APPETISERS Per Serving

$16Roasted Pork

$14Smoked Duck

$14 Deep-fried Frog with Sliced Ginger

$14Marinated Spiced Duck Wings & Beancurd

$14Marinated Spiced Pig Shank with Jellyfish

$13Deep-fried Silverfish

$12Hot & Sour Top Shell

$12 Chilled Pig’s Ear Rolls

$12Garlic Pork in Cucumber Roll

$12Deep-fried Century Egg wrapped with Minced Shrimps

$12Deep-fried Octopus Tentacles

$10Chilled Pork Shank

$10Marinated Spiced Duck Tongue

$10Deep-fried Fish Skin

$8Cucumber with Garlic

$8Mini Tomato with Plum Sauce

$8Sze Chuan Preserved Vegetables

Prices are subject to service charge and GST.

ROASTED, BARBECUED & COLD DISHES

$260 ( ) Roasted Boneless Suckling Pig Whole (By advanced order only)

$40 $78 Peking Duck Half Whole

Small Medium Large

$32 $48 $64 Assorted Barbecued Combination (3 selections)

$24 $36 $48Pork Shank & Jellyfish

$22 $33 $44Chilled Green Bean Noodles with Jellyfish & Shredded Barbecued Duck

$10 100 Chilled Yellow Cream Crab Per 100gm

$20 Chilled Foie Gras & Smoked Duck Per Person

$18 100 Canadian Geoduck Sashimi Style Per 100gm

Australian Lobster Sashimi Style Market Price

$168 ( )Baked Lamb’s Shoulder Per Piece (One day advanced order)

Prices are subject to service charge and GST.

SHARK’S FIN

Per Person

$108Braised “Hai Hu” Premium Shark’s Fin

$78Braised Premium Shark’s Fin

$78Double-boiled Special Superior Shark’s Fin with Crab Claw & Bamboo Fungus

$78Double-boiled Premium Shark’s Fin

$68 Braised Superior Shark’s Fin with Crab Meat & Roeserved in Superior Clear Soup

$68Double-boiled Superior Shark’s Fin in Shark’s Bone Soup

$58Braised Superior Shark’s Fin

$58Double-boiled Superior Shark’s Fin with Chicken Soup

$58 Traditional boiled Superior Shark’s Fin with Chicken Soup

$38Braised Shark’s Fin with Crab Roe

$28Braised Shark’s Fin with Crab Meat

$28Braised Shark’s Fin with Shredded Chicken

Prices are subject to service charge and GST.

ABALONE, BIRD’S NEST & BAMBOO FUNGUS

$15 10 Braised Whole Fresh Australian Abalone Per 10gm

$52 Braised Whole Abalone with Oyster Sauce Whole

Per Person

$68Bird’s Nest with Crab Claw in Clear Superior Soup

$58Bamboo Fungus stuffed with Bird’s Nest

$58Braised Bird’s Nest

$58Braised Bird’s Nest wrapped with Egg White in Red Carrot Soup

$48Braised Bird’s Nest with Minced Chicken

$32Braised Sliced Abalone with Black Mushrooms & Vegetables

$32Braised Sliced Abalone, Sea Cucumber & Vegetables

Small Medium Large

$108 $162 $216Braised Sliced Abalone with Dried Seafood in Casserole

$32 $48 $64Bamboo Fungus stuffed with Asparagus

$30 $45 $60Braised “Ding Hu” Mixed Vegetables with Bamboo Fungus

Prices are subject to service charge and GST.

Prices are subject to service charge and GST.

