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AMERICAN CHEESE 4 6 7 9
CHICKEN 2.0 3.0 4.0 5.0ONION 1.0 1.5 2.0 2.5PROVOLONE
1.0 2.0 2.5 3.5
HOT SAUCE 1.0 1.0 1.5 2.0
INGREDIENTS 10" 12" 14" 16"
TOPPING PORTIONS
COPY THE PORTIONS
FILL IN ALL CORRECT PORTIONS FROM MEMORY
NOW, FILL IN THE MISSING PORTIONS FROM MEMORY!
DOMINO’S SPECIALTY PIZZA
START HERE! STUDY THE HT, TC, BRKN, AND GFCPORTIONS
START HERE!STUDY THE PAN PIZZA PORTIONS FILL IN THE MISSING PORTIONS FILL IN THE MISSING PORTIONS
MEMORIZE PORTIONING:
AMERICAN CHEESE 6.0CHICKEN 3.0ONION 1.5PROVOLONE 4.0CHEDDAR 2.0
HOT SAUCE 1.0
INGREDIENTS 12"PORTIONS
DOMINO’S SPECIALTY PIZZA
BUFFALO CHICKEN
STUDY the portions & look for patterns to help you learn!
FOLD your paper on the dotted lines. This hides the portioning key so you will be able to test your memory.
FILL IN the portions into the middle charts, then try filling in the portions into the charts on the right.. all from memory!
CHECK ANSWERS as you finish each chart.
1.
2.
3.
4.
CHEDDAR
2.5 3.5 4.7 6.0
POST BAKE
AMERICAN CHEESE 6 9
CHICKEN 2.0 4.0ONION 1.0 1.5 2.5PROVOLONE
2.0 3.5
HOT SAUCE 1.5
INGREDIENTS 10" 12" 14" 16"
TOPPING PORTIONS
CHEDDAR
2.5 4.7
POST BAKE
AMERICAN CHEESE
CHICKENONION
PROVOLONE
HOT SAUCE
INGREDIENTS 10" 12" 14" 16"
TOPPING PORTIONS
CHEDDAR
POST BAKE
AMERICAN CHEESE
CHICKENONION
PROVOLONE
HOT SAUCE
INGREDIENTS 10" 12" 14" 16"
TOPPING PORTIONS
CHEDDAR
POST BAKE
AMERICAN CHEESE 6 7
CHICKEN 2.0 3.0 4.0 5.0ONION
PROVOLONE
1.0 3.5
HOT SAUCE 2.0
INGREDIENTS 10" 12" 14" 16"
TOPPING PORTIONS
CHEDDAR
2.5 3.5 4.7
POST BAKE
AMERICAN CHEESE
CHICKENONION
PROVOLONE
HOT SAUCE
INGREDIENTS 10" 12" 14" 16"
TOPPING PORTIONS
CHEDDAR
POST BAKE
AMERICAN CHEESE
CHICKEN 3.0ONION
PROVOLONE 4.0CHEDDAR
HOT SAUCE 1.0
INGREDIENTS 12"PORTIONS
AMERICAN CHEESE
CHICKEN
ONION
PROVOLONE
CHEDDAR
HOT SAUCE
INGREDIENTS 12"PORTIONS
UNIQUE PORTION 1 TOP PEP PORTION 2-3 TOP PEP PORTION 4+ TOP VEGGIE PORTION 1/2 BYO PORTION 1/2 PAN PORTION
SYMBOL KEY
STEP 1
STEP 2
STEP 3
STEP 4
STEP 5
STEP 6
STEP 1 STEP 2 STEP 3
POST BAKE POST BAKE POST BAKE
COPY THE PORTIONS
FILL IN ALL CORRECT PORTIONS FROM MEMORY
NOW, FILL IN THE MISSING PORTIONS FROM MEMORY!
START HERE!STUDY THE PAN PIZZA PORTIONS FILL IN THE MISSING PORTIONS FILL IN THE MISSING PORTIONS
PROVOLONE 4.0GARLIC PARM SAUCE 3.0PIZZA CHEESE 3.0CHICKEN 3.0BACON 2.0TOMATO 2.5
INGREDIENTS 12"PORTIONS
GARLIC PARM SAUCE 1.5 3.0 4.0 5.0PIZZA CHEESE 1.5 2.5 3.5 4.5CHICKEN 2.0 3.0 4.0 5.0BACON 1.5 2.0 2.5 3.5
PROVOLONE 2.5 3.5 4.7 6.0
TOMATO 1.5 2.5 3.5 4.5
INGREDIENTS 10" 12" 14" 16"TOPPING PORTIONS
PROVOLONE
GARLIC PARM SAUCE 3.0PIZZA CHEESE
CHICKEN 3.0BACON
TOMATO 2.5
INGREDIENTS 12"PORTIONS
PROVOLONE
GARLIC PARM SAUCE
PIZZA CHEESE
CHICKEN
BACON
TOMATO
INGREDIENTS 12"PORTIONS
GARLIC PARM SAUCE 1.5 4.0PIZZA CHEESE 4.5CHICKEN 2.0 4.0 5.0BACON 2.0
PROVOLONE 2.5 3.5 4.7
TOMATO 2.5 4.5
INGREDIENTS 10" 12" 14" 16"TOPPING PORTIONS
GARLIC PARM SAUCE
PIZZA CHEESE
CHICKEN
BACON
PROVOLONE
TOMATO
INGREDIENTS 10" 12" 14" 16"TOPPING PORTIONS
GARLIC PARM SAUCE
PIZZA CHEESE
CHICKEN
BACON
PROVOLONE
TOMATO
INGREDIENTS 10" 12" 14" 16"TOPPING PORTIONS
GARLIC PARM SAUCE 4.0PIZZA CHEESE 1.5 2.5 4.5CHICKEN 2.0 4.0BACON 2.0 3.5
PROVOLONE 2.5 3.5 6.0
TOMATO 3.5
INGREDIENTS 10" 12" 14" 16"TOPPING PORTIONS
GARLIC PARM SAUCE
PIZZA CHEESE
CHICKEN
BACON
PROVOLONE
TOMATO
INGREDIENTS 10" 12" 14" 16"TOPPING PORTIONS
DOMINO’S SPECIALTY PIZZA
STUDY THE HT, TC, BRKN, AND GFCPORTIONS
MEMORIZE PORTIONING:DOMINO’S SPECIALTY PIZZA
CALI CHICKENBACON RANCH
STUDY the portions & look for patterns to help you learn!
