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----- 1 -----
BREAKFAST - CONTINENTAL BREAKFAST
Prices are Per Guest, Based on a 90 Minute Service and Carries no Minimum and Include Freshly Brewed Coffee, Decaffeinated Coffee, Hot Cocoa and a Selection of Black, Oolong, Green and Herbal Teas from Harney and Sons
continental breakfast | 21Orange and Cranberry Juice
Sliced Melons, Seasonal Fruits and Berries
Freshly Baked Morning Pastries and Muffins | Fruit Preserves
and Butter
An Assortment of Granola and Energy Bars
the executive continental breakfast | 27Orange and Cranberry Juice
Sliced Melons, Seasonal Fruits and Berries
Freshly Baked Morning Pastries and Muffins | Fruit Preserves
and Butter
Assorted Breakfast Cereals | Bananas, Whole, 2% and Skim
Milk
Individual Low Fat Fruit and Plain Yogurts
New York Style Bagels | Fat Free and Regular Cream Cheese
continental breakfast enhancements Southwestern Breakfast Burrito | Fire Roasted Salsa | 7
French Butter Croissant | Soft Scrambled Eggs, Smokehouse
Ham, Swiss Cheese | 5
Hardwood Smoked Bacon, Scrambled Egg, and American
Cheese on an English Muffin | 5
Fruit Yogurt Parfait | Seasonal Berries and Granola | 5
Steel-Cut Oatmeal | Brown Sugar, Dried Fruits, Raisins, Nuts,
and Milk | 5
Chilled Hard Boiled Eggs | 2
Assortment of Freshly Baked Scones | Whipped Sweet Butter
| 5
The Combined Gratuity and Administrative Fee of 24% is Applicable to All Services and Products on The Banquet Event Order, Plus
10.775% State and Local Taxes for Food and 13.275% State and Local Taxes for Beverage
----- 2 -----
BREAKFAST - BREAKFAST TABLES
Prices are Per Guest, Based on a 90 Minute Service, Requires a Minimum of 20 Guests and Include Freshly Brewed Coffee, Decaffeinated Coffee, Hot Cocoa and a Selection of Black, Oolong, Green and Herbal Teas from Harney and Sons
complete breakfast table | 33Orange, Apple and Cranberry Juice
Sliced Melons, Seasonal Fruits and Berries
Freshly Baked Breakfast Breads and Muffins
Assorted Breakfast Cereals | Bananas, Whole, 2% and Skim
Milk
Individual Low-fat Fruit and Plain Yogurts
Farm Fresh Scrambled Eggs
Choice of 2: Hardwood Smoked Applewood Bacon, Country
Sausage Links, Chicken Apple Sausage, or Grilled
Smokehouse Ham
Breakfast Potatoes | Onions & Peppers
breakfast buffet enhancements Prices are Per Guest, Based on a 90 Minute Service and
Carries no Minimum
Farm Fresh Egg Omelets Station ** | 15
Ham, Sausage, Bacon, Onions, Bell Peppers, Tomatoes,
Mushrooms and Spinach, Cheddar and Feta Cheese
Egg Whites Available (GF) (V)
Create your Own Smoothies (GF) ** | 13
Low Fat Greek Yogurt, Orange Juice, Seasonal Fresh
Fruit and Berries
Brioche French Toast | 7
Warm Syrup, Whipped Butter
Light Pancakes | 7
Soft Butter Topped and Seasonal Berries
Steel-Cut Oatmeal | 5
Brown Sugar, Dried Fruits, Raisins, Nuts, and Milk
Smoked Salmon with Assorted Bagels | 15
Low-Fat and Regular Cream Cheese, Capers, Red
Onion, Sliced Tomatoes and Chopped Egg
**Attendant Fee | $150.00
(One Attendant per 50 people)
(V) - Vegetarian (GF) - Gluten Free
The Combined Gratuity and Administrative Fee of 24% is Applicable to All Services and Products on The Banquet Event Order, Plus
10.775% State and Local Taxes for Food and 13.275% State and Local Taxes for Beverage
----- 3 -----
BREAKS - MORNING
Prices are per guest.HOT BEVERAGES: Freshly Brewed Coffee, Decaffeinated Coffee, Hot Cocoa (AM) and a Selection of Black, Green and Herbal Teas CARBONATED BEVERAGES: Pepsi’s Collection of Soft Drinks and Bottled Water
beverage service90 Minute Beverage Service
Hot Beverages | 10
Carbonated Beverages | 4
Enhanced Beverages | 6
Hot and Carbonated Beverages | 14
Hot and Enhanced Beverages | 16
1/2 Day Beverage Service
Hot Beverages | 15
Carbonated Beverages | 6
Enhanced Beverages | 9
Hot and Carbonated Beverages | 21
Hot and Enhanced Beverages | 25
All Day Beverage Service
Refreshed Throughout the Day
Hot Beverages | 25
Carbonated Beverages | 11
Enhanced Beverages | 17
Hot and Carbonated Beverages | 36
Hot and Enhanced Beverages | 41
Enhanced Beverage Selection
Please Select Up to Four
+ Pepsi’s Collection of Soft Drinks
+ Gatorade | G2
+ Pure Life Iced Teas
+ Kick Start Energy Drinks
+ Assorted Izze Soft Drinks
+ Starbuck's Frappuccino and Double Shots
+ Assorted Naked Brand Smoothies
+ Coconut Water
am breather enhancementsPrice for up to 3 | 10
Price for up to 5 | 16
Designer Trail Mix Station | Raisins, Granola, Mixed Dried
Fruits, Almonds, Mixed Nuts, Pretzels
Assortment of Granola and Energy Bars
Fruit Yogurt Parfait | Seasonal Berries, Granola
