2. SCOTHCH FILLET (250 Gram) 29.90with 2 choices of

mashed potato or salad or chipsand a choice of

mushroom, pepper or gravy sauce

1. RUMP STEAK (250 Gram) 16.90with 2 choices of

mashed potato or salad or chipsand a choice of

mushroom, pepper or gravy sauce

4. CHICKEN SCHNITZEL (250 Gram) 16.90 Crumbed chicken breast served with 2 choices of

mashed potato or salad or chips

3. CHICKENPARMIGIANA (250 Gram) 19.90Crumbed chicken breast topped with ham,

Napoli sauce and melted cheese with 2 choices of

mashed potato or salad or chips

Pub Classics

6. FRIED CHICKEN BURGER 14.90Served with ice burg slaw, tomato,

Sriracha mayo and beer battered chips

7. FETTUCCINE OR SPAGHETTICARBONARA 15.90

Bacon, mushroom and red onion inwhite cream sauce topped

with mozzarella cheese

5. BEEF & BACON BURGER 15.90With tomato relish, mustard, pickle and salad

served with beer battered chips

9. FETTUCCINE OR SPAGHETTIKEA MOW SEAFOOD 19.90

Prawn, mussels, squids, and fish fillet in Napoli sauce topped with mozzarella cheese

8. FETTUCCINE OR SPAGHETTISPICY BACON 15.90

Bacon, mushroom, garlic, dried chilli, herb white cream sauce

Pub Classics

10. PORK CHOP 15.90Grilled marinated pork on top with Thong Lor sauce

served with chips or mash and salad

11 GRILLED BARRAMUNDI FILLET OR PALE ALEBATTERED

BARRAMUNDI FILLET 19.90Side with tartar sauce served with chips or mash and salad

12. GRILLED SALMON 22.90

Pub Classics

Snacks13. BOWL OF CHIPS 8

14. WEDGES 9

Entree

2. KEAW TOD เกี๋ยวทอด 3/SkewerQuail eggs wrapped with wonton pastry and

deep fried, served with hot sweet chilli sauce. 1. GRILLED MEAT BALL ลูกชิ้นปง2.50/Skewer

Pork ball/Fish Ball/Beef ballGrilled meat balls served with

hot sweet chilli sauce.

4. CHICKEN WINGS ปกไกทอด 9.90Marinated chicken wings with fish sauce

and deep fried served with sweet chilli sauce.

3. SUN DRIED• PORK หมูเเดดเดียว 17.90

• BEEF เนื้อเเดดเดียว 17.90Marinated dried meat, deep fried,

served with dried chilli sauce.

6. HOMEMADE FERMENTED PORKไสกรอกอิสานสูตรทองหลอ 11.90

Eastern style sour pork sausage served with fresh ginger and chilli.

(The taste is a little bit sour)

5. GOONG PAIR กุงเเพ 11.90Deep fried school prawns

coated with Thai batter served with sweet chilli sauce.

11. DEEP FRIEDPRESERVED PORK RIBS

ซี่โครงหมูออนทอด 17.90Eastern style sour pork ribs sausage

severed with ginger and chilli.

7. DEEP FIREDSPRING ROLL

ปอเปยะทอด 9.90 (4 pcs)

8. SALT ANDPEPPER SQUID

หมึกทอดกระเทียม 11.90

9. CURRY PUFFกระหรี่พัฟ 9.90 (4 pcs)

Onion, potatoes and carrots with currypowder wrapped in pastry.

12. MOOPINGหมูปง 3/Skewer

Skewered pork neck marinated with special sauce and Thai herbs

served with dried chilli sauce.

10. FISH CAKEทอดมัน 9.90 (4 pcs)

Deep fried minced fish meat blended with red chilli paste,

Thai herbs, served with cucumber sauce.

20. TOM YUM• GOOG (PRAWNS) ตมยำกุง 22.90

• SEAFOOD ตมยำทะเล 22.90Thai spicy Tom yum soup with

your choice, lemongrass,coriander, shallot and

kaffir lime leaves.

Soup

21. PHO TAKโปะเเตก 22.90

Thai spicy Tom yum clear soup with seafood,

lemongrass, coriander and kaffir lime leaves.

22. TOM SAAB PORK RIBSตมเเซบกระดูกหมูออน 17.90

Tom yom tender pork soft bone with mushroom, lemongrass,

coriander, chilli and lime leaves.

