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UNIVERSIDAD NACIONAL PEDRO RUIZ GALLO
FACULTAD DE MEDICINA HUMANA
Profesor: Dr. Rosa Gonzáles Llontop
Team:
Campos Milian Leidy Jackelin Chavesta Manrique Xinthia Huamán Cueva Zoila Racchumí Nima Anita Luz Ramírez Armas Karina Paola Velásquez Espinal José Luis
Medical English
Group N° 6
Malnutrition in Peru´s Highland
Proper nutrition, in quantity and quality is key to good physical and intellectual development of children.
A child suffering
from malnutriti
on affected
their
Survival
Proper functioning
and development of their body
Cognitive and
intellectual developme
nt
INTRODUCTION 1
Malnutrition can be defined as the insufficient, excessive or imbalanced consumption of nutrients.
Socioeconomic status of families influence the likelihood that children suffer malnutrition.
What is malnutrition? 2
*ACCORDING TO THE WORLD HEALTH ORGANIZATION (WHO)
Malnutrition is the gravest single threat to global public
health.
WHO adds that malnutrition during childhood usually results in worse health and lower educational achievements during adulthood.
What are the causes of malnutrition?
The malnutrition has multiple origins, but in our country are:
Poverty
IgnoranceHunger
causes more
importants
3
Lack of breastfeeding
Approximately 80% of malnourished children live in developing nations that actually produce food surpluses.
Food prices and food distribution
Digestive disorders and stomach conditions.
Poor diet
Let’s check other information!
Other causes
What are the signs and symptoms?
Breathing difficulties, a higher risk of respiratory failure
Depression
4
The immune system is weakened, increasing the
risk of infections.
Longer healing times for wounds
Longer recover times from infections
Higher susceptibility to
feeling cold
Longer recovery from illnesses
Reduced muscle mass Reduced tissue mass
Tiredness, fatigue, or apathy Irritability
Skin may become thin, dry, inelastic, pale, and cold
If calorie deficiency continues for long enough, there may be heart, liver and respiratory failure
PERU’S PERCEIVED NEED
According to the national census, 48% of school children in the country are chronically malnourished.
Dietary deficiencies of vitamin A, iron, iodine and energy are a major concern throughout the country
What is the reality in numbers?6
Table Nº 1Chronic malnutrition, infant mortality and
extreme poverty by departments
Table Nº 2Chronic malnutrition, infant mortality and
extreme poverty by provinces
CHRONIC MALNUTRITION IN THE POOPERST DISTRICTS ANDEAN
2000 2007 2010
Huancavelica 53,4% 52,2% 44,7%
Huanuco 42,8% 41,5% 31,0%
Ayacucho 33,6% 36,8% 30,3%
Puno 29,7% 29,1% 19,0%
Table Nº 3CHRONIC MALNUTRITION IN CHILDREN UNDER 5 YEARS WHO IN HEALTHCARE FACILITIES AS DIRESA-PERU I SEMESTER 2011
CHRONIC MALNUTRITION IN CHILDREN UNDER 5 YEARS WHO IN HEALTHCARE FACILITIES AS DIRESA-
PERU I SEMESTER 2011
Huancavelica 37,2% Cutervo 25,1%
Cajamarca 31,3% Ancash 24,1%
Chota 30,5% Cusco 22,0%
Andahuaylas 30,3% Pasco 20,2%
Apurimac 30,1% Puno 18,1%
Huánuco 25,7% Moquegua 4,8%
What are the treatment options for malnutrition?
The care plan: Typically, treatment will include a feeding program with a specially planned diet,
Their treatment will be regularly reviewed to make sure their nutritional needs are being met.
5
NUTRITIONAL PROGRAMS IN PERU
THE SCHOOL BREAKFAST PROGRAM
Is a nutritional program that targets public primary
school children.
VASO DE LECHE (VL)
Was designed to target children under 6 year old and pregnant or breastfeeding women
COMEDORES POPULARES
Were neighborhood organizations originally
started by churches parishes and were locally funded to feed the local population.