1 KIRKLAND RANCH ROAD, AMERICAN CANYON, CA 94503 … · clam chowder and steamed Sea Bass are all excellent complements for this Chardonnay. 1 KIRKLAND RANCH ROAD, AMERICAN CANYON,

1 KIRKLAND RANCH ROAD, AMERICAN CANYON, CA 94503 707.254.8673 JAMIESONRANCHVINEYARDS.COM



Vinted and bottled by Jamieson Ranch Vineyards, Napa, CA

ABOUT JAMIESON RANCH VINEYARDJamieson Ranch Vineyards is the southernmost winery in the Napa

Valley. The property’s rolling hillsides and vineyards were formerly

Part of General Mariano Vallejo’s Rancho Suscol in the mid-1800’s.

Today, the ranching tradition continues with cattle grazing the

Hillsides, an apiary, from which we source our estate honey, and our

own miniature horses roaming the property.

DOUBLE LARIAT CABERNET SAUVIGNON

TASTING

Enticing aromas jump out of the glass with this beautiful Cabernet Sauvignon.

Notes of black currant, anise, and cedar intrigue the senses. Flavors of cassis,

blackberry, and black cherry delight the palate leading to supple tannins that

carry through a lengthy finish. The Double Lariat Cabernet is highly elegant

yet accessible for any occasion and any connoisseur.

ESTATE CHEF’S PAIRING

The tannin structure and fruit forward notes pair beautifully with lamb ribeye,

smoked beef tenderloin carpaccio and spinach stuffed mushrooms.

Release Date

Appellation

Varietal

Vinification

Aging

Aging Potential

Alcohol

Acidity

pH

Production

UPC

July, 2015

Napa Valley

95% Cabernet Sauvignon, 2.5% Cabernet Fran, 2.5% Merlot

33% Stainless Steel Fermentation

33% Flashed; Fermented on the Skins

33% Flashed; Barrel Fermented in French oak

18 months in 100% French oak

7-10 years

14.8% by volume

6.1g/L

3.7

7,100 cases

8-58698-00251-2


Vinted and bottled by Jamieson Ranch Vineyards, Napa, CA

ABOUT JAMIESON RANCH VINEYARD

Jamieson Ranch Vineyards is the southernmost winery in the Napa Valley.

The property’s rolling hillsides and vineyards were formerly part of General

Mariano Vallejo’s Rancho Suscol in the mid-1800’s. Today, the ranching

tradition continues with cattle grazing the Hillsides, an apiary, from which

we source our estate honey, and our own miniature horses roaming the

property.

SILVER SPUR SAUVIGNON BLANC

TASTING

Hints of fresh cut pear and pineapple aromas lead to tropical flavors that leave

you wanting more. Our Silver Spur Sauvignon Blanc exhibits a subtle richness

and a full finish that entices for another taste.

Appellation

Varietal

Aging

Alcohol

Acidity

pH

Production

UPC

Napa Valley

100% Sauvignon Blanc

Stainless Steel

14.2% by volume

6.2g/L

3.44

944 cases

8-58698-00263-5


Release Date

Appellation

Vinification

Aging

Aging Potential

Alcohol

Residual Sugar

Acidity

Ph

Production

UPC

September, 2013

Carneros

50% Stainless Steel Fermented

50% Barrel Fermented

50% Stainless Steel

25% French oak, neutral (10 months)

25% French oak, new (10 months)

2-5 years

14.3% by volume

.20%

5.9 g/L

3.59

11,000 cases

8-58698-00248-2

Produced and bottled by Reata, Sonoma, CA

ABOUT REATAThe name Reata comes from the Spanish word for “lariat.” Hand

braided and buried in earth to cure, each rope – like our wine – is

individual to its maker, and to the land it was born out of.

CHARDONNAY CARNEROS

TASTING

Brilliant straw yellow in hue, the nose is marked by ripe peach, mango,

golden apple, lime, honeysuckle and bay leaf. Gorgeous entry unfolds

into flavors of stone fruits and plush tropical fruits. The mouthfeel is

smooth, the acidity mature and a touch of sweet oak contributes to

its depth and complexity.