Buttery Crumbly Coffee Cake
Selection of Bagels | Plain and Flavored Cream Cheeses
Freshly Baked Breakfast Breads and Muffins
Seasons Picked Fresh Whole Fruit
Fruit Smoothie | Yogurt, Honey, Seasonal Fruits and Berries
Sliced Melons, Seasonal Fruits and Berries
Warm Cinnamon Rolls | Vanilla Glaze
The Combined Gratuity and Administrative Fee of 24% is Applicable to All Services and Products on The Banquet Event Order, Plus
10.775% State and Local Taxes for Food and 13.275% State and Local Taxes for Beverage
----- 4 -----
BREAKS - AFTERNOON
Prices are per guest.HOT BEVERAGES: Freshly Brewed Coffee, Decaffeinated Coffee, Hot Cocoa (AM) and a Selection of Black, Green and Herbal Teas CARBONATED BEVERAGES: Pepsi’s Collection of Soft Drinks and Bottled Water
beverage service90 Minute Beverage Service
Hot Beverages | 10
Carbonated Beverages | 4
Enhanced Beverages | 6
Hot and Carbonated Beverages | 14
Hot and Enhanced Beverages | 16
1/2 Day Beverage Service
Hot Beverages | 15
Carbonated Beverages | 6
Enhanced Beverages | 9
Hot and Carbonated Beverages | 21
Hot and Enhanced Beverages | 25
All Day Beverage Service
Refreshed Throughout the Day
Hot Beverages | 25
Carbonated Beverages | 11
Enhanced Beverages | 17
Hot and Carbonated Beverages | 36
Hot and Enhanced Beverages | 41
Enhanced Beverage Selection
Please Select Up to Four
+ Pepsi’s Collection of Soft Drinks
+ Gatorade | G2
+ Pure Life Iced Teas
+ Kick Start Energy Drinks
+ Assorted Izze Soft Drinks
+ Starbuck's Frappuccino and Double Shots
+ Assorted Naked Brand Smoothies
pm pause enhancements Price for up to 3 | 12
Price for up to 5 | 18
Individual Bags of Cracker Jacks and Smart Food Popcorn
Seasons Picked Fresh Whole Fruit
Sliced Melons, Seasonal Fruits and Berries
Toasted Pita Chip and Housemaid Potato Chips | Smooth
Hummus and Onion & Chive Dip
Fiesta Chips | Salsa, Guacamole
+ Chile Con Carne | Add 2 (Minimum 15 Guests)
Assorted Miniature Candy Bars, and Sweets
Premium Mixed Nuts, Dried Fruits, Wasabi Peas and Cocktail
Pretzels
Decadent Fudge Brownies
Crudité Display | Buttermilk Ranch and Blue Cheese Dips
Assorted Bags of Potato Chip, Pretzels
Warmed Ballpark Pretzels with Honey Mustard
+ Spicy Cheddar Dip | Add 2
Assorted Cookies
Assortment of Granola and Energy BarsThe Combined Gratuity and Administrative Fee of 24% is Applicable to All Services and Products on The Banquet Event Order, Plus
10.775% State and Local Taxes for Food and 13.275% State and Local Taxes for Beverage
----- 5 -----
+ Coconut WaterDesigner Trail Mix Station | Raisins, Mixed Dried Fruits,
Almonds, Mixed Nuts, Pretzels, M&Ms
BREAKS - AFTERNOON
The Combined Gratuity and Administrative Fee of 24% is Applicable to All Services and Products on The Banquet Event Order, Plus
10.775% State and Local Taxes for Food and 13.275% State and Local Taxes for Beverage
----- 6 -----
LUNCH - PLATED LUNCH
Plated Luncheons Require a Minimum of 10 Guests All Plated Luncheons Include Three Courses, Artisanal Bread and Sweet Butter, Chef’s Choice of Seasonal Vegetables, Freshly Brewed Coffee, Decaffeinated Coffee, and a Selection of Black, Oolong, Green and Herbal Teas from Harney & Sons
first course Please Select One Marquette Field Greens | Dried Cranberries, Sunflower
Seeds, Roasted Sweet Corn, Honey
Cider Vinaigrette (GF) (V)
Metropolitan Caesar | Romaine Hearts, Kalamata Olives,
Marinated Cherry Tomatoes, House-Made Garlic Croutons
and Caesar Dressing (V)
Prairie Land Spinach | Baby Spinach, Quinoa, Toasted
Pumpkin Seeds, AmaBlu Cave-Aged Blue Cheese, Fig
Vinaigrette (V)
Wedge of Iceberg | Diced Tomato, Smoked Bacon, Danish
Blue, Champagne Vinaigrette or AmaBlu Cave-Aged Blue
Cheese, Dressing
Today’s Soup
Chicken and Wild Rice Soup
Red Curry Tomato Soup (VG) (GF)
vegetarian entrée selectionPlease Select OneVeggie Tian | Layers of Grilled Shiitake Mushrooms,
Asparagus, Zucchini, Yellow Squash, Roasted Red Peppers,
Saffron Rice and Red Pepper Coulis (GF) (VG)
Butternut Squash Ravioli | Pine Nut Pesto and Seasonal
Vegetable
last course Please Select One Decadent Chocolate Mousse | Seasonal Berries and
Whipped Sweet Cream
Vanilla Bean Mousse Parfait | Sugar Cookie Crumbles and
Whipped Sweet Cream
Seasonal Gelato Duet (GF)
Fruit Tart of the Season | Fruit Coulis
Carrot Cake | Cream Cheese Frosting
New York Style Cheesecake | Fresh Fruit Compote
Homemade Bourbon Chocolate Bread Pudding | Vanilla Bean
Sauce
Strawberry Shortcake | Fresh Berries and Whipped Sweet
Cream
Key Lime Pie | Whipped Sweet Cream
The Combined Gratuity and Administrative Fee of 24% is Applicable to All Services and Products on The Banquet Event Order, Plus
