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Annex to the accreditation certificateBijlage bij accreditatie-certificaat
Annexe au certificat d'accréditationBeilage zur Akkreditierungszertifikat
EN ISO/IEC 17043:2010
Version / Versie / Version / Fassung 6/1
Validity / Geldigheidsperiode /
Validité / Gültigkeitsdauer2020-05-04 - 2022-10-27
Maureen Logghe
Chair of the Accreditation Board
Voorzitster van het Accreditatiebureau
La Présidente du Bureau d'Accréditation
Vorsitzende des Akkreditierungsbüro
Retieseweg 111
2440 Geel
Via Enrico Fermi 2749
21027 Ispra (VA)
Italy
Wetstraat 200
268-PT
The accreditation is granted to / De accreditatie werd uitgereikt aan /
L'accréditation est délivrée à /Die akkreditierung wurde erteilt für:
European Commission
1040 Brussels
Sites of activities / Activiteitencentra / Sites d'activités / Standorte mit aktivitäten:
JOINT RESEARCH CENTRE (JRC)
Directorate F, Unit F.5 - Geel site
JOINT RESEARCH CENTRE (JRC)
Directorate F, Unit F.5 - Ispra site
Field Sample matrix categories Properties determinedType of proficiency testing scheme
(see ISO/IEC 17043, annex A)
Food and feed products FeedContent of element or inorganic species
Content of organic moleculeSimultaneous participation scheme
Field Sample matrix categories Properties determinedType of proficiency testing scheme
(see ISO/IEC 17043, annex A)
Food and feed products Food & Feed Genetically Modified content in % (m/m) and % (cp/cp) * Simultaneous participation scheme
Food and feed products FoodContent of element or inorganic species
Content of organic moleculeSimultaneous participation scheme
Food and feed products Food Contact MaterialsContent of element or inorganic species
Content of organic moleculeSimultaneous participation scheme
FLEXIBLE SCOPE - GEEL SITE
A more detailed version of this scope (addendum on the organisation of ILC's: compilation of past activities) is available upon request in the laboratory.
(*) m/m : mass to mass, cp/cp : copynumber to copynumber
FLEXIBLE SCOPE - ISPRA AND GEEL SITE
Bijlage/Annexe/Annex/Beilage BELAC 268-PT V. 6/1 - 2/2
Annex to the accreditation certificateBijlage bij accreditatiecertificaat
Annexe au certificat d'accréditationBeilage zur Akkreditierungszertifikat
EN ISO 17034:2016
Versie / Version / Version / Fassung 10/1
Geldigheidsperiode / Validité /
Validity / Gültigkeitsdauer2020-05-04 - 2022-10-27
Maureen Logghe
Chair of the Accreditation Board
Voorzitster van het Accreditatiebureau
La Présidente du Bureau d'Accréditation
Vorsitzende des Akkreditierungsbüro
1040 Brussels
Sites of activities / Activiteitencentra / Sites d'activités / Standorte mit aktivitäten:
JOINT RESEARCH CENTRE (JRC)
Directorate F, Unit F.6 - Geel site
268-RM
The accreditation is granted to / De accreditatie werd uitgereikt aan /
L'accréditation est délivrée à / Die akkreditierung wurde erteilt für:
European CommissionWetstraat 200
Retieseweg 111
2440 Geel
1 elements Characterization of a non-operationally defined measurand using two
or more methods of demonstrable accuracy in one or more competent
laboratories
2 organic molecules Characterisation of a non-operationally defined measurand using two
or more methods of demonstrable accuracy in one or more competent
laboratories
3 macromolecules including genetically modified
organisms (GMO)
Characterization of a non-operationally defined measurand using two
or more methods of demonstrable accuracy in one or more competent
laboratories
Characterization based on mass or volume of ingredients used in the
preparation of the RM
4 method defined properties Characterization of an operationally-defined measurand using a
network of laboratories
5 elements Characterization of a non-operationally defined measurand using two
or more methods of demonstrable accuracy in one or more competent
laboratories
6 organic molecules Characterization of a non-operationally defined measurand using two
or more methods of demonstrable accuracy in one or more competent
laboratories
7 macromolecules including genetically modified
organisms (GMO)
Characterization of a non-operationally defined measurand using two
or more methods of demonstrable accuracy in one or more competent
laboratories
Characterization based on mass or volume of ingredients used in the
preparation of the RM
