vulnerability of human populations to environmental change is increasingly
being used to develop appropriate adaptation policies and management plans for different
economic sectors. We developed a national-level vulnerability index that is specific to food
security policies by measuring nations’ relative vulnerabilities to a decline in their coral reef
fisheries. Coral reef fisheries are expected to decline with climate and anthropogenic
disturbances, which may have significant consequences for food security. The vulnerability
measure was composed of exposure, sensitivity, and adaptive capacity indicators specific to
fisheries, reef management, and food security. The vulnerability index was used to evaluate
27 countries, as data required to fully populate the theoretical framework was limited. Of
these, Indonesia and Liberia were identified as most and Malaysia and Sri Lanka as least
vulnerable nations. Our analysis revealed two common national vulnerability characteriza-
tions: low income countries with low adaptive capacity and middle-income countries with
higher adaptive capacity but high sensitivity. These results suggest developing context-
specific policies and actions to build adaptive capacity in the low-income countries, and to
decrease sensitivity in middle-income countries. Comparing our food security evaluation to
a more general vulnerability approach shows that they produce different priority countries
and associated policies.
Published by Elsevier Ltd.
* Corresponding author. Tel.: +1 810 835 1748/303 497 2872; fax: +1 303 497 8401.E-mail address: [email protected] (S. Hughes).
1 Present address: National Center for Atmospheric Research, FL2 3106D, Boulder, CO 80307, USA.2 Present address: Office of the Assistant Administrator, Office of Atmospheric Research, National Oceanic and Atmospheric Adminis-
tration, Silver Spring, MD 20910, USA.3 Present address: Center for Research on Environmental Decisions, 406 Schermerhorn-MC5501, Columbia University, New York, NY
10027, USA.4 Present address: United States Geological Survey, Flagstaff, AZ, USA.5
Available online at www.sciencedirect.com
journal homepage: www.elsevier.com/locate/envsci
Present address: School of International Development, University of East Anglia, Norwich NR4 7TJ, UK.1462-9011/$ – see front matter. Published by Elsevier Ltd.http://dx.doi.org/10.1016/j.envsci.2012.07.012
e n v i r o n m e n t a l s c i e n c e & p o l i c y 2 3 ( 2 0 1 2 ) 9 5 – 1 0 896
1. Introduction
Enhancing food security is a rising concern and a central
aim for development agencies, such as the United States
Agency for International Development (USAID) and the
United Nations’ World Food Programme (WFP). Food
security is a concept with multiple definitions and possibili-
ties for interpretation (Dilley and Boudreau, 2001; Gregory
et al., 2005). The United Nations Food and Agriculture
Organization (FAO) definition of food security: ‘‘when all
people, at all times, have physical, social, and economic
access to sufficient, safe, and nutritious food that meets
their dietary needs and food preferences for an active and
healthy life’’ (FAO, 2011) is adopted in this paper. Improved
assessments of environmental and food production
changes, as well as the capacity of people to adapt, would
enable decision makers and governments to proactively
design and implement policies and aid strategies. While
substantial attention has been focused on the relationship
between food security, environmental change and terrestri-
al agriculture (e.g., Schmidhuber and Tubiello, 2007; Brown
and Funk, 2008; Luers et al., 2003), less research has
examined how fisheries declines will impact the food
security of countries dependent on those fisheries (Smith
et al., 2010). This is particularly so for the small island and
small coastal states of developing countries, where fisheries
associated with coral reefs are especially important (Burke
et al., 2011).
Coral reefs are undergoing large-scale ecological change
associated with climate change, pollution, and increasing
fishing effort (Pandolfi et al., 2011; McClanahan, 2002).
Because these fisheries are sources of protein, micronu-
trients and income, they provide a useful system for
evaluating food security and vulnerability to environmental
change (Hicks et al., 2009; Whittingham et al., 2003; Cinner
et al., 2012). On many poorly-managed coral reefs, the
yields, diversity, and catch per unit effort of associated
fisheries have been, and are predicted to continue declining
due to anthropogenic forces such as land use change,
pollution, ocean acidification, rising seawater temperatures,
and over-fishing (Smith and Buddemeier, 1992; Wilkinson
and Buddemeier, 1994; Newton et al., 2007; Halpern et al.,
2008). Consequently, the aim of our study is to develop a
framework to identify the most vulnerable regions, the
mechanisms creating this vulnerability, and the potential
policy interventions that may reduce this food security
vulnerability. We calculate vulnerability as the degree to
which a country is susceptible to a decline in coral reef
fisheries as a food source and its ability to respond to the
decline.
The theoretical and empirical literature on vulnerability of
coral reef fisheries and their contribution to food production is
reviewed and used to derive adaptive capacity, exposure, and
sensitivity metrics. Results from our food-security specific
framework are compared to those from the more generic Reefs
at Risk report (Burke et al., 2011). The specific features of
vulnerability and relevant policy considerations are evaluated
to consider appropriate methods for constructing vulnerabili-
ty metrics.
2. Conceptualizing vulnerability and foodsecurity
2.1. National scale vulnerability to environmental change
Vulnerability includes the ‘‘exposure and sensitivity of a
system to single or multiple stressors’’ (Smit and Wandel,
2006) and the capacity of that system to successfully adjust to
or capitalize on the effects of those stressors. The attention
devoted to conceptualizing and measuring human vulnerabil-
ity to environmental change has increased as human
population growth and climate change issues become
increasingly relevant and acute (Adger, 2006; Adger and Kelly,
1999; Handmer et al., 1999). Research has attempted to
generate either a universal framework for assessing vulnera-
bility or to measure vulnerability specific to particular types of
change, such that context-specific policies and management
can be developed (McClanahan et al., 2008, 2009). These efforts
have improved understanding of the contextual drivers and
dynamics of vulnerability and highlighted weaknesses and
potential tradeoffs between generic and highly specific
vulnerability indices.
Vulnerability assessments can be broad or specific. Broad
vulnerability assessments focus on multiple sectors or
globally defined policy areas but the implications for policy
interventions are often not focused enough to determine
implementation needs. Specific vulnerability assessments
target identified problems in order to recommend the specific
intervention and scale of policies needed to reduce vulnera-
bility (Leurs, 2005; Ionescu et al., 2009). For example, broad
assessments of threats to coral reefs, such as the World
Resource Institute’s Reefs at Risk project (Burke et al., 2011),
can lack the specific recommendations needed by policy
makers or governments to understand and manage environ-
mental change as it relates to immediate socio-economic
problems, such as food security.