FOLD your paper on the dotted lines. This hides the portioning key so you will be able to test your memory.
FILL IN the portions into the middle charts, then try filling in the portions into the charts on the right.. all from memory!
CHECK ANSWERS as you finish each chart.
1.
2.
3.
4.
UNIQUE PORTION 1 TOP PEP PORTION 2-3 TOP PEP PORTION 4+ TOP VEGGIE PORTION 1/2 BYO PORTION 1/2 PAN PORTION
SYMBOL KEY
START HERE!
STEP 1 STEP 3 STEP 5
STEP 2 STEP 4 STEP 6
STEP 1 STEP 2 STEP 3
PIZZA SAUCE 3.0 4.2 6.0 8.0
PIZZA CHEESE 3.5 5.0 7.0 9.0PEPPERONI 12 18 24 38ONION
0.5 1.0 1.5 2.0
1.0 1.5 2.0 2.5SAUSAGE 1.0 1.5 2.0 2.5
INGREDIENTS 10" 12" 14" 16"
TOPPING PORTIONS
COPY THE PORTIONS
FILL IN ALL CORRECT PORTIONS FROM MEMORY
NOW, FILL IN THE MISSING PORTIONS FROM MEMORY!
START HERE!STUDY THE PAN PIZZA PORTIONS FILL IN THE MISSING PORTIONS FILL IN THE MISSING PORTIONS
PROVOLONE 4.0PIZZA SAUCE 3.0PIZZA CHEESE 3.0PEPPERONI 18ONION 1.0GREEN PEPPER 1.0MUSHROOM 1.5
INGREDIENTS 12"PORTIONS
GREEN PEPPER
MUSHROOM
0.5 1.0 1.5 2.0
SAUSAGE 1.5
PROVOLONE
PIZZA SAUCE 3.0PIZZA CHEESE
PEPPERONI 18ONION
GREEN PEPPER 1.0MUSHROOM
INGREDIENTS 12"PORTIONS
SAUSAGE
PROVOLONE
PIZZA SAUCE
PIZZA CHEESE
PEPPERONI
ONION
GREEN PEPPER
MUSHROOM
INGREDIENTS 12"PORTIONS
SAUSAGE
PIZZA SAUCE 4.2
PIZZA CHEESE 3.5 9.0PEPPERONI 12 24ONION
0.5 1.5
2.0SAUSAGE 1.5 2.5
INGREDIENTS 10" 12" 14" 16"
TOPPING PORTIONS
GREEN PEPPER
MUSHROOM
1.0 2.0
PIZZA SAUCE
PIZZA CHEESEPEPPERONI
ONION
SAUSAGE
INGREDIENTS 10" 12" 14" 16"
TOPPING PORTIONS
GREEN PEPPER
MUSHROOM
PIZZA SAUCE
PIZZA CHEESEPEPPERONI
ONION
SAUSAGE
INGREDIENTS 10" 12" 14" 16"
TOPPING PORTIONS
GREEN PEPPER
MUSHROOM
PIZZA SAUCE 3.0 8.0
PIZZA CHEESE 3.5 9.0PEPPERONI 18ONION
1.0 2.0
2.0SAUSAGE 1.0
INGREDIENTS 10" 12" 14" 16"
TOPPING PORTIONS
GREEN PEPPER
MUSHROOM
1.0 1.5
PIZZA SAUCE
PIZZA CHEESEPEPPERONI
ONION
SAUSAGE
INGREDIENTS 10" 12" 14" 16"
TOPPING PORTIONS
GREEN PEPPER
MUSHROOM
DOMINO’S SPECIALTY PIZZA
START HERE! STUDY THE HT, TC, BRKN, AND GFCPORTIONS
MEMORIZE PORTIONING:DOMINO’S SPECIALTY PIZZA
DELUXE
STUDY the portions & look for patterns to help you learn!
FOLD your paper on the dotted lines. This hides the portioning key so you will be able to test your memory.
FILL IN the portions into the middle charts, then try filling in the portions into the charts on the right.. all from memory!
CHECK ANSWERS as you finish each chart.
1.
2.
3.
4.
UNIQUE PORTION 1 TOP PEP PORTION 2-3 TOP PEP PORTION 4+ TOP VEGGIE PORTION 1/2 BYO PORTION 1/2 PAN PORTION
SYMBOL KEY
STEP 1 STEP 3 STEP 5
STEP 2 STEP 4 STEP 6
STEP 1 STEP 2 STEP 3
COPY THE PORTIONS
FILL IN ALL CORRECT PORTIONS FROM MEMORY
NOW, FILL IN THE MISSING PORTIONS FROM MEMORY!
