1. Introduction to Polymers

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    1. Introduction to Polymers

    Polymers in Everyday Life

    Tooth Brush

    Shaving blade

    Shampoo

    Lotions

    Sun screens

    Mascara

    Cosmetics

    Nail enamels

    Polymers Everywhere

    Definitions

    Polymer: a substance whose molecules consist of

    many (poly-) parts (meros, greek) or units.

    Large molecular weight

    Macromolecule

    Plastic: a polymer-based material that can be

    molded, cast, extruded, drawn, or laminated into

    objects, films, or filaments.

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    Multimer

    Oligomers and Polymers

    Monomer, Dimer, Trimer

    Oligomer

    (N = 30-200)

    Polymer

    (N = >200)

    Molecular weight: heterogeneous average

    Polyhuman. Poly(red man)

    Crosslinked gel (1940s)

    Linear polymers (1930s)

    Synthetic Polymers

    Homopolymer, block copolymer

    Branched polymers (1960s)

    Dendrimers (1980s)N

    N

    N

    N

    N

    N

    N

    N

    N

    N

    N

    N

    N

    N

    N

    N

    N

    N

    N

    N

    N

    N

    N

    N

    N

    N

    N

    N

    N

    N

    N

    N

    N

    N

    N

    N

    N

    NN

    N N N NN

    N

    N

    N

    N

    N

    N

    N

    N

    N

    N

    N

    N

    N

    N

    N

    N

    N

    N

    N

    N

    N

    N

    N

    N

    N

    NN

    NNN

    NN

    N

    N

    N

    N N

    N

    N

    N

    N

    N

    N

    N

    N

    N

    N N

    N

    N

    N

    N

    N

    N

    N

    N

    N N

    N

    N

    N

    NN

    N

    N

    N

    N

    N

    N

    NN

    N

    NN

    N

    N

    N

    N

    N

    N

    N

    N

    Books on Polymers/Plastics

    Polymers/Plastics: Synthetic, artificial, cheap,

    non-genuine, low-class

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    Sabrina (1954)

    One word. Just one word:Plastics. Theres a great

    future in plastics.

    The Graduate (1967)

    Polymer Stuff C CH

    H

    C

    H

    C

    H

    HCH3

    Polyisoprene 1839Natural Rubber

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    Giant molecules. Essential materials for everyday living and problemsolving. Raymond B. Seymour & Charles E. Carraher.John Wiley & Sons, Inc., 1990, pp. 117-119.

    The first thermoplastic. The first flexible photographic films for still and m otion pictures

    1866Celluloid

    TM

    Cellophane & Rayon

    Rayon: artificial silk. (1891)

    Regenerated man-made fibers of cellulose from

    cuprammonium cellulose, viscose (cellulose xanthate), or

    cellulose acetate.

    Study on silkworm by Louis Marie Hilaire Bernigaut,Paris: Silkworm secretes a liquid from a narrow orifice

    that hardens upon exposure to air (silk).

    Idea: Pass a liquid that has s imilar characteristics to silk

    before being secreted through a man-made apparatus to

    form fibers that can spun and feel like silk.

    Cellulose is dissolved in alkali and carbon disulfide to make a solution calledviscose.

    Wash viscose in a bath of dilute sulfuric acid and sodium sulfate to reconvert into cellulose.

    (Plasticizer Glycerin)

    Cellophane = cellulose and diaphane ("transparent)

    Plastics The Beginning of the Synthetic Polymers:Ivory replacement in 1866

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    The Polymer History:

    1907. Bakelite

    Phenol-formaldehyde resin.

    The first completely

    man-made substance.

    The first thermoset plastic.

    Urea-formaldehyde Resin (1929)

    Beginning of Synthetic Polymers

    1907Bakelite

    Giant Molecules. Essential Materials for Everyday Living AndProblem Solving. Raymond B. SEYMOUR & CHARLES E.Carraher. John Wiley & Sons, Inc., 1990, pp. 43-44.