The components of vulnerability to a given hazard –
exposure, sensitivity and adaptive capacity – vary across space
and time, regardless of the spatio-temporal scale of the
stressor (Turner et al., 2003). As a result, most vulnerability
analyses tend to be specific to a place and context while linked
across scales (Turner et al., 2003), and are most frequently
assessed and influential at national and global levels (Pelling
and Uitto, 2001; Brooks et al., 2005; Allison et al., 2009).
Globalization, trade and linked economies result in responses
and adaptive pathways to coastal environmental stressors
that exhibit high levels of connectivity and lend themselves to
analyses at the regional or national scales (Adger, 2006). The
costs of national level analyses can be large due to the scarcity
of comprehensive and high quality national data and the
difficulties of integrating the variability in vulnerability across
these large systems. However, the benefit of assessing
vulnerability at the national level is that the results can
influence national-level policy responses and adaptive man-
agement strategies. Allison et al. (2009) and Burke et al. (2011),
for example, conducted national-level assessments relevant
to coastal vulnerability. However, these studies did not
address sector-specific policy needs, which is a frequent
deficiency in the vulnerability literature. Bell et al. (2011)
e n v i r o n m e n t a l s c i e n c e & p o l i c y 2 3 ( 2 0 1 2 ) 9 5 – 1 0 8 97
examined national level vulnerability in terms of food security
for Pacific Island countries and territories, but included all
fisheries and aquaculture and only examined vulnerability in
the face of one major driver (climate change). The aim of this
paper, therefore, is to develop a more specific framework and
methodology and provide an analysis of national level
vulnerability from a food security perspective, where coral
reef fisheries provide a useful case study.
2.2. Coral reefs, food security and environmental change
Coral reefs are tropical nearshore marine ecosystems that
are home to a high diversity of fish, invertebrates, algae, and
reef-building corals. Coral reef fisheries are defined here as
fisheries that harvest organisms associated with coral reefs
and exclude pelagic and other non-reef species even if they
are harvested nearshore. Coral reef fisheries are often
artisanal and subsistent and use low capital and low
technology to harvest both fish and invertebrates, primarily
for local consumption and secondarily for trade (Cinner and
McClanahan, 2006). While coral reefs are globally valued for
their high biodiversity, locally they are a productive and
easily accessible food resource for millions of people
(Kawarazuka and Bene, 2011). In Southeast Asia, for exam-
ple, coral reef fisheries generate US$ 2.4 billion (Burke et al.,
2002) while in the Caribbean they generate US$ 310 million
per year by providing a range of ecosystem services to the
economy and society (Burke and Maidens, 2004). As part of
national food systems around the world, coral reef fisheries
contribute to the food security of those countries. According
to Dulvy and Allison (2009), ‘‘catches by subsistence and
artisanal fisheries make up more than half of the essential
protein and mineral intake for over 400 million people in the
poorest countries in Africa and south Asia.’’ For example,
almost 60% of the animal protein of an average Indonesian
resident comes from fish (Dey et al., 2005) and in eight Pacific
Island countries and territories, 50–90% of animal protein in
the diet of rural communities comes from fish (Bell et al.,
2009).
Developing countries’ reliance on and use of subsistence
coral reef fisheries for food and income is complicated by
access arrangements and export issues. Subsistence fishers’
access to food and income can be limited by highly profitable,
large-scale fisheries with sufficient capital to compete globally
(Kent, 1997; Pauly et al., 2005; Atta-Mills et al., 2004). Declining
yields and increasingly restricted access may have serious
implications for food security in some parts of the world.
Policy and management efforts to address this issue will be
assisted by evaluating the national context as it relates to food
security.
3. Methods: measuring national levelvulnerability to coral reef fisheries decline
This paper scales national vulnerability to declining coral reef
resources to understand the causes of vulnerability. We used
data from a range of sources to quantify vulnerability as a
function of three components: a country’s exposure to
environmental change and disturbances, its sensitivity to this
change, and its adaptive capacity, or potential to respond to the
change (Adger, 2006).
3.1. Exposure
We define exposure as the degree to which a country’s coral
reef fisheries are subject to degradation due to anthropogenic
threats. Exposure was estimated using scores of cumulative
impact that quantify the threat to the world’s coral reefs from
a set of 38 categories. These categories encompass anthropo-
genic drivers of change in marine ecosystems and include
fishing, land use changes, invasive species, shipping, and
pollution (see Halpern et al. (2008) for detailed methods on
quantifying cumulative impact). Using a map of coral reefs
within each country’s exclusive economic zone (EEZ) pro-
duced by the World Conservation Monitoring Centre, we
calculated the cumulative impact scores for each 1-km2 grid of
a country’s coral reefs. These cumulative impact scores for
each grid were then averaged for a country’s coral reefs. A
higher cumulative impact score indicates a country whose
reefs are subject to greater exposure to anthropogenic threats.
3.2. Sensitivity
Sensitivity was defined as the degree to which a country is
dependent on coral reef fisheries for food. Our method for
quantifying sensitivity draws on a study by Luers et al. (2003)
that incorporates both the dependence on a food resource and
the proximity of the food system to some damage threshold.
Therefore, a country would be considered highly sensitive to a
change in coral reef fisheries if it is highly dependent on reef
fisheries for protein and also has inadequate protein sources.
We use the formula:
S ¼ Reef fisheries dependenceProtein intake relative to threshold
� �
¼ fjdW=dxjðW=W0Þ
� �
¼ Coral reef protein=Total proteinTotal protein=Protein threshold
where W is the well-being of the system indicated by the total
amount of daily protein a person consumes in grams, x is a
stressor or the decrease in the amount of coral reef protein
harvested (caused by the degradation of the reef), and W0 is a
threshold value of well-being below which the person is not
receiving enough daily protein. In this paper, we use the FAO
and WHO recommended minimum amount of daily protein
needed to maintain health (30 g protein per day) as our mea-
sure for W0. The change in W with respect to x, jdW/dxj,quantifies how much well-being, W, changes due to a pertur-
bation in the stressor. The ratio W/W0 quantifies the nearness
of the system to the threshold value—as this ratio declines the
system nears the threshold and the sensitivity increases.
We assumed a positive, linear relationship between coral
reef protein harvested and protein consumption, such that
jdW/dxj scales as the fraction of coral reef protein out of total
protein. We made this assumption because the functional
form of jdW/dxj is impossible to estimate with existing data: it
would require a mathematical relationship between the
e n v i r o n m e n t a l s c i e n c e & p o l i c y 2 3 ( 2 0 1 2 ) 9 5 – 1 0 898
decrease in amount of coral reef protein harvested and protein
consumption. However, this term still captures the core idea
that a country is more sensitive to reef degradation if a higher
percentage of its total protein is derived from reef fisheries.
