1
r*Y@".,..- ,rThg Horrof.,. sls).With that goal in :t off to try the most lem available at the >a House. Upon order- an bubble tea,the face rng womanbehindthe :ontorted with shock I had to assure her nes that, yes, I ciidask t. I thought I could ap'l- he overload of flavor-, k hearty gulps of the rat. As I kept sippittg ing down the tapicr:a. :o lose faith, the tasie g my nasal ,:..:rzii"' Af- th or twelfth guip, I at- o nurse the tea, but I lhe point of no return. >uds became engulfed by a flavor I can only liken to a brief, sweet taste followed by the prolongedsensation that my mouth had been coated with pu- reed garlic, onions and toe jam. After my twentieth pathetic attempt to swallow,the durian had won the battle. I had to sacrifice my desire to devour a strange food with ease, like Anihony Bourclain, to keep my abdomen from ripping it- self out of my body. However, the tea essentially did its job, and I now can say l've been to bubble tea hell and back. Brave enotigh for durran? Visit the Bubble Tea House at 849 West- minster St. and try it - or one of their many more palatable flavors. - Alyssa Smith ,pub','triv:ia TwentyQuestions, Rhody Style Have you ever flipped through The New York Times Almanac and wished our state got a lit- tle more representation? Besides the requisite cooking and tourism books,has anyone mined the local depths to reallyexamine our rich ab- surdity?Well, Tim Lehnert's Rhode lsland lOl is a compendium of all thingsRhody, detailing history, crime, the econornyand even a shcr-t glossary of our slang. The book is organizedaround rapid fire facts from the obvious to the hilarious (Homonyms - Party and Potty: Chil'ren should yuze tha' potty befawa the pahty, s.:ze they <ion'have a acciclin'). While the delivery is slightly schizc- phrenic and we wish the insidepictures were taken by locally known photographers (iStock photo... really?), this book is the perfect read while quaffing a pint at a pub or when spend- ing qualitytime on the throne. Bite-size read- ing for our Twittering bite-sized conscious- ness. -Dan Schwartz

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Page 1:  · Created Date: 7/29/2009 9:11:16 PM

r*Y@".,..-

,r Thg Horrof.,.

s l s ) . W i th t ha t goa l i n

: t o f f to t ry the most

l em ava i l ab le a t t he

>a House . Upon o rde r -

a n b u b b l e t e a , t h e f a c e

r n g w o m a n b e h i n d t h e

:on to r t ed w i t h shock

I h a d t o a s s u r e h e r

nes t ha t , yes , I c i i d ask

t .

I t h o u g h t I c o u l d a p ' l -

he ove r load o f f l avo r - ,

k h e a r t y g u l p s o f t h e

r a t . A s I k e p t s i p p i t t g

i n g d o w n t h e t a p i c r : a .

: o l o s e f a i t h , t h e t a s i e

g my nasal , : . . : rz i i " ' Af-

t h o r t w e l f t h g u i p , I a t -

o n u r s e t h e t e a , b u t I

l h e p o i n t o f n o r e t u r n .

> u d s b e c a m e e n g u l f e d

by a f lavor I can on ly l iken to a

br ie f , sweet tas te fo l lowed by

the p ro longed sensa t i on t ha t my

mou th had been coa ted w i t h pu -

reed ga r l i c , on ions and t oe j am.

A f t e r m y t w e n t i e t h p a t h e t i c

a t t e m p t t o s w a l l o w , t h e d u r i a n

h a d w o n t h e b a t t l e . I h a d t o

s a c r i f i c e m y d e s i r e t o d e v o u r

a s t r a n g e f o o d w i t h e a s e , l i k e

A n i h o n y B o u r c l a i n , t o k e e p

m y a b d o m e n f r o m r i p p i n g i t -

s e l f o u t o f m y b o d y . H o w e v e r ,

t h e t e a e s s e n t i a l l y d i d i t s j o b ,

a n d I n o w c a n s a y l ' v e b e e n t o

b u b b l e t e a h e l l a n d b a c k . B r a v e

enotigh for durran? Visit the

Bubble Tea House at 849 West-

minster St . and t ry i t - or one

of the i r many more pa la tab le

flavors. - Alyssa Smith

,pub','triv:ia

Twenty Questions,

Rhody Style

Have you ever f l ipped through The New York

Times Almanac and wished our s ta te got a l i t -

t l e more rep resen ta t i on? Bes ides t he requ i s i t e

cook ing and t ou r i sm books , has anyone m ined

the l oca l dep ths t o rea l l y exam ine ou r r i ch ab -

su rd i t y? We l l , T im Lehne r t ' s Rhode l s l and lO l

i s a c o m p e n d i u m o f a l l t h i n g s R h o d y , d e t a i l i n g

h i s to r y , c r ime , t he econo rny and even a shc r - t

g l ossa ry o f ou r s l ang .

The book i s o rgan i zed a round rap id f i r e f ac t s

f r o m t h e o b v i o u s t o t h e h i l a r i o u s ( H o m o n y m s- P a r t y a n d P o t t y : C h i l ' r e n s h o u l d y u z e t h a 'pot ty befawa the pahty , s . :ze they < ion ' have a

a c c i c l i n ' ) . W h i l e t h e d e l i v e r y i s s l i g h t l y s c h i z c -p h r e n i c a n d w e w i s h t h e i n s i d e p i c t u r e s w e r e

t a k e n b y l o c a l l y k n o w n p h o t o g r a p h e r s ( i S t o c k

pho to . . . r ea l l y? ) , t h i s book i s t he pe r fec t r ead

w h i l e q u a f f i n g a p i n t a t a p u b o r w h e n s p e n d -

i n g q u a l i t y t i m e o n t h e t h r o n e . B i t e - s i z e r e a d -

i ng f o r ou r Tw i t t e r i ng b i t e - s i zed consc ious -

ness. -Dan Schwartz