SOUP

Per Person

$24Thick Soup with Shredded Abalone, Sea Cucumber, Shark’s Fin & Fish Maw

$22Double-boiled Whole Yellow Melon Soup with Mixed Seafood

$26Shark’s Bone Soup with Dumpling

$12Szechuan Hot & Sour Soup with Seafood

$12Thick Soup with Fresh Crabmeat, Beancurd & Sweet Corn

$12Thick Soup with Minced Beef

$10Thick Soup with Minced Chicken & Sweet Corn

LIVE SEAFOOD

Per 100gm

Market PriceAustralian Lobster

$32Humphead Wrasse (Su Mei)

$30Panther Grouper

$16Leopard Coral Trout (Tong Sing Pan)

$14Local Lobster

$14Boston Lobster

$14Green Wrasse

$13Red Grouper

$10Sea Grouper

$10 Soon Hock

$8King Fish

$8Live Prawns

Prices are subject to service charge and GST.

Prices are subject to service charge and GST.

LIVE SEAFOOD

Per 100gm

Market PriceAustralian Live Abalone

Market PriceAustralian King Crab

$20Live Sea Whelk

$18Alaskan Crab

$18Steamed Australian Snow Crab in Chinese Wine & Chicken Oil

$18Canadian Geoduck

$12U.S. Geoduck

$8Sri Lankan Crab

Per Piece

$16Venus Clam

$15Scotland Bamboo Clam

$15Fresh Oyster

Prices are subject to service charge and GST.

SEAFOOD DISHES

Per Person

$18Deep-fried Prawn wrapped with Shredded Potato& Deep-fried Seaweed stuffed with Minced Scallop

$15Pan-fried Japanese Scallop with Asparagus

$14Baked Cod with BBQ Sauce

$12Deep-fried Scallop with Salted Egg Yolk in Iceberg Lettuce

$12Sauteed Scallops with Egg White in Truffle Oil

Small Medium Large

$38 $57 $76Deep-fried Scallops stuffed with Minced Shrimpstossed in Salt & Pepper

$38 $57 $76Sautéed Prawns & Scallops in Black Bean Sauce

$38 $57 $76Deep-fried Sea Perch with Salt & Pepper

$38 $57 $76Sautéed Sea Perch with Olive & Celery

$38 $57 $76Sautéed Sea Perch with Vegetables

$32 $48 $64Pan-fried Prawns with Dried Chilli

$28 $42 $56Sautéed Egg White with Crabmeat

Prices are subject to service charge and GST.

CHICKEN

Half Whole

$80 ( )Beggar’s Chicken (By advanced order only)

$78Deep-fried Boneless Chicken stuffed with Minced Shrimps

$35 $70Steamed Boneless Chicken with Ham & Vegetables

$32 $64Deep-fried Chicken Fillet with Fresh Mango

$22 $44Stewed Diced Chicken in Black Bean Sauce

$22 $44Roasted Chicken with Fermented Beancurd Sauce

$22 $44Smoked Kampong Chicken

$22 $44Kampong Chicken in Supreme Soya Sauce

$22 $44Roasted Crispy Chicken

Small Medium Large

$24 $36 $48Steamed Chicken with Dried Lily Flower & Black Fungus

Prices are subject to service charge and GST.

DUCK & QUAIL

Whole

$68 ( ) Stewed Duck with Chestnut and Mushrooms One day advanced order

$15 ( ) Baked Quail with Rock Salt One day advanced order

$15 ( ) Quail in Supreme Soya Sauce One day advanced order

$15 ( ) Minced Quail with Lettuce One day advanced order

Small Half Whole

$40 $80Deep-fried Duck Fillet stuffed with Mashed Taro

$24 $30 $60Roast Duck

Small Medium Large

$28 $42 $56Sliced Barbecued Duck with Mango

$28 $42 $56Marinated Spiced Duck’s Tongue & Wing with Jellyfish

Prices are subject to service charge and GST.