Total protein consumption data from the FAOstat dataset
between 1995 and 2005 were used to calculate the sensitivity of
countries to declines in coral reef fisheries. Coral reef protein
was distinguished from total fish protein by excluding protein
from fish oil, pelagic fish, and two miscellaneous categories of
fish. Demersal fish, crustaceans, mollusks and cephalopods
are common to measures of total and reef protein. A higher
sensitivity value indicates a country is highly dependent on
coral reef protein as a protein source, and its protein
consumption is close to or below the minimum recommended
protein consumption level. Recent research (e.g., Kawarazuka
and Bene, 2010) highlights that the main direct nutritional
contribution of seafood to diets in all but the most fish-
dependent populations is through provision of micro-nutri-
ents (essential fatty acids, minerals, vitamins). However, data
on supply and demand for these is seldom available, and
protein consumption presents a reasonable proxy for nutri-
ent-dense foods.
3.3. Adaptive capacity
Adaptive capacity was defined as a country’s potential to
respond to changes in the contribution of reef fisheries to the
food system and ability to take advantage of or mitigate these
changes. We disaggregated adaptive capacity into four
categories: assets, flexibility, learning, and social organization
(Cinner et al., 2009).
3.3.1. AssetsAssets were defined as the resources a country has at its
disposal to assist the fisheries sector in responding to a decline
in reef fisheries. Assets are components of adaptive capacity
because they represent the ability of a country to leverage
resources in response to changes in the food system. We
measured assets as physical (man-made), financial and
natural. A country that is adapting well would have adequate
levels of all three types of assets in order to leverage resources
to adjust to change.
The percentage of a country’s population with access to
sanitation as reported by the World Bank in 2000 was used as a
measure of a country’s physical assets. This metric has been
shown to be a key indicator of vulnerability (Brooks et al., 2005)
as it represents the extent of man-made infrastructure that a
country’s residents have at their disposal and is a better proxy
than, for example, density of road networks, which does not
correlate as well with the development status of a country as it
is dependent on physical geography. As an indicator of a
country’s financial assets, we used average GDP per capita
from 1995 to 2005 as reported by the World Bank. As an
indicator of natural assets we used reef area per capita in each
country’s EEZ. We assumed that countries with a higher
percentage of the population with access to sanitation, higher
per-capita GDP, and a higher reef area per capita will have a
greater ability to cope with changes in coral reef fisheries via
compensatory mechanisms, alternative economic activities,
or new fishing methods.
3.3.2. FlexibilityFlexibility refers to the range of options a country has to meet
nutritional and livelihood needs if existing resource availabil-
ity declines. Flexibility is a component of adaptive capacity
because it represents the ability of a country to adjust through
substitution of goods, such as alternate protein sources,
production technologies, and accessibility of food resources. A
country with more flexibility in production, trade and
livelihoods is expected to adapt better than countries with
low flexibility.
Flexibility was estimated directly as a country’s trade
balance as reported by the World Bank and OECD national
accounts data, standardized by its average GDP between 1995
and 2005. A greater trade balance indicates greater flexibility to
invest in food imports if domestic production is insufficient or
to adapt to a reduction in exports resulting from a decline in
the production of reef fisheries marketed internationally.
The GINI index, a measure of income inequality, was also
used as an additional, indirect measure of a country’s
flexibility. We assumed that countries with high inequality
exhibit a greater difficulty in shifting resources to support the
more vulnerable populations at the lower end of the income
distribution. Conversely, we assumed that countries with
lower GINI coefficients exhibit a social-political context in
which economic opportunities and burdens are shared more
equally and more people would have access to alternative food
sources in the face of coral reef fisheries decline.
3.3.3. LearningLearning was defined as a country’s organizational and
institutional capacity to access and act on information.
Learning is a component of adaptive capacity because it
allows a country to recognize and respond appropriately to
environmental changes that affect its food systems. A country
that is adapting well would be able to acquire, synthesize, and
incorporate new knowledge into decision making, including
knowledge from resource users. Therefore, two of the most
critical components of learning are the use of science in
fisheries management and the education level of the popula-
tion.
The degree to which countries use science in decision
making for fisheries was derived from the survey dataset
collected from representative national officials by Mora et al.
(2009) between 2007 and 2009. Officials were asked to report on
the education level of fisheries managers, the use of holistic
fisheries models, environmental and biological data, the
frequency of assessments, and the extent to which precau-
tionary measures were used in decision making. A higher
score on this scientific robustness scale indicates a greater
capacity for learning.
We also measured learning as the average adult literacy
rate (15 years and older) in a country between 1995 and 2005 as
reported by the World Bank. Declines in literacy rates may
occur in poor countries when governments reduce spending
on education and health. We assume that countries with
higher adult literacy rates have more resources dedicated to
education; their populations will be better equipped to
respond to changes to food systems, access alternative food
sources, and incorporate new knowledge that will improve
their adaptive capacity.
e n v i r o n m e n t a l s c i e n c e & p o l i c y 2 3 ( 2 0 1 2 ) 9 5 – 1 0 8 99
3.3.4. Social organizationSocial organization was defined as the degree to which a
country’s institutional and policy frameworks support or hinder
food security. Social organization is a component of adaptive
capacity because it indicates the ability of a country to
effectively take steps toward change and implement policies
and programs that will lead to successful adaptation. We
estimated social organization using both a national measure of
overall governance and two specific fisheries-related measures.
The Government Effectiveness Index, developed by the
World Bank, was used as a metric for overall governance. It
was derived based on third party surveys of businesses,
households, and NGOs. Using these index values allows us to
gain a relative understanding of government effectiveness in
our target countries (Brewer et al., 2007).
For fisheries-related measures we used the quality of
fisheries management and incorporation of fisheries in plan-
ning documents in a country. The quality of fisheries manage-
ment was estimated using the average scores from the surveys
conducted by Mora et al. (2009) for a country’s policy
transparency, implementation, use of subsidies, and presence
of foreign fishing; the assumption was that countries with
higher quality fisheries management will be more able to adapt
their management systems to change in resource productivity.