24. TOM YUM FISH ROEตมยำไขปลา 17.90

Thai spicy Tom yum soup with fish roe, lemongrass, shallot,

coriander and kaffir lime leaves.

23. TOM SUPPER(TOM YUM CHICKEN FEET HOT AND SOUR)

ตมซุปเปอร 17.90Tom yum chicken feet

with mushroom, lemongrass, coriander, chilli and kaffir leaves.

30. LARBCHICKEN / PORK / BEEF

ลาบไก / หมู / เนื้อ 15.90Your choice of minced meat mixed

with lime juice, fish sauce, chilli powder, grounded rice and Thai herbs.

Salad

31. NAM TOK• PORK น้ำตกหมู 17.90• BEEF น้ำตกเนื้อ 17.90

Grilled BBQ your choice of meat, mixed with lime juice, fish sauce, palm sugar,

chilli and Thai herbs.

32. YUM WOON SEN(GLASS NOODLE SALAD)

ยำวุนเสน 19.90Glass noodle mixed with minced chicken,

prawns, squids, onion, shallot, mint,coriander, celery and cashew nuts.

33. YUM MOO YO(VIETNAMESE PORK SAUSAGE NOODLE SALAD)

ยำหมูยอ 17.90

37. OYSTER SALADยำหอยนางรม 22.90

Fresh oysters mixed our homemade chilli sauce,

chilli jam, red onions, mint and crispy onions.

38. RAW BEEF SALADกอยขม 17.90

Raw beef mixed with our homemade sauce,

dried chilli, grounded rice, red onions, coriander, shallots,

mint, lime leaf and beef bile juice.

35. LIVER SALADตับหวาน 17.90

Half cooked liver mixed with lime juice,

fish sauce, chilli powder, grounded rice and Thai herbs.

34. YUM TAYLAY(SEAFOOD SALAD)

ยำทะเล 22.90Mixed seafood with lime juice, fish sauce, palm sugar, onion,

shallot, mint, coriander, tomatoes and lemongrass.

36. RAW PRAWN SALADกุงแชน้ำปลา 22.90

Raw prawns top with our homemade chilli sauce, garlic, mint and chilli.

40. SOM TUM THAIตำไทย 14.90

Green papaya mixed with chilli, tomatoes, lime juice, fish sauce,

palm sugar, peanuts and dried shrimps.

Som Tum

42. TUM MUAตำมั่ว 15.90

Green papaya mixed with vermicelli rice noodle,chilli, tomatoes, pickled crab, lime juice,

fish sauce, Thai anchovy and variety vegetables.

45. SOM TUM TANGตำแตง 14.90

Sliced cucumber mixed with chilli, lime juice, fish sauce, palm sugar,

pickled crab and Thai anchovy.

41. TUM SUAตำซั่ว 14.90

Vermicelli rice noodle mixed with green papaya, chilli, tomatoes, pickled crab, lime juice, fish sauce,

Thai anchovy.

43. SOM TUM PUPLARAตำปูปลารา 14.90

Green papaya mixed with chilli, tomatoes, lime juice, fish sauce, Thai anchovy and pickled crab.

44. SOM TUM MANGOตำมะมวง 15.90

Sliced green mango mixed with red onions, fish sauce, palm sugar, chilli, dried shrimps

topped with peanut.

46. SOM TUM TARD SUPER GRILLEDตำถาดรวมเนื้อ 39.90

Your choice of your som tum served with variety fresh vegetable, vermicelli rice noodle, bbq chicken,

crying tiger, goong pair, bbq pork neck.

47. SOM TUM TARD ตำถาด 24.90Your choice of any som tum served with variety fresh vegetable, vermicelli rice noodle, boiled egg, pork crackling, chicken wings,

sliced pork roll and goong pair.

47. SOM TUM TARD ตำถาด 24.90Your choice of any som tum served with variety fresh vegetable, vermicelli rice noodle, boiled egg, pork crackling, chicken wings,

sliced pork roll and goong pair.

48. SOM TUM TARDSEAFOOD ตำถาดทะเล 46.90Your choice of any som tum served with variety fresh vegetable,

vermicelli rice noodle and grilled seafood.

48. SOM TUM TARDSEAFOOD ตำถาดทะเล 46.90Your choice of any som tum served with variety fresh vegetable,

vermicelli rice noodle and grilled seafood.