START HERE!STUDY THE PAN PIZZA PORTIONS FILL IN THE MISSING PORTIONS FILL IN THE MISSING PORTIONS
PROVOLONE 4.0PIZZA SAUCE 3.0PIZZA CHEESE 3.0
INGREDIENTS 12"PORTIONS
COPY THE PORTIONS
PIZZA SAUCE 3.0 4.2 6.0 8.0PIZZA CHEESE 3.5 5.0 7.0 9.0PEPPERONI 12 18 24 38HAM 12 18 24 38
ONION 0.5 1.0 1.5 2.0
GREEN PEPPER 0.5 1.0 1.5 2.0
INGREDIENTS 10" 12" 14" 16"TOPPING PORTIONS
MUSHROOM 1.0 1.5 2.0 2.5BLACK OLIVE 0.5 1.0 1.5 2.0SAUSAGE 1.0 1.5 2.0 2.5BEEF 1.0 1.5 2.0 2.5
EXTRA PIZZA CHEESE 1.7 2.5 3.5 4.5 COPY THE PORTIONS
PIZZA SAUCE 3.0 4.2 6.0PIZZA CHEESE 9.0PEPPERONI 12 18 38HAM 24
ONION 1.5
GREEN PEPPER 1.0 2.0
INGREDIENTS 10" 12" 14" 16"TOPPING PORTIONS
MUSHROOM 1.0BLACK OLIVE
SAUSAGE 1.5 2.0 2.5BEEF
EXTRA PIZZA CHEESE 1.7 COPY THE PORTIONS
PIZZA SAUCE
PIZZA CHEESE
PEPPERONI
HAM
ONION
GREEN PEPPER
INGREDIENTS 10" 12" 14" 16"TOPPING PORTIONS
MUSHROOM
BLACK OLIVE
SAUSAGE
BEEF
EXTRA PIZZA CHEESE
COPY THE PORTIONS
PIZZA SAUCE
PIZZA CHEESE
PEPPERONI
HAM
ONION
GREEN PEPPER
INGREDIENTS 10" 12" 14" 16"TOPPING PORTIONS
MUSHROOM
BLACK OLIVE
SAUSAGE
BEEF
EXTRA PIZZA CHEESE COPY THE PORTIONS
PIZZA SAUCE 4.2PIZZA CHEESE 3.5 9.0PEPPERONI 18HAM 12 24
ONION 2.0
GREEN PEPPER 0.5 1.5
INGREDIENTS 10" 12" 14" 16"TOPPING PORTIONS
MUSHROOM 1.5 2.5BLACK OLIVE 0.5 1.5SAUSAGE
BEEF 1.5 2.5
EXTRA PIZZA CHEESE 3.5 COPY THE PORTIONS
PIZZA SAUCE
PIZZA CHEESE
PEPPERONI
HAM
ONION
GREEN PEPPER
INGREDIENTS 10" 12" 14" 16"TOPPING PORTIONS
MUSHROOM
BLACK OLIVE
SAUSAGE
BEEF
EXTRA PIZZA CHEESE
PEPPERONI 18HAM 18ONION 1.0GREEN PEPPER 1.0MUSHROOM 1.5BLACK OLIVE 1.0SAUSAGE 1.5BEEF 1.5EXTRA PIZZA CHEESE 1.5
PROVOLONE 4.0PIZZA SAUCE
PIZZA CHEESE 3.0
INGREDIENTS 12"PORTIONS
PEPPERONI
HAM
ONION 1.0GREEN PEPPER
MUSHROOM
BLACK OLIVE 1.0SAUSAGE
BEEF
EXTRA PIZZA CHEESE 1.5
PROVOLONE
PIZZA SAUCE
PIZZA CHEESE
INGREDIENTS 12"PORTIONS
PEPPERONI
HAM
ONION
GREEN PEPPER
MUSHROOM
BLACK OLIVE
SAUSAGE
BEEF
EXTRA PIZZA CHEESE
DOMINO’S SPECIALTY PIZZA
MEMORIZE PORTIONING:DOMINO’S SPECIALTY PIZZA
EXTRAVAGANZA
STUDY the portions & look for patterns to help you learn!
FOLD your paper on the dotted lines. This hides the portioning key so you will be able to test your memory.
FILL IN the portions into the middle charts, then try filling in the portions into the charts on the right.. all from memory!
CHECK ANSWERS as you finish each chart.
1.
2.
3.
4.
UNIQUE PORTION 1 TOP PEP PORTION 2-3 TOP PEP PORTION 4+ TOP VEGGIE PORTION 1/2 BYO PORTION 1/2 PAN PORTION
SYMBOL KEY
START HERE! STUDY THE HT, TC, BRKN, AND GFCPORTIONS
STEP 1 STEP 3 STEP 5
STEP 2 STEP 4 STEP 6
STEP 1 STEP 2 STEP 3
PIZZA SAUCE 3.0 4.2 6.0 8.0
PIZZA CHEESE 1.5 2.5 3.5 4.5HAM 12 18 24 38BACON
1.0 1.5 2.0 2.5
0.5 1.0 1.5 2.0PROVOLONE 2.5 3.5 4.7 6.0
INGREDIENTS 10" 12" 14" 16"
TOPPING PORTIONS
COPY THE PORTIONS
FILL IN ALL CORRECT PORTIONS FROM MEMORY
NOW, FILL IN THE MISSING PORTIONS FROM MEMORY!