Government effectiveness as it pertains to fisheries
management and policy was also examined by assessing
whether governments have been responding to identified
external threats to reefs and fisheries. Specifically, we used a
content analysis method to evaluate the degree to which
fisheries are incorporated into national-level planning pro-
cesses for development and climate change adaptation, based
on a methodology developed by Thorpe et al. (2006) and Ekbom
and Bojo (1997). We began by selecting a national-level
government planning document from each country that
was one of the following in order of preference: a climate-
related adaptation plan, a national development plan, or other
related plan such as a disaster preparedness and response
plan. We then analyzed the documents according to four
diagnostic categories: (1) the mention of fisheries-related
issues, (2) the acknowledgement of the causal linkages
between fisheries-related issues and poverty-related issues,
Table 1 – Summary of adaptive capacity indicators used in th
Category Indicator
Assets Percentage of population with
access to sanitation
Physical
Assets GDP per capita Financia
Assets Reef area per capita Natural
Flexibility Trade balance standardized
by GDP per capita
Ability t
in food
Flexibility GINI index Income
Learning Scientific robustness Use of s
in fisher
Learning Adult literacy rate General
Social Organization Policy transparency, implementation,
use of subsidies, foreign fishing
Overall
manage
Social Organization Government effectiveness index Overall
Social Organization Score indicating mention of fisheries
management in national-level
policy documents
Governm
fisheries
(3) the specification of fisheries-related responses and actions,
and (4) the linkage between the document formulation process
and fisheries related policy and planning processes. For each
diagnostic, a score between 0 and 3 was given: 0 = no mention,
1 = mentioned, but not elaborated upon, 2 = elaborated, 3 = best
practice. Scores for each of the four diagnostic categories were
summed in order to provide a score out of 12 possible points.
Countries with a high value of government effectiveness and a
high score for fisheries policy are expected to have greater social
organization pertaining to fisheries management, to develop
better responses to coral reef fisheries declines, and to have
greater success in implementing measures to prevent and/or
mitigate these declines (Table 1).
3.4. Country selection
Our aim was to generate a list of countries with coral reef
fisheries and available data for each of our vulnerability
indicator components. In our first round of evaluations, we
selected all countries that had coral coverage based on the
UNEP World Conservation Monitoring Centre for a total of 86
countries. This list was reduced to 27 countries based on the
availability of the above adaptive capacity indicator data for
the years between 1995 and 2005. This process allowed us to
evaluate the vulnerability of countries in a theoretically
rigorous way but tended to favor large and organized countries
that collate and submit these data.
3.5. Calculating vulnerability
The index values were standardized based on maximum
values in our dataset and placed on a scale of zero to one using
the following conversion: (X � Xmin)/(Xmax � Xmin). In this way,
the maximum value within each index was set to a relative
value of one. Vulnerability was calculated as (Exposure + -
Sensitivity) � Adaptive Capacity (Fig. 1), so that lower scores
indicate lower levels of vulnerability. The vulnerability scores
were in turn standardized so that zero is the lowest possible
vulnerability score and three is the highest possible
vulnerability score. By standardizing within our analyses,
these calculated values were relative and only meaningful
is study.
Measures Data Source
infrastructure World Bank
l assets IMF World Economic Outlook Database
assets UNEP Coral Reef Atlas
o invest
imports
World Bank and OECD national accounts
inequality World Bank
cientific information
ies policy
Mora et al. (2009)
education level World Bank
quality of fisheries
ment
Mora et al. (2009)
quality of governance World Bank
ent effectiveness in
management
Content analysis of policy documents
(Thorpe et al., 2006; Ekbom and Bojo, 1997)
Fig. 1 – Structure of the fisheries and food security-specific vulnerability index, composite sub-indices, and components
indicators.
e n v i r o n m e n t a l s c i e n c e & p o l i c y 2 3 ( 2 0 1 2 ) 9 5 – 1 0 8100
as they relate to this set of countries and data. The mean value
for all countries will be equal to zero and countries with larger
positive values will have the highest relative vulnerability. We
calculated the percent of vulnerability explained by each
variable (exposure, sensitivity, adaptive capacity) using Princi-
pal Component Analysis (PCA) (e.g., Jolliffe, 1986).
We chose to treat each component and the various metrics
used to measure each component equally. We did not use any
weighting system. This choice was deliberate on the part of
the authors as weights reflect a value system specific to a given
policy context. Our goal in this paper is not to guide country
specific polices but rather to demonstrate the creation and
application of a vulnerability index. Policy makers and other
researchers who wish to apply the index of course may wish to
weight the various components or indicators based on the
specific priorities of the decision being made (e.g., McClanahan
et al., 2008). Those who do decide to employ weights should
consult the Multi-Objective Decision Analysis literature for
guidance on soliciting and incorporating weighted criteria
into the decision process (Hammond et al., 1999; Saaty, 1986).6
6 We thank an anonymous reviewer for highlighting this for us.
3.6. Comparing approaches
To assess the relative gains of applying a food security
perspective to national-scale vulnerability assessments, our
results were compared to those from the World Resource
Institute’s most recent Reefs at Risk report, which assessed the
general vulnerability of countries with coral reefs to the threat
of reef loss due to coastal development, watershed-based
pollution, marine-based pollution, overfishing, thermal stress
and ocean acidification using a wide range of data sources and
methods (Burke et al., 2011). The resulting threat levels for the
reefs in each country were ultimately categorized as low,
medium, or high, with those reefs classified as medium or high
considered ‘‘threatened.’’ Measures of adaptive capacity and
dependence on reefs are then included in a vulnerability
assessment of the social and economic implications of reef loss.
Reef dependence is measured as the proportion of the
population that lives near reefs or fish reefs, the country’s
reef-associated exports, nutritional dependence on fish, reef-
associated tourism, and shoreline protection. Adaptive capacity
is measured as economic resources, education, health, gover-
nance (including fisheries subsidies), access to markets, and
agricultural resources.
e n v i r o n m e n t a l s c i e n c e & p o l i c y 2 3 ( 2 0 1 2 ) 9 5 – 1 0 8 101
4. Results
Country-specific vulnerability scores ranged from 0 to 2.33
(Table 2). Single variable regression analyses indicated that
adaptive capacity had a greater influence on vulnerability
compared to exposure and sensitivity. PCA revealed that
exposure, sensitivity, and adaptive capacity explained 39%,
34% and 27% of the variation in vulnerability scores,
respectively. The exposure values were driven largely by
Indonesia and the Philippines, which had very high exposure
scores (1.00 and 0.88, respectively) compared to all the other
countries, which had exposure scores below 0.20.
The component scores for each country indicated that
there was no single driver of vulnerability or a single
underlying mechanism that makes a country particularly
vulnerable to declines in coral reef fisheries; rather, countries
experienced vulnerability as the result of a unique combina-
tion of adaptive capacity, sensitivity and exposure (Fig. 2). In
this way we identified countries whose particular combination
of factors warranted greater attention or provided an
interesting combination of factors for further evaluation.