51. CRYING TIGERเสือรองไห 17.90

Grilled, marinated beef with homemade sauce, sliced in fine pieces,

served with dried chilli sauce.

Grilled

50. THONGLOR BBQ CHICKENไกยางทองหลอ 17.90

Marinated chicken with homemade sauce, grilled, served with dried chilli sauce.

53. BBQ SQUIDหมึกยาง 21.90

Grilled squid, marinated with Thai herbs, served with dried chilli sauce.

52. BBQ PORK NECKคอหมูยาง 17.90

Marinated pork neck with homemade sauce,

grilled, sliced in fine pieces, served with dried chilli sauce.

63. CHILLI BASIL STIR FRIEDผัดกะเพรา

Stir fried with our own chilli & basil sauce, chilli, garlic, snake beans and hot basil.

64. CRISPY CHICKEN FILLETSCHILLI BASIL STIR FRIED

ผัดกะเพราไกกรอบ 17.90 Stir fried with our own chilli & basil sauce,

chilli, garlic, snake beans and hot basil.

Stir Fried60. CASHEW NUTS STIR FRIED

ผัดเม็ดมะมวงStir fried with chilli jam and oyster sauce, cashew nuts,

onions, shallots, dried chilli and mushrooms.

61. OYSTER SAUCE STIR FRIEDผัดน้ำมันหอย

Stir fried with oyster sauce, shallots, mushroom and Chinese broccoli.

62. GARLIC PEPPER STIR FRIEDผัดกะเทียมพริกไทย

Stir fried with fresh garlic and mild spices, steamed broccoli.

65. CRISPY PORKPRIK KHING STIR FRIED

หมูกรอบผัดพริกขิง 18.90Stir fried crispy pork belly with prik khing sauce,

green bean, chilli and lime leaf.

66. CRISPY PORKWITH CHINESE BROCCOLI

คะนาหมูกรอบ 18.90Stir fried crispy pork belly with

oyster sauce and Chinese broccoli.

68. JADE STIR FRIED 19.90Stir fried roast duck and green vegetable

with oyster sauce, soy sauce.

67. CRISPY PORK WITH CHILLI AND BASIL

กะเพราหมูกรอบ 18.90Stir fried crispy pork belly with basil sauce,

green bean, chilli and hot basil.

CHOICE OF • VEGETABLE AND TOFU• CHICKEN / PORK / BEEF• SEAFOOD / PRAWN

LUNCH13.90 / 9.9015.90 / 10.9022.90 / 16.90

70. RED CURRYแกงแดง

Cherry eggplants, basil, lime leaf and long red chilli, cooked in

red curry paste and coconut milk.

71. GREEN CURRY แกงเขียวหวาน

Cherry eggplants, basil, lime leaf and chilli cooked in green curry paste

and coconut milk.

72. MASSAMAN CURRY(BEEF ONLY) แกงมัสมั่น $17.90

Cube style cut beef, potatoes and onion, gently stewed in massaman curry paste,

coconut cream, peanuts, topped with fried onions.

73. RED DUCK CURRYแกงเผ็ดเปดยาง 22.90

Roasted duck in red curry with coconut milk, cherry eggplants, cherry tomatoes,

long red chilli, pineapples and lychees.Side Dish• STEAMED RICE ขาวเปลา 3.00• STICKY RICE ขาวเหนียว 3.00• RICE NOODLE เสนขนมจีน 3.00

CurryCHOICE OF • VEGETABLE AND TOFU• CHICKEN / PORK / BEEF• SEAFOOD / PRAWN

LUNCH13.90 / 9.9015.90 / 10.9022.90 / 16.90

Noodle & Rice Stir Fried

80. PAD THAIผัดไทย

Stir fried thin rice noodle with soft tofu, egg, garlic chives, bean sprouts,

peanuts, dried shrimp in pad thai sauce.

87. KHOA PAD MO YANGขาวผัดหมูยาง 19.90

Eggs fried rice with BBQ pork served with spicy homemade sauce (nam jim jeaw)

86. CRAB FRIED RICEขาวผัดปู 19.90

Thai crab fried rice, Thai fish and soy sauces, a splash of lime and a bit of white pepper.

81. PAD SEE EWผัดซีอิ๊ว

Stir fried flat rice noodle in sweet soy sauce and oyster sauce,

egg and Chinese broccoli.