START HERE!STUDY THE PAN PIZZA PORTIONS FILL IN THE MISSING PORTIONS FILL IN THE MISSING PORTIONS
PROVOLONE 4.0PIZZA SAUCE 3.0PIZZA CHEESE 3.0HAM 18BACON 1.5PINEAPPLE 1.5ROASTED RED PEPPER 1.0
INGREDIENTS 12"PORTIONS
PINEAPPLE
ROASTED RED PEPPER
1.0 1.5 2.0 2.5
PIZZA SAUCE 3.0
PIZZA CHEESE 2.5 4.5HAM 12 24BACON
1.0 2.0
1.0 2.0PROVOLONE 4.7
INGREDIENTS 10" 12" 14" 16"
TOPPING PORTIONS
PINEAPPLE
ROASTED RED PEPPER
1.5 2.5
PIZZA SAUCE
PIZZA CHEESEHAM
BACON
PROVOLONE
INGREDIENTS 10" 12" 14" 16"
TOPPING PORTIONS
PINEAPPLE
ROASTED RED PEPPER
PIZZA SAUCE
PIZZA CHEESEHAM
BACON
PROVOLONE
INGREDIENTS 10" 12" 14" 16"
TOPPING PORTIONS
PINEAPPLE
ROASTED RED PEPPER
PIZZA SAUCE 4.2
PIZZA CHEESE 1.5 3.5HAM 18 38BACON
1.5 2.5
0.5 1.5PROVOLONE 6.0
INGREDIENTS 10" 12" 14" 16"
TOPPING PORTIONS
PINEAPPLE
ROASTED RED PEPPER
1.0 2.0
PIZZA SAUCE
PIZZA CHEESEHAM
BACON
PROVOLONE
INGREDIENTS 10" 12" 14" 16"
TOPPING PORTIONS
PINEAPPLE
ROASTED RED PEPPER
PROVOLONE 4.0PIZZA SAUCE
PIZZA CHEESE 3.0HAM
BACON
PINEAPPLE
ROASTED RED PEPPER 1.0
INGREDIENTS 12"PORTIONS
PROVOLONE
PIZZA SAUCE
PIZZA CHEESE
HAM
BACON
PINEAPPLE
ROASTED RED PEPPER
INGREDIENTS 12"PORTIONS
DOMINO’S SPECIALTY PIZZA
START HERE! STUDY THE HT, TC, BRKN, AND GFCPORTIONS
MEMORIZE PORTIONING:DOMINO’S SPECIALTY PIZZA
HONOLULUHAWAIIAN
STUDY the portions & look for patterns to help you learn!
FOLD your paper on the dotted lines. This hides the portioning key so you will be able to test your memory.
FILL IN the portions into the middle charts, then try filling in the portions into the charts on the right.. all from memory!
CHECK ANSWERS as you finish each chart.
1.
2.
3.
4.
UNIQUE PORTION 1 TOP PEP PORTION 2-3 TOP PEP PORTION 4+ TOP VEGGIE PORTION 1/2 BYO PORTION 1/2 PAN PORTION
SYMBOL KEY
STEP 1 STEP 3 STEP 5
STEP 2 STEP 4 STEP 6
STEP 1 STEP 2 STEP 3
PIZZA SAUCE 3.0 4.2 6.0 8.0
PIZZA CHEESE 3.5 5.0 7.0 9.0PEPPERONI 12 18 24 38HAM
1.0 1.5 2.0 2.5
1.0 1.5 2.0 2.5EXTRA PIZZA CHEESE 1.7 2.5 3.5 4.5
INGREDIENTS 10" 12" 14" 16"
TOPPING PORTIONS
COPY THE PORTIONS
FILL IN ALL CORRECT PORTIONS FROM MEMORY
NOW, FILL IN THE MISSING PORTIONS FROM MEMORY!
START HERE!STUDY THE PAN PIZZA PORTIONS FILL IN THE MISSING PORTIONS FILL IN THE MISSING PORTIONS
PROVOLONE 4.0PIZZA SAUCE 3.0PIZZA CHEESE 3.0PEPPERONI 18HAM 18SAUSAGE 1.5BEEF 1.5
INGREDIENTS 12"PORTIONS
SAUSAGE
BEEF
12 18 24 38
PIZZA SAUCE 3.0 8.0
PIZZA CHEESE 7.0PEPPERONI 12 18HAM
1.0 1.5 2.5
2.0EXTRA PIZZA CHEESE 2.5 4.5
INGREDIENTS 10" 12" 14" 16"
TOPPING PORTIONS
SAUSAGE
BEEF
24
PIZZA SAUCE
PIZZA CHEESEPEPPERONI
HAM
EXTRA PIZZA CHEESE
INGREDIENTS 10" 12" 14" 16"
TOPPING PORTIONS
SAUSAGE
BEEF
PIZZA SAUCE
PIZZA CHEESEPEPPERONI
HAM
EXTRA PIZZA CHEESE
INGREDIENTS 10" 12" 14" 16"
TOPPING PORTIONS
SAUSAGE
BEEF
PIZZA SAUCE 4.2 8.0
PIZZA CHEESE 3.5 7.0 9.0PEPPERONI 12 24HAM
1.0 1.5
2.5EXTRA PIZZA CHEESE 2.5 3.5
INGREDIENTS 10" 12" 14" 16"
TOPPING PORTIONS
SAUSAGE
BEEF
PIZZA SAUCE
PIZZA CHEESEPEPPERONI
HAM
EXTRA PIZZA CHEESE
INGREDIENTS 10" 12" 14" 16"
TOPPING PORTIONS
SAUSAGE
BEEF
EXTRA PIZZA CHEESE 1.5
PROVOLONE
PIZZA SAUCE 3.0PIZZA CHEESE
PEPPERONI 18HAM
SAUSAGE
BEEF
INGREDIENTS 12"PORTIONS
EXTRA PIZZA CHEESE 1.5
PROVOLONE
PIZZA SAUCE
PIZZA CHEESE
PEPPERONI
HAM
SAUSAGE
BEEF
INGREDIENTS 12"PORTIONS
EXTRA PIZZA CHEESE
DOMINO’S SPECIALTY PIZZA
START HERE! STUDY THE HT, TC, BRKN, AND GFCPORTIONS
MEMORIZE PORTIONING:DOMINO’S SPECIALTY PIZZA
MEATZZA
STUDY the portions & look for patterns to help you learn!
FOLD your paper on the dotted lines. This hides the portioning key so you will be able to test your memory.
FILL IN the portions into the middle charts, then try filling in the portions into the charts on the right.. all from memory!
CHECK ANSWERS as you finish each chart.
1.
2.
3.
4.
UNIQUE PORTION 1 TOP PEP PORTION 2-3 TOP PEP PORTION 4+ TOP VEGGIE PORTION 1/2 BYO PORTION 1/2 PAN PORTION
SYMBOL KEY
STEP 1 STEP 3 STEP 5
STEP 2 STEP 4 STEP 6
STEP 1 STEP 2 STEP 3
COPY THE PORTIONS
FILL IN ALL CORRECT PORTIONS FROM MEMORY
NOW, FILL IN THE MISSING PORTIONS FROM MEMORY!