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    Poly(vinyl alcohol) 1924CH2 CH

    OH n

    http://www.wacker.com/cms/en/wacker_group/wacker_facts/history/history.jsp

    http://www.azom.com/article.aspx?ArticleID=266

    Poly(vinyl alcohol) has been available since around 1924, when its

    synthesis via the saponification of poly(vinyl acetate) was firstdescribed by Herman and Haehnel. In the early years, the principalapplication for PVOH was in textile sizing. Today, much of the PVOH

    produced is used as a protective colloid in the manufacture of polymeremulsions. It is also found in many other applications, including the

    binding of pigments and fibres, dip coated articles, protectivestrippable coatings, the production of detergents and cleansing agents,

    adhesives, emulsion paints and solution cast film.All of these applications involve the use of the polymer in solution,since the thermal degradation characteristics of PVOH limit its ability

    to be used as a conventional thermoplastic. UnplasticisedPVOH

    thermally degrades at temperatures of about 150C, with the release ofwater and the formation of conjugated double bonds. As the crystalline

    melting point of PVOH ranges from 180C to 240C, its use as athermoplastic, processable on conventional thermoplastic processingequipment, is limited unless it can be plasticisedto such an extent thatthermal dehydration is avoided. In practice, the amount of plasticiser

    necessary to achieve this is so high that many of the useful propertiesof PVOH are sacrificed.

    C C

    H

    H

    H

    Cl

    Poly(vinyl Chloride)

    1927

    Vinyl Polymerization

    C C

    H

    H

    C

    H

    C

    H

    HCl

    Polychloroprene

    = Poly(2-chloro-1,3-butadiene)]

    (Trade name: Neoprene) 1931

    Synthetic Rubber

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    Workers cover the ski slopes on the Pitztal

    Glacier in Austria with an innovative white

    fleece in an effort to protect the mountain

    from glacier melting.

    Polyethylene

    Cost: $12 million per square mile

    1933

    http://www.wired.com/wired/archive/11.09/navy_pr.html

    LANDINGS

    VERSION 1.0 When a 50,000-pound fighter lands on theReagan at 150 mph, a hookbolted to the jet's tail catches one of threepolystyrene cables on the deck, yanking the

    aircraft to a halt in 350 feet. The brute force of those arresting wires wears down

    fighters and could break lightweight drones.UPGRADE Engineers are developing a system that will ID incoming aircraft and

    automatically adjust cable tension for a smoother landing.

    Polystyrene 1937

    C C

    H

    H

    CH3

    C O

    OCH 3

    C C

    H

    H

    CH3

    C O

    OCH 2 CH 2OHPoly(hydroxyethyl Methacrylate)

    Contact Lens Poly(methyl Methacrylate)1931

    (Plexiglas, Lucite)1936

    1960

    Contact Lens

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    C C

    F

    F

    F

    F

    Poly(tetrafluoro ethylene)During World War II, designers of the atomic bomb utilized Teflon to

    manufacture gaskets and linings that could resist the bomb's corrosiveuranium hexafluorides.

    1938 Nylon

    Nylon 6-10

    Condensation Polymerization

    (Step-reaction Polymerization)

    H2N (CH 2 )6 NH 2

    Cl C

    O

    (CH 2)8 C

    O

    Cl

    C C

    Cl

    Cl Cl

    Cl

    N

    Hexamethylenediamine in water

    (CH 2)6

    +

    N

    Sebacoyl chloride in tetrachloroethylene

    H

    C

    O

    (CH 2)8 C

    OH

    x

    Need For New Tough Plastic.

    Synthesis of nylon based on Staudingers theory on

    polymeric nature of plastics.

    Nylon

    1939

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    Tradenames:

    Dacron

    Vycron (Fibers)

    Mylar (Films)

    Applications:Biomaterials

    Film

    Recording Tapes

    Bottles

    Poly(ethylene Terephthalate)

    1941

    Si O

    CH3

    CH3

    Silicone Rubber

    1943

    Silicone Rubber

    C C

    H

    H

    H

    Cl

    OCN R NCO

    HO R' OHO C

    O

    N

    H

    R N C

    O

    O R'

    H

    n

    +

    Polyurethane 1943

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    Velcro

    1955

    Nylon, Polyesters, Teflon

    1957

    Polycarbonate

    Carbon Fiber

    Polyacrylonitrile (PAN)

    (1) Polymerization of acrylonitrile to PAN

    (2) Cyclization during low temperature process

    (3) High temperature oxidative treatment of carbonization (hydrogen is removed)

    (4) Process of graphitization: nitrogen is removed and chains are joined into graphite planes

    (http://en.wikipedia.org/wiki/Carbon_%28fiber%29)

    1958Carbon fiber reinforced plastic

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    Hydrogen bonding and van der Waals forces

    Gossamer Albatross crossed the English Channel in 1979.

