-
Keyword IndexAcetate, 357Acetic acid, 81Acetonitrile-utilizing
bacteria, 175Acetophenone, 511Acetylocholine, 249Achlorophyllous
alga, 355Acid proteinase, 57, 353Actinomyces, 219Actinomycete,
637Adherence, 37, 587Aeromonas sobria, 163AFEX, 341Aatoxin, 671,
713Agricultural wastes, 689Alcohol, 619Algal biomass, 595Alkaline
phosphatase, 609n-Alkane, 587Alternaria conjuncta/infectoria,
671Amidase, 175Amphibian, 367Amylase, 189, 491, 533, 637a-Amylase,
103Anaerobic digestion, 329Anaerobic lter treatment, 51Anaerobic
xed-bed reactor, 315Anaerobic process intensication, 329Anionic
polymers, 207Anopheles
arabiensis, 21gambiae complex, 21
Aquaculture, 365, 367, 405, 415, 427Aquifer, 25Aromatics,
601Arthrobacter, 659
protophormiae, 137Aspergillus, 713
avus, 671avus Link, 195niger, 555parasiticus, 671
Aulosira yield, 595Australia, 427Azolla, 97
Bacillusmegaterium, 127subtilis, 207thuringiensis israelensis,
21, 319
Bacteria, 539, 707Baculovirus, 419Bead-milling, 475Beer, 253
burukutu metabisulphite pasteurization,131
Benomyl resistance, 185Benzene, 627
Benzoate, 131Biocompetition, 671Biocontrol, 119,
497Biodegradability testing, 655Biodegradation, 587,
659Biodiversity, 359Biolm, 25Bioltration, 627Biofuel, 619Biogas
production, 51Bioleaching, 29, 593BIOLOG, 519Biological control,
225Biomass support particles, 329Biosecurity, 405Biosurfactants,
133, 137, 587Biotechnology of wastewater treatment,
511Biotransformation, 17Bivalve, 393Bradyrhizobium japonicum,
167Brassica campestris, 595Brewing, 253
Candida, 129parapsilosis, 591
Carboxymethylcellulase, 613Carob, 479Cassava, 203CAT activity,
319Cat-86 gene, 319Cell
growth, 237viability, 261wall fatty acids, 89
Cellobiase, 613Cellobiohydrolase, 613Cellobiose-oxidizing
enzyme, 683Cellular mechanisms, 153Cellulase, 189, 487,
555Cellulolytic fungi, 189Cellulomonas, 491
biazotea, 245Centaurea maculosa, 119Central nervous system,
375Chickpea, 583Chilean hardwood lignins, 545Chlamydomonas
reinhardtii, 237Chrysonilia sitophila, 545Citric acid,
261Clavulanic acid, 633Cloning, 491Clupeoidei, 383Cocoa beans,
457Cocoa sweatings, 457Coconut milk, 713Coffee pulp wastewater,
51Coliforms, 315
Colletotrichum truncatum, 549, 671Competition, 125Competitive
inhibition, 659Conservation, 359Continuous bio-reactor,
283Continuous cultivation, 353Corn bre, 341, 619Corn germ,
619Cross-inducible, 491Cross-linking, 561CryIVB gene, 319CryIVB
protein, 319Crystal formation, 319Culture medium, 225Cyanobionts,
97Cytophaga sp., 683
DCMU (3,4-dichlorophenyl-1, 1-dimethylurea), 179DCPIP
(2,6-dichlorophenol-1-
endophenol), 179Degradability, 519Degradation,
601Demineralization, 292-Deoxy-D-glucose, 469Desiccation drying,
2992,3-Dihydroxybenzoic acid, 501Diseases, 365, 375Disruption,
475Dissolved oxygen, 443Dissolved oxygen tension, 665DMT
wastewater, 329Double promoters, 319
E. coli, 475Effective light, 237Electroporation, 269Eleusine
coracana, 533Emulsication, 133Enantioselective, 17Encapsulation,
671Endomyces buliger, 103Endopolygalacturonase, 711Energy efciency,
565Enterobacter cloacae, 643Enterotoxicity, 37Enzymatic activity,
519Enzymatic degradation, 355Enzymes, 601
induction, 279, 677isoforms, 609production, 127
Epizootic haematopoietic necrosis virus,367
Epizootiology, 383Escherichia coli, 159, 619Eserine, 249
World Journal of Microbiology & Biotechnology, Vol 13, 1997
721
World Journal of Microbiology & Biotechnology 13, 721723
