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B A C O N B L O O D Y M A R Y 9
VOTED #1 BLOODY MARY IN CHARLESTON
BY THE CITY PAPER! Vodka and homemade bloody mary mix. Served with pickled okra, lemon, celery and strip of bacon.
B R U N C H P U N C H 10
Oakheart Spiced rum, champagne, peach schnapps,
OJ, cranberry pomegranate syrup & pineapple juice.
O U R FA M O U S B R U N C H B A R 16
Build-Your-Own Bloody Mary & Mimosa.
Available during Sunday brunch.
H O LY WAT E R 9
Vodka, Bacardi Superior Rum, Peach Schnapps, lemonade
& blue curacao. Try it with a splash of pineapple juice!
T R O P I C A L D E P R E S S I O N 9
Coconut rum, spiced rum, cranberry, OJ & pineapple.
HOUSE FAVORITES
Drink ListB E E R > W I N E > C O C K TA I L S
< P L E A S E D R I N K R E S P O N S I B LY >
Ask your server about our monthly featured wines.
Wine TimeSIP. SIP. HOORAY! Glass Bottle
R O S E- 7 26
P I N O T G R I G I O 7 26
C A B E R N E T S AU V I G N O N 7 26
Glass Carafe
H O U S E C H A R D O N N AY 6 25
H O U S E R E D B L E N D 6 25
S A N G R I A Glass CarafeW H I T E S A N G R I A 6 17
Pinot grigio, lemonade, peach schnapps and fresh fruit.
R E D S A N G R I A 6 17
Cabernet sauvignon, triple sec, pomegranate and fresh fruit.
S H O T I N T H E D A R K 5
Fresh ground espresso beans and our premium coffee.
E S P R E S S O 3
Fresh ground espresso double shot.
L AT T E 3
Fresh ground espresso with milk and light foam.
C A P P U C C I N O 3
Fresh ground espresso with milk and heavy foam.
C A F F E A M E R I C A N O 3
Fresh ground espresso and water.
M O C H A 4
Fresh ground espresso, milk and chocolate sauce.
VA N I L L A L AT T E O R C A P P U C C I N O 4
Fresh ground espresso, milk and vanilla.
C A R A M E L L AT T E O R C A P P U C C I N O 4
Fresh ground espresso, milk and caramel.
Coffee Cocktails (served hot)I R I S H C O F F E E 8Jameson, Irish Cream and our premium coffee.
VA N I L L A S W E E T C R E A M 8Pinnacle Whipped Vodka and white vanilla syrup
with our premium coffee.
L O C O - C O C O 8
Fresh ground espresso, Kahlúa and caramel syrup
with our premium coffee.
Bubbles Glass CarafeM I M O S A 6 16
Champagne and OJ.
Choose cranberry, peach, grapefruit, strawberry,
or pineapple for an additional 50¢.
PA G E,S M A N - M O S A 6 17
Light beer, champagne and OJ.
Served in a pint glass or carafe.
PA G E,S B E L L I N I 8 20
Champagne, Peach Schnapps and peach
infused syrup served in a wine glass or carafe.
R U F F I N O P R O S E C C O 9 Valdobbiadene, Italy
Crisp and delicate with fine bubbles. Apple and peach
flavors lead to lingering fruit and floral notes.
Signature Cocktails B A C O N B L O O D Y M A R Y 9
VOTED #1 BLOODY MARY IN CHARLESTON
BY THE CITY PAPER! Vodka and homemade bloody mary mix. Served with
pickled okra, lemon, celery and strip of bacon.
B R U N C H P U N C H 10
Oakheart Spiced rum, champagne, peach schnapps,
OJ, cranberry pomegranate syrup & pineapple juice.
T R O P I C A L D E P R E S S I O N 9
Coconut rum, spiced rum, cranberry, OJ & pineapple.
D R U N K E N PA L M E R 9
Local Firefly Sweet Tea Vodka, lemonade,
pomegranate syrup & unsweet tea.