START HERE!STUDY THE PAN PIZZA PORTIONS FILL IN THE MISSING PORTIONS FILL IN THE MISSING PORTIONS
PROVOLONE 4.0BROWN BBQ SAUCE 3.0PIZZA CHEESE 3.0CHICKEN 3.0ONION 1.5CHEDDAR 2.0
INGREDIENTS 12"PORTIONS
BROWN BBQ SAUCE 1.5 2.5 3.5 4.5PIZZA CHEESE 1.5 2.5 3.5 4.5CHICKEN 2.0 3.0 4.0 5.0ONION 1.0 1.5 2.0 2.5
PROVOLONE 2.5 3.5 4.7 6.0
CHEDDAR 1.0 2.0 2.5 3.5
INGREDIENTS 10" 12" 14" 16"TOPPING PORTIONS
BROWN BBQ SAUCE 1.5 2.5PIZZA CHEESE 4.5CHICKEN 3.0 4.0ONION 2.5
PROVOLONE 2.5 3.5 4.7
CHEDDAR 1.0 2.5 3.5
INGREDIENTS 10" 12" 14" 16"TOPPING PORTIONS
BROWN BBQ SAUCE
PIZZA CHEESE
CHICKEN
ONION
PROVOLONE
CHEDDAR
INGREDIENTS 10" 12" 14" 16"TOPPING PORTIONS
BROWN BBQ SAUCE
PIZZA CHEESE
CHICKEN
ONION
PROVOLONE
CHEDDAR
INGREDIENTS 10" 12" 14" 16"TOPPING PORTIONS
BROWN BBQ SAUCE 2.5 3.5PIZZA CHEESE 4.5CHICKEN 2.0 3.0 4.0ONION 1.5 2.5
PROVOLONE 2.5 4.7 6.0
CHEDDAR 1.0
INGREDIENTS 10" 12" 14" 16"TOPPING PORTIONS
BROWN BBQ SAUCE
PIZZA CHEESE
CHICKEN
ONION
PROVOLONE
CHEDDAR
INGREDIENTS 10" 12" 14" 16"TOPPING PORTIONS
PROVOLONE 4.0BROWN BBQ SAUCE
PIZZA CHEESE 3.0CHICKEN
ONION 1.5CHEDDAR
INGREDIENTS 12"PORTIONS
PROVOLONE
BROWN BBQ SAUCE
PIZZA CHEESE
CHICKEN
ONION
CHEDDAR
INGREDIENTS 12"PORTIONS
DOMINO’S SPECIALTY PIZZA
START HERE! STUDY THE HT, TC, BRKN, AND GFCPORTIONS
MEMORIZE PORTIONING:DOMINO’S SPECIALTY PIZZA
MEMPHIS
BBQ CHICKEN
STUDY the portions & look for patterns to help you learn!
FOLD your paper on the dotted lines. This hides the portioning key so you will be able to test your memory.
FILL IN the portions into the middle charts, then try filling in the portions into the charts on the right.. all from memory!
CHECK ANSWERS as you finish each chart.
1.
2.
3.
4.
UNIQUE PORTION 1 TOP PEP PORTION 2-3 TOP PEP PORTION 4+ TOP VEGGIE PORTION 1/2 BYO PORTION 1/2 PAN PORTION
SYMBOL KEY
STEP 1 STEP 3 STEP 5
STEP 2 STEP 4 STEP 6
STEP 1 STEP 2 STEP 3
COPY THE PORTIONS
FILL IN ALL CORRECT PORTIONS FROM MEMORY
NOW, FILL IN THE MISSING PORTIONS FROM MEMORY!
START HERE!STUDY THE PAN PIZZA PORTIONS FILL IN THE MISSING PORTIONS FILL IN THE MISSING PORTIONS
PROVOLONE 4.0PIZZA SAUCE 1.5SPINACH 1.0
INGREDIENTS 12"PORTIONS
COPY THE PORTIONS
PIZZA SAUCE 1.5 3.0 4.0 4.5PIZZA CHEESE 1.5 2.5 3.5 4.5SPINACH 1.0 1.0 1.5 2.0PROVOLONE 2.5 3.5 4.7 6.0
FETA 1.0 1.5 2.0 2.5
ONION 0.5 1.0 1.5 2.0
INGREDIENTS 10" 12" 14" 16"TOPPING PORTIONS
ROASTED RED PEPPER 0.5 1.0 1.5 2.0MUSHROOM 1.0 1.5 2.0 2.5BLACK OLIVE 0.2 0.5 0.7 1.0TOMATO 0.5 1.0 1.5 2.0
GARLIC HERB SHAKE-ON .02 .03 .04 .05
PIZZA CHEESE 3.0FETA 1.5ONION 1.0ROASTED RED PEPPER 1.0MUSHROOM 1.5BLACK OLIVE 0.5TOMATO 1.0GARLIC HERB SHAKE-ON .03
PROVOLONE 4.0PIZZA SAUCE
SPINACH 1.0
INGREDIENTS 12"PORTIONS
PIZZA CHEESE
FETA
ONION 1.0ROASTED RED PEPPER
MUSHROOM
BLACK OLIVE
TOMATO 1.0GARLIC HERB SHAKE-ON
PROVOLONE
PIZZA SAUCE
SPINACH
INGREDIENTS 12"PORTIONS
PIZZA CHEESE
FETA
ONION
ROASTED RED PEPPER
MUSHROOM
BLACK OLIVE
TOMATO
GARLIC HERB SHAKE-ON
COPY THE PORTIONS
PIZZA SAUCE 1.5PIZZA CHEESE 3.5SPINACH 1.0 2.0PROVOLONE 2.5 4.7
FETA 1.5 2.5
ONION 0.5 1.5
INGREDIENTS 10" 12" 14" 16"TOPPING PORTIONS
ROASTED RED PEPPER 1.0MUSHROOM 1.0BLACK OLIVE 1.0TOMATO 1.0 1.5
GARLIC HERB SHAKE-ON .05 COPY THE PORTIONS
PIZZA SAUCE
PIZZA CHEESE