82. PAD KEE MOWผัดขี้เมา

Stir fried flat rice noodle in oyster sauce, hot basil,

soy sauce, chilli and garlic, egg and chinese broccoli.

83. LARD NAAลาดหนา

Stir fried flat rice noodles topped with gravy sauce, egg and Chinese broccoli. 84. HOKKIEN NOODLE

STIR FRIEDStir fried Hokkien noodle with

egg, vegetable

85. FRIED RICEขาวผัด

Fried rice with egg, soy sauce, onions, Chinese broccoli,

served with cucumber and lemon.

• FRIED RICE MOGROBขาวผัดหมูกรอบ 18.90

CHOICE OF • VEGETABLE AND TOFU• CHICKEN / PORK / BEEF• SEAFOOD / PRAWN

LUNCH13.90 / 9.9015.90 / 10.9022.90 / 16.90

topped with Choice of

• LUY SUAN SAUCE ปลาทอดลุยสวน• GARLIC & PEPPER SAUCE ปลาทอดกระเทียมพริกไทย• SUM ROD SAUCE ปลาทอดสามรส

90. WHOLE SNAPPER DEEP FRIED 38.90

• MANOW ปลานึ่งมะนาว Steamed whole barramundi with lemon, chilli, garlic and lime juice

• SEE EW ปลานึ่งซีอิ๋ว Steamed whole barramundi with ginger, garlic, shallots, celery, cooked in soy sauce, oyster sauce and sesame oil

92. MOO PLARAหมูปลารา 24.90

Grilled Pork , Fresh mix vegetablesserved with Spicy Thai anchovy

91. PLA NUANG 38.90

Special

94. MOO KRAJOK(CRISPY THIN DEEP FRIED

PORK BELLY)ชุดหมูกระจก 18.90

Marinated deep fried pork belly served with Thai homemade chill sauce.

Choice of

• CURRY SAUCE ปูนิ่มผัดผงกระหรี่• TAMARIND & CURRY HOMEMADE SAUCE ปูนิ่มซอสมะขาม• GARLIC PEPPER SAUCE ปูนิ่มผัดพริกไทยดำ• GREEN MANGO SALAD (SEASONAL) ปูนิ่มสลัดมะมวง

93. CRISPY SOFT SHELL CRAB 25.90

95. MEIANG PLAชุดเมี่ยงปลา 38.90

Deep fried whole snapperserved with ginger,

onion, fresh chilli, eanuts , sweet peanuts sauce with mix salad.

100. BOAT NOODLE WAGYU OR PORKกวยเตี๋ยวเรือ เนื้อวากิว หรือ หมู 13.90

Choice of noodle with herbs soup withyour choice of meat

CHOICE OF NOODLE • FRESH THIN NOODLE• THIN RICE NOODLE• GLASS NOODLE

101. TOM YUM NOODLE (PORK)กวยเตี๋ยวตมยำ 13.90 / Jumbo 26.90

Choice of noodle the spicy soup with pork mince and fish ball

102. TOM YUM NOODLECREAMY SEAFOOD

กวยเตี๋ยวตมยำน้ำขนทะเล 19.90 / Jumbo 35.90Choice of noodle with tom yum

creamy soup and seafood

103. YEN TA FOเย็นตาโฟ 14.90 / Jumbo 29.90

Choice of noodle in the special pink saucewith fish ball, squid, tofu

104. EGGS NOODLE WITH CRISPY PORKบะหมี่หมูกรอบ 15.90 / Jumbo 29.90

Eggs noodle with crispy pork in the clear soup

106. SOFT BOIL RICE PORK (CLEAR SOUP)ขาวตมหมู 15.90

Soft boil rice with pork mince

107. SOFT BOIL RICE PORK SEAFOOD (CLEAR SOUP)ขาวตมทะเล 19.90

Soft boil rice with seafood

105. KHOA TOM HEANGขาวตมแหง 15.90

Soft dried boil rice with combination, crispy pork belly, pork mince,

blood Jelly, pork liver topped with coriander,shallot fried crispy garlic served with clear soup.

• EGG NOODLE • FLAT RICE NOODLENoodle Soup

5. GREEN CURRY W/ RICEแกงเขียวหวาน

Cherry eggplants, basil, lime leaf and chilli cooked in green curry paste

and coconut milk.