10.775% State and Local Taxes for Food and 13.275% State and Local Taxes for Beverage
----- 7 -----
main coursePlease Select One Herb Marinated Grilled Chicken Breast | 39
Roasted Red Bell Pepper Coulis
Chicken Saltimbocca Bone-In Chicken | 44
Whole Milk Mozzarella, Prosciutto, Fresh Sage, Toasted Orzo
Seasonal Vegetables
Dill Seared Salmon Couscous | 42
Quinoa, Roasted Red Pepper Coulis
Ale Braised Short Ribs | 46
Pomme Puree, Ale Jus
single course cold entrées optionTraditional Chopped Cobb | 28
Chopped Chicken, Smoked Bacon, Tomatoes, Chopped
Egg, Blue Cheese, Italian Dressing
Grilled Chicken Caesar Salad | 28
Sliced Chicken, Romaine Hearts, Shaved Parmesan-
Reggiano, Focaccia Croutons, Caesar Dressing
+ Substitute Poached Shrimp, Add $2
Seared Tuna Nicoise Salad | 31
Charred Rare Yellowfin Tuna, Local Greens, Fingerling
Potatoes, Haricot Vert, Kalamata Olives, Egg, Tomato, Shallot
Mustard Vinaigrette
+ Add any Soup | $4.00 per Guests
+ Add any Dessert | $5.00 per Guest
(V): Vegetarian(GF): Gluten Free(VG) : Vegan
LUNCH - PLATED LUNCH
The Combined Gratuity and Administrative Fee of 24% is Applicable to All Services and Products on The Banquet Event Order, Plus
10.775% State and Local Taxes for Food and 13.275% State and Local Taxes for Beverage
----- 8 -----
LUNCH - LUNCH TABLES
Buffet Luncheons Require a Minimum of 25 Guests. All Tables include Freshly Brewed Coffee, Decaffeinated Coffee, and a Selection of Black, Oolong, Green and Herbal Teas from Harney & Sons
Enjoy the Value price if chosen on the corresponding day
cold tablesSIMPLY SANDWICHES | 44
Monday and Thursday Value Price | 39
Today’s Soup
Crisp Caesar Salad | Romaine Hearts, Shaved Parmesan-
Reggiano, Roasted Garlic Herb Croutons, Caesar Dressing
Baby Spinach Salad | Candied Walnuts, Poached Pears,
Gorgonzola, Herb Vinaigrette
Oven Roasted Turkey Breast and Swiss on Ciabatta
Cranberry Apple Chutney, Greens, Tomatoes, Red Onion
Rare Roast Beef on Baguette
Brie, Horseradish Cream, Greens
Open Faced Grilled Vegetables on Flatbreads
Smooth Hummus
Classic Italian Submarine Sandwich
Genoa Salami, Capicola, Provolone Cheese, Lettuce and
Tomato, Red Wine Vinaigrette
Potato Chips, Pickles, Pepperoncini, Olives, Cherry Peppers
Dessert
Seasonal Fresh Berries and Fresh Cream
Vanilla and Chocolate Mousse Parfaits
Carrot Cake with Cream Cheese Frosting
hot tablesTASTE OF ITALY | 50
Monday and Thursday Value Price | 45
Today's Soup
Crisp Caesar Salad | Romaine Hearts, Shaved Parmesan-
Reggiano, Roasted Garlic Herb Croutons, Caesar Dressing
Antipasti Platter | Grilled Eggplant, Zucchini, Roma
Tomatoes, Italian Olives, Mozzarella, Prosciutto, Marinated
Vegetables, Roasted Peppers
Baked Rigatoni
Roasted Garlic Tomato Sauce, Smoked Mozzarella, Hot
Italian Sausage and Parmesan-Reggiano
Cheese Ravioli
Grilled Vegetables, Roasted Garlic Vodka Sauce
Chicken Farfalle Chardonnay
Grilled Chicken, Roasted Tomatoes, Artichokes, Garlic Confit
Garlic Cheese Toasted Focaccia
Seasonal Fresh Vegetables
Dessert
Seasonal Fresh Berries Zabaglione
Vanilla and Chocolate Mousse Parfaits
Carrot Cake with Cream Cheese Frosting
The Combined Gratuity and Administrative Fee of 24% is Applicable to All Services and Products on The Banquet Event Order, Plus
10.775% State and Local Taxes for Food and 13.275% State and Local Taxes for Beverage
----- 9 -----
FROM THE FARMERS PRODUCE STAND | 44
Tuesday and Friday Value Price | 39
Today’s Soup
Caprese Salad | Buffalo Mozzarella, Cherry Tomato and Basil
Leaves, Balsamic Reduction
Mediterranean Quinoa Salad | Diced Red Onion, Bell
Peppers, Kalamata Olives, Feta Cheese, Herb Vinaigrette
Greens
Romaine Hearts and Iceberg Salad, Baby Greens Salad
Toppings
Carrots, Grape Tomatoes, Red Onion, English Cucumber,
Peppers, Pecans, Parmesan Cheese, Gorgonzola, Smoked
Bacon, Eggs and Roasted Garlic Herb Croutons
Proteins
Marinated and Grilled Sliced Roasted Chicken Breast, Flank
Steak, Atlantic Salmon, and Portobello Mushrooms
Dressings
Buttermilk Ranch and Creamy Caesar Dressings, Sesame-
Ginger and Citrus Olive Oil Vinaigrettes
Dessert
Fruit Tart of the Season | Fruit Coulis
Tiramisu | Espresso Soaked Lady Fingers, Cocoa and
Mascarpone
Sweet Ricotta Filled Cannoli
FLAVORS OF THE MEDITERRANEAN | 50
Tuesday and Friday Value Price | 45
Today's Soup
Crisp Caesar Salad | Romaine Hearts, Shaved Parmesan-
Reggiano, Roasted Garlic Herb Croutons, Caesar Dressing
Baby Spinach Salad | Candied Walnuts, Pears, Gorgonzola,
Herb Vinaigrette
Mediterranean Quinoa Salad
Diced Red Onion, Bell Peppers, Kalamata Olives, Feta
