See Menu Note other side. ver# 10/01/2019

33. PAD THAI Thin rice noodles stir - fried with bean sprouts, tofu, egg, and topped with chopped peanuts. Your choice of chicken, beef, or pork ..................................12.95 With shrimp ...............................................................................13.95

34. PAD SE-EW Stir- fried chow fun with broccoli and yellow bean sauce. Your choice of chicken, beef, or pork ..................................12.95 With shrimp ...............................................................................13.95

35. RAD NA (Creamy) Stir - fried chow fun with broccoli and yellow bean sauce Your choice of chicken, beef, or pork ..................................12.95 With shrimp ...............................................................................13.95

36. LONG-RICE STIR-FRIED Your choice of chicken, beef, or pork ..................................12.95

37. THAI FRIED RICE Your choice of chicken, beef, or pork ..................................12.95 With shrimp ...............................................................................13.95

38. PINEAPPLE (OR BASIL) FRIED RICE Your choice of chicken, beef, or pork ..................................12.95 With shrimp ...............................................................................13.95

25. THAI GARLIC SHRIMP.....................................................13.95 Shrimp lightly seasoned with our special sauce. Served on a bed of shredded cabbage.

26. SWEET & SOUR SHRIMP OR FISH .......................13.95 Our tangy sweet & sour marinade sauce combined with cucumber, pineapple, carrots, and sweet onion. 27. EVIL SHRIMP .......................................................................13.95 A gourmet’s delight! Flavorful! Shrimp sautéed in red curry, fresh basil, and coconut milk. Served on a bed of shredded cabbage.

28. THAI GARLIC SCALLOPS ............................................17.95 Scallops lightly seasoned with our special sauce. Served on a bed of shredded cabbage.

29. THAI HOT & SPICY SEAFOOD (Pad Ped) ..........15.95 Combination of seafood with the Chef’s special ingredients.

30. SEAFOOD MIXED VEGETABLES ..............................15.95 Stir-fried in garlic sauce.

31. THAI HOT & SPICY FISH FILET (Pad Ped) .....13.95 Prepared with special ingredients.

32. FISH FILET WITH GINGER SAUCE ....................13.95 Sautéed with young ginger and our special sauce.

19. PANANG CURRY Famous Bangkok style curry with kaffir leaves, fresh basil, peas, and carrots. Your choice of Chicken, Beef, or Pork ....................................12.95

Shrimp or fish ....................13.95 Seafood ............................15.95

20. YELLOW CURRY Prepared with potatoes, carrots, and sweet onion. Your choice of Chicken, Beef, or Pork ......................................12.95

Shrimp or Fish ....................13.95 Seafood .............................15.95

21. GREEN CURRY Prepared with eggplant, kaffir leaves, and fresh basil. Your choice of Chicken, Beef, or Pork ......................................12.95

Shrimp or Fish ....................13.95 Seafood .............................15.95

22. RED CURRY Prepared with bamboo shoots, fresh basil, & kaffir leaves. Your choice of Chicken, Beef, or Pork ......................................12.95

Shrimp or Fish .................13.95 Seafood .............................15.95

23. PINEAPPLE CURRY Prepared with pineapple, and long rice. Your choice of Chicken, Beef, or Pork ......................................12.95

Shrimp or Fish .................13.95 Seafood .............................15.95

24. MUSUMAN CURRY Prepared with potatoes, carrots, sweet onion, and peanuts. Your choice of Chicken, Beef, or Pork ......................................12.95

Shrimp or Fish .................13.95 Seafood .............................15.95

15. SPICY LEMON GRASS SOUP (Tom Yum) Our most popular soup. Chicken .............................................12.95

Fish or shrimp ....................13.95 Seafood ...............................15.95

16. THAI GINGER SOUP (Tom Kha) Fresh Thai ginger, coconut broth and choice of chicken or pork ..............................................................................12.95

Fish or shrimp .....................13.95 Seafood ...............................15.95

17. LONG RICE SOUP (Kang Jeut Woon Sen) Prepared with mushrooms, bamboo shoots, celery, sweet onion, choice of chicken or pork .................................12.95

18. FISH SOUP (Laotian Tom Yum) Prepared with mushrooms, bamboo shoots, and sweet onion ............................................................................................13.95

8. GREEN PAPAYA SALAD..........................................................9.95 Shredded fresh green papaya, (Mild, Medium or Hot) Lao Style available per request.

9. B.B.Q. BEEF SALAD (Num Tok)..................................13.95 Grilled to perfection. Combined with cucumber, sweet onion, mint leaves, and lime dressing.