SPINACH
PROVOLONE
FETA
ONION
INGREDIENTS 10" 12" 14" 16"TOPPING PORTIONS
ROASTED RED PEPPER
MUSHROOM
BLACK OLIVE
TOMATO
GARLIC HERB SHAKE-ON
COPY THE PORTIONS
PIZZA SAUCE
PIZZA CHEESE
SPINACH
PROVOLONE
FETA
ONION
INGREDIENTS 10" 12" 14" 16"TOPPING PORTIONS
ROASTED RED PEPPER
MUSHROOM
BLACK OLIVE
TOMATO
GARLIC HERB SHAKE-ON COPY THE PORTIONS
PIZZA SAUCE 3.0 4.5PIZZA CHEESE 1.5SPINACH 1.5 2.0PROVOLONE 4.7
FETA 1.0 1.5
ONION
INGREDIENTS 10" 12" 14" 16"TOPPING PORTIONS
ROASTED RED PEPPER 1.0MUSHROOM 2.0BLACK OLIVE 0.2 0.5 1.0TOMATO 1.5 2.0
GARLIC HERB SHAKE-ON .02 .04 COPY THE PORTIONS
PIZZA SAUCE
PIZZA CHEESE
SPINACH
PROVOLONE
FETA
ONION
INGREDIENTS 10" 12" 14" 16"TOPPING PORTIONS
ROASTED RED PEPPER
MUSHROOM
BLACK OLIVE
TOMATO
GARLIC HERB SHAKE-ON
DOMINO’S SPECIALTY PIZZA
START HERE! STUDY THE HT, TC, BRKN, AND GFCPORTIONS
MEMORIZE PORTIONING:DOMINO’S SPECIALTY PIZZA
PACIFIC VEGGIE
STUDY the portions & look for patterns to help you learn!
FOLD your paper on the dotted lines. This hides the portioning key so you will be able to test your memory.
FILL IN the portions into the middle charts, then try filling in the portions into the charts on the right.. all from memory!
CHECK ANSWERS as you finish each chart.
1.
2.
3.
4.
UNIQUE PORTION 1 TOP PEP PORTION 2-3 TOP PEP PORTION 4+ TOP VEGGIE PORTION 1/2 BYO PORTION 1/2 PAN PORTION
SYMBOL KEY
STEP 1 STEP 3 STEP 5
STEP 2 STEP 4 STEP 6
STEP 1 STEP 2 STEP 3
COPY THE PORTIONS
FILL IN ALL CORRECT PORTIONS FROM MEMORY
NOW, FILL IN THE MISSING PORTIONS FROM MEMORY!
START HERE!STUDY THE PAN PIZZA PORTIONS FILL IN THE MISSING PORTIONS FILL IN THE MISSING PORTIONS
AMERICAN CHEESE 6PHILLY STEAK 3.0ONION 1.0GREEN PEPPER 1.0MUSHROOM 1.5PROVOLONE 4.0
INGREDIENTS 12"PORTIONS
AMERICAN CHEESE 4 6 7 9PHILLY STEAK 2.0 3.0 4.0 5.0ONION 0.5 1.0 1.5 2.0GREEN PEPPER 0.5 1.0 1.5 2.0
MUSHROOM 1.0 1.5 2.0 2.5
PROVOLONE 2.5 3.5 4.7 6.0
INGREDIENTS 10" 12" 14" 16"TOPPING PORTIONS
AMERICAN CHEESE 4 6PHILLY STEAK 4.0 5.0ONION 0.5 1.0GREEN PEPPER 0.5 1.5 2.0
MUSHROOM 2.0
PROVOLONE 3.5 6.0
INGREDIENTS 10" 12" 14" 16"TOPPING PORTIONS
AMERICAN CHEESE
PHILLY STEAK
ONION
GREEN PEPPER
MUSHROOM
PROVOLONE
INGREDIENTS 10" 12" 14" 16"TOPPING PORTIONS
AMERICAN CHEESE
PHILLY STEAK
ONION
GREEN PEPPER
MUSHROOM
PROVOLONE
INGREDIENTS 10" 12" 14" 16"TOPPING PORTIONS
AMERICAN CHEESE 4 7PHILLY STEAK 5.0ONION 1.0 2.0GREEN PEPPER 0.5 1.0 1.5
MUSHROOM 1.0 2.5
PROVOLONE 3.5 4.7
INGREDIENTS 10" 12" 14" 16"TOPPING PORTIONS
AMERICAN CHEESE
PHILLY STEAK
ONION
GREEN PEPPER
MUSHROOM
PROVOLONE
INGREDIENTS 10" 12" 14" 16"TOPPING PORTIONS
AMERICAN CHEESE
PHILLY STEAK 3.0ONION
GREEN PEPPER 1.0MUSHROOM
PROVOLONE 4.0
INGREDIENTS 12"PORTIONS
AMERICAN CHEESE
PHILLY STEAK
ONION
GREEN PEPPER
MUSHROOM
PROVOLONE
INGREDIENTS 12"PORTIONS
DOMINO’S SPECIALTY PIZZA
START HERE! STUDY THE HT, TC, BRKN, AND GFC PORTIONS
MEMORIZE PORTIONING:DOMINO’S SPECIALTY PIZZA
PHILLY
CHEESE STEAK
STUDY the portions & look for patterns to help you learn!
FOLD your paper on the dotted lines. This hides the portioning key so you will be able to test your memory.
FILL IN the portions into the middle charts, then try filling in the portions into the charts on the right.. all from memory!