For example, Indonesia and Liberia were the most vulnerable
countries overall, but the drivers of their high levels of
vulnerability were different: Indonesia had the highest
exposure levels while Liberia’s vulnerability resulted from
very high sensitivity to coral reef fisheries decline and the
lowest level of adaptive capacity. Liberia’s sensitivity score
Table 2 – Standardized exposure, sensitivity, adaptive capacitsure + sensitivity) S adaptive capacity.a
Country Exposure Sensitivi
Indonesia 1.00 0.98
Liberia 0.0050 0.92
Ivory Coast 0.00025 0.91
Kenya 0.016 0.81
Philippines 0.88 0.40
Honduras 0.019 0.90
Cameroon 0.00044 0.91
Egypt 0.10 0.87
Cambodia 0.00051 0.90
Tanzania 0.076 0.94
Bangladesh 0.00 0.88
Comoros 0.0067 0.74
Nicaragua 0.012 0.89
Cape Verde 0.0065 0.86
India 0.084 0.44
Senegal 0.0015 0.66
Madagascar 0.037 0.21
China 0.025 0.78
Brazil 0.019 0.91
Costa Rica 0.014 1.00
Panama 0.025 0.78
Mexico 0.038 0.88
Trinidad and Tobago 0.0015 0.93
Thailand 0.053 0.85
Dominican Republic 0.016 0.39
Sri Lanka 0.019 0.12
Malaysia 0.083 0.00
Mean 0.094 0.74
a Values for each variable have been standardized individually.
was driven by its close proximity to the 30 g/capita/day
threshold recommended by the FAO and WHO; Liberia’s
average daily protein intake was 34.5 g, the lowest of any of our
studied countries. Unlike Liberia, other countries with the
lowest vulnerability scores, such as Sri Lanka, Malaysia, and
the Dominican Republic, had high adaptive capacity scores
relative to their levels of exposure and sensitivity.
A number of African countries, including Kenya, Camer-
oon, Ivory Coast, and Comoros, had higher than average
vulnerability scores despite relatively small coral reef areas.
These countries had very low adaptive capacity scores and
higher than average levels of sensitivity to declines in coral
reef fisheries production. Another category of vulnerability
was found in Latin American countries such as Brazil, Costa
Rica, and Mexico, which had high adaptive capacity but very
high sensitivity, which resulted in slightly below-average
vulnerability scores.
As described above, adaptive capacity played the largest
role in determining vulnerability scores. Further analysis of
the indicators used in the adaptive capacity scores reveals
patterns among the countries (Table 3). First, there is not much
variation in the social organization scores, which ranged from
0.75 to 1.99 out of a total possible score of 3. Flexibility scores
were consistently low for the 27 countries (with possible
scores ranging from �1 to 1), and often less than zero due to
the consistently poor GINI scores. The differences in adaptive
capacity, therefore, are driven largely by differences in assets
and learning. For example, the country with the lowest
y, and vulnerability scores where vulnerability = (expo-
ty Adaptive capacity Vulnerability
0.37 2.33
0.00 1.65
0.15 1.48
0.10 1.45
0.57 1.43
0.23 1.41
0.25 1.37
0.45 1.24
0.43 1.19
0.55 1.19
0.46 1.14
0.34 1.12
0.51 1.12
0.50 1.08
0.31 0.94
0.47 0.92
0.063 0.91
0.65 0.87
0.78 0.86
0.89 0.85
0.71 0.82
0.88 0.75
0.91 0.74
1.00 0.62
0.68 0.45
0.84 0.023
0.80 0.00
0.51 1.04
Fig. 2 – Ternary plot showing the unique combination of factors underlying individual countries’ vulnerability scores.
Table 3 – Scores for the components of adaptive capacity: assets, flexibility, learning and social organization.
Country Assets Flexibility Learning Social organization Adaptive capacity total
Liberia 0.058 �0.36 0.44 1.20 1.34
Madagascar 0.42 0.11 0.28 0.75 1.57
Kenya 0.31 0.041 0.50 0.84 1.70
Ivory Coast 0.23 0.54 0.22 0.89 1.89
Honduras 1.01 �0.25 0.50 0.93 2.19
Cameroon 0.52 0.28 0.31 1.15 2.27
India 0.23 0.47 0.16 1.60 2.46
Comoros 1.26 �0.70 0.70 1.34 2.60
Indonesia 0.78 0.55 0.19 1.16 2.68
Cambodia 0.11 0.13 1.24 1.42 2.90
Egypt 1.19 0.54 0.16 1.08 2.97
Bangladesh 0.45 0.59 0.00 1.99 3.03
Senegal 0.47 0.11 1.41 1.07 3.06
Cape Verde 0.68 �0.60 1.40 1.71 3.18
Nicaragua 0.81 �0.48 1.83 1.05 3.20
Tanzania 0.34 0.38 1.24 1.39 3.34
Philippines 1.26 0.18 0.31 1.66 3.41
China 0.59 0.42 1.25 1.48 3.74
Dom. Rep. 1.29 0.0053 1.00 1.53 3.83
Panama 1.79 0.028 0.57 1.54 3.93
Brazil 1.33 �0.12 1.89 1.09 4.20
Malaysia 1.78 0.53 0.34 1.63 4.28
Sri Lanka 0.97 0.35 1.14 1.94 4.40
Mexico 1.70 0.11 1.60 1.17 4.58
Costa Rica 1.59 0.15 1.58 1.27 4.59
Trin. & Tob. 2.02 0.60 0.25 1.80 4.67
Thailand 1.29 0.40 1.34 1.97 5.00
e n v i r o n m e n t a l s c i e n c e & p o l i c y 2 3 ( 2 0 1 2 ) 9 5 – 1 0 8102
adaptive capacity score, Liberia, has a score of 0.058 (out of 3)
for assets and 0.44 (out of 2) for learning while the country with
the highest adaptive capacity score, Thailand, has scores of
1.29 and 1.34, respectively.
4.1. Comparing approaches
The food security-oriented and the more general Reefs at Risk
vulnerability assessments produced some similarities and
Table 4 – Comparison of two vulnerability measures: afood security approach and a more general vulnerabilityassessment (Burke et al., 2011). Countries scaled frommost to least vulnerable by the food-security approach.