10. LONG RICE SALAD (Yum Woon Sen) ...................12.95 Your choice of chicken, pork, beef.

11. CALAMARI SALAD....................................................................13.95 White tender calamari, clear noodle, and cucumber, sweet onion, mint leaves, and lime dressing.

12. SHRIMP SALAD .........................................................................13.95 Shrimp combined with clear noodles, cucumber, mint leaves, and lime dressing.

13. BASIL SHRIMP SALAD........................................................13.95 Prepared with lemongrass, cucumber, fresh basil, parsley, onion, crushed peanut, and our spicy dressing.

14. HOUSE CHICKEN SALAD ................................................11.95 Lettuce, tomatoes, and cucumber, topped with crushed toasted peanuts, and special homemade dressing. .

1. SPRING ROLLS (Deep Fried).....................................................11.95 Hand rolled and served with fresh lettuce, cucumber, mint leaves, and dipping sauce.

2. SUMMER ROLLS (Fresh Rolled)...............................................10.95 Fresh lettuce, noodles, bean sprouts, mint leaves, and shrimp each hand made in rice paper. Served with our sweet & sour sauce.

3. STUFFED CHICKEN WINGS...........................................12.95 De-boned chicken wings individually stuffed with our special seasoned ground pork. Served with special sauce.

4. SA-TAY (Thai B.B.Q Sticks) .......................................11.95 Chicken tenders, marinated with herbs, spices, coconut milk and yellow curry. Served with sa-tay sauce.

5. FISH PATTIES...............................................................................12.95 Our Grandma’s specially minced fish recipe blended with string beans, kaffir leaves, served with our special sauce.

6. FRIED CALAMARI (Crispy) ..............................................13.95 A local favorite! Tender morsels fried to a Golden Crisp with our secret blend of seasonings. Served with sweet chili sauce.

7. FRIED CHICKEN .........................................................................10.95 Moist on the inside. Crispy on the outside. Served with our sweet and sour chili sauce.

APPETIZERS

Salads

Soup

AllCurries

A la CarteHonolulu’s Finest Thai RestaurantSiam Palace

A la Carte Menu

THAI ICE COFFEE.......................................4.95THAI ICE TEA...........................................4.95HOT TEA: Green Tea or Black Tea...................1.50 Ginger Tea w/honey crystals..............1.95HOT COFFEE: Medium Roast, Extra Bold..............2.50COKE,SPRIT,DIET COKE ...............................2.25

Beverages

Thai Jasmine White Rice ......................................................................... 2.50Thai Jasmine Sticky Rice ........................................................................ 2.50Thai Jasmine Brown Rice ......................................................................... 2.50

Rice

39. EVIL JUNGLE PRINCE ..................................................12.95 Fresh basil, coconut milk, and chili sauce served on a bed of shredded cabbage. Your choice of chicken, beef, and pork. Mild, Medium, or Hot.

40. THAI HOT & SPICY STIR FRIED (Pad Ped).........12.95 Sautéed with Thai spices. Your choice of chicken, pork, or beef. (Medium, or Hot) 41. PAD PRIK KING (RED CURRY SAUCE).....................13.95 Stir-fried with green beans. Choice of chicken, beef, or pork.

42. PAD KRA PAO.(Holy Basil)............................................13.95 Stir-fried with green beans. Choice of chicken, beef, or pork. 43. PAD GAI CASHEW NUTS............................................12.95 Chicken stir-fried with cashew nut, green onion, and carrots.

44. EGG PLANT........................................................................12.95 Stir-fried with garlic oyster sauce and yellow bean sauce. Choice of chicken, beef, or pork.

45. THAI GARLIC...................................................................12.95 Stir-fried w/garlic sauce. Served on a bed of shredded cabbage. Choice of chicken, beef, or pork. 46. BROCCOLI..........................................................................12.95 Stir-fried with garlic and oyster sauce. Choice of chicken, beef, or pork. With shrimp ..................13.95

47. LARB (Chicken or Beef) .............................................12.95 Famous Laotian and Northern Thai dish. Your choice of ground beef or chicken combined with lemon juice, roasted rice, mint, parsley, and green onion. Served with cabbage.

48. BEEF TOMATO.................................................................13.95 Beef sauté with garlic sauce, tomatoes, and green onion.

49. BEEF WITH OYSTER SAUCE ....................................13.95 Beef sauté with garlic, mushroom, white and green onion.

50. SWEET & SOUR PORK .................................................12.95 Pork marinated wih sweet & sour sauce, tomatoes, cucumber, and pineapple.