H O LY WAT E R 9
Vodka, Bacardi Superior Rum, Peach Schnapps,
lemonade & blue curacao.
Try it with a splash of pineapple juice!
P R E M I U M R I TA 9
Patron Silver tequila, house margarita mix,
OJ, lime & a salt rim.
PA G E,S P E A C H Y P U N C H 8
Crown Royal, peach puree & sweet tea.
M I S C H I E V O U S M U L E 8
Belle Isle Honey Habanero Moonshine,
Regatta Ginger Beer, and fresh squeezed lime juice.
M O J I T O 10
Bacardi Lime Rum, Oakheart Spiced Rum,
simple syrup, mint & soda water.
< P L E A S E D R I N K R E S P O N S I B LY >
CHECK OUT OUR OKRA GRILL RETAIL. SHIRTS, HATS AND KOOZIES PERFECT FOR GIFTS OR JUST CHILLIN’ .
G R A B S O M E O.G . G E A R
myGR I TS
PA G E,
S O K RA G R I
L L
E N J OY E D
D A I LY I N
M T. PL E A S
A N T, S C
S T O NE G R O
U N D GR I T S
e s t.2 o o 6
DraftB R E W E R Y
Beer Name (Style) ABV% $
C ATAW B A 5.1% 5.00White Zombie (Belgian Witbier) Asheville, NCBrewed using unmalted wheat to create a light body and
white sheen with additions of coriander and orange peel.
C O O P E R R I V E R 4.0% 6.00Golden Ale (Golden Ale) Charleston, SCSimilar to a blonde ale, not too complex or bitter, just
perfectly balanced for a refreshing quality & crispness.
F R O T H Y B E A R D 7.1% 6.00Tides of Galway (Irish Style Red Ale) Charleston, SCA beautiful amber hue and a dry malty finish. Traditional
caramel and toffee flavors with a light hop character.
L E G A L R E M E D Y 5.5% 6.00Jury Panel Jalapeño Pineapple Ale (Cream Ale) Rock Hill, SCRoasted jalapeños with pureed pineapples are added to a light
cream ale. Not spicy nor sweet…just refreshing with a twist.
L O W T I D E 5.0% 6.00Aloha Beaches (Pale Wheat Ale) John’s Island, SCA smooth and refreshing pineapple wheat,
perfect to beat the heat.
B E N F O R D B R E W I N G 5.0% 6.00Irish Honey Ale (Blonde Ale) Lancaster, SCA traditional pale ale with an Irish Twist. Deep golden
appearance with fresh local honey added.
PA L M E T T O 7.2% 6.00Huger Street (IPA) Charleston, SCWheat IPA with chinook hops & subtle aromas
of jasmine, followed by citrus & flowers.
S I E R R A N E VA D A 6.7% 6.00Hazzy Little Thing (New England IPA) Fletcher, NC This hop-heavy, rowdy, crowd-pleasers is a unfiltered,
unprocessed IPA, straight from the tanks and into the can.
Ask your server about our monthly featured beers.
Canned & Bottled B R E W E R Y
Beer Name (Style) ABV% Can Bucket (5)
B O L D R O C K (Bottled) 4.7 6.00 23
Carolina Apple (Hard Cider)Mills River, North Carolina
C O A S T 7.7 6.00 23
HopArt (American IPA)N. Charleston, SC
H O LY C I T Y B R E W I N G 5.3 6.00 23
Washout Wheat (Hefeweizen)Charleston, SC
I S L A N D 4.5 6.00 23
Coastal Lager (American Craft Lager)
Charleston, SC
PA B S T 5.0 3.00 12
Blue Ribbon (American Premium Lager)Los Angeles, CA
W E S T B R O O K 5.0 6.00 23
Low & Slow Pilsner (German Pilsner)Mt. Pleasant, SC
DomesticsEach 5 | Bucket (5) 15
Bud Lt.
Budweiser
Miller Lite
Michelob Ultra
Yuengling
Corona (Bottled)