Country Vulnerability:food security
approach
Vulnerability:general approach(Burke et al., 2011)
Indonesia 2.33 Very High
Liberia 1.65 –
Ivory Coast 1.48 –
Kenya 1.45 High
Philippines 1.43 Very High
Honduras 1.41 Medium
Cameroon 1.37 –
Egypt 1.24 Medium
Cambodia 1.19 Medium
Tanzania 1.19 Very High
Bangladesh 1.14 Low
Comoros 1.12 Very High
Nicaragua 1.12 Low
Cape Verde 1.08 –
India 0.94 Medium
Senegal 0.92 –
Madagascar 0.91 Very High
China 0.87 Medium
Brazil 0.86 Low
Costa Rica 0.85 Medium
Panama 0.82 High
Mexico 0.75 Low
Trinidad and Tobago 0.74 Medium
Thailand 0.62 High
Dominican Republic 0.45 Very High
Sri Lanka 0.023 High
Malaysia 0.00 Medium
e n v i r o n m e n t a l s c i e n c e & p o l i c y 2 3 ( 2 0 1 2 ) 9 5 – 1 0 8 103
differences in the scaling of national vulnerability (Table 4).
There was agreement between the two methodologies that
Indonesia, Kenya and the Philippines were very vulnerable
countries. However, this was where the agreement ended.
Those countries that were the least vulnerable from a food
security perspective (i.e., Sri Lanka, Dominican Republic, and
Thailand) were considered to be highly vulnerable using the
more general assessment. In addition, countries that had near
average vulnerability scores using the food security specific
metrics had general vulnerability scores that ranged from low
to very high (i.e., Nicaragua and Madagascar). In summary, the
most vulnerable countries from a food security perspective are
also highly vulnerable using a more general vulnerability
assessment, but the two methodologies identify different sets
of countries as having low and medium range levels of
vulnerability.
5. Discussion
The aim of our study was to develop a sector scale-specific,
policy relevant vulnerability assessment framework focused
on food insecurity implications of disturbances to coral reef
ecosystems and their associated fisheries. We drew on a range
of data sources and theoretical underpinnings to create a
vulnerability index based on adaptive capacity, exposure, and
sensitivity. We found a considerable range of adaptive
capacity, exposure, and sensitivity among the countries
studied and, therefore, differences in the overall food security
vulnerability to a decline in reef fisheries. From a food security
perspective, and of the countries we examined, the most
vulnerable countries to coral reef fisheries decline are
Indonesia and Liberia while the least vulnerable countries
are Sri Lanka, Malaysia, and the Dominican Republic. Each
country in our analysis has a unique suite of factors
underlying its vulnerability scores, particularly those coun-
tries at the higher end of the vulnerability spectrum.
Adaptive capacity had the greatest effect on vulnerability
scores, explaining 39% of their variation. This suggests there is
considerable opportunity to influence vulnerability through
interventions that build adaptive capacity. Flexibility mecha-
nisms are lacking in the majority of countries due to high
levels of income inequality and exposure of national econo-
mies to trade deficits. These aspects of tropical country
economies may create challenges in their ability to adapt to
the expected increases of climate change impacts and areas of
policy needing immediate examination and possible reforms.
Further, boosting the country’s critical assets – financial,
physical, and natural – and the learning capabilities of the
population and government is expected to greatly assist the
adaptation potential of countries with low adaptive capacity.
In many African countries, such as Kenya, Cameroon, Ivory
Coast, and Comoros, low adaptive capacity explains higher
than average vulnerability. In these countries, policy and
development efforts to promote food security may benefit
most from a primary focus on developing assets and flexibility.
Actions may include increasing the amount of a country’s
reefs that is included in marine protected areas, developing
other fisheries restrictions to help rebuild fish stocks,
increasing alternate protein sources through agriculture and
aquaculture, reducing income inequality through pro-poor
and fair labor policies and practices, and boosting fair trade
and green markets.
Some countries, such as Liberia and Honduras, were
classified as vulnerable due to the combination of high levels
of food security sensitivity to coral reef fisheries decline and
low levels of adaptive capacity. This combination of scores
indicates that these countries are likely to be highly sensitive
and will struggle to adapt if environmental conditions were to
worsen – for example if fish stocks were to decline or ocean
acidification to increase – the country’s people would be most
sensitive and would find it very challenging to adapt. For
example, while Liberia has a relatively small reef area, its low
levels of protein intake (as reported by the FAO) contribute to
its people’s vulnerability from a food security perspective. In
such cases, policy interventions should focus first on reducing
sensitivity and second on increasing adaptive capacity. This
specifically means finding ways to increase sources of protein
and nutrient-dense foods in these countries and the social
mechanisms to make this sustainable.
A third combination of features with policy implications is
found in middle income countries such as Thailand, Costa
Rica, and Mexico that have high adaptive capacity scores – and
thus relatively low vulnerability scores – but high levels of
sensitivity. Based on present conditions, their high levels of
adaptive capacity are compensating for the sensitivity of their
populations to changes in coral reef fisheries productivity.
7 A full lists of Small Island Developing states used in thisanalysis is available from the United Nations at: http://www.un.org/special-rep/ohrlls/sid/list.htm.
e n v i r o n m e n t a l s c i e n c e & p o l i c y 2 3 ( 2 0 1 2 ) 9 5 – 1 0 8104
However, if conditions in these countries were to deteriorate
in any way – if exposure increased due to fishing pressures
that exceeds maximum yields or adaptive capacity decreased
due to political conflict or natural disasters – their high
sensitivity indicates that these changes would have signifi-
cant consequences; policies to reduce this sensitivity could
then be promoted. This would mean leveraging their
relatively high levels of adaptive capacity to quickly increase
the availability and accessibility of alternative protein
sources (McClanahan et al., 2009). If fisheries or ocean
conditions were to change slightly, or if political institutions
were to erode, the high sensitivity of these countries means
their vulnerability could increase greatly. Allison (2011)
argues these medium-level developed countries may be
among the best locations to develop small to medium size
enterprise aquaculture.
In comparing our findings to Burke’s et al. (2011) more
general approach to evaluating vulnerability to coral reef
decline, we find that our food security-specific metrics identify
somewhat different priorities for intervention, particularly
those for low to medium range generic vulnerability nations.
The differences are due to the fisheries-specific indicators for
sensitivity and adaptive capacity used in our study that provide
information about the implications of coral reef fisheries
decline specifically for the country’s food system. The general
approach would give priority to countries that, from a food
security perspective, would not be prioritized highly, and
include Thailand, the Dominican Republic, and Sri Lanka.
Other countries, such as Honduras and Bangladesh, would be
prioritized highly by a food security but not a general approach.
