(12)

4 ounces of self raising flour 4 ounces of sugar 4 ounces of butter 2 eggs Mixing bowl Scales Oven Cooling rack whisk

Collect ingredients

Weigh out ingredients on the scales

Add into mixing bowl and mix until smooth

Bake at gas mark 5( 190 degrees celcius)

Place cakes on cooling rack Mix 4 ounces of icing sugar with some

water. The mixture should be thick, but if too thick add more water, and if too runny add more sugar. Then add your favourite colour food dye.

Add icing to cupcakes and add sprinkles if you want