Cheese Herbed Vinaigrette
Pan Seared Chicken Breast
Lemon, Capers, Oven Dried Tomatoes, Roasted Potatoes
Grilled Salmon
Herbed Garlic Butter and Red Pepper Couscous
Grilled Flank Steak
Peppers, Green Onion, Balsamic Jus
Bouquet of Marinated and Grilled Vegetables
Dessert
Fruit Tart of the Season | Fruit Coulis
Tiramisu | Espresso Soaked Lady Fingers, Cocoa and
Mascarpone
Sweet Ricotta Filled Cannoli
LUNCH - LUNCH TABLES
The Combined Gratuity and Administrative Fee of 24% is Applicable to All Services and Products on The Banquet Event Order, Plus
10.775% State and Local Taxes for Food and 13.275% State and Local Taxes for Beverage
----- 10 -----
NEIGHBORHOOD DELI | 44
Wednesday Value Price | 39
Today’s Soup
Traditional Chopped Cobb | Chopped Chicken, Smoked
Bacon, Tomatoes, Chopped Egg, Blue Cheese, Italian
Dressing
Dressing
Grilled Chicken on Ciabatta | Roasted Red Peppers, Crisp
Romaine Leaves, Grilled Red Onion, Pesto Aioli
Sliced Roast Beef on Marble Rye
Aged Cheddar, Tomato, Horseradish Mayonnaise
Vegetarian Wrap
Grilled Portobello Mushroom, Baby Spinach, Roasted
Peppers, and Tapenade
Tuna Salad on Whole Grain
Red Peppers, Mayo, Plum Tomatoes, Boston Lettuce
Terra Chips
Homemade Cole Slaw
Whole Grain Mustard Potato Salad
Desserts
Bourbon Chocolate Bread Pudding | Vanilla Bean Sauce
Key Lime Pie
Homemade Shortcake | Fresh Berries and Whipped Sweet
Cream
AMERICAN COMFORT | 50
Wednesday Value Price | 45
Today's Soup
Traditional Chopped Cobb | Chopped Chicken, Smoked
Bacon, Tomatoes, Chopped Egg, Blue Cheese, Italian
Dressing
Fried Chicken
Double Herb Battered
Home-style All Beef Meatloaf
Bourbon Tomato Sauce
Spiral Macaroni
Asiago, Cheddar, Gruyere and Gorgonzola
Baked White Fish
Fresh Herbs, Extra Virgin Olive Oil, Lemon
Homemade Cole Slaw
Whole Grain Mustard Potato Salad
Garden Fresh Green Beans and Caramelized Onion
Casserole
Poblano and Sweet Corn Bread
Dessert
Bourbon Chocolate Bread Pudding | Vanilla Bean Sauce
Key Lime Pie
Homemade Shortcake | Fresh Berries and Whipped Sweet
Cream
LUNCH - LUNCH TABLES
The Combined Gratuity and Administrative Fee of 24% is Applicable to All Services and Products on The Banquet Event Order, Plus
10.775% State and Local Taxes for Food and 13.275% State and Local Taxes for Beverage
----- 11 -----
LUNCH - GRAB AND GO
Groups Up To 25 Guests, Select Two SandwichesGroups Over 25 Guests, Select Three SandwichesDine in fee $8.00 per person
boxed lunch to go | 29
Homemade Pasta Salad or Whole Grain Mustard Potato
Salad
Assorted Kettle Chips
Seasons Picked Fresh Whole Fruit
Freshly Baked Chocolate Chip Cookie
Pepsi’s Collection of Soft Drinks and Bottled Water
Grilled Chicken on Ciabatta
Roasted Red Peppers, Arugula Grilled Red Onion, Pesto Aioli
Sliced Roast Beef on Marble Rye
Aged Cheddar, Tomato, Horseradish Mayonnaise
Vegetarian Wrap
Grilled Portobello Mushroom, Baby Spinach, Roasted
Peppers, and Tapenade
Tuna Salad on Whole Grain
Red Peppers, Mayo, Plum Tomatoes, Boston Lettuce
.
The Combined Gratuity and Administrative Fee of 24% is Applicable to All Services and Products on The Banquet Event Order, Plus
10.775% State and Local Taxes for Food and 13.275% State and Local Taxes for Beverage
----- 12 -----
DINNER - PLATED DINNERS
Plated Dinners Require a Minimum of 10 Guests All Dinners Include Three Courses, Artisanal Rolls and Sweet Butter, Freshly Brewed Coffee, Decaffeinated Coffee, and a Selection of Black, Oolong, Green and Herbal Teas from Harney and Sons
first course Please Select One Marquette Field Greens | Dried Cranberries, Sunflower
Seeds, Roasted Sweet Corn, Honey Cider Vinaigrette (GF)
(V)
Metropolitan Caesar | Romaine Hearts, Kalamata Olives,
Marinated Cherry Tomatoes, House-Made Garlic Croutons
and Caesar Dressing (V)
Prairie Land Spinach | Baby Spinach, Quinoa, Toasted
Pumpkin Seeds, AmaBlu Cave-Aged Blue Cheese, Fig
Vinaigrette (V)
Wedge of Iceberg | Diced Tomato, Smoked Bacon, AmaBlu
Cave-Aged Blue Cheese, Champagne Vinaigrette Or Blue
Cheese Dressing
Today's soup
Chicken and Wild Rice
Red Curry Tomato (VG) (GF)main courseIncludes Chef’s Choice of Seasonal Vegetables
Herb Grilled Chicken | 49
Cheddar Cheese Scented Cream Polenta
Roasted Chicken Breast Saltimbocca | 52
Parmesan Mashed Potatoes
Ale Braised Short Ribs | 54
Pomme Puree, Ale Jus
add a fourth coursePoached Jumbo Shrimp Cocktail | 8
Cocktail Sauce, Grilled Lemon
Pan Seared Walleye Cake | 12
Jalapeno Honey Remoulade
Maine Lobster Ravioli | 12
Creamy Tomato Vodka Sauce
vegetarian selectionsPlease Select One
Veggie Tian | Layers of Grilled Shiitake Mushrooms,