This Carneros Chardonnay impresses with its great balance and

complexity. It has a nice butterscotch component without the all-

too-common flabbiness, making food pairing easy. Tuna tartare,

clam chowder and steamed Sea Bass are all excellent complements

for this Chardonnay.


Release Date

Appellation

Vinification

Aging

Aging Potential

Alcohol

Ph

Production

UPC:

September, 2013

44% Sonoma, 48% Monterey, 8% San Benito County

100% Stainless Steel

70% French Oak, neutral (10 months)

30% French Oak, new (10 months)

2-7 years

14.3% by volume

3.59

13,000 cases

8-58698-00247-5

Produced and bottled by Reata, Sonoma, CA

ABOUT REATA

The name Reata comes from the Spanish word for “lariat.” Hand

Braided and buried in earth to cure, each rope – like our wine – is

individual to its maker, and to the land it was born out of.

PINOT NOIR

TASTING

This wine is notable for a deep ruby color and subtle range of dark

cherry, raspberry, blueberry, anise and toffee aromatics, kissed by a

hint of vanilla. An intense entry is followed by ripe, dense berry flavors

while mature, fine tannins add silky texture and depth. Toasty oak

perfectly integrates into a lengthy finish.


This Pinot lends itself to several seafood preparations due to its soft

tannins and excellent acidity. Salmon is a classic Pinot Noir pairing,

though other good combinations are wild mushroom risotto, ragù,

almost any light meat fowl smoked or dark meat fowl roasted with

winter root vegetables.


Release Date

Appellation

Varietal

Vinification

Aging

Alcohol

pH

Acidity

Production

UPC

January, 2015

California

97% Chardonnay 3% Viognier

100% Stainless Steel Fermentation

85% Stainless Steel

15% French Oak, neutral (8 months)

13.9% by volume

3.48

6.1g/L

8,622 cases

8-58698-00249-9

Produced and bottled by Jamieson Ranch Vineyards, Napa, CA

ABOUT LIGHT HORSE

Leading the charge towards a better tomorrow. Forward!

Jamieson Ranch Vineyards has formed the Light Horse Foundation,

dedicated to helping at-risk individuals, particularly those with autism,

and supporting other important humanitarian causes. A portion of

profits from this brand will go to support the Light Horse Foundation.

LIGHT HORSE CHARDONNAY

TASTING

Vivid straw yellow in color, this expressive Chardonnay features

intense fruit aromas of peach, apricot and pineapple. Your palate is

enticed with flavors of poached pear, caramel, vanilla and honeysuckle.

Complex well integrated oak complements the weight on the mid-palate,

leading to a full and well-rounded finish.


The 2012 Light Horse Chardonnay is an approachable, satisfying

and food-friendly wine. Mild fish like tuna, sole, scallops and clams

pair delightfully well with this wine. The addition of mushrooms or

fennel enhances the balance on your palate.


Release Date

Appellation

Vinification

Aging

Alcohol

Residual Sugar

Acidity

pH

Production

UPC

November 2014

California


100% French oak

13.9% by volume

.48%

5.6g/L

3.82

34,0620 cases

8-58698-00250-5

Vinted and bottled by Jamieson Ranch Vineyards, Sonoma, CA

ABOUT LIGHT HORSE






TASTING

Garnet in color this Pinot Noir over delivers! Bright red fruit flavors,

mixed with rich notes of plum and black cherry, are married with subtle

hints of oak and vanilla to produce a long, smooth finish.

This Pinot Noir is great to have with any meal.

ESTATE CHEF ’S PAIRING

The transparency of the 2012 Light Horse Pinot Noir is a great vir-

tue for a wide range of food pairings. The flavors of light poultry

or fowl like duck, poussin or quail marry well with this wine. Add

a wood smoked influence in the cooking process for the ultimate

Light Horse Pinot pairing.