1997 Rapid Science Publishers
-
Ethanol, 11, 283, 341Ethanol vapour pressure, 11Extrusion,
671
Fatty acids, 81Fed-batch, 81Fermentation, 11, 457, 619,
665Fermented foods, 359Filamentous fungi, 487Finger millet,
533Fingerprints, 97Fish, 367Flatulence, 583Flavolans, 601Flour,
349Foodborne bacteria, 479Food microbiology, 649Formulation, 549,
671Frankia, 219Freeze-thawing, 475Frog virus 3, 367Fructose-1,6-bis
phosphate (FBP) aldolase,
561FTIR, 29Fumonisins, 539Fungi, 7, 233, 359, 609Fusarium,
73
avenaceum, 119Fusicoccins, 665Fusicoccum amygdali Del.,
665Fusion protein, 265
a-Galactosidase, 583b-1,4-Galactosyltransferase,
265Gamma-linolenic acid, 81, 357Gel permeation chromatography,
545Genetic heterogeneity, 289Genome size, 289Genomic library,
693Geotrichum, 17G418 resistance, 103Gibberellins, 203Gill
diseases, 383Gluconobacter oxydans, 289Glucose isomerase,
597b-Glucosidase, 245, 487Glycerol, 69
production, 237Glycoprotein processing, 265Granules,
549Groundnut, 335
Halo-blight, 463Haloferax mediterranei, 561Halophilic, 561Hemp
sesbania, 671Herpesvirus, 383n-Hexadecane, 137History,
427Huitlacoche, 295Humicola lutea, 57, 353Hybridization,
145Hydrogenase, 565Hydrogen peroxide, 249
Hydroxylamine, 249Hydroxylation, 469
IAA, 295IgG binding protein, 677Immobilization, 57, 469, 561,
597Indoleacetic acid, 295Indonesia, 359Infrared analysis,
545Inhibition, 479Inoculant, 167Integrated-farming pond,
707Integrative transformation, 103trnL Intron, 97Ion-exchange
resin, 527Iridoviridae, 367Iron
deciency, 501oxidation, 453reductase, 347
Isolation, 707
Juvenile sh, 375
Ker grain, 579Keto-acids, 289Killer yeasts, 241Kissiris,
283Kluyveromyces marxianus, 283Knapweed, 119Kojic acid, 195
Laccase, 43, 613Lactic acid, 527Lactococcus lactis, 527Larval
sh, 375Larvicidal activity, 21Lecithin, 89Light stress, 179Lignin
biodegradation, 545Ligninocellulolytic enzymes, 43Lipase, 129, 163,
189, 677Lipids, 81Lipophilic compounds, 89Lipopolysaccharides,
593Lotus sp., 565
Magnaporthe grisea, 185Maize smut, 295D-Malate, 279Malease,
279Maleate hydratase, 279Malic enzyme, 7Malting, 253Maltose binding
protein, 265Manganese, 233Man9-mannosidase, 265Marine bacterium,
587Mashing, 253Melanin, 233Metabolism, 539Metal reduction, 643Metal
resistance, 453Metronidazole, 179
Microbial cultures, 655Microbial population, 533Micrometazoa,
511Microorganisms, 519, 579Microsclerotia, 549Milk clotting
protease, 573Mineral matter, 29Mixotrophic productivity,
349Modelling, 195Molasses, 283Mollusc, 393Molybdenum reductase,
643Mucor, 7
circinelloides, 81, 357Mushrooms, 145, 689
cultivation wastes, 51Mutants, 179Mycelial growth,
689Myceliophthora thermophila, 189Mycobacteria, 89Mycotoxins,
539
Natural antimicrobial, 479Natural fermentation, 533Neorospora
crassa, 609Nisin, 527Nitril hydratase, 175Nitrogen
xation, 335sources, 127
NMR, 305Nodavirus, 375Nodulation, 335
Oil recovery, 133, 137Oleaginicity, 7Oligosaccharides,
583Optimization, 555, 683Oryza sativa, 595Osmotic shock treatment,
63Oxygen limitation, 261
Paecilomyces fumosoroseus, 299Palmitic acid, 63Palm oil, 63
mill efuent, 707mill sludge, 189wastes, 555
Parvo-like virus, 419Pathogen(s), 405
detection, 463Pathology, 375, 383pcpB, 305pcpC, 305PCR, 145,
463Pearl millet, 693Pectic enzymes, 711Penaeid prawn, 427Penaeid
shrimp, 415Penaeus, 419
monodon, 433Penicillin acylase, 127Pentachlorophenol
degradation, 305Permeability, 89