Asparagus, Zucchini, Yellow Squash, Roasted Red Peppers,
Saffron Rice and Red Pepper Coulis (GF)
Grilled Zucchini Wrapped Asparagus | Roasted Tomato
Sauce, Olive Oil and Herb Tossed Pasta
The Combined Gratuity and Administrative Fee of 24% is Applicable to All Services and Products on The Banquet Event Order, Plus
10.775% State and Local Taxes for Food and 13.275% State and Local Taxes for Beverage
----- 13 -----
Roasted Tenderloin of Beef| 62
Bordelaise Sauce, Garlic Whipped Potatoes, Fried Leeks
Dijon Panko Crusted Salmon | 52
Roasted Red Pepper Coulis, Herb Basmati Rice
Seared Halibut | 58
Roasted Fingerling Potatoes, Pernod Braised Spinach,
Sweet Peas
Duo of Beef Tenderloin and Chicken | 78
Wild Mushroom Fricassee And Red Wine Jus
Filet Mignon and Seared Halibut | 74
Potato Dauphinois, Glazed Baby Carrots, Herb Butter
final coursePlease Choose One
Decadent Chocolate Mousse | Seasonal Berries and
Whipped Sweet Cream
Vanilla Bean Mousse Parfait | Sugar Cookie Crumbles and
Whipped Sweet Cream
Seasonal Gelato Duet (GF)
Fruit Tart of the Season | Fruit Coulis
Carrot Cake | Cream Cheese Frosting
Cheesecake | Fresh Fruit Compote
Homemade Shortcake | Fresh Berries and Whipped Sweet
Cream
Key Lime Pie | Whipped Sweet Cream
(V): Vegetarian(GF): Gluten Free(VG) : Vegan
DINNER - PLATED DINNERS
The Combined Gratuity and Administrative Fee of 24% is Applicable to All Services and Products on The Banquet Event Order, Plus
10.775% State and Local Taxes for Food and 13.275% State and Local Taxes for Beverage
----- 14 -----
DINNER - DINNER TABLES
Buffet Dinners Require a Minimum of 25 Guests. All Dinners Include Artisanal Rolls and Sweet Butter, Freshly Brewed Coffee, Decaffeinated Coffee, and a Selection of Black, Oolong, Green and Herbal Teas from Harney & SonsBuffet Dinners
nuevo latino | 55Southwestern Chicken and Tortilla Soup | Sour Cream,
Green Onion
Citrus Romaine Salad | Shaved Red Onion, Crispy Tri-Color
Tortilla Strips, Chipotle Caesar Dressing
Jicama Jalapeno Slaw | Julienne Carrots, Bell Peppers,
Cilantro Lime Dressing
Char-Grilled Marinated Skirt Steak Chimmichurri | Garlic,
Onions and Fresh Herbs
Roasted Fresh Catch | Pineapple Mango Relish, Grilled
Lemon Butter
Chile-Rubbed Slow Roasted Pork Loin | Poblano and
Sweet Corn Relish, Pan Jus
Frijoles Borrachos | Field Tomatoes, Minced Jalapeno, Red
Onion, Cilantro
Arroz Espanola
Roasted Squash, Tomatoes and Onion
Corn Bread and Whipped Butter
Dessert
Churros with Nutella and Salted Caramel
Warm Rice Pudding
Chile Dusted Fruit Salad
chop house | 64Roasted Tomato Basil and Gorgonzola Bisque
Wedge of Iceberg | Diced Tomato, Smoked Bacon, AmaBlu
Cave-Aged Blue Cheese, Champagne Vinaigrette or Blue
Cheese Dressing
Crisp Caesar Salad | Romaine Hearts, Shaved Parmesan-
Reggiano, Roasted Garlic Herb Croutons, Caesar Dressing
Grilled Vegetable Salad | Zucchini, Broccoli, Carrots,
Peppers, Red Onions, Herb Vinaigrette
Fire-Grilled Sliced Sirloin
Entrees
Pan-Roasted Atlantic Salmon Filets
Grilled Marinated Bone-In Pork Chop
Baked Potato Bar | Sour Cream, Smoked Bacon, Chives,
Aged Cheddar Cheese, Soft Butter
Maître D’hotel Butter, Whole Grain Mustard, Lemon Aioli,
Horseradish Cream
Oven Roasted Steakhouse Asparagus
Dessert
Cheesecake with Fresh Fruit Coulis
Warm Fruit Cobbler | Whipped Sweet Cream
Chocolate Decadence Cake | Raspberry Coulis
The Combined Gratuity and Administrative Fee of 24% is Applicable to All Services and Products on The Banquet Event Order, Plus
10.775% State and Local Taxes for Food and 13.275% State and Local Taxes for Beverage
----- 15 -----
vivo italiano | 58Today’s Soup
Crisp Caesar Salad | Romaine Hearts, Shaved Parmesan-
Reggiano, Focaccia Croutons, Caesar Dressing
Caprese | Sliced Tomato, Fresh Mozzarella, Basil Chiffonade,
Balsamic Reduction
Fresh Spinach Leaf Salad | Roasted Pecans, Pears,
Gorgonzola, Champagne Vinaigrette
Parmesan Crusted Boneless Breast of Chicken | Roasted
Garlic Tomato Sauce
Grilled Salmon Puttanesca | Chopped Tomatoes, Olives,
Capers
Baked Rigatoni | Roasted Garlic Tomato Sauce, Mozzarella
and Shaved Parmesan-Reggiano
Grilled Flank Steak | Balsamic Glaze, Fresh Herbs
Herb Roasted Potatoes
Bouquet of Marinated and Grilled Vegetables
Focaccia and Extra Virgin Olive Oil
Dessert
Tiramisu | Espresso Soaked Lady Fingers, Cocoa and
Mascarpone Filling
Assorted Italian Pastries
Amaretto Cheesecake
DINNER - DINNER TABLES
The Combined Gratuity and Administrative Fee of 24% is Applicable to All Services and Products on The Banquet Event Order, Plus
10.775% State and Local Taxes for Food and 13.275% State and Local Taxes for Beverage