Release Date

Appellation

Vinification

Aging

Alcohol

Residual Sugar

Acidity

pH

Production

UPC

March, 2014

43% Napa, 40% Lodi, 17% Lake County


100% French/American oak

14.5% by volume

.40%

5.4g/L

3.77

10,000 cases

8-58698-00269-7

ABOUT LIGHT HORSE






LIGHT HORSE CABERNET SAUVIGNON

TASTING

Intense ruby in color, this Cabernet features a redolent bouquet of cassis,

blueberry, plum, vanilla bean, toffee, clove and a touch of tobacco.

Delectable berry flavors are supported by refreshing acidity which runs

through the mid-palate and melts into a long finish. Soft tannins provide a

smooth texture, with a touch of oak contributing appealing spice notes to

the wine.


The fruit forward profile and supple tannins of this wine make it pair

particularly well with Pasta with Wild Mushrooms, Chicken Marsala, Twice

Cooked Pork, or Rack of Lamb.

Vinted and bottled by Jamieson Ranch Vineyards, Sonoma, CA


Release Date

Appellation

Blend

Vinification

Aging

Alcohol

pH

Production

UPC

August 2015

California

35% Zinfandel, 25% Cabernet Sauvignon, 23%

Malbec, 17% Petite Sirah/Tempranillo


100% French oak

14.5% by volume

3.69

3,102 cases

8-58698-00261-1

ABOUT WHIPLASH

Upon entering the majestic cypress – lined drive of Jamieson Ranch Vineyards,

one is immediately greeted by the awe-inspiring silhouette of the legendary

stallion – Whiplash. His sculpture, intense with graceful movement, concedes a

hint as to why this noble creature captured the hearts of all he graced with his

beauty. Spirited, bold and fiercely independent as his name, Whiplash was a rare

and elegant stallion.

WHIPLASH RED WINE

TASTING

Vibrant garnet in color, this exotic blend of red varietals exudes aromas of

blackberry, plum, blueberry and floral hints of lily. Your pallet is enticed with ripe

fruit blended with chocolate notes that lead to fine tannins providing a velvety

texture and a substantial mouthfeel. Rich layered notes of French Oak finish this

beautiful wine.


This Red Blend pairs beautifully with a wide range of foods and is enhanced by

sauces with a hint of sweetness. It also shines when enjoyed with spicy foods.

Barbequed pork spare ribs, Chicken Tikka Masala, Peking Duck, Trippa alla

Romana and a flavorful pasta with tomato sauce are all delicious complements to

this wine.

Vinted and bottled by Jamieson Ranch Vineyards, Graton, CA


Release Date

Appellation

Vinification

Aging

Alcohol

Residual Sugar

Acidity

pH

Production

UPC

March, 2015

Lodi


40% French Oak 12 months

14.5% by volume

.45%

7.35 g/L

3.63

3,000 cases

8-58698-00262-8

Vinted and bottled by Jamieson Ranch Vineyards, American Canyon,

ABOUT WHIPLASH

Upon entering the majestic cypress – lined drive of Jamieson Ranch Vineyards, one

is immediately greeted by the awe-inspiring silhouette of the legendary stallion –

Whiplash. His sculpture, intense with graceful movement, concedes a hint as to why

this noble creature captured the hearts of all he graced with his beauty. Spirited,

bold and fiercely independent as his name, Whiplash was a rare and elegant stallion.

WHIPLASH ZINFANDELTASTING

Brilliant ruby red in color, the 2013 Whiplash Zinfandel boasts aromas of licorice

and cardamom. Layers of juicy raspberry and blackberry explode on the palate.

Spice leads to a rich, delightful finish on the palate.


Ideal pairings include Duck Confit with Blueberry Sauce, Chili Con Carne, BBQ

Pulled Pork and Honey Glazed Ham are all delicious compliments to this wine.

For dessert, treat yourself to a glass of this Zinfandel with a Chocolate Lava Cake.



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SONOMA/MONTEREY/SAN BENITO



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Documents

1 KIRKLAND RANCH ROAD, AMERICAN CANYON, CA 94503 … · clam chowder and steamed Sea Bass are all excellent complements for this Chardonnay. 1 KIRKLAND RANCH ROAD, AMERICAN CANYON,