8 method defined properties Characterization of an operationally-defined measurand using a
network of laboratories
Code Type of matrix Certified analytes/properties
FLEXIBLE SCOPE - GEEL SITE
Reference materials (certified) for chemical composition [(C)RM]
Solid biological material from plant or animal
matter including food
liquid biological material from plant or
animal/human matter including food
Characterization approach
Bijlage/Annexe/Annex/Beilage BELAC 268-RM V. 10/1 - 2/4
Code Type of matrix Certified analytes/properties Characterization approach
9 Solutions of pure substances Small organic molecules and nucleic acids Characterization using a single reference measurement procedure (as
defined in ISO/IEC Guide 99) in a single laboratory
Characterization based on mass or volume of ingredients used in the
preparation of the RM
10 Soils, sludges and sediments Elements, organic molecules Characterization of a non-operationally defined measurand using two
or more methods of demonstrable accuracy in one or more competent
laboratories
Characterization of an operationally-defined measurand using a
network of laboratories
11 Organic liquids Elements, method defines properties Characterization of a non-operationally defined measurand using two
or more methods of demonstrable accuracy in one or more competent
laboratories
Characterization of an operationally-defined measurand using a
network of laboratories
12 Waters Elements Characterization of a non-operationally defined measurand using two
or more methods of demonstrable accuracy in one or more competent
laboratories
Characterization of an operationally-defined measurand using a
network of laboratories
13 Solid industrial materials Elements Characterization of a non-operationally defined measurand using two
or more methods of demonstrable accuracy in one or more competent
laboratories
Characterization of an operationally-defined measurand using a
network of laboratories
Bijlage/Annexe/Annex/Beilage BELAC 268-RM V. 10/1 - 3/4
Code Type of matrix Certified analytes/properties Characterization approach
14 Pure suspensions Size and electrochemical properties of nanoparticles Characterization of a non-operationally defined measurand using two
or more methods of demonstrable accuracy in one or more competent
laboratories
Characterization of an operationally-defined measurand using a
network of laboratories
15 steel Absorbed energy (KV) according to ISO 148 (Impact
toughness)
Characterization of an operationally-defined measurand using a
network of laboratories
Value transfer from an RM to a closely matched candidate RM
performed using a single measurement procedure performed by one
laboratory
A detailed list of the reference materials covered under accreditation, including the characterization approach for these reference materials is maintained by, and available upon request from,
the reference material producer.
Reference materials (certified) for physical/electro-chemical properties [(C)RM]
Bijlage/Annexe/Annex/Beilage BELAC 268-RM V. 10/1 - 4/4
Annex to the accreditation certificateBijlage bij accreditatiecertificaat
Annexe au certificat d'accréditationBeilage zur Akkreditierungszertifikat
EN ISO/IEC 17025:2017
Version / Versie / Version / Fassung 19
Validity / Geldigheidsperiode /
Validité / Gültigkeitsdauer2020-05-04 - 2022-10-27
Maureen Logghe
Chair of the Accreditation Board
Voorzitster van het Accreditatiebureau
La Présidente du Bureau d'Accréditation
Vorsitzende des Akkreditierungsbüro
Wetstraat 200
268-TEST
The accreditation is granted to / De accreditatie werd uitgereikt aan /
L'accréditation est délivrée à / Die akkreditierung wurde erteilt für:
European Commission
1040 Brussels
Sites of activities / Activiteitencentra / Sites d'activités / Standorte mit aktivitäten:
JOINT RESEARCH CENTRE (JRC)
Directorate F, Unit F.4, Unit F.5 & Unit F.6 - Geel site
JOINT RESEARCH CENTRE (JRC)
Directorate F, Unit F.4, Unit F.5 & Unit F.6 - Ispra site
Retieseweg 111
2440 Geel
Via Enrico Fermi 2749
21027 Ispra (VA)
Italy
LIST OF ABBREVIATIONS:
DNA Deoxyribonucleic acid
EA-IRMS Elemental Analyser - Isotope Ratio Mass Spectrometer
ET-AAS Electro-thermal Atomic Absorption Spectrometry
GC-MS Gas chromatography – Mass Spectrometry
HPLC High-Performance Liquid Chromatography
HPLC-DAD High-Performance Liquid Chromatography with Diode-Array Detection.