1. PAD THAI ผัดไทย Stir fried thin rice noodle with soft tofu,

egg, garlic chives, bean sprouts, peanuts, dried shrimp in pad Thai sauce.

2. PAD SEE EW ผัดซีอิ๊ว Stir fried flat rice noodle in

sweet soy sauce and oyster sauce, egg and Chinese broccoli.

3. CHILLI BASIL STIR FRIED W/ RICEผัดกะเพรา

Stir fried with our own chilli & basil sauce, chilli, garlic, snake beans and hot basil.

Meal Deal $14 FROTHY PALE ALE / VB / GREAT NORTHERN /

SOFT DRINK / JUICE / HOUSE WINE / HOUSE SPARKLING

*PLEASE ORDER AT THE BARCHOICE OF :

VEGETABLE & TOFU / CHICKEN / BEEF

4. CASHEW NUTSTIR FRIED W/ RICEผัดเม็ดมะมวงหิมพานต

Stir fried with chilli jam and oyster sauce, cashew nuts, onions, shallots,

dried chilli and mushrooms.

6. MASSAMUN CURRY W/ RICE (BEEF ONLY)

แกงมัสมั่นCube style cut beef, potatoes and onion, gently stewed in massaman curry paste,

coconut cream, peanuts, topped with fried onions.

9. KHOA MOO GROB(CRISPY PORK W/ RICE)

ขาวหมูกรอบHomemade crispy pork

served with steamed vegetable.

7. KHOA MOO YANG(GRILLED PORK W/ RICE)

ขาวหมูยางGrilled marinated pork

served with sweet soy sauce.

8. KHOA NAH PED(ROAST DUCK W/ RICE)

ขาวหนาเปดGrilled marinated duck

served with steamed vegetable.

10. CHICKEN PARMAGIANACrumbed chicken breast topped with ham,

Napoli sauce and melted cheese

Meal Deal $14 FROTHY PALE ALE / VB / GREAT NORTHERN /

SOFT DRINK / JUICE / HOUSE WINE / HOUSE SPARKLING

*PLEASE ORDER AT THE BAR

Pub Special

11. RUMP STEAKGrilled rump steak

12. CHICKEN SCHNITZELDeep fried crumbed chicken breast

13. CHICKEN BURGERWith ice burg slaw, tomato,

Sriracha mayo

14. FISH & CHIPSDeep fried flathead

CHOICE OF : MASH POTATO / SALAD / STEAM VEGETABLE / CHIPS

*EXTRA $2 FOR ANY 2 CHOICES

VEGETARIAN SPRING ROLLS (V)

VEGETARIAN CURRY PUFF (V)

MA HOR - Seasonal fruit served crushed peanut and palm sugar. (V)

FRESH SPRING ROLLS - Vegetable and noodles wrapped in rice paper and served cold. (V)

MONEY BAGS - Mixture of mushrooms, Chinese cabbage, red onion shallot and soy sauce wrap in wonton pastry. (V)

GRILLED CHICKEN SKEWERS - Severed with satay sauce.

TOD MUN PLA ( FISH CAKE) - Authentic Thai fish cake.

CHICKEN WINGS - Crispy fried mini chicken wing.

POTATO WRAP PRAWNS - Prawn wrapped in potato strips.

THAI DUMPLING - Steam pork mince and crab meat wrapped in wonton pastry.

FLUTE - Deep fried chicken mince and prawn wrapped in spring roll pastry pastry.

KRA TONG THONG - Crispy garden egg pastry tartlets with a filling of minced chicken, corn, peas and carrot.

THAI SAUSAGE - Grilled Thai pork sausage.

HOR JOR - Chicken mince and crab meat wrapped in bean curd skin.

PRAWN CAKE - Chicken mince prawn crumbed and deep fried. (*)

MINI BURGERS - Beef and bacon with salad, tomato relish mustard and pickle.

GOONG HOM PAR - Marinated prawn wrapped in Spring roll pastry.

MIANG GOONG - Roast coconut and prawn in homemade sauce and served on betel leaves

MOO PING - Grilled marinated pork skewers.

DUCK PANCAKE - Roast duck with cucumber, carrot and shallots wrapped in a roti pastry. $95 (*)

(V) = VEGETABLE(*) = Extra 1.50 per piece

Condition apply

Thonglor Cacape*PRICE FROM 20 PIECE PLATTER $55

30 PIECE PLATTER $75