    It was constructed frpm a variety of plastics, includingKevlar film, Teflon, Delron, acetral resin, molded

    polystyrene, and carbon-reinforced polymer (E.I.; DuPont).

    Kevlar (Poly(p-phenylene terephthalamide)

    Stephanie Kwolek

    1964

    C C

    H

    H

    H

    COOH

    Poly(acrylic acid)

    Poly(acrylic acid) as a super-absorbent (SAP) was patented in 1966 by Gene

    Harper of Dow Chemical and Carlyle Harmon of Johnson & Johnson.

    It was first used in diapers in 1982 in Japan.http://toxipedia.org/display/toxipedia/Polyacrylic+Acid

    Patented in 1966 Polyacrylamide

    C C

    H

    H

    H

    CON H2

    Additional Evidence That Potato Chips

    Should Be Eaten Only In Moderation

    ScienceDaily (Feb. 26, 2009) A newstudy published in the March 2009

    American Journal of Clinical Nutritionby

    Marek Naruszewicz and colleagues from

    Poland suggests that acrylamide from

    foods may increase the risk of heart

    disease. Acrylamide has been linked

    previously to nervous system disorders and

    possibly to cancer.

    http://www.sciencedaily.com/releases/2009/02/090213161040.htm

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    No charge.

    Poor water solubility.

    The ability to form

    intermolecular hydrogen

    bonding.

    Poly(acrylic acid)

    in acid formCH2

    HC

    CO

    O

    H

    CH CH2

    CO N

    CH3

    CH3

    CH2HC

    CO

    O

    H

    CH CH2

    CO N

    H

    H

    CH2HC

    CO O

    CH2

    N

    N

    O

    H

    H

    O

    INTER- AND INTRAMOLECULAR HYDROGEN

    BONDING POLYMERS

    N

    N

    n

    O

    O

    nn

    n

    H2C

    (A)

    OC

    OCH

    CH2

    n

    (B)

    n

    Intermolecular Hydrogen Bonding

    Strong Adhesive

    CH2 CH

    NO

    n

    O

    OR

    OR

    CH2OR

    O

    OR

    OR

    CH2OR

    O O

    R

    RO

    n

    R =H or CH2CHCH3

    OH

    HydroTac Result of a failure of making high

    strength polymeric adhesive

    Post-it

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    Surlyn is the random copolymer poly(ethylene-co-methacrylic

    acid). The incorporation of methacrylic acid is typically low

    (< 15mol. %). Some or all of the methacrylic acid units can be

    neutralized with a suitable cation, commonly Na+ or Zn+2.

    Surlyn: Distance

    Polyurethane: Spin

    Surlyn

    Golf

    C C

    H

    H

    H

    C

    H

    C

    H

    H

    C C

    H

    H

    C

    H

    C

    H

    HCH3

    Polyisoprene

    (Natural Rubber)

    Polybutadiene

    (Synthetic Rubber)

    Polymer molding

    http://www.gizmag.com/go/3062/

    Body Armor

    Computer Display

    Artificial Muscle

    Smart Fabric:Sense and seal out

    chemical and

    biological weapons

    Polymeric Soldier of the Future

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    Polyester Fiber Coolmax Polymeric Body Parts

    Polyacrylonitrile hydrogels Colorful Polymers

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    http://www.lightblocks.com/

    LightBlocks

    Electrifying Plastics Organic light-emitting diode

    Tris(8-hydroxyquinolinato)

    aluminium

    Poly(p-phenylene vinylene)

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    http://www.aerogel.org/?p=71

    Polymer Aerogel

    Organic RF Polymer aerogels are made of resorcinol-formaldehyde polymer

    http://www.aerogel.org/?p=3

    The specially engineered, highly flexible fabric called LZR PULSE is

    ultrasonically welded so as to appear seamless.

    http://www.speedousa.com/technology/index.jsp

    Speedo LZR Racer

    Natural Polymers

    Nucleic acids

    Proteins

    Polysaccharides

    Natural vs. Synthetic

    Are all natural polymers safe?