----- 16 -----
RECEPTIONS - DISPLAY TABLES
Prices are Per GuestRequires a minimum of 20 guests
locally crafted cheeses | 12Wisconsin Butcher Block Cheddar, Swiss, Pepper Jack,
Smoked Gouda, Dill Havarti
Minnesota “Ama Blu” Blue Cheese
Whole Grain and Water Crackers, Sliced Baguettes,
Seasonal Berries
artisanal cheese display | 15Smoked Holland Gouda | Dried Apricots, Pecans
Tillamook Cheddar | Grape of the Season
Vermont Blue Cheese | Dried Apples, Spiced Pecans
Gourmandise, Brie and Boursin | Fresh Berries
Whole Grain and Water Crackers, Sliced Baguettes
crudités | 10Display of Crisp Garden Vegetables
Buttermilk Ranch and Caramelized Onion Dip
Toasted Pita Chips and Crostini
Creamy Hummus and Tapenade
chef’s sushi selection Requires 5 day lead time
Priced by the dozen
Vegetarian Roll (GF) (V) | Cucumber, Avocado, Red Pepper |
45
Spicy Tuna Roll (GF) | Avocado, Daikon, Sriracha | 50
Spider Crab Roll | Crab, Cucumber, Avocado | 60
Ginger, Soy Sauce and Wasabi
seasonal fruit table | 8Seven Hand Cut Fruits and Berries
Honey Yogurt Dip and Warm Artisanal Chocolate Sauce
european antipasti | 19Capicola, Genoa Salami, Mortadella, Prosciutto
Fresh Mozzarella, Aged Provolone and Gorgonzola
Collection of Marinated and Grilled Vegetables and
Mushrooms, Olives, Roasted Tomatoes and Artichoke Hearts
Crusty Country Bread, Crackers, Crostini
signature sweet | 16Collection of Bakery Cakes, Fruit Filled Pies and European
Style Petit Fours
Chocolate Dipped Strawberries
Freshly Brewed Coffee, Decaffeinated Coffee and a Selection
of Black, Oolong, Green and Herbal Teas from Tea Forte
The Combined Gratuity and Administrative Fee of 24% is Applicable to All Services and Products on The Banquet Event Order, Plus
10.775% State and Local Taxes for Food and 13.275% State and Local Taxes for Beverage
----- 17 -----
RECEPTIONS - ACTION STATIONS
Prices based on 2 hours of ServiceRequires a Minimum of 20 GuestsRequires an Attendant - | 150 per Station
custom pasta creations | 19Penne, Farfalle and Four Cheese Tortellini Pastas
Roasted Peppers, Caramelized Onions, Kalamata Olives,
Baby Spinach, Roasted Mushroom and Garlic Confit
Sweet Italian Sausage, Sliced Grilled Chicken, Shrimp
Gorgonzola and Parmesan-Reggiano Cheese
Basil Marinara, Herb Cream, Pesto and Vodka Sauces
Extra Virgin Olive Oil
Focaccia, Roasted Garlic and Cheese Bread
farm stand chop chop salad | 18Romaine Hearts and Crisp Iceberg Blend
Soft Baby Field Greens and Baby Spinach Leaves
Julienne Carrots, Grape Tomatoes, Shaved Red Onion,
Sliced Cucumbers, Julienne Peppers,
Romaine Hearts and Crisp Iceberg Blend
Soft Baby Field Greens and Baby Spinach Leaves
Julienne Carrots, Grape Tomatoes, Shaved Red Onion,
Sliced Cucumbers, Julienne Peppers,
Toasted and Spiced Nuts, Parmesan-Reggiano Cheese, Blue
Cheese, Smoked Bacon, Eggs, Roasted Garlic Herb
Croutons
Fresh Rolls and Sweet Butter
Buttermilk Ranch and Creamy Caesar Dressings, Sesame-
Ginger and Citrus Olive Oil Vinaigrettes
The Combined Gratuity and Administrative Fee of 24% is Applicable to All Services and Products on The Banquet Event Order, Plus
10.775% State and Local Taxes for Food and 13.275% State and Local Taxes for Beverage
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RECEPTIONS - CARVERY
Prices are Per Item and Include Artisanal Rolls and Sweet ButterAll Stations Require an Attendant | 150
tom turkey | 250Cranberry Sauce, Dijon Mustard, Mayonnaise
~Serves 20 Guests
beef short rib | 275Cherry Mayonnaise, Whole Grain Mustard, Handcrafted Ale
Jus
~Serves 15 Guests
peppered beef tenderloin | 450Fresh Ground Horseradish, Mayonnaise, Whole Grain
Mustard
~Serves 15 Guests
cherry pork loin | 375Cherry Mayonnaise, Dijon and Whole Grain Mustard
~Serves 15 Guests
slow roasted prime rib of beef | 400Horseradish Sauce, Au Jus
~ Serves 25 Guests
cedar plank roasted salmon | 285Sweet Dijon Glaze
~Serves 15 Guests
Add Roasted Red Potatoes and Seasonal Vegetables | 8 per guest
The Combined Gratuity and Administrative Fee of 24% is Applicable to All Services and Products on The Banquet Event Order, Plus
10.775% State and Local Taxes for Food and 13.275% State and Local Taxes for Beverage
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RECEPTIONS - HOT AND COLD CANAPÉS
Priced per Item Minimum Order 25
chilled specialtiesVegetable Crudités Display | Buttermilk Ranch Dip | 4
Diced Roma Tomatoes and Fresh Mozzarella | Basil Pesto,
Garlic Toasted French Bread | 4
Melon Wrapped In Prosciutto | 4
Belgian Endive | Blue Cheese and Strawberry | 4
Brie and Prosciutto Crostini | 4
