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ro war gnitae htiw detaicossa sessenlli enrob-doof fo ksir desaercni eht fo stseug sti dnimer ot sesoohc efaC ehT ,htlaeh cilbup fo tseretni eht nI *undercooked animal foods such as eggs, meat, poultry or seafood.
the café
at the Getty Villa
Monday through Friday 11:00 am - 3:00 pm
Saturday and Sunday 11:00 am - 4:00 pm
(late lunch menu available after 3:00 pm)
Closed on Tuesday
CHEF / OPERATIONS MANAGER Fernando Cayanan | 310-440-6974 | [email protected] MANAGER Matthew Clayton | 310-440-6082 | [email protected]
Creminelli Prosciutto with Apricot Jam, Arugula & Brie on BriocheShrimp Toast with Radishes on Pumpernickel
T E A B Y T H E S E A
Vadouvan Chicken Salad with Golden Raisins on CroissantRoast Beef with Caramelized Onion Aioli on Rosemary Bread
Summer Tomato Caprese with Mozzarella, Fresh Basil & Vincotto on Focaccia Grilled Vegetable Panini with Herb Hummus on Gluten-Free Toast
D E S S E R T
Mrs. Garrett’s Carrot CakeBlack Forest Mousse Cups
Mixed Berry Cheesecake Mini Cones Citrus Olive Oil Baby Bundt Cake
$42.00 per person plus 18% service chargeReservations are required
Please e-mail [email protected] or call 1.800.369.3059offered on Thursdays and Saturdays only at 1:00 pm
entréesVilla Salad 16.50 (V)
Artichokes, Chickpeas, Pistachios, Feta CheeseRomaine, Radicchio, Lemon Yogurt Dressing
With Grilled Chicken 19.75
Grilled Stone Fruit & Burrata Salad 17.50 (V)Baby Kale, Wild Rocket, Quinoa
Toasted Almonds, White Balsamic VinaigretteWhite Balsamic Vinaigrette
Grilled Flat Iron Steak 6oz 19.75Black Truffle Butter, French Fries
Portobello Mushroom Sandwich 16.50 (V)Basil Hummus, Tomatoes, Baby Spinach, Focaccia
With Marinated Mozzarella 18.75
Greek Chicken Wrap 16.50Lemon Brined Free Range Chicken
Olive & Cucumber Relish, TomatoesFeta Cheese, Tahini Dressing
Avocado Aioli, Local Lettuces
*Villa Burger & Garlic Fries 17.50Heirloom Tomatoes, Lettuce
Aged Cheddar, Grilled Onion Spread, BriocheWith Candied Bacon 19.75
Spaghetti Bolognese** 16.50House Made Marinara, Herbs, Parmesan
**Contains Beef & Pork
Margherita Pizza 14.25 (V)Tomato Sauce, Fresh Mozzarella, Basil
With Creminelli Prosciutto 20.50
Slow Roasted Tomato & Sweet Pepper Pizza 15.75 (V)Basil Pistou, MozzarellaAdd Genoa Salam 17.50
Pepperoni & Sweet Italian Sausage Pizza 15.25
P I A T T I P R I N C I P A L I
(V) Vegetarian
Children’s menu for 12 years and under available upon request.
A N T I PA S T I E P I A T T I N Istarters and small plates
Mediterranean Platter 16.75 (V)Tabbouleh, Hummus, Marinated Feta Cheese
Greek Olives, Pita Bread
House Made Peasant Bread 4.75 (4 pcs) (V)Baked Daily & Served With a Seasonal Spread
Zuppa del Giorno (Soup of the Day) 8.75 (V)House made Soup Featuring Local Ingredients
Zuppa and Salad Combination 12.75 (V)A Bowl of Our Zuppa Del Giorno With A Mixed Green Salad
Market Lettuces, Grape Tomatoes, Shaved Radish Citrus Basil Vinaigrette
Insalata della Casa 9.50 (V)
C O N T O R N Osides
Herb Grilled Chicken 5.25
House Made Meatballs (2) 5.25
Peasant Bread (2) 3.50
Side of Pita Bread 3.50
Side of Fries 5.00
Side of Garlic Fries 6.25
D O L C IDesserts
all baked goods are produced in a kitchen where nuts are used.
Créme Caramel 8.25 Fig Marmalade, Whipped Mascarpone
Crispy Wafer
Lemon Lavender Tart 8.25 Summer Berries, Vanilla Bean Cream
White Chocolate Decor
Chocolate Amaretti Cake 8.25
Artisan Cheese Plate 18.75Chef’s Selection of Cheeses (Three) Dried Market Fruits
Almonds, Pecan Raisin Toast
B E V A N D EBeverages
Fountain Sodas Coke, Diet Coke, Sprite, Root Beer, Dr. PepperLemonade
3.50
Slushies 4.75Garden of Eden Iced Tea 3.50Brewed Coffee 3.50Hot Tea Selection 2.75Saratoga Still Water 6.95 Lg / 4.75 SmSaratoga Sparkling Water 6.95 Lg / 4.75 SmMinute Maid Fruit Juice 3.75
Vitamin Water 3.75
BIRRAbeer
Amstel Light 8.25Heineken 8.25Anderson Valley Pale Ale 8.25Menabrea 8.25Buckler non-alcoholic 8.25
VINOwine Glass Bottle
Vino Bianco White Wine 11.50 48.00
48.0011.50
Vino Rosso Red Wine 11.50 48.00Vino Rosato Rose Wine 11.50 48.00
Split BottleVino Prosecco Sparkling Wine
ro war gnitae htiw detaicossa sessenlli enrob-doof fo ksir desaercni eht fo stseug sti dnimer ot sesoohc efaC ehT ,htlaeh cilbup fo tseretni eht nI *undercooked animal foods such as eggs, meat, poultry or seafood.
the café
at the Getty Villa
Summer Cherries, Chantilly Cream, Cocoa Nib Pebbles
Honest Tea 3.75
(V) Vegetarian