CHECK ANSWERS as you finish each chart.
1.
2.
3.
4.
UNIQUE PORTION 1 TOP PEP PORTION 2-3 TOP PEP PORTION 4+ TOP VEGGIE PORTION 1/2 BYO PORTION 1/2 PAN PORTION
SYMBOL KEY
STEP 1 STEP 3 STEP 5
STEP 2 STEP 4 STEP 6
STEP 1 STEP 2 STEP 3
PIZZA CHEESE 1.5 2.5 3.5 4.5SPINACH 1.0 1.0 1.5 2.0FETA 1.0 1.5 2.0 2.5ONION 0.5 1.0 1.5 2.0
0.5 0.7 1.0 1.2
2.5 3.5 4.7 6.0ALFREDO SAUCE 0.7 1.5 2.0 2.5
PIZZA CHEESE 1.5 2.5 3.5 4.5SPINACH 1.0 2.0FETA 1.5 2.0ONION 0.5 1.5
0.5 0.7 1.2
3.5 6.0ALFREDO SAUCE 0.7 2.0
PIZZA CHEESE 3.5SPINACH 1.0 1.5FETA 1.5 2.0ONION 1.0 2.0
1.0 1.2
2.5 4.7ALFREDO SAUCE 1.5 2.0 2.5
PIZZA CHEESE
SPINACH
FETA
ONION
ALFREDO SAUCE
PIZZA CHEESE
SPINACH
FETA
ONION
ALFREDO SAUCE
INGREDIENTS INGREDIENTS
INGREDIENTS
INGREDIENTS
INGREDIENTS
10" 10"
10"
10"
10"
12" 12"
12"
12"
12"
14" 14"
14"
14"
14"
16" 16"
16"
16"
16"
TOPPING PORTIONS TOPPING PORTIONS
TOPPING PORTIONS
TOPPING PORTIONS
TOPPING PORTIONS
COPY THE PORTIONS
FILL IN ALL CORRECT PORTIONS FROM MEMORY
NOW, FILL IN THE MISSING PORTIONS FROM MEMORY!
START HERE!STUDY THE PAN PIZZA PORTIONS FILL IN THE MISSING PORTIONS FILL IN THE MISSING PORTIONS
PROVOLONE 4.0PIZZA CHEESE
SPINACH 1.0FETA
ONION
PARM/ASIAGO 0.7ALFREDO SAUCE
PROVOLONE
PIZZA CHEESE
SPINACH
FETA
ONION
PARM/ASIAGO
ALFREDO SAUCE
INGREDIENTS INGREDIENTS12" 12"PORTIONS PORTIONS
PROVOLONE 4.0PIZZA CHEESE 3.0SPINACH 1.0FETA 1.5ONION 1.0PARM/ASIAGO 0.7ALFREDO SAUCE 1.5
INGREDIENTS 12"PORTIONS
PIZZA CHEESE
SPINACH
FETA
ONION
PROVOLONE
PARM/ASIAGO
ALFREDO SAUCE
INGREDIENTS 10" 12" 14" 16"
TOPPING PORTIONS
PROVOLONE
PARM/ASIAGO
PROVOLONE
PARM/ASIAGO
PROVOLONE
PARM/ASIAGO
PROVOLONE
PARM/ASIAGO
PROVOLONE
PARM/ASIAGO
DOMINO’S SPECIALTY PIZZA
START HERE! STUDY THE HT, TC, BRKN, AND GFCPORTIONS
MEMORIZE PORTIONING:DOMINO’S SPECIALTY PIZZA
SPINACH & FETA
STUDY the portions & look for patterns to help you learn!
FOLD your paper on the dotted lines. This hides the portioning key so you will be able to test your memory.
FILL IN the portions into the middle charts, then try filling in the portions into the charts on the right.. all from memory!
CHECK ANSWERS as you finish each chart.
1.
2.
3.
4.
UNIQUE PORTION 1 TOP PEP PORTION 2-3 TOP PEP PORTION 4+ TOP VEGGIE PORTION 1/2 BYO PORTION 1/2 PAN PORTION
SYMBOL KEY
STEP 1 STEP 3 STEP 5
STEP 2 STEP 4 STEP 6
STEP 1 STEP 2 STEP 3
COPY THE PORTIONS
FILL IN ALL CORRECT PORTIONS FROM MEMORY
NOW, FILL IN THE MISSING PORTIONS FROM MEMORY!