In either case, policies and resources may be inefficiently
allocated and opportunities to increase food security lost when
the evaluations and actions are not sufficiently specific. This
comparison found differences between the two approaches
that suggest a need for sector and policy-specific diagnostics
when developing vulnerability metrics. The major difference
between the Reefs at Risk approach and this food security
approach is our use of a more specific food security-oriented
metric for sensitivity and a more targeted assessment of
adaptive capacity as it relates specifically to governing fisheries.
The major limitation of this study – and likely of other
efforts to produce national scale, policy-specific vulnerability
metrics – is the difficulty in finding the specific data or
measuring the key features of vulnerability at the national
scale. This is a common problem to overcome when using
indicators (Langbein and Knack, 2010; Birkmann, 2007) but the
data limitations in this case were particularly severe. Of the 86
countries reporting reef fisheries catch, we were only able to
gather sufficient data for 27 even after an extensive search for
suitable indicators. The data deficiency was particularly
prominent for Small Island Developing States (SIDS), countries
that are particularly dependent on coral reefs for food (Thorpe
et al., 2005; Bell et al., 2009) and for whom this type of analysis
may be particularly valuable. We emphasize that our
vulnerability scores are relative and unique to our country
list. Some metrics are more readily available, but slightly less
theoretically relevant and robust, but could be substituted into
our framework (see Appendix A). A challenge to data
availability arises from the definition of a nation: islands that
are often most dependent on coral reef fisheries are commonly
territories of other nations, and data unique to such islands
are not available in large databases, such as those maintained
by the FAO. However, data from island territories may be
available from local government agencies or non-governmen-
tal organizations and we encourage investigators and policy
makers to find and use metrics that are available for their
countries. Improving national data sets on infrastructure,
governance, food systems, and fisheries is imperative to
further efforts to understand national scale vulnerability.
6. Conclusions
The approach to policy-specific, national-scale vulnerability
assessment developed in this paper is valuable for conceptu-
alizing key factors influencing national vulnerability,
expanding existing frameworks and tools, and prioritizing
policy needs and actions associated with food security
problems. Future investigations in poor and particularly
African countries should examine the factors that best
promote adaptive capacity to manage coral reef fisheries
and prevent declines in their food production. In middle-
income countries the focus should be on factors that best
reduce their sensitivities; put simply, such countries have
alternatives to eating their coral reef fish populations and
efforts to develop them should be a priority. Better data are
needed if these types of assessments are to expand
geographically, particularly to include vulnerable SIDS
countries, and to other factors beyond the fisheries sector.
The food security of many countries will be undermined by
declining coral reef fisheries resources and using a scale and
sector-specific vulnerability should help identify the key
constraints and the most useful actions for reducing them.
Acknowledgements
The authors thank Alice Alldredge, Ben Halpern, Chris Funk,
Stuart Sweeney, and James Watson for their input and
assistance. The Luce and the John D. and Catherine T.
McArthur Foundations provided financial support and the
National Center for Ecological Applications and Synthesis
provided computing and additional resources.
Appendix A. Revising the framework for SIDS
Small Island Developing States (SIDS) are of special concern
for coral reef fishery management and food security (Thorpe
et al., 2005; Ghina, 2003; Bell et al., 2009). Many SIDS have an
exceptionally high dependence on the fish and shellfish
associated with coral reefs for food. However, due to the lack
of available and consistent country-level data, many SIDS
were not included in our assessment of food security
vulnerability to coral reef fisheries decline. There are 52
countries classified by the United Nations as SIDS7 but only 4
e n v i r o n m e n t a l s c i e n c e & p o l i c y 2 3 ( 2 0 1 2 ) 9 5 – 1 0 8 105
of the 27 countries analyzed in this paper are SIDS due to data
constraints. This indicates that better data are needed for
these countries and, absent such data improvements, an
alternative vulnerability index is required to assess the food
security vulnerability of the vast majority of SIDS. This
appendix is included to determine the components of our
vulnerability index that were most data-deficient for SIDS and
to propose a scaled-down version that replaces some of the
metrics with more readily available but less theoretically
robust data alternatives.
Exposure and sensitivity data were available for 35 SIDS. A
major impediment to exposure and sensitivity data availabili-
ty for these countries is the fact that major data collection
centers such as the FAO and UNEP do not collect and store data
for these countries individually and instead use broader
groupings of countries. For example, the FAO does not collect
country-level fisheries and nutrition data for Tuvalu, Nauru, or
Palau. Exposure data are often collected and analyzed at
spatial resolutions that are incompatible with the size of the
smallest SIDS. In the case of exposure and sensitivity data,
therefore, values could be interpolated from nearby areas or
produced through local ground trothing and data collection
efforts.
In our analysis, the majority of SIDS were excluded due to a
lack of adaptive capacity indicators, in particular the GINI
index (available for 19 SIDS) and the adult literacy rate
(available for 21 SIDS). Two other adaptive capacity indicators,
trade balance standardized by GDP (available for 37 SIDS) and
the percentage of the population with access to sanitation
(available for 36 SIDS) were somewhat limiting for SIDS, but
less problematic. The fisheries-specific measures from Mora
et al. (2009) (policy transparency, implementation, use of
subsidies, foreign fishing under the social organization
category, and scientific robustness under the learning catego-
ry) tended to have good coverage for SIDS, likely because this
was a fisheries specific study. The government effectiveness
index component of social organization, developed by the
World Bank, was available for 48 SIDS. The coral reef area was
obtained from the same source used by Halpern et al. (2008)
and is therefore available for all countries that had exposure
data. Finally, policy documents used in the analysis following
methods of Thorpe et al. (2006) were found for all of the SIDS
Table A1 – A revised vulnerability framework for food security aavailable but less theoretically robust indicators that would im
Category Indicator
Assets Percentage of population with access to sanitation
Assets GDP per capita
Assets Coral reef area normalized by population
Flexibility Trade balance standardized
by GDP per capita
Flexibility Life expectancy at birth
Learning Scientific robustness
Learning Primary education duration
Social Organization Policy transparency, implementation,
use of subsidies, foreign fishing
Social Organization Government effectiveness index
that had data for the other adaptive capacity indicators and is
not likely to be a limiting factor.
As detailed above, the measures that had the worst
coverage for SIDS nations were national level measures
available from the World Bank (the GINI index and adult
literacy). Replacing these two limiting adaptive capacity
indicators with cruder proxies would allow for greater SIDS
coverage.
To construct a more data rich version of the index, we first
replaced the GINI index with life expectancy at birth, which
has been argued to be strongly correlated with social
inequality as well as total measures of wealth (Riley, 2005).
