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500 . (4 . )
250 . (1 . ) 400 . (2 . ) FYTRO 6
1 20 . (4 . ) 200 ml (1 . )
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160 -170 C ( ).
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400 . (2 . ) 300 .
(1 . ) Fytro 200 ml (1 . ) 5
40 . (8 . ) 1 . 2 . 5 . (1. ) 750 . (6 . ) 250 . (1 . )
500 .
400 . (2 . ) 300 . (1 . )
300 ml (1 . )
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1,5 (12 . )
10 . (1/2 ) 100. (1/2 . ) 500 . (2 1/2 .
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5 50 . (1/4 . ) o
200 . (1 . ) 500 . (4 . )
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14 500 . (4 . )
1 . 1 . 300 . (1 . ) 20
600 . (3 . ) 500 ml (2 . ) 60 . (1/4 . ) 50 ml (1/4 . )
1 100 . (1 . )
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1 . 170-180 C 50 .
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Black Forest
125 . (1 . )
60 . ( 3 . ) Fytro 1/4 .
150 . (3/4 . ) , 1
1 2 . 200 . (1 . ) Fytro 100 ml
(1/2 . ) 1 1 1 Garni 200 ml (1 . )
15 . (2 . ) -
. 26-28 ., . 200 C 15 . , .
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4 . Garni ,
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Cranberries
250 . (2 . )
10 . (1/2 ) 150 . (3/4 . ) Fytro 50 . (1/4 . ) 1 100 ml
(1/2 . ) 1 . 3/4 . cranberries
3/4 .
180 C. , ,
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. cranberries 2 , 35 .
2 . 180 C 15 .
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1 Silueta Fytro 100 . (2 . )
100 . (2 . ) 100 . (2 . )
100 . (2 . ) 200 ml (1 . )
150 ml (3/4 . ) 3 3
20 . 50 . (1/4 . ) 100 ml (1/2 . ) Sour Sauce ,
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, sour sauce 5-10 . Silueta Fytro
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1 2 25 . (5 . ) 1
1 1 500 . (2 . ) Fytro
Fytro .
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2 . 4 . 1 .
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280 . (2 1/4 . )
25 . (1 1/4 . ) 150 . (3/4 . ) , 67 .
2 . 1 200 . (2 . )
4 100 ml (1/2 . ) 300 . ,
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26-28 ., 1 . , 2 . 180 C
15 . , . 20 .
10 .
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375 . (3 . )
10 . (1/2 ) 200 . (1 . ) 1
50 ml (1/4 . ) 20 . (4 . ) 100 ml (1/2 . ) 2
1 2 . 100 . (1 . ) , 500 .
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30 .
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1 Fytro 1 100 .
(2 . ) 300 . 60 . (1/2 . )
1.. balsamico 2 . 100 . (1/2 . )
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