    DNA

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    DNA Protein

    http://apbrwww5.apsu.edu/thompsonj/Anatomy%20&%20Physiology/2010/2010%20Exam%20Reviews/Exam%201%20

    Review/Ch02%20Protiens%20and%20Enzymes.htm

    Cheese is made from milk that has been curdled by the addition of acids and an enzyme from the

    stomach of calves called rennet. The acid can be from almost any food source, but for the most part

    it is produced by bacteria that convert the milk sugar lactose into lactic acid. Yogurt is also

    produced this way.

    Cheese can be made without rennet, but the enzyme makes the curds stronger and more

    rubbery. Rennet allows the milk to curdle with less acid, which in turn allows flavor producing

    bacteria to colonize the curd. Cheeses made with rennet will melt easily, while cheeses made with

    acid alone remain intact at high temperatures.

    The curds are salted, and moisture pressed out, so the product will not be as easily attacked by

    bacteria as raw milk would. Thus cheese making is a way of preserving milk.

    (http://kitchenscience.sci-toys.com/protein)

    Protein Aggregation by Acid

    N C

    R

    C

    H

    H O

    Peptide bondGelatin

    Ballistics Gel for Bullet Tests

    10% Gelatin gel (250 Bloom):

    The density and viscosity of human

    and animal muscle tissue.

    Bloom: The weight (in grams) needed

    by a probe (normally with a diameter

    of 0.5 inch) to deflect the surface of the

    gel 4 mm without breaking it.

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    http://commons.wikimedia.org/wiki/File:AlphaHelixBALL.png

    Alpha Helix Beta Pleated Sheet

    http://commons.wikimedia.org/wiki/File:BetaPleatedSheetProtein.png http://iverson.cm.utexas.edu/courses/310N/POTDSp06/POTD2-26-10.html

    Hydrogen Bonding Microtubules, Microfilaments

    http://micro.magnet.fsu.edu/cells/microfilaments/microfilaments.html http://www.phschool.com/science/biology_place/biocoach/cells/cytoreview.html

    http://www.freethought-forum.com/forum/showthread.php?t=11575&garpg=19 http://en.wikipedia.org/wiki/Cytoskeleton

    The eukaryotic cytoskeleton. Actin filaments are shown in red,microtubules in green, and the nuclei are in blue.

    Polysaccharides

    O

    OH

    OH

    CH 2OH

    O O

    O

    OH

    OH

    CH 2OH

    O

    OC 2H5

    OH

    CH 2OC 2 H5

    O O

    O

    OC 2H5

    OH

    CH 2OC 2 H5

    O

    OCH 2COOH

    OH

    CH 2OCH 2 COOH

    O

    H

    O

    O

    OCH 2COOH

    OH

    CH 2OCH 2 COOH

    Cellulose Ethylcellulose

    Carboxymethylcellulose

    O

    OHOH

    COOH

    O O

    O

    OHOH

    COOH

    Alginic acid

    O

    NH2

    OH

    CH 2OH

    O O

    O

    NH2

    OH

    CH 2OH

    Chitosan

    O

    OH

    OH

    COO -

    O O

    O

    NH

    CH 2OH

    OH

    C O

    CH 3Hyaluronic acid

    Agarose: Gel eelectrophoresis for DNA sequencing

    http://www.sumanasinc.com/webcontent/animations/content/gelelectrophoresis.html

    There have been 297 post-conviction DNA exonerations in the United States.

    The first DNA exoneration took place in 1989. Exonerations have been won in 36 states; since 2000,there have been 230 exonerations.

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    Ca+ +

    C h e l a t i n ga g e n t

    Calcium ion

    O

    OHOH

    COOH

    O O

    O

    OHOH

    COOH

    Alginic Acid Dietary Fibers

    Dietary fiber is a relatively broad term that includes manyplant components that share the characteristics of beingindigestible . This means that dietary fiber is not digested, absorbed by the body , or used for energy. There are two main

    sources of dietary fibersoluble fiber and insoluble fiber. *Note many plant sources include both soluble and insolublefiber.

    Insoluble fiber does not dissolve in water and does not get broken down by bacteria in the intestine. Instead, it essentially

    absorbs water to help to increase bulk and to soften stool.

    Soluble Fiber differs from insoluble fiber in that it dissolves in water and additionally is broken down by bacteria in theintestine. Soluble fiber helps prevent cholesterol from being absorbed by the intestines and is thought to help minimize the

    rise in blood sugar following a meal.

    http://www.jarretmorrow.com/dietary-fiber-cheat-sheet/

    Plant substances that are indigestible

    in the digestive system.

