10/10/2018

Egg Noodles, Aunt Vi’s Original Pack Size: 4/3 lb.

#41308 01000

The information shown here may vary from the information on product currently in distribution. Keep in mind that ingredients, formulas, and labeling regulations may change, so nutrition information may also change. For the most accurate information for a particular product, please refer to the nutrition and ingredient information on the product package.

T. Marzetti Company 380 Polaris Parkway, Suite 400

Westerville, Ohio 43082 www.MarzettiFoodservice.com

Made with enriched durum and wheat flours and whole egg, these noodles are

raw, short, flat strips of dough. Noodles are of variable lengths with uniform

width.

Recipes

Blackened Salmon with Asiago Penne

Operator Benefits:

Thick & hearty homestyle noodle

A traditional favorite for soups, casseroles, entrees and side dishes

Old fashioned homemade quality and flavor

Product Preparation:

Bring 2 gallons of water* to a rapid boil. Add 2 tablespoon of salt if desired. Add frozen noodles and return to full rolling boil, stir-

ring to separate; reduce heat. Cook uncovered 20 to 30 minutes or to desired tenderness, stirring occasionally. Noodles will be

tender but still slightly firm. *Or cook directly in soup or broth.

Visit our Recipe &

Inspiration Section on

MarzettiFoodservice.com

for recipe details!

Turkey Primavera

Case GTIN Shelf Life

10041308010008 12 months

Package Format Servings per Case

Poly Bag About 97

Storage

Keep Frozen

10/10/2018

Egg Noodles, Aunt Vi’s Original Pack Size: 4/3 lb.

#41308 01000

The information shown here may vary from the information on product currently in distribution. Keep in mind that ingredients, formulas, and labeling regulations may change, so nutrition information may also change. For the most accurate information for a particular product, please refer to the nutrition and ingredient information on the product package.

T. Marzetti Company 380 Polaris Parkway, Suite 400

Westerville, Ohio 43082 www.MarzettiFoodservice.com

Nutrition Facts

About 96 serving per container

Serving Size 1/2 cup (57g)

Amount per Serving

Calories 150

% Daily Value*

Total Fat 1.5 g 2 %

Saturated Fat 0 g 0 %

Trans Fat 0 g

Cholesterol 40 mg 14%

Sodium 75 mg 3 %

Total Carbohydrate 28 g 10 %

Dietary Fiber Less than 1 g 3 %

Total Sugars 0 g

Includes 0 g Added Sugars 0 %

Protein 6 g

Vitamin D 0 mcg 0 %

Calcium 0 mg 0 %

Iron 1.6 mg 8 %

Potassium 0 mg 0 %

* The % Daily Value (DV) tells you how much a nutrient in a

serving of food contributes to a daily diet. 2,000 calories a day

is used for general nutrition advice.

Ingredients:

ENRICHED DURUM WHEAT FLOUR (DURUM WHEAT FLOUR, NIACIN, FERROUS

SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), ENRICHED WHEAT

FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, FERROUS SULFATE,

THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGGS, WATER, SALT.

CONTAINS: EGG, WHEAT

Case Weight Case Cube

13 lbs. .575 cu. ft.

Pallet TI x HI Cases per Pallet

16 x 8 128

Case Dimensions (L x W x H)

12.40” x 8.80” x 9.10”