51. STIR-FRIED CHICKEN WITH LEMONGRASS.....12.95 Chicken stir-fried with garlic chili, lemongrass, & sweet onion.

52. SAUTEED CHICKEN WITH GINGER ......................12.95 Chicken stir-fried with garlic, young ginger, mushroom, long beans, and green onion.

PHO (Noodle Soup) Our POPULAR LOCAL FAVORITE from Laos & Vietnam.

The soup simmers overnight with herbs and spices,and is served with fresh Thai basil, bean sprouts,

sprinkling of onions, and lemon.

53. RARE STEAK* ......................................................................12.9554. RARE STEAK AND MEATBALL*.....................................12.9555. TOFU PHO .............................................................................12.9556. SEAFOOD PHO ....................................................................15.9557. CHICKEN PHO ......................................................................12.9558. MEAT BALL PHO .................................................................12.95

*Consuming raw or undercooked meats may increase your risk of foodborne illness.

Try our Daily Specials!Try our Daily Specials!78. Siam Crispy Noodles Appetizer (Mee Krop).................... 9.00 Chicken or Tofu served with bean sprouts, parsley, chives and pickled garlic.79. Eggplant Salad (Spicy Hot) ................................... 13.95 Roasted eggplant combined with shrimp, ground pork, green & white onion, mint, parsley, and our special sauce.80. Pad Chu Chee Fish (Mike‛s Favorite!)....................... 13.95 Deep-fried fish filets simmered in red curry with a splash of coconut milk, and sprinkled with kaffir leaves.81. Pad Basil Beef,Pork,Chicken_12.95 Shrimp_13.95 Seafood_15.95 Stir-fried with spicy herbs, bell peppers, sweet onion, carrots, and fresh basil. (Spicy Hot) 82. Pad Kee Mao Beef,Pork or Chicken...12.95, Shrimp....13.95 Look Funn noodles stir-fried with broccoli, carrots, sweet onion, and fresh basil. (Spicy Hot)83. Mee Radna Chicken, Beef, or Pork..12.95 Seafood....15.95 Crispy fried egg noodles with mix vegetables.

Please ask for Medium or Hot Spicy

59. Spicy Lemon Grass Soup (Tom Yum Pak)..................................12.95

60. Thai Ginger Soup (Tom Kha Pak) ..............................................12.95

61. Vegetable Spring Rolls (Deep Fried) ..........................................11.95

62. Tofu Summer Rolls (Fresh Roll) .................................................10.95

63. Satay - Tofu (Lightly battered and deep fried)......................... 11.95

64. Satay - Eggplant (Lightly battered and deep fried)...................11.95

65. Curry (Yellow, or Green) ...........................................................12.95

66. Panang Curry ..............................................................................12.95

67. Musumam Curry ........................................................................12.9568. Param Tofu (Evil Tofu)................................................................12.95

69. Hot & Spicy Tofu (Stir - Fried) ...................................................12.9570. Pad Pak Ruam (Mix Vegetable) .................................................12.9571. Garlic Tofu ..................................................................................12.9572. Eggplant with Tofu .....................................................................12.9573. Broccoli Stir-Fried with Garlic Sauce .......................................11.9574. Ong Choi Stir-Fried with Garlic Chili Sauce ............................11.9575. Thai Fried Rice with Vegetable ...................................................12.9576. Stir-Fried Long Rice with Tofu ...................................................12.9577. Pad Thai Tofu ...............................................................................11.95

Vegetable Specials

Tuesday - Saturday 11:00 am ~ 9:00 pm Sunday - Monday 4:00 pm ~ 9:00 pm

808-732-7433730 Kapahulu Ave., Honolulu, HI 96816

Siam Palace Fish SpecialsWhole Snapper: ** A. Golden deep-fried, served with garlic sauce. B. Golden deep-fried, served with garlic-chili sauce. C. Golden deep-fried, served with sweet & sour sauce. D. Golden deep-fried, served with young ginger sauce.Pad Chu Chee Fish: E. Golden deep-fried, served with red curry, splash of coconut milk, and sprinkled with kaffir leaves. Snapper....................................................................37.95 **Depending on the Catch of the Day: (ask your server)

relationship or partnership with any 3rd party Delivery Service. Ver# 10/01/2019.

Note: Menu selections, hours of operation & prices on this menu are subject to availability, and may change at any time without any prior notice. Siam Palace has no agency

Banana Tapioca ........................................................................................ 4.95Mango Sticky Rice ................................................................................. 7.95

Desserts