Korean Beef | Pickled Vegetables | 5
Chicken Curry and Potato Canapé | 5
Lemon and Thyme Hummus | Crispy Pita Chip, Red onion
Marmalade | 5
Smoked Salmon Rolls | Cream Cheese on Cucumber | 5
Shrimp and Gazpacho Shooter Marinated | 5
Poached Jumbo Shrimp | Horseradish Sauce | 6
hot specialties Buffalo Chicken Drumettes | Blue Cheese Sauce | 4
Vegetarian Spring Rolls (V) | Sweet & Sour Sauce | 4
Portobello and Goat Cheese Tartlets | 4
Three Cheese Quesadilla | Salsa | 4
Cashew Chicken Spring Rolls | Sweet & Sour Sauce | 4
Chicken Satay | Cilantro Marinade | 4
All-Beef Cocktail Franks En Croute | Dijon | 4
Toasted Spinach and Feta Phyllo Pockets | 4
Goat Cheese, Asparagus And Mushroom Tart | Porcini Cream
Sauce | 4
Baked Raspberry and Brie In Puff Pastry | 4
Jerk Chicken on a Stick| Lime Butter Sauce | 4
Smoked BBQ Pulled Pork | Mini Cheddar Biscuit | 5
Coconut Shrimp | Mango Chutney | 5
Herb and Garlic Shrimp Skewer | Sweet And Hot Mustard
Sauce | 5
Scallops Wrapped in Bacon | 5
Beef Wellington | Mushrooms Duxelle In Puff Pastry | 5
The Combined Gratuity and Administrative Fee of 24% is Applicable to All Services and Products on The Banquet Event Order, Plus
10.775% State and Local Taxes for Food and 13.275% State and Local Taxes for Beverage.
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reception packagesMinimum 20 Guests
4 Pieces per guest: | $ 20.00 per guest
Select (2) Hot and (2) Cold
6 Pieces per guest: | $ 28.00 per guest
Select (3) Hot and (3) Cold
8 Pieces per guest: | $ 36.00 per guest
Select (4) Hot and (4) Cold
Add a display table with your Hors d’oeuvres package:
(Based on 90 Minutes of Service)
+ Artisanal Cheese Display | Add $ 13
+ Crudités | Add $ 8
+ Seasonal Fruit | Add $ 6
Seared Pepper Ahi Tuna | Crostini | 6
Chicken Tandoori | Indian Spiced Marinade | 6
Short Rib Slider |Cheddar Cheese, Chipotle Mayo, Brioche
Bun | 6
North Star Walleye Cakes | Jalapeño Honey Remoulade | 7
Oven Baked Crab Cake | Avocado Mousse, Chipotle Mayo | 7
Frenched Lamb Lollipops | Jalapeño Mint Chutney | 7
RECEPTIONS - HOT AND COLD CANAPÉS
The Combined Gratuity and Administrative Fee of 24% is Applicable to All Services and Products on The Banquet Event Order, Plus
10.775% State and Local Taxes for Food and 13.275% State and Local Taxes for Beverage.
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BAR AND WINE - APPRECIATED BARS
Bartender Fee | $150 | BarOne Bartender Required for Every 100 Guests
package bar Priced Per Hour
First Hour | 22.00
Additional Hours | 10.25
hosted bar Priced Per Drink
Mixed Drinks | 10.25
Imported Beer | 7.25
Domestic Beer | 6.25
Wine by the Glass | 10.25
Cordials | 11.00
Soft Drinks and Water | 4.00
cash bar Priced Per Drink
Mixed Drinks | 14.00
Imported Beer | 10.00
Domestic Beer | 8.00
Wine by the Glass | 14.00
Cordials | 15.00
Soft Drinks and Water | 5.00
appreciated brandsSPIRITS
Finlandia Vodka, Bacardi Superior Rum, Tanqueray Gin,
Milagro Silver Tequila, Makers Mark Bourbon, Canadian Club
12 Year, Dewar's Scotch, Jamison Irish Whiskey, Bailey's Irish
Cream, Kahlua, DeKuyper Brands Cordials, Martini & Rossi
Vermouth
WINES
Trinity Oaks Cabernet Sauvignon and Chardonnay
SMWE Michelle NV Brut Columbia Valley, WA, Sparkling
BEERS
Budweiser, Coors Light, Corona Extra, Sam Adams Boston
Lager, St. Pauli Girl N.A.
The Combined Gratuity and Administrative Fee of 24% is Applicable to All Services and Products on The Banquet Event Order, Plus
10.775% State and Local Taxes for Food and 13.275% State and Local Taxes for Beverage
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BAR AND WINE - EXTRAORDINARY BARS
Bartender Fee | $150 | BarOne Bartender Required for Every 100 Guests
package bar Priced Per Hour
First Hour | 26.00
Additional Hours | 12.25
hosted bar Priced Per Drink
Mixed Drinks | 12.25
Imported Beer | 7.25
Domestic Beer | 6.25
Wine by the Glass | 12.25
Cordials | 13.00
Soft Drinks and Water | 4.00
cash bar Priced Per Drink
Mixed Drinks | 17.00
Imported Beer | 10.00
Domestic Beer | 8.00
Wine by the Glass | 17.00
Cordials | 18.00
Soft Drinks and Water | 5.00
extraordinary brandsSPIRITS
Grey Goose Vodka, Bacardi 8 Rum, Plymouth Gin, Patron
Añejo Tequila, Woodford Reserve Bourbon, Crowne Royal
Canadian Whiskey, Johnnie Walker Black Scotch, Jameson
Irish Whiskey, Cointreau, Disaronno, Baileys, Kahlua, Grand
Marnier, DeKuyper Brands Cordials, Martini & Rossi
Vermouth
WINES
Joel Gott, California, Cabernet Sauvignon and Chardonnay
Mumm Napa, CA Sparkling
BEERS
Budweiser, Coors Light, Corona Extra, Sam Adams Boston
Lager, St. Pauli Girl N.A..