722 World Journal of Microbiology & Biotechnology, Vol 13,
1997
Keyword Index for Volume 13
-
Pesta, 671Pesticides, 335Petrochemical wastewater, 329PHA,
707Phaeodactylum tricornutum, 349Phaseolus vulgaris, 463Phenol,
511Phenolic monomers, 43Phenolics, 479Phormidium laminosum,
699Phosphate uptake, 699Phosphorus-starved, 699Photoinduced
sporulation, 249Photosynthesis, 699Photosynthetic activity, 237PH
regulation, 609PH tolerance, 153Pilchard, 383Plant-microbe
interaction, 295Plasmid, 269, 601Plasmid-containing bacteria,
159Pleurotus sajor-caju, 43, 613Polymerase chain reaction, 265,
649Polyoxin, 469Polysaccharide, 233Polyurthane, 203Polyvinyl
alcohol (PVA), 63, 273Pond water, 159Post-harvest rot, 497Potato,
349ppGpp, 633Prawn, 433Pretreated poplar wood, 487Production, 163,
597, 683Protease, 37Protoplast(s), 469
formation, 355fusion, 145transformation, 185
Prototheca, 355Protozoa, 511Pseudomonas, 305
pseudoalcaligenes, 279putida, 627syringae, 463
Pseudomycelia, 129Psychrophilic, 137Pullulan, 233Pulse-eld gel
electrophoresis, 289Purication, 573, 597PVA-degrading bacteria, 63,
273PVA-degrading enzyme, 63PVA oxidase, 273
Quality, 167
Ranavirus, 367RAPDs, 97Reduction, 17Repeated fed-batch
cultivation, 591
Repetitive DNA, 693Reptile, 367Resuspended mycelial system,
195Retina, 375Retrotransposon elements, 693Rhabdo-like virus,
419Rhizobium, 601
ciceri, 501GN1, 347loti, 153, 565
Rhizomucor miehei, 573Rhodococcus erythropolis A10, 175Ribosomal
RNA genes, 10316s rrn gene, 97Rumen, 269Rye, 349
Saccharomyces, 341cerevisiae, 103, 711
Sago hampas, 43Salicylic acid, 501Salmonella detection,
649Sardinops sagax neopilchardus, 383Scanning electron microscopy,
57Sclerospora graminicola, 693Sclerotium rolfsii, 497Screening, 73,
443, 707Selectable marker, 185Semi-continuous culture, 591Serratia
marcescens, 133Sewage water, 315Shrimp, 405, 433Siderophore(s),
347
production, 501Silicone, 17Soil, 25, 125, 655Solid-state
fermentations, 203Solid substrate fermentation, 43Solute transport,
25Sorbate, 131Sorghum, 253Soybean(s), 167
meal, 163Specic-pathogen-free, 405Spirulina platensis,
179Spontaneous fermentations, 241Spore(s), 299
germination, 219shelf-life, 225
Starch-polyethylene lms, 655Steroids, 469Sterols, 89Stillage,
527Storage, 549Storage conditions, 225Streptococcus bovis,
269Streptomyces
clavuligerus, 633fradiae, 63olivochromogenes PTCC 1457, 597
Styrene, 511Submerged fermentaion, 487Sugar-cane
aguardente, 241bagasse, 203
Sugars, 533Sunower oil, 357Surface-tension, 133Survival, 125,
159Symbiosis, 335
Taura syndrome virus, 415Teichoic acid, 207Teichuronic acid,
207Temperature effect, 587Temperature-sensitive tag-B
mutant, 207Thailand, 433Thermomonospora, 637Thermophile,
637Thermotolerant yeast, 283Thiobacillus ferrooxidans, 453,
593Toluene, 627Tourist areas, 315Toxicity, 511, 539Transconjugants,
125Transcription, 633Trehalase trehalose, 73Trichoderma, 497
harzianum, 189, 225Twin-screw extrusion, 671Tylosin, 63
Ultrastructure, 419
Vanadate, 699Vegetables, 497Vibrio mimicus, 37Virus disease,
415Viruses, 365, 393, 405, 427, 433Volvariella, 145
Water activity, 549Weed control, 671Wheat, 349
our, 671Whey, 163
Xanthan, 261, 443Xanthomonas
campestris, 443maltophila, 677
X-ray diffraction, 29Xylanase, 491, 555, 613Xylene, 627Xylitol,
591Xylose, 591
Yeast(s), 11, 457, 711populations, 241
World Journal of Microbiology & Biotechnology, Vol 13, 1997
723
Keyword Index for Volume 13