Additionally, this measure is a component of the Human
Development Index and was specifically selected to capture
notions of human development not captured by GDP, which
include inequality (http://hdr.undp.org/en/statistics/hdi/) and
was utilized by the Reefs at Risk Revisited report as one of 6
indicators combined to represent adaptive capacity (Burke
et al., 2011), and by Bell et al. (2011) as part of their health
component of adaptive capacity. Life expectancy at birth is
available from the World Bank for 42 SIDS countries, and while
it is an indirect measure of inequality may serve as a useful
proxy for SIDS.
Secondly, we replaced adult literacy rate with primary
education duration in years, which is also available from the
World Bank for 44 SIDS countries. This metric was used by Bell
et al. (2001) along with literacy to assess their education
component of adaptive capacity. Primary education duration
is again similar to the measure used by the HDI, which uses a
(slightly different) measure of years of schooling as a proxy for
education levels. Again, while primary education duration is
an indirect measure of literacy, a critical component for
learning and flexibility, it may serve as a useful proxy for SIDS.
Table A1 presents a set of variables that includes these
changes, and we believe that this new index would provide
similar intellectual framework while encompassing signifi-
cantly more SIDS nations. Given that the final version includes
two measures of Learning, Flexibility, and Social Organization,
and three measures of Assets, removing percent of population
with access to sanitation (the next limiting factor), may
provide coverage for a more countries while still maintaining a
balanced framework (it has been italicized to indicate this).
nd coral reef fisheries decline that exchanges more readilyprove coverage of the framework for SIDS.
Measures Data Source
Physical infrastructure World Bank
Financial assets World Bank
Natural assets UNEP
Ability to invest
in food imports
World Bank and
OECD national accounts
Income inequality World Bank
Use of scientific information
in fisheries policy
Mora et al. (2009)
General education level World Bank
Overall quality of fisheries
management
Mora et al. (2009)
Overall quality of governance World Bank
e n v i r o n m e n t a l s c i e n c e & p o l i c y 2 3 ( 2 0 1 2 ) 9 5 – 1 0 8106
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Sara Hughes is a postdoctoral fellow in the Research ApplicationsLaboratory of the National Center for Atmospheric Research. Herresearch focuses on the role of social and political institutions in
environmental policy and climate change adaptation. Sara re-ceived her PhD in 2011 in Environmental Science and Managementfrom the University of California, Santa Barbara. Her previouswork has examined the politics and institutions engaged in urbanwater management reform and currently Sara’s research is aimedat better understanding the drivers of urban climate change plan-ning and its implications for equity and development in the U.S.,Asia, and Latin America.
Annie Yau earned a Ph.D. in Environmental Science and Man-agement from the University of California, Santa Barbara in 2011.She developed methods to model and manage populations atsmall spatial scales under uncertainty in the amount of self-recruitment, using the example of a giant clam fishery in FrenchPolynesia. She currently advises on National Ocean Policy issuesfor the National Oceanic and Atmospheric Administration. Pre-viously, she evaluated the sustainability of several fisheries forthe Seafood Watch Program of the Monterey Bay Aquarium.She has also published on the photophysiology of symbioticmarine algae and best education practices for environmentaleducation.
Lisa Max is a marine ecology PhD student in the Ecology, Evolutionand Marine Biology Department at the University of California,Santa Barbara, and holds a Master’s degree in EnvironmentalManagement from Yale University, School of Forestry and Envi-ronmental Studies. Lisa’s dissertation focuses on food web dy-namics in coral reef and kelp forest ecosystems.
Nada Petrovic is a Postdoctoral Fellow at the Center for Researchon Environmental Decisions at Columbia University. She is broad-ly interested in how perceptions of environmental issues influ-ence decisions on an individual and community level. Inparticular, she focuses on the interpretation and use of scientificinformation in the context of climate change and natural disas-ters. Her background is in physical science, and in her doctoralwork she studied optimal decision-making for wildfire responseusing a numerical modeling approach.
Frank Davenport is a PhD student in Geography at UCSB. Hisresearch focuses on food security and spatial econometrics. Frankis interested in how trade liberalization impacts spatial pricebehavior among agricultural commodity markets. One of his dis-sertation papers analyzes how the response of Mexican maizeprices to local and global influences varies over space and timeduring different stages of the North American Free Trade Agree-ment (NAFTA). Frank is also working with colleagues at the UCSBClimate Hazards Group to examine maize prices, climate trends,and child malnutrition in Kenya.
Michael Marshall is broadly interested in how coupled land sur-face-atmospheric processes impact agrarian society. He receivedhis Ph.D. in Geography from UC Santa Barbara in 2010. His disser-tation, titled Modeling Evapotranspiration in sub-Saharan Africa: ATool for Food Security Analysis, synthesized remote sensing and landsurface reanalysis to estimate evapotranspiration. He was recent-ly awarded a Mendenhall Research Fellowship through the U.S.Geological Survey to combine ground, hyper- spatial and spectralremote sensing, and ancillary spatial data to estimate and evalu-ate crop water productivity.
Timothy R. McClanahan is a coral reef ecosystem ecologist withresearch interests spanning the fields of marine protected areas,food webs, nutrients, fisheries, climate change, resilience, and thelinkages between coral reef ecosystems and the humans whodepend on them. He has spent most of his professional life livingand working in Kenya, and for the last 20 years has worked as a
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Senior Conservation Zoologist for the Wildlife Conservation Soci-ety, based in Mombasa, on the east African coast. His work hasfocused on providing solutions to human-coral reef fisheries in-teraction in poor developing countries.
Dr. Edward H. Allison has over 20 years’ experience in the field offisheries management and development in sub-Saharan Africa,Asia, Oceania, Latin America and the UK, as researcher or tech-nical and policy advisor for various international organizations.He currently holds a part-time faculty position at the Universityof East Anglia, U.K, where his research focuses on the contribu-tion of fisheries and aquaculture to food and nutrition security,and coastal and riparian people’s vulnerability and adaptation toclimate change. In 2013 he will take up a professorship in the
School of Marine and Environmental Affairs, University ofWashington.
Dr. Joshua E. Cinner’s research explores how social, economic, andcultural factors influence the ways in which people use, perceive,and govern natural resources, with a particular emphasis on usingapplied social science to inform coral reef management. His back-ground is in human geography and he often works closely withecologists to uncover complex linkages between social and ecologi-cal systems. He has worked on human dimensions of resourcemanagement in Jamaica, Mexico, Papua New Guinea, Kenya, Mada-gascar, Tanzania, Mauritius, Seychelles, Indonesia, Mozambique,and the USA. Dr. Cinner holds a prestigious Australian ResearchFellowship from the Australian Research Council.