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EPA Est. No. 97973-CHN-1
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1 Halogen pitcher (2 L) 1 Measuring cup
1 Spray bottle 1 Power cord
1 Measuring spoon
Packing List:
Technical SpecificationsModel: V9 Voltage: 110 V ACPower: 20 W
Capacity: 2 LOperating Time: 5, 15 and 30 minutes
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Instructions:1. Place one teaspoon (5g) pure salt and 2 cups
filtered water into
measuring cup. (Do not use iodized salt in this machine).2. Stir
until salt completely dissolves.3. Pour solution into the Halogen
Home device and top up water to
max line.4. Measure pH of water using Halogen pH test strips. If
pH is 7 or
higher, add 2 teaspoon of distilled white vinegar.5. Place on
lid and plug in the device.6. Select the desired concentration: Low
(5 Minutes), Medium (15
minutes) or High (30 minutes).7. After device has stopped, test
the hypochlorous acid concentration
with the Halogen test strips to confirm desired
concentration.
Now your Hypochlorous Acid is ready to use. Just pour it into a
foggeror spray bottle and start disinfecting.
Store in dark, cool place in a glass or plastic container. Do
not storesolution in the Halogen Home pitcher. Use Halogen test
strips beforeeach use to ensure the solution is ready for
application.
Notes:___________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________
Hypochlorous Acid (HOCl) Concentration and Wait Times
Concentration Range Salt
Distilled White
VinegarPower Time
100-150 ppm 1 tsp (5g) 1-2 tsp Low 5 min
250-350 ppm 1 tsp (5g) 1-2 tsp Medium 15 min
600-800 ppm 1 Tbsp (22g) 3 Tbsp High 30 min
How To Make Hypochlorous Acid (HOCl):
Above salt & vinegar measurements are for making a full
pitcher (2L) of disinfectant. Adjust as necessary.
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Cleaning Instructions:1. Never submerge base in water.2. Rinse
pitcher with fresh water and allow to dry to extend service
life.
Unit is NOT dishwasher safe
• While operating DO NOT place anything inside of the pitcher.•
Keep solution out of reach of children.• Do not ingest solution.•
Do not immerse device in water.• Disconnect power immediately if a
leak occurs.• Rinse metal surfaces with water and wipe clean after
specified
contact time.• Hypochlorous Acid (HOCL) is color safe for most
fabrics. Prior
to using test it in an inconspicuous area. Do not use on
silk.
Caution:
Follow all instructions and safety precautions to ensure safe
operation.
Additional Information
• Hypochlorous acid (HOCl) is a form of active chlorine at a
pHrange between 4-6. Adding vinegar lowers the pH increasingyield
and potency of disinfectant solution.
• Filtered water is recommended to extend product life.• Low
concentration solution is safe for use on foods. Rinse food
thoroughly after application.
See website for a complete list of uses and additional
information: www.halogenclean.com
Chart & Graph:
Note: If your electrolyzed solution is between a 4-7 pH then
Hypochlorous Acid has been produced. If it is above that parameter,
you will have Bleach.
Sodium Hypochlorite (Bleach) Concentration and Wait Times
Concentration Range Salt Power Time
300-500 ppm 1-2 Tbsp (30g) Low 5 min
500-800 ppm 1-2 Tbsp (30g) Medium 15 min
1000-1500 ppm 1-2 Tbsp (30g) High 30 min
How To Make Bleach:
Above salt measurements are for making a full pitcher (2L) of
disinfectant. Adjust as necessary.