HPLC-FLD High Performance Liquid Chromatography with Fluorescence Detection
HPLC-UV High-Performance Liquid Chromatography with UV Detector
ICP-MS Inductively Coupled Plasma Mass Spectrometry
ICP-OES Inductively Coupled Plasma Optical Emission Spectrometry
IRMS Isotope-Ratio Mass Spectrometer
LC-MS Liquid Chromatography - Mass Spectrometry
OIV International Organisation of Vine and Wine
PCR Polymerase Chain Reaction
SNIF-NMR Site Specific Natural Isotope Fractionation studied by Nuclear Magnetic Resonance
UPLC-MS/MS Ultra Performance Liquid Chromatography - Tandem Mass Spectrometer
Bijlage/Annexe/Annex/Beilage BELAC 268-TEST V. 19 - 2/4
Fat soluble vitamins and pro-vitamins Feed Reverse-phase HPLC with UV and fluorescence detection
Coccidiostats Feed HPLC coupled to optical or mass spectrometry detectors
Polycyclic Aromatic Hydrocarbons Food and feed GC-MS
Genetically Modified content in % (m/m) and % (cp/cp) ** Food and Feed DNA extraction, DNA identification and Real-time PCR
Genetically Modified content in % (cp/cp) ** Food and Feed DNA extraction and digital PCR
DNA copy number pure DNA solutions digital PCR
Elements Food and related materials (*) ICP-OES, ICP-MS, ET-AAS
Pesticides Food and Feed GC-MS(/MS), (UP)LC-MS/MS
Water content Biological and environmental matrices Volumetric Karl-Fischer titration
Migrated substances from materials in contact with food Plastics and plastic coated metal food contact materials In house method according to Regulation (EU) No 10/2011, HPLC-UV/FLD
Genetically Modified content in % (cp/cp) ** Food and Feed DNA extraction and digital PCR
Genetically Modified content in % (m/m) and % (cp/cp) ** Food and Feed DNA extraction, DNA identification and Real-time PCR
FLEXIBLE SCOPE - GEEL SITE
This is a flexible scope: in the framework of its accreditation, the laboratory is authorized to determine all analytes belonging to the group of analytes mentioned in the first column for all matrices belonging to the group of matrices mentioned in the second column.
This authorization is given, provided that an appropriate validation is performed according to the general validation concept as set out in the laboratory’s quality system. The laboratory keeps a detailed list of the analytes and matrices, belonging to the above
mentioned groups, up-to-date for anyone involved.
(*) Testing is performed in the context of reference material production rather than on routine samples. Measurement uncertainties of the results are reflected in the certified uncertainties and studies can be adapted to achieve the target uncertainty of certified
values for a given measurement uncertainty.
(**) m/m : mass to mass, cp/cp : copynumber to copynumber
Technique used
FLEXIBLE SCOPE - ISPRA SITE
MatrixAnalyte
Bijlage/Annexe/Annex/Beilage BELAC 268-TEST V. 19 - 3/4
WI-D-00138 Biological matrices Water contentCoulometric Karl-Fischer titration
In house method
WI-D-00042 Biological, environmental and industrial matrices Particle size distributionLaser light diffraction
In house method
WI-D-00170 Metals and alloys Absorbed energy (KV) Impact toughness ISO 148
WI-D-00561Differential Centrifugal Sedimentation (method 2 only for precision testing)
In house method
WI-D-00334Dynamic Light Scattering
In house method
WI-D-00728Particle Tracking Analysis
In house method
WI-D-00507 Samples with low water content (e.g. Serum, Amino acids: valine proline, Leucine etc.). Water content determinationVaporisation coulometric Karl Fischer titration
In house method
WI-D-00771 Wines Deuterium isotope ratios D/HSNIF-NMR
OIV-MA-AS311-05
WI-D-00959 Wines 18O / 16O isotopic ratio of water wineGas Bench - IRMS
OIV-MA-AS2-12
WI-D-00947 Wines 13C / 12C isotopic ratio of wine ethanolEA-IRMS
OIV-MA-AS312-06
WI-D-00602 Sub-micrometre particles Zeta potentialElectrophoretic Light Scattering
In house method
WI-D-00766 Organic solvent 2,4,6-trinitrotoluene (TNT)HPLC-DAD
In house method
WI-D-00971 Cookies Total cow's milk proteinLC-MS
In house method
JRC.F5.FCM.
PRO.102 Water/alcohol 50:50 % Content of Bisphenol A
HPLC-FLD
In house method
JRC.F5.FCM.
PRO.101 Oil food simulant Content of Bisphenol A
HPLC-FLD
In house method
FIXED SCOPE - ISPRA SITE
FIXED SCOPE - GEEL SITE
Testcode Type of samples Measured property Method / Technique used
Nanoparticles Characteristic parameters of particle size distributions
Bijlage/Annexe/Annex/Beilage BELAC 268-TEST V. 19 - 4/4