CASSEROLE

Small Medium Large

$38 $57 $76Stewed Seafood with Sea Cucumber

$30 $45 $60Stewed Frogs with Ginger & Spring Onions

$28 $42 $56Stewed Vegetables stuffed with Minced Shrimps in Black Bean Sauce

$28 $42 $56Braised Spinach Beancurd with Dried Scallops& Golden Mushrooms

$26 $39 $52Stewed Beef with Ginger & Spring Onions

$24 $36 $48Stewed Spare Ribs with Bitter Gourd in Black Bean Sauce

$24 $36 $48Stewed Mixed Vegetables with Dried Seafood

$24 $36 $48Stewed Beancurd with Eggplant & Minced Pork

$24 $36 $48Stewed Beancurd with Diced Salted Fish & Chicken

$24 $36 $48Stewed Beancurd with Minced Beef

$24 $36 $48Pan-fried Beancurd

$20 $30 $40Stewed Beancurd with Mushrooms

Prices are subject to service charge and GST.

PORK & BEEF Small Medium Large

$28 $42 $56Sautéed Diced Beef with Garlic & Black Pepper

$28 $42 $56Boiled Sliced U.S. Beef in Supreme Soya Sauce

$28 $42 $56Sautéed Sliced Beef with Fresh Mushrooms

$28 $42 $56Sautéed Sliced Beef with Dough Fritters

$26 $39 $52Sautéed Pork Neck with Black Pepper

$26 $39 $52Steamed Minced Pork with Salted Fish

$22 $33 $44Sautéed Shredded Pork with Preserved Vegetables& Bean Sprouts

$24 $36 $48Deep-fried Pork Ribs with Salt & Pepper

$24 $36 $48Sweet & Sour Pork

Per Piece

$35Pan-fried Wagyu Beef

$12 Baked Spare Rib with Barbecue Sauce

Prices are subject to service charge and GST.

VEGETARIAN DISHES

Per Person

$22Double-boiled Whole Yellow Melon Soup

$10Thick Soup with Shredded Bamboo Shoots, Black Fungus & Beancurd

$10Boiled Mixed Vegetables & Diced Melon Soup

$10Deep-fried Yam Perch

Per Serving

$32Braised Bamboo Fungus stuffed with Vegetables

$30Braised “Ding Hu” Mixed Vegetables

$24 Braised Assorted Mushrooms with Vegetarian Oyster Sauce

$24Sautéed Vegetarian Shrimps with Mixed Vegetables

$24Braised Abalone Mushrooms, Sea Cucumber & Vegetables

$22Sautéed Hawaiian Nuts with Diced Vegetables

$22Chilled Assorted Mushrooms & Vegetables

Prices are subject to service charge and GST.

RICE & NOODLES

Small Medium Large

$36 $54 $72Poached Crispy Rice with Crab Soup in Casserole

$32 $48 $64Fried Rice with Crabmeat, Conpoy & Egg White

$32 $48 $64Fried Crispy Noodles with Seafood

$32 $48 $64 Braised Ee-Fu Noodles with Seafood

$30 $45 $60Fried Hor Fun with Shrimps & Scrambled Eggs

$28 $42 $56Fried Rice with Seafood in Fish Gravy

$28 $42 $56Stir-fried Beef Hor Fun

$26 $39 $52Fried Rice with Diced Chinese Sausages

$26 $39 $52Singapore Fried Vermicelli

$24 $36 $48Stewed Vermicelli with Preserved Vegetables & Shredded Duck

Per Person

$28Vermicelli Soup with Lobster in Chinese Wine

Prices are subject to service charge and GST.

Per Person

$58 Double-boiled Bird’s Nest with Crystal Sugar

$15Double-boiled Hashima with Lotus Seed & Red Dates

$9Chinese Herbal Jelly with Almond Cream

$9Double-boiled Chinese Herbal Jelly with Honey

$8 Ice Cream with Avocado Cream

$6 Homemade Soya Beancurd topped with Water Chestnut & Gingko Nuts

$6Almond Cream

$6 Chilled Aloe Vera & Lemongrass

$6 Chilled Green Apple Jelly with Chrysanthemum

$6 Cream of Pomelo & Mango with Sago

$6 Ice Cream with Black Glutinous Rice

$6 Deep-fried Durian Ice Cream

$6 Chilled Sea Coconut & Apricot

$6Chilled Mango Pudding

$5 Osmanthus Cake & Baked Custard Pastry