20 Ways to Never Get Cancer

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    20 WAYSTONEVERGETCANCER

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    1. FILTERYOURTAPWATER

    Youll reduce your exposure to known or suspected

    carcinogens and hormone -disrupting chemicals. A newreport from the Presidents Cancer Panel on how to reduce

    exposure to carcinogens suggests that home-filtered tapwater is a safer bet than bottled water, whose quality oftenis not higherand in some cases is worsethan that ofmunicipal sources, according to a study by theEnvironmental Working Group. (Consumer Reports top

    picks for faucet-mounted filters: Culligan, Pur Vertical, and

    the Brita OPFF-100.) Store water in stainless steel or glassto avoid chemical contaminants such as BPA that canleach from plastic bottles.

    http://online.prevention.com/20-ways-to-prevent-cancer/list/1.shtmlhttp://online.prevention.com/20-ways-to-prevent-cancer/list/1.shtmlhttp://online.prevention.com/20-ways-to-prevent-cancer/list/1.shtmlhttp://online.prevention.com/20-ways-to-prevent-cancer/list/1.shtml
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    2. STOPTOPPINGYOURGASTANK

    So say the EPA and the Presidents Cancer Panel: Pumping

    one last squirt of gas into your car after the nozzle clicksoff can spill fuel and foil the pumps vapor recovery

    system, designed to keep toxic chemicals such as cancer-causing benzene out of the air, where they can come incontact with your skin or get into your lungs.

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    3. MARINATEMEATBEFOREGRILLING

    Processed, charred, and well-done meats can containcancer-causing heterocyclic amines, which form whenmeat is seared at high temperatures, and polycyclic

    aromatic hydrocarbons, which get into food when itscharcoal broiled. The recommendation to cut down on

    grilled meat has really solid scientific evidence behind it,

    says Cheryl Lyn Walker, PhD, a professor ofcarcinogenesis at the University of Texas M.D. AndersonCancer Center. If you do grill, add rosemary and thyme to

    your favorite marinade and soak meat for at least an hourbefore cooking. The antioxidant-rich spices can cut HCAsby as much as 87%, according to research at Kansas StateUniversity.

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    4. CAFFEINATEEVERYDAY

    Java lovers who drank 5 or more cups of caffeinated coffeea day had a 40% decreased risk of brain cancer, comparedwith people who drank the least, in a 2010 British study. A

    5-cup-a-day coffee habit reduces risks of oral and throatcancer almost as much. Researchers credit the caffeine:Decaf had no comparable effect. But coffee was a morepotent protector against these cancers than tea, which theBritish researchers said also offered protection againstbrain cancer.

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    5. WATERDOWNYOURCANCERRISK

    Drinking plenty of water and other liquids may reduce therisk of bladder cancer by diluting the concentration ofcancer-causing agents in urine and helping to flush them

    through the bladder faster. Drink at least 8 cups of liquid aday, suggests the American Cancer Society.

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    6. LOADUPONREALLYGREENGREENS

    Next time youre choosing salad fixings, reach for the

    darkest varieties. The chlorophyll that gives them theircolor is loaded with magnesium, which some large studies

    have found lowers the risk of colon cancer in women.Magnesium affects signaling in cells, and without the

    right amount, cells may do things like divide and replicatewhen they shouldnt, says Walker. Just 1/2 cup of cooked

    spinach provides 75 mg of magnesium, 20% of the dailyvalue.

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    7. SNACKON BRAZILNUTS

    Theyre a stellar source of selenium, an antioxidant that

    lowers the risk of bladder cancer in women, according toresearch from Dartmouth Medical School. Other studies

    have found that people with high blood levels of seleniumhave lower rates of dying of lung cancer and colorectalcancer. Researchers think selenium not only protects cellsfrom free radical damage but also may enhance immunefunction and suppress formation of blood vessels thatnourish tumors.

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    8. BURNOFFYOURBREASTCANCERRISK

    Moderate exercise such as brisk walking 2 hours a weekcuts risk of breast cancer 18%. Regular workouts maylower your risks by helping you burn fat, which otherwise

    produces its own estrogen, a known contributor to breastcancer.

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    9. NEVERDRINKWATERFROMPLASTICBOTTLESLEFTINTHECAR

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    10. NEVERHEATFOODWITHPLASTICCONTAINERSINMICROWAVE

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    11. HEADOFFCELLPHONERISKS

    Use your cell phone only for short calls or texts, or use ahands-free device that keeps the phone

    and the radio frequency energy it emitsaway from your

    head. The point is more to preempt any risk than to protectagainst a proven danger: Evidence that cell phonesincrease brain cancer risk is neither consistent nor

    conclusive, says the Presidents Cancer Panel report. But

    a number of review studies suggest theres a link.