The Combined Gratuity and Administrative Fee of 24% is Applicable to All Services and Products on The Banquet Event Order, Plus
10.775% State and Local Taxes for Food and 13.275% State and Local Taxes for Beverage
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MEETINGS - DAY MEETING PACKAGE
The Day Meeting Package provides all the critical elements of a Total Meeting Experience. These elements include: All-Day Food and Beverage, Meeting Space, Technology and Meeting Support Services The items below are an example of the variety and quantity that can be expected. Your Conference Planning Manager can provide menu details for the day of your meeting.
continuous service (7am-5pm)Just Now Brewed Coffee and Decaffeinated Coffee, Hot
Cocoa and A Selection of Black, Herbal and Specialty Teas
Assorted Pepsi Soft Drinks and Bottled Still and Sparkling
Water
Ripe Seasonal Hand Fruit
executive continental breakfastOrange and Grapefruit Juice
Sliced Melons, Seasonal Fruits and Berries
An Assortment of Breakfast Cereals | Bananas, Whole, 2%
and Skim Milk
Individual Fruit and Plain Yogurts
New York Style Bagels with Low Fat and Regular Cream
Cheese
Freshly Baked Morning Pastries with Fruit Preserves and
Butter
am breather Designer Trail Mix Station |Raisins, Sunflower Seeds, Mixed
Dried Fruits and Nuts, Pretzels
Pure and Natural Granola and Energy Bars
Buttery Crumbly Coffee Cake
lunchMenu Driven or Buffet Based on Group Size
(See DMP Lunch Tab)
pm pause Assorted Bite Sized Candies
Assortment of House Made Cookies
Crudité and Dips Display
Assorted Cheese Platter with Crackers
technology support services(1) LCD Projector with Appropriate Screen
(2) Easel Flipcharts, Assorted Markers, and Pads
(1) High Speed Internet Access Connection
(1) Microphone
meeting support servicesDedicated Executive Meeting Manager
Meeting Room
Complimentary Storage of Materials
Up To 200 B/W Complimentary Copies
Meeting Planner Tool Kit
The Combined Gratuity and Administrative Fee of 24% is Applicable to All Services and Products on The Banquet Event Order, Plus
10.775% State and Local Taxes for Food and 13.275% State and Local Taxes for Beverage
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MEETINGS - DMP LUNCH
monday and thursday lunchToday’s Soup
Crisp Caesar Salad
Romaine Hearts, Shaved Parmesan-Reggiano, Roasted
Garlic Herb Croutons, Caesar Dressing
Baby Spinach Salad
Candied Walnuts, Poached Pears, Gorgonzola, Herb
Vinaigrette
Oven Roasted Turkey Breast and Swiss on Ciabatta
Cranberry Apple Chutney, Greens, Tomatoes, Red Onion
Rare Roast Beef on Baguette
Brie, Horseradish Cream, Greens
Open Faced Grilled Vegetables on Flatbreads
Smooth Hummus
Classic Italian Submarine Sandwich
Genoa Salami, Capicola, Provolone Cheese, Lettuce and
Tomato, Red Wine Vinaigrette
Potato Chips, Pickles, Pepperoncini, Olives, Cherry Peppers
Dessert
Seasonal Fresh Berries and Fresh Cream
Vanilla and Chocolate Mousse Parfaits
Carrot Cake with Cream Cheese Frosting
tuesday and friday lunchToday’s Soup
Caprese Salad
Buffalo Mozzarella, Cherry Tomato and Basil Leaves,
Champagne Vinaigrette
Mediterranean Quinoa Salad
Diced Red Onion, Bell Peppers, Kalamata Olives, Feta
Cheese, Herb Vinaigrette
Greens
Romaine Hearts and Iceberg Salad, Baby Greens Salad
Toppings
Carrots, Grape Tomatoes, Red Onion, English Cucumber,
Peppers, Pecans, Parmesan Cheese, Gorgonzola, Smoked
Bacon, Eggs and Roasted Garlic Herb Croutons
Proteins
Marinated and Grilled Sliced Roasted Chicken Breast, Flank
Steak, Atlantic Salmon, and Portobello Mushrooms
Dressings
Buttermilk Ranch and Creamy Caesar Dressings, Sesame-
Ginger and Citrus Olive Oil Vinaigrettes
Dessert
Fruit Tart of the Season | Fruit Coulis
Tiramisu | Espresso Soaked Lady Fingers, Cocoa and
Mascarpone
Sweet Ricotta Filled Cannoli
Prices are provided for guidance in budget development only, and are subject to increase. Event Orders will confirm all final arrangements
and prices.
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wednesday lunchToday’s Soup
Traditional Chopped Cobb
Chopped Chicken, Smoked Bacon, Tomatoes, Chopped
Egg, Blue Cheese, Italian Dressing
Dressing
Grilled Chicken on Ciabatta
Roasted Red Peppers, Crisp Romaine Leaves, Grilled Red
Onion, Pesto Aioli
Sliced Roast Beef on Marble Rye
Aged Cheddar, Tomato, Horseradish Mayonnaise
Vegetarian Wrap
Grilled Portobello Mushroom, Baby Spinach, Roasted
Peppers, and Tapenade
Tuna Salad on Whole Grain
Red Peppers, Mayo, Plum Tomatoes, Boston Lettuce
Terra Chips
Homemade Cole Slaw
Whole Grain Mustard Potato Salad
Desserts
Bourbon Chocolate Bread Pudding | Vanilla Bean Sauce
Key Lime Pie
Homemade Shortcake | Fresh Berries and Whipped Sweet
Cream
MEETINGS - DMP LUNCH
Prices are provided for guidance in budget development only, and are subject to increase. Event Orders will confirm all final arrangements
and prices.
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