    20-35 g/day/adult

    (American Dietetic Association)

    O

    NH2

    OH

    CH 2OH

    O O

    O

    NH2

    OH

    CH 2OH

    The U.S. military became HemCon's first and biggest customer. "The military

    has already paid for 21,000 bandages and th ey are being used in Iraq," said SueVan Brocklin, spokeswoman for HemCon. "The HemCon bandage is also

    approved for use by paramedics, firefighters and hospitals."

    Made from chitosan, a shrimp-based product, the bandage is designed to halt

    severe bleeding fast. But the four-inch by four-inch patch doesn't come cheap,

    costing about $130 a piece.

    Van Brocklin said demand for the bandage has risen rapidly since it won FDA

    clearance and the company does have plan to bring the HemCon bandage to the

    consumer market.

    "The cost and the size is a factor right now," said Brocklin. "But eventually as

    the cost comes down we are hoping to move it to civilian u se. The bandage will

    probably be smaller and come as a part of a first-aid kit available in drug stores.

    http://money.cnn.com/2003/04/09/news/companies/war_fads/index.htm

    Chitosan: Hemorrhage control bandage Starch

    Bread:

    Soft

    Hard

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    Guar Gum Industrial applicationsPharmaceutical industry as binder or as disintegrator in

    tablets; main ingredient in some bulk-forming laxatives

    Cosmetics and toiletries industries thickener in toothpastes,

    conditioner in shampoos

    Hydroseeding formation of seed-bearing "guar tack"Medical institutions, especially nursing homes - used to

    thicken liquids and foods for patients with dysphagia

    Fire retardant industry - as a thickener in Phos-Chek

    Food applications

    The largest market for guar gum is in the food industry.

    Xanthan gum and guar gum are the most frequently used gums

    in gluten-free recipes and gluten-free products.

    Applications include:

    In baked goods, it increases dough yield, gives greater

    resiliency, and improves texture and shelf life; in pastry

    fillings, it prevents "weeping" (syneresis) of the water in the

    filling, keeping the pastry crust crisp.

    In dairy products, it thickens milk, yogurt, kefir, and liquidcheese products, and helps maintain homogeneity and textu re

    of ice creams and sherbets

    For meat, it functions as a binder.

    In condiments, it improves the stability and appearance of

    salad dressings, barbecue sauces, relishes, ketchups and others.

    It is also used in dry soups, instant oatmeal, sweet desserts,

    canned fish in sauce, frozen food items and animal feed.

    http://en.wikipedia.org/wiki/Guar_gum

    Xanthan Gum

    Pectin Pectic Acid

    Pectic acid, also known as polygalacturonic acid

    is a water insoluble, transparent gelatinous acid

    existing in ripe fruit and some vegetables. It is a

    product of pectin degradation in plants, and is

    produced via the interaction between pectinaseand pectin (the latter being common in th e wine-

    making industry).

    http://en.wikipedia.org/wiki/Pectic_acid

    Pectin is a complex polysaccharide consisting mainly

    of esterified D-galacturonic acid resides in an alpha-

    (1-4) chain. The acid groups along the chain arelargely esterifed with methoxy groups in the natural

    product. There can also be acetyl groups present on

    the free hydroxy groups. The galacturonic acid main

    chain also has the occasional rhamnose group present

    which disrupts the chain helix formation.

    http://www.cybercolloids.net/library/pectin/introduction-pectin-structure

    http://www.scientificpsychic.com/fitness/carbohydrates2.html

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    Emergence of Synthetic Polymers

    Year 1960 - present

    1. Large scale operations.

    2. Applications in daily lives, transportation,

    communications, education, & leisure.

    3. Polymer composites

    4. Polymers as biomaterials.

    5. Functional polymers

    Polymers with bioactivity6. Smart polymers and hydrogels

    7. Biodegradable polymers

    Foundation of Polymer Science

    Polymers are indispensable in our daily life and in the

    biomedical and pharmaceutical systems.

    Understanding relationshipsbetween chemical structure

    and (molecular and bulk) properties of polymers.

    Polymercharacterization

    Use the relationships to design new materials with

    predictable properties, and to mimic natural substances

    without need to duplicate their structures in detail.