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    12. BLOCKSKINCANCERWITHCOLOR

    Choosing your outdoor outfit wisely may help protectagainst skin cancer, say Spanish scientists. In theirresearch, blue and red fabrics offered significantly better

    protection against the suns UV rays than white and yellowones did. Dont forget to put on a hat: Though melanoma

    can appear anywhere on the body, its more common in

    areas the sun hits, and researchers at the University ofNorth Carolina at Chapel Hill have found that people withmelanomas on the scalp or neck die at almost twice the

    rate of people with the cancer on other areas of the body.

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    13. PICKADOCWITHAPAST

    Experiencelots of itis critical when it comes toaccurately reading mammograms. A study from theUniversity of California, San Francisco, found that doctors

    with at least 25 years' experience were more accurate atinterpreting images and less likely to give false positives.Ask about your radiologist's track record. If she is freshlyminted or doesn't check a high volume of mammograms,get a second read from someone with more mileage.

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    14. EATCLEANFOODS

    The Presidents Cancer Panel recommends buying meat

    free of antibiotics and added hormones, which aresuspected of causing endocrine problems, including

    cancer. The report also advises that you purchase producegrown without pesticides and wash conventionally grownfood thoroughly to remove residues. (The foods with themost pesticides: celery, peaches, strawberries, apples, andblueberries

    At least 40 known carcinogens are found in pesticides

    and we should absolutely try to reduce exposure, Sellerssays.

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    15. READFOODLABELSFORFOLICACID

    The B vitamin, essential for women who may become orare pregnant to prevent birth defects, is a double-edgedsword when it comes to cancer risk. Consuming too muchof the synthetic form (not folate, found in leafy green

    veggies, orange juice, and other foods) has been linked toincreased colon cancer risk, as well as higher lung cancerand prostate cancer risks. Rethink your multivitamin,especially if you eat a lot of cereal and fortified foods. Arecent CDC study discovered that half of supplement

    users who took supplements with more than 400 mcg of

    folic acid exceeded 1,000 mcg per day of folic acid. Mostsupplements pack 400 mcg. Individual supplements (ofvitamin D and calcium, for instance) may be a smarterchoice for most women who arent thinking of having kids.

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    16. UPYOURCALCIUMINTAKE

    Milk's main claim to fame may also help protect you fromcolon cancer. Those who took calcium faithfully for 4 yearshad a 36% reduction in the development of new

    precancerous colon polyps 5 years after the study hadended, revealed Dartmouth Medical School researchers.(They tracked 822 people who took either 1,200 mg ofcalcium every day or a placebo.) Though the study was noton milk itself, you can get the same amount of calcium inthree 8-ounce glasses of fat-free milk, along with an 8-

    ounce serving of yogurt or a 2- to 3-ounce serving of low-fat cheese

    daily.

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    17. COMMITTOWHOLEGRAINS

    You know whole wheat is better for you than white bread.Heres more proof why you should switch once and for all:

    If you eat a lot of things with a high glycemic loada

    measurement of how quickly food raises your bloodsugaryou may run a higher risk of colorectal cancer thanwomen who eat low-glycemic-load foods, found a HarvardMedical School study involving 38,000 women. Theproblem eats are mostly white: white bread, pasta,potatoes, and sugary pastries. The low-glycemic-load stuff

    comes with fiber.

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    18. PAYATTENTIONTOPAIN

    If youre experiencing a bloated belly, pelvic pain, and an

    urgent need to urinate, see your doctor. These symptomsmay signal ovarian cancer, particularly if they're severe

    and frequent. Women and physicians often ignore thesesymptoms, and that's the very reason that this disease canbe deadly. When caught early, before cancer has spreadoutside the ovary, the relative 5-year survival rate forovarian cancer is a jaw-dropping 90 to 95%.

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    19. AVOIDUNNECESSARYSCANS

    CT scans are a great diagnostic tool, but they deliver muchmore radiation than x-rays and may be overused, saysBarton Kamen, MD, PhD, chief medical officer for the

    Leukemia & Lymphoma Society. In fact, researcherssuggest that one-third of CT scans could be unnecessary.High doses of radiation can trigger leukemia, so make surescans are not repeated if you see multiple doctors, and askif another test, such as an ultrasound or MRI, couldsubstitute.

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    20. DROP 10 POUNDS

    Being overweight or obese accounts for 20% of all cancerdeaths among women and 14% among men, notes theAmerican Cancer Society. (You're overweight if your body

    mass index is between 25 and 29.9; you're obese if it's 30or more. Click here to gauge your BMI.) Plus, losing excesspounds reduces the body's production of femalehormones, which may protect against breast cancer,endometrial cancer, and ovarian cancer. Even if you're nottechnically overweight, gaining just 10 pounds after the

    age of 30 increases your risk of developing breast,pancreatic , and cervical, among other cancers.