START HERE!STUDY THE PAN PIZZA PORTIONS FILL IN THE MISSING PORTIONS FILL IN THE MISSING PORTIONS
PROVOLONE 4.0PIZZA SAUCE 3.0PEPPERONI 3.0PIZZA CHEESE 1.5PEPPERONI 2.0PARM/ASIAGO 1.5OREGANO 0.02
INGREDIENTS 12"PORTIONS
PIZZA SAUCE 3.0 4.2 6.0 8.0PIZZA CHEESE 1.5 2.5 3.5 4.5PEPPERONI 20 30 40 54PROVOLONE 2.5 3.5 4.7 6.0
PEPPERONI 16 24 32 46
PARM/ASIAGO 0.5 0.7 1.0 1.2OREGANO .01 .02 .03 .04
INGREDIENTS 10" 12" 14" 16"TOPPING PORTIONS
PIZZA SAUCE 3.0 6.0PIZZA CHEESE 2.5 4.5PEPPERONI 20 40PROVOLONE 3.5
PEPPERONI 16 46
PARM/ASIAGO 1.0OREGANO .02 .04
INGREDIENTS 10" 12" 14" 16"TOPPING PORTIONS
PIZZA SAUCE
PIZZA CHEESE
PEPPERONI
PROVOLONE
PEPPERONI
PARM/ASIAGO
OREGANO
INGREDIENTS 10" 12" 14" 16"TOPPING PORTIONS
PIZZA SAUCE
PIZZA CHEESE
PEPPERONI
PROVOLONE
PEPPERONI
PARM/ASIAGO
OREGANO
INGREDIENTS 10" 12" 14" 16"TOPPING PORTIONS
PIZZA SAUCE 3.0 6.0PIZZA CHEESE 1.5 2.5 3.5PEPPERONI 54PROVOLONE 6.0
PEPPERONI 24
PARM/ASIAGO 0.5 0.7 1.0OREGANO .04
INGREDIENTS 10" 12" 14" 16"TOPPING PORTIONS
PIZZA SAUCE
PIZZA CHEESE
PEPPERONI
PROVOLONE
PEPPERONI
PARM/ASIAGO
OREGANO
INGREDIENTS 10" 12" 14" 16"TOPPING PORTIONS
PROVOLONE
PIZZA SAUCE 3.0PEPPERONI
PIZZA CHEESE 1.5PEPPERONI
PARM/ASIAGO 1.5OREGANO
INGREDIENTS 12"PORTIONS
PROVOLONE
PIZZA SAUCE
PEPPERONI
PIZZA CHEESE
PEPPERONI
PARM/ASIAGO
OREGANO
INGREDIENTS 12"PORTIONS
DOMINO’S SPECIALTY PIZZA
START HERE! STUDY THE HT, TC, BRKN, AND GFCPORTIONS
MEMORIZE PORTIONING:DOMINO’S SPECIALTY PIZZA
ULTIMATEPEPPERONI
STUDY the portions & look for patterns to help you learn!
FOLD your paper on the dotted lines. This hides the portioning key so you will be able to test your memory.
FILL IN the portions into the middle charts, then try filling in the portions into the charts on the right.. all from memory!
CHECK ANSWERS as you finish each chart.
1.
2.
3.
4.
UNIQUE PORTION 1 TOP PEP PORTION 2-3 TOP PEP PORTION 4+ TOP VEGGIE PORTION 1/2 BYO PORTION 1/2 PAN PORTION
SYMBOL KEY
STEP 1 STEP 3 STEP 5
STEP 4 STEP 6STEP 2
STEP 2 STEP 3STEP 1
COPY THE PORTIONS
FILL IN ALL CORRECT PORTIONS FROM MEMORY
NOW, FILL IN THE MISSING PORTIONS FROM MEMORY!
START HERE!STUDY THE PAN PIZZA PORTIONS FILL IN THE MISSING PORTIONS FILL IN THE MISSING PORTIONS
4.0
3.0
1.5
INGREDIENTS INGREDIENTS12" 12"PORTIONS PORTIONS
PROVOLONE 4.0PIZZA SAUCE 3.0PIZZA CHEESE 3.0FETA 1.5CHEDDAR 2.0PARM/ASIAGO 1.5OREGANO 0.02
INGREDIENTS 12"PORTIONS
PIZZA SAUCE 3.0 4.2 6.0 8.0PIZZA CHEESE 1.5 2.5 3.5 4.5FETA 1.0 1.5 2.0 2.5PROVOLONE 1.0 2.0 2.5 3.5
CHEDDAR 1.0 2.0 2.5 3.5
PARM/ASIAGO 1.0 1.5 2.0 2.5OREGANO .01 .02 .03 .04
INGREDIENTS 10" 12" 14" 16"TOPPING PORTIONS
PROVOLONE
PIZZA SAUCE
PIZZA CHEESE
FETA
CHEDDAR
PARM/ASIAGO
OREGANO
PROVOLONE
PIZZA SAUCE
PIZZA CHEESE
FETA
CHEDDAR
PARM/ASIAGO
OREGANO
PIZZA SAUCE 3.0 8.0PIZZA CHEESE 2.5FETA 1.0 1.5 2.0PROVOLONE 3.5
CHEDDAR 2.0 2.5
PARM/ASIAGO 2.5OREGANO .01 .03
INGREDIENTS 10" 12" 14" 16"TOPPING PORTIONS
PIZZA SAUCE
PIZZA CHEESE
FETA
PROVOLONE
CHEDDAR
PARM/ASIAGO
OREGANO
INGREDIENTS 10" 12" 14" 16"TOPPING PORTIONS
PIZZA SAUCE
PIZZA CHEESE
FETA
PROVOLONE
CHEDDAR
PARM/ASIAGO
OREGANO
INGREDIENTS 10" 12" 14" 16"TOPPING PORTIONS
PIZZA SAUCE 6.0PIZZA CHEESE 1.5 4.5FETA
PROVOLONE 1.0 2.0 2.5
CHEDDAR 3.5
PARM/ASIAGO 1.0 1.5 2.0OREGANO .02 .04
INGREDIENTS 10" 12" 14" 16"TOPPING PORTIONS
PIZZA SAUCE
PIZZA CHEESE
FETA
PROVOLONE
CHEDDAR
PARM/ASIAGO
OREGANO
INGREDIENTS 10" 12" 14" 16"TOPPING PORTIONS
DOMINO’S SPECIALTY PIZZA
START HERE! STUDY THE HT, TC, BRKN, AND GFCPORTIONS
MEMORIZE PORTIONING:DOMINO’S SPECIALTY PIZZA
WISCONSIN6 CHEESE
STUDY the portions & look for patterns to help you learn!
FOLD your paper on the dotted lines. This hides the portioning key so you will be able to test your memory.
FILL IN the portions into the middle charts, then try filling in the portions into the charts on the right.. all from memory!
CHECK ANSWERS as you finish each chart.
1.
2.
3.
4.
UNIQUE PORTION 1 TOP PEP PORTION 2-3 TOP PEP PORTION 4+ TOP VEGGIE PORTION 1/2 BYO PORTION 1/2 PAN PORTION
SYMBOL KEY
STEP 1 STEP 3 STEP 5
STEP 2 STEP 4 STEP 6
STEP 1 STEP 2 STEP 3